Because it is so versatile, there\u2019s a lot to decide when you're looking into the best way to cook chicken. Read on for everything you need to know about buying chicken, prepping chicken, cooking chicken and even reheating chicken for a delicious next-day meal.<\/p>\r\n\r\n
![\"Young](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/08\/GettyImages-1163283793-e1628532387907.jpg?fit=700,467\")
<\/h2>\r\nHow to Buy Chicken<\/h2>\r\nFrozen and fresh and fried, oh my! Chicken comes in all shapes and sizes\u2014and packaging.\r\nReading chicken labels<\/h3>\r\nDeciphering the labels on packages of chicken at the grocery store can be confusing. For starters, keep in mind that \"hormone-free\" on a label doesn't mean much, because the USDA requires that all chicken is free of hormones. Instead, look for terms like \"organic\" and \"certified humane raised and handled\" when you're at the store. Learn more about how to buy the best chicken<\/a>.\r\n\r\nIf you're shopping online, you'll likely have an even wider range of options. Butcher Box, Cooks Venture and Thrive Market<\/a> are a few of the best places to buy chicken online<\/a>.\r\nChoosing cuts of chicken<\/h3>\r\nBoneless, skinless chicken breasts are the most popular option when it comes to everyday cooking, but there are so many other delicious options that you can work into your recipe rotation. After you check out these chicken breast recipes,<\/a> don't forget about chicken thighs<\/a> (boneless, skinless chicken thighs<\/a>, too) and chicken wing recipes<\/a>. If you're craving fajitas or chicken tenders, look for chicken tenderloin recipes<\/a>. In the mood for dark meat? Buy\u00a0drumsticks or legs.\r\nPrecooked frozen chicken<\/h3>\r\nWhile cooking your own chicken from start to finish can be super easy, sometimes you just want to pick up a precooked bird that only needs to be heated. The Taste Recipes<\/em> Test Kitchen found the best frozen chicken tenders<\/a>\u2014and here's who has the best grocery store rotisserie chicken<\/a>.\r\n![\"A](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2010\/06\/person-cuts-raw-chicken-cooks-hand-with-a-knife-1163624228.jpg?fit=1024,640\")
<\/h2>\r\nHow to Prep Chicken<\/h2>\r\nNow that you know how to select the best chicken, let's get into how to prepare chicken.\r\nTools You'll Need<\/h3>\r\n
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How to thaw chicken<\/h3>\r\nKnowing how to store chicken correctly is key to retaining its freshness. If you're not going to use it within a few days of purchase, keep it in the freezer.\r\n\r\nBut thawing chicken can be tricky: If you're not careful, the inside might still be frozen while the outside of the chicken is a warm breeding ground for bacteria. There are three ways to defrost chicken<\/a>: in the microwave, in cold water, and in the refrigerator (not at room temperature!). Patience is key.\r\n\r\nOnce you've thawed your chicken safely, make sure you avoid these raw chicken cooking mistakes<\/a>.\r\nHow to cut chicken<\/h3>\r\nEven if you don't normally buy whole chickens, knowing how to cut up a whole chicken<\/a> is useful knowledge to have. (You might want to start buying whole chickens anyway\u2014you can save money, and you'll be able to use the bones for bone broth once you learn how to debone a chicken<\/a>.)\r\n\r\nSpatchcocking a chicken<\/a> starts with a whole chicken too, and cuts down the cooking time almost in half\u2014and it's a lot easier than you think. Knowing how to butterfly chicken<\/a> comes in handy when you want to make recipes that require a thin cut of meat, like chicken piccata. It's also a useful technique for when you want to bread chicken<\/a>\u2014it creates more even cooking on the inside, and creates more surface area for delicious, crunchy breading on the outside.\r\n![\"Chicken](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/08\/GettyImages-567085381-e1628284303389.jpg?fit=700,467\")
<\/h2>\r\nMethods for Cooking Chicken<\/h2>\r\nOne of the reasons why chicken is such a popular meat choice is because it's so versatile. Not only will it take on any flavor, but since there are so many ways to cook chicken<\/a> you can customize it however you like.\r\nHow to grill chicken<\/h3>\r\nWhen the warm temperatures hit, grilling chicken<\/a> is a great (and juicy!) way to get your protein without heating up the house. Learn how to grill a whole chicken<\/a> with the beer can method, the bundt pan method or spatchcocked. Of course, you can cut it up into pieces, too. Check out our best grilled chicken recipes<\/a>.\r\nHow to roast chicken<\/h3>\r\nAlong with grilling, knowing how to roast chicken<\/a> will help you get that crispy outside and juicy, tender inside. Many of these roast chicken recipes<\/a> cook the chicken with vegetables, which provides natural flavoring with minimal effort and prep.\r\nHow to bake chicken<\/h3>\r\nOut of all of the ways to cook chicken, baking chicken breasts is the most prone to drying out, so you may be wary. However, if you know how to bake chicken<\/a> the way our Test Kitchen does, you won't have to worry anymore! Make sure to set the oven to a high temperature and learn how to brine the chicken<\/a> before baking\u2014and you'll have a good shot at a juicy chicken breast when making ones of these baked chicken recipes<\/a>.\r\nHow to fry chicken<\/h3>\r\nFried chicken is such a treat. While it's delicious to order from a restaurant, it's worth knowing how to make fried chicken<\/a> at home too\u2014and you can even start with a copycat chicken recipe<\/a>.\r\n\r\nWhen you fry chicken at home, keep these two tips in mind: Coat your chicken in a gallon plastic bag so your counters stay clean, and use a high-sided Dutch oven<\/a> or fryer pot to avoid splashing hot oil onto your skin as you perfect these fried chicken recipes<\/a>.\r\nHow to cook chicken in a slow cooker<\/h3>\r\nIf you know you're going to be busy all day, using the slow cooker is one of the easiest ways to prep a proper meal for later. Just set it and forget it!\r\n\r\nPlus, you'll never run out of slow cooker chicken breast recipes<\/a> to try.\r\nHow to cook chicken in an Instant Pot<\/h3>\r\nIf you forgot to start your slow cooker in the morning or you're simply itching to use your favorite kitchen tool, knowing how to cook chicken breasts in an Instant Pot<\/a> will help you get juicy, shreddable meat for recipes like a chicken enchilada bake<\/a> or Thai chicken pizza<\/a>.\r\n\r\nIf you forgot to pull your chicken out of the freezer ahead of time, no sweat: Learn how to cook frozen chicken in the Instant Pot<\/a> and you'll be all set for dinner in no time.\r\nHow to cook chicken in an air fryer<\/h3>\r\nOf course we have to include how to cook chicken in an air fryer<\/a>! The convection air flow keeps the meat juicy and heats it evenly. You may want to cook the chicken in batches depending which air-fryer chicken recipes<\/a> you choose.\r\n\r\nCan't get enough chicken? Learn how to braise meat<\/a>, including chicken.\r\n![\"Delicious](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Delicious-Oven-Barbecued-Chicken_EXPS_SDFM17_21818_D10_04_7b-8.jpg?fit=700,700\")
