What's in Olive Garden chicken pasta?<\/h2>\r\n![\"Olive](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta.TOH_.Nancy-Mock-1-ADedit.jpg?fit=700,467\")
\r\n\r\nThe ingredients for this Olive Garden chicken pasta recipe are so easy to find. Boneless chicken breasts, Olive Garden Italian dressing, cream cheese and Parmesan cheese get layered in a slow cooker. Then, after a few hours, you can slice or shred the chicken, stir in some pasta and dinner is ready! The bottled dressing is a great shortcut ingredient that serves as the cooking liquid and adds loads of zesty flavor from garlic, cheese and herbs.\r\nHow to Make Slow Cooker Olive Garden Chicken Pasta<\/h2>\r\nThis recipe is adapted from the version on The Magical Slow Cooker<\/a> blog. It's a hearty comfort dish that makes 6 to 8 servings. Serve it warm with breadsticks or garlic bread and a fresh green salad.\r\nIngredients<\/h3>\r\n\r\n \t- 1-1\/2 pounds boneless chicken breasts, trimmed of any fat<\/li>\r\n \t
- 1 16-ounce bottle Olive Garden Signature Italian Dressing<\/a><\/li>\r\n \t
- 8 ounces cream cheese<\/li>\r\n \t
- 1\/4 cup grated fresh Parmesan cheese, plus extra for sprinkling on the finished dish<\/li>\r\n \t
- 1\/4 teaspoon black pepper<\/li>\r\n \t
- 16 ounces cavatappi pasta<\/li>\r\n \t
- Optional: Toasted breadcrumbs and minced fresh parsley<\/li>\r\n<\/ul>\r\nEditor's Tip: <\/em>Use fresh Parmesan cheese instead of shelf-stable shake cheese for this dish. It melts smoothly into the sauce.\r\n
Tools you'll need<\/h3>\r\n[embed_section]\r\n\r\n[embed-content imageid=\"1710454\" title=\"Slow Cooker\" buybutton=\"Shop Now\" linkurl=\"https:\/\/www.amazon.com\/Crock-Pot-SCCPVL610-S-6-Quart-Programmable-Stainless\/dp\/B004P2NG0K\/?tag=tohmke-20&asc_refurl=https:\/\/tasteofhome.com\/article\/olive-garden-chicken-pasta\" newtab=\"true\" product_name=\"Crockpot SCCPVL610-S-A 6-Quart Cook & Carry Programmable Slow Cooker with Digital Timer, Stainless Steel\" product_price=\"50.99\" product_category=\"Kitchen\" product_retailer=\"Amazon.com\" content_rating=\"\" \/]\r\n\r\n[embed-content imageid=\"1780034\" title=\"Stick Blender\" buybutton=\"Shop Now\" linkurl=\"https:\/\/www.surlatable.com\/cuisinart-smart-stick-stainless-steel-immersion-blender-and-chopper\/473637.html\" newtab=\"true\" product_name=\"ALLKEYS 500W Immersion Hand Blender,4-in-1 Stainless Steel Stick Blender(Titanium Reinforced), Smart Stepless Speed, Includes 600ml Mixing Beaker \/ Whisk Attachment \/Milk Frother, BPA-Free\" product_price=\"22.99\" product_category=\"Kitchen\" product_retailer=\"MAGURRY\" content_rating=\"\" \/]\r\n\r\n[embed-content imageid=\"1710452\" title=\"Grater\" buybutton=\"Shop Now\" linkurl=\"https:\/\/www.amazon.com\/Zyliss-Acid-Etched-Classic-Grater\/dp\/B00LP8GP46\" newtab=\"true\" product_name=\"Zyliss Classic Rotary Cheese Grater-NSF Restaurant Certified, White\" product_price=\"16.99\" product_category=\"Kitchen\" product_retailer=\"Amazon.com\" content_rating=\"\" \/]\r\n\r\n[\/embed_section]\r\n\r\n \t- Slow cooker<\/a>:<\/strong> A 6-quart slow cooker works well for this recipe, but you can use a larger slow cooker, too.<\/li>\r\n \t
- Stick blender<\/strong><\/a>:<\/strong> A stick blender easily makes a smooth sauce.<\/li>\r\n \t
- Grater<\/a>:<\/strong> This rotary Parmesan grater is just like the ones restaurants use tableside!<\/li>\r\n<\/ul>\r\n
Directions<\/h3>\r\nStep 1: Start with the chicken<\/h4>\r\n![\"chicken](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta.TOH_.Nancy-Mock-2-ADedit.jpg?fit=700,467\")
\r\n\r\nSpray the inside of the slow cooker with nonstick spray. Place the chicken breasts in a single layer at the bottom.\r\nStep 2: Add the dressing and cheese<\/h4>\r\n![\"chicken](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta.TOH_.Nancy-Mock-3-ADedit.jpg?fit=700,467\")
\r\n\r\nPour all of the Olive Garden dressing over the chicken breasts. Place the brick of cream cheese on top of the chicken. Sprinkle the grated fresh Parmesan over everything, along with the black pepper.\r\nStep 3: Cook the chicken<\/h4>\r\nSet the slow cooker to high, cover and cook everything for about four hours until the chicken is done. (It should have an internal temperature of 165\u00b0F.) You can also cook it on the low setting for about six to seven hours.\r\nStep 4: Prepare the pasta<\/h4>\r\n![\"pasta](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta.TOH_.Nancy-Mock-4-ADedit.jpg?fit=700,467\")
\r\n\r\nShortly before the slow cooker is done, cook the cavatappi pasta according to the package directions and then drain. Already threw the box out? Here's how to cook pasta<\/a>.\r\nStep 5: Blend the sauce<\/h4>\r\n![\"sauce](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta.TOH_.Nancy-Mock-5-ADedit.jpg?fit=700,467\")
\r\n\r\nUsing tongs or two forks, move the chicken to a plate or cutting board. Then, use a stick blender<\/a> to blend the sauce inside the slow cooker for two to three minutes until it's smooth and creamy. If you don't have a stick blender, use a hand whisk.\r\n\r\nEditor's Tip:<\/em> Blending the sauce at this stage before other ingredients get added is the easiest way to get a smooth and creamy sauce with no lumps or oily spots.\r\nStep 6: Shred the chicken<\/h4>\r\n![\"shredded](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta.TOH_.Nancy-Mock-6-ADedit.jpg?fit=700,467\")
\r\n\r\nUse two forks to pull the cooked chicken breast apart into shreds. You can do this on a cutting board or place the chicken back in the slow cooker and shred it there. The chicken should be very tender and pull apart easily. Place the shredded chicken back in the slow cooker if you haven't already.\r\nStep 7: Add the pasta<\/h4>\r\n![\"chicken](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta.TOH_.Nancy-Mock-7-ADedit.jpg?fit=700,466\")
\r\n\r\nAdd the cooked cavatappi pasta to the slow cooker. Gently stir everything together so the pasta and chicken get coated with the sauce.\r\nStep 8: Serve<\/h4>\r\n![\"Olive](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta.TOH_.Nancy-Mock-8.jpg?fit=700,467\")
\r\n\r\nSpoon the Olive Garden chicken pasta onto plates or pasta bowls. Top each dish with a generous sprinkle of grated Parmesan cheese. You can also sprinkle on finely diced parsley and toasted breadcrumbs for color and a little crunch.\r\nTips for Making Olive Garden Chicken Pasta<\/h2>\r\n![\"Olive](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta.TOH_.Nancy-Mock-9-ADedit.jpg?fit=700,467\")
\r\nWhat are some other methods for shredding chicken?<\/h3>\r\nWhen it comes to how to shred chicken<\/a>, you have a few options. If the chicken breasts are cool enough to handle, pull the chicken into shreds with your hands\u2014this is an easier way to do it than using two forks, but only if the meat is cool enough.\r\n\r\nAnother method is to slice the cooked chicken breasts into a few chunks and place them in the bowl of a stand mixer. Run the mixer on medium with the paddle attachment to break the chicken into shreds in just a few seconds.\r\nHow can you make this Olive Garden chicken pasta recipe your own?<\/h3>\r\n\r\n \t- Change the pasta:<\/strong> This Olive Garden Crockpot chicken recipe works with other pasta shapes<\/a>\u2014just choose one that's sturdy so it will hold up under the chicken and creamy sauce. Short kinds of pasta with twists or ridges to hold the sauce work well, including penne, rotini, rigatoni, elbow macaroni and gemelli. Or, go with flat, wide strands of pappardelle.<\/li>\r\n \t
- Use chicken thighs:<\/strong> Another swap you can make is to use boneless chicken thighs instead of breasts. Just increase the slow cooker time to about six hours on high or eight hours on low.<\/li>\r\n \t
- Add vegetables:<\/strong> When it's near the end of the slow cooker time, lightly saut\u00e9 some vegetables in some olive oil until tender. Strips of red or green bell peppers, thinly sliced red onion, broccoli florets, or sliced cherry tomatoes are all good options. Stir them into the sauce with the pasta and chicken.<\/li>\r\n<\/ul>\r\n
What can you serve with this slow cooker Olive Garden chicken pasta?<\/h3>\r\nBreadsticks, of course! Make a batch of warm copycat Olive Garden breadsticks<\/a> to serve on the side. An Italian chopped salad<\/a> or roasted vegetables would also be tasty with your Olive Garden pasta.\r\nHow do you store leftovers of Olive Garden chicken pasta?<\/h3>\r\nOnce the pasta is cooled down, store any leftovers in a sealed dish in the fridge for up to five days. To reheat the pasta, stir in a little extra Olive Garden dressing or some cream first to help loosen the noodles and sauce.\r\n\r\nYou can also freeze this Olive Garden Crockpot chicken. Allow it to cool completely, then scoop the chicken pasta into one large casserole pan or individual containers. Seal them well and then freeze for up to three months.\r\n\r\nTo reheat, allow the frozen chicken pasta to thaw in the fridge overnight. Bake the covered casserole pan at 350\u00b0F for 45 minutes to an hour until it's heated through. Individual containers can be warmed up in the microwave.\r\n
\t\t\t\n\t\t\t\tOur Best Olive Garden Copycat Recipes<\/div>\t\t\t\t\n\t\t\t\t\t<\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t1 \/ 30<\/span>\n\t\t\t\t\t<\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n[dam-video dam-id=\"40293\" msn_thumb_id=\"48764\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Cheese Ravioli<\/a>\r\nI love to bake and cook, especially Italian dishes like this homemade ravioli recipe. In fact, my idea of a perfect day consists of cooking my family's favorite foods then watching them dig in!\u2014Lori Daniels, Hartland, Michigan. If you like this, learn how to make Olive Garden's black tie mousse cake<\/a>.\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Homemade Ravioli\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n![](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/02\/olive-garden-breadsticks-012721-TOH-14.jpg?fit=696,696\")
<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Breadsticks<\/a>\r\nFresh, buttery and oh-so delicious, these copycat Olive Garden breadsticks taste just like the real deal. Plus, they can be on the table in less than an hour! \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Olive Garden Breadsticks\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"Exps](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/EXPS_GHT22_21260_ST_07_13_Copycat-Olive-Garden-Alfredo_7.jpg?fit=700,1024\" "\\"Exps")
<\/a><\/div>Inspired by: Olive Garden's Fettuccine Alfredo<\/a>This easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is, but sometimes I like to add sliced fresh mushrooms and black olives that have been saut\u00e9ed in butter and garlic. \u2014Jo Gray, Park City, MontanaGet Our Recipe for Homemade Fettuccine Alfredo<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n![](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/Olive-Garden-Chocolate-Brownie-Lasagna_finished_Molly-Allen.jpg?fit=696,696\")
<\/a>\r\n\r\n<\/div>\r\nInspired by: Chocolate Brownie Lasagna<\/a>\r\nOlive Garden Chocolate Lasagna is truly something else. It\u2019s one thing to have a brownie with tangy cream cheese frosting slathered on top (or\u00a0swirled in the batter<\/a>). It\u2019s a whole other ball game to multiply that four times. \u2014Molly Allen\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Chocolate Lasagna\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"Five](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Five-Cheese-Ziti-al-Forno_EXPS_TOHD24_237475_SuzanNajjar_7.jpg?fit=700,1024\" "\\"Five")
<\/a><\/div>Inspired by: Olive Garden's Five Cheese Ziti al Forno<\/a>After having the five-cheese ziti at Olive Garden, I tried to make my own version of it\u2014and I think I got pretty close. I always double this when I'm making it and freeze the second one for another meal. \u2014Keri Whitney, Castro Valley, CaliforniaGet Our Recipe for Five-Cheese Ziti al Forno<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n![](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/olive-garden-chicken-marsala-111521-TOH-10.jpg?fit=696,696\")
<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Chicken Marsala<\/a>\r\nThis classic recipe is a staple at Italian restaurants everywhere. Perhaps it\u2019s the juicy, tender chicken breasts, or maybe it\u2019s the flavorful, slightly sweet, mushroom wine sauce. Not to mention the side of creamy, dreamy fettuccine Alfredo. Whatever the reason, it\u2019s a dish that we love to eat\u00a0and<\/em> love to make at home. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Chicken Marsala\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"Inspired](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps41089_THCA163696D08_27_4b.jpg?fit=700,1024\" "\\"Inspired")
<\/a><\/div>Inspired by: Olive Garden's Pasta e Fagioli<\/a>Here's an Italian favorite made easier by using prepared spaghetti sauce and canned broth for the flavorful base. \u2014Cindy Garland, Limestone, TennesseeGet Our Recipe for Hearty Pasta Fagioli<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"Best](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Best-Lasagna_EXPS_FT24_36333_0326_JR_2.jpg?fit=700,1024\" "\\"Best")
<\/a><\/div>Inspired by: Olive Garden's Lasagna Classico<\/a>Want to know how to make lasagna for a casual holiday meal? You can't go wrong with this deliciously rich meat lasagna recipe. My grown sons and daughter-in-law request it for their birthdays, too. \u2014Pam Thompson, Girard, IllinoisGet Our Recipe for Best Lasagna<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"Strawberry](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Strawberry-Cheesecake_EXPS_TOHSpring25_3270_DR_11_06_02b.jpg?fit=700,1024\" "\\"Strawberry")
<\/a><\/div>Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping<\/a>The creamy texture and lovely look of this strawberry cheesecake always get compliments. —L.C. Herschap, Luling, TexasGet Our Recipe for Strawberry Cheesecake<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"Cheesy](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Cheesy-Chicken-Parmigiana_EXPS_TOHD24_33258_EmilyDavis_13.jpg?fit=700,1024\" "\\"Cheesy")
<\/a><\/div>Inspired by: Olive Garden's Chicken Parmigiana<\/a>My husband used to order chicken parmigiana at restaurants for years. I found this cheesy chicken parmesan recipe in our local newspaper, adjusted it for two and began making this at home. After 50 years of marriage, I still enjoy making his favorite recipes. -Lola Butler, Sun City, CaliforniaGet Our Recipe for Cheesy Chicken Parmigiana<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"Exps](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/EXPS_TOHVP24_242972_MF_02_23_1.jpg?fit=700,1024\" "\\"Exps")
<\/a><\/div>Inspired by: Olive Garden's Toasted Ravioli<\/a>While visiting a friend who had just moved to St. Louis, Missouri, I tried these toasted ravioli at almost every restaurant! When I got home, I had to try to replicate them, and this recipe comes pretty close. \u2014Cristina Carrera, Kenosha, WisconsinGet Our Recipe for Toasted Ravioli<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"Inspired](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Raspberry-Lemonade-Concentrate_exps46887_CP143300A02_20_2b_RMS.jpg?fit=700,1024\" "\\"Inspired")
<\/a><\/div>Inspired by: Olive Garden's Raspberry Lemonade<\/a>Here's a concentrate that allows you to enjoy a refreshing summer beverage any time of year. Sweet raspberries balance the tartness from lemons. \u2014Taste Recipes Test Kitchen, Milwaukee, WisconsinGet Our Recipe for Raspberry Lemonade Concentrate<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"Stuffed](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Stuffed-Shells_EXPS_TOHVP24_32209_MF_08_15_1.jpg?fit=700,1024\" "\\"Stuffed")
<\/a><\/div>Inspired by: Olive Garden's Giant Cheese Stuffed Shells<\/a>More cheese, please! You'll get your fill from saucy jumbo pasta shells loaded with four kinds\u2014ricotta, Asiago, mozzarella and cottage cheese. Do the prep work, and then freeze according to the recipe directions to have a ready-to-bake meal. \u2014Taste Recipes Test KitchenGet Our Recipe for Four-Cheese Stuffed Shells<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"Spicy](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/03\/Spicy-Shrimp-Fettuccine-Alfredo_EXPS_FT25_162994_EC_0228_1.jpg?fit=700,1024\" "\\"Spicy")
<\/a><\/div>Inspired by: Olive Garden's Shrimp Alfredo<\/a>I make this spicy shrimp pasta a lot because it's a something my family never seems to get tired of. The sauce is so fast to make I can get it done while the fettuccine is cooking. In the past, I have added red peppers and spinach, but who's to say you could not add mushrooms or more or less spice. \u2014Stephanie Beluk, Sharpsburg, GeorgiaGet Our Recipe for Spicy Shrimp Fettuccine Alfredo<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"Copycat](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Copycat-Olive-Garden-Chicken-Gnocchi-Soup_EXPS_FT24_277483_JR_0823_6.jpg?fit=700,1024\" "\\"Copycat")
<\/a><\/div>Inspired by: Olive Garden's Chicken & Gnocchi Soup<\/a>My family loves making soup because it\u2019s a great way to use up vegetables, and we\u2019ll have leftovers for days. I made this copycat Olive Garden chicken gnocchi soup once and knew I needed the recipe in my soup Rolodex! \u2014Risa Lichtman, Portland, OregonGet Our Recipe for Creamy Chicken Gnocchi Soup<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"The](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/The-Best-Marinara-Sauce_EXPS_FTTMZ19_237022_E03_15_7b_rms.jpg?fit=1024,1024\" "\\"The")
<\/a><\/div>Canned Marinara Sauce<\/a>Set aside the store-bought jars and learn how to make the best canned marinara sauce.Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"Amaretto](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/01\/Amaretto-Margarita_EXPS_TOHX25_257544_DR_01_24_1b.jpg?fit=700,1024\" "\\"Amaretto")
<\/a><\/div>Inspired by: Olive Garden's Italian Margarita<\/a>With this amaretto margarita, add a touch of Italian flair to the classic lime drink. \u2014James Schend, Taste Recipes<\/i> Deputy EditorGet Our Recipe for Amaretto Margarita<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"Exps](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_164150_NicolePerry_3.jpg?fit=700,1024\" "\\"Exps")
<\/a><\/div>Inspired by: Olive Garden's Herb-Grilled Salmon<\/a>My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I have less than an hour to cook. The salmon seasoning is an easy way to add flavor. \u2014Luanne Asta, Hampton Bays, New YorkGet Our Recipe for Herb-Roasted Salmon Fillets<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"Copycat](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Copycat-Olive-Garden-Salad-and-Dressing_EXPS_FT24_276955_EC_070224_1.jpg?fit=700,1024\" "\\"Copycat")
<\/a><\/div>Inspired by: Olive Garden's Famous House Salad<\/a>Make your favorite Olive Garden salad at home in just 20 minutes with this fresh and creamy recipe. This copycat recipe is sweet, tangy and textured just like the original. \u2014Taste Recipes Test Kitchen, Milwaukee, WisconsinGet Our Recipe for Copycat Olive Garden Salad and Dressing<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"Inspired](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Eggplant-Parmesan_EXPS_CF2BZ19_18736_E12_18_5b.jpg?fit=1024,1024\" "\\"Inspired")
<\/a><\/div>Inspired by: Olive Garden's Eggplant Parmigiana<\/a>We really like eggplant and would rather have it baked than fried. This can be served as a side dish or main dish. \u2014Donna Wardlow-Keating, Omaha, NebraskaGet Our Recipe for Eggplant Parmesan<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n![](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/olive-garden-minestrone-110821-TOH-10-ADedit.jpg?fit=696,696\")
<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Minestrone Soup<\/a>\r\nIt\u2019s hard to not go overboard when you\u2019re at Olive Garden. From the Never Ending Pasta Bowls to the all-you-can-eat breadsticks and\u00a0tiramisu<\/a> for dessert, it\u2019s pretty much a carbapalooza. Luckily, for people who want a lighter option, there\u2019s Olive Garden minestrone soup. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Minestrone\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"Meaty](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Meaty-Spaghetti-Sauce_SSedit.jpg?fit=700,1024\" "\\"Meaty")
<\/a><\/div>Inspired by: Olive Garden's Spaghetti with Meat Sauce<\/a>My homemade spaghetti sauce got rave reviews, but it was so time-consuming to make on the stovetop. My family loves this flavorful slow-cooker version. \u2014Arlene Sommers, Redmond, WashingtonGet Our Recipe for Meaty Spaghetti Sauce<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"Inspired](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps124321_THCA163696A05_28_6b-v2.jpg?fit=700,1024\" "\\"Inspired")
<\/a><\/div>Inspired by: Olive Garden's Tiramisu<\/a>Instead of using coffee and rum, I let cinnamon shine in this tiramisu. It's best if eaten within two days\u2014if it even lasts that long! \u2014Cathy Geniti, Saratoga Springs, New YorkGet Our Recipe for Hot Chocolate Tiramisu<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"Inspired](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Stuffed-Chicken-with-Marinated-Tomatoes_EXPS_SDFM17_199045_B10_05_6b.jpg?fit=700,1024\" "\\"Inspired")
<\/a><\/div>Inspired by: Olive Garden's Grilled Chicken Margherita<\/a>I invented this roast chicken to prove goat cheese really is delish. I served it to my skeptical family without telling them, and they gobbled it up. But any soft cheese will do. \u2014Gilda Lester, Millsboro, DEGet Our Recipe for Stuffed Chicken with Marinated Tomatoes<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"Seafood](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Seafood-Fettuccine-Alfredo_EXPS_TOHD24_33885_SofiaFelguerez_18.jpg?fit=700,1024\" "\\"Seafood")
<\/a><\/div>Seafood Fettuccine Alfredo<\/a>This lovely seafood Alfredo, featuring scallops and shrimp, and sprinkled with tomato and parsley, looks as mouthwatering as it tastes. Serve it with crusty Italian bread.Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"Inspired](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps58054_SD163324B08_07_4b.jpg?fit=700,1024\" "\\"Inspired")
<\/a><\/div>Inspired by: Olive Garden's Rotini with Meat Sauce<\/a>My husband loves pasta; I cringe over the messy dishes. On Spaghetti Day, as he calls it, I make a one-pot saucy rotini that keeps everyone happy. \u2014Lorraine Caland, Shuniah, OntarioGet Our Recipe for One-Pot Saucy Beef Rotini<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"Homemade](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Homemade-Alfredo-Sauce_EXPS_THN18_154501_B05_31_2b.jpg?fit=1024,1024\" "\\"Homemade")
<\/a><\/div>Inspired by: Olive Garden's Alfredo Dipping Sauce<\/a>When I found out I had celiac disease and couldn't have fettuccine Alfredo, I was determined to figure out a way to re-create it. I mix this homemade alfredo sauce with gluten-free multigrain pasta, but you can use any style of pasta. \u2014Jackie Charlesworth Stiff, Frederick, Colorado. You can use this sauce to make Asiago tortelloni alfredo with grilled chicken<\/a>. Get Our Recipe for Homemade Alfredo Sauce<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"Inspired](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Best-Spaghetti-and-Meatballs_EXPS_THSO17_1912_B04_19_11b.jpg?fit=1024,1024\" "\\"Inspired")
<\/a><\/div>Inspired by: Olive Garden's Spaghetti & Meatballs<\/a>One evening, we had unexpected company. Since I had the ingredients on hand, I made this spaghetti and meatballs recipe. Everyone raved! This classic recipe makes a big batch and is perfect for entertaining. \u2014Mary Lou Koskella, Prescott, ArizonaGet Our Recipe for Best Spaghetti and Meatballs<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"Shrimp](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Shrimp-Marinara_EXPS_FT24_9371_0424_JR_01.jpg?fit=700,1024\" "\\"Shrimp")
<\/a><\/div>Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp<\/a>Flavorful marinara sauce simmers for just a few hours. Right before mealtime, toss in the shrimp to cook quickly. Serve over hot spaghetti for a delicious weeknight dish that feels dressed up. \u2014Sue Mackey, Jackson, WisconsinGet Our Recipe for Shrimp Marinara<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t![\"Exps](\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/EXPS_TOHD25_653_JonathanMelendez_03_RMS.jpg?fit=700,1024\" "\\"Exps")
<\/a><\/div>Inspired by: Olive Garden's Warm Italian Doughnuts<\/a>Light, crispy pastry puffs, sopaipillas are a sweet way to round out a spicy meal. They make a nice winter dessert served warm and topped with honey or sugar. \u2014Mary Anne McWhirter, Pearland, TexasGet Our Recipe for Sopaipillas<\/a><\/div><\/div>\r\n\r\nUp Next:<\/strong> Copycat Olive Garden Soups, Salad and Breadsticks<\/a>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t<\/span><\/p>\r\n[cf]skyword_tracking_tag[\/cf]","protected":false},"excerpt":{"rendered":"Make this easy, creamy slow cooker recipe, and you’ll understand why people love Olive Garden chicken pasta.<\/p>\n","protected":false},"author":7801,"featured_media":1710587,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[304032,304328,339637,304292,305487,303966,303887,304268,306297,304078,303883],"categories-v2":[308623,308988,308984,308481,308305,310796,308495,308478,259483,312156,308698,309004,308476],"coauthors":[39567],"acf":{"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin_file":false,"long_pin":""},"yoast_head":"\n
Slow Cooker Olive Garden Chicken Pasta Recipe | Taste Recipes<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Slow Cooker Olive Garden Chicken Pasta Recipe | Taste Recipes","description":"You'll never want to make chicken another way after trying this easy, creamy, slow cooker Oliver Garden chicken pasta recipe.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","og_locale":"en_US","og_type":"article","og_title":"I'm Never Making Chicken Another Way After Trying This Olive Garden Chicken Pasta","og_description":"No wonder it's so famous!","og_url":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_published_time":"2021-10-01T10:20:23+00:00","article_modified_time":"2024-10-07T09:10:57+00:00","og_image":[{"width":2058,"height":1372,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta-header.jpg","type":"image\/jpeg"}],"author":"Nancy Mock","twitter_card":"summary_large_image","twitter_title":"I'm Never Making Chicken Another Way After Trying This Olive Garden Chicken Pasta","twitter_description":"No wonder it's so famous!","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta-sq-ft.jpg","twitter_creator":"@tasteofhome","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Nancy Mock","Est. reading time":"8 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/#article","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/"},"author":{"name":"skyword system user","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/7ccbba5e04c121f1dcff19cbc0692222"},"headline":"How to Make Slow Cooker Olive Garden Chicken Pasta","datePublished":"2021-10-01T10:20:23+00:00","dateModified":"2024-10-07T09:10:57+00:00","mainEntityOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/"},"wordCount":1282,"commentCount":0,"publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta-sq-ft.jpg","keywords":["Appliances","Cooking 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Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]},{"@type":"Person","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/7ccbba5e04c121f1dcff19cbc0692222","name":"skyword system user","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/image\/fd0b78c3595fb197a4a5ef147ef361c7","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/12\/skyword-system-user-profile-photo.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/12\/skyword-system-user-profile-photo.png","caption":"skyword system user"},"url":"https:\/\/www.tasteofhome.com\/author\/skyword\/"}]}},"publishpress_future_action":{"enabled":false,"date":"2025-06-27 00:28:20","action":"draft","terms":[],"taxonomy":"category"},"canonical_url":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","author_details":{"368331":{"ID":"368331","display_name":"Nancy Mock","first_name":"Nancy","last_name":"Mock","user_login":"nancy-mock","user_email":"Nancy@hungryenoughtoeatsix.com","linked_account":"","website":"https:\/\/hungryenoughtoeatsix.com\/","description":"Nancy has shared her home cooking and baked goods with loved ones her entire life. Taking inspiration from her northeastern roots and Irish heritage, she shares her comfort food recipes on her site <em>Hungry Enough to Eat Six<\/em>. An expert in New England cuisine, Nancy enjoys delving into food history, viral recipes and regional dishes. Since becoming a Taste Recipes contributor, she\u2019s written about Fluffernutter sandwiches (a New England classic), re-created vintage Betty Crocker recipes, shared how to make \u201cmarry me chicken\u201d and much more. When she\u2019s not whipping up developing new recipes or testing cooking techniques, she loves finding vintage cookbooks from the last century to add to her growing collection.","twitter":"","instagram":"https:\/\/www.instagram.com\/hungryenoughtoeatsix\/","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/nancy-mock-hungry-enough-to-eat-six\/","tiktok":"https:\/\/www.tiktok.com\/@hungryenoughtoeatsix","youtube":"https:\/\/www.youtube.com\/@hungryenoughtoeatsix2945\/","location":"Worcester, MA","school_and_year":"University of Vermont","education":"University of Vermont, bachelor's in English","highlights":"<ul>\r\n \t<li>7 years of professional experience as a writer and food photographer for brands like <em>Taste Recipes,<\/em> <em>Mashed<\/em>, <em>Foodie<\/em>, <em>Reader's Digest<\/em> and <em>Birds & Blooms<\/em><\/li>\r\n \t<li>10 years as a <em>Taste Recipes<\/em> Community Cook<\/li>\r\n \t<li>Creator of<em> Hungry Enough to Eat Six<\/em>, which focuses on seasonal comfort food<\/li>\r\n \t<li>Grand-prize winner of the National Girl Scouts Cookie Recipe Content in 2016<\/li>\r\n<\/ul>","expertise":"Recipe development; cooking techniques; baking; beer, wine & cocktails; product testing; gardening & plant care; grocery shopping; restaurants; travel","short_bio":"Nancy contributes writing, recipes and food photography to <em>Taste Recipes<\/em>, where she covers regional eats, food history and trending dishes. Her work can also be seen on her website, <em>Hungry Enough to Eat Six<\/em>, as well as other food-focused publications. Nancy and her family live in New England and she\u2019ll never say no to a plate of gravy-laden poutine.","user_nicename":"nancy-mock","type":"guest-author","nickname":""}},"extracted_shortcodes":{"[collection id=\"5186\" title=\"Our Best Olive Garden Copycat Recipes\"]":{"ID":5186,"post_author":"7247","post_date":"2021-11-30 08:20:39","post_date_gmt":"2021-11-30 08:20:39","post_content":"<div class=\"listicle-card-image-wrapper\">\r\n\r\n[dam-video dam-id=\"40293\" msn_thumb_id=\"48764\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\">Inspired by: Olive Garden's Cheese Ravioli<\/a><\/h2>\r\nI love to bake and cook, especially Italian dishes like this homemade ravioli recipe. In fact, my idea of a perfect day consists of cooking my family's favorite foods then watching them dig in!\u2014Lori Daniels, Hartland, Michigan. If you like this, learn how to make <a href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-black-tie-mousse-cake\/\">Olive Garden's black tie mousse cake<\/a>.\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Homemade Ravioli\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\" \/]\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/02\/olive-garden-breadsticks-012721-TOH-14.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\">Inspired by: Olive Garden's Breadsticks<\/a><\/h2>\r\nFresh, buttery and oh-so delicious, these copycat Olive Garden breadsticks taste just like the real deal. Plus, they can be on the table in less than an hour! \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Olive Garden Breadsticks\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/EXPS_GHT22_21260_ST_07_13_Copycat-Olive-Garden-Alfredo_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2023710\" alt=\"Exps Ght22 21260 St 07 13 Copycat Olive Garden Alfredo 7\" title=\"Exps Ght22 21260 St 07 13 Copycat Olive Garden Alfredo 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-21260-52\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Fettuccine Alfredo<\/a><\/h2>This easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is, but sometimes I like to add sliced fresh mushrooms and black olives that have been saut\u00e9ed in butter and garlic. \u2014Jo Gray, Park City, Montana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Homemade Fettuccine Alfredo<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/Olive-Garden-Chocolate-Brownie-Lasagna_finished_Molly-Allen.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\">Inspired by: Chocolate Brownie Lasagna<\/a><\/h2>\r\nOlive Garden Chocolate Lasagna is truly something else. It\u2019s one thing to have a brownie with tangy cream cheese frosting slathered on top (or\u00a0<a href=\"https:\/\/www.tasteofhome.com\/recipes\/cream-cheese-swirl-brownies\/\">swirled in the batter<\/a>). It\u2019s a whole other ball game to multiply that four times. \u2014Molly Allen\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Chocolate Lasagna\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"Inspired by: Olive Garden's Five Cheese Ziti al Forno\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Five-Cheese-Ziti-al-Forno_EXPS_TOHD24_237475_SuzanNajjar_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2066345\" alt=\"Five Cheese Ziti Al Forno Exps Tohd24 237475 Suzannajjar 7\" title=\"Five Cheese Ziti Al Forno Exps Tohd24 237475 Suzannajjar 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-237475-37\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"Inspired by: Olive Garden's Five Cheese Ziti al Forno\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Five Cheese Ziti al Forno<\/a><\/h2>After having the five-cheese ziti at Olive Garden, I tried to make my own version of it\u2014and I think I got pretty close. I always double this when I'm making it and freeze the second one for another meal. \u2014Keri Whitney, Castro Valley, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Five-Cheese Ziti al Forno<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/olive-garden-chicken-marsala-111521-TOH-10.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\">Inspired by: Olive Garden's Chicken Marsala<\/a><\/h2>\r\nThis classic recipe is a staple at Italian restaurants everywhere. Perhaps it\u2019s the juicy, tender chicken breasts, or maybe it\u2019s the flavorful, slightly sweet, mushroom wine sauce. Not to mention the side of creamy, dreamy fettuccine Alfredo. Whatever the reason, it\u2019s a dish that we love to eat\u00a0<em>and<\/em> love to make at home. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Chicken Marsala\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"Inspired by: Olive Garden's Pasta e Fagioli\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps41089_THCA163696D08_27_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-48241\" alt=\"Inspired by: Olive Garden's Pasta e Fagioli\" title=\"Inspired by: Olive Garden's Pasta e Fagioli\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-41089 -64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"Inspired by: Olive Garden's Pasta e Fagioli\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Pasta e Fagioli<\/a><\/h2>Here's an Italian favorite made easier by using prepared spaghetti sauce and canned broth for the flavorful base. \u2014Cindy Garland, Limestone, Tennessee<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Hearty Pasta Fagioli<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"Inspired by: Olive Garden's Lasagna Classico\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Best-Lasagna_EXPS_FT24_36333_0326_JR_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-1977753\" alt=\"Best Lasagna\" title=\"Best Lasagna\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-36333 -44\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"Inspired by: Olive Garden's Lasagna Classico\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Lasagna Classico<\/a><\/h2>Want to know how to make lasagna for a casual holiday meal? You can't go wrong with this deliciously rich meat lasagna recipe. My grown sons and daughter-in-law request it for their birthdays, too. \u2014Pam Thompson, Girard, Illinois<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Best Lasagna<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Strawberry-Cheesecake_EXPS_TOHSpring25_3270_DR_11_06_02b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2082430\" alt=\"Strawberry Cheesecake Exps Tohspring25 3270 Dr 11 06 02b\" title=\"Strawberry Cheesecake Exps Tohspring25 3270 Dr 11 06 02b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-3270-13\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping<\/a><\/h2>The creamy texture and lovely look of this strawberry cheesecake always get compliments. —L.C. Herschap, Luling, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Strawberry Cheesecake<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"Inspired by: Olive Garden's Chicken Parmigiana\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Cheesy-Chicken-Parmigiana_EXPS_TOHD24_33258_EmilyDavis_13.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107890\" alt=\"Cheesy Chicken Parmigiana Exps Tohd24 33258 Emilydavis 13\" title=\"Cheesy Chicken Parmigiana Exps Tohd24 33258 Emilydavis 13\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33258-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"Inspired by: Olive Garden's Chicken Parmigiana\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Chicken Parmigiana<\/a><\/h2>My husband used to order chicken parmigiana at restaurants for years. I found this cheesy chicken parmesan recipe in our local newspaper, adjusted it for two and began making this at home. After 50 years of marriage, I still enjoy making his favorite recipes. -Lola Butler, Sun City, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Cheesy Chicken Parmigiana<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"Inspired by: Olive Garden's Toasted Ravioli\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/EXPS_TOHVP24_242972_MF_02_23_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2117714\" alt=\"Exps Tohvp24 242972 Mf 02 23 1\" title=\"Exps Tohvp24 242972 Mf 02 23 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-242972-82\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"Inspired by: Olive Garden's Toasted Ravioli\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Toasted Ravioli<\/a><\/h2>While visiting a friend who had just moved to St. Louis, Missouri, I tried these toasted ravioli at almost every restaurant! When I got home, I had to try to replicate them, and this recipe comes pretty close. \u2014Cristina Carrera, Kenosha, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Toasted Ravioli<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"Inspired by: Olive Garden's Raspberry Lemonade\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Raspberry-Lemonade-Concentrate_exps46887_CP143300A02_20_2b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-53171\" alt=\"Inspired by: Olive Garden's Raspberry Lemonade\" title=\"Inspired by: Olive Garden's Raspberry Lemonade\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-46887-89\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"Inspired by: Olive Garden's Raspberry Lemonade\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Raspberry Lemonade<\/a><\/h2>Here's a concentrate that allows you to enjoy a refreshing summer beverage any time of year. Sweet raspberries balance the tartness from lemons. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Raspberry Lemonade Concentrate<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"Inspired by: Olive Garden's Giant Cheese Stuffed Shells\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Stuffed-Shells_EXPS_TOHVP24_32209_MF_08_15_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2041653\" alt=\"Stuffed Shells Exps Tohvp24 32209 Mf 08 15 1\" title=\"Stuffed Shells Exps Tohvp24 32209 Mf 08 15 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-32209-74\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"Inspired by: Olive Garden's Giant Cheese Stuffed Shells\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Giant Cheese Stuffed Shells<\/a><\/h2>More cheese, please! You'll get your fill from saucy jumbo pasta shells loaded with four kinds\u2014ricotta, Asiago, mozzarella and cottage cheese. Do the prep work, and then freeze according to the recipe directions to have a ready-to-bake meal. \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Four-Cheese Stuffed Shells<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Shrimp Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/03\/Spicy-Shrimp-Fettuccine-Alfredo_EXPS_FT25_162994_EC_0228_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2121488\" alt=\"Spicy Shrimp Fettuccine Alfredo Exps Ft25 162994 Ec 0228 1\" title=\"Spicy Shrimp Fettuccine Alfredo Exps Ft25 162994 Ec 0228 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-162994-37\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Shrimp Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Shrimp Alfredo<\/a><\/h2>I make this spicy shrimp pasta a lot because it's a something my family never seems to get tired of. The sauce is so fast to make I can get it done while the fettuccine is cooking. In the past, I have added red peppers and spinach, but who's to say you could not add mushrooms or more or less spice. \u2014Stephanie Beluk, Sharpsburg, Georgia<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Spicy Shrimp Fettuccine Alfredo<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"Inspired by: Olive Garden's Chicken & Gnocchi Soup\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Copycat-Olive-Garden-Chicken-Gnocchi-Soup_EXPS_FT24_277483_JR_0823_6.jpg?fit=700,1024\" class=\"large alignleft wp-image-2037718\" alt=\"Copycat Olive Garden Chicken Gnocchi Soup Exps Ft24 277483 Jr 0823 6\" title=\"Copycat Olive Garden Chicken Gnocchi Soup Exps Ft24 277483 Jr 0823 6\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-277483-55\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"Inspired by: Olive Garden's Chicken & Gnocchi Soup\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Chicken & Gnocchi Soup<\/a><\/h2>My family loves making soup because it\u2019s a great way to use up vegetables, and we\u2019ll have leftovers for days. I made this copycat Olive Garden chicken gnocchi soup once and knew I needed the recipe in my soup Rolodex! \u2014Risa Lichtman, Portland, Oregon<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Creamy Chicken Gnocchi Soup<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"Canned Marinara Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/The-Best-Marinara-Sauce_EXPS_FTTMZ19_237022_E03_15_7b_rms.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1104510\" alt=\"The best marinara sauce\" title=\"The best marinara sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-237022-20\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"Canned Marinara Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Canned Marinara Sauce<\/a><\/h2>Set aside the store-bought jars and learn how to make the best canned marinara sauce.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"Inspired by: Olive Garden's Italian Margarita\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/01\/Amaretto-Margarita_EXPS_TOHX25_257544_DR_01_24_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-1958711\" alt=\"Amaretto Margarita\" title=\"Amaretto Margarita\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-257544-64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"Inspired by: Olive Garden's Italian Margarita\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Italian Margarita<\/a><\/h2>With this amaretto margarita, add a touch of Italian flair to the classic lime drink. \u2014James Schend, <i>Taste Recipes<\/i> Deputy Editor<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Amaretto Margarita<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"Inspired by: Olive Garden's Herb-Grilled Salmon\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_164150_NicolePerry_3.jpg?fit=700,1024\" class=\"large alignleft wp-image-2047264\" alt=\"Exps Tohd24 164150 Nicoleperry 3\" title=\"Exps Tohd24 164150 Nicoleperry 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-164150-46\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"Inspired by: Olive Garden's Herb-Grilled Salmon\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Herb-Grilled Salmon<\/a><\/h2>My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I have less than an hour to cook. The salmon seasoning is an easy way to add flavor. \u2014Luanne Asta, Hampton Bays, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Herb-Roasted Salmon Fillets<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"Inspired by: Olive Garden's Famous House Salad\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Copycat-Olive-Garden-Salad-and-Dressing_EXPS_FT24_276955_EC_070224_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2062881\" alt=\"Copycat Olive Garden Salad And Dressing Exps Ft24 276955 Ec 070224 1\" title=\"Copycat Olive Garden Salad And Dressing Exps Ft24 276955 Ec 070224 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-276955-67\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"Inspired by: Olive Garden's Famous House Salad\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Famous House Salad<\/a><\/h2>Make your favorite Olive Garden salad at home in just 20 minutes with this fresh and creamy recipe. This copycat recipe is sweet, tangy and textured just like the original. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Copycat Olive Garden Salad and Dressing<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"Inspired by: Olive Garden's Eggplant Parmigiana\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Eggplant-Parmesan_EXPS_CF2BZ19_18736_E12_18_5b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-858272\" alt=\"Inspired by: Olive Garden's Eggplant Parmigiana\" title=\"Inspired by: Olive Garden's Eggplant Parmigiana\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-18736-99\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"Inspired by: Olive Garden's Eggplant Parmigiana\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Eggplant Parmigiana<\/a><\/h2>We really like eggplant and would rather have it baked than fried. This can be served as a side dish or main dish. \u2014Donna Wardlow-Keating, Omaha, Nebraska<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Eggplant Parmesan<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/olive-garden-minestrone-110821-TOH-10-ADedit.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\">Inspired by: Olive Garden's Minestrone Soup<\/a><\/h2>\r\nIt\u2019s hard to not go overboard when you\u2019re at Olive Garden. From the Never Ending Pasta Bowls to the all-you-can-eat breadsticks and\u00a0<a href=\"https:\/\/www.tasteofhome.com\/collection\/tiramisu-recipes\/\">tiramisu<\/a> for dessert, it\u2019s pretty much a carbapalooza. Luckily, for people who want a lighter option, there\u2019s Olive Garden minestrone soup. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Minestrone\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Meat Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Meaty-Spaghetti-Sauce_SSedit.jpg?fit=700,1024\" class=\"large alignleft wp-image-2018226\" alt=\"Meaty Spaghetti Sauce Ssedit\" title=\"Meaty Spaghetti Sauce Ssedit\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-13849-76\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Meat Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti with Meat Sauce<\/a><\/h2>My homemade spaghetti sauce got rave reviews, but it was so time-consuming to make on the stovetop. My family loves this flavorful slow-cooker version. \u2014Arlene Sommers, Redmond, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Meaty Spaghetti Sauce<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"Inspired by: Olive Garden's Tiramisu\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps124321_THCA163696A05_28_6b-v2.jpg?fit=700,1024\" class=\"large alignleft wp-image-68299\" alt=\"Inspired by: Olive Garden's Tiramisu\" title=\"Inspired by: Olive Garden's Tiramisu\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-124321-59\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"Inspired by: Olive Garden's Tiramisu\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Tiramisu<\/a><\/h2>Instead of using coffee and rum, I let cinnamon shine in this tiramisu. It's best if eaten within two days\u2014if it even lasts that long! \u2014Cathy Geniti, Saratoga Springs, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Hot Chocolate Tiramisu<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Stuffed-Chicken-with-Marinated-Tomatoes_EXPS_SDFM17_199045_B10_05_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-359394\" alt=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" title=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-199045-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Grilled Chicken Margherita<\/a><\/h2>I invented this roast chicken to prove goat cheese really is delish. I served it to my skeptical family without telling them, and they gobbled it up. But any soft cheese will do. \u2014Gilda Lester, Millsboro, DE<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Stuffed Chicken with Marinated Tomatoes<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"Seafood Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Seafood-Fettuccine-Alfredo_EXPS_TOHD24_33885_SofiaFelguerez_18.jpg?fit=700,1024\" class=\"large alignleft wp-image-2112599\" alt=\"Seafood Fettuccine Alfredo Exps Tohd24 33885 Sofiafelguerez 18\" title=\"Seafood Fettuccine Alfredo Exps Tohd24 33885 Sofiafelguerez 18\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33885-73\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"Seafood Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Seafood Fettuccine Alfredo<\/a><\/h2>This lovely seafood Alfredo, featuring scallops and shrimp, and sprinkled with tomato and parsley, looks as mouthwatering as it tastes. Serve it with crusty Italian bread.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps58054_SD163324B08_07_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-58709\" alt=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" title=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-58054-90\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Rotini with Meat Sauce<\/a><\/h2>My husband loves pasta; I cringe over the messy dishes. On Spaghetti Day, as he calls it, I make a one-pot saucy rotini that keeps everyone happy. \u2014Lorraine Caland, Shuniah, Ontario<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for One-Pot Saucy Beef Rotini<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"Inspired by: Olive Garden's Alfredo Dipping Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Homemade-Alfredo-Sauce_EXPS_THN18_154501_B05_31_2b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-767988\" alt=\"Homemade Alfredo Sauce\" title=\"Homemade Alfredo Sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-154501-32\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"Inspired by: Olive Garden's Alfredo Dipping Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Alfredo Dipping Sauce<\/a><\/h2>When I found out I had celiac disease and couldn't have fettuccine Alfredo, I was determined to figure out a way to re-create it. I mix this homemade alfredo sauce with gluten-free multigrain pasta, but you can use any style of pasta. \u2014Jackie Charlesworth Stiff, Frederick, Colorado. You can use this sauce to make <a href=\"https:\/\/www.tasteofhome.com\/article\/asiago-tortelloni-alfredo-with-grilled-chicken\/\">Asiago tortelloni alfredo with grilled chicken<\/a>. <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Homemade Alfredo Sauce<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Best-Spaghetti-and-Meatballs_EXPS_THSO17_1912_B04_19_11b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1517463\" alt=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" title=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1912-45\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti & Meatballs<\/a><\/h2>One evening, we had unexpected company. Since I had the ingredients on hand, I made this spaghetti and meatballs recipe. Everyone raved! This classic recipe makes a big batch and is perfect for entertaining. \u2014Mary Lou Koskella, Prescott, Arizona<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Best Spaghetti and Meatballs<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Shrimp-Marinara_EXPS_FT24_9371_0424_JR_01.jpg?fit=700,1024\" class=\"large alignleft wp-image-1987361\" alt=\"Shrimp Marinara\" title=\"Shrimp Marinara\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-9371-76\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp<\/a><\/h2>Flavorful marinara sauce simmers for just a few hours. Right before mealtime, toss in the shrimp to cook quickly. Serve over hot spaghetti for a delicious weeknight dish that feels dressed up. \u2014Sue Mackey, Jackson, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Shrimp Marinara<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sopaipillas\/" data-name=\"Inspired by: Olive Garden's Warm Italian Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/EXPS_TOHD25_653_JonathanMelendez_03_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-2117758\" alt=\"Exps Tohd25 653 Jonathanmelendez 03 Rms\" title=\"Exps Tohd25 653 Jonathanmelendez 03 Rms\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-653-34\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sopaipillas\/" data-name=\"Inspired by: Olive Garden's Warm Italian Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Warm Italian Doughnuts<\/a><\/h2>Light, crispy pastry puffs, sopaipillas are a sweet way to round out a spicy meal. 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Her Taste Recipes recipe roundups cover every food topic imaginable, from tailgate recipes to vintage recipes from the 1950s. Rachel is now the dining critic for the Milwaukee Journal Sentinel where she reports on and reviews Wisconsin restaurants. 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pasta."],"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/posts\/1710429"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7801"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=1710429"}],"version-history":[{"count":8,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/posts\/1710429\/revisions"}],"predecessor-version":[{"id":2058526,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/posts\/1710429\/revisions\/2058526"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/1710587"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=1710429"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=1710429"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=1710429"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=1710429"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
Ingredients<\/h3>\r\n\r\n \t- 1-1\/2 pounds boneless chicken breasts, trimmed of any fat<\/li>\r\n \t
- 1 16-ounce bottle Olive Garden Signature Italian Dressing<\/a><\/li>\r\n \t
- 8 ounces cream cheese<\/li>\r\n \t
- 1\/4 cup grated fresh Parmesan cheese, plus extra for sprinkling on the finished dish<\/li>\r\n \t
- 1\/4 teaspoon black pepper<\/li>\r\n \t
- 16 ounces cavatappi pasta<\/li>\r\n \t
- Optional: Toasted breadcrumbs and minced fresh parsley<\/li>\r\n<\/ul>\r\nEditor's Tip: <\/em>Use fresh Parmesan cheese instead of shelf-stable shake cheese for this dish. It melts smoothly into the sauce.\r\n