<\/h2>\r\nChicken Recipes to Try Tonight<\/h2>\r\n
Not only are there so many methods of cooking chicken, but there are endless chicken recipes, too. It's hard to pick a favorite when you\u2019re choosing between recipes from all over, like these Indian chicken recipes, <\/a>Mexican chicken recipes<\/a>, Japanese chicken recipes<\/a>, and Chinese chicken recipes<\/a>.<\/p>\r\nAnd don't forget about\u00a0Grandma's favorite chicken recipes<\/a>, or these easy canned chicken recipes<\/a>!<\/p>\r\n\r\nWhat to Do with Leftover Chicken<\/h2>\r\nIf you have leftovers, or you're making chicken ahead of time, knowing how to reheat it properly makes all the difference. Follow our guide for how to reheat chicken<\/a> in the oven, on the stove, in an air fryer<\/a> or in a microwave to guarantee a juicy and tender second-day meal.\r\n\r\nMade a batch of crunchy, juicy fried chicken? Learn how to reheat fried chicken<\/a> so it stays crispy. And of course, you can always turn that chicken into a new meal\u2014here are some of our favorite leftover chicken recipes<\/a>.","protected":false},"excerpt":{"rendered":"Everything you need to know about buying, prepping and cooking chicken. <\/p>\n","protected":false},"author":7815,"featured_media":1684497,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[307330,306848,307307],"categories-v2":[310369,309603,310342],"coauthors":[340633],"acf":{"long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin":""},"yoast_head":"\n
How to Cook Chicken: The Ultimate Guide | Taste Recipes<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"How to Cook Chicken: The Ultimate Guide | Taste Recipes","description":"We break down everything to know about how to prep chicken and the best ways to cook chicken, with chicken tips and favorite chicken recipes.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/","og_locale":"en_US","og_type":"article","og_title":"Our Ultimate Guide to Chicken","og_description":"Here's everything you need to know about buying, preparing and cooking chicken.","og_url":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_published_time":"2021-08-26T14:45:40+00:00","article_modified_time":"2024-10-14T13:06:01+00:00","og_image":[{"width":2163,"height":1440,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/08\/GettyImages-1144520186-scaled-e1628282963839.jpg","type":"image\/jpeg"}],"author":"Lauren Pahmeier","twitter_card":"summary_large_image","twitter_title":"Our Ultimate Guide to Chicken","twitter_description":"Here's everything you need to know about buying, preparing and cooking chicken.","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/08\/GettyImages-1144520186-scaled-e1628282963839.jpg","twitter_creator":"@tasteofhome","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Lauren Pahmeier","Est. reading time":"8 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/#article","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/"},"author":{"name":"Lauren Pahmeier","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/ab9ed80ed762381d4b37ba7cd6224a42"},"headline":"The Ultimate Guide to How to Cook Chicken","datePublished":"2021-08-26T14:45:40+00:00","dateModified":"2024-10-14T13:06:01+00:00","mainEntityOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/"},"wordCount":1442,"publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/08\/GettyImages-1144520186-scaled-e1628282963839.jpg","keywords":["Chicken","Ingredients","Meat & Poultry"],"inLanguage":"en-US"},{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/","url":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/","name":"How to Cook Chicken: The Ultimate Guide | Taste Recipes","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/08\/GettyImages-1144520186-scaled-e1628282963839.jpg","datePublished":"2021-08-26T14:45:40+00:00","dateModified":"2024-10-14T13:06:01+00:00","description":"We break down everything to know about how to prep chicken and the best ways to cook chicken, with chicken tips and favorite chicken recipes.","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/08\/GettyImages-1144520186-scaled-e1628282963839.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/08\/GettyImages-1144520186-scaled-e1628282963839.jpg","width":2163,"height":1440,"caption":"meat in food store . Woman choosing packed fresh chicken meat in supermarket"},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Ingredients","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/"},{"@type":"ListItem","position":4,"name":"Meat & Poultry","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/meat-poultry\/"},{"@type":"ListItem","position":5,"name":"Chicken","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/meat-poultry\/chicken\/"},{"@type":"ListItem","position":6,"name":"The Ultimate Guide to How to Cook Chicken"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes & Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]},{"@type":"Person","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/ab9ed80ed762381d4b37ba7cd6224a42","name":"Lauren Pahmeier","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/image\/c2b2e3de4b6c52f321ecded322c36d18","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/12\/Lauren-Pahmeier-profile-photo.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/12\/Lauren-Pahmeier-profile-photo.jpg","caption":"Lauren Pahmeier"},"description":"Lauren has spent four years in digital and print publishing since earning her professional journalism degree from the University of Minnesota-Twin Cities. As an editor at Taste Recipes, Lauren spends her days leading SEO-focused projects and collaborating with the Test Kitchen to develop new recipes. She also writes daily about her favorite recipes, building seasonal charcuterie boards and more. Lauren previously pitched, wrote and edited content about event planning, catering and travel, but discovered her passion for food journalism in particular while she served as the editor and co-founder of her school\u2019s chapter of Spoon University. After exploring the restaurant scene in Minneapolis for almost eight years, Lauren moved to Milwaukee where she continues to try every seasonal latte and scoop of frozen custard she can. No matter where she goes, she loves to share her finds with her friends and family on Instagram. When she\u2019s not writing or posting about food, she\u2019s either making it at home or deliberating where to dine next.","sameAs":["https:\/\/www.instagram.com\/_whatsforsupper_\/","https:\/\/www.linkedin.com\/in\/lauren-pahmeier\/"],"url":"https:\/\/www.tasteofhome.com\/author\/lpahmeier\/"}]}},"publishpress_future_action":{"enabled":false,"date":"2025-06-29 13:49:05","action":"draft","terms":[],"taxonomy":"category"},"canonical_url":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/","author_details":{"7815":{"ID":7815,"user_url":"","user_email":"lauren.pahmeier@trustedmediabrands.com","user_nicename":"lpahmeier","user_login":"lpahmeier","display_name":"Lauren Pahmeier","first_name":"Lauren","last_name":"Pahmeier","description":"Lauren has spent four years in digital and print publishing since earning her professional journalism degree from the University of Minnesota-Twin Cities. As an editor at Taste Recipes, Lauren spends her days leading SEO-focused projects and collaborating with the Test Kitchen to develop new recipes. She also writes daily about her favorite recipes, building seasonal charcuterie boards and more. Lauren previously pitched, wrote and edited content about event planning, catering and travel, but discovered her passion for food journalism in particular while she served as the editor and co-founder of her school\u2019s chapter of Spoon University.\r\n\r\nAfter exploring the restaurant scene in Minneapolis for almost eight years, Lauren moved to Milwaukee where she continues to try every seasonal latte and scoop of frozen custard she can. No matter where she goes, she loves to share her finds with her friends and family on Instagram. When she\u2019s not writing or posting about food, she\u2019s either making it at home or deliberating where to dine next.","type":"wpuser"}},"images":{"1684623":{"image_url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/08\/GettyImages-1163283793-e1628532387907.jpg","post_data":{"ID":1684623,"post_author":"7359","post_date":"2021-08-09 13:05:01","post_date_gmt":"2021-08-09 18:05:01","post_content":"Young Asian woman grocery shopping and choosing fresh poultry in supermarket","post_title":"Young Asian Woman Grocery Shopping And Choosing Fresh Poultry In Supermarket","post_excerpt":"","post_status":"inherit","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"young-asian-woman-grocery-shopping-and-choosing-fresh-poultry-in-supermarket","to_ping":"","pinged":"","post_modified":"2022-10-11 20:49:54","post_modified_gmt":"2022-10-12 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Reading chicken labels<\/h3>\r\nDeciphering the labels on packages of chicken at the grocery store can be confusing. For starters, keep in mind that \"hormone-free\" on a label doesn't mean much, because the USDA requires that all chicken is free of hormones. Instead, look for terms like \"organic\" and \"certified humane raised and handled\" when you're at the store. Learn more about how to buy the best chicken<\/a>.\r\n\r\nIf you're shopping online, you'll likely have an even wider range of options. Butcher Box, Cooks Venture and Thrive Market<\/a> are a few of the best places to buy chicken online<\/a>.\r\nChoosing cuts of chicken<\/h3>\r\nBoneless, skinless chicken breasts are the most popular option when it comes to everyday cooking, but there are so many other delicious options that you can work into your recipe rotation. After you check out these chicken breast recipes,<\/a> don't forget about chicken thighs<\/a> (boneless, skinless chicken thighs<\/a>, too) and chicken wing recipes<\/a>. If you're craving fajitas or chicken tenders, look for chicken tenderloin recipes<\/a>. In the mood for dark meat? Buy\u00a0drumsticks or legs.\r\nPrecooked frozen chicken<\/h3>\r\nWhile cooking your own chicken from start to finish can be super easy, sometimes you just want to pick up a precooked bird that only needs to be heated. The Taste Recipes<\/em> Test Kitchen found the best frozen chicken tenders<\/a>\u2014and here's who has the best grocery store rotisserie chicken<\/a>.\r\n<\/h2>\r\nHow to Prep Chicken<\/h2>\r\nNow that you know how to select the best chicken, let's get into how to prepare chicken.\r\nTools You'll Need<\/h3>\r\n
[embed_section]<\/p>\r\n[embed-content imageid=\"1684651\" title=\"Cutting Board with Juice Grooves\" buybutton=\"Shop Now\" linkurl=\"https:\/\/www.amazon.com\/dp\/B07DWNPY77\/\" newtab=\"true\" product_name=\"John Boos CB1054-1M2418150 Cutting Board, 24 Inches x 18 Inches x 1.5 Inches, Maple with Juice Groove\" product_price=\"134.95\" product_category=\"Kitchen\" product_retailer=\"Amazon.com\" content_rating=\"\" \/]\r\n\r\n[embed-content imageid=\"1684650\" title=\"Chef\u2019s Knife\" buybutton=\"Shop Now\" linkurl=\"https:\/\/www.williams-sonoma.com\/products\/shun-classic-chefs-knife\/\" newtab=\"true\" \/]\r\n\r\n[embed-content imageid=\"1684649\" title=\"Roaster Pan\" buybutton=\"Shop Now\" linkurl=\"https:\/\/www.amazon.com\/Cuisinart-7117-16UR-Classic-Stainless-Rectangular\/dp\/B003YLJZ6M\" newtab=\"true\" product_name=\"Cuisinart Chef's Classic - 16" Stainless Steel Roaster Pan, Silver\" product_price=\"\" product_category=\"Kitchen\" product_retailer=\"\" content_rating=\"\" \/]\r\n\r\n[embed-content imageid=\"1684652\" title=\"Meat Thermometer\" buybutton=\"Shop Now\" linkurl=\"https:\/\/www.thermoworks.com\/ThermoPop\" newtab=\"true\" \/]\r\n
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How to thaw chicken<\/h3>\r\nKnowing how to store chicken correctly is key to retaining its freshness. If you're not going to use it within a few days of purchase, keep it in the freezer.\r\n\r\nBut thawing chicken can be tricky: If you're not careful, the inside might still be frozen while the outside of the chicken is a warm breeding ground for bacteria. There are three ways to defrost chicken<\/a>: in the microwave, in cold water, and in the refrigerator (not at room temperature!). Patience is key.\r\n\r\nOnce you've thawed your chicken safely, make sure you avoid these raw chicken cooking mistakes<\/a>.\r\nHow to cut chicken<\/h3>\r\nEven if you don't normally buy whole chickens, knowing how to cut up a whole chicken<\/a> is useful knowledge to have. (You might want to start buying whole chickens anyway\u2014you can save money, and you'll be able to use the bones for bone broth once you learn how to debone a chicken<\/a>.)\r\n\r\nSpatchcocking a chicken<\/a> starts with a whole chicken too, and cuts down the cooking time almost in half\u2014and it's a lot easier than you think. Knowing how to butterfly chicken<\/a> comes in handy when you want to make recipes that require a thin cut of meat, like chicken piccata. It's also a useful technique for when you want to bread chicken<\/a>\u2014it creates more even cooking on the inside, and creates more surface area for delicious, crunchy breading on the outside.\r\n<\/h2>\r\nMethods for Cooking Chicken<\/h2>\r\nOne of the reasons why chicken is such a popular meat choice is because it's so versatile. Not only will it take on any flavor, but since there are so many ways to cook chicken<\/a> you can customize it however you like.\r\nHow to grill chicken<\/h3>\r\nWhen the warm temperatures hit, grilling chicken<\/a> is a great (and juicy!) way to get your protein without heating up the house. Learn how to grill a whole chicken<\/a> with the beer can method, the bundt pan method or spatchcocked. Of course, you can cut it up into pieces, too. Check out our best grilled chicken recipes<\/a>.