Tools you'll need<\/h3>\r\n[embed_section]\r\n\r\n[embed-content imageid=\"1710454\" title=\"Slow Cooker\" buybutton=\"Shop Now\" linkurl=\"https:\/\/www.amazon.com\/Crock-Pot-SCCPVL610-S-6-Quart-Programmable-Stainless\/dp\/B004P2NG0K\/?tag=tohmke-20&asc_refurl=https:\/\/tasteofhome.com\/article\/olive-garden-chicken-pasta\" newtab=\"true\" product_name=\"Crockpot SCCPVL610-S-A 6-Quart Cook & Carry Programmable Slow Cooker with Digital Timer, Stainless Steel\" product_price=\"50.99\" product_category=\"Kitchen\" product_retailer=\"Amazon.com\" content_rating=\"\" \/]\r\n\r\n[embed-content imageid=\"1780034\" title=\"Stick Blender\" buybutton=\"Shop Now\" linkurl=\"https:\/\/www.surlatable.com\/cuisinart-smart-stick-stainless-steel-immersion-blender-and-chopper\/473637.html\" newtab=\"true\" product_name=\"ALLKEYS 500W Immersion Hand Blender,4-in-1 Stainless Steel Stick Blender(Titanium Reinforced), Smart Stepless Speed, Includes 600ml Mixing Beaker \/ Whisk Attachment \/Milk Frother, BPA-Free\" product_price=\"22.99\" product_category=\"Kitchen\" product_retailer=\"MAGURRY\" content_rating=\"\" \/]\r\n\r\n[embed-content imageid=\"1710452\" title=\"Grater\" buybutton=\"Shop Now\" linkurl=\"https:\/\/www.amazon.com\/Zyliss-Acid-Etched-Classic-Grater\/dp\/B00LP8GP46\" newtab=\"true\" product_name=\"Zyliss Classic Rotary Cheese Grater-NSF Restaurant Certified, White\" product_price=\"16.99\" product_category=\"Kitchen\" product_retailer=\"Amazon.com\" content_rating=\"\" \/]\r\n\r\n[\/embed_section]\r\n\r\n \t- Slow cooker<\/a>:<\/strong> A 6-quart slow cooker works well for this recipe, but you can use a larger slow cooker, too.<\/li>\r\n \t
- Stick blender<\/strong><\/a>:<\/strong> A stick blender easily makes a smooth sauce.<\/li>\r\n \t
- Grater<\/a>:<\/strong> This rotary Parmesan grater is just like the ones restaurants use tableside!<\/li>\r\n<\/ul>\r\n
Directions<\/h3>\r\nStep 1: Start with the chicken<\/h4>\r\n\r\n\r\nSpray the inside of the slow cooker with nonstick spray. Place the chicken breasts in a single layer at the bottom.\r\nStep 2: Add the dressing and cheese<\/h4>\r\n\r\n\r\nPour all of the Olive Garden dressing over the chicken breasts. Place the brick of cream cheese on top of the chicken. Sprinkle the grated fresh Parmesan over everything, along with the black pepper.\r\nStep 3: Cook the chicken<\/h4>\r\nSet the slow cooker to high, cover and cook everything for about four hours until the chicken is done. (It should have an internal temperature of 165\u00b0F.) You can also cook it on the low setting for about six to seven hours.\r\nStep 4: Prepare the pasta<\/h4>\r\n\r\n\r\nShortly before the slow cooker is done, cook the cavatappi pasta according to the package directions and then drain. Already threw the box out? Here's how to cook pasta<\/a>.\r\nStep 5: Blend the sauce<\/h4>\r\n\r\n\r\nUsing tongs or two forks, move the chicken to a plate or cutting board. Then, use a stick blender<\/a> to blend the sauce inside the slow cooker for two to three minutes until it's smooth and creamy. If you don't have a stick blender, use a hand whisk.\r\n\r\nEditor's Tip:<\/em> Blending the sauce at this stage before other ingredients get added is the easiest way to get a smooth and creamy sauce with no lumps or oily spots.\r\nStep 6: Shred the chicken<\/h4>\r\n\r\n\r\nUse two forks to pull the cooked chicken breast apart into shreds. You can do this on a cutting board or place the chicken back in the slow cooker and shred it there. The chicken should be very tender and pull apart easily. Place the shredded chicken back in the slow cooker if you haven't already.\r\nStep 7: Add the pasta<\/h4>\r\n\r\n\r\nAdd the cooked cavatappi pasta to the slow cooker. Gently stir everything together so the pasta and chicken get coated with the sauce.\r\nStep 8: Serve<\/h4>\r\n\r\n\r\nSpoon the Olive Garden chicken pasta onto plates or pasta bowls. Top each dish with a generous sprinkle of grated Parmesan cheese. You can also sprinkle on finely diced parsley and toasted breadcrumbs for color and a little crunch.\r\nTips for Making Olive Garden Chicken Pasta<\/h2>\r\n\r\nWhat are some other methods for shredding chicken?<\/h3>\r\nWhen it comes to how to shred chicken<\/a>, you have a few options. If the chicken breasts are cool enough to handle, pull the chicken into shreds with your hands\u2014this is an easier way to do it than using two forks, but only if the meat is cool enough.\r\n\r\nAnother method is to slice the cooked chicken breasts into a few chunks and place them in the bowl of a stand mixer. Run the mixer on medium with the paddle attachment to break the chicken into shreds in just a few seconds.\r\nHow can you make this Olive Garden chicken pasta recipe your own?<\/h3>\r\n\r\n \t- Change the pasta:<\/strong> This Olive Garden Crockpot chicken recipe works with other pasta shapes<\/a>\u2014just choose one that's sturdy so it will hold up under the chicken and creamy sauce. Short kinds of pasta with twists or ridges to hold the sauce work well, including penne, rotini, rigatoni, elbow macaroni and gemelli. Or, go with flat, wide strands of pappardelle.<\/li>\r\n \t
- Use chicken thighs:<\/strong> Another swap you can make is to use boneless chicken thighs instead of breasts. Just increase the slow cooker time to about six hours on high or eight hours on low.<\/li>\r\n \t
- Add vegetables:<\/strong> When it's near the end of the slow cooker time, lightly saut\u00e9 some vegetables in some olive oil until tender. Strips of red or green bell peppers, thinly sliced red onion, broccoli florets, or sliced cherry tomatoes are all good options. Stir them into the sauce with the pasta and chicken.<\/li>\r\n<\/ul>\r\n
What can you serve with this slow cooker Olive Garden chicken pasta?<\/h3>\r\nBreadsticks, of course! Make a batch of warm copycat Olive Garden breadsticks<\/a> to serve on the side. An Italian chopped salad<\/a> or roasted vegetables would also be tasty with your Olive Garden pasta.\r\nHow do you store leftovers of Olive Garden chicken pasta?<\/h3>\r\nOnce the pasta is cooled down, store any leftovers in a sealed dish in the fridge for up to five days. To reheat the pasta, stir in a little extra Olive Garden dressing or some cream first to help loosen the noodles and sauce.\r\n\r\nYou can also freeze this Olive Garden Crockpot chicken. Allow it to cool completely, then scoop the chicken pasta into one large casserole pan or individual containers. Seal them well and then freeze for up to three months.\r\n\r\nTo reheat, allow the frozen chicken pasta to thaw in the fridge overnight. Bake the covered casserole pan at 350\u00b0F for 45 minutes to an hour until it's heated through. Individual containers can be warmed up in the microwave.\r\n
\t\t\t\n\t\t\t\tOur Best Olive Garden Copycat Recipes<\/div>\t\t\t\t\n\t\t\t\t\t<\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t1 \/ 30<\/span>\n\t\t\t\t\t<\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n[dam-video dam-id=\"40293\" msn_thumb_id=\"48764\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Cheese Ravioli<\/a>\r\nI love to bake and cook, especially Italian dishes like this homemade ravioli recipe. In fact, my idea of a perfect day consists of cooking my family's favorite foods then watching them dig in!\u2014Lori Daniels, Hartland, Michigan. If you like this, learn how to make Olive Garden's black tie mousse cake<\/a>.\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Homemade Ravioli\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Breadsticks<\/a>\r\nFresh, buttery and oh-so delicious, these copycat Olive Garden breadsticks taste just like the real deal. Plus, they can be on the table in less than an hour! \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Olive Garden Breadsticks\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Fettuccine Alfredo<\/a>This easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is, but sometimes I like to add sliced fresh mushrooms and black olives that have been saut\u00e9ed in butter and garlic. \u2014Jo Gray, Park City, MontanaGet Our Recipe for Homemade Fettuccine Alfredo<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Chocolate Brownie Lasagna<\/a>\r\nOlive Garden Chocolate Lasagna is truly something else. It\u2019s one thing to have a brownie with tangy cream cheese frosting slathered on top (or\u00a0swirled in the batter<\/a>). It\u2019s a whole other ball game to multiply that four times. \u2014Molly Allen\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Chocolate Lasagna\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Five Cheese Ziti al Forno<\/a>After having the five-cheese ziti at Olive Garden, I tried to make my own version of it\u2014and I think I got pretty close. I always double this when I'm making it and freeze the second one for another meal. \u2014Keri Whitney, Castro Valley, CaliforniaGet Our Recipe for Five-Cheese Ziti al Forno<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Chicken Marsala<\/a>\r\nThis classic recipe is a staple at Italian restaurants everywhere. Perhaps it\u2019s the juicy, tender chicken breasts, or maybe it\u2019s the flavorful, slightly sweet, mushroom wine sauce. Not to mention the side of creamy, dreamy fettuccine Alfredo. Whatever the reason, it\u2019s a dish that we love to eat\u00a0and<\/em> love to make at home. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Chicken Marsala\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Pasta e Fagioli<\/a>Here's an Italian favorite made easier by using prepared spaghetti sauce and canned broth for the flavorful base. \u2014Cindy Garland, Limestone, TennesseeGet Our Recipe for Hearty Pasta Fagioli<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Lasagna Classico<\/a>Want to know how to make lasagna for a casual holiday meal? You can't go wrong with this deliciously rich meat lasagna recipe. My grown sons and daughter-in-law request it for their birthdays, too. \u2014Pam Thompson, Girard, IllinoisGet Our Recipe for Best Lasagna<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping<\/a>The creamy texture and lovely look of this strawberry cheesecake always get compliments. —L.C. Herschap, Luling, TexasGet Our Recipe for Strawberry Cheesecake<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Chicken Parmigiana<\/a>My husband used to order chicken parmigiana at restaurants for years. I found this cheesy chicken parmesan recipe in our local newspaper, adjusted it for two and began making this at home. After 50 years of marriage, I still enjoy making his favorite recipes. -Lola Butler, Sun City, CaliforniaGet Our Recipe for Cheesy Chicken Parmigiana<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Toasted Ravioli<\/a>While visiting a friend who had just moved to St. Louis, Missouri, I tried these toasted ravioli at almost every restaurant! When I got home, I had to try to replicate them, and this recipe comes pretty close. \u2014Cristina Carrera, Kenosha, WisconsinGet Our Recipe for Toasted Ravioli<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Raspberry Lemonade<\/a>Here's a concentrate that allows you to enjoy a refreshing summer beverage any time of year. Sweet raspberries balance the tartness from lemons. \u2014Taste Recipes Test Kitchen, Milwaukee, WisconsinGet Our Recipe for Raspberry Lemonade Concentrate<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Giant Cheese Stuffed Shells<\/a>More cheese, please! You'll get your fill from saucy jumbo pasta shells loaded with four kinds\u2014ricotta, Asiago, mozzarella and cottage cheese. Do the prep work, and then freeze according to the recipe directions to have a ready-to-bake meal. \u2014Taste Recipes Test KitchenGet Our Recipe for Four-Cheese Stuffed Shells<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Shrimp Alfredo<\/a>I make this spicy shrimp pasta a lot because it's a something my family never seems to get tired of. The sauce is so fast to make I can get it done while the fettuccine is cooking. In the past, I have added red peppers and spinach, but who's to say you could not add mushrooms or more or less spice. \u2014Stephanie Beluk, Sharpsburg, GeorgiaGet Our Recipe for Spicy Shrimp Fettuccine Alfredo<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Chicken & Gnocchi Soup<\/a>My family loves making soup because it\u2019s a great way to use up vegetables, and we\u2019ll have leftovers for days. I made this copycat Olive Garden chicken gnocchi soup once and knew I needed the recipe in my soup Rolodex! \u2014Risa Lichtman, Portland, OregonGet Our Recipe for Creamy Chicken Gnocchi Soup<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Canned Marinara Sauce<\/a>Set aside the store-bought jars and learn how to make the best canned marinara sauce.Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Italian Margarita<\/a>With this amaretto margarita, add a touch of Italian flair to the classic lime drink. \u2014James Schend, Taste Recipes<\/i> Deputy EditorGet Our Recipe for Amaretto Margarita<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Herb-Grilled Salmon<\/a>My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I have less than an hour to cook. The salmon seasoning is an easy way to add flavor. \u2014Luanne Asta, Hampton Bays, New YorkGet Our Recipe for Herb-Roasted Salmon Fillets<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Famous House Salad<\/a>Make your favorite Olive Garden salad at home in just 20 minutes with this fresh and creamy recipe. This copycat recipe is sweet, tangy and textured just like the original. \u2014Taste Recipes Test Kitchen, Milwaukee, WisconsinGet Our Recipe for Copycat Olive Garden Salad and Dressing<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Eggplant Parmigiana<\/a>We really like eggplant and would rather have it baked than fried. This can be served as a side dish or main dish. \u2014Donna Wardlow-Keating, Omaha, NebraskaGet Our Recipe for Eggplant Parmesan<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Minestrone Soup<\/a>\r\nIt\u2019s hard to not go overboard when you\u2019re at Olive Garden. From the Never Ending Pasta Bowls to the all-you-can-eat breadsticks and\u00a0tiramisu<\/a> for dessert, it\u2019s pretty much a carbapalooza. Luckily, for people who want a lighter option, there\u2019s Olive Garden minestrone soup. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Minestrone\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti with Meat Sauce<\/a>My homemade spaghetti sauce got rave reviews, but it was so time-consuming to make on the stovetop. My family loves this flavorful slow-cooker version. \u2014Arlene Sommers, Redmond, WashingtonGet Our Recipe for Meaty Spaghetti Sauce<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Tiramisu<\/a>Instead of using coffee and rum, I let cinnamon shine in this tiramisu. It's best if eaten within two days\u2014if it even lasts that long! \u2014Cathy Geniti, Saratoga Springs, New YorkGet Our Recipe for Hot Chocolate Tiramisu<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Grilled Chicken Margherita<\/a>I invented this roast chicken to prove goat cheese really is delish. I served it to my skeptical family without telling them, and they gobbled it up. But any soft cheese will do. \u2014Gilda Lester, Millsboro, DEGet Our Recipe for Stuffed Chicken with Marinated Tomatoes<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Seafood Fettuccine Alfredo<\/a>This lovely seafood Alfredo, featuring scallops and shrimp, and sprinkled with tomato and parsley, looks as mouthwatering as it tastes. Serve it with crusty Italian bread.Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Rotini with Meat Sauce<\/a>My husband loves pasta; I cringe over the messy dishes. On Spaghetti Day, as he calls it, I make a one-pot saucy rotini that keeps everyone happy. \u2014Lorraine Caland, Shuniah, OntarioGet Our Recipe for One-Pot Saucy Beef Rotini<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Alfredo Dipping Sauce<\/a>When I found out I had celiac disease and couldn't have fettuccine Alfredo, I was determined to figure out a way to re-create it. I mix this homemade alfredo sauce with gluten-free multigrain pasta, but you can use any style of pasta. \u2014Jackie Charlesworth Stiff, Frederick, Colorado. You can use this sauce to make Asiago tortelloni alfredo with grilled chicken<\/a>. Get Our Recipe for Homemade Alfredo Sauce<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti & Meatballs<\/a>One evening, we had unexpected company. Since I had the ingredients on hand, I made this spaghetti and meatballs recipe. Everyone raved! This classic recipe makes a big batch and is perfect for entertaining. \u2014Mary Lou Koskella, Prescott, ArizonaGet Our Recipe for Best Spaghetti and Meatballs<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp<\/a>Flavorful marinara sauce simmers for just a few hours. Right before mealtime, toss in the shrimp to cook quickly. Serve over hot spaghetti for a delicious weeknight dish that feels dressed up. \u2014Sue Mackey, Jackson, WisconsinGet Our Recipe for Shrimp Marinara<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Warm Italian Doughnuts<\/a>Light, crispy pastry puffs, sopaipillas are a sweet way to round out a spicy meal. They make a nice winter dessert served warm and topped with honey or sugar. \u2014Mary Anne McWhirter, Pearland, TexasGet Our Recipe for Sopaipillas<\/a><\/div><\/div>\r\n\r\nUp Next:<\/strong> Copycat Olive Garden Soups, Salad and Breadsticks<\/a>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t<\/span><\/p>\r\n[cf]skyword_tracking_tag[\/cf]","protected":false},"excerpt":{"rendered":"Make this easy, creamy slow cooker recipe, and you’ll understand why people love Olive Garden chicken pasta.<\/p>\n","protected":false},"author":7801,"featured_media":1710587,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[304032,304328,339637,304292,305487,303966,303887,304268,306297,304078,303883],"categories-v2":[308623,308988,308984,308481,308305,310796,308495,308478,259483,312156,308698,309004,308476],"coauthors":[39567],"acf":{"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin_file":false,"long_pin":""},"yoast_head":"\n
Slow Cooker Olive Garden Chicken Pasta Recipe | Taste Recipes<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Slow Cooker Olive Garden Chicken Pasta Recipe | Taste Recipes","description":"You'll never want to make chicken another way after trying this easy, creamy, slow cooker Oliver Garden chicken pasta recipe.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","og_locale":"en_US","og_type":"article","og_title":"I'm Never Making Chicken Another Way After Trying This Olive Garden Chicken Pasta","og_description":"No wonder it's so famous!","og_url":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_published_time":"2021-10-01T10:20:23+00:00","article_modified_time":"2024-10-07T09:10:57+00:00","og_image":[{"width":2058,"height":1372,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta-header.jpg","type":"image\/jpeg"}],"author":"Nancy Mock","twitter_card":"summary_large_image","twitter_title":"I'm Never Making Chicken Another Way After Trying This Olive Garden Chicken Pasta","twitter_description":"No wonder it's so famous!","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta-sq-ft.jpg","twitter_creator":"@tasteofhome","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Nancy Mock","Est. reading time":"8 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00:28:20","action":"draft","terms":[],"taxonomy":"category"},"canonical_url":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","author_details":{"368331":{"ID":"368331","display_name":"Nancy Mock","first_name":"Nancy","last_name":"Mock","user_login":"nancy-mock","user_email":"Nancy@hungryenoughtoeatsix.com","linked_account":"","website":"https:\/\/hungryenoughtoeatsix.com\/","description":"Nancy has shared her home cooking and baked goods with loved ones her entire life. Taking inspiration from her northeastern roots and Irish heritage, she shares her comfort food recipes on her site <em>Hungry Enough to Eat Six<\/em>. An expert in New England cuisine, Nancy enjoys delving into food history, viral recipes and regional dishes. Since becoming a Taste Recipes contributor, she\u2019s written about Fluffernutter sandwiches (a New England classic), re-created vintage Betty Crocker recipes, shared how to make \u201cmarry me chicken\u201d and much more. When she\u2019s not whipping up developing new recipes or testing cooking techniques, she loves finding vintage cookbooks from the last century to add to her growing collection.","twitter":"","instagram":"https:\/\/www.instagram.com\/hungryenoughtoeatsix\/","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/nancy-mock-hungry-enough-to-eat-six\/","tiktok":"https:\/\/www.tiktok.com\/@hungryenoughtoeatsix","youtube":"https:\/\/www.youtube.com\/@hungryenoughtoeatsix2945\/","location":"Worcester, MA","school_and_year":"University of Vermont","education":"University of Vermont, bachelor's in English","highlights":"<ul>\r\n \t<li>7 years of professional experience as a writer and food photographer for brands like <em>Taste Recipes,<\/em> <em>Mashed<\/em>, <em>Foodie<\/em>, <em>Reader's Digest<\/em> and <em>Birds & Blooms<\/em><\/li>\r\n \t<li>10 years as a <em>Taste Recipes<\/em> Community Cook<\/li>\r\n \t<li>Creator of<em> Hungry Enough to Eat Six<\/em>, which focuses on seasonal comfort food<\/li>\r\n \t<li>Grand-prize winner of the National Girl Scouts Cookie Recipe Content in 2016<\/li>\r\n<\/ul>","expertise":"Recipe development; cooking techniques; baking; beer, wine & cocktails; product testing; gardening & plant care; grocery shopping; restaurants; travel","short_bio":"Nancy contributes writing, recipes and food photography to <em>Taste Recipes<\/em>, where she covers regional eats, food history and trending dishes. Her work can also be seen on her website, <em>Hungry Enough to Eat Six<\/em>, as well as other food-focused publications. Nancy and her family live in New England and she\u2019ll never say no to a plate of gravy-laden poutine.","user_nicename":"nancy-mock","type":"guest-author","nickname":""}},"extracted_shortcodes":{"[collection id=\"5186\" title=\"Our Best Olive Garden Copycat Recipes\"]":{"ID":5186,"post_author":"7247","post_date":"2021-11-30 08:20:39","post_date_gmt":"2021-11-30 08:20:39","post_content":"<div class=\"listicle-card-image-wrapper\">\r\n\r\n[dam-video dam-id=\"40293\" msn_thumb_id=\"48764\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\">Inspired by: Olive Garden's Cheese Ravioli<\/a><\/h2>\r\nI love to bake and cook, especially Italian dishes like this homemade ravioli recipe. In fact, my idea of a perfect day consists of cooking my family's favorite foods then watching them dig in!\u2014Lori Daniels, Hartland, Michigan. If you like this, learn how to make <a href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-black-tie-mousse-cake\/\">Olive Garden's black tie mousse cake<\/a>.\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Homemade Ravioli\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\" \/]\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/02\/olive-garden-breadsticks-012721-TOH-14.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\">Inspired by: Olive Garden's Breadsticks<\/a><\/h2>\r\nFresh, buttery and oh-so delicious, these copycat Olive Garden breadsticks taste just like the real deal. Plus, they can be on the table in less than an hour! \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Olive Garden Breadsticks\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/EXPS_GHT22_21260_ST_07_13_Copycat-Olive-Garden-Alfredo_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2023710\" alt=\"Exps Ght22 21260 St 07 13 Copycat Olive Garden Alfredo 7\" title=\"Exps Ght22 21260 St 07 13 Copycat Olive Garden Alfredo 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-21260-52\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Fettuccine Alfredo<\/a><\/h2>This easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is, but sometimes I like to add sliced fresh mushrooms and black olives that have been saut\u00e9ed in butter and garlic. \u2014Jo Gray, Park City, Montana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Homemade Fettuccine Alfredo<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/Olive-Garden-Chocolate-Brownie-Lasagna_finished_Molly-Allen.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\">Inspired by: Chocolate Brownie Lasagna<\/a><\/h2>\r\nOlive Garden Chocolate Lasagna is truly something else. It\u2019s one thing to have a brownie with tangy cream cheese frosting slathered on top (or\u00a0<a href=\"https:\/\/www.tasteofhome.com\/recipes\/cream-cheese-swirl-brownies\/\">swirled in the batter<\/a>). It\u2019s a whole other ball game to multiply that four times. \u2014Molly Allen\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Chocolate Lasagna\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"Inspired by: Olive Garden's Five Cheese Ziti al Forno\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Five-Cheese-Ziti-al-Forno_EXPS_TOHD24_237475_SuzanNajjar_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2066345\" alt=\"Five Cheese Ziti Al Forno Exps Tohd24 237475 Suzannajjar 7\" title=\"Five Cheese Ziti Al Forno Exps Tohd24 237475 Suzannajjar 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-237475-37\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"Inspired by: Olive Garden's Five Cheese Ziti al Forno\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Five Cheese Ziti al Forno<\/a><\/h2>After having the five-cheese ziti at Olive Garden, I tried to make my own version of it\u2014and I think I got pretty close. I always double this when I'm making it and freeze the second one for another meal. \u2014Keri Whitney, Castro Valley, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Five-Cheese Ziti al Forno<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/olive-garden-chicken-marsala-111521-TOH-10.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\">Inspired by: Olive Garden's Chicken Marsala<\/a><\/h2>\r\nThis classic recipe is a staple at Italian restaurants everywhere. Perhaps it\u2019s the juicy, tender chicken breasts, or maybe it\u2019s the flavorful, slightly sweet, mushroom wine sauce. Not to mention the side of creamy, dreamy fettuccine Alfredo. Whatever the reason, it\u2019s a dish that we love to eat\u00a0<em>and<\/em> love to make at home. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Chicken Marsala\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"Inspired by: Olive Garden's Pasta e Fagioli\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps41089_THCA163696D08_27_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-48241\" alt=\"Inspired by: Olive Garden's Pasta e Fagioli\" title=\"Inspired by: Olive Garden's Pasta e Fagioli\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-41089 -64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"Inspired by: Olive Garden's Pasta e Fagioli\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Pasta e Fagioli<\/a><\/h2>Here's an Italian favorite made easier by using prepared spaghetti sauce and canned broth for the flavorful base. \u2014Cindy Garland, Limestone, Tennessee<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Hearty Pasta Fagioli<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"Inspired by: Olive Garden's Lasagna Classico\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Best-Lasagna_EXPS_FT24_36333_0326_JR_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-1977753\" alt=\"Best Lasagna\" title=\"Best Lasagna\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-36333 -44\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"Inspired by: Olive Garden's Lasagna Classico\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Lasagna Classico<\/a><\/h2>Want to know how to make lasagna for a casual holiday meal? You can't go wrong with this deliciously rich meat lasagna recipe. My grown sons and daughter-in-law request it for their birthdays, too. \u2014Pam Thompson, Girard, Illinois<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Best Lasagna<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Strawberry-Cheesecake_EXPS_TOHSpring25_3270_DR_11_06_02b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2082430\" alt=\"Strawberry Cheesecake Exps Tohspring25 3270 Dr 11 06 02b\" title=\"Strawberry Cheesecake Exps Tohspring25 3270 Dr 11 06 02b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-3270-13\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping<\/a><\/h2>The creamy texture and lovely look of this strawberry cheesecake always get compliments. —L.C. Herschap, Luling, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Strawberry Cheesecake<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"Inspired by: Olive Garden's Chicken Parmigiana\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Cheesy-Chicken-Parmigiana_EXPS_TOHD24_33258_EmilyDavis_13.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107890\" alt=\"Cheesy Chicken Parmigiana Exps Tohd24 33258 Emilydavis 13\" title=\"Cheesy Chicken Parmigiana Exps Tohd24 33258 Emilydavis 13\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33258-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"Inspired by: Olive Garden's Chicken Parmigiana\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Chicken Parmigiana<\/a><\/h2>My husband used to order chicken parmigiana at restaurants for years. I found this cheesy chicken parmesan recipe in our local newspaper, adjusted it for two and began making this at home. After 50 years of marriage, I still enjoy making his favorite recipes. -Lola Butler, Sun City, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Cheesy Chicken Parmigiana<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"Inspired by: Olive Garden's Toasted Ravioli\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/EXPS_TOHVP24_242972_MF_02_23_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2117714\" alt=\"Exps Tohvp24 242972 Mf 02 23 1\" title=\"Exps Tohvp24 242972 Mf 02 23 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-242972-82\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"Inspired by: Olive Garden's Toasted Ravioli\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Toasted Ravioli<\/a><\/h2>While visiting a friend who had just moved to St. Louis, Missouri, I tried these toasted ravioli at almost every restaurant! When I got home, I had to try to replicate them, and this recipe comes pretty close. \u2014Cristina Carrera, Kenosha, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Toasted Ravioli<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"Inspired by: Olive Garden's Raspberry Lemonade\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Raspberry-Lemonade-Concentrate_exps46887_CP143300A02_20_2b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-53171\" alt=\"Inspired by: Olive Garden's Raspberry Lemonade\" title=\"Inspired by: Olive Garden's Raspberry Lemonade\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-46887-89\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"Inspired by: Olive Garden's Raspberry Lemonade\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Raspberry Lemonade<\/a><\/h2>Here's a concentrate that allows you to enjoy a refreshing summer beverage any time of year. Sweet raspberries balance the tartness from lemons. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Raspberry Lemonade Concentrate<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"Inspired by: Olive Garden's Giant Cheese Stuffed Shells\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Stuffed-Shells_EXPS_TOHVP24_32209_MF_08_15_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2041653\" alt=\"Stuffed Shells Exps Tohvp24 32209 Mf 08 15 1\" title=\"Stuffed Shells Exps Tohvp24 32209 Mf 08 15 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-32209-74\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"Inspired by: Olive Garden's Giant Cheese Stuffed Shells\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Giant Cheese Stuffed Shells<\/a><\/h2>More cheese, please! You'll get your fill from saucy jumbo pasta shells loaded with four kinds\u2014ricotta, Asiago, mozzarella and cottage cheese. Do the prep work, and then freeze according to the recipe directions to have a ready-to-bake meal. \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Four-Cheese Stuffed Shells<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Shrimp Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/03\/Spicy-Shrimp-Fettuccine-Alfredo_EXPS_FT25_162994_EC_0228_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2121488\" alt=\"Spicy Shrimp Fettuccine Alfredo Exps Ft25 162994 Ec 0228 1\" title=\"Spicy Shrimp Fettuccine Alfredo Exps Ft25 162994 Ec 0228 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-162994-37\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Shrimp Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Shrimp Alfredo<\/a><\/h2>I make this spicy shrimp pasta a lot because it's a something my family never seems to get tired of. The sauce is so fast to make I can get it done while the fettuccine is cooking. In the past, I have added red peppers and spinach, but who's to say you could not add mushrooms or more or less spice. \u2014Stephanie Beluk, Sharpsburg, Georgia<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Spicy Shrimp Fettuccine Alfredo<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"Inspired by: Olive Garden's Chicken & Gnocchi Soup\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Copycat-Olive-Garden-Chicken-Gnocchi-Soup_EXPS_FT24_277483_JR_0823_6.jpg?fit=700,1024\" class=\"large alignleft wp-image-2037718\" alt=\"Copycat Olive Garden Chicken Gnocchi Soup Exps Ft24 277483 Jr 0823 6\" title=\"Copycat Olive Garden Chicken Gnocchi Soup Exps Ft24 277483 Jr 0823 6\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-277483-55\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"Inspired by: Olive Garden's Chicken & Gnocchi Soup\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Chicken & Gnocchi Soup<\/a><\/h2>My family loves making soup because it\u2019s a great way to use up vegetables, and we\u2019ll have leftovers for days. I made this copycat Olive Garden chicken gnocchi soup once and knew I needed the recipe in my soup Rolodex! \u2014Risa Lichtman, Portland, Oregon<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Creamy Chicken Gnocchi Soup<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"Canned Marinara Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/The-Best-Marinara-Sauce_EXPS_FTTMZ19_237022_E03_15_7b_rms.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1104510\" alt=\"The best marinara sauce\" title=\"The best marinara sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-237022-20\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"Canned Marinara Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Canned Marinara Sauce<\/a><\/h2>Set aside the store-bought jars and learn how to make the best canned marinara sauce.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"Inspired by: Olive Garden's Italian Margarita\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/01\/Amaretto-Margarita_EXPS_TOHX25_257544_DR_01_24_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-1958711\" alt=\"Amaretto Margarita\" title=\"Amaretto Margarita\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-257544-64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"Inspired by: Olive Garden's Italian Margarita\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Italian Margarita<\/a><\/h2>With this amaretto margarita, add a touch of Italian flair to the classic lime drink. \u2014James Schend, <i>Taste Recipes<\/i> Deputy Editor<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Amaretto Margarita<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"Inspired by: Olive Garden's Herb-Grilled Salmon\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_164150_NicolePerry_3.jpg?fit=700,1024\" class=\"large alignleft wp-image-2047264\" alt=\"Exps Tohd24 164150 Nicoleperry 3\" title=\"Exps Tohd24 164150 Nicoleperry 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-164150-46\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"Inspired by: Olive Garden's Herb-Grilled Salmon\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Herb-Grilled Salmon<\/a><\/h2>My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I have less than an hour to cook. The salmon seasoning is an easy way to add flavor. \u2014Luanne Asta, Hampton Bays, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Herb-Roasted Salmon Fillets<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"Inspired by: Olive Garden's Famous House Salad\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Copycat-Olive-Garden-Salad-and-Dressing_EXPS_FT24_276955_EC_070224_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2062881\" alt=\"Copycat Olive Garden Salad And Dressing Exps Ft24 276955 Ec 070224 1\" title=\"Copycat Olive Garden Salad And Dressing Exps Ft24 276955 Ec 070224 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-276955-67\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"Inspired by: Olive Garden's Famous House Salad\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Famous House Salad<\/a><\/h2>Make your favorite Olive Garden salad at home in just 20 minutes with this fresh and creamy recipe. This copycat recipe is sweet, tangy and textured just like the original. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Copycat Olive Garden Salad and Dressing<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"Inspired by: Olive Garden's Eggplant Parmigiana\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Eggplant-Parmesan_EXPS_CF2BZ19_18736_E12_18_5b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-858272\" alt=\"Inspired by: Olive Garden's Eggplant Parmigiana\" title=\"Inspired by: Olive Garden's Eggplant Parmigiana\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-18736-99\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"Inspired by: Olive Garden's Eggplant Parmigiana\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Eggplant Parmigiana<\/a><\/h2>We really like eggplant and would rather have it baked than fried. This can be served as a side dish or main dish. \u2014Donna Wardlow-Keating, Omaha, Nebraska<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Eggplant Parmesan<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/olive-garden-minestrone-110821-TOH-10-ADedit.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\">Inspired by: Olive Garden's Minestrone Soup<\/a><\/h2>\r\nIt\u2019s hard to not go overboard when you\u2019re at Olive Garden. From the Never Ending Pasta Bowls to the all-you-can-eat breadsticks and\u00a0<a href=\"https:\/\/www.tasteofhome.com\/collection\/tiramisu-recipes\/\">tiramisu<\/a> for dessert, it\u2019s pretty much a carbapalooza. Luckily, for people who want a lighter option, there\u2019s Olive Garden minestrone soup. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Minestrone\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Meat Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Meaty-Spaghetti-Sauce_SSedit.jpg?fit=700,1024\" class=\"large alignleft wp-image-2018226\" alt=\"Meaty Spaghetti Sauce Ssedit\" title=\"Meaty Spaghetti Sauce Ssedit\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-13849-76\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Meat Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti with Meat Sauce<\/a><\/h2>My homemade spaghetti sauce got rave reviews, but it was so time-consuming to make on the stovetop. My family loves this flavorful slow-cooker version. \u2014Arlene Sommers, Redmond, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Meaty Spaghetti Sauce<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"Inspired by: Olive Garden's Tiramisu\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps124321_THCA163696A05_28_6b-v2.jpg?fit=700,1024\" class=\"large alignleft wp-image-68299\" alt=\"Inspired by: Olive Garden's Tiramisu\" title=\"Inspired by: Olive Garden's Tiramisu\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-124321-59\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"Inspired by: Olive Garden's Tiramisu\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Tiramisu<\/a><\/h2>Instead of using coffee and rum, I let cinnamon shine in this tiramisu. It's best if eaten within two days\u2014if it even lasts that long! \u2014Cathy Geniti, Saratoga Springs, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Hot Chocolate Tiramisu<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Stuffed-Chicken-with-Marinated-Tomatoes_EXPS_SDFM17_199045_B10_05_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-359394\" alt=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" title=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-199045-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Grilled Chicken Margherita<\/a><\/h2>I invented this roast chicken to prove goat cheese really is delish. I served it to my skeptical family without telling them, and they gobbled it up. But any soft cheese will do. \u2014Gilda Lester, Millsboro, DE<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Stuffed Chicken with Marinated Tomatoes<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"Seafood Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Seafood-Fettuccine-Alfredo_EXPS_TOHD24_33885_SofiaFelguerez_18.jpg?fit=700,1024\" class=\"large alignleft wp-image-2112599\" alt=\"Seafood Fettuccine Alfredo Exps Tohd24 33885 Sofiafelguerez 18\" title=\"Seafood Fettuccine Alfredo Exps Tohd24 33885 Sofiafelguerez 18\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33885-73\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"Seafood Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Seafood Fettuccine Alfredo<\/a><\/h2>This lovely seafood Alfredo, featuring scallops and shrimp, and sprinkled with tomato and parsley, looks as mouthwatering as it tastes. Serve it with crusty Italian bread.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps58054_SD163324B08_07_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-58709\" alt=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" title=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-58054-90\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Rotini with Meat Sauce<\/a><\/h2>My husband loves pasta; I cringe over the messy dishes. On Spaghetti Day, as he calls it, I make a one-pot saucy rotini that keeps everyone happy. \u2014Lorraine Caland, Shuniah, Ontario<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for One-Pot Saucy Beef Rotini<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"Inspired by: Olive Garden's Alfredo Dipping Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Homemade-Alfredo-Sauce_EXPS_THN18_154501_B05_31_2b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-767988\" alt=\"Homemade Alfredo Sauce\" title=\"Homemade Alfredo Sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-154501-32\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"Inspired by: Olive Garden's Alfredo Dipping Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Alfredo Dipping Sauce<\/a><\/h2>When I found out I had celiac disease and couldn't have fettuccine Alfredo, I was determined to figure out a way to re-create it. I mix this homemade alfredo sauce with gluten-free multigrain pasta, but you can use any style of pasta. \u2014Jackie Charlesworth Stiff, Frederick, Colorado. You can use this sauce to make <a href=\"https:\/\/www.tasteofhome.com\/article\/asiago-tortelloni-alfredo-with-grilled-chicken\/\">Asiago tortelloni alfredo with grilled chicken<\/a>. <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Homemade Alfredo Sauce<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Best-Spaghetti-and-Meatballs_EXPS_THSO17_1912_B04_19_11b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1517463\" alt=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" title=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1912-45\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti & Meatballs<\/a><\/h2>One evening, we had unexpected company. Since I had the ingredients on hand, I made this spaghetti and meatballs recipe. Everyone raved! This classic recipe makes a big batch and is perfect for entertaining. \u2014Mary Lou Koskella, Prescott, Arizona<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Best Spaghetti and Meatballs<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Shrimp-Marinara_EXPS_FT24_9371_0424_JR_01.jpg?fit=700,1024\" class=\"large alignleft wp-image-1987361\" alt=\"Shrimp Marinara\" title=\"Shrimp Marinara\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-9371-76\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp<\/a><\/h2>Flavorful marinara sauce simmers for just a few hours. Right before mealtime, toss in the shrimp to cook quickly. Serve over hot spaghetti for a delicious weeknight dish that feels dressed up. \u2014Sue Mackey, Jackson, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Shrimp Marinara<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sopaipillas\/" data-name=\"Inspired by: Olive Garden's Warm Italian Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/EXPS_TOHD25_653_JonathanMelendez_03_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-2117758\" alt=\"Exps Tohd25 653 Jonathanmelendez 03 Rms\" title=\"Exps Tohd25 653 Jonathanmelendez 03 Rms\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-653-34\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sopaipillas\/" data-name=\"Inspired by: Olive Garden's Warm Italian Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Warm Italian Doughnuts<\/a><\/h2>Light, crispy pastry puffs, sopaipillas are a sweet way to round out a spicy meal. 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Her Taste Recipes recipe roundups cover every food topic imaginable, from tailgate recipes to vintage recipes from the 1950s. Rachel is now the dining critic for the Milwaukee Journal Sentinel where she reports on and reviews Wisconsin restaurants. 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pasta."],"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/posts\/1710429"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7801"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=1710429"}],"version-history":[{"count":8,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/posts\/1710429\/revisions"}],"predecessor-version":[{"id":2058526,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/posts\/1710429\/revisions\/2058526"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/1710587"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=1710429"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=1710429"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=1710429"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=1710429"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
Tools you'll need<\/h3>\r\n[embed_section]\r\n\r\n[embed-content imageid=\"1710454\" title=\"Slow Cooker\" buybutton=\"Shop Now\" linkurl=\"https:\/\/www.amazon.com\/Crock-Pot-SCCPVL610-S-6-Quart-Programmable-Stainless\/dp\/B004P2NG0K\/?tag=tohmke-20&asc_refurl=https:\/\/tasteofhome.com\/article\/olive-garden-chicken-pasta\" newtab=\"true\" product_name=\"Crockpot SCCPVL610-S-A 6-Quart Cook & Carry Programmable Slow Cooker with Digital Timer, Stainless Steel\" product_price=\"50.99\" product_category=\"Kitchen\" product_retailer=\"Amazon.com\" content_rating=\"\" \/]\r\n\r\n[embed-content imageid=\"1780034\" title=\"Stick Blender\" buybutton=\"Shop Now\" linkurl=\"https:\/\/www.surlatable.com\/cuisinart-smart-stick-stainless-steel-immersion-blender-and-chopper\/473637.html\" newtab=\"true\" product_name=\"ALLKEYS 500W Immersion Hand Blender,4-in-1 Stainless Steel Stick Blender(Titanium Reinforced), Smart Stepless Speed, Includes 600ml Mixing Beaker \/ Whisk Attachment \/Milk Frother, BPA-Free\" product_price=\"22.99\" product_category=\"Kitchen\" product_retailer=\"MAGURRY\" content_rating=\"\" \/]\r\n\r\n[embed-content imageid=\"1710452\" title=\"Grater\" buybutton=\"Shop Now\" linkurl=\"https:\/\/www.amazon.com\/Zyliss-Acid-Etched-Classic-Grater\/dp\/B00LP8GP46\" newtab=\"true\" product_name=\"Zyliss Classic Rotary Cheese Grater-NSF Restaurant Certified, White\" product_price=\"16.99\" product_category=\"Kitchen\" product_retailer=\"Amazon.com\" content_rating=\"\" \/]\r\n\r\n[\/embed_section]\r\n\r\n \t- Slow cooker<\/a>:<\/strong> A 6-quart slow cooker works well for this recipe, but you can use a larger slow cooker, too.<\/li>\r\n \t
- Stick blender<\/strong><\/a>:<\/strong> A stick blender easily makes a smooth sauce.<\/li>\r\n \t
- Grater<\/a>:<\/strong> This rotary Parmesan grater is just like the ones restaurants use tableside!<\/li>\r\n<\/ul>\r\n
Directions<\/h3>\r\nStep 1: Start with the chicken<\/h4>\r\n\r\n\r\nSpray the inside of the slow cooker with nonstick spray. Place the chicken breasts in a single layer at the bottom.\r\nStep 2: Add the dressing and cheese<\/h4>\r\n\r\n\r\nPour all of the Olive Garden dressing over the chicken breasts. Place the brick of cream cheese on top of the chicken. Sprinkle the grated fresh Parmesan over everything, along with the black pepper.\r\nStep 3: Cook the chicken<\/h4>\r\nSet the slow cooker to high, cover and cook everything for about four hours until the chicken is done. (It should have an internal temperature of 165\u00b0F.) You can also cook it on the low setting for about six to seven hours.\r\nStep 4: Prepare the pasta<\/h4>\r\n\r\n\r\nShortly before the slow cooker is done, cook the cavatappi pasta according to the package directions and then drain. Already threw the box out? Here's how to cook pasta<\/a>.\r\nStep 5: Blend the sauce<\/h4>\r\n\r\n\r\nUsing tongs or two forks, move the chicken to a plate or cutting board. Then, use a stick blender<\/a> to blend the sauce inside the slow cooker for two to three minutes until it's smooth and creamy. If you don't have a stick blender, use a hand whisk.\r\n\r\nEditor's Tip:<\/em> Blending the sauce at this stage before other ingredients get added is the easiest way to get a smooth and creamy sauce with no lumps or oily spots.\r\nStep 6: Shred the chicken<\/h4>\r\n\r\n\r\nUse two forks to pull the cooked chicken breast apart into shreds. You can do this on a cutting board or place the chicken back in the slow cooker and shred it there. The chicken should be very tender and pull apart easily. Place the shredded chicken back in the slow cooker if you haven't already.\r\nStep 7: Add the pasta<\/h4>\r\n\r\n\r\nAdd the cooked cavatappi pasta to the slow cooker. Gently stir everything together so the pasta and chicken get coated with the sauce.\r\nStep 8: Serve<\/h4>\r\n\r\n\r\nSpoon the Olive Garden chicken pasta onto plates or pasta bowls. Top each dish with a generous sprinkle of grated Parmesan cheese. You can also sprinkle on finely diced parsley and toasted breadcrumbs for color and a little crunch.\r\nTips for Making Olive Garden Chicken Pasta<\/h2>\r\n\r\nWhat are some other methods for shredding chicken?<\/h3>\r\nWhen it comes to how to shred chicken<\/a>, you have a few options. If the chicken breasts are cool enough to handle, pull the chicken into shreds with your hands\u2014this is an easier way to do it than using two forks, but only if the meat is cool enough.\r\n\r\nAnother method is to slice the cooked chicken breasts into a few chunks and place them in the bowl of a stand mixer. Run the mixer on medium with the paddle attachment to break the chicken into shreds in just a few seconds.\r\nHow can you make this Olive Garden chicken pasta recipe your own?<\/h3>\r\n\r\n \t- Change the pasta:<\/strong> This Olive Garden Crockpot chicken recipe works with other pasta shapes<\/a>\u2014just choose one that's sturdy so it will hold up under the chicken and creamy sauce. Short kinds of pasta with twists or ridges to hold the sauce work well, including penne, rotini, rigatoni, elbow macaroni and gemelli. Or, go with flat, wide strands of pappardelle.<\/li>\r\n \t
- Use chicken thighs:<\/strong> Another swap you can make is to use boneless chicken thighs instead of breasts. Just increase the slow cooker time to about six hours on high or eight hours on low.<\/li>\r\n \t
- Add vegetables:<\/strong> When it's near the end of the slow cooker time, lightly saut\u00e9 some vegetables in some olive oil until tender. Strips of red or green bell peppers, thinly sliced red onion, broccoli florets, or sliced cherry tomatoes are all good options. Stir them into the sauce with the pasta and chicken.<\/li>\r\n<\/ul>\r\n
What can you serve with this slow cooker Olive Garden chicken pasta?<\/h3>\r\nBreadsticks, of course! Make a batch of warm copycat Olive Garden breadsticks<\/a> to serve on the side. An Italian chopped salad<\/a> or roasted vegetables would also be tasty with your Olive Garden pasta.\r\nHow do you store leftovers of Olive Garden chicken pasta?<\/h3>\r\nOnce the pasta is cooled down, store any leftovers in a sealed dish in the fridge for up to five days. To reheat the pasta, stir in a little extra Olive Garden dressing or some cream first to help loosen the noodles and sauce.\r\n\r\nYou can also freeze this Olive Garden Crockpot chicken. Allow it to cool completely, then scoop the chicken pasta into one large casserole pan or individual containers. Seal them well and then freeze for up to three months.\r\n\r\nTo reheat, allow the frozen chicken pasta to thaw in the fridge overnight. Bake the covered casserole pan at 350\u00b0F for 45 minutes to an hour until it's heated through. Individual containers can be warmed up in the microwave.\r\n
\t\t\t\n\t\t\t\tOur Best Olive Garden Copycat Recipes<\/div>\t\t\t\t\n\t\t\t\t\t<\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t1 \/ 30<\/span>\n\t\t\t\t\t<\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n[dam-video dam-id=\"40293\" msn_thumb_id=\"48764\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Cheese Ravioli<\/a>\r\nI love to bake and cook, especially Italian dishes like this homemade ravioli recipe. In fact, my idea of a perfect day consists of cooking my family's favorite foods then watching them dig in!\u2014Lori Daniels, Hartland, Michigan. If you like this, learn how to make Olive Garden's black tie mousse cake<\/a>.\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Homemade Ravioli\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Breadsticks<\/a>\r\nFresh, buttery and oh-so delicious, these copycat Olive Garden breadsticks taste just like the real deal. Plus, they can be on the table in less than an hour! \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Olive Garden Breadsticks\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Fettuccine Alfredo<\/a>This easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is, but sometimes I like to add sliced fresh mushrooms and black olives that have been saut\u00e9ed in butter and garlic. \u2014Jo Gray, Park City, MontanaGet Our Recipe for Homemade Fettuccine Alfredo<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Chocolate Brownie Lasagna<\/a>\r\nOlive Garden Chocolate Lasagna is truly something else. It\u2019s one thing to have a brownie with tangy cream cheese frosting slathered on top (or\u00a0swirled in the batter<\/a>). It\u2019s a whole other ball game to multiply that four times. \u2014Molly Allen\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Chocolate Lasagna\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Five Cheese Ziti al Forno<\/a>After having the five-cheese ziti at Olive Garden, I tried to make my own version of it\u2014and I think I got pretty close. I always double this when I'm making it and freeze the second one for another meal. \u2014Keri Whitney, Castro Valley, CaliforniaGet Our Recipe for Five-Cheese Ziti al Forno<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Chicken Marsala<\/a>\r\nThis classic recipe is a staple at Italian restaurants everywhere. Perhaps it\u2019s the juicy, tender chicken breasts, or maybe it\u2019s the flavorful, slightly sweet, mushroom wine sauce. Not to mention the side of creamy, dreamy fettuccine Alfredo. Whatever the reason, it\u2019s a dish that we love to eat\u00a0and<\/em> love to make at home. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Chicken Marsala\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Pasta e Fagioli<\/a>Here's an Italian favorite made easier by using prepared spaghetti sauce and canned broth for the flavorful base. \u2014Cindy Garland, Limestone, TennesseeGet Our Recipe for Hearty Pasta Fagioli<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Lasagna Classico<\/a>Want to know how to make lasagna for a casual holiday meal? You can't go wrong with this deliciously rich meat lasagna recipe. My grown sons and daughter-in-law request it for their birthdays, too. \u2014Pam Thompson, Girard, IllinoisGet Our Recipe for Best Lasagna<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping<\/a>The creamy texture and lovely look of this strawberry cheesecake always get compliments. —L.C. Herschap, Luling, TexasGet Our Recipe for Strawberry Cheesecake<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Chicken Parmigiana<\/a>My husband used to order chicken parmigiana at restaurants for years. I found this cheesy chicken parmesan recipe in our local newspaper, adjusted it for two and began making this at home. After 50 years of marriage, I still enjoy making his favorite recipes. -Lola Butler, Sun City, CaliforniaGet Our Recipe for Cheesy Chicken Parmigiana<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Toasted Ravioli<\/a>While visiting a friend who had just moved to St. Louis, Missouri, I tried these toasted ravioli at almost every restaurant! When I got home, I had to try to replicate them, and this recipe comes pretty close. \u2014Cristina Carrera, Kenosha, WisconsinGet Our Recipe for Toasted Ravioli<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Raspberry Lemonade<\/a>Here's a concentrate that allows you to enjoy a refreshing summer beverage any time of year. Sweet raspberries balance the tartness from lemons. \u2014Taste Recipes Test Kitchen, Milwaukee, WisconsinGet Our Recipe for Raspberry Lemonade Concentrate<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Giant Cheese Stuffed Shells<\/a>More cheese, please! You'll get your fill from saucy jumbo pasta shells loaded with four kinds\u2014ricotta, Asiago, mozzarella and cottage cheese. Do the prep work, and then freeze according to the recipe directions to have a ready-to-bake meal. \u2014Taste Recipes Test KitchenGet Our Recipe for Four-Cheese Stuffed Shells<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Shrimp Alfredo<\/a>I make this spicy shrimp pasta a lot because it's a something my family never seems to get tired of. The sauce is so fast to make I can get it done while the fettuccine is cooking. In the past, I have added red peppers and spinach, but who's to say you could not add mushrooms or more or less spice. \u2014Stephanie Beluk, Sharpsburg, GeorgiaGet Our Recipe for Spicy Shrimp Fettuccine Alfredo<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Chicken & Gnocchi Soup<\/a>My family loves making soup because it\u2019s a great way to use up vegetables, and we\u2019ll have leftovers for days. I made this copycat Olive Garden chicken gnocchi soup once and knew I needed the recipe in my soup Rolodex! \u2014Risa Lichtman, Portland, OregonGet Our Recipe for Creamy Chicken Gnocchi Soup<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Canned Marinara Sauce<\/a>Set aside the store-bought jars and learn how to make the best canned marinara sauce.Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Italian Margarita<\/a>With this amaretto margarita, add a touch of Italian flair to the classic lime drink. \u2014James Schend, Taste Recipes<\/i> Deputy EditorGet Our Recipe for Amaretto Margarita<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Herb-Grilled Salmon<\/a>My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I have less than an hour to cook. The salmon seasoning is an easy way to add flavor. \u2014Luanne Asta, Hampton Bays, New YorkGet Our Recipe for Herb-Roasted Salmon Fillets<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Famous House Salad<\/a>Make your favorite Olive Garden salad at home in just 20 minutes with this fresh and creamy recipe. This copycat recipe is sweet, tangy and textured just like the original. \u2014Taste Recipes Test Kitchen, Milwaukee, WisconsinGet Our Recipe for Copycat Olive Garden Salad and Dressing<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Eggplant Parmigiana<\/a>We really like eggplant and would rather have it baked than fried. This can be served as a side dish or main dish. \u2014Donna Wardlow-Keating, Omaha, NebraskaGet Our Recipe for Eggplant Parmesan<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Minestrone Soup<\/a>\r\nIt\u2019s hard to not go overboard when you\u2019re at Olive Garden. From the Never Ending Pasta Bowls to the all-you-can-eat breadsticks and\u00a0tiramisu<\/a> for dessert, it\u2019s pretty much a carbapalooza. Luckily, for people who want a lighter option, there\u2019s Olive Garden minestrone soup. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Minestrone\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti with Meat Sauce<\/a>My homemade spaghetti sauce got rave reviews, but it was so time-consuming to make on the stovetop. My family loves this flavorful slow-cooker version. \u2014Arlene Sommers, Redmond, WashingtonGet Our Recipe for Meaty Spaghetti Sauce<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Tiramisu<\/a>Instead of using coffee and rum, I let cinnamon shine in this tiramisu. It's best if eaten within two days\u2014if it even lasts that long! \u2014Cathy Geniti, Saratoga Springs, New YorkGet Our Recipe for Hot Chocolate Tiramisu<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Grilled Chicken Margherita<\/a>I invented this roast chicken to prove goat cheese really is delish. I served it to my skeptical family without telling them, and they gobbled it up. But any soft cheese will do. \u2014Gilda Lester, Millsboro, DEGet Our Recipe for Stuffed Chicken with Marinated Tomatoes<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Seafood Fettuccine Alfredo<\/a>This lovely seafood Alfredo, featuring scallops and shrimp, and sprinkled with tomato and parsley, looks as mouthwatering as it tastes. Serve it with crusty Italian bread.Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Rotini with Meat Sauce<\/a>My husband loves pasta; I cringe over the messy dishes. On Spaghetti Day, as he calls it, I make a one-pot saucy rotini that keeps everyone happy. \u2014Lorraine Caland, Shuniah, OntarioGet Our Recipe for One-Pot Saucy Beef Rotini<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Alfredo Dipping Sauce<\/a>When I found out I had celiac disease and couldn't have fettuccine Alfredo, I was determined to figure out a way to re-create it. I mix this homemade alfredo sauce with gluten-free multigrain pasta, but you can use any style of pasta. \u2014Jackie Charlesworth Stiff, Frederick, Colorado. You can use this sauce to make Asiago tortelloni alfredo with grilled chicken<\/a>. Get Our Recipe for Homemade Alfredo Sauce<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti & Meatballs<\/a>One evening, we had unexpected company. Since I had the ingredients on hand, I made this spaghetti and meatballs recipe. Everyone raved! This classic recipe makes a big batch and is perfect for entertaining. \u2014Mary Lou Koskella, Prescott, ArizonaGet Our Recipe for Best Spaghetti and Meatballs<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp<\/a>Flavorful marinara sauce simmers for just a few hours. Right before mealtime, toss in the shrimp to cook quickly. Serve over hot spaghetti for a delicious weeknight dish that feels dressed up. \u2014Sue Mackey, Jackson, WisconsinGet Our Recipe for Shrimp Marinara<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Warm Italian Doughnuts<\/a>Light, crispy pastry puffs, sopaipillas are a sweet way to round out a spicy meal. They make a nice winter dessert served warm and topped with honey or sugar. \u2014Mary Anne McWhirter, Pearland, TexasGet Our Recipe for Sopaipillas<\/a><\/div><\/div>\r\n\r\nUp Next:<\/strong> Copycat Olive Garden Soups, Salad and Breadsticks<\/a>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t<\/span><\/p>\r\n[cf]skyword_tracking_tag[\/cf]","protected":false},"excerpt":{"rendered":"Make this easy, creamy slow cooker recipe, and you’ll understand why people love Olive Garden chicken pasta.<\/p>\n","protected":false},"author":7801,"featured_media":1710587,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[304032,304328,339637,304292,305487,303966,303887,304268,306297,304078,303883],"categories-v2":[308623,308988,308984,308481,308305,310796,308495,308478,259483,312156,308698,309004,308476],"coauthors":[39567],"acf":{"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin_file":false,"long_pin":""},"yoast_head":"\n
Slow Cooker Olive Garden Chicken Pasta Recipe | Taste Recipes<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Slow Cooker Olive Garden Chicken Pasta Recipe | Taste Recipes","description":"You'll never want to make chicken another way after trying this easy, creamy, slow cooker Oliver Garden chicken pasta recipe.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","og_locale":"en_US","og_type":"article","og_title":"I'm Never Making Chicken Another Way After Trying This Olive Garden Chicken Pasta","og_description":"No wonder it's so famous!","og_url":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_published_time":"2021-10-01T10:20:23+00:00","article_modified_time":"2024-10-07T09:10:57+00:00","og_image":[{"width":2058,"height":1372,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta-header.jpg","type":"image\/jpeg"}],"author":"Nancy Mock","twitter_card":"summary_large_image","twitter_title":"I'm Never Making Chicken Another Way After Trying This Olive Garden Chicken Pasta","twitter_description":"No wonder it's so famous!","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta-sq-ft.jpg","twitter_creator":"@tasteofhome","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Nancy Mock","Est. reading time":"8 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00:28:20","action":"draft","terms":[],"taxonomy":"category"},"canonical_url":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","author_details":{"368331":{"ID":"368331","display_name":"Nancy Mock","first_name":"Nancy","last_name":"Mock","user_login":"nancy-mock","user_email":"Nancy@hungryenoughtoeatsix.com","linked_account":"","website":"https:\/\/hungryenoughtoeatsix.com\/","description":"Nancy has shared her home cooking and baked goods with loved ones her entire life. Taking inspiration from her northeastern roots and Irish heritage, she shares her comfort food recipes on her site <em>Hungry Enough to Eat Six<\/em>. An expert in New England cuisine, Nancy enjoys delving into food history, viral recipes and regional dishes. Since becoming a Taste Recipes contributor, she\u2019s written about Fluffernutter sandwiches (a New England classic), re-created vintage Betty Crocker recipes, shared how to make \u201cmarry me chicken\u201d and much more. When she\u2019s not whipping up developing new recipes or testing cooking techniques, she loves finding vintage cookbooks from the last century to add to her growing collection.","twitter":"","instagram":"https:\/\/www.instagram.com\/hungryenoughtoeatsix\/","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/nancy-mock-hungry-enough-to-eat-six\/","tiktok":"https:\/\/www.tiktok.com\/@hungryenoughtoeatsix","youtube":"https:\/\/www.youtube.com\/@hungryenoughtoeatsix2945\/","location":"Worcester, MA","school_and_year":"University of Vermont","education":"University of Vermont, bachelor's in English","highlights":"<ul>\r\n \t<li>7 years of professional experience as a writer and food photographer for brands like <em>Taste Recipes,<\/em> <em>Mashed<\/em>, <em>Foodie<\/em>, <em>Reader's Digest<\/em> and <em>Birds & Blooms<\/em><\/li>\r\n \t<li>10 years as a <em>Taste Recipes<\/em> Community Cook<\/li>\r\n \t<li>Creator of<em> Hungry Enough to Eat Six<\/em>, which focuses on seasonal comfort food<\/li>\r\n \t<li>Grand-prize winner of the National Girl Scouts Cookie Recipe Content in 2016<\/li>\r\n<\/ul>","expertise":"Recipe development; cooking techniques; baking; beer, wine & cocktails; product testing; gardening & plant care; grocery shopping; restaurants; travel","short_bio":"Nancy contributes writing, recipes and food photography to <em>Taste Recipes<\/em>, where she covers regional eats, food history and trending dishes. Her work can also be seen on her website, <em>Hungry Enough to Eat Six<\/em>, as well as other food-focused publications. Nancy and her family live in New England and she\u2019ll never say no to a plate of gravy-laden poutine.","user_nicename":"nancy-mock","type":"guest-author","nickname":""}},"extracted_shortcodes":{"[collection id=\"5186\" title=\"Our Best Olive Garden Copycat Recipes\"]":{"ID":5186,"post_author":"7247","post_date":"2021-11-30 08:20:39","post_date_gmt":"2021-11-30 08:20:39","post_content":"<div class=\"listicle-card-image-wrapper\">\r\n\r\n[dam-video dam-id=\"40293\" msn_thumb_id=\"48764\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\">Inspired by: Olive Garden's Cheese Ravioli<\/a><\/h2>\r\nI love to bake and cook, especially Italian dishes like this homemade ravioli recipe. In fact, my idea of a perfect day consists of cooking my family's favorite foods then watching them dig in!\u2014Lori Daniels, Hartland, Michigan. If you like this, learn how to make <a href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-black-tie-mousse-cake\/\">Olive Garden's black tie mousse cake<\/a>.\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Homemade Ravioli\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\" \/]\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/02\/olive-garden-breadsticks-012721-TOH-14.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\">Inspired by: Olive Garden's Breadsticks<\/a><\/h2>\r\nFresh, buttery and oh-so delicious, these copycat Olive Garden breadsticks taste just like the real deal. Plus, they can be on the table in less than an hour! \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Olive Garden Breadsticks\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/EXPS_GHT22_21260_ST_07_13_Copycat-Olive-Garden-Alfredo_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2023710\" alt=\"Exps Ght22 21260 St 07 13 Copycat Olive Garden Alfredo 7\" title=\"Exps Ght22 21260 St 07 13 Copycat Olive Garden Alfredo 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-21260-52\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Fettuccine Alfredo<\/a><\/h2>This easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is, but sometimes I like to add sliced fresh mushrooms and black olives that have been saut\u00e9ed in butter and garlic. \u2014Jo Gray, Park City, Montana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Homemade Fettuccine Alfredo<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/Olive-Garden-Chocolate-Brownie-Lasagna_finished_Molly-Allen.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\">Inspired by: Chocolate Brownie Lasagna<\/a><\/h2>\r\nOlive Garden Chocolate Lasagna is truly something else. It\u2019s one thing to have a brownie with tangy cream cheese frosting slathered on top (or\u00a0<a href=\"https:\/\/www.tasteofhome.com\/recipes\/cream-cheese-swirl-brownies\/\">swirled in the batter<\/a>). It\u2019s a whole other ball game to multiply that four times. \u2014Molly Allen\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Chocolate Lasagna\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"Inspired by: Olive Garden's Five Cheese Ziti al Forno\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Five-Cheese-Ziti-al-Forno_EXPS_TOHD24_237475_SuzanNajjar_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2066345\" alt=\"Five Cheese Ziti Al Forno Exps Tohd24 237475 Suzannajjar 7\" title=\"Five Cheese Ziti Al Forno Exps Tohd24 237475 Suzannajjar 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-237475-37\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"Inspired by: Olive Garden's Five Cheese Ziti al Forno\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Five Cheese Ziti al Forno<\/a><\/h2>After having the five-cheese ziti at Olive Garden, I tried to make my own version of it\u2014and I think I got pretty close. I always double this when I'm making it and freeze the second one for another meal. \u2014Keri Whitney, Castro Valley, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Five-Cheese Ziti al Forno<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/olive-garden-chicken-marsala-111521-TOH-10.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\">Inspired by: Olive Garden's Chicken Marsala<\/a><\/h2>\r\nThis classic recipe is a staple at Italian restaurants everywhere. Perhaps it\u2019s the juicy, tender chicken breasts, or maybe it\u2019s the flavorful, slightly sweet, mushroom wine sauce. Not to mention the side of creamy, dreamy fettuccine Alfredo. Whatever the reason, it\u2019s a dish that we love to eat\u00a0<em>and<\/em> love to make at home. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Chicken Marsala\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"Inspired by: Olive Garden's Pasta e Fagioli\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps41089_THCA163696D08_27_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-48241\" alt=\"Inspired by: Olive Garden's Pasta e Fagioli\" title=\"Inspired by: Olive Garden's Pasta e Fagioli\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-41089 -64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"Inspired by: Olive Garden's Pasta e Fagioli\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Pasta e Fagioli<\/a><\/h2>Here's an Italian favorite made easier by using prepared spaghetti sauce and canned broth for the flavorful base. \u2014Cindy Garland, Limestone, Tennessee<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Hearty Pasta Fagioli<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"Inspired by: Olive Garden's Lasagna Classico\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Best-Lasagna_EXPS_FT24_36333_0326_JR_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-1977753\" alt=\"Best Lasagna\" title=\"Best Lasagna\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-36333 -44\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"Inspired by: Olive Garden's Lasagna Classico\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Lasagna Classico<\/a><\/h2>Want to know how to make lasagna for a casual holiday meal? You can't go wrong with this deliciously rich meat lasagna recipe. My grown sons and daughter-in-law request it for their birthdays, too. \u2014Pam Thompson, Girard, Illinois<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Best Lasagna<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Strawberry-Cheesecake_EXPS_TOHSpring25_3270_DR_11_06_02b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2082430\" alt=\"Strawberry Cheesecake Exps Tohspring25 3270 Dr 11 06 02b\" title=\"Strawberry Cheesecake Exps Tohspring25 3270 Dr 11 06 02b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-3270-13\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping<\/a><\/h2>The creamy texture and lovely look of this strawberry cheesecake always get compliments. —L.C. Herschap, Luling, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Strawberry Cheesecake<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"Inspired by: Olive Garden's Chicken Parmigiana\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Cheesy-Chicken-Parmigiana_EXPS_TOHD24_33258_EmilyDavis_13.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107890\" alt=\"Cheesy Chicken Parmigiana Exps Tohd24 33258 Emilydavis 13\" title=\"Cheesy Chicken Parmigiana Exps Tohd24 33258 Emilydavis 13\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33258-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"Inspired by: Olive Garden's Chicken Parmigiana\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Chicken Parmigiana<\/a><\/h2>My husband used to order chicken parmigiana at restaurants for years. I found this cheesy chicken parmesan recipe in our local newspaper, adjusted it for two and began making this at home. After 50 years of marriage, I still enjoy making his favorite recipes. -Lola Butler, Sun City, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Cheesy Chicken Parmigiana<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"Inspired by: Olive Garden's Toasted Ravioli\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/EXPS_TOHVP24_242972_MF_02_23_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2117714\" alt=\"Exps Tohvp24 242972 Mf 02 23 1\" title=\"Exps Tohvp24 242972 Mf 02 23 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-242972-82\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"Inspired by: Olive Garden's Toasted Ravioli\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Toasted Ravioli<\/a><\/h2>While visiting a friend who had just moved to St. Louis, Missouri, I tried these toasted ravioli at almost every restaurant! When I got home, I had to try to replicate them, and this recipe comes pretty close. \u2014Cristina Carrera, Kenosha, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Toasted Ravioli<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"Inspired by: Olive Garden's Raspberry Lemonade\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Raspberry-Lemonade-Concentrate_exps46887_CP143300A02_20_2b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-53171\" alt=\"Inspired by: Olive Garden's Raspberry Lemonade\" title=\"Inspired by: Olive Garden's Raspberry Lemonade\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-46887-89\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"Inspired by: Olive Garden's Raspberry Lemonade\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Raspberry Lemonade<\/a><\/h2>Here's a concentrate that allows you to enjoy a refreshing summer beverage any time of year. Sweet raspberries balance the tartness from lemons. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Raspberry Lemonade Concentrate<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"Inspired by: Olive Garden's Giant Cheese Stuffed Shells\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Stuffed-Shells_EXPS_TOHVP24_32209_MF_08_15_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2041653\" alt=\"Stuffed Shells Exps Tohvp24 32209 Mf 08 15 1\" title=\"Stuffed Shells Exps Tohvp24 32209 Mf 08 15 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-32209-74\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"Inspired by: Olive Garden's Giant Cheese Stuffed Shells\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Giant Cheese Stuffed Shells<\/a><\/h2>More cheese, please! You'll get your fill from saucy jumbo pasta shells loaded with four kinds\u2014ricotta, Asiago, mozzarella and cottage cheese. Do the prep work, and then freeze according to the recipe directions to have a ready-to-bake meal. \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Four-Cheese Stuffed Shells<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Shrimp Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/03\/Spicy-Shrimp-Fettuccine-Alfredo_EXPS_FT25_162994_EC_0228_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2121488\" alt=\"Spicy Shrimp Fettuccine Alfredo Exps Ft25 162994 Ec 0228 1\" title=\"Spicy Shrimp Fettuccine Alfredo Exps Ft25 162994 Ec 0228 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-162994-37\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Shrimp Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Shrimp Alfredo<\/a><\/h2>I make this spicy shrimp pasta a lot because it's a something my family never seems to get tired of. The sauce is so fast to make I can get it done while the fettuccine is cooking. In the past, I have added red peppers and spinach, but who's to say you could not add mushrooms or more or less spice. \u2014Stephanie Beluk, Sharpsburg, Georgia<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Spicy Shrimp Fettuccine Alfredo<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"Inspired by: Olive Garden's Chicken & Gnocchi Soup\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Copycat-Olive-Garden-Chicken-Gnocchi-Soup_EXPS_FT24_277483_JR_0823_6.jpg?fit=700,1024\" class=\"large alignleft wp-image-2037718\" alt=\"Copycat Olive Garden Chicken Gnocchi Soup Exps Ft24 277483 Jr 0823 6\" title=\"Copycat Olive Garden Chicken Gnocchi Soup Exps Ft24 277483 Jr 0823 6\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-277483-55\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"Inspired by: Olive Garden's Chicken & Gnocchi Soup\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Chicken & Gnocchi Soup<\/a><\/h2>My family loves making soup because it\u2019s a great way to use up vegetables, and we\u2019ll have leftovers for days. I made this copycat Olive Garden chicken gnocchi soup once and knew I needed the recipe in my soup Rolodex! \u2014Risa Lichtman, Portland, Oregon<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Creamy Chicken Gnocchi Soup<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"Canned Marinara Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/The-Best-Marinara-Sauce_EXPS_FTTMZ19_237022_E03_15_7b_rms.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1104510\" alt=\"The best marinara sauce\" title=\"The best marinara sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-237022-20\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"Canned Marinara Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Canned Marinara Sauce<\/a><\/h2>Set aside the store-bought jars and learn how to make the best canned marinara sauce.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"Inspired by: Olive Garden's Italian Margarita\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/01\/Amaretto-Margarita_EXPS_TOHX25_257544_DR_01_24_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-1958711\" alt=\"Amaretto Margarita\" title=\"Amaretto Margarita\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-257544-64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"Inspired by: Olive Garden's Italian Margarita\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Italian Margarita<\/a><\/h2>With this amaretto margarita, add a touch of Italian flair to the classic lime drink. \u2014James Schend, <i>Taste Recipes<\/i> Deputy Editor<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Amaretto Margarita<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"Inspired by: Olive Garden's Herb-Grilled Salmon\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_164150_NicolePerry_3.jpg?fit=700,1024\" class=\"large alignleft wp-image-2047264\" alt=\"Exps Tohd24 164150 Nicoleperry 3\" title=\"Exps Tohd24 164150 Nicoleperry 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-164150-46\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"Inspired by: Olive Garden's Herb-Grilled Salmon\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Herb-Grilled Salmon<\/a><\/h2>My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I have less than an hour to cook. The salmon seasoning is an easy way to add flavor. \u2014Luanne Asta, Hampton Bays, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Herb-Roasted Salmon Fillets<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"Inspired by: Olive Garden's Famous House Salad\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Copycat-Olive-Garden-Salad-and-Dressing_EXPS_FT24_276955_EC_070224_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2062881\" alt=\"Copycat Olive Garden Salad And Dressing Exps Ft24 276955 Ec 070224 1\" title=\"Copycat Olive Garden Salad And Dressing Exps Ft24 276955 Ec 070224 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-276955-67\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"Inspired by: Olive Garden's Famous House Salad\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Famous House Salad<\/a><\/h2>Make your favorite Olive Garden salad at home in just 20 minutes with this fresh and creamy recipe. This copycat recipe is sweet, tangy and textured just like the original. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Copycat Olive Garden Salad and Dressing<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"Inspired by: Olive Garden's Eggplant Parmigiana\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Eggplant-Parmesan_EXPS_CF2BZ19_18736_E12_18_5b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-858272\" alt=\"Inspired by: Olive Garden's Eggplant Parmigiana\" title=\"Inspired by: Olive Garden's Eggplant Parmigiana\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-18736-99\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"Inspired by: Olive Garden's Eggplant Parmigiana\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Eggplant Parmigiana<\/a><\/h2>We really like eggplant and would rather have it baked than fried. This can be served as a side dish or main dish. \u2014Donna Wardlow-Keating, Omaha, Nebraska<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Eggplant Parmesan<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/olive-garden-minestrone-110821-TOH-10-ADedit.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\">Inspired by: Olive Garden's Minestrone Soup<\/a><\/h2>\r\nIt\u2019s hard to not go overboard when you\u2019re at Olive Garden. From the Never Ending Pasta Bowls to the all-you-can-eat breadsticks and\u00a0<a href=\"https:\/\/www.tasteofhome.com\/collection\/tiramisu-recipes\/\">tiramisu<\/a> for dessert, it\u2019s pretty much a carbapalooza. Luckily, for people who want a lighter option, there\u2019s Olive Garden minestrone soup. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Minestrone\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Meat Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Meaty-Spaghetti-Sauce_SSedit.jpg?fit=700,1024\" class=\"large alignleft wp-image-2018226\" alt=\"Meaty Spaghetti Sauce Ssedit\" title=\"Meaty Spaghetti Sauce Ssedit\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-13849-76\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Meat Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti with Meat Sauce<\/a><\/h2>My homemade spaghetti sauce got rave reviews, but it was so time-consuming to make on the stovetop. My family loves this flavorful slow-cooker version. \u2014Arlene Sommers, Redmond, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Meaty Spaghetti Sauce<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"Inspired by: Olive Garden's Tiramisu\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps124321_THCA163696A05_28_6b-v2.jpg?fit=700,1024\" class=\"large alignleft wp-image-68299\" alt=\"Inspired by: Olive Garden's Tiramisu\" title=\"Inspired by: Olive Garden's Tiramisu\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-124321-59\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"Inspired by: Olive Garden's Tiramisu\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Tiramisu<\/a><\/h2>Instead of using coffee and rum, I let cinnamon shine in this tiramisu. It's best if eaten within two days\u2014if it even lasts that long! \u2014Cathy Geniti, Saratoga Springs, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Hot Chocolate Tiramisu<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Stuffed-Chicken-with-Marinated-Tomatoes_EXPS_SDFM17_199045_B10_05_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-359394\" alt=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" title=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-199045-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Grilled Chicken Margherita<\/a><\/h2>I invented this roast chicken to prove goat cheese really is delish. I served it to my skeptical family without telling them, and they gobbled it up. But any soft cheese will do. \u2014Gilda Lester, Millsboro, DE<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Stuffed Chicken with Marinated Tomatoes<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"Seafood Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Seafood-Fettuccine-Alfredo_EXPS_TOHD24_33885_SofiaFelguerez_18.jpg?fit=700,1024\" class=\"large alignleft wp-image-2112599\" alt=\"Seafood Fettuccine Alfredo Exps Tohd24 33885 Sofiafelguerez 18\" title=\"Seafood Fettuccine Alfredo Exps Tohd24 33885 Sofiafelguerez 18\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33885-73\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"Seafood Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Seafood Fettuccine Alfredo<\/a><\/h2>This lovely seafood Alfredo, featuring scallops and shrimp, and sprinkled with tomato and parsley, looks as mouthwatering as it tastes. Serve it with crusty Italian bread.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps58054_SD163324B08_07_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-58709\" alt=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" title=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-58054-90\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Rotini with Meat Sauce<\/a><\/h2>My husband loves pasta; I cringe over the messy dishes. On Spaghetti Day, as he calls it, I make a one-pot saucy rotini that keeps everyone happy. \u2014Lorraine Caland, Shuniah, Ontario<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for One-Pot Saucy Beef Rotini<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"Inspired by: Olive Garden's Alfredo Dipping Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Homemade-Alfredo-Sauce_EXPS_THN18_154501_B05_31_2b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-767988\" alt=\"Homemade Alfredo Sauce\" title=\"Homemade Alfredo Sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-154501-32\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"Inspired by: Olive Garden's Alfredo Dipping Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Alfredo Dipping Sauce<\/a><\/h2>When I found out I had celiac disease and couldn't have fettuccine Alfredo, I was determined to figure out a way to re-create it. I mix this homemade alfredo sauce with gluten-free multigrain pasta, but you can use any style of pasta. \u2014Jackie Charlesworth Stiff, Frederick, Colorado. You can use this sauce to make <a href=\"https:\/\/www.tasteofhome.com\/article\/asiago-tortelloni-alfredo-with-grilled-chicken\/\">Asiago tortelloni alfredo with grilled chicken<\/a>. <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Homemade Alfredo Sauce<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Best-Spaghetti-and-Meatballs_EXPS_THSO17_1912_B04_19_11b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1517463\" alt=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" title=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1912-45\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti & Meatballs<\/a><\/h2>One evening, we had unexpected company. Since I had the ingredients on hand, I made this spaghetti and meatballs recipe. Everyone raved! This classic recipe makes a big batch and is perfect for entertaining. \u2014Mary Lou Koskella, Prescott, Arizona<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Best Spaghetti and Meatballs<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Shrimp-Marinara_EXPS_FT24_9371_0424_JR_01.jpg?fit=700,1024\" class=\"large alignleft wp-image-1987361\" alt=\"Shrimp Marinara\" title=\"Shrimp Marinara\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-9371-76\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp<\/a><\/h2>Flavorful marinara sauce simmers for just a few hours. Right before mealtime, toss in the shrimp to cook quickly. Serve over hot spaghetti for a delicious weeknight dish that feels dressed up. \u2014Sue Mackey, Jackson, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Shrimp Marinara<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sopaipillas\/" data-name=\"Inspired by: Olive Garden's Warm Italian Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/EXPS_TOHD25_653_JonathanMelendez_03_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-2117758\" alt=\"Exps Tohd25 653 Jonathanmelendez 03 Rms\" title=\"Exps Tohd25 653 Jonathanmelendez 03 Rms\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-653-34\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sopaipillas\/" data-name=\"Inspired by: Olive Garden's Warm Italian Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Warm Italian Doughnuts<\/a><\/h2>Light, crispy pastry puffs, sopaipillas are a sweet way to round out a spicy meal. 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Her Taste Recipes recipe roundups cover every food topic imaginable, from tailgate recipes to vintage recipes from the 1950s. Rachel is now the dining critic for the Milwaukee Journal Sentinel where she reports on and reviews Wisconsin restaurants. 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Directions<\/h3>\r\nStep 1: Start with the chicken<\/h4>\r\n\r\n\r\nSpray the inside of the slow cooker with nonstick spray. Place the chicken breasts in a single layer at the bottom.\r\nStep 2: Add the dressing and cheese<\/h4>\r\n\r\n\r\nPour all of the Olive Garden dressing over the chicken breasts. Place the brick of cream cheese on top of the chicken. Sprinkle the grated fresh Parmesan over everything, along with the black pepper.\r\nStep 3: Cook the chicken<\/h4>\r\nSet the slow cooker to high, cover and cook everything for about four hours until the chicken is done. (It should have an internal temperature of 165\u00b0F.) You can also cook it on the low setting for about six to seven hours.\r\nStep 4: Prepare the pasta<\/h4>\r\n\r\n\r\nShortly before the slow cooker is done, cook the cavatappi pasta according to the package directions and then drain. Already threw the box out? Here's how to cook pasta<\/a>.\r\nStep 5: Blend the sauce<\/h4>\r\n\r\n\r\nUsing tongs or two forks, move the chicken to a plate or cutting board. Then, use a stick blender<\/a> to blend the sauce inside the slow cooker for two to three minutes until it's smooth and creamy. If you don't have a stick blender, use a hand whisk.\r\n\r\nEditor's Tip:<\/em> Blending the sauce at this stage before other ingredients get added is the easiest way to get a smooth and creamy sauce with no lumps or oily spots.\r\nStep 6: Shred the chicken<\/h4>\r\n\r\n\r\nUse two forks to pull the cooked chicken breast apart into shreds. You can do this on a cutting board or place the chicken back in the slow cooker and shred it there. The chicken should be very tender and pull apart easily. Place the shredded chicken back in the slow cooker if you haven't already.\r\nStep 7: Add the pasta<\/h4>\r\n\r\n\r\nAdd the cooked cavatappi pasta to the slow cooker. Gently stir everything together so the pasta and chicken get coated with the sauce.\r\nStep 8: Serve<\/h4>\r\n\r\n\r\nSpoon the Olive Garden chicken pasta onto plates or pasta bowls. Top each dish with a generous sprinkle of grated Parmesan cheese. You can also sprinkle on finely diced parsley and toasted breadcrumbs for color and a little crunch.\r\nTips for Making Olive Garden Chicken Pasta<\/h2>\r\n\r\nWhat are some other methods for shredding chicken?<\/h3>\r\nWhen it comes to how to shred chicken<\/a>, you have a few options. If the chicken breasts are cool enough to handle, pull the chicken into shreds with your hands\u2014this is an easier way to do it than using two forks, but only if the meat is cool enough.\r\n\r\nAnother method is to slice the cooked chicken breasts into a few chunks and place them in the bowl of a stand mixer. Run the mixer on medium with the paddle attachment to break the chicken into shreds in just a few seconds.\r\nHow can you make this Olive Garden chicken pasta recipe your own?<\/h3>\r\n\r\n \t- Change the pasta:<\/strong> This Olive Garden Crockpot chicken recipe works with other pasta shapes<\/a>\u2014just choose one that's sturdy so it will hold up under the chicken and creamy sauce. Short kinds of pasta with twists or ridges to hold the sauce work well, including penne, rotini, rigatoni, elbow macaroni and gemelli. Or, go with flat, wide strands of pappardelle.<\/li>\r\n \t
- Use chicken thighs:<\/strong> Another swap you can make is to use boneless chicken thighs instead of breasts. Just increase the slow cooker time to about six hours on high or eight hours on low.<\/li>\r\n \t
- Add vegetables:<\/strong> When it's near the end of the slow cooker time, lightly saut\u00e9 some vegetables in some olive oil until tender. Strips of red or green bell peppers, thinly sliced red onion, broccoli florets, or sliced cherry tomatoes are all good options. Stir them into the sauce with the pasta and chicken.<\/li>\r\n<\/ul>\r\n
What can you serve with this slow cooker Olive Garden chicken pasta?<\/h3>\r\nBreadsticks, of course! Make a batch of warm copycat Olive Garden breadsticks<\/a> to serve on the side. An Italian chopped salad<\/a> or roasted vegetables would also be tasty with your Olive Garden pasta.\r\nHow do you store leftovers of Olive Garden chicken pasta?<\/h3>\r\nOnce the pasta is cooled down, store any leftovers in a sealed dish in the fridge for up to five days. To reheat the pasta, stir in a little extra Olive Garden dressing or some cream first to help loosen the noodles and sauce.\r\n\r\nYou can also freeze this Olive Garden Crockpot chicken. Allow it to cool completely, then scoop the chicken pasta into one large casserole pan or individual containers. Seal them well and then freeze for up to three months.\r\n\r\nTo reheat, allow the frozen chicken pasta to thaw in the fridge overnight. Bake the covered casserole pan at 350\u00b0F for 45 minutes to an hour until it's heated through. Individual containers can be warmed up in the microwave.\r\n
\t\t\t\n\t\t\t\tOur Best Olive Garden Copycat Recipes<\/div>\t\t\t\t\n\t\t\t\t\t<\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t1 \/ 30<\/span>\n\t\t\t\t\t<\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n[dam-video dam-id=\"40293\" msn_thumb_id=\"48764\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Cheese Ravioli<\/a>\r\nI love to bake and cook, especially Italian dishes like this homemade ravioli recipe. In fact, my idea of a perfect day consists of cooking my family's favorite foods then watching them dig in!\u2014Lori Daniels, Hartland, Michigan. If you like this, learn how to make Olive Garden's black tie mousse cake<\/a>.\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Homemade Ravioli\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Breadsticks<\/a>\r\nFresh, buttery and oh-so delicious, these copycat Olive Garden breadsticks taste just like the real deal. Plus, they can be on the table in less than an hour! \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Olive Garden Breadsticks\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Fettuccine Alfredo<\/a>This easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is, but sometimes I like to add sliced fresh mushrooms and black olives that have been saut\u00e9ed in butter and garlic. \u2014Jo Gray, Park City, MontanaGet Our Recipe for Homemade Fettuccine Alfredo<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Chocolate Brownie Lasagna<\/a>\r\nOlive Garden Chocolate Lasagna is truly something else. It\u2019s one thing to have a brownie with tangy cream cheese frosting slathered on top (or\u00a0swirled in the batter<\/a>). It\u2019s a whole other ball game to multiply that four times. \u2014Molly Allen\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Chocolate Lasagna\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Five Cheese Ziti al Forno<\/a>After having the five-cheese ziti at Olive Garden, I tried to make my own version of it\u2014and I think I got pretty close. I always double this when I'm making it and freeze the second one for another meal. \u2014Keri Whitney, Castro Valley, CaliforniaGet Our Recipe for Five-Cheese Ziti al Forno<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Chicken Marsala<\/a>\r\nThis classic recipe is a staple at Italian restaurants everywhere. Perhaps it\u2019s the juicy, tender chicken breasts, or maybe it\u2019s the flavorful, slightly sweet, mushroom wine sauce. Not to mention the side of creamy, dreamy fettuccine Alfredo. Whatever the reason, it\u2019s a dish that we love to eat\u00a0and<\/em> love to make at home. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Chicken Marsala\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Pasta e Fagioli<\/a>Here's an Italian favorite made easier by using prepared spaghetti sauce and canned broth for the flavorful base. \u2014Cindy Garland, Limestone, TennesseeGet Our Recipe for Hearty Pasta Fagioli<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Lasagna Classico<\/a>Want to know how to make lasagna for a casual holiday meal? You can't go wrong with this deliciously rich meat lasagna recipe. My grown sons and daughter-in-law request it for their birthdays, too. \u2014Pam Thompson, Girard, IllinoisGet Our Recipe for Best Lasagna<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping<\/a>The creamy texture and lovely look of this strawberry cheesecake always get compliments. —L.C. Herschap, Luling, TexasGet Our Recipe for Strawberry Cheesecake<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Chicken Parmigiana<\/a>My husband used to order chicken parmigiana at restaurants for years. I found this cheesy chicken parmesan recipe in our local newspaper, adjusted it for two and began making this at home. After 50 years of marriage, I still enjoy making his favorite recipes. -Lola Butler, Sun City, CaliforniaGet Our Recipe for Cheesy Chicken Parmigiana<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Toasted Ravioli<\/a>While visiting a friend who had just moved to St. Louis, Missouri, I tried these toasted ravioli at almost every restaurant! When I got home, I had to try to replicate them, and this recipe comes pretty close. \u2014Cristina Carrera, Kenosha, WisconsinGet Our Recipe for Toasted Ravioli<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Raspberry Lemonade<\/a>Here's a concentrate that allows you to enjoy a refreshing summer beverage any time of year. Sweet raspberries balance the tartness from lemons. \u2014Taste Recipes Test Kitchen, Milwaukee, WisconsinGet Our Recipe for Raspberry Lemonade Concentrate<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Giant Cheese Stuffed Shells<\/a>More cheese, please! You'll get your fill from saucy jumbo pasta shells loaded with four kinds\u2014ricotta, Asiago, mozzarella and cottage cheese. Do the prep work, and then freeze according to the recipe directions to have a ready-to-bake meal. \u2014Taste Recipes Test KitchenGet Our Recipe for Four-Cheese Stuffed Shells<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Shrimp Alfredo<\/a>I make this spicy shrimp pasta a lot because it's a something my family never seems to get tired of. The sauce is so fast to make I can get it done while the fettuccine is cooking. In the past, I have added red peppers and spinach, but who's to say you could not add mushrooms or more or less spice. \u2014Stephanie Beluk, Sharpsburg, GeorgiaGet Our Recipe for Spicy Shrimp Fettuccine Alfredo<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Chicken & Gnocchi Soup<\/a>My family loves making soup because it\u2019s a great way to use up vegetables, and we\u2019ll have leftovers for days. I made this copycat Olive Garden chicken gnocchi soup once and knew I needed the recipe in my soup Rolodex! \u2014Risa Lichtman, Portland, OregonGet Our Recipe for Creamy Chicken Gnocchi Soup<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Canned Marinara Sauce<\/a>Set aside the store-bought jars and learn how to make the best canned marinara sauce.Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Italian Margarita<\/a>With this amaretto margarita, add a touch of Italian flair to the classic lime drink. \u2014James Schend, Taste Recipes<\/i> Deputy EditorGet Our Recipe for Amaretto Margarita<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Herb-Grilled Salmon<\/a>My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I have less than an hour to cook. The salmon seasoning is an easy way to add flavor. \u2014Luanne Asta, Hampton Bays, New YorkGet Our Recipe for Herb-Roasted Salmon Fillets<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Famous House Salad<\/a>Make your favorite Olive Garden salad at home in just 20 minutes with this fresh and creamy recipe. This copycat recipe is sweet, tangy and textured just like the original. \u2014Taste Recipes Test Kitchen, Milwaukee, WisconsinGet Our Recipe for Copycat Olive Garden Salad and Dressing<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Eggplant Parmigiana<\/a>We really like eggplant and would rather have it baked than fried. This can be served as a side dish or main dish. \u2014Donna Wardlow-Keating, Omaha, NebraskaGet Our Recipe for Eggplant Parmesan<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Minestrone Soup<\/a>\r\nIt\u2019s hard to not go overboard when you\u2019re at Olive Garden. From the Never Ending Pasta Bowls to the all-you-can-eat breadsticks and\u00a0tiramisu<\/a> for dessert, it\u2019s pretty much a carbapalooza. Luckily, for people who want a lighter option, there\u2019s Olive Garden minestrone soup. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Minestrone\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti with Meat Sauce<\/a>My homemade spaghetti sauce got rave reviews, but it was so time-consuming to make on the stovetop. My family loves this flavorful slow-cooker version. \u2014Arlene Sommers, Redmond, WashingtonGet Our Recipe for Meaty Spaghetti Sauce<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Tiramisu<\/a>Instead of using coffee and rum, I let cinnamon shine in this tiramisu. It's best if eaten within two days\u2014if it even lasts that long! \u2014Cathy Geniti, Saratoga Springs, New YorkGet Our Recipe for Hot Chocolate Tiramisu<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Grilled Chicken Margherita<\/a>I invented this roast chicken to prove goat cheese really is delish. I served it to my skeptical family without telling them, and they gobbled it up. But any soft cheese will do. \u2014Gilda Lester, Millsboro, DEGet Our Recipe for Stuffed Chicken with Marinated Tomatoes<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Seafood Fettuccine Alfredo<\/a>This lovely seafood Alfredo, featuring scallops and shrimp, and sprinkled with tomato and parsley, looks as mouthwatering as it tastes. Serve it with crusty Italian bread.Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Rotini with Meat Sauce<\/a>My husband loves pasta; I cringe over the messy dishes. On Spaghetti Day, as he calls it, I make a one-pot saucy rotini that keeps everyone happy. \u2014Lorraine Caland, Shuniah, OntarioGet Our Recipe for One-Pot Saucy Beef Rotini<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Alfredo Dipping Sauce<\/a>When I found out I had celiac disease and couldn't have fettuccine Alfredo, I was determined to figure out a way to re-create it. I mix this homemade alfredo sauce with gluten-free multigrain pasta, but you can use any style of pasta. \u2014Jackie Charlesworth Stiff, Frederick, Colorado. You can use this sauce to make Asiago tortelloni alfredo with grilled chicken<\/a>. Get Our Recipe for Homemade Alfredo Sauce<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti & Meatballs<\/a>One evening, we had unexpected company. Since I had the ingredients on hand, I made this spaghetti and meatballs recipe. Everyone raved! This classic recipe makes a big batch and is perfect for entertaining. \u2014Mary Lou Koskella, Prescott, ArizonaGet Our Recipe for Best Spaghetti and Meatballs<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp<\/a>Flavorful marinara sauce simmers for just a few hours. Right before mealtime, toss in the shrimp to cook quickly. Serve over hot spaghetti for a delicious weeknight dish that feels dressed up. \u2014Sue Mackey, Jackson, WisconsinGet Our Recipe for Shrimp Marinara<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Warm Italian Doughnuts<\/a>Light, crispy pastry puffs, sopaipillas are a sweet way to round out a spicy meal. They make a nice winter dessert served warm and topped with honey or sugar. \u2014Mary Anne McWhirter, Pearland, TexasGet Our Recipe for Sopaipillas<\/a><\/div><\/div>\r\n\r\nUp Next:<\/strong> Copycat Olive Garden Soups, Salad and Breadsticks<\/a>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t<\/span><\/p>\r\n[cf]skyword_tracking_tag[\/cf]","protected":false},"excerpt":{"rendered":"Make this easy, creamy slow cooker recipe, and you’ll understand why people love Olive Garden chicken pasta.<\/p>\n","protected":false},"author":7801,"featured_media":1710587,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[304032,304328,339637,304292,305487,303966,303887,304268,306297,304078,303883],"categories-v2":[308623,308988,308984,308481,308305,310796,308495,308478,259483,312156,308698,309004,308476],"coauthors":[39567],"acf":{"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin_file":false,"long_pin":""},"yoast_head":"\n