\r\nHow to roast chicken<\/h3>\r\nAlong with grilling, knowing how to roast chicken<\/a> will help you get that crispy outside and juicy, tender inside. Many of these roast chicken recipes<\/a> cook the chicken with vegetables, which provides natural flavoring with minimal effort and prep.\r\nHow to bake chicken<\/h3>\r\nOut of all of the ways to cook chicken, baking chicken breasts is the most prone to drying out, so you may be wary. However, if you know how to bake chicken<\/a> the way our Test Kitchen does, you won't have to worry anymore! Make sure to set the oven to a high temperature and learn how to brine the chicken<\/a> before baking\u2014and you'll have a good shot at a juicy chicken breast when making ones of these baked chicken recipes<\/a>.\r\nHow to fry chicken<\/h3>\r\nFried chicken is such a treat. While it's delicious to order from a restaurant, it's worth knowing how to make fried chicken<\/a> at home too\u2014and you can even start with a copycat chicken recipe<\/a>.\r\n\r\nWhen you fry chicken at home, keep these two tips in mind: Coat your chicken in a gallon plastic bag so your counters stay clean, and use a high-sided Dutch oven<\/a> or fryer pot to avoid splashing hot oil onto your skin as you perfect these fried chicken recipes<\/a>.\r\nHow to cook chicken in a slow cooker<\/h3>\r\nIf you know you're going to be busy all day, using the slow cooker is one of the easiest ways to prep a proper meal for later. Just set it and forget it!\r\n\r\nPlus, you'll never run out of slow cooker chicken breast recipes<\/a> to try.\r\nHow to cook chicken in an Instant Pot<\/h3>\r\nIf you forgot to start your slow cooker in the morning or you're simply itching to use your favorite kitchen tool, knowing how to cook chicken breasts in an Instant Pot<\/a> will help you get juicy, shreddable meat for recipes like a chicken enchilada bake<\/a> or Thai chicken pizza<\/a>.\r\n\r\nIf you forgot to pull your chicken out of the freezer ahead of time, no sweat: Learn how to cook frozen chicken in the Instant Pot<\/a> and you'll be all set for dinner in no time.\r\nHow to cook chicken in an air fryer<\/h3>\r\nOf course we have to include how to cook chicken in an air fryer<\/a>! The convection air flow keeps the meat juicy and heats it evenly. You may want to cook the chicken in batches depending which air-fryer chicken recipes<\/a> you choose.\r\n\r\nCan't get enough chicken? Learn how to braise meat<\/a>, including chicken.\r\n<\/h2>\r\nChicken Recipes to Try Tonight<\/h2>\r\n
Not only are there so many methods of cooking chicken, but there are endless chicken recipes, too. It's hard to pick a favorite when you\u2019re choosing between recipes from all over, like these Indian chicken recipes, <\/a>Mexican chicken recipes<\/a>, Japanese chicken recipes<\/a>, and Chinese chicken recipes<\/a>.<\/p>\r\nAnd don't forget about\u00a0Grandma's favorite chicken recipes<\/a>, or these easy canned chicken recipes<\/a>!<\/p>\r\n\r\nWhat to Do with Leftover Chicken<\/h2>\r\nIf you have leftovers, or you're making chicken ahead of time, knowing how to reheat it properly makes all the difference. Follow our guide for how to reheat chicken<\/a> in the oven, on the stove, in an air fryer<\/a> or in a microwave to guarantee a juicy and tender second-day meal.\r\n\r\nMade a batch of crunchy, juicy fried chicken? Learn how to reheat fried chicken<\/a> so it stays crispy. And of course, you can always turn that chicken into a new meal\u2014here are some of our favorite leftover chicken recipes<\/a>.","protected":false},"excerpt":{"rendered":"Everything you need to know about buying, prepping and cooking chicken. <\/p>\n","protected":false},"author":7815,"featured_media":1684497,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[307330,306848,307307],"categories-v2":[310369,309603,310342],"coauthors":[340633],"acf":{"long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin":""},"yoast_head":"\n
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Precooked frozen chicken<\/h3>\r\nWhile cooking your own chicken from start to finish can be super easy, sometimes you just want to pick up a precooked bird that only needs to be heated. The Taste Recipes<\/em> Test Kitchen found the best frozen chicken tenders<\/a>\u2014and here's who has the best grocery store rotisserie chicken<\/a>.\r\n<\/h2>\r\nHow to Prep Chicken<\/h2>\r\nNow that you know how to select the best chicken, let's get into how to prepare chicken.\r\nTools You'll Need<\/h3>\r\n
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How to thaw chicken<\/h3>\r\nKnowing how to store chicken correctly is key to retaining its freshness. If you're not going to use it within a few days of purchase, keep it in the freezer.\r\n\r\nBut thawing chicken can be tricky: If you're not careful, the inside might still be frozen while the outside of the chicken is a warm breeding ground for bacteria. There are three ways to defrost chicken<\/a>: in the microwave, in cold water, and in the refrigerator (not at room temperature!). Patience is key.\r\n\r\nOnce you've thawed your chicken safely, make sure you avoid these raw chicken cooking mistakes<\/a>.\r\nHow to cut chicken<\/h3>\r\nEven if you don't normally buy whole chickens, knowing how to cut up a whole chicken<\/a> is useful knowledge to have. (You might want to start buying whole chickens anyway\u2014you can save money, and you'll be able to use the bones for bone broth once you learn how to debone a chicken<\/a>.)\r\n\r\nSpatchcocking a chicken<\/a> starts with a whole chicken too, and cuts down the cooking time almost in half\u2014and it's a lot easier than you think. Knowing how to butterfly chicken<\/a> comes in handy when you want to make recipes that require a thin cut of meat, like chicken piccata. It's also a useful technique for when you want to bread chicken<\/a>\u2014it creates more even cooking on the inside, and creates more surface area for delicious, crunchy breading on the outside.\r\n<\/h2>\r\nMethods for Cooking Chicken<\/h2>\r\nOne of the reasons why chicken is such a popular meat choice is because it's so versatile. Not only will it take on any flavor, but since there are so many ways to cook chicken<\/a> you can customize it however you like.\r\nHow to grill chicken<\/h3>\r\nWhen the warm temperatures hit, grilling chicken<\/a> is a great (and juicy!) way to get your protein without heating up the house. Learn how to grill a whole chicken<\/a> with the beer can method, the bundt pan method or spatchcocked. Of course, you can cut it up into pieces, too. Check out our best grilled chicken recipes<\/a>.\r\nHow to roast chicken<\/h3>\r\nAlong with grilling, knowing how to roast chicken<\/a> will help you get that crispy outside and juicy, tender inside. Many of these roast chicken recipes<\/a> cook the chicken with vegetables, which provides natural flavoring with minimal effort and prep.