Slow Cooker Olive Garden Chicken Pasta Recipe | Taste Recipes<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Slow Cooker Olive Garden Chicken Pasta Recipe | Taste Recipes","description":"You'll never want to make chicken another way after trying this easy, creamy, slow cooker Oliver Garden chicken pasta recipe.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","og_locale":"en_US","og_type":"article","og_title":"I'm Never Making Chicken Another Way After Trying This Olive Garden Chicken Pasta","og_description":"No wonder it's so 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00:28:20","action":"draft","terms":[],"taxonomy":"category"},"canonical_url":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","author_details":{"368331":{"ID":"368331","display_name":"Nancy Mock","first_name":"Nancy","last_name":"Mock","user_login":"nancy-mock","user_email":"Nancy@hungryenoughtoeatsix.com","linked_account":"","website":"https:\/\/hungryenoughtoeatsix.com\/","description":"Nancy has shared her home cooking and baked goods with loved ones her entire life. Taking inspiration from her northeastern roots and Irish heritage, she shares her comfort food recipes on her site <em>Hungry Enough to Eat Six<\/em>. An expert in New England cuisine, Nancy enjoys delving into food history, viral recipes and regional dishes. Since becoming a Taste Recipes contributor, she\u2019s written about Fluffernutter sandwiches (a New England classic), re-created vintage Betty Crocker recipes, shared how to make \u201cmarry me chicken\u201d and much more. When she\u2019s not whipping up developing new recipes or testing cooking techniques, she loves finding vintage cookbooks from the last century to add to her growing collection.","twitter":"","instagram":"https:\/\/www.instagram.com\/hungryenoughtoeatsix\/","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/nancy-mock-hungry-enough-to-eat-six\/","tiktok":"https:\/\/www.tiktok.com\/@hungryenoughtoeatsix","youtube":"https:\/\/www.youtube.com\/@hungryenoughtoeatsix2945\/","location":"Worcester, MA","school_and_year":"University of Vermont","education":"University of Vermont, bachelor's in English","highlights":"<ul>\r\n \t<li>7 years of professional experience as a writer and food photographer for brands like <em>Taste Recipes,<\/em> <em>Mashed<\/em>, <em>Foodie<\/em>, <em>Reader's Digest<\/em> and <em>Birds & Blooms<\/em><\/li>\r\n \t<li>10 years as a <em>Taste Recipes<\/em> Community Cook<\/li>\r\n \t<li>Creator of<em> Hungry Enough to Eat Six<\/em>, which focuses on seasonal comfort food<\/li>\r\n \t<li>Grand-prize winner of the National Girl Scouts Cookie Recipe Content in 2016<\/li>\r\n<\/ul>","expertise":"Recipe development; cooking techniques; baking; beer, wine & cocktails; product testing; gardening & plant care; grocery shopping; restaurants; travel","short_bio":"Nancy contributes writing, recipes and food photography to <em>Taste Recipes<\/em>, where she covers regional eats, food history and trending dishes. Her work can also be seen on her website, <em>Hungry Enough to Eat Six<\/em>, as well as other food-focused publications. Nancy and her family live in New England and she\u2019ll never say no to a plate of gravy-laden poutine.","user_nicename":"nancy-mock","type":"guest-author","nickname":""}},"extracted_shortcodes":{"[collection id=\"5186\" title=\"Our Best Olive Garden Copycat Recipes\"]":{"ID":5186,"post_author":"7247","post_date":"2021-11-30 08:20:39","post_date_gmt":"2021-11-30 08:20:39","post_content":"<div class=\"listicle-card-image-wrapper\">\r\n\r\n[dam-video dam-id=\"40293\" msn_thumb_id=\"48764\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\">Inspired by: Olive Garden's Cheese Ravioli<\/a><\/h2>\r\nI love to bake and cook, especially Italian dishes like this homemade ravioli recipe. In fact, my idea of a perfect day consists of cooking my family's favorite foods then watching them dig in!\u2014Lori Daniels, Hartland, Michigan. If you like this, learn how to make <a href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-black-tie-mousse-cake\/\">Olive Garden's black tie mousse cake<\/a>.\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Homemade Ravioli\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\" \/]\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/02\/olive-garden-breadsticks-012721-TOH-14.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\">Inspired by: Olive Garden's Breadsticks<\/a><\/h2>\r\nFresh, buttery and oh-so delicious, these copycat Olive Garden breadsticks taste just like the real deal. Plus, they can be on the table in less than an hour! \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Olive Garden Breadsticks\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/EXPS_GHT22_21260_ST_07_13_Copycat-Olive-Garden-Alfredo_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2023710\" alt=\"Exps Ght22 21260 St 07 13 Copycat Olive Garden Alfredo 7\" title=\"Exps Ght22 21260 St 07 13 Copycat Olive Garden Alfredo 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-21260-52\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Fettuccine Alfredo<\/a><\/h2>This easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is, but sometimes I like to add sliced fresh mushrooms and black olives that have been saut\u00e9ed in butter and garlic. \u2014Jo Gray, Park City, Montana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Homemade Fettuccine Alfredo<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/Olive-Garden-Chocolate-Brownie-Lasagna_finished_Molly-Allen.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\">Inspired by: Chocolate Brownie Lasagna<\/a><\/h2>\r\nOlive Garden Chocolate Lasagna is truly something else. It\u2019s one thing to have a brownie with tangy cream cheese frosting slathered on top (or\u00a0<a href=\"https:\/\/www.tasteofhome.com\/recipes\/cream-cheese-swirl-brownies\/\">swirled in the batter<\/a>). It\u2019s a whole other ball game to multiply that four times. \u2014Molly Allen\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Chocolate Lasagna\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"Inspired by: Olive Garden's Five Cheese Ziti al Forno\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Five-Cheese-Ziti-al-Forno_EXPS_TOHD24_237475_SuzanNajjar_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2066345\" alt=\"Five Cheese Ziti Al Forno Exps Tohd24 237475 Suzannajjar 7\" title=\"Five Cheese Ziti Al Forno Exps Tohd24 237475 Suzannajjar 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-237475-37\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"Inspired by: Olive Garden's Five Cheese Ziti al Forno\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Five Cheese Ziti al Forno<\/a><\/h2>After having the five-cheese ziti at Olive Garden, I tried to make my own version of it\u2014and I think I got pretty close. I always double this when I'm making it and freeze the second one for another meal. \u2014Keri Whitney, Castro Valley, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Five-Cheese Ziti al Forno<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/olive-garden-chicken-marsala-111521-TOH-10.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\">Inspired by: Olive Garden's Chicken Marsala<\/a><\/h2>\r\nThis classic recipe is a staple at Italian restaurants everywhere. Perhaps it\u2019s the juicy, tender chicken breasts, or maybe it\u2019s the flavorful, slightly sweet, mushroom wine sauce. Not to mention the side of creamy, dreamy fettuccine Alfredo. Whatever the reason, it\u2019s a dish that we love to eat\u00a0<em>and<\/em> love to make at home. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Chicken Marsala\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"Inspired by: Olive Garden's Pasta e Fagioli\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps41089_THCA163696D08_27_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-48241\" alt=\"Inspired by: Olive Garden's Pasta e Fagioli\" title=\"Inspired by: Olive Garden's Pasta e Fagioli\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-41089 -64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"Inspired by: Olive Garden's Pasta e Fagioli\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Pasta e Fagioli<\/a><\/h2>Here's an Italian favorite made easier by using prepared spaghetti sauce and canned broth for the flavorful base. \u2014Cindy Garland, Limestone, Tennessee<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Hearty Pasta Fagioli<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"Inspired by: Olive Garden's Lasagna Classico\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Best-Lasagna_EXPS_FT24_36333_0326_JR_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-1977753\" alt=\"Best Lasagna\" title=\"Best Lasagna\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-36333 -44\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"Inspired by: Olive Garden's Lasagna Classico\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Lasagna Classico<\/a><\/h2>Want to know how to make lasagna for a casual holiday meal? You can't go wrong with this deliciously rich meat lasagna recipe. My grown sons and daughter-in-law request it for their birthdays, too. \u2014Pam Thompson, Girard, Illinois<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Best Lasagna<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Strawberry-Cheesecake_EXPS_TOHSpring25_3270_DR_11_06_02b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2082430\" alt=\"Strawberry Cheesecake Exps Tohspring25 3270 Dr 11 06 02b\" title=\"Strawberry Cheesecake Exps Tohspring25 3270 Dr 11 06 02b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-3270-13\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping<\/a><\/h2>The creamy texture and lovely look of this strawberry cheesecake always get compliments. —L.C. Herschap, Luling, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Strawberry Cheesecake<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"Inspired by: Olive Garden's Chicken Parmigiana\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Cheesy-Chicken-Parmigiana_EXPS_TOHD24_33258_EmilyDavis_13.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107890\" alt=\"Cheesy Chicken Parmigiana Exps Tohd24 33258 Emilydavis 13\" title=\"Cheesy Chicken Parmigiana Exps Tohd24 33258 Emilydavis 13\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33258-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"Inspired by: Olive Garden's Chicken Parmigiana\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Chicken Parmigiana<\/a><\/h2>My husband used to order chicken parmigiana at restaurants for years. I found this cheesy chicken parmesan recipe in our local newspaper, adjusted it for two and began making this at home. After 50 years of marriage, I still enjoy making his favorite recipes. -Lola Butler, Sun City, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Cheesy Chicken Parmigiana<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"Inspired by: Olive Garden's Toasted Ravioli\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/EXPS_TOHVP24_242972_MF_02_23_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2117714\" alt=\"Exps Tohvp24 242972 Mf 02 23 1\" title=\"Exps Tohvp24 242972 Mf 02 23 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-242972-82\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"Inspired by: Olive Garden's Toasted Ravioli\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Toasted Ravioli<\/a><\/h2>While visiting a friend who had just moved to St. Louis, Missouri, I tried these toasted ravioli at almost every restaurant! When I got home, I had to try to replicate them, and this recipe comes pretty close. \u2014Cristina Carrera, Kenosha, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Toasted Ravioli<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"Inspired by: Olive Garden's Raspberry Lemonade\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Raspberry-Lemonade-Concentrate_exps46887_CP143300A02_20_2b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-53171\" alt=\"Inspired by: Olive Garden's Raspberry Lemonade\" title=\"Inspired by: Olive Garden's Raspberry Lemonade\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-46887-89\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"Inspired by: Olive Garden's Raspberry Lemonade\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Raspberry Lemonade<\/a><\/h2>Here's a concentrate that allows you to enjoy a refreshing summer beverage any time of year. Sweet raspberries balance the tartness from lemons. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Raspberry Lemonade Concentrate<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"Inspired by: Olive Garden's Giant Cheese Stuffed Shells\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Stuffed-Shells_EXPS_TOHVP24_32209_MF_08_15_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2041653\" alt=\"Stuffed Shells Exps Tohvp24 32209 Mf 08 15 1\" title=\"Stuffed Shells Exps Tohvp24 32209 Mf 08 15 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-32209-74\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"Inspired by: Olive Garden's Giant Cheese Stuffed Shells\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Giant Cheese Stuffed Shells<\/a><\/h2>More cheese, please! You'll get your fill from saucy jumbo pasta shells loaded with four kinds\u2014ricotta, Asiago, mozzarella and cottage cheese. Do the prep work, and then freeze according to the recipe directions to have a ready-to-bake meal. \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Four-Cheese Stuffed Shells<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Shrimp Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/03\/Spicy-Shrimp-Fettuccine-Alfredo_EXPS_FT25_162994_EC_0228_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2121488\" alt=\"Spicy Shrimp Fettuccine Alfredo Exps Ft25 162994 Ec 0228 1\" title=\"Spicy Shrimp Fettuccine Alfredo Exps Ft25 162994 Ec 0228 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-162994-37\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Shrimp Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Shrimp Alfredo<\/a><\/h2>I make this spicy shrimp pasta a lot because it's a something my family never seems to get tired of. The sauce is so fast to make I can get it done while the fettuccine is cooking. In the past, I have added red peppers and spinach, but who's to say you could not add mushrooms or more or less spice. \u2014Stephanie Beluk, Sharpsburg, Georgia<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Spicy Shrimp Fettuccine Alfredo<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"Inspired by: Olive Garden's Chicken & Gnocchi Soup\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Copycat-Olive-Garden-Chicken-Gnocchi-Soup_EXPS_FT24_277483_JR_0823_6.jpg?fit=700,1024\" class=\"large alignleft wp-image-2037718\" alt=\"Copycat Olive Garden Chicken Gnocchi Soup Exps Ft24 277483 Jr 0823 6\" title=\"Copycat Olive Garden Chicken Gnocchi Soup Exps Ft24 277483 Jr 0823 6\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-277483-55\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"Inspired by: Olive Garden's Chicken & Gnocchi Soup\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Chicken & Gnocchi Soup<\/a><\/h2>My family loves making soup because it\u2019s a great way to use up vegetables, and we\u2019ll have leftovers for days. I made this copycat Olive Garden chicken gnocchi soup once and knew I needed the recipe in my soup Rolodex! \u2014Risa Lichtman, Portland, Oregon<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Creamy Chicken Gnocchi Soup<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"Canned Marinara Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/The-Best-Marinara-Sauce_EXPS_FTTMZ19_237022_E03_15_7b_rms.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1104510\" alt=\"The best marinara sauce\" title=\"The best marinara sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-237022-20\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"Canned Marinara Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Canned Marinara Sauce<\/a><\/h2>Set aside the store-bought jars and learn how to make the best canned marinara sauce.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"Inspired by: Olive Garden's Italian Margarita\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/01\/Amaretto-Margarita_EXPS_TOHX25_257544_DR_01_24_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-1958711\" alt=\"Amaretto Margarita\" title=\"Amaretto Margarita\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-257544-64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"Inspired by: Olive Garden's Italian Margarita\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Italian Margarita<\/a><\/h2>With this amaretto margarita, add a touch of Italian flair to the classic lime drink. \u2014James Schend, <i>Taste Recipes<\/i> Deputy Editor<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Amaretto Margarita<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"Inspired by: Olive Garden's Herb-Grilled Salmon\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_164150_NicolePerry_3.jpg?fit=700,1024\" class=\"large alignleft wp-image-2047264\" alt=\"Exps Tohd24 164150 Nicoleperry 3\" title=\"Exps Tohd24 164150 Nicoleperry 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-164150-46\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"Inspired by: Olive Garden's Herb-Grilled Salmon\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Herb-Grilled Salmon<\/a><\/h2>My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I have less than an hour to cook. The salmon seasoning is an easy way to add flavor. \u2014Luanne Asta, Hampton Bays, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Herb-Roasted Salmon Fillets<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"Inspired by: Olive Garden's Famous House Salad\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Copycat-Olive-Garden-Salad-and-Dressing_EXPS_FT24_276955_EC_070224_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2062881\" alt=\"Copycat Olive Garden Salad And Dressing Exps Ft24 276955 Ec 070224 1\" title=\"Copycat Olive Garden Salad And Dressing Exps Ft24 276955 Ec 070224 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-276955-67\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"Inspired by: Olive Garden's Famous House Salad\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Famous House Salad<\/a><\/h2>Make your favorite Olive Garden salad at home in just 20 minutes with this fresh and creamy recipe. This copycat recipe is sweet, tangy and textured just like the original. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Copycat Olive Garden Salad and Dressing<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"Inspired by: Olive Garden's Eggplant Parmigiana\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Eggplant-Parmesan_EXPS_CF2BZ19_18736_E12_18_5b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-858272\" alt=\"Inspired by: Olive Garden's Eggplant Parmigiana\" title=\"Inspired by: Olive Garden's Eggplant Parmigiana\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-18736-99\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"Inspired by: Olive Garden's Eggplant Parmigiana\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Eggplant Parmigiana<\/a><\/h2>We really like eggplant and would rather have it baked than fried. This can be served as a side dish or main dish. \u2014Donna Wardlow-Keating, Omaha, Nebraska<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Eggplant Parmesan<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/olive-garden-minestrone-110821-TOH-10-ADedit.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\">Inspired by: Olive Garden's Minestrone Soup<\/a><\/h2>\r\nIt\u2019s hard to not go overboard when you\u2019re at Olive Garden. From the Never Ending Pasta Bowls to the all-you-can-eat breadsticks and\u00a0<a href=\"https:\/\/www.tasteofhome.com\/collection\/tiramisu-recipes\/\">tiramisu<\/a> for dessert, it\u2019s pretty much a carbapalooza. Luckily, for people who want a lighter option, there\u2019s Olive Garden minestrone soup. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Minestrone\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Meat Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Meaty-Spaghetti-Sauce_SSedit.jpg?fit=700,1024\" class=\"large alignleft wp-image-2018226\" alt=\"Meaty Spaghetti Sauce Ssedit\" title=\"Meaty Spaghetti Sauce Ssedit\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-13849-76\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Meat Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti with Meat Sauce<\/a><\/h2>My homemade spaghetti sauce got rave reviews, but it was so time-consuming to make on the stovetop. My family loves this flavorful slow-cooker version. \u2014Arlene Sommers, Redmond, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Meaty Spaghetti Sauce<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"Inspired by: Olive Garden's Tiramisu\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps124321_THCA163696A05_28_6b-v2.jpg?fit=700,1024\" class=\"large alignleft wp-image-68299\" alt=\"Inspired by: Olive Garden's Tiramisu\" title=\"Inspired by: Olive Garden's Tiramisu\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-124321-59\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"Inspired by: Olive Garden's Tiramisu\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Tiramisu<\/a><\/h2>Instead of using coffee and rum, I let cinnamon shine in this tiramisu. It's best if eaten within two days\u2014if it even lasts that long! \u2014Cathy Geniti, Saratoga Springs, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Hot Chocolate Tiramisu<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Stuffed-Chicken-with-Marinated-Tomatoes_EXPS_SDFM17_199045_B10_05_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-359394\" alt=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" title=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-199045-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Grilled Chicken Margherita<\/a><\/h2>I invented this roast chicken to prove goat cheese really is delish. I served it to my skeptical family without telling them, and they gobbled it up. But any soft cheese will do. \u2014Gilda Lester, Millsboro, DE<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Stuffed Chicken with Marinated Tomatoes<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"Seafood Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Seafood-Fettuccine-Alfredo_EXPS_TOHD24_33885_SofiaFelguerez_18.jpg?fit=700,1024\" class=\"large alignleft wp-image-2112599\" alt=\"Seafood Fettuccine Alfredo Exps Tohd24 33885 Sofiafelguerez 18\" title=\"Seafood Fettuccine Alfredo Exps Tohd24 33885 Sofiafelguerez 18\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33885-73\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"Seafood Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Seafood Fettuccine Alfredo<\/a><\/h2>This lovely seafood Alfredo, featuring scallops and shrimp, and sprinkled with tomato and parsley, looks as mouthwatering as it tastes. Serve it with crusty Italian bread.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps58054_SD163324B08_07_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-58709\" alt=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" title=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-58054-90\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Rotini with Meat Sauce<\/a><\/h2>My husband loves pasta; I cringe over the messy dishes. On Spaghetti Day, as he calls it, I make a one-pot saucy rotini that keeps everyone happy. \u2014Lorraine Caland, Shuniah, Ontario<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for One-Pot Saucy Beef Rotini<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"Inspired by: Olive Garden's Alfredo Dipping Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Homemade-Alfredo-Sauce_EXPS_THN18_154501_B05_31_2b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-767988\" alt=\"Homemade Alfredo Sauce\" title=\"Homemade Alfredo Sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-154501-32\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"Inspired by: Olive Garden's Alfredo Dipping Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Alfredo Dipping Sauce<\/a><\/h2>When I found out I had celiac disease and couldn't have fettuccine Alfredo, I was determined to figure out a way to re-create it. I mix this homemade alfredo sauce with gluten-free multigrain pasta, but you can use any style of pasta. \u2014Jackie Charlesworth Stiff, Frederick, Colorado. You can use this sauce to make <a href=\"https:\/\/www.tasteofhome.com\/article\/asiago-tortelloni-alfredo-with-grilled-chicken\/\">Asiago tortelloni alfredo with grilled chicken<\/a>. <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Homemade Alfredo Sauce<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Best-Spaghetti-and-Meatballs_EXPS_THSO17_1912_B04_19_11b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1517463\" alt=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" title=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1912-45\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti & Meatballs<\/a><\/h2>One evening, we had unexpected company. Since I had the ingredients on hand, I made this spaghetti and meatballs recipe. Everyone raved! This classic recipe makes a big batch and is perfect for entertaining. \u2014Mary Lou Koskella, Prescott, Arizona<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Best Spaghetti and Meatballs<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Shrimp-Marinara_EXPS_FT24_9371_0424_JR_01.jpg?fit=700,1024\" class=\"large alignleft wp-image-1987361\" alt=\"Shrimp Marinara\" title=\"Shrimp Marinara\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-9371-76\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp<\/a><\/h2>Flavorful marinara sauce simmers for just a few hours. Right before mealtime, toss in the shrimp to cook quickly. Serve over hot spaghetti for a delicious weeknight dish that feels dressed up. \u2014Sue Mackey, Jackson, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Shrimp Marinara<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sopaipillas\/" data-name=\"Inspired by: Olive Garden's Warm Italian Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/EXPS_TOHD25_653_JonathanMelendez_03_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-2117758\" alt=\"Exps Tohd25 653 Jonathanmelendez 03 Rms\" title=\"Exps Tohd25 653 Jonathanmelendez 03 Rms\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-653-34\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sopaipillas\/" data-name=\"Inspired by: Olive Garden's Warm Italian Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Warm Italian Doughnuts<\/a><\/h2>Light, crispy pastry puffs, sopaipillas are a sweet way to round out a spicy meal. 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Her Taste Recipes recipe roundups cover every food topic imaginable, from tailgate recipes to vintage recipes from the 1950s. Rachel is now the dining critic for the Milwaukee Journal Sentinel where she reports on and reviews Wisconsin restaurants. 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\r\n\r\nSpray the inside of the slow cooker with nonstick spray. Place the chicken breasts in a single layer at the bottom.\r\nStep 2: Add the dressing and cheese<\/h4>\r\n\r\n\r\nPour all of the Olive Garden dressing over the chicken breasts. Place the brick of cream cheese on top of the chicken. Sprinkle the grated fresh Parmesan over everything, along with the black pepper.\r\nStep 3: Cook the chicken<\/h4>\r\nSet the slow cooker to high, cover and cook everything for about four hours until the chicken is done. (It should have an internal temperature of 165\u00b0F.) You can also cook it on the low setting for about six to seven hours.\r\nStep 4: Prepare the pasta<\/h4>\r\n\r\n\r\nShortly before the slow cooker is done, cook the cavatappi pasta according to the package directions and then drain. Already threw the box out? Here's how to cook pasta<\/a>.\r\nStep 5: Blend the sauce<\/h4>\r\n\r\n\r\nUsing tongs or two forks, move the chicken to a plate or cutting board. Then, use a stick blender<\/a> to blend the sauce inside the slow cooker for two to three minutes until it's smooth and creamy. If you don't have a stick blender, use a hand whisk.\r\n\r\nEditor's Tip:<\/em> Blending the sauce at this stage before other ingredients get added is the easiest way to get a smooth and creamy sauce with no lumps or oily spots.\r\nStep 6: Shred the chicken<\/h4>\r\n\r\n\r\nUse two forks to pull the cooked chicken breast apart into shreds. You can do this on a cutting board or place the chicken back in the slow cooker and shred it there. The chicken should be very tender and pull apart easily. Place the shredded chicken back in the slow cooker if you haven't already.\r\nStep 7: Add the pasta<\/h4>\r\n\r\n\r\nAdd the cooked cavatappi pasta to the slow cooker. Gently stir everything together so the pasta and chicken get coated with the sauce.\r\nStep 8: Serve<\/h4>\r\n\r\n\r\nSpoon the Olive Garden chicken pasta onto plates or pasta bowls. Top each dish with a generous sprinkle of grated Parmesan cheese. You can also sprinkle on finely diced parsley and toasted breadcrumbs for color and a little crunch.\r\nTips for Making Olive Garden Chicken Pasta<\/h2>\r\n\r\nWhat are some other methods for shredding chicken?<\/h3>\r\nWhen it comes to how to shred chicken<\/a>, you have a few options. If the chicken breasts are cool enough to handle, pull the chicken into shreds with your hands\u2014this is an easier way to do it than using two forks, but only if the meat is cool enough.\r\n\r\nAnother method is to slice the cooked chicken breasts into a few chunks and place them in the bowl of a stand mixer. Run the mixer on medium with the paddle attachment to break the chicken into shreds in just a few seconds.\r\nHow can you make this Olive Garden chicken pasta recipe your own?<\/h3>\r\n\r\n \t- Change the pasta:<\/strong> This Olive Garden Crockpot chicken recipe works with other pasta shapes<\/a>\u2014just choose one that's sturdy so it will hold up under the chicken and creamy sauce. Short kinds of pasta with twists or ridges to hold the sauce work well, including penne, rotini, rigatoni, elbow macaroni and gemelli. Or, go with flat, wide strands of pappardelle.<\/li>\r\n \t
- Use chicken thighs:<\/strong> Another swap you can make is to use boneless chicken thighs instead of breasts. Just increase the slow cooker time to about six hours on high or eight hours on low.<\/li>\r\n \t
- Add vegetables:<\/strong> When it's near the end of the slow cooker time, lightly saut\u00e9 some vegetables in some olive oil until tender. Strips of red or green bell peppers, thinly sliced red onion, broccoli florets, or sliced cherry tomatoes are all good options. Stir them into the sauce with the pasta and chicken.<\/li>\r\n<\/ul>\r\n
What can you serve with this slow cooker Olive Garden chicken pasta?<\/h3>\r\nBreadsticks, of course! Make a batch of warm copycat Olive Garden breadsticks<\/a> to serve on the side. An Italian chopped salad<\/a> or roasted vegetables would also be tasty with your Olive Garden pasta.\r\nHow do you store leftovers of Olive Garden chicken pasta?<\/h3>\r\nOnce the pasta is cooled down, store any leftovers in a sealed dish in the fridge for up to five days. To reheat the pasta, stir in a little extra Olive Garden dressing or some cream first to help loosen the noodles and sauce.\r\n\r\nYou can also freeze this Olive Garden Crockpot chicken. Allow it to cool completely, then scoop the chicken pasta into one large casserole pan or individual containers. Seal them well and then freeze for up to three months.\r\n\r\nTo reheat, allow the frozen chicken pasta to thaw in the fridge overnight. Bake the covered casserole pan at 350\u00b0F for 45 minutes to an hour until it's heated through. Individual containers can be warmed up in the microwave.\r\n
\t\t\t\n\t\t\t\tOur Best Olive Garden Copycat Recipes<\/div>\t\t\t\t\n\t\t\t\t\t<\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t1 \/ 30<\/span>\n\t\t\t\t\t<\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n[dam-video dam-id=\"40293\" msn_thumb_id=\"48764\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Cheese Ravioli<\/a>\r\nI love to bake and cook, especially Italian dishes like this homemade ravioli recipe. In fact, my idea of a perfect day consists of cooking my family's favorite foods then watching them dig in!\u2014Lori Daniels, Hartland, Michigan. If you like this, learn how to make Olive Garden's black tie mousse cake<\/a>.\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Homemade Ravioli\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Breadsticks<\/a>\r\nFresh, buttery and oh-so delicious, these copycat Olive Garden breadsticks taste just like the real deal. Plus, they can be on the table in less than an hour! \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Olive Garden Breadsticks\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Fettuccine Alfredo<\/a>This easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is, but sometimes I like to add sliced fresh mushrooms and black olives that have been saut\u00e9ed in butter and garlic. \u2014Jo Gray, Park City, MontanaGet Our Recipe for Homemade Fettuccine Alfredo<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Chocolate Brownie Lasagna<\/a>\r\nOlive Garden Chocolate Lasagna is truly something else. It\u2019s one thing to have a brownie with tangy cream cheese frosting slathered on top (or\u00a0swirled in the batter<\/a>). It\u2019s a whole other ball game to multiply that four times. \u2014Molly Allen\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Chocolate Lasagna\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Five Cheese Ziti al Forno<\/a>After having the five-cheese ziti at Olive Garden, I tried to make my own version of it\u2014and I think I got pretty close. I always double this when I'm making it and freeze the second one for another meal. \u2014Keri Whitney, Castro Valley, CaliforniaGet Our Recipe for Five-Cheese Ziti al Forno<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Chicken Marsala<\/a>\r\nThis classic recipe is a staple at Italian restaurants everywhere. Perhaps it\u2019s the juicy, tender chicken breasts, or maybe it\u2019s the flavorful, slightly sweet, mushroom wine sauce. Not to mention the side of creamy, dreamy fettuccine Alfredo. Whatever the reason, it\u2019s a dish that we love to eat\u00a0and<\/em> love to make at home. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Chicken Marsala\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Pasta e Fagioli<\/a>Here's an Italian favorite made easier by using prepared spaghetti sauce and canned broth for the flavorful base. \u2014Cindy Garland, Limestone, TennesseeGet Our Recipe for Hearty Pasta Fagioli<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Lasagna Classico<\/a>Want to know how to make lasagna for a casual holiday meal? You can't go wrong with this deliciously rich meat lasagna recipe. My grown sons and daughter-in-law request it for their birthdays, too. \u2014Pam Thompson, Girard, IllinoisGet Our Recipe for Best Lasagna<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping<\/a>The creamy texture and lovely look of this strawberry cheesecake always get compliments. —L.C. Herschap, Luling, TexasGet Our Recipe for Strawberry Cheesecake<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Chicken Parmigiana<\/a>My husband used to order chicken parmigiana at restaurants for years. I found this cheesy chicken parmesan recipe in our local newspaper, adjusted it for two and began making this at home. After 50 years of marriage, I still enjoy making his favorite recipes. -Lola Butler, Sun City, CaliforniaGet Our Recipe for Cheesy Chicken Parmigiana<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Toasted Ravioli<\/a>While visiting a friend who had just moved to St. Louis, Missouri, I tried these toasted ravioli at almost every restaurant! When I got home, I had to try to replicate them, and this recipe comes pretty close. \u2014Cristina Carrera, Kenosha, WisconsinGet Our Recipe for Toasted Ravioli<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Raspberry Lemonade<\/a>Here's a concentrate that allows you to enjoy a refreshing summer beverage any time of year. Sweet raspberries balance the tartness from lemons. \u2014Taste Recipes Test Kitchen, Milwaukee, WisconsinGet Our Recipe for Raspberry Lemonade Concentrate<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Giant Cheese Stuffed Shells<\/a>More cheese, please! You'll get your fill from saucy jumbo pasta shells loaded with four kinds\u2014ricotta, Asiago, mozzarella and cottage cheese. Do the prep work, and then freeze according to the recipe directions to have a ready-to-bake meal. \u2014Taste Recipes Test KitchenGet Our Recipe for Four-Cheese Stuffed Shells<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Shrimp Alfredo<\/a>I make this spicy shrimp pasta a lot because it's a something my family never seems to get tired of. The sauce is so fast to make I can get it done while the fettuccine is cooking. In the past, I have added red peppers and spinach, but who's to say you could not add mushrooms or more or less spice. \u2014Stephanie Beluk, Sharpsburg, GeorgiaGet Our Recipe for Spicy Shrimp Fettuccine Alfredo<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Chicken & Gnocchi Soup<\/a>My family loves making soup because it\u2019s a great way to use up vegetables, and we\u2019ll have leftovers for days. I made this copycat Olive Garden chicken gnocchi soup once and knew I needed the recipe in my soup Rolodex! \u2014Risa Lichtman, Portland, OregonGet Our Recipe for Creamy Chicken Gnocchi Soup<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Canned Marinara Sauce<\/a>Set aside the store-bought jars and learn how to make the best canned marinara sauce.Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Italian Margarita<\/a>With this amaretto margarita, add a touch of Italian flair to the classic lime drink. \u2014James Schend, Taste Recipes<\/i> Deputy EditorGet Our Recipe for Amaretto Margarita<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Herb-Grilled Salmon<\/a>My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I have less than an hour to cook. The salmon seasoning is an easy way to add flavor. \u2014Luanne Asta, Hampton Bays, New YorkGet Our Recipe for Herb-Roasted Salmon Fillets<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Famous House Salad<\/a>Make your favorite Olive Garden salad at home in just 20 minutes with this fresh and creamy recipe. This copycat recipe is sweet, tangy and textured just like the original. \u2014Taste Recipes Test Kitchen, Milwaukee, WisconsinGet Our Recipe for Copycat Olive Garden Salad and Dressing<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Eggplant Parmigiana<\/a>We really like eggplant and would rather have it baked than fried. This can be served as a side dish or main dish. \u2014Donna Wardlow-Keating, Omaha, NebraskaGet Our Recipe for Eggplant Parmesan<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Minestrone Soup<\/a>\r\nIt\u2019s hard to not go overboard when you\u2019re at Olive Garden. From the Never Ending Pasta Bowls to the all-you-can-eat breadsticks and\u00a0tiramisu<\/a> for dessert, it\u2019s pretty much a carbapalooza. Luckily, for people who want a lighter option, there\u2019s Olive Garden minestrone soup. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Minestrone\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti with Meat Sauce<\/a>My homemade spaghetti sauce got rave reviews, but it was so time-consuming to make on the stovetop. My family loves this flavorful slow-cooker version. \u2014Arlene Sommers, Redmond, WashingtonGet Our Recipe for Meaty Spaghetti Sauce<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Tiramisu<\/a>Instead of using coffee and rum, I let cinnamon shine in this tiramisu. It's best if eaten within two days\u2014if it even lasts that long! \u2014Cathy Geniti, Saratoga Springs, New YorkGet Our Recipe for Hot Chocolate Tiramisu<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Grilled Chicken Margherita<\/a>I invented this roast chicken to prove goat cheese really is delish. I served it to my skeptical family without telling them, and they gobbled it up. But any soft cheese will do. \u2014Gilda Lester, Millsboro, DEGet Our Recipe for Stuffed Chicken with Marinated Tomatoes<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Seafood Fettuccine Alfredo<\/a>This lovely seafood Alfredo, featuring scallops and shrimp, and sprinkled with tomato and parsley, looks as mouthwatering as it tastes. Serve it with crusty Italian bread.Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Rotini with Meat Sauce<\/a>My husband loves pasta; I cringe over the messy dishes. On Spaghetti Day, as he calls it, I make a one-pot saucy rotini that keeps everyone happy. \u2014Lorraine Caland, Shuniah, OntarioGet Our Recipe for One-Pot Saucy Beef Rotini<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Alfredo Dipping Sauce<\/a>When I found out I had celiac disease and couldn't have fettuccine Alfredo, I was determined to figure out a way to re-create it. I mix this homemade alfredo sauce with gluten-free multigrain pasta, but you can use any style of pasta. \u2014Jackie Charlesworth Stiff, Frederick, Colorado. You can use this sauce to make Asiago tortelloni alfredo with grilled chicken<\/a>. Get Our Recipe for Homemade Alfredo Sauce<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti & Meatballs<\/a>One evening, we had unexpected company. Since I had the ingredients on hand, I made this spaghetti and meatballs recipe. Everyone raved! This classic recipe makes a big batch and is perfect for entertaining. \u2014Mary Lou Koskella, Prescott, ArizonaGet Our Recipe for Best Spaghetti and Meatballs<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp<\/a>Flavorful marinara sauce simmers for just a few hours. Right before mealtime, toss in the shrimp to cook quickly. Serve over hot spaghetti for a delicious weeknight dish that feels dressed up. \u2014Sue Mackey, Jackson, WisconsinGet Our Recipe for Shrimp Marinara<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Warm Italian Doughnuts<\/a>Light, crispy pastry puffs, sopaipillas are a sweet way to round out a spicy meal. They make a nice winter dessert served warm and topped with honey or sugar. \u2014Mary Anne McWhirter, Pearland, TexasGet Our Recipe for Sopaipillas<\/a><\/div><\/div>\r\n\r\nUp Next:<\/strong> Copycat Olive Garden Soups, Salad and Breadsticks<\/a>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t<\/span><\/p>\r\n[cf]skyword_tracking_tag[\/cf]","protected":false},"excerpt":{"rendered":"Make this easy, creamy slow cooker recipe, and you’ll understand why people love Olive Garden chicken pasta.<\/p>\n","protected":false},"author":7801,"featured_media":1710587,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[304032,304328,339637,304292,305487,303966,303887,304268,306297,304078,303883],"categories-v2":[308623,308988,308984,308481,308305,310796,308495,308478,259483,312156,308698,309004,308476],"coauthors":[39567],"acf":{"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin_file":false,"long_pin":""},"yoast_head":"\n
Slow Cooker Olive Garden Chicken Pasta Recipe | Taste Recipes<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Slow Cooker Olive Garden Chicken Pasta Recipe | Taste Recipes","description":"You'll never want to make chicken another way after trying this easy, creamy, slow cooker Oliver Garden chicken pasta recipe.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","og_locale":"en_US","og_type":"article","og_title":"I'm Never Making Chicken Another Way After Trying This Olive Garden Chicken Pasta","og_description":"No wonder it's so 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00:28:20","action":"draft","terms":[],"taxonomy":"category"},"canonical_url":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","author_details":{"368331":{"ID":"368331","display_name":"Nancy Mock","first_name":"Nancy","last_name":"Mock","user_login":"nancy-mock","user_email":"Nancy@hungryenoughtoeatsix.com","linked_account":"","website":"https:\/\/hungryenoughtoeatsix.com\/","description":"Nancy has shared her home cooking and baked goods with loved ones her entire life. Taking inspiration from her northeastern roots and Irish heritage, she shares her comfort food recipes on her site <em>Hungry Enough to Eat Six<\/em>. An expert in New England cuisine, Nancy enjoys delving into food history, viral recipes and regional dishes. Since becoming a Taste Recipes contributor, she\u2019s written about Fluffernutter sandwiches (a New England classic), re-created vintage Betty Crocker recipes, shared how to make \u201cmarry me chicken\u201d and much more. When she\u2019s not whipping up developing new recipes or testing cooking techniques, she loves finding vintage cookbooks from the last century to add to her growing collection.","twitter":"","instagram":"https:\/\/www.instagram.com\/hungryenoughtoeatsix\/","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/nancy-mock-hungry-enough-to-eat-six\/","tiktok":"https:\/\/www.tiktok.com\/@hungryenoughtoeatsix","youtube":"https:\/\/www.youtube.com\/@hungryenoughtoeatsix2945\/","location":"Worcester, MA","school_and_year":"University of Vermont","education":"University of Vermont, bachelor's in English","highlights":"<ul>\r\n \t<li>7 years of professional experience as a writer and food photographer for brands like <em>Taste Recipes,<\/em> <em>Mashed<\/em>, <em>Foodie<\/em>, <em>Reader's Digest<\/em> and <em>Birds & Blooms<\/em><\/li>\r\n \t<li>10 years as a <em>Taste Recipes<\/em> Community Cook<\/li>\r\n \t<li>Creator of<em> Hungry Enough to Eat Six<\/em>, which focuses on seasonal comfort food<\/li>\r\n \t<li>Grand-prize winner of the National Girl Scouts Cookie Recipe Content in 2016<\/li>\r\n<\/ul>","expertise":"Recipe development; cooking techniques; baking; beer, wine & cocktails; product testing; gardening & plant care; grocery shopping; restaurants; travel","short_bio":"Nancy contributes writing, recipes and food photography to <em>Taste Recipes<\/em>, where she covers regional eats, food history and trending dishes. Her work can also be seen on her website, <em>Hungry Enough to Eat Six<\/em>, as well as other food-focused publications. Nancy and her family live in New England and she\u2019ll never say no to a plate of gravy-laden poutine.","user_nicename":"nancy-mock","type":"guest-author","nickname":""}},"extracted_shortcodes":{"[collection id=\"5186\" title=\"Our Best Olive Garden Copycat Recipes\"]":{"ID":5186,"post_author":"7247","post_date":"2021-11-30 08:20:39","post_date_gmt":"2021-11-30 08:20:39","post_content":"<div class=\"listicle-card-image-wrapper\">\r\n\r\n[dam-video dam-id=\"40293\" msn_thumb_id=\"48764\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\">Inspired by: Olive Garden's Cheese Ravioli<\/a><\/h2>\r\nI love to bake and cook, especially Italian dishes like this homemade ravioli recipe. In fact, my idea of a perfect day consists of cooking my family's favorite foods then watching them dig in!\u2014Lori Daniels, Hartland, Michigan. If you like this, learn how to make <a href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-black-tie-mousse-cake\/\">Olive Garden's black tie mousse cake<\/a>.\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Homemade Ravioli\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\" \/]\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/02\/olive-garden-breadsticks-012721-TOH-14.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\">Inspired by: Olive Garden's Breadsticks<\/a><\/h2>\r\nFresh, buttery and oh-so delicious, these copycat Olive Garden breadsticks taste just like the real deal. Plus, they can be on the table in less than an hour! \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Olive Garden Breadsticks\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/EXPS_GHT22_21260_ST_07_13_Copycat-Olive-Garden-Alfredo_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2023710\" alt=\"Exps Ght22 21260 St 07 13 Copycat Olive Garden Alfredo 7\" title=\"Exps Ght22 21260 St 07 13 Copycat Olive Garden Alfredo 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-21260-52\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Fettuccine Alfredo<\/a><\/h2>This easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is, but sometimes I like to add sliced fresh mushrooms and black olives that have been saut\u00e9ed in butter and garlic. \u2014Jo Gray, Park City, Montana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Homemade Fettuccine Alfredo<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/Olive-Garden-Chocolate-Brownie-Lasagna_finished_Molly-Allen.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\">Inspired by: Chocolate Brownie Lasagna<\/a><\/h2>\r\nOlive Garden Chocolate Lasagna is truly something else. It\u2019s one thing to have a brownie with tangy cream cheese frosting slathered on top (or\u00a0<a href=\"https:\/\/www.tasteofhome.com\/recipes\/cream-cheese-swirl-brownies\/\">swirled in the batter<\/a>). It\u2019s a whole other ball game to multiply that four times. \u2014Molly Allen\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Chocolate Lasagna\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"Inspired by: Olive Garden's Five Cheese Ziti al Forno\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Five-Cheese-Ziti-al-Forno_EXPS_TOHD24_237475_SuzanNajjar_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2066345\" alt=\"Five Cheese Ziti Al Forno Exps Tohd24 237475 Suzannajjar 7\" title=\"Five Cheese Ziti Al Forno Exps Tohd24 237475 Suzannajjar 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-237475-37\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"Inspired by: Olive Garden's Five Cheese Ziti al Forno\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Five Cheese Ziti al Forno<\/a><\/h2>After having the five-cheese ziti at Olive Garden, I tried to make my own version of it\u2014and I think I got pretty close. I always double this when I'm making it and freeze the second one for another meal. \u2014Keri Whitney, Castro Valley, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Five-Cheese Ziti al Forno<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/olive-garden-chicken-marsala-111521-TOH-10.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\">Inspired by: Olive Garden's Chicken Marsala<\/a><\/h2>\r\nThis classic recipe is a staple at Italian restaurants everywhere. Perhaps it\u2019s the juicy, tender chicken breasts, or maybe it\u2019s the flavorful, slightly sweet, mushroom wine sauce. Not to mention the side of creamy, dreamy fettuccine Alfredo. Whatever the reason, it\u2019s a dish that we love to eat\u00a0<em>and<\/em> love to make at home. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Chicken Marsala\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"Inspired by: Olive Garden's Pasta e Fagioli\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps41089_THCA163696D08_27_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-48241\" alt=\"Inspired by: Olive Garden's Pasta e Fagioli\" title=\"Inspired by: Olive Garden's Pasta e Fagioli\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-41089 -64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"Inspired by: Olive Garden's Pasta e Fagioli\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Pasta e Fagioli<\/a><\/h2>Here's an Italian favorite made easier by using prepared spaghetti sauce and canned broth for the flavorful base. \u2014Cindy Garland, Limestone, Tennessee<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Hearty Pasta Fagioli<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"Inspired by: Olive Garden's Lasagna Classico\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Best-Lasagna_EXPS_FT24_36333_0326_JR_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-1977753\" alt=\"Best Lasagna\" title=\"Best Lasagna\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-36333 -44\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"Inspired by: Olive Garden's Lasagna Classico\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Lasagna Classico<\/a><\/h2>Want to know how to make lasagna for a casual holiday meal? You can't go wrong with this deliciously rich meat lasagna recipe. My grown sons and daughter-in-law request it for their birthdays, too. \u2014Pam Thompson, Girard, Illinois<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Best Lasagna<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Strawberry-Cheesecake_EXPS_TOHSpring25_3270_DR_11_06_02b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2082430\" alt=\"Strawberry Cheesecake Exps Tohspring25 3270 Dr 11 06 02b\" title=\"Strawberry Cheesecake Exps Tohspring25 3270 Dr 11 06 02b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-3270-13\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping<\/a><\/h2>The creamy texture and lovely look of this strawberry cheesecake always get compliments. —L.C. Herschap, Luling, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Strawberry Cheesecake<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"Inspired by: Olive Garden's Chicken Parmigiana\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Cheesy-Chicken-Parmigiana_EXPS_TOHD24_33258_EmilyDavis_13.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107890\" alt=\"Cheesy Chicken Parmigiana Exps Tohd24 33258 Emilydavis 13\" title=\"Cheesy Chicken Parmigiana Exps Tohd24 33258 Emilydavis 13\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33258-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"Inspired by: Olive Garden's Chicken Parmigiana\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Chicken Parmigiana<\/a><\/h2>My husband used to order chicken parmigiana at restaurants for years. I found this cheesy chicken parmesan recipe in our local newspaper, adjusted it for two and began making this at home. After 50 years of marriage, I still enjoy making his favorite recipes. -Lola Butler, Sun City, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Cheesy Chicken Parmigiana<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"Inspired by: Olive Garden's Toasted Ravioli\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/EXPS_TOHVP24_242972_MF_02_23_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2117714\" alt=\"Exps Tohvp24 242972 Mf 02 23 1\" title=\"Exps Tohvp24 242972 Mf 02 23 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-242972-82\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"Inspired by: Olive Garden's Toasted Ravioli\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Toasted Ravioli<\/a><\/h2>While visiting a friend who had just moved to St. Louis, Missouri, I tried these toasted ravioli at almost every restaurant! When I got home, I had to try to replicate them, and this recipe comes pretty close. \u2014Cristina Carrera, Kenosha, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Toasted Ravioli<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"Inspired by: Olive Garden's Raspberry Lemonade\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Raspberry-Lemonade-Concentrate_exps46887_CP143300A02_20_2b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-53171\" alt=\"Inspired by: Olive Garden's Raspberry Lemonade\" title=\"Inspired by: Olive Garden's Raspberry Lemonade\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-46887-89\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"Inspired by: Olive Garden's Raspberry Lemonade\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Raspberry Lemonade<\/a><\/h2>Here's a concentrate that allows you to enjoy a refreshing summer beverage any time of year. Sweet raspberries balance the tartness from lemons. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Raspberry Lemonade Concentrate<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"Inspired by: Olive Garden's Giant Cheese Stuffed Shells\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Stuffed-Shells_EXPS_TOHVP24_32209_MF_08_15_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2041653\" alt=\"Stuffed Shells Exps Tohvp24 32209 Mf 08 15 1\" title=\"Stuffed Shells Exps Tohvp24 32209 Mf 08 15 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-32209-74\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"Inspired by: Olive Garden's Giant Cheese Stuffed Shells\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Giant Cheese Stuffed Shells<\/a><\/h2>More cheese, please! You'll get your fill from saucy jumbo pasta shells loaded with four kinds\u2014ricotta, Asiago, mozzarella and cottage cheese. Do the prep work, and then freeze according to the recipe directions to have a ready-to-bake meal. \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Four-Cheese Stuffed Shells<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Shrimp Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/03\/Spicy-Shrimp-Fettuccine-Alfredo_EXPS_FT25_162994_EC_0228_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2121488\" alt=\"Spicy Shrimp Fettuccine Alfredo Exps Ft25 162994 Ec 0228 1\" title=\"Spicy Shrimp Fettuccine Alfredo Exps Ft25 162994 Ec 0228 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-162994-37\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Shrimp Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Shrimp Alfredo<\/a><\/h2>I make this spicy shrimp pasta a lot because it's a something my family never seems to get tired of. The sauce is so fast to make I can get it done while the fettuccine is cooking. In the past, I have added red peppers and spinach, but who's to say you could not add mushrooms or more or less spice. \u2014Stephanie Beluk, Sharpsburg, Georgia<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Spicy Shrimp Fettuccine Alfredo<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"Inspired by: Olive Garden's Chicken & Gnocchi Soup\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Copycat-Olive-Garden-Chicken-Gnocchi-Soup_EXPS_FT24_277483_JR_0823_6.jpg?fit=700,1024\" class=\"large alignleft wp-image-2037718\" alt=\"Copycat Olive Garden Chicken Gnocchi Soup Exps Ft24 277483 Jr 0823 6\" title=\"Copycat Olive Garden Chicken Gnocchi Soup Exps Ft24 277483 Jr 0823 6\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-277483-55\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"Inspired by: Olive Garden's Chicken & Gnocchi Soup\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Chicken & Gnocchi Soup<\/a><\/h2>My family loves making soup because it\u2019s a great way to use up vegetables, and we\u2019ll have leftovers for days. I made this copycat Olive Garden chicken gnocchi soup once and knew I needed the recipe in my soup Rolodex! \u2014Risa Lichtman, Portland, Oregon<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Creamy Chicken Gnocchi Soup<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"Canned Marinara Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/The-Best-Marinara-Sauce_EXPS_FTTMZ19_237022_E03_15_7b_rms.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1104510\" alt=\"The best marinara sauce\" title=\"The best marinara sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-237022-20\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"Canned Marinara Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Canned Marinara Sauce<\/a><\/h2>Set aside the store-bought jars and learn how to make the best canned marinara sauce.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"Inspired by: Olive Garden's Italian Margarita\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/01\/Amaretto-Margarita_EXPS_TOHX25_257544_DR_01_24_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-1958711\" alt=\"Amaretto Margarita\" title=\"Amaretto Margarita\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-257544-64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"Inspired by: Olive Garden's Italian Margarita\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Italian Margarita<\/a><\/h2>With this amaretto margarita, add a touch of Italian flair to the classic lime drink. \u2014James Schend, <i>Taste Recipes<\/i> Deputy Editor<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Amaretto Margarita<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"Inspired by: Olive Garden's Herb-Grilled Salmon\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_164150_NicolePerry_3.jpg?fit=700,1024\" class=\"large alignleft wp-image-2047264\" alt=\"Exps Tohd24 164150 Nicoleperry 3\" title=\"Exps Tohd24 164150 Nicoleperry 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-164150-46\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"Inspired by: Olive Garden's Herb-Grilled Salmon\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Herb-Grilled Salmon<\/a><\/h2>My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I have less than an hour to cook. The salmon seasoning is an easy way to add flavor. \u2014Luanne Asta, Hampton Bays, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Herb-Roasted Salmon Fillets<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"Inspired by: Olive Garden's Famous House Salad\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Copycat-Olive-Garden-Salad-and-Dressing_EXPS_FT24_276955_EC_070224_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2062881\" alt=\"Copycat Olive Garden Salad And Dressing Exps Ft24 276955 Ec 070224 1\" title=\"Copycat Olive Garden Salad And Dressing Exps Ft24 276955 Ec 070224 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-276955-67\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"Inspired by: Olive Garden's Famous House Salad\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Famous House Salad<\/a><\/h2>Make your favorite Olive Garden salad at home in just 20 minutes with this fresh and creamy recipe. This copycat recipe is sweet, tangy and textured just like the original. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Copycat Olive Garden Salad and Dressing<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"Inspired by: Olive Garden's Eggplant Parmigiana\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Eggplant-Parmesan_EXPS_CF2BZ19_18736_E12_18_5b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-858272\" alt=\"Inspired by: Olive Garden's Eggplant Parmigiana\" title=\"Inspired by: Olive Garden's Eggplant Parmigiana\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-18736-99\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"Inspired by: Olive Garden's Eggplant Parmigiana\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Eggplant Parmigiana<\/a><\/h2>We really like eggplant and would rather have it baked than fried. This can be served as a side dish or main dish. \u2014Donna Wardlow-Keating, Omaha, Nebraska<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Eggplant Parmesan<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/olive-garden-minestrone-110821-TOH-10-ADedit.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\">Inspired by: Olive Garden's Minestrone Soup<\/a><\/h2>\r\nIt\u2019s hard to not go overboard when you\u2019re at Olive Garden. From the Never Ending Pasta Bowls to the all-you-can-eat breadsticks and\u00a0<a href=\"https:\/\/www.tasteofhome.com\/collection\/tiramisu-recipes\/\">tiramisu<\/a> for dessert, it\u2019s pretty much a carbapalooza. Luckily, for people who want a lighter option, there\u2019s Olive Garden minestrone soup. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Minestrone\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Meat Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Meaty-Spaghetti-Sauce_SSedit.jpg?fit=700,1024\" class=\"large alignleft wp-image-2018226\" alt=\"Meaty Spaghetti Sauce Ssedit\" title=\"Meaty Spaghetti Sauce Ssedit\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-13849-76\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Meat Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti with Meat Sauce<\/a><\/h2>My homemade spaghetti sauce got rave reviews, but it was so time-consuming to make on the stovetop. My family loves this flavorful slow-cooker version. \u2014Arlene Sommers, Redmond, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Meaty Spaghetti Sauce<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"Inspired by: Olive Garden's Tiramisu\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps124321_THCA163696A05_28_6b-v2.jpg?fit=700,1024\" class=\"large alignleft wp-image-68299\" alt=\"Inspired by: Olive Garden's Tiramisu\" title=\"Inspired by: Olive Garden's Tiramisu\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-124321-59\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"Inspired by: Olive Garden's Tiramisu\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Tiramisu<\/a><\/h2>Instead of using coffee and rum, I let cinnamon shine in this tiramisu. It's best if eaten within two days\u2014if it even lasts that long! \u2014Cathy Geniti, Saratoga Springs, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Hot Chocolate Tiramisu<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Stuffed-Chicken-with-Marinated-Tomatoes_EXPS_SDFM17_199045_B10_05_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-359394\" alt=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" title=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-199045-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Grilled Chicken Margherita<\/a><\/h2>I invented this roast chicken to prove goat cheese really is delish. I served it to my skeptical family without telling them, and they gobbled it up. But any soft cheese will do. \u2014Gilda Lester, Millsboro, DE<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Stuffed Chicken with Marinated Tomatoes<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"Seafood Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Seafood-Fettuccine-Alfredo_EXPS_TOHD24_33885_SofiaFelguerez_18.jpg?fit=700,1024\" class=\"large alignleft wp-image-2112599\" alt=\"Seafood Fettuccine Alfredo Exps Tohd24 33885 Sofiafelguerez 18\" title=\"Seafood Fettuccine Alfredo Exps Tohd24 33885 Sofiafelguerez 18\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33885-73\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"Seafood Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Seafood Fettuccine Alfredo<\/a><\/h2>This lovely seafood Alfredo, featuring scallops and shrimp, and sprinkled with tomato and parsley, looks as mouthwatering as it tastes. Serve it with crusty Italian bread.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps58054_SD163324B08_07_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-58709\" alt=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" title=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-58054-90\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Rotini with Meat Sauce<\/a><\/h2>My husband loves pasta; I cringe over the messy dishes. On Spaghetti Day, as he calls it, I make a one-pot saucy rotini that keeps everyone happy. \u2014Lorraine Caland, Shuniah, Ontario<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for One-Pot Saucy Beef Rotini<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"Inspired by: Olive Garden's Alfredo Dipping Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Homemade-Alfredo-Sauce_EXPS_THN18_154501_B05_31_2b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-767988\" alt=\"Homemade Alfredo Sauce\" title=\"Homemade Alfredo Sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-154501-32\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"Inspired by: Olive Garden's Alfredo Dipping Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Alfredo Dipping Sauce<\/a><\/h2>When I found out I had celiac disease and couldn't have fettuccine Alfredo, I was determined to figure out a way to re-create it. I mix this homemade alfredo sauce with gluten-free multigrain pasta, but you can use any style of pasta. \u2014Jackie Charlesworth Stiff, Frederick, Colorado. You can use this sauce to make <a href=\"https:\/\/www.tasteofhome.com\/article\/asiago-tortelloni-alfredo-with-grilled-chicken\/\">Asiago tortelloni alfredo with grilled chicken<\/a>. <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Homemade Alfredo Sauce<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Best-Spaghetti-and-Meatballs_EXPS_THSO17_1912_B04_19_11b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1517463\" alt=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" title=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1912-45\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti & Meatballs<\/a><\/h2>One evening, we had unexpected company. Since I had the ingredients on hand, I made this spaghetti and meatballs recipe. Everyone raved! This classic recipe makes a big batch and is perfect for entertaining. \u2014Mary Lou Koskella, Prescott, Arizona<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Best Spaghetti and Meatballs<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Shrimp-Marinara_EXPS_FT24_9371_0424_JR_01.jpg?fit=700,1024\" class=\"large alignleft wp-image-1987361\" alt=\"Shrimp Marinara\" title=\"Shrimp Marinara\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-9371-76\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp<\/a><\/h2>Flavorful marinara sauce simmers for just a few hours. Right before mealtime, toss in the shrimp to cook quickly. Serve over hot spaghetti for a delicious weeknight dish that feels dressed up. \u2014Sue Mackey, Jackson, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Shrimp Marinara<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sopaipillas\/" data-name=\"Inspired by: Olive Garden's Warm Italian Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/EXPS_TOHD25_653_JonathanMelendez_03_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-2117758\" alt=\"Exps Tohd25 653 Jonathanmelendez 03 Rms\" title=\"Exps Tohd25 653 Jonathanmelendez 03 Rms\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-653-34\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sopaipillas\/" data-name=\"Inspired by: Olive Garden's Warm Italian Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Warm Italian Doughnuts<\/a><\/h2>Light, crispy pastry puffs, sopaipillas are a sweet way to round out a spicy meal. 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Her Taste Recipes recipe roundups cover every food topic imaginable, from tailgate recipes to vintage recipes from the 1950s. Rachel is now the dining critic for the Milwaukee Journal Sentinel where she reports on and reviews Wisconsin restaurants. 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Step 4: Prepare the pasta<\/h4>\r\n\r\n\r\nShortly before the slow cooker is done, cook the cavatappi pasta according to the package directions and then drain. Already threw the box out? Here's how to cook pasta<\/a>.\r\nStep 5: Blend the sauce<\/h4>\r\n\r\n\r\nUsing tongs or two forks, move the chicken to a plate or cutting board. Then, use a stick blender<\/a> to blend the sauce inside the slow cooker for two to three minutes until it's smooth and creamy. If you don't have a stick blender, use a hand whisk.\r\n\r\nEditor's Tip:<\/em> Blending the sauce at this stage before other ingredients get added is the easiest way to get a smooth and creamy sauce with no lumps or oily spots.\r\nStep 6: Shred the chicken<\/h4>\r\n\r\n\r\nUse two forks to pull the cooked chicken breast apart into shreds. You can do this on a cutting board or place the chicken back in the slow cooker and shred it there. The chicken should be very tender and pull apart easily. Place the shredded chicken back in the slow cooker if you haven't already.\r\nStep 7: Add the pasta<\/h4>\r\n\r\n\r\nAdd the cooked cavatappi pasta to the slow cooker. Gently stir everything together so the pasta and chicken get coated with the sauce.\r\nStep 8: Serve<\/h4>\r\n\r\n\r\nSpoon the Olive Garden chicken pasta onto plates or pasta bowls. Top each dish with a generous sprinkle of grated Parmesan cheese. You can also sprinkle on finely diced parsley and toasted breadcrumbs for color and a little crunch.\r\nTips for Making Olive Garden Chicken Pasta<\/h2>\r\n\r\nWhat are some other methods for shredding chicken?<\/h3>\r\nWhen it comes to how to shred chicken<\/a>, you have a few options. If the chicken breasts are cool enough to handle, pull the chicken into shreds with your hands\u2014this is an easier way to do it than using two forks, but only if the meat is cool enough.\r\n\r\nAnother method is to slice the cooked chicken breasts into a few chunks and place them in the bowl of a stand mixer. Run the mixer on medium with the paddle attachment to break the chicken into shreds in just a few seconds.\r\nHow can you make this Olive Garden chicken pasta recipe your own?<\/h3>\r\n\r\n \t- Change the pasta:<\/strong> This Olive Garden Crockpot chicken recipe works with other pasta shapes<\/a>\u2014just choose one that's sturdy so it will hold up under the chicken and creamy sauce. Short kinds of pasta with twists or ridges to hold the sauce work well, including penne, rotini, rigatoni, elbow macaroni and gemelli. Or, go with flat, wide strands of pappardelle.<\/li>\r\n \t
- Use chicken thighs:<\/strong> Another swap you can make is to use boneless chicken thighs instead of breasts. Just increase the slow cooker time to about six hours on high or eight hours on low.<\/li>\r\n \t
- Add vegetables:<\/strong> When it's near the end of the slow cooker time, lightly saut\u00e9 some vegetables in some olive oil until tender. Strips of red or green bell peppers, thinly sliced red onion, broccoli florets, or sliced cherry tomatoes are all good options. Stir them into the sauce with the pasta and chicken.<\/li>\r\n<\/ul>\r\n
What can you serve with this slow cooker Olive Garden chicken pasta?<\/h3>\r\nBreadsticks, of course! Make a batch of warm copycat Olive Garden breadsticks<\/a> to serve on the side. An Italian chopped salad<\/a> or roasted vegetables would also be tasty with your Olive Garden pasta.\r\nHow do you store leftovers of Olive Garden chicken pasta?<\/h3>\r\nOnce the pasta is cooled down, store any leftovers in a sealed dish in the fridge for up to five days. To reheat the pasta, stir in a little extra Olive Garden dressing or some cream first to help loosen the noodles and sauce.\r\n\r\nYou can also freeze this Olive Garden Crockpot chicken. Allow it to cool completely, then scoop the chicken pasta into one large casserole pan or individual containers. Seal them well and then freeze for up to three months.\r\n\r\nTo reheat, allow the frozen chicken pasta to thaw in the fridge overnight. Bake the covered casserole pan at 350\u00b0F for 45 minutes to an hour until it's heated through. Individual containers can be warmed up in the microwave.\r\n
\t\t\t\n\t\t\t\tOur Best Olive Garden Copycat Recipes<\/div>\t\t\t\t\n\t\t\t\t\t<\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t1 \/ 30<\/span>\n\t\t\t\t\t<\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n[dam-video dam-id=\"40293\" msn_thumb_id=\"48764\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Cheese Ravioli<\/a>\r\nI love to bake and cook, especially Italian dishes like this homemade ravioli recipe. In fact, my idea of a perfect day consists of cooking my family's favorite foods then watching them dig in!\u2014Lori Daniels, Hartland, Michigan. If you like this, learn how to make Olive Garden's black tie mousse cake<\/a>.\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Homemade Ravioli\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Breadsticks<\/a>\r\nFresh, buttery and oh-so delicious, these copycat Olive Garden breadsticks taste just like the real deal. Plus, they can be on the table in less than an hour! \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Olive Garden Breadsticks\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Fettuccine Alfredo<\/a>This easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is, but sometimes I like to add sliced fresh mushrooms and black olives that have been saut\u00e9ed in butter and garlic. \u2014Jo Gray, Park City, MontanaGet Our Recipe for Homemade Fettuccine Alfredo<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Chocolate Brownie Lasagna<\/a>\r\nOlive Garden Chocolate Lasagna is truly something else. It\u2019s one thing to have a brownie with tangy cream cheese frosting slathered on top (or\u00a0swirled in the batter<\/a>). It\u2019s a whole other ball game to multiply that four times. \u2014Molly Allen\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Chocolate Lasagna\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Five Cheese Ziti al Forno<\/a>After having the five-cheese ziti at Olive Garden, I tried to make my own version of it\u2014and I think I got pretty close. I always double this when I'm making it and freeze the second one for another meal. \u2014Keri Whitney, Castro Valley, CaliforniaGet Our Recipe for Five-Cheese Ziti al Forno<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Chicken Marsala<\/a>\r\nThis classic recipe is a staple at Italian restaurants everywhere. Perhaps it\u2019s the juicy, tender chicken breasts, or maybe it\u2019s the flavorful, slightly sweet, mushroom wine sauce. Not to mention the side of creamy, dreamy fettuccine Alfredo. Whatever the reason, it\u2019s a dish that we love to eat\u00a0and<\/em> love to make at home. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Chicken Marsala\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Pasta e Fagioli<\/a>Here's an Italian favorite made easier by using prepared spaghetti sauce and canned broth for the flavorful base. \u2014Cindy Garland, Limestone, TennesseeGet Our Recipe for Hearty Pasta Fagioli<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Lasagna Classico<\/a>Want to know how to make lasagna for a casual holiday meal? You can't go wrong with this deliciously rich meat lasagna recipe. My grown sons and daughter-in-law request it for their birthdays, too. \u2014Pam Thompson, Girard, IllinoisGet Our Recipe for Best Lasagna<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping<\/a>The creamy texture and lovely look of this strawberry cheesecake always get compliments. —L.C. Herschap, Luling, TexasGet Our Recipe for Strawberry Cheesecake<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Chicken Parmigiana<\/a>My husband used to order chicken parmigiana at restaurants for years. I found this cheesy chicken parmesan recipe in our local newspaper, adjusted it for two and began making this at home. After 50 years of marriage, I still enjoy making his favorite recipes. -Lola Butler, Sun City, CaliforniaGet Our Recipe for Cheesy Chicken Parmigiana<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Toasted Ravioli<\/a>While visiting a friend who had just moved to St. Louis, Missouri, I tried these toasted ravioli at almost every restaurant! When I got home, I had to try to replicate them, and this recipe comes pretty close. \u2014Cristina Carrera, Kenosha, WisconsinGet Our Recipe for Toasted Ravioli<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Raspberry Lemonade<\/a>Here's a concentrate that allows you to enjoy a refreshing summer beverage any time of year. Sweet raspberries balance the tartness from lemons. \u2014Taste Recipes Test Kitchen, Milwaukee, WisconsinGet Our Recipe for Raspberry Lemonade Concentrate<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Giant Cheese Stuffed Shells<\/a>More cheese, please! You'll get your fill from saucy jumbo pasta shells loaded with four kinds\u2014ricotta, Asiago, mozzarella and cottage cheese. Do the prep work, and then freeze according to the recipe directions to have a ready-to-bake meal. \u2014Taste Recipes Test KitchenGet Our Recipe for Four-Cheese Stuffed Shells<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Shrimp Alfredo<\/a>I make this spicy shrimp pasta a lot because it's a something my family never seems to get tired of. The sauce is so fast to make I can get it done while the fettuccine is cooking. In the past, I have added red peppers and spinach, but who's to say you could not add mushrooms or more or less spice. \u2014Stephanie Beluk, Sharpsburg, GeorgiaGet Our Recipe for Spicy Shrimp Fettuccine Alfredo<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Chicken & Gnocchi Soup<\/a>My family loves making soup because it\u2019s a great way to use up vegetables, and we\u2019ll have leftovers for days. I made this copycat Olive Garden chicken gnocchi soup once and knew I needed the recipe in my soup Rolodex! \u2014Risa Lichtman, Portland, OregonGet Our Recipe for Creamy Chicken Gnocchi Soup<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Canned Marinara Sauce<\/a>Set aside the store-bought jars and learn how to make the best canned marinara sauce.Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Italian Margarita<\/a>With this amaretto margarita, add a touch of Italian flair to the classic lime drink. \u2014James Schend, Taste Recipes<\/i> Deputy EditorGet Our Recipe for Amaretto Margarita<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Herb-Grilled Salmon<\/a>My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I have less than an hour to cook. The salmon seasoning is an easy way to add flavor. \u2014Luanne Asta, Hampton Bays, New YorkGet Our Recipe for Herb-Roasted Salmon Fillets<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Famous House Salad<\/a>Make your favorite Olive Garden salad at home in just 20 minutes with this fresh and creamy recipe. This copycat recipe is sweet, tangy and textured just like the original. \u2014Taste Recipes Test Kitchen, Milwaukee, WisconsinGet Our Recipe for Copycat Olive Garden Salad and Dressing<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Eggplant Parmigiana<\/a>We really like eggplant and would rather have it baked than fried. This can be served as a side dish or main dish. \u2014Donna Wardlow-Keating, Omaha, NebraskaGet Our Recipe for Eggplant Parmesan<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Minestrone Soup<\/a>\r\nIt\u2019s hard to not go overboard when you\u2019re at Olive Garden. From the Never Ending Pasta Bowls to the all-you-can-eat breadsticks and\u00a0tiramisu<\/a> for dessert, it\u2019s pretty much a carbapalooza. Luckily, for people who want a lighter option, there\u2019s Olive Garden minestrone soup. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Minestrone\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti with Meat Sauce<\/a>My homemade spaghetti sauce got rave reviews, but it was so time-consuming to make on the stovetop. My family loves this flavorful slow-cooker version. \u2014Arlene Sommers, Redmond, WashingtonGet Our Recipe for Meaty Spaghetti Sauce<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Tiramisu<\/a>Instead of using coffee and rum, I let cinnamon shine in this tiramisu. It's best if eaten within two days\u2014if it even lasts that long! \u2014Cathy Geniti, Saratoga Springs, New YorkGet Our Recipe for Hot Chocolate Tiramisu<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Grilled Chicken Margherita<\/a>I invented this roast chicken to prove goat cheese really is delish. I served it to my skeptical family without telling them, and they gobbled it up. But any soft cheese will do. \u2014Gilda Lester, Millsboro, DEGet Our Recipe for Stuffed Chicken with Marinated Tomatoes<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Seafood Fettuccine Alfredo<\/a>This lovely seafood Alfredo, featuring scallops and shrimp, and sprinkled with tomato and parsley, looks as mouthwatering as it tastes. Serve it with crusty Italian bread.Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Rotini with Meat Sauce<\/a>My husband loves pasta; I cringe over the messy dishes. On Spaghetti Day, as he calls it, I make a one-pot saucy rotini that keeps everyone happy. \u2014Lorraine Caland, Shuniah, OntarioGet Our Recipe for One-Pot Saucy Beef Rotini<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Alfredo Dipping Sauce<\/a>When I found out I had celiac disease and couldn't have fettuccine Alfredo, I was determined to figure out a way to re-create it. I mix this homemade alfredo sauce with gluten-free multigrain pasta, but you can use any style of pasta. \u2014Jackie Charlesworth Stiff, Frederick, Colorado. You can use this sauce to make Asiago tortelloni alfredo with grilled chicken<\/a>. Get Our Recipe for Homemade Alfredo Sauce<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti & Meatballs<\/a>One evening, we had unexpected company. Since I had the ingredients on hand, I made this spaghetti and meatballs recipe. Everyone raved! This classic recipe makes a big batch and is perfect for entertaining. \u2014Mary Lou Koskella, Prescott, ArizonaGet Our Recipe for Best Spaghetti and Meatballs<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp<\/a>Flavorful marinara sauce simmers for just a few hours. Right before mealtime, toss in the shrimp to cook quickly. Serve over hot spaghetti for a delicious weeknight dish that feels dressed up. \u2014Sue Mackey, Jackson, WisconsinGet Our Recipe for Shrimp Marinara<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Warm Italian Doughnuts<\/a>Light, crispy pastry puffs, sopaipillas are a sweet way to round out a spicy meal. They make a nice winter dessert served warm and topped with honey or sugar. \u2014Mary Anne McWhirter, Pearland, TexasGet Our Recipe for Sopaipillas<\/a><\/div><\/div>\r\n\r\nUp Next:<\/strong> Copycat Olive Garden Soups, Salad and Breadsticks<\/a>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t<\/span><\/p>\r\n[cf]skyword_tracking_tag[\/cf]","protected":false},"excerpt":{"rendered":"Make this easy, creamy slow cooker recipe, and you’ll understand why people love Olive Garden chicken pasta.<\/p>\n","protected":false},"author":7801,"featured_media":1710587,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[304032,304328,339637,304292,305487,303966,303887,304268,306297,304078,303883],"categories-v2":[308623,308988,308984,308481,308305,310796,308495,308478,259483,312156,308698,309004,308476],"coauthors":[39567],"acf":{"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin_file":false,"long_pin":""},"yoast_head":"\n
Slow Cooker Olive Garden Chicken Pasta Recipe | Taste Recipes<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Slow Cooker Olive Garden Chicken Pasta Recipe | Taste Recipes","description":"You'll never want to make chicken another way after trying this easy, creamy, slow cooker Oliver Garden chicken pasta recipe.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","og_locale":"en_US","og_type":"article","og_title":"I'm Never Making Chicken Another Way After Trying This Olive Garden Chicken Pasta","og_description":"No wonder it's so famous!","og_url":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_published_time":"2021-10-01T10:20:23+00:00","article_modified_time":"2024-10-07T09:10:57+00:00","og_image":[{"width":2058,"height":1372,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta-header.jpg","type":"image\/jpeg"}],"author":"Nancy Mock","twitter_card":"summary_large_image","twitter_title":"I'm Never Making Chicken Another Way After Trying This Olive Garden Chicken Pasta","twitter_description":"No wonder it's so famous!","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta-sq-ft.jpg","twitter_creator":"@tasteofhome","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Nancy Mock","Est. reading time":"8 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/#article","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/"},"author":{"name":"skyword system user","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/7ccbba5e04c121f1dcff19cbc0692222"},"headline":"How to Make Slow Cooker Olive Garden Chicken Pasta","datePublished":"2021-10-01T10:20:23+00:00","dateModified":"2024-10-07T09:10:57+00:00","mainEntityOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/"},"wordCount":1282,"commentCount":0,"publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta-sq-ft.jpg","keywords":["Appliances","Cooking 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00:28:20","action":"draft","terms":[],"taxonomy":"category"},"canonical_url":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","author_details":{"368331":{"ID":"368331","display_name":"Nancy Mock","first_name":"Nancy","last_name":"Mock","user_login":"nancy-mock","user_email":"Nancy@hungryenoughtoeatsix.com","linked_account":"","website":"https:\/\/hungryenoughtoeatsix.com\/","description":"Nancy has shared her home cooking and baked goods with loved ones her entire life. Taking inspiration from her northeastern roots and Irish heritage, she shares her comfort food recipes on her site <em>Hungry Enough to Eat Six<\/em>. An expert in New England cuisine, Nancy enjoys delving into food history, viral recipes and regional dishes. Since becoming a Taste Recipes contributor, she\u2019s written about Fluffernutter sandwiches (a New England classic), re-created vintage Betty Crocker recipes, shared how to make \u201cmarry me chicken\u201d and much more. When she\u2019s not whipping up developing new recipes or testing cooking techniques, she loves finding vintage cookbooks from the last century to add to her growing collection.","twitter":"","instagram":"https:\/\/www.instagram.com\/hungryenoughtoeatsix\/","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/nancy-mock-hungry-enough-to-eat-six\/","tiktok":"https:\/\/www.tiktok.com\/@hungryenoughtoeatsix","youtube":"https:\/\/www.youtube.com\/@hungryenoughtoeatsix2945\/","location":"Worcester, MA","school_and_year":"University of Vermont","education":"University of Vermont, bachelor's in English","highlights":"<ul>\r\n \t<li>7 years of professional experience as a writer and food photographer for brands like <em>Taste Recipes,<\/em> <em>Mashed<\/em>, <em>Foodie<\/em>, <em>Reader's Digest<\/em> and <em>Birds & Blooms<\/em><\/li>\r\n \t<li>10 years as a <em>Taste Recipes<\/em> Community Cook<\/li>\r\n \t<li>Creator of<em> Hungry Enough to Eat Six<\/em>, which focuses on seasonal comfort food<\/li>\r\n \t<li>Grand-prize winner of the National Girl Scouts Cookie Recipe Content in 2016<\/li>\r\n<\/ul>","expertise":"Recipe development; cooking techniques; baking; beer, wine & cocktails; product testing; gardening & plant care; grocery shopping; restaurants; travel","short_bio":"Nancy contributes writing, recipes and food photography to <em>Taste Recipes<\/em>, where she covers regional eats, food history and trending dishes. Her work can also be seen on her website, <em>Hungry Enough to Eat Six<\/em>, as well as other food-focused publications. Nancy and her family live in New England and she\u2019ll never say no to a plate of gravy-laden poutine.","user_nicename":"nancy-mock","type":"guest-author","nickname":""}},"extracted_shortcodes":{"[collection id=\"5186\" title=\"Our Best Olive Garden Copycat Recipes\"]":{"ID":5186,"post_author":"7247","post_date":"2021-11-30 08:20:39","post_date_gmt":"2021-11-30 08:20:39","post_content":"<div class=\"listicle-card-image-wrapper\">\r\n\r\n[dam-video dam-id=\"40293\" msn_thumb_id=\"48764\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\">Inspired by: Olive Garden's Cheese Ravioli<\/a><\/h2>\r\nI love to bake and cook, especially Italian dishes like this homemade ravioli recipe. In fact, my idea of a perfect day consists of cooking my family's favorite foods then watching them dig in!\u2014Lori Daniels, Hartland, Michigan. If you like this, learn how to make <a href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-black-tie-mousse-cake\/\">Olive Garden's black tie mousse cake<\/a>.\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Homemade Ravioli\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\" \/]\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/02\/olive-garden-breadsticks-012721-TOH-14.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\">Inspired by: Olive Garden's Breadsticks<\/a><\/h2>\r\nFresh, buttery and oh-so delicious, these copycat Olive Garden breadsticks taste just like the real deal. Plus, they can be on the table in less than an hour! \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Olive Garden Breadsticks\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/EXPS_GHT22_21260_ST_07_13_Copycat-Olive-Garden-Alfredo_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2023710\" alt=\"Exps Ght22 21260 St 07 13 Copycat Olive Garden Alfredo 7\" title=\"Exps Ght22 21260 St 07 13 Copycat Olive Garden Alfredo 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-21260-52\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Fettuccine Alfredo<\/a><\/h2>This easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is, but sometimes I like to add sliced fresh mushrooms and black olives that have been saut\u00e9ed in butter and garlic. \u2014Jo Gray, Park City, Montana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Homemade Fettuccine Alfredo<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/Olive-Garden-Chocolate-Brownie-Lasagna_finished_Molly-Allen.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\">Inspired by: Chocolate Brownie Lasagna<\/a><\/h2>\r\nOlive Garden Chocolate Lasagna is truly something else. It\u2019s one thing to have a brownie with tangy cream cheese frosting slathered on top (or\u00a0<a href=\"https:\/\/www.tasteofhome.com\/recipes\/cream-cheese-swirl-brownies\/\">swirled in the batter<\/a>). It\u2019s a whole other ball game to multiply that four times. \u2014Molly Allen\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Chocolate Lasagna\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"Inspired by: Olive Garden's Five Cheese Ziti al Forno\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Five-Cheese-Ziti-al-Forno_EXPS_TOHD24_237475_SuzanNajjar_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2066345\" alt=\"Five Cheese Ziti Al Forno Exps Tohd24 237475 Suzannajjar 7\" title=\"Five Cheese Ziti Al Forno Exps Tohd24 237475 Suzannajjar 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-237475-37\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"Inspired by: Olive Garden's Five Cheese Ziti al Forno\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Five Cheese Ziti al Forno<\/a><\/h2>After having the five-cheese ziti at Olive Garden, I tried to make my own version of it\u2014and I think I got pretty close. I always double this when I'm making it and freeze the second one for another meal. \u2014Keri Whitney, Castro Valley, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Five-Cheese Ziti al Forno<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/olive-garden-chicken-marsala-111521-TOH-10.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\">Inspired by: Olive Garden's Chicken Marsala<\/a><\/h2>\r\nThis classic recipe is a staple at Italian restaurants everywhere. Perhaps it\u2019s the juicy, tender chicken breasts, or maybe it\u2019s the flavorful, slightly sweet, mushroom wine sauce. Not to mention the side of creamy, dreamy fettuccine Alfredo. Whatever the reason, it\u2019s a dish that we love to eat\u00a0<em>and<\/em> love to make at home. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Chicken Marsala\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"Inspired by: Olive Garden's Pasta e Fagioli\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps41089_THCA163696D08_27_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-48241\" alt=\"Inspired by: Olive Garden's Pasta e Fagioli\" title=\"Inspired by: Olive Garden's Pasta e Fagioli\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-41089 -64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"Inspired by: Olive Garden's Pasta e Fagioli\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Pasta e Fagioli<\/a><\/h2>Here's an Italian favorite made easier by using prepared spaghetti sauce and canned broth for the flavorful base. \u2014Cindy Garland, Limestone, Tennessee<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Hearty Pasta Fagioli<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"Inspired by: Olive Garden's Lasagna Classico\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Best-Lasagna_EXPS_FT24_36333_0326_JR_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-1977753\" alt=\"Best Lasagna\" title=\"Best Lasagna\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-36333 -44\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"Inspired by: Olive Garden's Lasagna Classico\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Lasagna Classico<\/a><\/h2>Want to know how to make lasagna for a casual holiday meal? You can't go wrong with this deliciously rich meat lasagna recipe. My grown sons and daughter-in-law request it for their birthdays, too. \u2014Pam Thompson, Girard, Illinois<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Best Lasagna<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Strawberry-Cheesecake_EXPS_TOHSpring25_3270_DR_11_06_02b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2082430\" alt=\"Strawberry Cheesecake Exps Tohspring25 3270 Dr 11 06 02b\" title=\"Strawberry Cheesecake Exps Tohspring25 3270 Dr 11 06 02b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-3270-13\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping<\/a><\/h2>The creamy texture and lovely look of this strawberry cheesecake always get compliments. —L.C. Herschap, Luling, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Strawberry Cheesecake<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"Inspired by: Olive Garden's Chicken Parmigiana\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Cheesy-Chicken-Parmigiana_EXPS_TOHD24_33258_EmilyDavis_13.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107890\" alt=\"Cheesy Chicken Parmigiana Exps Tohd24 33258 Emilydavis 13\" title=\"Cheesy Chicken Parmigiana Exps Tohd24 33258 Emilydavis 13\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33258-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"Inspired by: Olive Garden's Chicken Parmigiana\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Chicken Parmigiana<\/a><\/h2>My husband used to order chicken parmigiana at restaurants for years. I found this cheesy chicken parmesan recipe in our local newspaper, adjusted it for two and began making this at home. After 50 years of marriage, I still enjoy making his favorite recipes. -Lola Butler, Sun City, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Cheesy Chicken Parmigiana<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"Inspired by: Olive Garden's Toasted Ravioli\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/EXPS_TOHVP24_242972_MF_02_23_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2117714\" alt=\"Exps Tohvp24 242972 Mf 02 23 1\" title=\"Exps Tohvp24 242972 Mf 02 23 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-242972-82\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"Inspired by: Olive Garden's Toasted Ravioli\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Toasted Ravioli<\/a><\/h2>While visiting a friend who had just moved to St. Louis, Missouri, I tried these toasted ravioli at almost every restaurant! When I got home, I had to try to replicate them, and this recipe comes pretty close. \u2014Cristina Carrera, Kenosha, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Toasted Ravioli<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"Inspired by: Olive Garden's Raspberry Lemonade\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Raspberry-Lemonade-Concentrate_exps46887_CP143300A02_20_2b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-53171\" alt=\"Inspired by: Olive Garden's Raspberry Lemonade\" title=\"Inspired by: Olive Garden's Raspberry Lemonade\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-46887-89\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"Inspired by: Olive Garden's Raspberry Lemonade\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Raspberry Lemonade<\/a><\/h2>Here's a concentrate that allows you to enjoy a refreshing summer beverage any time of year. Sweet raspberries balance the tartness from lemons. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Raspberry Lemonade Concentrate<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"Inspired by: Olive Garden's Giant Cheese Stuffed Shells\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Stuffed-Shells_EXPS_TOHVP24_32209_MF_08_15_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2041653\" alt=\"Stuffed Shells Exps Tohvp24 32209 Mf 08 15 1\" title=\"Stuffed Shells Exps Tohvp24 32209 Mf 08 15 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-32209-74\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"Inspired by: Olive Garden's Giant Cheese Stuffed Shells\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Giant Cheese Stuffed Shells<\/a><\/h2>More cheese, please! You'll get your fill from saucy jumbo pasta shells loaded with four kinds\u2014ricotta, Asiago, mozzarella and cottage cheese. Do the prep work, and then freeze according to the recipe directions to have a ready-to-bake meal. \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Four-Cheese Stuffed Shells<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Shrimp Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/03\/Spicy-Shrimp-Fettuccine-Alfredo_EXPS_FT25_162994_EC_0228_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2121488\" alt=\"Spicy Shrimp Fettuccine Alfredo Exps Ft25 162994 Ec 0228 1\" title=\"Spicy Shrimp Fettuccine Alfredo Exps Ft25 162994 Ec 0228 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-162994-37\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Shrimp Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Shrimp Alfredo<\/a><\/h2>I make this spicy shrimp pasta a lot because it's a something my family never seems to get tired of. The sauce is so fast to make I can get it done while the fettuccine is cooking. In the past, I have added red peppers and spinach, but who's to say you could not add mushrooms or more or less spice. \u2014Stephanie Beluk, Sharpsburg, Georgia<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Spicy Shrimp Fettuccine Alfredo<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"Inspired by: Olive Garden's Chicken & Gnocchi Soup\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Copycat-Olive-Garden-Chicken-Gnocchi-Soup_EXPS_FT24_277483_JR_0823_6.jpg?fit=700,1024\" class=\"large alignleft wp-image-2037718\" alt=\"Copycat Olive Garden Chicken Gnocchi Soup Exps Ft24 277483 Jr 0823 6\" title=\"Copycat Olive Garden Chicken Gnocchi Soup Exps Ft24 277483 Jr 0823 6\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-277483-55\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"Inspired by: Olive Garden's Chicken & Gnocchi Soup\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Chicken & Gnocchi Soup<\/a><\/h2>My family loves making soup because it\u2019s a great way to use up vegetables, and we\u2019ll have leftovers for days. I made this copycat Olive Garden chicken gnocchi soup once and knew I needed the recipe in my soup Rolodex! \u2014Risa Lichtman, Portland, Oregon<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Creamy Chicken Gnocchi Soup<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"Canned Marinara Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/The-Best-Marinara-Sauce_EXPS_FTTMZ19_237022_E03_15_7b_rms.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1104510\" alt=\"The best marinara sauce\" title=\"The best marinara sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-237022-20\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"Canned Marinara Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Canned Marinara Sauce<\/a><\/h2>Set aside the store-bought jars and learn how to make the best canned marinara sauce.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"Inspired by: Olive Garden's Italian Margarita\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/01\/Amaretto-Margarita_EXPS_TOHX25_257544_DR_01_24_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-1958711\" alt=\"Amaretto Margarita\" title=\"Amaretto Margarita\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-257544-64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"Inspired by: Olive Garden's Italian Margarita\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Italian Margarita<\/a><\/h2>With this amaretto margarita, add a touch of Italian flair to the classic lime drink. \u2014James Schend, <i>Taste Recipes<\/i> Deputy Editor<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Amaretto Margarita<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"Inspired by: Olive Garden's Herb-Grilled Salmon\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_164150_NicolePerry_3.jpg?fit=700,1024\" class=\"large alignleft wp-image-2047264\" alt=\"Exps Tohd24 164150 Nicoleperry 3\" title=\"Exps Tohd24 164150 Nicoleperry 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-164150-46\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"Inspired by: Olive Garden's Herb-Grilled Salmon\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Herb-Grilled Salmon<\/a><\/h2>My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I have less than an hour to cook. The salmon seasoning is an easy way to add flavor. \u2014Luanne Asta, Hampton Bays, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Herb-Roasted Salmon Fillets<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"Inspired by: Olive Garden's Famous House Salad\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Copycat-Olive-Garden-Salad-and-Dressing_EXPS_FT24_276955_EC_070224_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2062881\" alt=\"Copycat Olive Garden Salad And Dressing Exps Ft24 276955 Ec 070224 1\" title=\"Copycat Olive Garden Salad And Dressing Exps Ft24 276955 Ec 070224 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-276955-67\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"Inspired by: Olive Garden's Famous House Salad\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Famous House Salad<\/a><\/h2>Make your favorite Olive Garden salad at home in just 20 minutes with this fresh and creamy recipe. This copycat recipe is sweet, tangy and textured just like the original. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Copycat Olive Garden Salad and Dressing<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"Inspired by: Olive Garden's Eggplant Parmigiana\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Eggplant-Parmesan_EXPS_CF2BZ19_18736_E12_18_5b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-858272\" alt=\"Inspired by: Olive Garden's Eggplant Parmigiana\" title=\"Inspired by: Olive Garden's Eggplant Parmigiana\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-18736-99\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"Inspired by: Olive Garden's Eggplant Parmigiana\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Eggplant Parmigiana<\/a><\/h2>We really like eggplant and would rather have it baked than fried. This can be served as a side dish or main dish. \u2014Donna Wardlow-Keating, Omaha, Nebraska<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Eggplant Parmesan<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/olive-garden-minestrone-110821-TOH-10-ADedit.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\">Inspired by: Olive Garden's Minestrone Soup<\/a><\/h2>\r\nIt\u2019s hard to not go overboard when you\u2019re at Olive Garden. From the Never Ending Pasta Bowls to the all-you-can-eat breadsticks and\u00a0<a href=\"https:\/\/www.tasteofhome.com\/collection\/tiramisu-recipes\/\">tiramisu<\/a> for dessert, it\u2019s pretty much a carbapalooza. Luckily, for people who want a lighter option, there\u2019s Olive Garden minestrone soup. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Minestrone\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Meat Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Meaty-Spaghetti-Sauce_SSedit.jpg?fit=700,1024\" class=\"large alignleft wp-image-2018226\" alt=\"Meaty Spaghetti Sauce Ssedit\" title=\"Meaty Spaghetti Sauce Ssedit\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-13849-76\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Meat Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti with Meat Sauce<\/a><\/h2>My homemade spaghetti sauce got rave reviews, but it was so time-consuming to make on the stovetop. My family loves this flavorful slow-cooker version. \u2014Arlene Sommers, Redmond, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Meaty Spaghetti Sauce<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"Inspired by: Olive Garden's Tiramisu\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps124321_THCA163696A05_28_6b-v2.jpg?fit=700,1024\" class=\"large alignleft wp-image-68299\" alt=\"Inspired by: Olive Garden's Tiramisu\" title=\"Inspired by: Olive Garden's Tiramisu\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-124321-59\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"Inspired by: Olive Garden's Tiramisu\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Tiramisu<\/a><\/h2>Instead of using coffee and rum, I let cinnamon shine in this tiramisu. It's best if eaten within two days\u2014if it even lasts that long! \u2014Cathy Geniti, Saratoga Springs, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Hot Chocolate Tiramisu<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Stuffed-Chicken-with-Marinated-Tomatoes_EXPS_SDFM17_199045_B10_05_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-359394\" alt=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" title=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-199045-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Grilled Chicken Margherita<\/a><\/h2>I invented this roast chicken to prove goat cheese really is delish. I served it to my skeptical family without telling them, and they gobbled it up. But any soft cheese will do. \u2014Gilda Lester, Millsboro, DE<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Stuffed Chicken with Marinated Tomatoes<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"Seafood Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Seafood-Fettuccine-Alfredo_EXPS_TOHD24_33885_SofiaFelguerez_18.jpg?fit=700,1024\" class=\"large alignleft wp-image-2112599\" alt=\"Seafood Fettuccine Alfredo Exps Tohd24 33885 Sofiafelguerez 18\" title=\"Seafood Fettuccine Alfredo Exps Tohd24 33885 Sofiafelguerez 18\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33885-73\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"Seafood Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Seafood Fettuccine Alfredo<\/a><\/h2>This lovely seafood Alfredo, featuring scallops and shrimp, and sprinkled with tomato and parsley, looks as mouthwatering as it tastes. Serve it with crusty Italian bread.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps58054_SD163324B08_07_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-58709\" alt=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" title=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-58054-90\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Rotini with Meat Sauce<\/a><\/h2>My husband loves pasta; I cringe over the messy dishes. On Spaghetti Day, as he calls it, I make a one-pot saucy rotini that keeps everyone happy. \u2014Lorraine Caland, Shuniah, Ontario<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for One-Pot Saucy Beef Rotini<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"Inspired by: Olive Garden's Alfredo Dipping Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Homemade-Alfredo-Sauce_EXPS_THN18_154501_B05_31_2b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-767988\" alt=\"Homemade Alfredo Sauce\" title=\"Homemade Alfredo Sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-154501-32\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"Inspired by: Olive Garden's Alfredo Dipping Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Alfredo Dipping Sauce<\/a><\/h2>When I found out I had celiac disease and couldn't have fettuccine Alfredo, I was determined to figure out a way to re-create it. I mix this homemade alfredo sauce with gluten-free multigrain pasta, but you can use any style of pasta. \u2014Jackie Charlesworth Stiff, Frederick, Colorado. You can use this sauce to make <a href=\"https:\/\/www.tasteofhome.com\/article\/asiago-tortelloni-alfredo-with-grilled-chicken\/\">Asiago tortelloni alfredo with grilled chicken<\/a>. <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Homemade Alfredo Sauce<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Best-Spaghetti-and-Meatballs_EXPS_THSO17_1912_B04_19_11b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1517463\" alt=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" title=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1912-45\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti & Meatballs<\/a><\/h2>One evening, we had unexpected company. Since I had the ingredients on hand, I made this spaghetti and meatballs recipe. Everyone raved! This classic recipe makes a big batch and is perfect for entertaining. \u2014Mary Lou Koskella, Prescott, Arizona<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Best Spaghetti and Meatballs<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Shrimp-Marinara_EXPS_FT24_9371_0424_JR_01.jpg?fit=700,1024\" class=\"large alignleft wp-image-1987361\" alt=\"Shrimp Marinara\" title=\"Shrimp Marinara\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-9371-76\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp<\/a><\/h2>Flavorful marinara sauce simmers for just a few hours. Right before mealtime, toss in the shrimp to cook quickly. Serve over hot spaghetti for a delicious weeknight dish that feels dressed up. \u2014Sue Mackey, Jackson, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Shrimp Marinara<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sopaipillas\/" data-name=\"Inspired by: Olive Garden's Warm Italian Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/EXPS_TOHD25_653_JonathanMelendez_03_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-2117758\" alt=\"Exps Tohd25 653 Jonathanmelendez 03 Rms\" title=\"Exps Tohd25 653 Jonathanmelendez 03 Rms\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-653-34\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sopaipillas\/" data-name=\"Inspired by: Olive Garden's Warm Italian Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Warm Italian Doughnuts<\/a><\/h2>Light, crispy pastry puffs, sopaipillas are a sweet way to round out a spicy meal. 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Her Taste Recipes recipe roundups cover every food topic imaginable, from tailgate recipes to vintage recipes from the 1950s. Rachel is now the dining critic for the Milwaukee Journal Sentinel where she reports on and reviews Wisconsin restaurants. 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\r\n\r\nUsing tongs or two forks, move the chicken to a plate or cutting board. Then, use a stick blender<\/a> to blend the sauce inside the slow cooker for two to three minutes until it's smooth and creamy. If you don't have a stick blender, use a hand whisk.\r\n\r\nEditor's Tip:<\/em> Blending the sauce at this stage before other ingredients get added is the easiest way to get a smooth and creamy sauce with no lumps or oily spots.\r\nStep 6: Shred the chicken<\/h4>\r\n\r\n\r\nUse two forks to pull the cooked chicken breast apart into shreds. You can do this on a cutting board or place the chicken back in the slow cooker and shred it there. The chicken should be very tender and pull apart easily. Place the shredded chicken back in the slow cooker if you haven't already.\r\nStep 7: Add the pasta<\/h4>\r\n\r\n\r\nAdd the cooked cavatappi pasta to the slow cooker. Gently stir everything together so the pasta and chicken get coated with the sauce.\r\nStep 8: Serve<\/h4>\r\n\r\n\r\nSpoon the Olive Garden chicken pasta onto plates or pasta bowls. Top each dish with a generous sprinkle of grated Parmesan cheese. You can also sprinkle on finely diced parsley and toasted breadcrumbs for color and a little crunch.\r\nTips for Making Olive Garden Chicken Pasta<\/h2>\r\n\r\nWhat are some other methods for shredding chicken?<\/h3>\r\nWhen it comes to how to shred chicken<\/a>, you have a few options. If the chicken breasts are cool enough to handle, pull the chicken into shreds with your hands\u2014this is an easier way to do it than using two forks, but only if the meat is cool enough.\r\n\r\nAnother method is to slice the cooked chicken breasts into a few chunks and place them in the bowl of a stand mixer. Run the mixer on medium with the paddle attachment to break the chicken into shreds in just a few seconds.\r\nHow can you make this Olive Garden chicken pasta recipe your own?<\/h3>\r\n\r\n \t- Change the pasta:<\/strong> This Olive Garden Crockpot chicken recipe works with other pasta shapes<\/a>\u2014just choose one that's sturdy so it will hold up under the chicken and creamy sauce. Short kinds of pasta with twists or ridges to hold the sauce work well, including penne, rotini, rigatoni, elbow macaroni and gemelli. Or, go with flat, wide strands of pappardelle.<\/li>\r\n \t
- Use chicken thighs:<\/strong> Another swap you can make is to use boneless chicken thighs instead of breasts. Just increase the slow cooker time to about six hours on high or eight hours on low.<\/li>\r\n \t
- Add vegetables:<\/strong> When it's near the end of the slow cooker time, lightly saut\u00e9 some vegetables in some olive oil until tender. Strips of red or green bell peppers, thinly sliced red onion, broccoli florets, or sliced cherry tomatoes are all good options. Stir them into the sauce with the pasta and chicken.<\/li>\r\n<\/ul>\r\n