\r\nHow to bake chicken<\/h3>\r\nOut of all of the ways to cook chicken, baking chicken breasts is the most prone to drying out, so you may be wary. However, if you know how to bake chicken<\/a> the way our Test Kitchen does, you won't have to worry anymore! Make sure to set the oven to a high temperature and learn how to brine the chicken<\/a> before baking\u2014and you'll have a good shot at a juicy chicken breast when making ones of these baked chicken recipes<\/a>.\r\nHow to fry chicken<\/h3>\r\nFried chicken is such a treat. While it's delicious to order from a restaurant, it's worth knowing how to make fried chicken<\/a> at home too\u2014and you can even start with a copycat chicken recipe<\/a>.\r\n\r\nWhen you fry chicken at home, keep these two tips in mind: Coat your chicken in a gallon plastic bag so your counters stay clean, and use a high-sided Dutch oven<\/a> or fryer pot to avoid splashing hot oil onto your skin as you perfect these fried chicken recipes<\/a>.\r\nHow to cook chicken in a slow cooker<\/h3>\r\nIf you know you're going to be busy all day, using the slow cooker is one of the easiest ways to prep a proper meal for later. Just set it and forget it!\r\n\r\nPlus, you'll never run out of slow cooker chicken breast recipes<\/a> to try.\r\nHow to cook chicken in an Instant Pot<\/h3>\r\nIf you forgot to start your slow cooker in the morning or you're simply itching to use your favorite kitchen tool, knowing how to cook chicken breasts in an Instant Pot<\/a> will help you get juicy, shreddable meat for recipes like a chicken enchilada bake<\/a> or Thai chicken pizza<\/a>.\r\n\r\nIf you forgot to pull your chicken out of the freezer ahead of time, no sweat: Learn how to cook frozen chicken in the Instant Pot<\/a> and you'll be all set for dinner in no time.\r\nHow to cook chicken in an air fryer<\/h3>\r\nOf course we have to include how to cook chicken in an air fryer<\/a>! The convection air flow keeps the meat juicy and heats it evenly. You may want to cook the chicken in batches depending which air-fryer chicken recipes<\/a> you choose.\r\n\r\nCan't get enough chicken? Learn how to braise meat<\/a>, including chicken.\r\n<\/h2>\r\nChicken Recipes to Try Tonight<\/h2>\r\n
Not only are there so many methods of cooking chicken, but there are endless chicken recipes, too. It's hard to pick a favorite when you\u2019re choosing between recipes from all over, like these Indian chicken recipes, <\/a>Mexican chicken recipes<\/a>, Japanese chicken recipes<\/a>, and Chinese chicken recipes<\/a>.<\/p>\r\nAnd don't forget about\u00a0Grandma's favorite chicken recipes<\/a>, or these easy canned chicken recipes<\/a>!<\/p>\r\n\r\nWhat to Do with Leftover Chicken<\/h2>\r\nIf you have leftovers, or you're making chicken ahead of time, knowing how to reheat it properly makes all the difference. Follow our guide for how to reheat chicken<\/a> in the oven, on the stove, in an air fryer<\/a> or in a microwave to guarantee a juicy and tender second-day meal.\r\n\r\nMade a batch of crunchy, juicy fried chicken? Learn how to reheat fried chicken<\/a> so it stays crispy. And of course, you can always turn that chicken into a new meal\u2014here are some of our favorite leftover chicken recipes<\/a>.","protected":false},"excerpt":{"rendered":"Everything you need to know about buying, prepping and cooking chicken. <\/p>\n","protected":false},"author":7815,"featured_media":1684497,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[307330,306848,307307],"categories-v2":[310369,309603,310342],"coauthors":[340633],"acf":{"long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin":""},"yoast_head":"\n
How to Cook Chicken: The Ultimate Guide | Taste Recipes<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"How to Cook Chicken: The Ultimate Guide | Taste Recipes","description":"We break down everything to know about how to prep chicken and the best ways to cook chicken, with chicken tips and favorite chicken recipes.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/","og_locale":"en_US","og_type":"article","og_title":"Our Ultimate Guide to Chicken","og_description":"Here's everything you need to know about buying, preparing and cooking chicken.","og_url":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_published_time":"2021-08-26T14:45:40+00:00","article_modified_time":"2024-10-14T13:06:01+00:00","og_image":[{"width":2163,"height":1440,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/08\/GettyImages-1144520186-scaled-e1628282963839.jpg","type":"image\/jpeg"}],"author":"Lauren Pahmeier","twitter_card":"summary_large_image","twitter_title":"Our Ultimate Guide to Chicken","twitter_description":"Here's everything you need to know about buying, preparing and cooking chicken.","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/08\/GettyImages-1144520186-scaled-e1628282963839.jpg","twitter_creator":"@tasteofhome","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Lauren Pahmeier","Est. reading time":"8 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/#article","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/"},"author":{"name":"Lauren Pahmeier","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/ab9ed80ed762381d4b37ba7cd6224a42"},"headline":"The Ultimate Guide to How to Cook Chicken","datePublished":"2021-08-26T14:45:40+00:00","dateModified":"2024-10-14T13:06:01+00:00","mainEntityOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/"},"wordCount":1442,"publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/08\/GettyImages-1144520186-scaled-e1628282963839.jpg","keywords":["Chicken","Ingredients","Meat & Poultry"],"inLanguage":"en-US"},{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/","url":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/","name":"How to Cook Chicken: The Ultimate Guide | Taste Recipes","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/08\/GettyImages-1144520186-scaled-e1628282963839.jpg","datePublished":"2021-08-26T14:45:40+00:00","dateModified":"2024-10-14T13:06:01+00:00","description":"We break down everything to know about how to prep chicken and the best ways to cook chicken, with chicken tips and favorite chicken recipes.","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/article\/how-to-cook-chicken\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/08\/GettyImages-1144520186-scaled-e1628282963839.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/08\/GettyImages-1144520186-scaled-e1628282963839.jpg","width":2163,"height":1440,"caption":"meat in food store . 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<\/h2>\r\nHow to Prep Chicken<\/h2>\r\nNow that you know how to select the best chicken, let's get into how to prepare chicken.\r\nTools You'll Need<\/h3>\r\n
How to cut chicken<\/h3>\r\nEven if you don't normally buy whole chickens, knowing how to cut up a whole chicken<\/a> is useful knowledge to have. (You might want to start buying whole chickens anyway\u2014you can save money, and you'll be able to use the bones for bone broth once you learn how to debone a chicken<\/a>.)\r\n\r\nSpatchcocking a chicken<\/a> starts with a whole chicken too, and cuts down the cooking time almost in half\u2014and it's a lot easier than you think. Knowing how to butterfly chicken<\/a> comes in handy when you want to make recipes that require a thin cut of meat, like chicken piccata. It's also a useful technique for when you want to bread chicken<\/a>\u2014it creates more even cooking on the inside, and creates more surface area for delicious, crunchy breading on the outside.\r\n<\/h2>\r\nMethods for Cooking Chicken<\/h2>\r\nOne of the reasons why chicken is such a popular meat choice is because it's so versatile. Not only will it take on any flavor, but since there are so many ways to cook chicken<\/a> you can customize it however you like.\r\nHow to grill chicken<\/h3>\r\nWhen the warm temperatures hit, grilling chicken<\/a> is a great (and juicy!) way to get your protein without heating up the house. Learn how to grill a whole chicken<\/a> with the beer can method, the bundt pan method or spatchcocked. Of course, you can cut it up into pieces, too. Check out our best grilled chicken recipes<\/a>.\r\nHow to roast chicken<\/h3>\r\nAlong with grilling, knowing how to roast chicken<\/a> will help you get that crispy outside and juicy, tender inside. Many of these roast chicken recipes<\/a> cook the chicken with vegetables, which provides natural flavoring with minimal effort and prep.\r\nHow to bake chicken<\/h3>\r\nOut of all of the ways to cook chicken, baking chicken breasts is the most prone to drying out, so you may be wary. However, if you know how to bake chicken<\/a> the way our Test Kitchen does, you won't have to worry anymore! Make sure to set the oven to a high temperature and learn how to brine the chicken<\/a> before baking\u2014and you'll have a good shot at a juicy chicken breast when making ones of these baked chicken recipes<\/a>.\r\nHow to fry chicken<\/h3>\r\nFried chicken is such a treat. While it's delicious to order from a restaurant, it's worth knowing how to make fried chicken<\/a> at home too\u2014and you can even start with a copycat chicken recipe<\/a>.\r\n\r\nWhen you fry chicken at home, keep these two tips in mind: Coat your chicken in a gallon plastic bag so your counters stay clean, and use a high-sided Dutch oven<\/a> or fryer pot to avoid splashing hot oil onto your skin as you perfect these fried chicken recipes<\/a>.\r\nHow to cook chicken in a slow cooker<\/h3>\r\nIf you know you're going to be busy all day, using the slow cooker is one of the easiest ways to prep a proper meal for later. Just set it and forget it!\r\n\r\nPlus, you'll never run out of slow cooker chicken breast recipes<\/a> to try.\r\nHow to cook chicken in an Instant Pot<\/h3>\r\nIf you forgot to start your slow cooker in the morning or you're simply itching to use your favorite kitchen tool, knowing how to cook chicken breasts in an Instant Pot<\/a> will help you get juicy, shreddable meat for recipes like a chicken enchilada bake<\/a> or Thai chicken pizza<\/a>.\r\n\r\nIf you forgot to pull your chicken out of the freezer ahead of time, no sweat: Learn how to cook frozen chicken in the Instant Pot<\/a> and you'll be all set for dinner in no time.\r\nHow to cook chicken in an air fryer<\/h3>\r\nOf course we have to include how to cook chicken in an air fryer<\/a>! The convection air flow keeps the meat juicy and heats it evenly. You may want to cook the chicken in batches depending which air-fryer chicken recipes<\/a> you choose.\r\n\r\nCan't get enough chicken? Learn how to braise meat<\/a>, including chicken.\r\n<\/h2>\r\nChicken Recipes to Try Tonight<\/h2>\r\n
Not only are there so many methods of cooking chicken, but there are endless chicken recipes, too. It's hard to pick a favorite when you\u2019re choosing between recipes from all over, like these Indian chicken recipes, <\/a>Mexican chicken recipes<\/a>, Japanese chicken recipes<\/a>, and Chinese chicken recipes<\/a>.<\/p>\r\nAnd don't forget about\u00a0Grandma's favorite chicken recipes<\/a>, or these easy canned chicken recipes<\/a>!<\/p>\r\n\r\nWhat to Do with Leftover Chicken<\/h2>\r\nIf you have leftovers, or you're making chicken ahead of time, knowing how to reheat it properly makes all the difference. Follow our guide for how to reheat chicken<\/a> in the oven, on the stove, in an air fryer<\/a> or in a microwave to guarantee a juicy and tender second-day meal.\r\n\r\nMade a batch of crunchy, juicy fried chicken? Learn how to reheat fried chicken<\/a> so it stays crispy. And of course, you can always turn that chicken into a new meal\u2014here are some of our favorite leftover chicken recipes<\/a>.","protected":false},"excerpt":{"rendered":"Everything you need to know about buying, prepping and cooking chicken. <\/p>\n","protected":false},"author":7815,"featured_media":1684497,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[307330,306848,307307],"categories-v2":[310369,309603,310342],"coauthors":[340633],"acf":{"long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin":""},"yoast_head":"\n
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<\/h2>\r\nMethods for Cooking Chicken<\/h2>\r\nOne of the reasons why chicken is such a popular meat choice is because it's so versatile. Not only will it take on any flavor, but since there are so many ways to cook chicken<\/a> you can customize it however you like.\r\nHow to grill chicken<\/h3>\r\nWhen the warm temperatures hit, grilling chicken<\/a> is a great (and juicy!) way to get your protein without heating up the house. Learn how to grill a whole chicken<\/a> with the beer can method, the bundt pan method or spatchcocked. Of course, you can cut it up into pieces, too. Check out our best grilled chicken recipes<\/a>.\r\nHow to roast chicken<\/h3>\r\nAlong with grilling, knowing how to roast chicken<\/a> will help you get that crispy outside and juicy, tender inside. Many of these roast chicken recipes<\/a> cook the chicken with vegetables, which provides natural flavoring with minimal effort and prep.\r\nHow to bake chicken<\/h3>\r\nOut of all of the ways to cook chicken, baking chicken breasts is the most prone to drying out, so you may be wary. However, if you know how to bake chicken<\/a> the way our Test Kitchen does, you won't have to worry anymore! Make sure to set the oven to a high temperature and learn how to brine the chicken<\/a> before baking\u2014and you'll have a good shot at a juicy chicken breast when making ones of these baked chicken recipes<\/a>.\r\nHow to fry chicken<\/h3>\r\nFried chicken is such a treat. While it's delicious to order from a restaurant, it's worth knowing how to make fried chicken<\/a> at home too\u2014and you can even start with a copycat chicken recipe<\/a>.\r\n\r\nWhen you fry chicken at home, keep these two tips in mind: Coat your chicken in a gallon plastic bag so your counters stay clean, and use a high-sided Dutch oven<\/a> or fryer pot to avoid splashing hot oil onto your skin as you perfect these fried chicken recipes<\/a>.