What can you serve with this slow cooker Olive Garden chicken pasta?<\/h3>\r\nBreadsticks, of course! Make a batch of warm copycat Olive Garden breadsticks<\/a> to serve on the side. An Italian chopped salad<\/a> or roasted vegetables would also be tasty with your Olive Garden pasta.\r\nHow do you store leftovers of Olive Garden chicken pasta?<\/h3>\r\nOnce the pasta is cooled down, store any leftovers in a sealed dish in the fridge for up to five days. To reheat the pasta, stir in a little extra Olive Garden dressing or some cream first to help loosen the noodles and sauce.\r\n\r\nYou can also freeze this Olive Garden Crockpot chicken. Allow it to cool completely, then scoop the chicken pasta into one large casserole pan or individual containers. Seal them well and then freeze for up to three months.\r\n\r\nTo reheat, allow the frozen chicken pasta to thaw in the fridge overnight. Bake the covered casserole pan at 350\u00b0F for 45 minutes to an hour until it's heated through. Individual containers can be warmed up in the microwave.\r\n
\t\t\t\n\t\t\t\tOur Best Olive Garden Copycat Recipes<\/div>\t\t\t\t\n\t\t\t\t\t<\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t1 \/ 30<\/span>\n\t\t\t\t\t<\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n[dam-video dam-id=\"40293\" msn_thumb_id=\"48764\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Cheese Ravioli<\/a>\r\nI love to bake and cook, especially Italian dishes like this homemade ravioli recipe. In fact, my idea of a perfect day consists of cooking my family's favorite foods then watching them dig in!\u2014Lori Daniels, Hartland, Michigan. If you like this, learn how to make Olive Garden's black tie mousse cake<\/a>.\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Homemade Ravioli\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Breadsticks<\/a>\r\nFresh, buttery and oh-so delicious, these copycat Olive Garden breadsticks taste just like the real deal. Plus, they can be on the table in less than an hour! \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Olive Garden Breadsticks\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Fettuccine Alfredo<\/a>This easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is, but sometimes I like to add sliced fresh mushrooms and black olives that have been saut\u00e9ed in butter and garlic. \u2014Jo Gray, Park City, MontanaGet Our Recipe for Homemade Fettuccine Alfredo<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Chocolate Brownie Lasagna<\/a>\r\nOlive Garden Chocolate Lasagna is truly something else. It\u2019s one thing to have a brownie with tangy cream cheese frosting slathered on top (or\u00a0swirled in the batter<\/a>). It\u2019s a whole other ball game to multiply that four times. \u2014Molly Allen\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Chocolate Lasagna\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Five Cheese Ziti al Forno<\/a>After having the five-cheese ziti at Olive Garden, I tried to make my own version of it\u2014and I think I got pretty close. I always double this when I'm making it and freeze the second one for another meal. \u2014Keri Whitney, Castro Valley, CaliforniaGet Our Recipe for Five-Cheese Ziti al Forno<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Chicken Marsala<\/a>\r\nThis classic recipe is a staple at Italian restaurants everywhere. Perhaps it\u2019s the juicy, tender chicken breasts, or maybe it\u2019s the flavorful, slightly sweet, mushroom wine sauce. Not to mention the side of creamy, dreamy fettuccine Alfredo. Whatever the reason, it\u2019s a dish that we love to eat\u00a0and<\/em> love to make at home. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Chicken Marsala\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Pasta e Fagioli<\/a>Here's an Italian favorite made easier by using prepared spaghetti sauce and canned broth for the flavorful base. \u2014Cindy Garland, Limestone, TennesseeGet Our Recipe for Hearty Pasta Fagioli<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Lasagna Classico<\/a>Want to know how to make lasagna for a casual holiday meal? You can't go wrong with this deliciously rich meat lasagna recipe. My grown sons and daughter-in-law request it for their birthdays, too. \u2014Pam Thompson, Girard, IllinoisGet Our Recipe for Best Lasagna<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping<\/a>The creamy texture and lovely look of this strawberry cheesecake always get compliments. —L.C. Herschap, Luling, TexasGet Our Recipe for Strawberry Cheesecake<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Chicken Parmigiana<\/a>My husband used to order chicken parmigiana at restaurants for years. I found this cheesy chicken parmesan recipe in our local newspaper, adjusted it for two and began making this at home. After 50 years of marriage, I still enjoy making his favorite recipes. -Lola Butler, Sun City, CaliforniaGet Our Recipe for Cheesy Chicken Parmigiana<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Toasted Ravioli<\/a>While visiting a friend who had just moved to St. Louis, Missouri, I tried these toasted ravioli at almost every restaurant! When I got home, I had to try to replicate them, and this recipe comes pretty close. \u2014Cristina Carrera, Kenosha, WisconsinGet Our Recipe for Toasted Ravioli<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Raspberry Lemonade<\/a>Here's a concentrate that allows you to enjoy a refreshing summer beverage any time of year. Sweet raspberries balance the tartness from lemons. \u2014Taste Recipes Test Kitchen, Milwaukee, WisconsinGet Our Recipe for Raspberry Lemonade Concentrate<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Giant Cheese Stuffed Shells<\/a>More cheese, please! You'll get your fill from saucy jumbo pasta shells loaded with four kinds\u2014ricotta, Asiago, mozzarella and cottage cheese. Do the prep work, and then freeze according to the recipe directions to have a ready-to-bake meal. \u2014Taste Recipes Test KitchenGet Our Recipe for Four-Cheese Stuffed Shells<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Shrimp Alfredo<\/a>I make this spicy shrimp pasta a lot because it's a something my family never seems to get tired of. The sauce is so fast to make I can get it done while the fettuccine is cooking. In the past, I have added red peppers and spinach, but who's to say you could not add mushrooms or more or less spice. \u2014Stephanie Beluk, Sharpsburg, GeorgiaGet Our Recipe for Spicy Shrimp Fettuccine Alfredo<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Chicken & Gnocchi Soup<\/a>My family loves making soup because it\u2019s a great way to use up vegetables, and we\u2019ll have leftovers for days. I made this copycat Olive Garden chicken gnocchi soup once and knew I needed the recipe in my soup Rolodex! \u2014Risa Lichtman, Portland, OregonGet Our Recipe for Creamy Chicken Gnocchi Soup<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Canned Marinara Sauce<\/a>Set aside the store-bought jars and learn how to make the best canned marinara sauce.Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Italian Margarita<\/a>With this amaretto margarita, add a touch of Italian flair to the classic lime drink. \u2014James Schend, Taste Recipes<\/i> Deputy EditorGet Our Recipe for Amaretto Margarita<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Herb-Grilled Salmon<\/a>My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I have less than an hour to cook. The salmon seasoning is an easy way to add flavor. \u2014Luanne Asta, Hampton Bays, New YorkGet Our Recipe for Herb-Roasted Salmon Fillets<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Famous House Salad<\/a>Make your favorite Olive Garden salad at home in just 20 minutes with this fresh and creamy recipe. This copycat recipe is sweet, tangy and textured just like the original. \u2014Taste Recipes Test Kitchen, Milwaukee, WisconsinGet Our Recipe for Copycat Olive Garden Salad and Dressing<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Eggplant Parmigiana<\/a>We really like eggplant and would rather have it baked than fried. This can be served as a side dish or main dish. \u2014Donna Wardlow-Keating, Omaha, NebraskaGet Our Recipe for Eggplant Parmesan<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Minestrone Soup<\/a>\r\nIt\u2019s hard to not go overboard when you\u2019re at Olive Garden. From the Never Ending Pasta Bowls to the all-you-can-eat breadsticks and\u00a0tiramisu<\/a> for dessert, it\u2019s pretty much a carbapalooza. Luckily, for people who want a lighter option, there\u2019s Olive Garden minestrone soup. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Minestrone\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti with Meat Sauce<\/a>My homemade spaghetti sauce got rave reviews, but it was so time-consuming to make on the stovetop. My family loves this flavorful slow-cooker version. \u2014Arlene Sommers, Redmond, WashingtonGet Our Recipe for Meaty Spaghetti Sauce<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Tiramisu<\/a>Instead of using coffee and rum, I let cinnamon shine in this tiramisu. It's best if eaten within two days\u2014if it even lasts that long! \u2014Cathy Geniti, Saratoga Springs, New YorkGet Our Recipe for Hot Chocolate Tiramisu<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Grilled Chicken Margherita<\/a>I invented this roast chicken to prove goat cheese really is delish. I served it to my skeptical family without telling them, and they gobbled it up. But any soft cheese will do. \u2014Gilda Lester, Millsboro, DEGet Our Recipe for Stuffed Chicken with Marinated Tomatoes<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Seafood Fettuccine Alfredo<\/a>This lovely seafood Alfredo, featuring scallops and shrimp, and sprinkled with tomato and parsley, looks as mouthwatering as it tastes. Serve it with crusty Italian bread.Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Rotini with Meat Sauce<\/a>My husband loves pasta; I cringe over the messy dishes. On Spaghetti Day, as he calls it, I make a one-pot saucy rotini that keeps everyone happy. \u2014Lorraine Caland, Shuniah, OntarioGet Our Recipe for One-Pot Saucy Beef Rotini<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Alfredo Dipping Sauce<\/a>When I found out I had celiac disease and couldn't have fettuccine Alfredo, I was determined to figure out a way to re-create it. I mix this homemade alfredo sauce with gluten-free multigrain pasta, but you can use any style of pasta. \u2014Jackie Charlesworth Stiff, Frederick, Colorado. You can use this sauce to make Asiago tortelloni alfredo with grilled chicken<\/a>. Get Our Recipe for Homemade Alfredo Sauce<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti & Meatballs<\/a>One evening, we had unexpected company. Since I had the ingredients on hand, I made this spaghetti and meatballs recipe. Everyone raved! This classic recipe makes a big batch and is perfect for entertaining. \u2014Mary Lou Koskella, Prescott, ArizonaGet Our Recipe for Best Spaghetti and Meatballs<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp<\/a>Flavorful marinara sauce simmers for just a few hours. Right before mealtime, toss in the shrimp to cook quickly. Serve over hot spaghetti for a delicious weeknight dish that feels dressed up. \u2014Sue Mackey, Jackson, WisconsinGet Our Recipe for Shrimp Marinara<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Warm Italian Doughnuts<\/a>Light, crispy pastry puffs, sopaipillas are a sweet way to round out a spicy meal. They make a nice winter dessert served warm and topped with honey or sugar. \u2014Mary Anne McWhirter, Pearland, TexasGet Our Recipe for Sopaipillas<\/a><\/div><\/div>\r\n\r\nUp Next:<\/strong> Copycat Olive Garden Soups, Salad and Breadsticks<\/a>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t<\/span><\/p>\r\n[cf]skyword_tracking_tag[\/cf]","protected":false},"excerpt":{"rendered":"Make this easy, creamy slow cooker recipe, and you’ll understand why people love Olive Garden chicken pasta.<\/p>\n","protected":false},"author":7801,"featured_media":1710587,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[304032,304328,339637,304292,305487,303966,303887,304268,306297,304078,303883],"categories-v2":[308623,308988,308984,308481,308305,310796,308495,308478,259483,312156,308698,309004,308476],"coauthors":[39567],"acf":{"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin_file":false,"long_pin":""},"yoast_head":"\n
Slow Cooker Olive Garden Chicken Pasta Recipe | Taste Recipes<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Slow Cooker Olive Garden Chicken Pasta Recipe | Taste Recipes","description":"You'll never want to make chicken another way after trying this easy, creamy, slow cooker Oliver Garden chicken pasta recipe.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","og_locale":"en_US","og_type":"article","og_title":"I'm Never Making Chicken Another Way After Trying This Olive Garden Chicken Pasta","og_description":"No wonder it's so famous!","og_url":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_published_time":"2021-10-01T10:20:23+00:00","article_modified_time":"2024-10-07T09:10:57+00:00","og_image":[{"width":2058,"height":1372,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta-header.jpg","type":"image\/jpeg"}],"author":"Nancy Mock","twitter_card":"summary_large_image","twitter_title":"I'm Never Making Chicken Another Way After Trying This Olive Garden Chicken Pasta","twitter_description":"No wonder it's so famous!","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta-sq-ft.jpg","twitter_creator":"@tasteofhome","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Nancy Mock","Est. reading time":"8 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/#article","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/"},"author":{"name":"skyword system user","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/7ccbba5e04c121f1dcff19cbc0692222"},"headline":"How to Make Slow Cooker Olive Garden Chicken Pasta","datePublished":"2021-10-01T10:20:23+00:00","dateModified":"2024-10-07T09:10:57+00:00","mainEntityOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/"},"wordCount":1282,"commentCount":0,"publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta-sq-ft.jpg","keywords":["Appliances","Cooking 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00:28:20","action":"draft","terms":[],"taxonomy":"category"},"canonical_url":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","author_details":{"368331":{"ID":"368331","display_name":"Nancy Mock","first_name":"Nancy","last_name":"Mock","user_login":"nancy-mock","user_email":"Nancy@hungryenoughtoeatsix.com","linked_account":"","website":"https:\/\/hungryenoughtoeatsix.com\/","description":"Nancy has shared her home cooking and baked goods with loved ones her entire life. Taking inspiration from her northeastern roots and Irish heritage, she shares her comfort food recipes on her site <em>Hungry Enough to Eat Six<\/em>. An expert in New England cuisine, Nancy enjoys delving into food history, viral recipes and regional dishes. Since becoming a Taste Recipes contributor, she\u2019s written about Fluffernutter sandwiches (a New England classic), re-created vintage Betty Crocker recipes, shared how to make \u201cmarry me chicken\u201d and much more. When she\u2019s not whipping up developing new recipes or testing cooking techniques, she loves finding vintage cookbooks from the last century to add to her growing collection.","twitter":"","instagram":"https:\/\/www.instagram.com\/hungryenoughtoeatsix\/","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/nancy-mock-hungry-enough-to-eat-six\/","tiktok":"https:\/\/www.tiktok.com\/@hungryenoughtoeatsix","youtube":"https:\/\/www.youtube.com\/@hungryenoughtoeatsix2945\/","location":"Worcester, MA","school_and_year":"University of Vermont","education":"University of Vermont, bachelor's in English","highlights":"<ul>\r\n \t<li>7 years of professional experience as a writer and food photographer for brands like <em>Taste Recipes,<\/em> <em>Mashed<\/em>, <em>Foodie<\/em>, <em>Reader's Digest<\/em> and <em>Birds & Blooms<\/em><\/li>\r\n \t<li>10 years as a <em>Taste Recipes<\/em> Community Cook<\/li>\r\n \t<li>Creator of<em> Hungry Enough to Eat Six<\/em>, which focuses on seasonal comfort food<\/li>\r\n \t<li>Grand-prize winner of the National Girl Scouts Cookie Recipe Content in 2016<\/li>\r\n<\/ul>","expertise":"Recipe development; cooking techniques; baking; beer, wine & cocktails; product testing; gardening & plant care; grocery shopping; restaurants; travel","short_bio":"Nancy contributes writing, recipes and food photography to <em>Taste Recipes<\/em>, where she covers regional eats, food history and trending dishes. Her work can also be seen on her website, <em>Hungry Enough to Eat Six<\/em>, as well as other food-focused publications. Nancy and her family live in New England and she\u2019ll never say no to a plate of gravy-laden poutine.","user_nicename":"nancy-mock","type":"guest-author","nickname":""}},"extracted_shortcodes":{"[collection id=\"5186\" title=\"Our Best Olive Garden Copycat Recipes\"]":{"ID":5186,"post_author":"7247","post_date":"2021-11-30 08:20:39","post_date_gmt":"2021-11-30 08:20:39","post_content":"<div class=\"listicle-card-image-wrapper\">\r\n\r\n[dam-video dam-id=\"40293\" msn_thumb_id=\"48764\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\">Inspired by: Olive Garden's Cheese Ravioli<\/a><\/h2>\r\nI love to bake and cook, especially Italian dishes like this homemade ravioli recipe. In fact, my idea of a perfect day consists of cooking my family's favorite foods then watching them dig in!\u2014Lori Daniels, Hartland, Michigan. If you like this, learn how to make <a href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-black-tie-mousse-cake\/\">Olive Garden's black tie mousse cake<\/a>.\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Homemade Ravioli\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\" \/]\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/02\/olive-garden-breadsticks-012721-TOH-14.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\">Inspired by: Olive Garden's Breadsticks<\/a><\/h2>\r\nFresh, buttery and oh-so delicious, these copycat Olive Garden breadsticks taste just like the real deal. Plus, they can be on the table in less than an hour! \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Olive Garden Breadsticks\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/EXPS_GHT22_21260_ST_07_13_Copycat-Olive-Garden-Alfredo_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2023710\" alt=\"Exps Ght22 21260 St 07 13 Copycat Olive Garden Alfredo 7\" title=\"Exps Ght22 21260 St 07 13 Copycat Olive Garden Alfredo 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-21260-52\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Fettuccine Alfredo<\/a><\/h2>This easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is, but sometimes I like to add sliced fresh mushrooms and black olives that have been saut\u00e9ed in butter and garlic. \u2014Jo Gray, Park City, Montana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Homemade Fettuccine Alfredo<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/Olive-Garden-Chocolate-Brownie-Lasagna_finished_Molly-Allen.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\">Inspired by: Chocolate Brownie Lasagna<\/a><\/h2>\r\nOlive Garden Chocolate Lasagna is truly something else. It\u2019s one thing to have a brownie with tangy cream cheese frosting slathered on top (or\u00a0<a href=\"https:\/\/www.tasteofhome.com\/recipes\/cream-cheese-swirl-brownies\/\">swirled in the batter<\/a>). It\u2019s a whole other ball game to multiply that four times. \u2014Molly Allen\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Chocolate Lasagna\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"Inspired by: Olive Garden's Five Cheese Ziti al Forno\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Five-Cheese-Ziti-al-Forno_EXPS_TOHD24_237475_SuzanNajjar_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2066345\" alt=\"Five Cheese Ziti Al Forno Exps Tohd24 237475 Suzannajjar 7\" title=\"Five Cheese Ziti Al Forno Exps Tohd24 237475 Suzannajjar 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-237475-37\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"Inspired by: Olive Garden's Five Cheese Ziti al Forno\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Five Cheese Ziti al Forno<\/a><\/h2>After having the five-cheese ziti at Olive Garden, I tried to make my own version of it\u2014and I think I got pretty close. I always double this when I'm making it and freeze the second one for another meal. \u2014Keri Whitney, Castro Valley, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Five-Cheese Ziti al Forno<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/olive-garden-chicken-marsala-111521-TOH-10.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\">Inspired by: Olive Garden's Chicken Marsala<\/a><\/h2>\r\nThis classic recipe is a staple at Italian restaurants everywhere. Perhaps it\u2019s the juicy, tender chicken breasts, or maybe it\u2019s the flavorful, slightly sweet, mushroom wine sauce. Not to mention the side of creamy, dreamy fettuccine Alfredo. Whatever the reason, it\u2019s a dish that we love to eat\u00a0<em>and<\/em> love to make at home. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Chicken Marsala\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"Inspired by: Olive Garden's Pasta e Fagioli\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps41089_THCA163696D08_27_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-48241\" alt=\"Inspired by: Olive Garden's Pasta e Fagioli\" title=\"Inspired by: Olive Garden's Pasta e Fagioli\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-41089 -64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"Inspired by: Olive Garden's Pasta e Fagioli\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Pasta e Fagioli<\/a><\/h2>Here's an Italian favorite made easier by using prepared spaghetti sauce and canned broth for the flavorful base. \u2014Cindy Garland, Limestone, Tennessee<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Hearty Pasta Fagioli<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"Inspired by: Olive Garden's Lasagna Classico\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Best-Lasagna_EXPS_FT24_36333_0326_JR_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-1977753\" alt=\"Best Lasagna\" title=\"Best Lasagna\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-36333 -44\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"Inspired by: Olive Garden's Lasagna Classico\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Lasagna Classico<\/a><\/h2>Want to know how to make lasagna for a casual holiday meal? You can't go wrong with this deliciously rich meat lasagna recipe. My grown sons and daughter-in-law request it for their birthdays, too. \u2014Pam Thompson, Girard, Illinois<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Best Lasagna<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Strawberry-Cheesecake_EXPS_TOHSpring25_3270_DR_11_06_02b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2082430\" alt=\"Strawberry Cheesecake Exps Tohspring25 3270 Dr 11 06 02b\" title=\"Strawberry Cheesecake Exps Tohspring25 3270 Dr 11 06 02b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-3270-13\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping<\/a><\/h2>The creamy texture and lovely look of this strawberry cheesecake always get compliments. —L.C. Herschap, Luling, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Strawberry Cheesecake<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"Inspired by: Olive Garden's Chicken Parmigiana\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Cheesy-Chicken-Parmigiana_EXPS_TOHD24_33258_EmilyDavis_13.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107890\" alt=\"Cheesy Chicken Parmigiana Exps Tohd24 33258 Emilydavis 13\" title=\"Cheesy Chicken Parmigiana Exps Tohd24 33258 Emilydavis 13\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33258-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"Inspired by: Olive Garden's Chicken Parmigiana\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Chicken Parmigiana<\/a><\/h2>My husband used to order chicken parmigiana at restaurants for years. I found this cheesy chicken parmesan recipe in our local newspaper, adjusted it for two and began making this at home. After 50 years of marriage, I still enjoy making his favorite recipes. -Lola Butler, Sun City, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Cheesy Chicken Parmigiana<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"Inspired by: Olive Garden's Toasted Ravioli\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/EXPS_TOHVP24_242972_MF_02_23_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2117714\" alt=\"Exps Tohvp24 242972 Mf 02 23 1\" title=\"Exps Tohvp24 242972 Mf 02 23 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-242972-82\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"Inspired by: Olive Garden's Toasted Ravioli\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Toasted Ravioli<\/a><\/h2>While visiting a friend who had just moved to St. Louis, Missouri, I tried these toasted ravioli at almost every restaurant! When I got home, I had to try to replicate them, and this recipe comes pretty close. \u2014Cristina Carrera, Kenosha, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Toasted Ravioli<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"Inspired by: Olive Garden's Raspberry Lemonade\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Raspberry-Lemonade-Concentrate_exps46887_CP143300A02_20_2b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-53171\" alt=\"Inspired by: Olive Garden's Raspberry Lemonade\" title=\"Inspired by: Olive Garden's Raspberry Lemonade\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-46887-89\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"Inspired by: Olive Garden's Raspberry Lemonade\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Raspberry Lemonade<\/a><\/h2>Here's a concentrate that allows you to enjoy a refreshing summer beverage any time of year. Sweet raspberries balance the tartness from lemons. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Raspberry Lemonade Concentrate<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"Inspired by: Olive Garden's Giant Cheese Stuffed Shells\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Stuffed-Shells_EXPS_TOHVP24_32209_MF_08_15_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2041653\" alt=\"Stuffed Shells Exps Tohvp24 32209 Mf 08 15 1\" title=\"Stuffed Shells Exps Tohvp24 32209 Mf 08 15 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-32209-74\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"Inspired by: Olive Garden's Giant Cheese Stuffed Shells\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Giant Cheese Stuffed Shells<\/a><\/h2>More cheese, please! You'll get your fill from saucy jumbo pasta shells loaded with four kinds\u2014ricotta, Asiago, mozzarella and cottage cheese. Do the prep work, and then freeze according to the recipe directions to have a ready-to-bake meal. \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Four-Cheese Stuffed Shells<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Shrimp Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/03\/Spicy-Shrimp-Fettuccine-Alfredo_EXPS_FT25_162994_EC_0228_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2121488\" alt=\"Spicy Shrimp Fettuccine Alfredo Exps Ft25 162994 Ec 0228 1\" title=\"Spicy Shrimp Fettuccine Alfredo Exps Ft25 162994 Ec 0228 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-162994-37\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Shrimp Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Shrimp Alfredo<\/a><\/h2>I make this spicy shrimp pasta a lot because it's a something my family never seems to get tired of. The sauce is so fast to make I can get it done while the fettuccine is cooking. In the past, I have added red peppers and spinach, but who's to say you could not add mushrooms or more or less spice. \u2014Stephanie Beluk, Sharpsburg, Georgia<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Spicy Shrimp Fettuccine Alfredo<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"Inspired by: Olive Garden's Chicken & Gnocchi Soup\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Copycat-Olive-Garden-Chicken-Gnocchi-Soup_EXPS_FT24_277483_JR_0823_6.jpg?fit=700,1024\" class=\"large alignleft wp-image-2037718\" alt=\"Copycat Olive Garden Chicken Gnocchi Soup Exps Ft24 277483 Jr 0823 6\" title=\"Copycat Olive Garden Chicken Gnocchi Soup Exps Ft24 277483 Jr 0823 6\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-277483-55\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"Inspired by: Olive Garden's Chicken & Gnocchi Soup\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Chicken & Gnocchi Soup<\/a><\/h2>My family loves making soup because it\u2019s a great way to use up vegetables, and we\u2019ll have leftovers for days. I made this copycat Olive Garden chicken gnocchi soup once and knew I needed the recipe in my soup Rolodex! \u2014Risa Lichtman, Portland, Oregon<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Creamy Chicken Gnocchi Soup<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"Canned Marinara Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/The-Best-Marinara-Sauce_EXPS_FTTMZ19_237022_E03_15_7b_rms.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1104510\" alt=\"The best marinara sauce\" title=\"The best marinara sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-237022-20\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"Canned Marinara Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Canned Marinara Sauce<\/a><\/h2>Set aside the store-bought jars and learn how to make the best canned marinara sauce.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"Inspired by: Olive Garden's Italian Margarita\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/01\/Amaretto-Margarita_EXPS_TOHX25_257544_DR_01_24_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-1958711\" alt=\"Amaretto Margarita\" title=\"Amaretto Margarita\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-257544-64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"Inspired by: Olive Garden's Italian Margarita\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Italian Margarita<\/a><\/h2>With this amaretto margarita, add a touch of Italian flair to the classic lime drink. \u2014James Schend, <i>Taste Recipes<\/i> Deputy Editor<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Amaretto Margarita<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"Inspired by: Olive Garden's Herb-Grilled Salmon\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_164150_NicolePerry_3.jpg?fit=700,1024\" class=\"large alignleft wp-image-2047264\" alt=\"Exps Tohd24 164150 Nicoleperry 3\" title=\"Exps Tohd24 164150 Nicoleperry 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-164150-46\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"Inspired by: Olive Garden's Herb-Grilled Salmon\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Herb-Grilled Salmon<\/a><\/h2>My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I have less than an hour to cook. The salmon seasoning is an easy way to add flavor. \u2014Luanne Asta, Hampton Bays, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Herb-Roasted Salmon Fillets<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"Inspired by: Olive Garden's Famous House Salad\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Copycat-Olive-Garden-Salad-and-Dressing_EXPS_FT24_276955_EC_070224_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2062881\" alt=\"Copycat Olive Garden Salad And Dressing Exps Ft24 276955 Ec 070224 1\" title=\"Copycat Olive Garden Salad And Dressing Exps Ft24 276955 Ec 070224 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-276955-67\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"Inspired by: Olive Garden's Famous House Salad\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Famous House Salad<\/a><\/h2>Make your favorite Olive Garden salad at home in just 20 minutes with this fresh and creamy recipe. This copycat recipe is sweet, tangy and textured just like the original. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Copycat Olive Garden Salad and Dressing<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"Inspired by: Olive Garden's Eggplant Parmigiana\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Eggplant-Parmesan_EXPS_CF2BZ19_18736_E12_18_5b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-858272\" alt=\"Inspired by: Olive Garden's Eggplant Parmigiana\" title=\"Inspired by: Olive Garden's Eggplant Parmigiana\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-18736-99\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"Inspired by: Olive Garden's Eggplant Parmigiana\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Eggplant Parmigiana<\/a><\/h2>We really like eggplant and would rather have it baked than fried. This can be served as a side dish or main dish. \u2014Donna Wardlow-Keating, Omaha, Nebraska<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Eggplant Parmesan<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/olive-garden-minestrone-110821-TOH-10-ADedit.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\">Inspired by: Olive Garden's Minestrone Soup<\/a><\/h2>\r\nIt\u2019s hard to not go overboard when you\u2019re at Olive Garden. From the Never Ending Pasta Bowls to the all-you-can-eat breadsticks and\u00a0<a href=\"https:\/\/www.tasteofhome.com\/collection\/tiramisu-recipes\/\">tiramisu<\/a> for dessert, it\u2019s pretty much a carbapalooza. Luckily, for people who want a lighter option, there\u2019s Olive Garden minestrone soup. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Minestrone\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Meat Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Meaty-Spaghetti-Sauce_SSedit.jpg?fit=700,1024\" class=\"large alignleft wp-image-2018226\" alt=\"Meaty Spaghetti Sauce Ssedit\" title=\"Meaty Spaghetti Sauce Ssedit\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-13849-76\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Meat Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti with Meat Sauce<\/a><\/h2>My homemade spaghetti sauce got rave reviews, but it was so time-consuming to make on the stovetop. My family loves this flavorful slow-cooker version. \u2014Arlene Sommers, Redmond, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Meaty Spaghetti Sauce<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"Inspired by: Olive Garden's Tiramisu\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps124321_THCA163696A05_28_6b-v2.jpg?fit=700,1024\" class=\"large alignleft wp-image-68299\" alt=\"Inspired by: Olive Garden's Tiramisu\" title=\"Inspired by: Olive Garden's Tiramisu\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-124321-59\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"Inspired by: Olive Garden's Tiramisu\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Tiramisu<\/a><\/h2>Instead of using coffee and rum, I let cinnamon shine in this tiramisu. It's best if eaten within two days\u2014if it even lasts that long! \u2014Cathy Geniti, Saratoga Springs, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Hot Chocolate Tiramisu<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Stuffed-Chicken-with-Marinated-Tomatoes_EXPS_SDFM17_199045_B10_05_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-359394\" alt=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" title=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-199045-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Grilled Chicken Margherita<\/a><\/h2>I invented this roast chicken to prove goat cheese really is delish. I served it to my skeptical family without telling them, and they gobbled it up. But any soft cheese will do. \u2014Gilda Lester, Millsboro, DE<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Stuffed Chicken with Marinated Tomatoes<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"Seafood Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Seafood-Fettuccine-Alfredo_EXPS_TOHD24_33885_SofiaFelguerez_18.jpg?fit=700,1024\" class=\"large alignleft wp-image-2112599\" alt=\"Seafood Fettuccine Alfredo Exps Tohd24 33885 Sofiafelguerez 18\" title=\"Seafood Fettuccine Alfredo Exps Tohd24 33885 Sofiafelguerez 18\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33885-73\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"Seafood Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Seafood Fettuccine Alfredo<\/a><\/h2>This lovely seafood Alfredo, featuring scallops and shrimp, and sprinkled with tomato and parsley, looks as mouthwatering as it tastes. Serve it with crusty Italian bread.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps58054_SD163324B08_07_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-58709\" alt=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" title=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-58054-90\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Rotini with Meat Sauce<\/a><\/h2>My husband loves pasta; I cringe over the messy dishes. On Spaghetti Day, as he calls it, I make a one-pot saucy rotini that keeps everyone happy. \u2014Lorraine Caland, Shuniah, Ontario<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for One-Pot Saucy Beef Rotini<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"Inspired by: Olive Garden's Alfredo Dipping Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Homemade-Alfredo-Sauce_EXPS_THN18_154501_B05_31_2b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-767988\" alt=\"Homemade Alfredo Sauce\" title=\"Homemade Alfredo Sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-154501-32\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"Inspired by: Olive Garden's Alfredo Dipping Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Alfredo Dipping Sauce<\/a><\/h2>When I found out I had celiac disease and couldn't have fettuccine Alfredo, I was determined to figure out a way to re-create it. I mix this homemade alfredo sauce with gluten-free multigrain pasta, but you can use any style of pasta. \u2014Jackie Charlesworth Stiff, Frederick, Colorado. You can use this sauce to make <a href=\"https:\/\/www.tasteofhome.com\/article\/asiago-tortelloni-alfredo-with-grilled-chicken\/\">Asiago tortelloni alfredo with grilled chicken<\/a>. <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Homemade Alfredo Sauce<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Best-Spaghetti-and-Meatballs_EXPS_THSO17_1912_B04_19_11b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1517463\" alt=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" title=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1912-45\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti & Meatballs<\/a><\/h2>One evening, we had unexpected company. Since I had the ingredients on hand, I made this spaghetti and meatballs recipe. Everyone raved! This classic recipe makes a big batch and is perfect for entertaining. \u2014Mary Lou Koskella, Prescott, Arizona<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Best Spaghetti and Meatballs<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Shrimp-Marinara_EXPS_FT24_9371_0424_JR_01.jpg?fit=700,1024\" class=\"large alignleft wp-image-1987361\" alt=\"Shrimp Marinara\" title=\"Shrimp Marinara\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-9371-76\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp<\/a><\/h2>Flavorful marinara sauce simmers for just a few hours. Right before mealtime, toss in the shrimp to cook quickly. Serve over hot spaghetti for a delicious weeknight dish that feels dressed up. \u2014Sue Mackey, Jackson, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Shrimp Marinara<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sopaipillas\/" data-name=\"Inspired by: Olive Garden's Warm Italian Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/EXPS_TOHD25_653_JonathanMelendez_03_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-2117758\" alt=\"Exps Tohd25 653 Jonathanmelendez 03 Rms\" title=\"Exps Tohd25 653 Jonathanmelendez 03 Rms\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-653-34\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sopaipillas\/" data-name=\"Inspired by: Olive Garden's Warm Italian Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Warm Italian Doughnuts<\/a><\/h2>Light, crispy pastry puffs, sopaipillas are a sweet way to round out a spicy meal. 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Her Taste Recipes recipe roundups cover every food topic imaginable, from tailgate recipes to vintage recipes from the 1950s. Rachel is now the dining critic for the Milwaukee Journal Sentinel where she reports on and reviews Wisconsin restaurants. 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\r\n\r\nAdd the cooked cavatappi pasta to the slow cooker. Gently stir everything together so the pasta and chicken get coated with the sauce.\r\nStep 8: Serve<\/h4>\r\n\r\n\r\nSpoon the Olive Garden chicken pasta onto plates or pasta bowls. Top each dish with a generous sprinkle of grated Parmesan cheese. You can also sprinkle on finely diced parsley and toasted breadcrumbs for color and a little crunch.\r\nTips for Making Olive Garden Chicken Pasta<\/h2>\r\n\r\nWhat are some other methods for shredding chicken?<\/h3>\r\nWhen it comes to how to shred chicken<\/a>, you have a few options. If the chicken breasts are cool enough to handle, pull the chicken into shreds with your hands\u2014this is an easier way to do it than using two forks, but only if the meat is cool enough.\r\n\r\nAnother method is to slice the cooked chicken breasts into a few chunks and place them in the bowl of a stand mixer. Run the mixer on medium with the paddle attachment to break the chicken into shreds in just a few seconds.\r\nHow can you make this Olive Garden chicken pasta recipe your own?<\/h3>\r\n\r\n \t- Change the pasta:<\/strong> This Olive Garden Crockpot chicken recipe works with other pasta shapes<\/a>\u2014just choose one that's sturdy so it will hold up under the chicken and creamy sauce. Short kinds of pasta with twists or ridges to hold the sauce work well, including penne, rotini, rigatoni, elbow macaroni and gemelli. Or, go with flat, wide strands of pappardelle.<\/li>\r\n \t
- Use chicken thighs:<\/strong> Another swap you can make is to use boneless chicken thighs instead of breasts. Just increase the slow cooker time to about six hours on high or eight hours on low.<\/li>\r\n \t
- Add vegetables:<\/strong> When it's near the end of the slow cooker time, lightly saut\u00e9 some vegetables in some olive oil until tender. Strips of red or green bell peppers, thinly sliced red onion, broccoli florets, or sliced cherry tomatoes are all good options. Stir them into the sauce with the pasta and chicken.<\/li>\r\n<\/ul>\r\n
What can you serve with this slow cooker Olive Garden chicken pasta?<\/h3>\r\nBreadsticks, of course! Make a batch of warm copycat Olive Garden breadsticks<\/a> to serve on the side. An Italian chopped salad<\/a> or roasted vegetables would also be tasty with your Olive Garden pasta.\r\nHow do you store leftovers of Olive Garden chicken pasta?<\/h3>\r\nOnce the pasta is cooled down, store any leftovers in a sealed dish in the fridge for up to five days. To reheat the pasta, stir in a little extra Olive Garden dressing or some cream first to help loosen the noodles and sauce.\r\n\r\nYou can also freeze this Olive Garden Crockpot chicken. Allow it to cool completely, then scoop the chicken pasta into one large casserole pan or individual containers. Seal them well and then freeze for up to three months.\r\n\r\nTo reheat, allow the frozen chicken pasta to thaw in the fridge overnight. Bake the covered casserole pan at 350\u00b0F for 45 minutes to an hour until it's heated through. Individual containers can be warmed up in the microwave.\r\n
\t\t\t\n\t\t\t\tOur Best Olive Garden Copycat Recipes<\/div>\t\t\t\t\n\t\t\t\t\t<\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t1 \/ 30<\/span>\n\t\t\t\t\t<\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n[dam-video dam-id=\"40293\" msn_thumb_id=\"48764\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Cheese Ravioli<\/a>\r\nI love to bake and cook, especially Italian dishes like this homemade ravioli recipe. In fact, my idea of a perfect day consists of cooking my family's favorite foods then watching them dig in!\u2014Lori Daniels, Hartland, Michigan. If you like this, learn how to make Olive Garden's black tie mousse cake<\/a>.\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Homemade Ravioli\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Breadsticks<\/a>\r\nFresh, buttery and oh-so delicious, these copycat Olive Garden breadsticks taste just like the real deal. Plus, they can be on the table in less than an hour! \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Olive Garden Breadsticks\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Fettuccine Alfredo<\/a>This easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is, but sometimes I like to add sliced fresh mushrooms and black olives that have been saut\u00e9ed in butter and garlic. \u2014Jo Gray, Park City, MontanaGet Our Recipe for Homemade Fettuccine Alfredo<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Chocolate Brownie Lasagna<\/a>\r\nOlive Garden Chocolate Lasagna is truly something else. It\u2019s one thing to have a brownie with tangy cream cheese frosting slathered on top (or\u00a0swirled in the batter<\/a>). It\u2019s a whole other ball game to multiply that four times. \u2014Molly Allen\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Chocolate Lasagna\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Five Cheese Ziti al Forno<\/a>After having the five-cheese ziti at Olive Garden, I tried to make my own version of it\u2014and I think I got pretty close. I always double this when I'm making it and freeze the second one for another meal. \u2014Keri Whitney, Castro Valley, CaliforniaGet Our Recipe for Five-Cheese Ziti al Forno<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Chicken Marsala<\/a>\r\nThis classic recipe is a staple at Italian restaurants everywhere. Perhaps it\u2019s the juicy, tender chicken breasts, or maybe it\u2019s the flavorful, slightly sweet, mushroom wine sauce. Not to mention the side of creamy, dreamy fettuccine Alfredo. Whatever the reason, it\u2019s a dish that we love to eat\u00a0and<\/em> love to make at home. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Chicken Marsala\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Pasta e Fagioli<\/a>Here's an Italian favorite made easier by using prepared spaghetti sauce and canned broth for the flavorful base. \u2014Cindy Garland, Limestone, TennesseeGet Our Recipe for Hearty Pasta Fagioli<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Lasagna Classico<\/a>Want to know how to make lasagna for a casual holiday meal? You can't go wrong with this deliciously rich meat lasagna recipe. My grown sons and daughter-in-law request it for their birthdays, too. \u2014Pam Thompson, Girard, IllinoisGet Our Recipe for Best Lasagna<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping<\/a>The creamy texture and lovely look of this strawberry cheesecake always get compliments. —L.C. Herschap, Luling, TexasGet Our Recipe for Strawberry Cheesecake<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Chicken Parmigiana<\/a>My husband used to order chicken parmigiana at restaurants for years. I found this cheesy chicken parmesan recipe in our local newspaper, adjusted it for two and began making this at home. After 50 years of marriage, I still enjoy making his favorite recipes. -Lola Butler, Sun City, CaliforniaGet Our Recipe for Cheesy Chicken Parmigiana<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Toasted Ravioli<\/a>While visiting a friend who had just moved to St. Louis, Missouri, I tried these toasted ravioli at almost every restaurant! When I got home, I had to try to replicate them, and this recipe comes pretty close. \u2014Cristina Carrera, Kenosha, WisconsinGet Our Recipe for Toasted Ravioli<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Raspberry Lemonade<\/a>Here's a concentrate that allows you to enjoy a refreshing summer beverage any time of year. Sweet raspberries balance the tartness from lemons. \u2014Taste Recipes Test Kitchen, Milwaukee, WisconsinGet Our Recipe for Raspberry Lemonade Concentrate<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Giant Cheese Stuffed Shells<\/a>More cheese, please! You'll get your fill from saucy jumbo pasta shells loaded with four kinds\u2014ricotta, Asiago, mozzarella and cottage cheese. Do the prep work, and then freeze according to the recipe directions to have a ready-to-bake meal. \u2014Taste Recipes Test KitchenGet Our Recipe for Four-Cheese Stuffed Shells<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Shrimp Alfredo<\/a>I make this spicy shrimp pasta a lot because it's a something my family never seems to get tired of. The sauce is so fast to make I can get it done while the fettuccine is cooking. In the past, I have added red peppers and spinach, but who's to say you could not add mushrooms or more or less spice. \u2014Stephanie Beluk, Sharpsburg, GeorgiaGet Our Recipe for Spicy Shrimp Fettuccine Alfredo<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Chicken & Gnocchi Soup<\/a>My family loves making soup because it\u2019s a great way to use up vegetables, and we\u2019ll have leftovers for days. I made this copycat Olive Garden chicken gnocchi soup once and knew I needed the recipe in my soup Rolodex! \u2014Risa Lichtman, Portland, OregonGet Our Recipe for Creamy Chicken Gnocchi Soup<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Canned Marinara Sauce<\/a>Set aside the store-bought jars and learn how to make the best canned marinara sauce.Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Italian Margarita<\/a>With this amaretto margarita, add a touch of Italian flair to the classic lime drink. \u2014James Schend, Taste Recipes<\/i> Deputy EditorGet Our Recipe for Amaretto Margarita<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Herb-Grilled Salmon<\/a>My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I have less than an hour to cook. The salmon seasoning is an easy way to add flavor. \u2014Luanne Asta, Hampton Bays, New YorkGet Our Recipe for Herb-Roasted Salmon Fillets<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Famous House Salad<\/a>Make your favorite Olive Garden salad at home in just 20 minutes with this fresh and creamy recipe. This copycat recipe is sweet, tangy and textured just like the original. \u2014Taste Recipes Test Kitchen, Milwaukee, WisconsinGet Our Recipe for Copycat Olive Garden Salad and Dressing<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Eggplant Parmigiana<\/a>We really like eggplant and would rather have it baked than fried. This can be served as a side dish or main dish. \u2014Donna Wardlow-Keating, Omaha, NebraskaGet Our Recipe for Eggplant Parmesan<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Minestrone Soup<\/a>\r\nIt\u2019s hard to not go overboard when you\u2019re at Olive Garden. From the Never Ending Pasta Bowls to the all-you-can-eat breadsticks and\u00a0tiramisu<\/a> for dessert, it\u2019s pretty much a carbapalooza. Luckily, for people who want a lighter option, there\u2019s Olive Garden minestrone soup. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Minestrone\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti with Meat Sauce<\/a>My homemade spaghetti sauce got rave reviews, but it was so time-consuming to make on the stovetop. My family loves this flavorful slow-cooker version. \u2014Arlene Sommers, Redmond, WashingtonGet Our Recipe for Meaty Spaghetti Sauce<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Tiramisu<\/a>Instead of using coffee and rum, I let cinnamon shine in this tiramisu. It's best if eaten within two days\u2014if it even lasts that long! \u2014Cathy Geniti, Saratoga Springs, New YorkGet Our Recipe for Hot Chocolate Tiramisu<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Grilled Chicken Margherita<\/a>I invented this roast chicken to prove goat cheese really is delish. I served it to my skeptical family without telling them, and they gobbled it up. But any soft cheese will do. \u2014Gilda Lester, Millsboro, DEGet Our Recipe for Stuffed Chicken with Marinated Tomatoes<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Seafood Fettuccine Alfredo<\/a>This lovely seafood Alfredo, featuring scallops and shrimp, and sprinkled with tomato and parsley, looks as mouthwatering as it tastes. Serve it with crusty Italian bread.Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Rotini with Meat Sauce<\/a>My husband loves pasta; I cringe over the messy dishes. On Spaghetti Day, as he calls it, I make a one-pot saucy rotini that keeps everyone happy. \u2014Lorraine Caland, Shuniah, OntarioGet Our Recipe for One-Pot Saucy Beef Rotini<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Alfredo Dipping Sauce<\/a>When I found out I had celiac disease and couldn't have fettuccine Alfredo, I was determined to figure out a way to re-create it. I mix this homemade alfredo sauce with gluten-free multigrain pasta, but you can use any style of pasta. \u2014Jackie Charlesworth Stiff, Frederick, Colorado. You can use this sauce to make Asiago tortelloni alfredo with grilled chicken<\/a>. Get Our Recipe for Homemade Alfredo Sauce<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti & Meatballs<\/a>One evening, we had unexpected company. Since I had the ingredients on hand, I made this spaghetti and meatballs recipe. Everyone raved! This classic recipe makes a big batch and is perfect for entertaining. \u2014Mary Lou Koskella, Prescott, ArizonaGet Our Recipe for Best Spaghetti and Meatballs<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp<\/a>Flavorful marinara sauce simmers for just a few hours. Right before mealtime, toss in the shrimp to cook quickly. Serve over hot spaghetti for a delicious weeknight dish that feels dressed up. \u2014Sue Mackey, Jackson, WisconsinGet Our Recipe for Shrimp Marinara<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Warm Italian Doughnuts<\/a>Light, crispy pastry puffs, sopaipillas are a sweet way to round out a spicy meal. They make a nice winter dessert served warm and topped with honey or sugar. \u2014Mary Anne McWhirter, Pearland, TexasGet Our Recipe for Sopaipillas<\/a><\/div><\/div>\r\n\r\nUp Next:<\/strong> Copycat Olive Garden Soups, Salad and Breadsticks<\/a>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t<\/span><\/p>\r\n[cf]skyword_tracking_tag[\/cf]","protected":false},"excerpt":{"rendered":"Make this easy, creamy slow cooker recipe, and you’ll understand why people love Olive Garden chicken pasta.<\/p>\n","protected":false},"author":7801,"featured_media":1710587,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[304032,304328,339637,304292,305487,303966,303887,304268,306297,304078,303883],"categories-v2":[308623,308988,308984,308481,308305,310796,308495,308478,259483,312156,308698,309004,308476],"coauthors":[39567],"acf":{"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin_file":false,"long_pin":""},"yoast_head":"\n