\r\nHow to cook chicken in a slow cooker<\/h3>\r\nIf you know you're going to be busy all day, using the slow cooker is one of the easiest ways to prep a proper meal for later. Just set it and forget it!\r\n\r\nPlus, you'll never run out of slow cooker chicken breast recipes<\/a> to try.\r\nHow to cook chicken in an Instant Pot<\/h3>\r\nIf you forgot to start your slow cooker in the morning or you're simply itching to use your favorite kitchen tool, knowing how to cook chicken breasts in an Instant Pot<\/a> will help you get juicy, shreddable meat for recipes like a chicken enchilada bake<\/a> or Thai chicken pizza<\/a>.\r\n\r\nIf you forgot to pull your chicken out of the freezer ahead of time, no sweat: Learn how to cook frozen chicken in the Instant Pot<\/a> and you'll be all set for dinner in no time.\r\nHow to cook chicken in an air fryer<\/h3>\r\nOf course we have to include how to cook chicken in an air fryer<\/a>! The convection air flow keeps the meat juicy and heats it evenly. You may want to cook the chicken in batches depending which air-fryer chicken recipes<\/a> you choose.\r\n\r\nCan't get enough chicken? Learn how to braise meat<\/a>, including chicken.\r\n<\/h2>\r\nChicken Recipes to Try Tonight<\/h2>\r\n
Not only are there so many methods of cooking chicken, but there are endless chicken recipes, too. It's hard to pick a favorite when you\u2019re choosing between recipes from all over, like these Indian chicken recipes, <\/a>Mexican chicken recipes<\/a>, Japanese chicken recipes<\/a>, and Chinese chicken recipes<\/a>.<\/p>\r\nAnd don't forget about\u00a0Grandma's favorite chicken recipes<\/a>, or these easy canned chicken recipes<\/a>!<\/p>\r\n\r\nWhat to Do with Leftover Chicken<\/h2>\r\nIf you have leftovers, or you're making chicken ahead of time, knowing how to reheat it properly makes all the difference. Follow our guide for how to reheat chicken<\/a> in the oven, on the stove, in an air fryer<\/a> or in a microwave to guarantee a juicy and tender second-day meal.\r\n\r\nMade a batch of crunchy, juicy fried chicken? Learn how to reheat fried chicken<\/a> so it stays crispy. And of course, you can always turn that chicken into a new meal\u2014here are some of our favorite leftover chicken recipes<\/a>.","protected":false},"excerpt":{"rendered":"Everything you need to know about buying, prepping and cooking chicken. <\/p>\n","protected":false},"author":7815,"featured_media":1684497,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[307330,306848,307307],"categories-v2":[310369,309603,310342],"coauthors":[340633],"acf":{"long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin":""},"yoast_head":"\n
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How to roast chicken<\/h3>\r\nAlong with grilling, knowing how to roast chicken<\/a> will help you get that crispy outside and juicy, tender inside. Many of these roast chicken recipes<\/a> cook the chicken with vegetables, which provides natural flavoring with minimal effort and prep.\r\nHow to bake chicken<\/h3>\r\nOut of all of the ways to cook chicken, baking chicken breasts is the most prone to drying out, so you may be wary. However, if you know how to bake chicken<\/a> the way our Test Kitchen does, you won't have to worry anymore! Make sure to set the oven to a high temperature and learn how to brine the chicken<\/a> before baking\u2014and you'll have a good shot at a juicy chicken breast when making ones of these baked chicken recipes<\/a>.\r\nHow to fry chicken<\/h3>\r\nFried chicken is such a treat. While it's delicious to order from a restaurant, it's worth knowing how to make fried chicken<\/a> at home too\u2014and you can even start with a copycat chicken recipe<\/a>.\r\n\r\nWhen you fry chicken at home, keep these two tips in mind: Coat your chicken in a gallon plastic bag so your counters stay clean, and use a high-sided Dutch oven<\/a> or fryer pot to avoid splashing hot oil onto your skin as you perfect these fried chicken recipes<\/a>.\r\nHow to cook chicken in a slow cooker<\/h3>\r\nIf you know you're going to be busy all day, using the slow cooker is one of the easiest ways to prep a proper meal for later. Just set it and forget it!\r\n\r\nPlus, you'll never run out of slow cooker chicken breast recipes<\/a> to try.\r\nHow to cook chicken in an Instant Pot<\/h3>\r\nIf you forgot to start your slow cooker in the morning or you're simply itching to use your favorite kitchen tool, knowing how to cook chicken breasts in an Instant Pot<\/a> will help you get juicy, shreddable meat for recipes like a chicken enchilada bake<\/a> or Thai chicken pizza<\/a>.\r\n\r\nIf you forgot to pull your chicken out of the freezer ahead of time, no sweat: Learn how to cook frozen chicken in the Instant Pot<\/a> and you'll be all set for dinner in no time.\r\nHow to cook chicken in an air fryer<\/h3>\r\nOf course we have to include how to cook chicken in an air fryer<\/a>! The convection air flow keeps the meat juicy and heats it evenly. You may want to cook the chicken in batches depending which air-fryer chicken recipes<\/a> you choose.\r\n\r\nCan't get enough chicken? Learn how to braise meat<\/a>, including chicken.\r\n<\/h2>\r\nChicken Recipes to Try Tonight<\/h2>\r\n
Not only are there so many methods of cooking chicken, but there are endless chicken recipes, too. It's hard to pick a favorite when you\u2019re choosing between recipes from all over, like these Indian chicken recipes, <\/a>Mexican chicken recipes<\/a>, Japanese chicken recipes<\/a>, and Chinese chicken recipes<\/a>.<\/p>\r\nAnd don't forget about\u00a0Grandma's favorite chicken recipes<\/a>, or these easy canned chicken recipes<\/a>!<\/p>\r\n\r\nWhat to Do with Leftover Chicken<\/h2>\r\nIf you have leftovers, or you're making chicken ahead of time, knowing how to reheat it properly makes all the difference. Follow our guide for how to reheat chicken<\/a> in the oven, on the stove, in an air fryer<\/a> or in a microwave to guarantee a juicy and tender second-day meal.\r\n\r\nMade a batch of crunchy, juicy fried chicken? Learn how to reheat fried chicken<\/a> so it stays crispy. And of course, you can always turn that chicken into a new meal\u2014here are some of our favorite leftover chicken recipes<\/a>.","protected":false},"excerpt":{"rendered":"Everything you need to know about buying, prepping and cooking chicken. <\/p>\n","protected":false},"author":7815,"featured_media":1684497,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[307330,306848,307307],"categories-v2":[310369,309603,310342],"coauthors":[340633],"acf":{"long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin":""},"yoast_head":"\n