Slow Cooker Olive Garden Chicken Pasta Recipe | Taste Recipes<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Slow Cooker Olive Garden Chicken Pasta Recipe | Taste Recipes","description":"You'll never want to make chicken another way after trying this easy, creamy, slow cooker Oliver Garden chicken pasta recipe.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","og_locale":"en_US","og_type":"article","og_title":"I'm Never Making Chicken Another Way After Trying This Olive Garden Chicken Pasta","og_description":"No wonder it's so famous!","og_url":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_published_time":"2021-10-01T10:20:23+00:00","article_modified_time":"2024-10-07T09:10:57+00:00","og_image":[{"width":2058,"height":1372,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta-header.jpg","type":"image\/jpeg"}],"author":"Nancy Mock","twitter_card":"summary_large_image","twitter_title":"I'm Never Making Chicken Another Way After Trying This Olive Garden Chicken Pasta","twitter_description":"No wonder it's so famous!","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta-sq-ft.jpg","twitter_creator":"@tasteofhome","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Nancy Mock","Est. reading time":"8 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00:28:20","action":"draft","terms":[],"taxonomy":"category"},"canonical_url":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","author_details":{"368331":{"ID":"368331","display_name":"Nancy Mock","first_name":"Nancy","last_name":"Mock","user_login":"nancy-mock","user_email":"Nancy@hungryenoughtoeatsix.com","linked_account":"","website":"https:\/\/hungryenoughtoeatsix.com\/","description":"Nancy has shared her home cooking and baked goods with loved ones her entire life. Taking inspiration from her northeastern roots and Irish heritage, she shares her comfort food recipes on her site <em>Hungry Enough to Eat Six<\/em>. An expert in New England cuisine, Nancy enjoys delving into food history, viral recipes and regional dishes. Since becoming a Taste Recipes contributor, she\u2019s written about Fluffernutter sandwiches (a New England classic), re-created vintage Betty Crocker recipes, shared how to make \u201cmarry me chicken\u201d and much more. When she\u2019s not whipping up developing new recipes or testing cooking techniques, she loves finding vintage cookbooks from the last century to add to her growing collection.","twitter":"","instagram":"https:\/\/www.instagram.com\/hungryenoughtoeatsix\/","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/nancy-mock-hungry-enough-to-eat-six\/","tiktok":"https:\/\/www.tiktok.com\/@hungryenoughtoeatsix","youtube":"https:\/\/www.youtube.com\/@hungryenoughtoeatsix2945\/","location":"Worcester, MA","school_and_year":"University of Vermont","education":"University of Vermont, bachelor's in English","highlights":"<ul>\r\n \t<li>7 years of professional experience as a writer and food photographer for brands like <em>Taste Recipes,<\/em> <em>Mashed<\/em>, <em>Foodie<\/em>, <em>Reader's Digest<\/em> and <em>Birds & Blooms<\/em><\/li>\r\n \t<li>10 years as a <em>Taste Recipes<\/em> Community Cook<\/li>\r\n \t<li>Creator of<em> Hungry Enough to Eat Six<\/em>, which focuses on seasonal comfort food<\/li>\r\n \t<li>Grand-prize winner of the National Girl Scouts Cookie Recipe Content in 2016<\/li>\r\n<\/ul>","expertise":"Recipe development; cooking techniques; baking; beer, wine & cocktails; product testing; gardening & plant care; grocery shopping; restaurants; travel","short_bio":"Nancy contributes writing, recipes and food photography to <em>Taste Recipes<\/em>, where she covers regional eats, food history and trending dishes. Her work can also be seen on her website, <em>Hungry Enough to Eat Six<\/em>, as well as other food-focused publications. Nancy and her family live in New England and she\u2019ll never say no to a plate of gravy-laden poutine.","user_nicename":"nancy-mock","type":"guest-author","nickname":""}},"extracted_shortcodes":{"[collection id=\"5186\" title=\"Our Best Olive Garden Copycat Recipes\"]":{"ID":5186,"post_author":"7247","post_date":"2021-11-30 08:20:39","post_date_gmt":"2021-11-30 08:20:39","post_content":"<div class=\"listicle-card-image-wrapper\">\r\n\r\n[dam-video dam-id=\"40293\" msn_thumb_id=\"48764\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\">Inspired by: Olive Garden's Cheese Ravioli<\/a><\/h2>\r\nI love to bake and cook, especially Italian dishes like this homemade ravioli recipe. In fact, my idea of a perfect day consists of cooking my family's favorite foods then watching them dig in!\u2014Lori Daniels, Hartland, Michigan. If you like this, learn how to make <a href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-black-tie-mousse-cake\/\">Olive Garden's black tie mousse cake<\/a>.\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Homemade Ravioli\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\" \/]\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/02\/olive-garden-breadsticks-012721-TOH-14.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\">Inspired by: Olive Garden's Breadsticks<\/a><\/h2>\r\nFresh, buttery and oh-so delicious, these copycat Olive Garden breadsticks taste just like the real deal. Plus, they can be on the table in less than an hour! \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Olive Garden Breadsticks\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/EXPS_GHT22_21260_ST_07_13_Copycat-Olive-Garden-Alfredo_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2023710\" alt=\"Exps Ght22 21260 St 07 13 Copycat Olive Garden Alfredo 7\" title=\"Exps Ght22 21260 St 07 13 Copycat Olive Garden Alfredo 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-21260-52\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Fettuccine Alfredo<\/a><\/h2>This easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is, but sometimes I like to add sliced fresh mushrooms and black olives that have been saut\u00e9ed in butter and garlic. \u2014Jo Gray, Park City, Montana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Homemade Fettuccine Alfredo<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/Olive-Garden-Chocolate-Brownie-Lasagna_finished_Molly-Allen.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\">Inspired by: Chocolate Brownie Lasagna<\/a><\/h2>\r\nOlive Garden Chocolate Lasagna is truly something else. It\u2019s one thing to have a brownie with tangy cream cheese frosting slathered on top (or\u00a0<a href=\"https:\/\/www.tasteofhome.com\/recipes\/cream-cheese-swirl-brownies\/\">swirled in the batter<\/a>). It\u2019s a whole other ball game to multiply that four times. \u2014Molly Allen\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Chocolate Lasagna\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"Inspired by: Olive Garden's Five Cheese Ziti al Forno\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Five-Cheese-Ziti-al-Forno_EXPS_TOHD24_237475_SuzanNajjar_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2066345\" alt=\"Five Cheese Ziti Al Forno Exps Tohd24 237475 Suzannajjar 7\" title=\"Five Cheese Ziti Al Forno Exps Tohd24 237475 Suzannajjar 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-237475-37\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"Inspired by: Olive Garden's Five Cheese Ziti al Forno\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Five Cheese Ziti al Forno<\/a><\/h2>After having the five-cheese ziti at Olive Garden, I tried to make my own version of it\u2014and I think I got pretty close. I always double this when I'm making it and freeze the second one for another meal. \u2014Keri Whitney, Castro Valley, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Five-Cheese Ziti al Forno<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/olive-garden-chicken-marsala-111521-TOH-10.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\">Inspired by: Olive Garden's Chicken Marsala<\/a><\/h2>\r\nThis classic recipe is a staple at Italian restaurants everywhere. Perhaps it\u2019s the juicy, tender chicken breasts, or maybe it\u2019s the flavorful, slightly sweet, mushroom wine sauce. Not to mention the side of creamy, dreamy fettuccine Alfredo. Whatever the reason, it\u2019s a dish that we love to eat\u00a0<em>and<\/em> love to make at home. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Chicken Marsala\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"Inspired by: Olive Garden's Pasta e Fagioli\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps41089_THCA163696D08_27_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-48241\" alt=\"Inspired by: Olive Garden's Pasta e Fagioli\" title=\"Inspired by: Olive Garden's Pasta e Fagioli\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-41089 -64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"Inspired by: Olive Garden's Pasta e Fagioli\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Pasta e Fagioli<\/a><\/h2>Here's an Italian favorite made easier by using prepared spaghetti sauce and canned broth for the flavorful base. \u2014Cindy Garland, Limestone, Tennessee<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Hearty Pasta Fagioli<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"Inspired by: Olive Garden's Lasagna Classico\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Best-Lasagna_EXPS_FT24_36333_0326_JR_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-1977753\" alt=\"Best Lasagna\" title=\"Best Lasagna\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-36333 -44\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"Inspired by: Olive Garden's Lasagna Classico\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Lasagna Classico<\/a><\/h2>Want to know how to make lasagna for a casual holiday meal? You can't go wrong with this deliciously rich meat lasagna recipe. My grown sons and daughter-in-law request it for their birthdays, too. \u2014Pam Thompson, Girard, Illinois<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Best Lasagna<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Strawberry-Cheesecake_EXPS_TOHSpring25_3270_DR_11_06_02b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2082430\" alt=\"Strawberry Cheesecake Exps Tohspring25 3270 Dr 11 06 02b\" title=\"Strawberry Cheesecake Exps Tohspring25 3270 Dr 11 06 02b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-3270-13\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping<\/a><\/h2>The creamy texture and lovely look of this strawberry cheesecake always get compliments. —L.C. Herschap, Luling, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Strawberry Cheesecake<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"Inspired by: Olive Garden's Chicken Parmigiana\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Cheesy-Chicken-Parmigiana_EXPS_TOHD24_33258_EmilyDavis_13.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107890\" alt=\"Cheesy Chicken Parmigiana Exps Tohd24 33258 Emilydavis 13\" title=\"Cheesy Chicken Parmigiana Exps Tohd24 33258 Emilydavis 13\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33258-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"Inspired by: Olive Garden's Chicken Parmigiana\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Chicken Parmigiana<\/a><\/h2>My husband used to order chicken parmigiana at restaurants for years. I found this cheesy chicken parmesan recipe in our local newspaper, adjusted it for two and began making this at home. After 50 years of marriage, I still enjoy making his favorite recipes. -Lola Butler, Sun City, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Cheesy Chicken Parmigiana<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"Inspired by: Olive Garden's Toasted Ravioli\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/EXPS_TOHVP24_242972_MF_02_23_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2117714\" alt=\"Exps Tohvp24 242972 Mf 02 23 1\" title=\"Exps Tohvp24 242972 Mf 02 23 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-242972-82\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"Inspired by: Olive Garden's Toasted Ravioli\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Toasted Ravioli<\/a><\/h2>While visiting a friend who had just moved to St. Louis, Missouri, I tried these toasted ravioli at almost every restaurant! When I got home, I had to try to replicate them, and this recipe comes pretty close. \u2014Cristina Carrera, Kenosha, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Toasted Ravioli<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"Inspired by: Olive Garden's Raspberry Lemonade\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Raspberry-Lemonade-Concentrate_exps46887_CP143300A02_20_2b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-53171\" alt=\"Inspired by: Olive Garden's Raspberry Lemonade\" title=\"Inspired by: Olive Garden's Raspberry Lemonade\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-46887-89\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"Inspired by: Olive Garden's Raspberry Lemonade\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Raspberry Lemonade<\/a><\/h2>Here's a concentrate that allows you to enjoy a refreshing summer beverage any time of year. Sweet raspberries balance the tartness from lemons. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Raspberry Lemonade Concentrate<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"Inspired by: Olive Garden's Giant Cheese Stuffed Shells\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Stuffed-Shells_EXPS_TOHVP24_32209_MF_08_15_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2041653\" alt=\"Stuffed Shells Exps Tohvp24 32209 Mf 08 15 1\" title=\"Stuffed Shells Exps Tohvp24 32209 Mf 08 15 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-32209-74\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"Inspired by: Olive Garden's Giant Cheese Stuffed Shells\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Giant Cheese Stuffed Shells<\/a><\/h2>More cheese, please! You'll get your fill from saucy jumbo pasta shells loaded with four kinds\u2014ricotta, Asiago, mozzarella and cottage cheese. Do the prep work, and then freeze according to the recipe directions to have a ready-to-bake meal. \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Four-Cheese Stuffed Shells<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Shrimp Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/03\/Spicy-Shrimp-Fettuccine-Alfredo_EXPS_FT25_162994_EC_0228_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2121488\" alt=\"Spicy Shrimp Fettuccine Alfredo Exps Ft25 162994 Ec 0228 1\" title=\"Spicy Shrimp Fettuccine Alfredo Exps Ft25 162994 Ec 0228 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-162994-37\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Shrimp Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Shrimp Alfredo<\/a><\/h2>I make this spicy shrimp pasta a lot because it's a something my family never seems to get tired of. The sauce is so fast to make I can get it done while the fettuccine is cooking. In the past, I have added red peppers and spinach, but who's to say you could not add mushrooms or more or less spice. \u2014Stephanie Beluk, Sharpsburg, Georgia<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Spicy Shrimp Fettuccine Alfredo<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"Inspired by: Olive Garden's Chicken & Gnocchi Soup\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Copycat-Olive-Garden-Chicken-Gnocchi-Soup_EXPS_FT24_277483_JR_0823_6.jpg?fit=700,1024\" class=\"large alignleft wp-image-2037718\" alt=\"Copycat Olive Garden Chicken Gnocchi Soup Exps Ft24 277483 Jr 0823 6\" title=\"Copycat Olive Garden Chicken Gnocchi Soup Exps Ft24 277483 Jr 0823 6\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-277483-55\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"Inspired by: Olive Garden's Chicken & Gnocchi Soup\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Chicken & Gnocchi Soup<\/a><\/h2>My family loves making soup because it\u2019s a great way to use up vegetables, and we\u2019ll have leftovers for days. I made this copycat Olive Garden chicken gnocchi soup once and knew I needed the recipe in my soup Rolodex! \u2014Risa Lichtman, Portland, Oregon<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Creamy Chicken Gnocchi Soup<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"Canned Marinara Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/The-Best-Marinara-Sauce_EXPS_FTTMZ19_237022_E03_15_7b_rms.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1104510\" alt=\"The best marinara sauce\" title=\"The best marinara sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-237022-20\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"Canned Marinara Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Canned Marinara Sauce<\/a><\/h2>Set aside the store-bought jars and learn how to make the best canned marinara sauce.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"Inspired by: Olive Garden's Italian Margarita\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/01\/Amaretto-Margarita_EXPS_TOHX25_257544_DR_01_24_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-1958711\" alt=\"Amaretto Margarita\" title=\"Amaretto Margarita\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-257544-64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"Inspired by: Olive Garden's Italian Margarita\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Italian Margarita<\/a><\/h2>With this amaretto margarita, add a touch of Italian flair to the classic lime drink. \u2014James Schend, <i>Taste Recipes<\/i> Deputy Editor<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Amaretto Margarita<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"Inspired by: Olive Garden's Herb-Grilled Salmon\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_164150_NicolePerry_3.jpg?fit=700,1024\" class=\"large alignleft wp-image-2047264\" alt=\"Exps Tohd24 164150 Nicoleperry 3\" title=\"Exps Tohd24 164150 Nicoleperry 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-164150-46\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"Inspired by: Olive Garden's Herb-Grilled Salmon\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Herb-Grilled Salmon<\/a><\/h2>My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I have less than an hour to cook. The salmon seasoning is an easy way to add flavor. \u2014Luanne Asta, Hampton Bays, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Herb-Roasted Salmon Fillets<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"Inspired by: Olive Garden's Famous House Salad\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Copycat-Olive-Garden-Salad-and-Dressing_EXPS_FT24_276955_EC_070224_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2062881\" alt=\"Copycat Olive Garden Salad And Dressing Exps Ft24 276955 Ec 070224 1\" title=\"Copycat Olive Garden Salad And Dressing Exps Ft24 276955 Ec 070224 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-276955-67\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"Inspired by: Olive Garden's Famous House Salad\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Famous House Salad<\/a><\/h2>Make your favorite Olive Garden salad at home in just 20 minutes with this fresh and creamy recipe. This copycat recipe is sweet, tangy and textured just like the original. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Copycat Olive Garden Salad and Dressing<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"Inspired by: Olive Garden's Eggplant Parmigiana\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Eggplant-Parmesan_EXPS_CF2BZ19_18736_E12_18_5b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-858272\" alt=\"Inspired by: Olive Garden's Eggplant Parmigiana\" title=\"Inspired by: Olive Garden's Eggplant Parmigiana\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-18736-99\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"Inspired by: Olive Garden's Eggplant Parmigiana\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Eggplant Parmigiana<\/a><\/h2>We really like eggplant and would rather have it baked than fried. This can be served as a side dish or main dish. \u2014Donna Wardlow-Keating, Omaha, Nebraska<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Eggplant Parmesan<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/olive-garden-minestrone-110821-TOH-10-ADedit.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\">Inspired by: Olive Garden's Minestrone Soup<\/a><\/h2>\r\nIt\u2019s hard to not go overboard when you\u2019re at Olive Garden. From the Never Ending Pasta Bowls to the all-you-can-eat breadsticks and\u00a0<a href=\"https:\/\/www.tasteofhome.com\/collection\/tiramisu-recipes\/\">tiramisu<\/a> for dessert, it\u2019s pretty much a carbapalooza. Luckily, for people who want a lighter option, there\u2019s Olive Garden minestrone soup. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Minestrone\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Meat Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Meaty-Spaghetti-Sauce_SSedit.jpg?fit=700,1024\" class=\"large alignleft wp-image-2018226\" alt=\"Meaty Spaghetti Sauce Ssedit\" title=\"Meaty Spaghetti Sauce Ssedit\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-13849-76\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Meat Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti with Meat Sauce<\/a><\/h2>My homemade spaghetti sauce got rave reviews, but it was so time-consuming to make on the stovetop. My family loves this flavorful slow-cooker version. \u2014Arlene Sommers, Redmond, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Meaty Spaghetti Sauce<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"Inspired by: Olive Garden's Tiramisu\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps124321_THCA163696A05_28_6b-v2.jpg?fit=700,1024\" class=\"large alignleft wp-image-68299\" alt=\"Inspired by: Olive Garden's Tiramisu\" title=\"Inspired by: Olive Garden's Tiramisu\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-124321-59\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"Inspired by: Olive Garden's Tiramisu\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Tiramisu<\/a><\/h2>Instead of using coffee and rum, I let cinnamon shine in this tiramisu. It's best if eaten within two days\u2014if it even lasts that long! \u2014Cathy Geniti, Saratoga Springs, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Hot Chocolate Tiramisu<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Stuffed-Chicken-with-Marinated-Tomatoes_EXPS_SDFM17_199045_B10_05_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-359394\" alt=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" title=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-199045-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Grilled Chicken Margherita<\/a><\/h2>I invented this roast chicken to prove goat cheese really is delish. I served it to my skeptical family without telling them, and they gobbled it up. But any soft cheese will do. \u2014Gilda Lester, Millsboro, DE<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Stuffed Chicken with Marinated Tomatoes<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"Seafood Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Seafood-Fettuccine-Alfredo_EXPS_TOHD24_33885_SofiaFelguerez_18.jpg?fit=700,1024\" class=\"large alignleft wp-image-2112599\" alt=\"Seafood Fettuccine Alfredo Exps Tohd24 33885 Sofiafelguerez 18\" title=\"Seafood Fettuccine Alfredo Exps Tohd24 33885 Sofiafelguerez 18\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33885-73\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"Seafood Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Seafood Fettuccine Alfredo<\/a><\/h2>This lovely seafood Alfredo, featuring scallops and shrimp, and sprinkled with tomato and parsley, looks as mouthwatering as it tastes. Serve it with crusty Italian bread.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps58054_SD163324B08_07_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-58709\" alt=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" title=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-58054-90\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Rotini with Meat Sauce<\/a><\/h2>My husband loves pasta; I cringe over the messy dishes. On Spaghetti Day, as he calls it, I make a one-pot saucy rotini that keeps everyone happy. \u2014Lorraine Caland, Shuniah, Ontario<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for One-Pot Saucy Beef Rotini<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"Inspired by: Olive Garden's Alfredo Dipping Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Homemade-Alfredo-Sauce_EXPS_THN18_154501_B05_31_2b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-767988\" alt=\"Homemade Alfredo Sauce\" title=\"Homemade Alfredo Sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-154501-32\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"Inspired by: Olive Garden's Alfredo Dipping Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Alfredo Dipping Sauce<\/a><\/h2>When I found out I had celiac disease and couldn't have fettuccine Alfredo, I was determined to figure out a way to re-create it. I mix this homemade alfredo sauce with gluten-free multigrain pasta, but you can use any style of pasta. \u2014Jackie Charlesworth Stiff, Frederick, Colorado. You can use this sauce to make <a href=\"https:\/\/www.tasteofhome.com\/article\/asiago-tortelloni-alfredo-with-grilled-chicken\/\">Asiago tortelloni alfredo with grilled chicken<\/a>. <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Homemade Alfredo Sauce<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Best-Spaghetti-and-Meatballs_EXPS_THSO17_1912_B04_19_11b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1517463\" alt=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" title=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1912-45\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti & Meatballs<\/a><\/h2>One evening, we had unexpected company. Since I had the ingredients on hand, I made this spaghetti and meatballs recipe. Everyone raved! This classic recipe makes a big batch and is perfect for entertaining. \u2014Mary Lou Koskella, Prescott, Arizona<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Best Spaghetti and Meatballs<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Shrimp-Marinara_EXPS_FT24_9371_0424_JR_01.jpg?fit=700,1024\" class=\"large alignleft wp-image-1987361\" alt=\"Shrimp Marinara\" title=\"Shrimp Marinara\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-9371-76\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp<\/a><\/h2>Flavorful marinara sauce simmers for just a few hours. Right before mealtime, toss in the shrimp to cook quickly. Serve over hot spaghetti for a delicious weeknight dish that feels dressed up. \u2014Sue Mackey, Jackson, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Shrimp Marinara<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sopaipillas\/" data-name=\"Inspired by: Olive Garden's Warm Italian Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/EXPS_TOHD25_653_JonathanMelendez_03_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-2117758\" alt=\"Exps Tohd25 653 Jonathanmelendez 03 Rms\" title=\"Exps Tohd25 653 Jonathanmelendez 03 Rms\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-653-34\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sopaipillas\/" data-name=\"Inspired by: Olive Garden's Warm Italian Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Warm Italian Doughnuts<\/a><\/h2>Light, crispy pastry puffs, sopaipillas are a sweet way to round out a spicy meal. 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Her Taste Recipes recipe roundups cover every food topic imaginable, from tailgate recipes to vintage recipes from the 1950s. Rachel is now the dining critic for the Milwaukee Journal Sentinel where she reports on and reviews Wisconsin restaurants. 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\r\nWhat are some other methods for shredding chicken?<\/h3>\r\nWhen it comes to how to shred chicken<\/a>, you have a few options. If the chicken breasts are cool enough to handle, pull the chicken into shreds with your hands\u2014this is an easier way to do it than using two forks, but only if the meat is cool enough.\r\n\r\nAnother method is to slice the cooked chicken breasts into a few chunks and place them in the bowl of a stand mixer. Run the mixer on medium with the paddle attachment to break the chicken into shreds in just a few seconds.\r\nHow can you make this Olive Garden chicken pasta recipe your own?<\/h3>\r\n\r\n \t- Change the pasta:<\/strong> This Olive Garden Crockpot chicken recipe works with other pasta shapes<\/a>\u2014just choose one that's sturdy so it will hold up under the chicken and creamy sauce. Short kinds of pasta with twists or ridges to hold the sauce work well, including penne, rotini, rigatoni, elbow macaroni and gemelli. Or, go with flat, wide strands of pappardelle.<\/li>\r\n \t
- Use chicken thighs:<\/strong> Another swap you can make is to use boneless chicken thighs instead of breasts. Just increase the slow cooker time to about six hours on high or eight hours on low.<\/li>\r\n \t
- Add vegetables:<\/strong> When it's near the end of the slow cooker time, lightly saut\u00e9 some vegetables in some olive oil until tender. Strips of red or green bell peppers, thinly sliced red onion, broccoli florets, or sliced cherry tomatoes are all good options. Stir them into the sauce with the pasta and chicken.<\/li>\r\n<\/ul>\r\n
What can you serve with this slow cooker Olive Garden chicken pasta?<\/h3>\r\nBreadsticks, of course! Make a batch of warm copycat Olive Garden breadsticks<\/a> to serve on the side. An Italian chopped salad<\/a> or roasted vegetables would also be tasty with your Olive Garden pasta.\r\nHow do you store leftovers of Olive Garden chicken pasta?<\/h3>\r\nOnce the pasta is cooled down, store any leftovers in a sealed dish in the fridge for up to five days. To reheat the pasta, stir in a little extra Olive Garden dressing or some cream first to help loosen the noodles and sauce.\r\n\r\nYou can also freeze this Olive Garden Crockpot chicken. Allow it to cool completely, then scoop the chicken pasta into one large casserole pan or individual containers. Seal them well and then freeze for up to three months.\r\n\r\nTo reheat, allow the frozen chicken pasta to thaw in the fridge overnight. Bake the covered casserole pan at 350\u00b0F for 45 minutes to an hour until it's heated through. Individual containers can be warmed up in the microwave.\r\n
\t\t\t\n\t\t\t\tOur Best Olive Garden Copycat Recipes<\/div>\t\t\t\t\n\t\t\t\t\t<\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t1 \/ 30<\/span>\n\t\t\t\t\t<\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n[dam-video dam-id=\"40293\" msn_thumb_id=\"48764\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Cheese Ravioli<\/a>\r\nI love to bake and cook, especially Italian dishes like this homemade ravioli recipe. In fact, my idea of a perfect day consists of cooking my family's favorite foods then watching them dig in!\u2014Lori Daniels, Hartland, Michigan. If you like this, learn how to make Olive Garden's black tie mousse cake<\/a>.\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Homemade Ravioli\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Breadsticks<\/a>\r\nFresh, buttery and oh-so delicious, these copycat Olive Garden breadsticks taste just like the real deal. Plus, they can be on the table in less than an hour! \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Olive Garden Breadsticks\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Fettuccine Alfredo<\/a>This easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is, but sometimes I like to add sliced fresh mushrooms and black olives that have been saut\u00e9ed in butter and garlic. \u2014Jo Gray, Park City, MontanaGet Our Recipe for Homemade Fettuccine Alfredo<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Chocolate Brownie Lasagna<\/a>\r\nOlive Garden Chocolate Lasagna is truly something else. It\u2019s one thing to have a brownie with tangy cream cheese frosting slathered on top (or\u00a0swirled in the batter<\/a>). It\u2019s a whole other ball game to multiply that four times. \u2014Molly Allen\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Chocolate Lasagna\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Five Cheese Ziti al Forno<\/a>After having the five-cheese ziti at Olive Garden, I tried to make my own version of it\u2014and I think I got pretty close. I always double this when I'm making it and freeze the second one for another meal. \u2014Keri Whitney, Castro Valley, CaliforniaGet Our Recipe for Five-Cheese Ziti al Forno<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Chicken Marsala<\/a>\r\nThis classic recipe is a staple at Italian restaurants everywhere. Perhaps it\u2019s the juicy, tender chicken breasts, or maybe it\u2019s the flavorful, slightly sweet, mushroom wine sauce. Not to mention the side of creamy, dreamy fettuccine Alfredo. Whatever the reason, it\u2019s a dish that we love to eat\u00a0and<\/em> love to make at home. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Chicken Marsala\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Pasta e Fagioli<\/a>Here's an Italian favorite made easier by using prepared spaghetti sauce and canned broth for the flavorful base. \u2014Cindy Garland, Limestone, TennesseeGet Our Recipe for Hearty Pasta Fagioli<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Lasagna Classico<\/a>Want to know how to make lasagna for a casual holiday meal? You can't go wrong with this deliciously rich meat lasagna recipe. My grown sons and daughter-in-law request it for their birthdays, too. \u2014Pam Thompson, Girard, IllinoisGet Our Recipe for Best Lasagna<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping<\/a>The creamy texture and lovely look of this strawberry cheesecake always get compliments. —L.C. Herschap, Luling, TexasGet Our Recipe for Strawberry Cheesecake<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Chicken Parmigiana<\/a>My husband used to order chicken parmigiana at restaurants for years. I found this cheesy chicken parmesan recipe in our local newspaper, adjusted it for two and began making this at home. After 50 years of marriage, I still enjoy making his favorite recipes. -Lola Butler, Sun City, CaliforniaGet Our Recipe for Cheesy Chicken Parmigiana<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Toasted Ravioli<\/a>While visiting a friend who had just moved to St. Louis, Missouri, I tried these toasted ravioli at almost every restaurant! When I got home, I had to try to replicate them, and this recipe comes pretty close. \u2014Cristina Carrera, Kenosha, WisconsinGet Our Recipe for Toasted Ravioli<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Raspberry Lemonade<\/a>Here's a concentrate that allows you to enjoy a refreshing summer beverage any time of year. Sweet raspberries balance the tartness from lemons. \u2014Taste Recipes Test Kitchen, Milwaukee, WisconsinGet Our Recipe for Raspberry Lemonade Concentrate<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Giant Cheese Stuffed Shells<\/a>More cheese, please! You'll get your fill from saucy jumbo pasta shells loaded with four kinds\u2014ricotta, Asiago, mozzarella and cottage cheese. Do the prep work, and then freeze according to the recipe directions to have a ready-to-bake meal. \u2014Taste Recipes Test KitchenGet Our Recipe for Four-Cheese Stuffed Shells<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Shrimp Alfredo<\/a>I make this spicy shrimp pasta a lot because it's a something my family never seems to get tired of. The sauce is so fast to make I can get it done while the fettuccine is cooking. In the past, I have added red peppers and spinach, but who's to say you could not add mushrooms or more or less spice. \u2014Stephanie Beluk, Sharpsburg, GeorgiaGet Our Recipe for Spicy Shrimp Fettuccine Alfredo<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Chicken & Gnocchi Soup<\/a>My family loves making soup because it\u2019s a great way to use up vegetables, and we\u2019ll have leftovers for days. I made this copycat Olive Garden chicken gnocchi soup once and knew I needed the recipe in my soup Rolodex! \u2014Risa Lichtman, Portland, OregonGet Our Recipe for Creamy Chicken Gnocchi Soup<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Canned Marinara Sauce<\/a>Set aside the store-bought jars and learn how to make the best canned marinara sauce.Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Italian Margarita<\/a>With this amaretto margarita, add a touch of Italian flair to the classic lime drink. \u2014James Schend, Taste Recipes<\/i> Deputy EditorGet Our Recipe for Amaretto Margarita<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Herb-Grilled Salmon<\/a>My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I have less than an hour to cook. The salmon seasoning is an easy way to add flavor. \u2014Luanne Asta, Hampton Bays, New YorkGet Our Recipe for Herb-Roasted Salmon Fillets<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Famous House Salad<\/a>Make your favorite Olive Garden salad at home in just 20 minutes with this fresh and creamy recipe. This copycat recipe is sweet, tangy and textured just like the original. \u2014Taste Recipes Test Kitchen, Milwaukee, WisconsinGet Our Recipe for Copycat Olive Garden Salad and Dressing<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Eggplant Parmigiana<\/a>We really like eggplant and would rather have it baked than fried. This can be served as a side dish or main dish. \u2014Donna Wardlow-Keating, Omaha, NebraskaGet Our Recipe for Eggplant Parmesan<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Minestrone Soup<\/a>\r\nIt\u2019s hard to not go overboard when you\u2019re at Olive Garden. From the Never Ending Pasta Bowls to the all-you-can-eat breadsticks and\u00a0tiramisu<\/a> for dessert, it\u2019s pretty much a carbapalooza. Luckily, for people who want a lighter option, there\u2019s Olive Garden minestrone soup. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Minestrone\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti with Meat Sauce<\/a>My homemade spaghetti sauce got rave reviews, but it was so time-consuming to make on the stovetop. My family loves this flavorful slow-cooker version. \u2014Arlene Sommers, Redmond, WashingtonGet Our Recipe for Meaty Spaghetti Sauce<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Tiramisu<\/a>Instead of using coffee and rum, I let cinnamon shine in this tiramisu. It's best if eaten within two days\u2014if it even lasts that long! \u2014Cathy Geniti, Saratoga Springs, New YorkGet Our Recipe for Hot Chocolate Tiramisu<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Grilled Chicken Margherita<\/a>I invented this roast chicken to prove goat cheese really is delish. I served it to my skeptical family without telling them, and they gobbled it up. But any soft cheese will do. \u2014Gilda Lester, Millsboro, DEGet Our Recipe for Stuffed Chicken with Marinated Tomatoes<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Seafood Fettuccine Alfredo<\/a>This lovely seafood Alfredo, featuring scallops and shrimp, and sprinkled with tomato and parsley, looks as mouthwatering as it tastes. Serve it with crusty Italian bread.Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Rotini with Meat Sauce<\/a>My husband loves pasta; I cringe over the messy dishes. On Spaghetti Day, as he calls it, I make a one-pot saucy rotini that keeps everyone happy. \u2014Lorraine Caland, Shuniah, OntarioGet Our Recipe for One-Pot Saucy Beef Rotini<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Alfredo Dipping Sauce<\/a>When I found out I had celiac disease and couldn't have fettuccine Alfredo, I was determined to figure out a way to re-create it. I mix this homemade alfredo sauce with gluten-free multigrain pasta, but you can use any style of pasta. \u2014Jackie Charlesworth Stiff, Frederick, Colorado. You can use this sauce to make Asiago tortelloni alfredo with grilled chicken<\/a>. Get Our Recipe for Homemade Alfredo Sauce<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti & Meatballs<\/a>One evening, we had unexpected company. Since I had the ingredients on hand, I made this spaghetti and meatballs recipe. Everyone raved! This classic recipe makes a big batch and is perfect for entertaining. \u2014Mary Lou Koskella, Prescott, ArizonaGet Our Recipe for Best Spaghetti and Meatballs<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp<\/a>Flavorful marinara sauce simmers for just a few hours. Right before mealtime, toss in the shrimp to cook quickly. Serve over hot spaghetti for a delicious weeknight dish that feels dressed up. \u2014Sue Mackey, Jackson, WisconsinGet Our Recipe for Shrimp Marinara<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Warm Italian Doughnuts<\/a>Light, crispy pastry puffs, sopaipillas are a sweet way to round out a spicy meal. They make a nice winter dessert served warm and topped with honey or sugar. \u2014Mary Anne McWhirter, Pearland, TexasGet Our Recipe for Sopaipillas<\/a><\/div><\/div>\r\n\r\nUp Next:<\/strong> Copycat Olive Garden Soups, Salad and Breadsticks<\/a>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t<\/span><\/p>\r\n[cf]skyword_tracking_tag[\/cf]","protected":false},"excerpt":{"rendered":"Make this easy, creamy slow cooker recipe, and you’ll understand why people love Olive Garden chicken pasta.<\/p>\n","protected":false},"author":7801,"featured_media":1710587,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[304032,304328,339637,304292,305487,303966,303887,304268,306297,304078,303883],"categories-v2":[308623,308988,308984,308481,308305,310796,308495,308478,259483,312156,308698,309004,308476],"coauthors":[39567],"acf":{"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin_file":false,"long_pin":""},"yoast_head":"\n
Slow Cooker Olive Garden Chicken Pasta Recipe | Taste Recipes<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Slow Cooker Olive Garden Chicken Pasta Recipe | Taste Recipes","description":"You'll never want to make chicken another way after trying this easy, creamy, slow cooker Oliver Garden chicken pasta recipe.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","og_locale":"en_US","og_type":"article","og_title":"I'm Never Making Chicken Another Way After Trying This Olive Garden Chicken Pasta","og_description":"No wonder it's so famous!","og_url":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_published_time":"2021-10-01T10:20:23+00:00","article_modified_time":"2024-10-07T09:10:57+00:00","og_image":[{"width":2058,"height":1372,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta-header.jpg","type":"image\/jpeg"}],"author":"Nancy Mock","twitter_card":"summary_large_image","twitter_title":"I'm Never Making Chicken Another Way After Trying This Olive Garden Chicken Pasta","twitter_description":"No wonder it's so famous!","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta-sq-ft.jpg","twitter_creator":"@tasteofhome","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Nancy Mock","Est. reading time":"8 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00:28:20","action":"draft","terms":[],"taxonomy":"category"},"canonical_url":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","author_details":{"368331":{"ID":"368331","display_name":"Nancy Mock","first_name":"Nancy","last_name":"Mock","user_login":"nancy-mock","user_email":"Nancy@hungryenoughtoeatsix.com","linked_account":"","website":"https:\/\/hungryenoughtoeatsix.com\/","description":"Nancy has shared her home cooking and baked goods with loved ones her entire life. Taking inspiration from her northeastern roots and Irish heritage, she shares her comfort food recipes on her site <em>Hungry Enough to Eat Six<\/em>. An expert in New England cuisine, Nancy enjoys delving into food history, viral recipes and regional dishes. Since becoming a Taste Recipes contributor, she\u2019s written about Fluffernutter sandwiches (a New England classic), re-created vintage Betty Crocker recipes, shared how to make \u201cmarry me chicken\u201d and much more. When she\u2019s not whipping up developing new recipes or testing cooking techniques, she loves finding vintage cookbooks from the last century to add to her growing collection.","twitter":"","instagram":"https:\/\/www.instagram.com\/hungryenoughtoeatsix\/","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/nancy-mock-hungry-enough-to-eat-six\/","tiktok":"https:\/\/www.tiktok.com\/@hungryenoughtoeatsix","youtube":"https:\/\/www.youtube.com\/@hungryenoughtoeatsix2945\/","location":"Worcester, MA","school_and_year":"University of Vermont","education":"University of Vermont, bachelor's in English","highlights":"<ul>\r\n \t<li>7 years of professional experience as a writer and food photographer for brands like <em>Taste Recipes,<\/em> <em>Mashed<\/em>, <em>Foodie<\/em>, <em>Reader's Digest<\/em> and <em>Birds & Blooms<\/em><\/li>\r\n \t<li>10 years as a <em>Taste Recipes<\/em> Community Cook<\/li>\r\n \t<li>Creator of<em> Hungry Enough to Eat Six<\/em>, which focuses on seasonal comfort food<\/li>\r\n \t<li>Grand-prize winner of the National Girl Scouts Cookie Recipe Content in 2016<\/li>\r\n<\/ul>","expertise":"Recipe development; cooking techniques; baking; beer, wine & cocktails; product testing; gardening & plant care; grocery shopping; restaurants; travel","short_bio":"Nancy contributes writing, recipes and food photography to <em>Taste Recipes<\/em>, where she covers regional eats, food history and trending dishes. Her work can also be seen on her website, <em>Hungry Enough to Eat Six<\/em>, as well as other food-focused publications. Nancy and her family live in New England and she\u2019ll never say no to a plate of gravy-laden poutine.","user_nicename":"nancy-mock","type":"guest-author","nickname":""}},"extracted_shortcodes":{"[collection id=\"5186\" title=\"Our Best Olive Garden Copycat Recipes\"]":{"ID":5186,"post_author":"7247","post_date":"2021-11-30 08:20:39","post_date_gmt":"2021-11-30 08:20:39","post_content":"<div class=\"listicle-card-image-wrapper\">\r\n\r\n[dam-video dam-id=\"40293\" msn_thumb_id=\"48764\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\">Inspired by: Olive Garden's Cheese Ravioli<\/a><\/h2>\r\nI love to bake and cook, especially Italian dishes like this homemade ravioli recipe. In fact, my idea of a perfect day consists of cooking my family's favorite foods then watching them dig in!\u2014Lori Daniels, Hartland, Michigan. If you like this, learn how to make <a href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-black-tie-mousse-cake\/\">Olive Garden's black tie mousse cake<\/a>.\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Homemade Ravioli\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\" \/]\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/02\/olive-garden-breadsticks-012721-TOH-14.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\">Inspired by: Olive Garden's Breadsticks<\/a><\/h2>\r\nFresh, buttery and oh-so delicious, these copycat Olive Garden breadsticks taste just like the real deal. Plus, they can be on the table in less than an hour! \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Olive Garden Breadsticks\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/EXPS_GHT22_21260_ST_07_13_Copycat-Olive-Garden-Alfredo_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2023710\" alt=\"Exps Ght22 21260 St 07 13 Copycat Olive Garden Alfredo 7\" title=\"Exps Ght22 21260 St 07 13 Copycat Olive Garden Alfredo 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-21260-52\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Fettuccine Alfredo<\/a><\/h2>This easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is, but sometimes I like to add sliced fresh mushrooms and black olives that have been saut\u00e9ed in butter and garlic. \u2014Jo Gray, Park City, Montana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Homemade Fettuccine Alfredo<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/Olive-Garden-Chocolate-Brownie-Lasagna_finished_Molly-Allen.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\">Inspired by: Chocolate Brownie Lasagna<\/a><\/h2>\r\nOlive Garden Chocolate Lasagna is truly something else. It\u2019s one thing to have a brownie with tangy cream cheese frosting slathered on top (or\u00a0<a href=\"https:\/\/www.tasteofhome.com\/recipes\/cream-cheese-swirl-brownies\/\">swirled in the batter<\/a>). It\u2019s a whole other ball game to multiply that four times. \u2014Molly Allen\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Chocolate Lasagna\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"Inspired by: Olive Garden's Five Cheese Ziti al Forno\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Five-Cheese-Ziti-al-Forno_EXPS_TOHD24_237475_SuzanNajjar_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2066345\" alt=\"Five Cheese Ziti Al Forno Exps Tohd24 237475 Suzannajjar 7\" title=\"Five Cheese Ziti Al Forno Exps Tohd24 237475 Suzannajjar 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-237475-37\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"Inspired by: Olive Garden's Five Cheese Ziti al Forno\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Five Cheese Ziti al Forno<\/a><\/h2>After having the five-cheese ziti at Olive Garden, I tried to make my own version of it\u2014and I think I got pretty close. I always double this when I'm making it and freeze the second one for another meal. \u2014Keri Whitney, Castro Valley, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Five-Cheese Ziti al Forno<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/olive-garden-chicken-marsala-111521-TOH-10.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\">Inspired by: Olive Garden's Chicken Marsala<\/a><\/h2>\r\nThis classic recipe is a staple at Italian restaurants everywhere. Perhaps it\u2019s the juicy, tender chicken breasts, or maybe it\u2019s the flavorful, slightly sweet, mushroom wine sauce. Not to mention the side of creamy, dreamy fettuccine Alfredo. Whatever the reason, it\u2019s a dish that we love to eat\u00a0<em>and<\/em> love to make at home. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Chicken Marsala\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"Inspired by: Olive Garden's Pasta e Fagioli\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps41089_THCA163696D08_27_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-48241\" alt=\"Inspired by: Olive Garden's Pasta e Fagioli\" title=\"Inspired by: Olive Garden's Pasta e Fagioli\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-41089 -64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"Inspired by: Olive Garden's Pasta e Fagioli\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Pasta e Fagioli<\/a><\/h2>Here's an Italian favorite made easier by using prepared spaghetti sauce and canned broth for the flavorful base. \u2014Cindy Garland, Limestone, Tennessee<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Hearty Pasta Fagioli<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"Inspired by: Olive Garden's Lasagna Classico\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Best-Lasagna_EXPS_FT24_36333_0326_JR_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-1977753\" alt=\"Best Lasagna\" title=\"Best Lasagna\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-36333 -44\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"Inspired by: Olive Garden's Lasagna Classico\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Lasagna Classico<\/a><\/h2>Want to know how to make lasagna for a casual holiday meal? You can't go wrong with this deliciously rich meat lasagna recipe. My grown sons and daughter-in-law request it for their birthdays, too. \u2014Pam Thompson, Girard, Illinois<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Best Lasagna<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Strawberry-Cheesecake_EXPS_TOHSpring25_3270_DR_11_06_02b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2082430\" alt=\"Strawberry Cheesecake Exps Tohspring25 3270 Dr 11 06 02b\" title=\"Strawberry Cheesecake Exps Tohspring25 3270 Dr 11 06 02b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-3270-13\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping<\/a><\/h2>The creamy texture and lovely look of this strawberry cheesecake always get compliments. —L.C. Herschap, Luling, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Strawberry Cheesecake<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"Inspired by: Olive Garden's Chicken Parmigiana\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Cheesy-Chicken-Parmigiana_EXPS_TOHD24_33258_EmilyDavis_13.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107890\" alt=\"Cheesy Chicken Parmigiana Exps Tohd24 33258 Emilydavis 13\" title=\"Cheesy Chicken Parmigiana Exps Tohd24 33258 Emilydavis 13\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33258-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"Inspired by: Olive Garden's Chicken Parmigiana\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Chicken Parmigiana<\/a><\/h2>My husband used to order chicken parmigiana at restaurants for years. I found this cheesy chicken parmesan recipe in our local newspaper, adjusted it for two and began making this at home. After 50 years of marriage, I still enjoy making his favorite recipes. -Lola Butler, Sun City, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Cheesy Chicken Parmigiana<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"Inspired by: Olive Garden's Toasted Ravioli\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/EXPS_TOHVP24_242972_MF_02_23_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2117714\" alt=\"Exps Tohvp24 242972 Mf 02 23 1\" title=\"Exps Tohvp24 242972 Mf 02 23 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-242972-82\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"Inspired by: Olive Garden's Toasted Ravioli\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Toasted Ravioli<\/a><\/h2>While visiting a friend who had just moved to St. Louis, Missouri, I tried these toasted ravioli at almost every restaurant! When I got home, I had to try to replicate them, and this recipe comes pretty close. \u2014Cristina Carrera, Kenosha, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Toasted Ravioli<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"Inspired by: Olive Garden's Raspberry Lemonade\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Raspberry-Lemonade-Concentrate_exps46887_CP143300A02_20_2b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-53171\" alt=\"Inspired by: Olive Garden's Raspberry Lemonade\" title=\"Inspired by: Olive Garden's Raspberry Lemonade\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-46887-89\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"Inspired by: Olive Garden's Raspberry Lemonade\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Raspberry Lemonade<\/a><\/h2>Here's a concentrate that allows you to enjoy a refreshing summer beverage any time of year. Sweet raspberries balance the tartness from lemons. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Raspberry Lemonade Concentrate<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"Inspired by: Olive Garden's Giant Cheese Stuffed Shells\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Stuffed-Shells_EXPS_TOHVP24_32209_MF_08_15_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2041653\" alt=\"Stuffed Shells Exps Tohvp24 32209 Mf 08 15 1\" title=\"Stuffed Shells Exps Tohvp24 32209 Mf 08 15 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-32209-74\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"Inspired by: Olive Garden's Giant Cheese Stuffed Shells\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Giant Cheese Stuffed Shells<\/a><\/h2>More cheese, please! You'll get your fill from saucy jumbo pasta shells loaded with four kinds\u2014ricotta, Asiago, mozzarella and cottage cheese. Do the prep work, and then freeze according to the recipe directions to have a ready-to-bake meal. \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Four-Cheese Stuffed Shells<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Shrimp Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/03\/Spicy-Shrimp-Fettuccine-Alfredo_EXPS_FT25_162994_EC_0228_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2121488\" alt=\"Spicy Shrimp Fettuccine Alfredo Exps Ft25 162994 Ec 0228 1\" title=\"Spicy Shrimp Fettuccine Alfredo Exps Ft25 162994 Ec 0228 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-162994-37\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Shrimp Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Shrimp Alfredo<\/a><\/h2>I make this spicy shrimp pasta a lot because it's a something my family never seems to get tired of. The sauce is so fast to make I can get it done while the fettuccine is cooking. In the past, I have added red peppers and spinach, but who's to say you could not add mushrooms or more or less spice. \u2014Stephanie Beluk, Sharpsburg, Georgia<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Spicy Shrimp Fettuccine Alfredo<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"Inspired by: Olive Garden's Chicken & Gnocchi Soup\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Copycat-Olive-Garden-Chicken-Gnocchi-Soup_EXPS_FT24_277483_JR_0823_6.jpg?fit=700,1024\" class=\"large alignleft wp-image-2037718\" alt=\"Copycat Olive Garden Chicken Gnocchi Soup Exps Ft24 277483 Jr 0823 6\" title=\"Copycat Olive Garden Chicken Gnocchi Soup Exps Ft24 277483 Jr 0823 6\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-277483-55\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"Inspired by: Olive Garden's Chicken & Gnocchi Soup\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Chicken & Gnocchi Soup<\/a><\/h2>My family loves making soup because it\u2019s a great way to use up vegetables, and we\u2019ll have leftovers for days. I made this copycat Olive Garden chicken gnocchi soup once and knew I needed the recipe in my soup Rolodex! \u2014Risa Lichtman, Portland, Oregon<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Creamy Chicken Gnocchi Soup<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"Canned Marinara Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/The-Best-Marinara-Sauce_EXPS_FTTMZ19_237022_E03_15_7b_rms.