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How to fry chicken<\/h3>\r\nFried chicken is such a treat. While it's delicious to order from a restaurant, it's worth knowing how to make fried chicken<\/a> at home too\u2014and you can even start with a copycat chicken recipe<\/a>.\r\n\r\nWhen you fry chicken at home, keep these two tips in mind: Coat your chicken in a gallon plastic bag so your counters stay clean, and use a high-sided Dutch oven<\/a> or fryer pot to avoid splashing hot oil onto your skin as you perfect these fried chicken recipes<\/a>.\r\nHow to cook chicken in a slow cooker<\/h3>\r\nIf you know you're going to be busy all day, using the slow cooker is one of the easiest ways to prep a proper meal for later. Just set it and forget it!\r\n\r\nPlus, you'll never run out of slow cooker chicken breast recipes<\/a> to try.\r\nHow to cook chicken in an Instant Pot<\/h3>\r\nIf you forgot to start your slow cooker in the morning or you're simply itching to use your favorite kitchen tool, knowing how to cook chicken breasts in an Instant Pot<\/a> will help you get juicy, shreddable meat for recipes like a chicken enchilada bake<\/a> or Thai chicken pizza<\/a>.\r\n\r\nIf you forgot to pull your chicken out of the freezer ahead of time, no sweat: Learn how to cook frozen chicken in the Instant Pot<\/a> and you'll be all set for dinner in no time.\r\nHow to cook chicken in an air fryer<\/h3>\r\nOf course we have to include how to cook chicken in an air fryer<\/a>! The convection air flow keeps the meat juicy and heats it evenly. You may want to cook the chicken in batches depending which air-fryer chicken recipes<\/a> you choose.\r\n\r\nCan't get enough chicken? Learn how to braise meat<\/a>, including chicken.\r\n<\/h2>\r\nChicken Recipes to Try Tonight<\/h2>\r\n
Not only are there so many methods of cooking chicken, but there are endless chicken recipes, too. It's hard to pick a favorite when you\u2019re choosing between recipes from all over, like these Indian chicken recipes, <\/a>Mexican chicken recipes<\/a>, Japanese chicken recipes<\/a>, and Chinese chicken recipes<\/a>.<\/p>\r\nAnd don't forget about\u00a0Grandma's favorite chicken recipes<\/a>, or these easy canned chicken recipes<\/a>!<\/p>\r\n\r\nWhat to Do with Leftover Chicken<\/h2>\r\nIf you have leftovers, or you're making chicken ahead of time, knowing how to reheat it properly makes all the difference. Follow our guide for how to reheat chicken<\/a> in the oven, on the stove, in an air fryer<\/a> or in a microwave to guarantee a juicy and tender second-day meal.\r\n\r\nMade a batch of crunchy, juicy fried chicken? Learn how to reheat fried chicken<\/a> so it stays crispy. And of course, you can always turn that chicken into a new meal\u2014here are some of our favorite leftover chicken recipes<\/a>.","protected":false},"excerpt":{"rendered":"Everything you need to know about buying, prepping and cooking chicken. <\/p>\n","protected":false},"author":7815,"featured_media":1684497,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[307330,306848,307307],"categories-v2":[310369,309603,310342],"coauthors":[340633],"acf":{"long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin":""},"yoast_head":"\n
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How to cook chicken in an Instant Pot<\/h3>\r\nIf you forgot to start your slow cooker in the morning or you're simply itching to use your favorite kitchen tool, knowing how to cook chicken breasts in an Instant Pot<\/a> will help you get juicy, shreddable meat for recipes like a chicken enchilada bake<\/a> or Thai chicken pizza<\/a>.\r\n\r\nIf you forgot to pull your chicken out of the freezer ahead of time, no sweat: Learn how to cook frozen chicken in the Instant Pot<\/a> and you'll be all set for dinner in no time.\r\nHow to cook chicken in an air fryer<\/h3>\r\nOf course we have to include how to cook chicken in an air fryer<\/a>! The convection air flow keeps the meat juicy and heats it evenly. You may want to cook the chicken in batches depending which air-fryer chicken recipes<\/a> you choose.\r\n\r\nCan't get enough chicken? Learn how to braise meat<\/a>, including chicken.\r\n<\/h2>\r\nChicken Recipes to Try Tonight<\/h2>\r\n
Not only are there so many methods of cooking chicken, but there are endless chicken recipes, too. It's hard to pick a favorite when you\u2019re choosing between recipes from all over, like these Indian chicken recipes, <\/a>Mexican chicken recipes<\/a>, Japanese chicken recipes<\/a>, and Chinese chicken recipes<\/a>.<\/p>\r\nAnd don't forget about\u00a0Grandma's favorite chicken recipes<\/a>, or these easy canned chicken recipes<\/a>!<\/p>\r\n\r\nWhat to Do with Leftover Chicken<\/h2>\r\nIf you have leftovers, or you're making chicken ahead of time, knowing how to reheat it properly makes all the difference. Follow our guide for how to reheat chicken<\/a> in the oven, on the stove, in an air fryer<\/a> or in a microwave to guarantee a juicy and tender second-day meal.\r\n\r\nMade a batch of crunchy, juicy fried chicken? Learn how to reheat fried chicken<\/a> so it stays crispy. And of course, you can always turn that chicken into a new meal\u2014here are some of our favorite leftover chicken recipes<\/a>.","protected":false},"excerpt":{"rendered":"Everything you need to know about buying, prepping and cooking chicken. <\/p>\n","protected":false},"author":7815,"featured_media":1684497,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[307330,306848,307307],"categories-v2":[310369,309603,310342],"coauthors":[340633],"acf":{"long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin":""},"yoast_head":"\n
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<\/h2>\r\nChicken Recipes to Try Tonight<\/h2>\r\n
Not only are there so many methods of cooking chicken, but there are endless chicken recipes, too. It's hard to pick a favorite when you\u2019re choosing between recipes from all over, like these Indian chicken recipes, <\/a>Mexican chicken recipes<\/a>, Japanese chicken recipes<\/a>, and Chinese chicken recipes<\/a>.<\/p>\r\n And don't forget about\u00a0Grandma's favorite chicken recipes<\/a>, or these easy canned chicken recipes<\/a>!<\/p>\r\n\r\n Everything you need to know about buying, prepping and cooking chicken. <\/p>\n","protected":false},"author":7815,"featured_media":1684497,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[307330,306848,307307],"categories-v2":[310369,309603,310342],"coauthors":[340633],"acf":{"long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin":""},"yoast_head":"\nWhat to Do with Leftover Chicken<\/h2>\r\nIf you have leftovers, or you're making chicken ahead of time, knowing how to reheat it properly makes all the difference. Follow our guide for how to reheat chicken<\/a> in the oven, on the stove, in an air fryer<\/a> or in a microwave to guarantee a juicy and tender second-day meal.\r\n\r\nMade a batch of crunchy, juicy fried chicken? Learn how to reheat fried chicken<\/a> so it stays crispy. And of course, you can always turn that chicken into a new meal\u2014here are some of our favorite leftover chicken recipes<\/a>.","protected":false},"excerpt":{"rendered":"