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1104510\" alt=\"The best marinara sauce\" title=\"The best marinara sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-237022-20\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"Canned Marinara Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Canned Marinara Sauce<\/a><\/h2>Set aside the store-bought jars and learn how to make the best canned marinara sauce.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"Inspired by: Olive Garden's Italian Margarita\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/01\/Amaretto-Margarita_EXPS_TOHX25_257544_DR_01_24_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-1958711\" alt=\"Amaretto Margarita\" title=\"Amaretto Margarita\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-257544-64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"Inspired by: Olive Garden's Italian Margarita\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Italian Margarita<\/a><\/h2>With this amaretto margarita, add a touch of Italian flair to the classic lime drink. \u2014James Schend, <i>Taste Recipes<\/i> Deputy Editor<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Amaretto Margarita<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"Inspired by: Olive Garden's Herb-Grilled Salmon\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_164150_NicolePerry_3.jpg?fit=700,1024\" class=\"large alignleft wp-image-2047264\" alt=\"Exps Tohd24 164150 Nicoleperry 3\" title=\"Exps Tohd24 164150 Nicoleperry 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-164150-46\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"Inspired by: Olive Garden's Herb-Grilled Salmon\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Herb-Grilled Salmon<\/a><\/h2>My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I have less than an hour to cook. The salmon seasoning is an easy way to add flavor. \u2014Luanne Asta, Hampton Bays, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Herb-Roasted Salmon Fillets<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"Inspired by: Olive Garden's Famous House Salad\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Copycat-Olive-Garden-Salad-and-Dressing_EXPS_FT24_276955_EC_070224_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2062881\" alt=\"Copycat Olive Garden Salad And Dressing Exps Ft24 276955 Ec 070224 1\" title=\"Copycat Olive Garden Salad And Dressing Exps Ft24 276955 Ec 070224 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-276955-67\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"Inspired by: Olive Garden's Famous House Salad\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Famous House Salad<\/a><\/h2>Make your favorite Olive Garden salad at home in just 20 minutes with this fresh and creamy recipe. This copycat recipe is sweet, tangy and textured just like the original. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Copycat Olive Garden Salad and Dressing<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"Inspired by: Olive Garden's Eggplant Parmigiana\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Eggplant-Parmesan_EXPS_CF2BZ19_18736_E12_18_5b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-858272\" alt=\"Inspired by: Olive Garden's Eggplant Parmigiana\" title=\"Inspired by: Olive Garden's Eggplant Parmigiana\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-18736-99\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"Inspired by: Olive Garden's Eggplant Parmigiana\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Eggplant Parmigiana<\/a><\/h2>We really like eggplant and would rather have it baked than fried. This can be served as a side dish or main dish. \u2014Donna Wardlow-Keating, Omaha, Nebraska<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Eggplant Parmesan<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/olive-garden-minestrone-110821-TOH-10-ADedit.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\">Inspired by: Olive Garden's Minestrone Soup<\/a><\/h2>\r\nIt\u2019s hard to not go overboard when you\u2019re at Olive Garden. From the Never Ending Pasta Bowls to the all-you-can-eat breadsticks and\u00a0<a href=\"https:\/\/www.tasteofhome.com\/collection\/tiramisu-recipes\/\">tiramisu<\/a> for dessert, it\u2019s pretty much a carbapalooza. Luckily, for people who want a lighter option, there\u2019s Olive Garden minestrone soup. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Minestrone\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Meat Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Meaty-Spaghetti-Sauce_SSedit.jpg?fit=700,1024\" class=\"large alignleft wp-image-2018226\" alt=\"Meaty Spaghetti Sauce Ssedit\" title=\"Meaty Spaghetti Sauce Ssedit\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-13849-76\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Meat Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti with Meat Sauce<\/a><\/h2>My homemade spaghetti sauce got rave reviews, but it was so time-consuming to make on the stovetop. My family loves this flavorful slow-cooker version. \u2014Arlene Sommers, Redmond, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Meaty Spaghetti Sauce<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"Inspired by: Olive Garden's Tiramisu\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps124321_THCA163696A05_28_6b-v2.jpg?fit=700,1024\" class=\"large alignleft wp-image-68299\" alt=\"Inspired by: Olive Garden's Tiramisu\" title=\"Inspired by: Olive Garden's Tiramisu\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-124321-59\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"Inspired by: Olive Garden's Tiramisu\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Tiramisu<\/a><\/h2>Instead of using coffee and rum, I let cinnamon shine in this tiramisu. It's best if eaten within two days\u2014if it even lasts that long! \u2014Cathy Geniti, Saratoga Springs, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Hot Chocolate Tiramisu<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Stuffed-Chicken-with-Marinated-Tomatoes_EXPS_SDFM17_199045_B10_05_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-359394\" alt=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" title=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-199045-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Grilled Chicken Margherita<\/a><\/h2>I invented this roast chicken to prove goat cheese really is delish. I served it to my skeptical family without telling them, and they gobbled it up. But any soft cheese will do. \u2014Gilda Lester, Millsboro, DE<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Stuffed Chicken with Marinated Tomatoes<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"Seafood Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Seafood-Fettuccine-Alfredo_EXPS_TOHD24_33885_SofiaFelguerez_18.jpg?fit=700,1024\" class=\"large alignleft wp-image-2112599\" alt=\"Seafood Fettuccine Alfredo Exps Tohd24 33885 Sofiafelguerez 18\" title=\"Seafood Fettuccine Alfredo Exps Tohd24 33885 Sofiafelguerez 18\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33885-73\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"Seafood Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Seafood Fettuccine Alfredo<\/a><\/h2>This lovely seafood Alfredo, featuring scallops and shrimp, and sprinkled with tomato and parsley, looks as mouthwatering as it tastes. Serve it with crusty Italian bread.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps58054_SD163324B08_07_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-58709\" alt=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" title=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-58054-90\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Rotini with Meat Sauce<\/a><\/h2>My husband loves pasta; I cringe over the messy dishes. On Spaghetti Day, as he calls it, I make a one-pot saucy rotini that keeps everyone happy. \u2014Lorraine Caland, Shuniah, Ontario<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for One-Pot Saucy Beef Rotini<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"Inspired by: Olive Garden's Alfredo Dipping Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Homemade-Alfredo-Sauce_EXPS_THN18_154501_B05_31_2b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-767988\" alt=\"Homemade Alfredo Sauce\" title=\"Homemade Alfredo Sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-154501-32\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"Inspired by: Olive Garden's Alfredo Dipping Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Alfredo Dipping Sauce<\/a><\/h2>When I found out I had celiac disease and couldn't have fettuccine Alfredo, I was determined to figure out a way to re-create it. I mix this homemade alfredo sauce with gluten-free multigrain pasta, but you can use any style of pasta. \u2014Jackie Charlesworth Stiff, Frederick, Colorado. You can use this sauce to make <a href=\"https:\/\/www.tasteofhome.com\/article\/asiago-tortelloni-alfredo-with-grilled-chicken\/\">Asiago tortelloni alfredo with grilled chicken<\/a>. <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Homemade Alfredo Sauce<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Best-Spaghetti-and-Meatballs_EXPS_THSO17_1912_B04_19_11b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1517463\" alt=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" title=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1912-45\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti & Meatballs<\/a><\/h2>One evening, we had unexpected company. Since I had the ingredients on hand, I made this spaghetti and meatballs recipe. Everyone raved! This classic recipe makes a big batch and is perfect for entertaining. \u2014Mary Lou Koskella, Prescott, Arizona<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Best Spaghetti and Meatballs<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Shrimp-Marinara_EXPS_FT24_9371_0424_JR_01.jpg?fit=700,1024\" class=\"large alignleft wp-image-1987361\" alt=\"Shrimp Marinara\" title=\"Shrimp Marinara\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-9371-76\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp<\/a><\/h2>Flavorful marinara sauce simmers for just a few hours. Right before mealtime, toss in the shrimp to cook quickly. Serve over hot spaghetti for a delicious weeknight dish that feels dressed up. \u2014Sue Mackey, Jackson, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Shrimp Marinara<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sopaipillas\/" data-name=\"Inspired by: Olive Garden's Warm Italian Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/EXPS_TOHD25_653_JonathanMelendez_03_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-2117758\" alt=\"Exps Tohd25 653 Jonathanmelendez 03 Rms\" title=\"Exps Tohd25 653 Jonathanmelendez 03 Rms\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-653-34\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sopaipillas\/" data-name=\"Inspired by: Olive Garden's Warm Italian Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Warm Italian Doughnuts<\/a><\/h2>Light, crispy pastry puffs, sopaipillas are a sweet way to round out a spicy meal. 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Her Taste Recipes recipe roundups cover every food topic imaginable, from tailgate recipes to vintage recipes from the 1950s. Rachel is now the dining critic for the Milwaukee Journal Sentinel where she reports on and reviews Wisconsin restaurants. 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- \r\n \t
- Change the pasta:<\/strong> This Olive Garden Crockpot chicken recipe works with other pasta shapes<\/a>\u2014just choose one that's sturdy so it will hold up under the chicken and creamy sauce. Short kinds of pasta with twists or ridges to hold the sauce work well, including penne, rotini, rigatoni, elbow macaroni and gemelli. Or, go with flat, wide strands of pappardelle.<\/li>\r\n \t
- Use chicken thighs:<\/strong> Another swap you can make is to use boneless chicken thighs instead of breasts. Just increase the slow cooker time to about six hours on high or eight hours on low.<\/li>\r\n \t
- Add vegetables:<\/strong> When it's near the end of the slow cooker time, lightly saut\u00e9 some vegetables in some olive oil until tender. Strips of red or green bell peppers, thinly sliced red onion, broccoli florets, or sliced cherry tomatoes are all good options. Stir them into the sauce with the pasta and chicken.<\/li>\r\n<\/ul>\r\n
What can you serve with this slow cooker Olive Garden chicken pasta?<\/h3>\r\nBreadsticks, of course! Make a batch of warm copycat Olive Garden breadsticks<\/a> to serve on the side. An Italian chopped salad<\/a> or roasted vegetables would also be tasty with your Olive Garden pasta.\r\n
How do you store leftovers of Olive Garden chicken pasta?<\/h3>\r\nOnce the pasta is cooled down, store any leftovers in a sealed dish in the fridge for up to five days. To reheat the pasta, stir in a little extra Olive Garden dressing or some cream first to help loosen the noodles and sauce.\r\n\r\nYou can also freeze this Olive Garden Crockpot chicken. Allow it to cool completely, then scoop the chicken pasta into one large casserole pan or individual containers. Seal them well and then freeze for up to three months.\r\n\r\nTo reheat, allow the frozen chicken pasta to thaw in the fridge overnight. Bake the covered casserole pan at 350\u00b0F for 45 minutes to an hour until it's heated through. Individual containers can be warmed up in the microwave.\r\n
\t\t\t
\n\t\t\t\tOur Best Olive Garden Copycat Recipes<\/div>\t\t\t\t\n\t\t\t\t\t<\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t1 \/ 30<\/span>\n\t\t\t\t\t<\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n[dam-video dam-id=\"40293\" msn_thumb_id=\"48764\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Cheese Ravioli<\/a>\r\nI love to bake and cook, especially Italian dishes like this homemade ravioli recipe. In fact, my idea of a perfect day consists of cooking my family's favorite foods then watching them dig in!\u2014Lori Daniels, Hartland, Michigan. If you like this, learn how to make Olive Garden's black tie mousse cake<\/a>.\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Homemade Ravioli\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Breadsticks<\/a>\r\nFresh, buttery and oh-so delicious, these copycat Olive Garden breadsticks taste just like the real deal. Plus, they can be on the table in less than an hour! \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Olive Garden Breadsticks\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Fettuccine Alfredo<\/a>This easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is, but sometimes I like to add sliced fresh mushrooms and black olives that have been saut\u00e9ed in butter and garlic. \u2014Jo Gray, Park City, MontanaGet Our Recipe for Homemade Fettuccine Alfredo<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Chocolate Brownie Lasagna<\/a>\r\nOlive Garden Chocolate Lasagna is truly something else. It\u2019s one thing to have a brownie with tangy cream cheese frosting slathered on top (or\u00a0swirled in the batter<\/a>). It\u2019s a whole other ball game to multiply that four times. \u2014Molly Allen\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Chocolate Lasagna\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Five Cheese Ziti al Forno<\/a>After having the five-cheese ziti at Olive Garden, I tried to make my own version of it\u2014and I think I got pretty close. I always double this when I'm making it and freeze the second one for another meal. \u2014Keri Whitney, Castro Valley, CaliforniaGet Our Recipe for Five-Cheese Ziti al Forno<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Chicken Marsala<\/a>\r\nThis classic recipe is a staple at Italian restaurants everywhere. Perhaps it\u2019s the juicy, tender chicken breasts, or maybe it\u2019s the flavorful, slightly sweet, mushroom wine sauce. Not to mention the side of creamy, dreamy fettuccine Alfredo. Whatever the reason, it\u2019s a dish that we love to eat\u00a0and<\/em> love to make at home. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Chicken Marsala\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Pasta e Fagioli<\/a>Here's an Italian favorite made easier by using prepared spaghetti sauce and canned broth for the flavorful base. \u2014Cindy Garland, Limestone, TennesseeGet Our Recipe for Hearty Pasta Fagioli<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Lasagna Classico<\/a>Want to know how to make lasagna for a casual holiday meal? You can't go wrong with this deliciously rich meat lasagna recipe. My grown sons and daughter-in-law request it for their birthdays, too. \u2014Pam Thompson, Girard, IllinoisGet Our Recipe for Best Lasagna<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping<\/a>The creamy texture and lovely look of this strawberry cheesecake always get compliments. —L.C. Herschap, Luling, TexasGet Our Recipe for Strawberry Cheesecake<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Chicken Parmigiana<\/a>My husband used to order chicken parmigiana at restaurants for years. I found this cheesy chicken parmesan recipe in our local newspaper, adjusted it for two and began making this at home. After 50 years of marriage, I still enjoy making his favorite recipes. -Lola Butler, Sun City, CaliforniaGet Our Recipe for Cheesy Chicken Parmigiana<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Toasted Ravioli<\/a>While visiting a friend who had just moved to St. Louis, Missouri, I tried these toasted ravioli at almost every restaurant! When I got home, I had to try to replicate them, and this recipe comes pretty close. \u2014Cristina Carrera, Kenosha, WisconsinGet Our Recipe for Toasted Ravioli<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Raspberry Lemonade<\/a>Here's a concentrate that allows you to enjoy a refreshing summer beverage any time of year. Sweet raspberries balance the tartness from lemons. \u2014Taste Recipes Test Kitchen, Milwaukee, WisconsinGet Our Recipe for Raspberry Lemonade Concentrate<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Giant Cheese Stuffed Shells<\/a>More cheese, please! You'll get your fill from saucy jumbo pasta shells loaded with four kinds\u2014ricotta, Asiago, mozzarella and cottage cheese. Do the prep work, and then freeze according to the recipe directions to have a ready-to-bake meal. \u2014Taste Recipes Test KitchenGet Our Recipe for Four-Cheese Stuffed Shells<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Shrimp Alfredo<\/a>I make this spicy shrimp pasta a lot because it's a something my family never seems to get tired of. The sauce is so fast to make I can get it done while the fettuccine is cooking. In the past, I have added red peppers and spinach, but who's to say you could not add mushrooms or more or less spice. \u2014Stephanie Beluk, Sharpsburg, GeorgiaGet Our Recipe for Spicy Shrimp Fettuccine Alfredo<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Chicken & Gnocchi Soup<\/a>My family loves making soup because it\u2019s a great way to use up vegetables, and we\u2019ll have leftovers for days. I made this copycat Olive Garden chicken gnocchi soup once and knew I needed the recipe in my soup Rolodex! \u2014Risa Lichtman, Portland, OregonGet Our Recipe for Creamy Chicken Gnocchi Soup<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Canned Marinara Sauce<\/a>Set aside the store-bought jars and learn how to make the best canned marinara sauce.Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Italian Margarita<\/a>With this amaretto margarita, add a touch of Italian flair to the classic lime drink. \u2014James Schend, Taste Recipes<\/i> Deputy EditorGet Our Recipe for Amaretto Margarita<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Herb-Grilled Salmon<\/a>My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I have less than an hour to cook. The salmon seasoning is an easy way to add flavor. \u2014Luanne Asta, Hampton Bays, New YorkGet Our Recipe for Herb-Roasted Salmon Fillets<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Famous House Salad<\/a>Make your favorite Olive Garden salad at home in just 20 minutes with this fresh and creamy recipe. This copycat recipe is sweet, tangy and textured just like the original. \u2014Taste Recipes Test Kitchen, Milwaukee, WisconsinGet Our Recipe for Copycat Olive Garden Salad and Dressing<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Eggplant Parmigiana<\/a>We really like eggplant and would rather have it baked than fried. This can be served as a side dish or main dish. \u2014Donna Wardlow-Keating, Omaha, NebraskaGet Our Recipe for Eggplant Parmesan<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\r\n\r\n<\/a>\r\n\r\n<\/div>\r\nInspired by: Olive Garden's Minestrone Soup<\/a>\r\nIt\u2019s hard to not go overboard when you\u2019re at Olive Garden. From the Never Ending Pasta Bowls to the all-you-can-eat breadsticks and\u00a0tiramisu<\/a> for dessert, it\u2019s pretty much a carbapalooza. Luckily, for people who want a lighter option, there\u2019s Olive Garden minestrone soup. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Minestrone\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti with Meat Sauce<\/a>My homemade spaghetti sauce got rave reviews, but it was so time-consuming to make on the stovetop. My family loves this flavorful slow-cooker version. \u2014Arlene Sommers, Redmond, WashingtonGet Our Recipe for Meaty Spaghetti Sauce<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Tiramisu<\/a>Instead of using coffee and rum, I let cinnamon shine in this tiramisu. It's best if eaten within two days\u2014if it even lasts that long! \u2014Cathy Geniti, Saratoga Springs, New YorkGet Our Recipe for Hot Chocolate Tiramisu<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Grilled Chicken Margherita<\/a>I invented this roast chicken to prove goat cheese really is delish. I served it to my skeptical family without telling them, and they gobbled it up. But any soft cheese will do. \u2014Gilda Lester, Millsboro, DEGet Our Recipe for Stuffed Chicken with Marinated Tomatoes<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Seafood Fettuccine Alfredo<\/a>This lovely seafood Alfredo, featuring scallops and shrimp, and sprinkled with tomato and parsley, looks as mouthwatering as it tastes. Serve it with crusty Italian bread.Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Rotini with Meat Sauce<\/a>My husband loves pasta; I cringe over the messy dishes. On Spaghetti Day, as he calls it, I make a one-pot saucy rotini that keeps everyone happy. \u2014Lorraine Caland, Shuniah, OntarioGet Our Recipe for One-Pot Saucy Beef Rotini<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Alfredo Dipping Sauce<\/a>When I found out I had celiac disease and couldn't have fettuccine Alfredo, I was determined to figure out a way to re-create it. I mix this homemade alfredo sauce with gluten-free multigrain pasta, but you can use any style of pasta. \u2014Jackie Charlesworth Stiff, Frederick, Colorado. You can use this sauce to make Asiago tortelloni alfredo with grilled chicken<\/a>. Get Our Recipe for Homemade Alfredo Sauce<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti & Meatballs<\/a>One evening, we had unexpected company. Since I had the ingredients on hand, I made this spaghetti and meatballs recipe. Everyone raved! This classic recipe makes a big batch and is perfect for entertaining. \u2014Mary Lou Koskella, Prescott, ArizonaGet Our Recipe for Best Spaghetti and Meatballs<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp<\/a>Flavorful marinara sauce simmers for just a few hours. Right before mealtime, toss in the shrimp to cook quickly. Serve over hot spaghetti for a delicious weeknight dish that feels dressed up. \u2014Sue Mackey, Jackson, WisconsinGet Our Recipe for Shrimp Marinara<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/a><\/div>Inspired by: Olive Garden's Warm Italian Doughnuts<\/a>Light, crispy pastry puffs, sopaipillas are a sweet way to round out a spicy meal. They make a nice winter dessert served warm and topped with honey or sugar. \u2014Mary Anne McWhirter, Pearland, TexasGet Our Recipe for Sopaipillas<\/a><\/div><\/div>\r\n\r\nUp Next:<\/strong> Copycat Olive Garden Soups, Salad and Breadsticks<\/a>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t<\/span><\/p>\r\n[cf]skyword_tracking_tag[\/cf]","protected":false},"excerpt":{"rendered":"Make this easy, creamy slow cooker recipe, and you’ll understand why people love Olive Garden chicken pasta.<\/p>\n","protected":false},"author":7801,"featured_media":1710587,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[304032,304328,339637,304292,305487,303966,303887,304268,306297,304078,303883],"categories-v2":[308623,308988,308984,308481,308305,310796,308495,308478,259483,312156,308698,309004,308476],"coauthors":[39567],"acf":{"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin_file":false,"long_pin":""},"yoast_head":"\n
Slow Cooker Olive Garden Chicken Pasta Recipe | Taste Recipes<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Slow Cooker Olive Garden Chicken Pasta Recipe | Taste Recipes","description":"You'll never want to make chicken another way after trying this easy, creamy, slow cooker Oliver Garden chicken pasta recipe.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","og_locale":"en_US","og_type":"article","og_title":"I'm Never Making Chicken Another Way After Trying This Olive Garden Chicken Pasta","og_description":"No wonder it's so famous!","og_url":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_published_time":"2021-10-01T10:20:23+00:00","article_modified_time":"2024-10-07T09:10:57+00:00","og_image":[{"width":2058,"height":1372,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta-header.jpg","type":"image\/jpeg"}],"author":"Nancy Mock","twitter_card":"summary_large_image","twitter_title":"I'm Never Making Chicken Another Way After Trying This Olive Garden Chicken Pasta","twitter_description":"No wonder it's so famous!","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/09\/Olive-Garden-Chicken-Pasta-sq-ft.jpg","twitter_creator":"@tasteofhome","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Nancy Mock","Est. reading time":"8 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00:28:20","action":"draft","terms":[],"taxonomy":"category"},"canonical_url":"https:\/\/www.tasteofhome.com\/article\/olive-garden-chicken-pasta\/","author_details":{"368331":{"ID":"368331","display_name":"Nancy Mock","first_name":"Nancy","last_name":"Mock","user_login":"nancy-mock","user_email":"Nancy@hungryenoughtoeatsix.com","linked_account":"","website":"https:\/\/hungryenoughtoeatsix.com\/","description":"Nancy has shared her home cooking and baked goods with loved ones her entire life. Taking inspiration from her northeastern roots and Irish heritage, she shares her comfort food recipes on her site <em>Hungry Enough to Eat Six<\/em>. An expert in New England cuisine, Nancy enjoys delving into food history, viral recipes and regional dishes. Since becoming a Taste Recipes contributor, she\u2019s written about Fluffernutter sandwiches (a New England classic), re-created vintage Betty Crocker recipes, shared how to make \u201cmarry me chicken\u201d and much more. When she\u2019s not whipping up developing new recipes or testing cooking techniques, she loves finding vintage cookbooks from the last century to add to her growing collection.","twitter":"","instagram":"https:\/\/www.instagram.com\/hungryenoughtoeatsix\/","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/nancy-mock-hungry-enough-to-eat-six\/","tiktok":"https:\/\/www.tiktok.com\/@hungryenoughtoeatsix","youtube":"https:\/\/www.youtube.com\/@hungryenoughtoeatsix2945\/","location":"Worcester, MA","school_and_year":"University of Vermont","education":"University of Vermont, bachelor's in English","highlights":"<ul>\r\n \t<li>7 years of professional experience as a writer and food photographer for brands like <em>Taste Recipes,<\/em> <em>Mashed<\/em>, <em>Foodie<\/em>, <em>Reader's Digest<\/em> and <em>Birds & Blooms<\/em><\/li>\r\n \t<li>10 years as a <em>Taste Recipes<\/em> Community Cook<\/li>\r\n \t<li>Creator of<em> Hungry Enough to Eat Six<\/em>, which focuses on seasonal comfort food<\/li>\r\n \t<li>Grand-prize winner of the National Girl Scouts Cookie Recipe Content in 2016<\/li>\r\n<\/ul>","expertise":"Recipe development; cooking techniques; baking; beer, wine & cocktails; product testing; gardening & plant care; grocery shopping; restaurants; travel","short_bio":"Nancy contributes writing, recipes and food photography to <em>Taste Recipes<\/em>, where she covers regional eats, food history and trending dishes. Her work can also be seen on her website, <em>Hungry Enough to Eat Six<\/em>, as well as other food-focused publications. Nancy and her family live in New England and she\u2019ll never say no to a plate of gravy-laden poutine.","user_nicename":"nancy-mock","type":"guest-author","nickname":""}},"extracted_shortcodes":{"[collection id=\"5186\" title=\"Our Best Olive Garden Copycat Recipes\"]":{"ID":5186,"post_author":"7247","post_date":"2021-11-30 08:20:39","post_date_gmt":"2021-11-30 08:20:39","post_content":"<div class=\"listicle-card-image-wrapper\">\r\n\r\n[dam-video dam-id=\"40293\" msn_thumb_id=\"48764\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\">Inspired by: Olive Garden's Cheese Ravioli<\/a><\/h2>\r\nI love to bake and cook, especially Italian dishes like this homemade ravioli recipe. In fact, my idea of a perfect day consists of cooking my family's favorite foods then watching them dig in!\u2014Lori Daniels, Hartland, Michigan. If you like this, learn how to make <a href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-black-tie-mousse-cake\/\">Olive Garden's black tie mousse cake<\/a>.\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Homemade Ravioli\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-ravioli\/\" \/]\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/02\/olive-garden-breadsticks-012721-TOH-14.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\">Inspired by: Olive Garden's Breadsticks<\/a><\/h2>\r\nFresh, buttery and oh-so delicious, these copycat Olive Garden breadsticks taste just like the real deal. Plus, they can be on the table in less than an hour! \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Olive Garden Breadsticks\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-copycat-olive-garden-breadsticks\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/EXPS_GHT22_21260_ST_07_13_Copycat-Olive-Garden-Alfredo_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2023710\" alt=\"Exps Ght22 21260 St 07 13 Copycat Olive Garden Alfredo 7\" title=\"Exps Ght22 21260 St 07 13 Copycat Olive Garden Alfredo 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-21260-52\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Fettuccine Alfredo<\/a><\/h2>This easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is, but sometimes I like to add sliced fresh mushrooms and black olives that have been saut\u00e9ed in butter and garlic. \u2014Jo Gray, Park City, Montana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Homemade Fettuccine Alfredo<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/Olive-Garden-Chocolate-Brownie-Lasagna_finished_Molly-Allen.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\">Inspired by: Chocolate Brownie Lasagna<\/a><\/h2>\r\nOlive Garden Chocolate Lasagna is truly something else. It\u2019s one thing to have a brownie with tangy cream cheese frosting slathered on top (or\u00a0<a href=\"https:\/\/www.tasteofhome.com\/recipes\/cream-cheese-swirl-brownies\/\">swirled in the batter<\/a>). It\u2019s a whole other ball game to multiply that four times. \u2014Molly Allen\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Chocolate Lasagna\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/olive-garden-chocolate-lasagna\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"Inspired by: Olive Garden's Five Cheese Ziti al Forno\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Five-Cheese-Ziti-al-Forno_EXPS_TOHD24_237475_SuzanNajjar_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2066345\" alt=\"Five Cheese Ziti Al Forno Exps Tohd24 237475 Suzannajjar 7\" title=\"Five Cheese Ziti Al Forno Exps Tohd24 237475 Suzannajjar 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-237475-37\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"Inspired by: Olive Garden's Five Cheese Ziti al Forno\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Five Cheese Ziti al Forno<\/a><\/h2>After having the five-cheese ziti at Olive Garden, I tried to make my own version of it\u2014and I think I got pretty close. I always double this when I'm making it and freeze the second one for another meal. \u2014Keri Whitney, Castro Valley, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Five-Cheese Ziti al Forno<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/olive-garden-chicken-marsala-111521-TOH-10.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\">Inspired by: Olive Garden's Chicken Marsala<\/a><\/h2>\r\nThis classic recipe is a staple at Italian restaurants everywhere. Perhaps it\u2019s the juicy, tender chicken breasts, or maybe it\u2019s the flavorful, slightly sweet, mushroom wine sauce. Not to mention the side of creamy, dreamy fettuccine Alfredo. Whatever the reason, it\u2019s a dish that we love to eat\u00a0<em>and<\/em> love to make at home. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Copycat Chicken Marsala\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-chicken-marsala\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"Inspired by: Olive Garden's Pasta e Fagioli\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps41089_THCA163696D08_27_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-48241\" alt=\"Inspired by: Olive Garden's Pasta e Fagioli\" title=\"Inspired by: Olive Garden's Pasta e Fagioli\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-41089 -64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"Inspired by: Olive Garden's Pasta e Fagioli\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Pasta e Fagioli<\/a><\/h2>Here's an Italian favorite made easier by using prepared spaghetti sauce and canned broth for the flavorful base. \u2014Cindy Garland, Limestone, Tennessee<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hearty-pasta-fagioli\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Hearty Pasta Fagioli<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"Inspired by: Olive Garden's Lasagna Classico\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Best-Lasagna_EXPS_FT24_36333_0326_JR_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-1977753\" alt=\"Best Lasagna\" title=\"Best Lasagna\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-36333 -44\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"Inspired by: Olive Garden's Lasagna Classico\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Lasagna Classico<\/a><\/h2>Want to know how to make lasagna for a casual holiday meal? You can't go wrong with this deliciously rich meat lasagna recipe. My grown sons and daughter-in-law request it for their birthdays, too. \u2014Pam Thompson, Girard, Illinois<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Best Lasagna<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Strawberry-Cheesecake_EXPS_TOHSpring25_3270_DR_11_06_02b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2082430\" alt=\"Strawberry Cheesecake Exps Tohspring25 3270 Dr 11 06 02b\" title=\"Strawberry Cheesecake Exps Tohspring25 3270 Dr 11 06 02b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-3270-13\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Sicilian Cheesecake with Strawberry Topping<\/a><\/h2>The creamy texture and lovely look of this strawberry cheesecake always get compliments. —L.C. Herschap, Luling, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/strawberry-cheesecake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Strawberry Cheesecake<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"Inspired by: Olive Garden's Chicken Parmigiana\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Cheesy-Chicken-Parmigiana_EXPS_TOHD24_33258_EmilyDavis_13.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107890\" alt=\"Cheesy Chicken Parmigiana Exps Tohd24 33258 Emilydavis 13\" title=\"Cheesy Chicken Parmigiana Exps Tohd24 33258 Emilydavis 13\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33258-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"Inspired by: Olive Garden's Chicken Parmigiana\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Chicken Parmigiana<\/a><\/h2>My husband used to order chicken parmigiana at restaurants for years. I found this cheesy chicken parmesan recipe in our local newspaper, adjusted it for two and began making this at home. After 50 years of marriage, I still enjoy making his favorite recipes. -Lola Butler, Sun City, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cheesy-chicken-parmigiana\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Cheesy Chicken Parmigiana<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"Inspired by: Olive Garden's Toasted Ravioli\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/EXPS_TOHVP24_242972_MF_02_23_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2117714\" alt=\"Exps Tohvp24 242972 Mf 02 23 1\" title=\"Exps Tohvp24 242972 Mf 02 23 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-242972-82\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"Inspired by: Olive Garden's Toasted Ravioli\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Toasted Ravioli<\/a><\/h2>While visiting a friend who had just moved to St. Louis, Missouri, I tried these toasted ravioli at almost every restaurant! When I got home, I had to try to replicate them, and this recipe comes pretty close. \u2014Cristina Carrera, Kenosha, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/toasted-ravioli\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Toasted Ravioli<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"Inspired by: Olive Garden's Raspberry Lemonade\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Raspberry-Lemonade-Concentrate_exps46887_CP143300A02_20_2b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-53171\" alt=\"Inspired by: Olive Garden's Raspberry Lemonade\" title=\"Inspired by: Olive Garden's Raspberry Lemonade\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-46887-89\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"Inspired by: Olive Garden's Raspberry Lemonade\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Raspberry Lemonade<\/a><\/h2>Here's a concentrate that allows you to enjoy a refreshing summer beverage any time of year. Sweet raspberries balance the tartness from lemons. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/raspberry-lemonade-concentrate\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Raspberry Lemonade Concentrate<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"Inspired by: Olive Garden's Giant Cheese Stuffed Shells\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Stuffed-Shells_EXPS_TOHVP24_32209_MF_08_15_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2041653\" alt=\"Stuffed Shells Exps Tohvp24 32209 Mf 08 15 1\" title=\"Stuffed Shells Exps Tohvp24 32209 Mf 08 15 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-32209-74\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"Inspired by: Olive Garden's Giant Cheese Stuffed Shells\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Giant Cheese Stuffed Shells<\/a><\/h2>More cheese, please! You'll get your fill from saucy jumbo pasta shells loaded with four kinds\u2014ricotta, Asiago, mozzarella and cottage cheese. Do the prep work, and then freeze according to the recipe directions to have a ready-to-bake meal. \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/four-cheese-stuffed-shells\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Four-Cheese Stuffed Shells<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Shrimp Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/03\/Spicy-Shrimp-Fettuccine-Alfredo_EXPS_FT25_162994_EC_0228_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2121488\" alt=\"Spicy Shrimp Fettuccine Alfredo Exps Ft25 162994 Ec 0228 1\" title=\"Spicy Shrimp Fettuccine Alfredo Exps Ft25 162994 Ec 0228 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-162994-37\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"Inspired by: Olive Garden's Shrimp Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Shrimp Alfredo<\/a><\/h2>I make this spicy shrimp pasta a lot because it's a something my family never seems to get tired of. The sauce is so fast to make I can get it done while the fettuccine is cooking. In the past, I have added red peppers and spinach, but who's to say you could not add mushrooms or more or less spice. \u2014Stephanie Beluk, Sharpsburg, Georgia<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/spicy-shrimp-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Spicy Shrimp Fettuccine Alfredo<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"Inspired by: Olive Garden's Chicken & Gnocchi Soup\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Copycat-Olive-Garden-Chicken-Gnocchi-Soup_EXPS_FT24_277483_JR_0823_6.jpg?fit=700,1024\" class=\"large alignleft wp-image-2037718\" alt=\"Copycat Olive Garden Chicken Gnocchi Soup Exps Ft24 277483 Jr 0823 6\" title=\"Copycat Olive Garden Chicken Gnocchi Soup Exps Ft24 277483 Jr 0823 6\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-277483-55\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"Inspired by: Olive Garden's Chicken & Gnocchi Soup\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Chicken & Gnocchi Soup<\/a><\/h2>My family loves making soup because it\u2019s a great way to use up vegetables, and we\u2019ll have leftovers for days. I made this copycat Olive Garden chicken gnocchi soup once and knew I needed the recipe in my soup Rolodex! \u2014Risa Lichtman, Portland, Oregon<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chicken-gnocchi-soup\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Creamy Chicken Gnocchi Soup<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"Canned Marinara Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/The-Best-Marinara-Sauce_EXPS_FTTMZ19_237022_E03_15_7b_rms.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1104510\" alt=\"The best marinara sauce\" title=\"The best marinara sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-237022-20\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"Canned Marinara Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Canned Marinara Sauce<\/a><\/h2>Set aside the store-bought jars and learn how to make the best canned marinara sauce.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/the-best-marinara-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"Inspired by: Olive Garden's Italian Margarita\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/01\/Amaretto-Margarita_EXPS_TOHX25_257544_DR_01_24_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-1958711\" alt=\"Amaretto Margarita\" title=\"Amaretto Margarita\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-257544-64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"Inspired by: Olive Garden's Italian Margarita\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Italian Margarita<\/a><\/h2>With this amaretto margarita, add a touch of Italian flair to the classic lime drink. \u2014James Schend, <i>Taste Recipes<\/i> Deputy Editor<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/amaretto-margarita\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Amaretto Margarita<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"Inspired by: Olive Garden's Herb-Grilled Salmon\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_164150_NicolePerry_3.jpg?fit=700,1024\" class=\"large alignleft wp-image-2047264\" alt=\"Exps Tohd24 164150 Nicoleperry 3\" title=\"Exps Tohd24 164150 Nicoleperry 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-164150-46\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"Inspired by: Olive Garden's Herb-Grilled Salmon\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Herb-Grilled Salmon<\/a><\/h2>My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I have less than an hour to cook. The salmon seasoning is an easy way to add flavor. \u2014Luanne Asta, Hampton Bays, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-salmon-fillets\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Herb-Roasted Salmon Fillets<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"Inspired by: Olive Garden's Famous House Salad\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Copycat-Olive-Garden-Salad-and-Dressing_EXPS_FT24_276955_EC_070224_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2062881\" alt=\"Copycat Olive Garden Salad And Dressing Exps Ft24 276955 Ec 070224 1\" title=\"Copycat Olive Garden Salad And Dressing Exps Ft24 276955 Ec 070224 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-276955-67\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"Inspired by: Olive Garden's Famous House Salad\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Famous House Salad<\/a><\/h2>Make your favorite Olive Garden salad at home in just 20 minutes with this fresh and creamy recipe. This copycat recipe is sweet, tangy and textured just like the original. \u2014Taste Recipes Test Kitchen, Milwaukee, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/copycat-olive-garden-salad-and-dressing\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Copycat Olive Garden Salad and Dressing<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"Inspired by: Olive Garden's Eggplant Parmigiana\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Eggplant-Parmesan_EXPS_CF2BZ19_18736_E12_18_5b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-858272\" alt=\"Inspired by: Olive Garden's Eggplant Parmigiana\" title=\"Inspired by: Olive Garden's Eggplant Parmigiana\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-18736-99\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"Inspired by: Olive Garden's Eggplant Parmigiana\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Eggplant Parmigiana<\/a><\/h2>We really like eggplant and would rather have it baked than fried. This can be served as a side dish or main dish. \u2014Donna Wardlow-Keating, Omaha, Nebraska<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/eggplant-parmesan\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Eggplant Parmesan<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\">\r\n\r\n<img class=\"alignnone size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/11\/olive-garden-minestrone-110821-TOH-10-ADedit.jpg?fit=696,696\" width=\"696\" height=\"696\" \/>\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\">Inspired by: Olive Garden's Minestrone Soup<\/a><\/h2>\r\nIt\u2019s hard to not go overboard when you\u2019re at Olive Garden. From the Never Ending Pasta Bowls to the all-you-can-eat breadsticks and\u00a0<a href=\"https:\/\/www.tasteofhome.com\/collection\/tiramisu-recipes\/\">tiramisu<\/a> for dessert, it\u2019s pretty much a carbapalooza. Luckily, for people who want a lighter option, there\u2019s Olive Garden minestrone soup. \u2014Lauren Habermehl, Pewaukee, Wisconsin\r\n\r\n[embed_shop_button shop_btn_text=\"Get Our Recipe for Minestrone\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/article\/copycat-olive-garden-minestrone-soup\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Meat Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Meaty-Spaghetti-Sauce_SSedit.jpg?fit=700,1024\" class=\"large alignleft wp-image-2018226\" alt=\"Meaty Spaghetti Sauce Ssedit\" title=\"Meaty Spaghetti Sauce Ssedit\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-13849-76\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Meat Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti with Meat Sauce<\/a><\/h2>My homemade spaghetti sauce got rave reviews, but it was so time-consuming to make on the stovetop. My family loves this flavorful slow-cooker version. \u2014Arlene Sommers, Redmond, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/meaty-spaghetti-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Meaty Spaghetti Sauce<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"Inspired by: Olive Garden's Tiramisu\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps124321_THCA163696A05_28_6b-v2.jpg?fit=700,1024\" class=\"large alignleft wp-image-68299\" alt=\"Inspired by: Olive Garden's Tiramisu\" title=\"Inspired by: Olive Garden's Tiramisu\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-124321-59\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"Inspired by: Olive Garden's Tiramisu\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Tiramisu<\/a><\/h2>Instead of using coffee and rum, I let cinnamon shine in this tiramisu. It's best if eaten within two days\u2014if it even lasts that long! \u2014Cathy Geniti, Saratoga Springs, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hot-chocolate-tiramisu\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Hot Chocolate Tiramisu<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Stuffed-Chicken-with-Marinated-Tomatoes_EXPS_SDFM17_199045_B10_05_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-359394\" alt=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" title=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-199045-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"Inspired by: Olive Garden's Grilled Chicken Margherita\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Grilled Chicken Margherita<\/a><\/h2>I invented this roast chicken to prove goat cheese really is delish. I served it to my skeptical family without telling them, and they gobbled it up. But any soft cheese will do. \u2014Gilda Lester, Millsboro, DE<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/stuffed-chicken-with-marinated-tomatoes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Stuffed Chicken with Marinated Tomatoes<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"Seafood Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Seafood-Fettuccine-Alfredo_EXPS_TOHD24_33885_SofiaFelguerez_18.jpg?fit=700,1024\" class=\"large alignleft wp-image-2112599\" alt=\"Seafood Fettuccine Alfredo Exps Tohd24 33885 Sofiafelguerez 18\" title=\"Seafood Fettuccine Alfredo Exps Tohd24 33885 Sofiafelguerez 18\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33885-73\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"Seafood Fettuccine Alfredo\" data-module=\"content recirculation\" data-position=\"card title\">Seafood Fettuccine Alfredo<\/a><\/h2>This lovely seafood Alfredo, featuring scallops and shrimp, and sprinkled with tomato and parsley, looks as mouthwatering as it tastes. Serve it with crusty Italian bread.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/seafood-fettuccine-alfredo\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps58054_SD163324B08_07_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-58709\" alt=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" title=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-58054-90\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"Inspired by: Olive Garden's Rotini with Meat Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Rotini with Meat Sauce<\/a><\/h2>My husband loves pasta; I cringe over the messy dishes. On Spaghetti Day, as he calls it, I make a one-pot saucy rotini that keeps everyone happy. \u2014Lorraine Caland, Shuniah, Ontario<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/one-pot-saucy-beef-rotini\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for One-Pot Saucy Beef Rotini<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"Inspired by: Olive Garden's Alfredo Dipping Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Homemade-Alfredo-Sauce_EXPS_THN18_154501_B05_31_2b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-767988\" alt=\"Homemade Alfredo Sauce\" title=\"Homemade Alfredo Sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-154501-32\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"Inspired by: Olive Garden's Alfredo Dipping Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Alfredo Dipping Sauce<\/a><\/h2>When I found out I had celiac disease and couldn't have fettuccine Alfredo, I was determined to figure out a way to re-create it. I mix this homemade alfredo sauce with gluten-free multigrain pasta, but you can use any style of pasta. \u2014Jackie Charlesworth Stiff, Frederick, Colorado. You can use this sauce to make <a href=\"https:\/\/www.tasteofhome.com\/article\/asiago-tortelloni-alfredo-with-grilled-chicken\/\">Asiago tortelloni alfredo with grilled chicken<\/a>. <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-alfredo-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Homemade Alfredo Sauce<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Best-Spaghetti-and-Meatballs_EXPS_THSO17_1912_B04_19_11b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1517463\" alt=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" title=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1912-45\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"Inspired by: Olive Garden's Spaghetti & Meatballs\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti & Meatballs<\/a><\/h2>One evening, we had unexpected company. Since I had the ingredients on hand, I made this spaghetti and meatballs recipe. Everyone raved! This classic recipe makes a big batch and is perfect for entertaining. \u2014Mary Lou Koskella, Prescott, Arizona<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/best-spaghetti-and-meatballs\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Best Spaghetti and Meatballs<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Shrimp-Marinara_EXPS_FT24_9371_0424_JR_01.jpg?fit=700,1024\" class=\"large alignleft wp-image-1987361\" alt=\"Shrimp Marinara\" title=\"Shrimp Marinara\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-9371-76\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Spaghetti with Traditional Marinara and Saut\u00e9ed Shrimp<\/a><\/h2>Flavorful marinara sauce simmers for just a few hours. Right before mealtime, toss in the shrimp to cook quickly. Serve over hot spaghetti for a delicious weeknight dish that feels dressed up. \u2014Sue Mackey, Jackson, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/shrimp-marinara\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Shrimp Marinara<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sopaipillas\/" data-name=\"Inspired by: Olive Garden's Warm Italian Doughnuts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/EXPS_TOHD25_653_JonathanMelendez_03_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-2117758\" alt=\"Exps Tohd25 653 Jonathanmelendez 03 Rms\" title=\"Exps Tohd25 653 Jonathanmelendez 03 Rms\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-653-34\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sopaipillas\/" data-name=\"Inspired by: Olive Garden's Warm Italian Doughnuts\" data-module=\"content recirculation\" data-position=\"card title\">Inspired by: Olive Garden's Warm Italian Doughnuts<\/a><\/h2>Light, crispy pastry puffs, sopaipillas are a sweet way to round out a spicy meal. 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Her Taste Recipes recipe roundups cover every food topic imaginable, from tailgate recipes to vintage recipes from the 1950s. Rachel is now the dining critic for the Milwaukee Journal Sentinel where she reports on and reviews Wisconsin restaurants. 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- Use chicken thighs:<\/strong> Another swap you can make is to use boneless chicken thighs instead of breasts. Just increase the slow cooker time to about six hours on high or eight hours on low.<\/li>\r\n \t