{"id":1710668,"date":"2021-09-14T18:00:00","date_gmt":"2021-09-14T23:00:00","guid":{"rendered":"https:\/\/www.tasteofhome.com\/?p=1710668"},"modified":"2024-10-15T11:45:32","modified_gmt":"2024-10-15T16:45:32","slug":"pioneer-woman-pumpkin-cream-cheese-bars","status":"publish","type":"post","link":"https:\/\/www.tasteofhome.com\/article\/pioneer-woman-pumpkin-cream-cheese-bars\/","title":{"rendered":"We Made The Pioneer Woman&#8217;s Pumpkin Cream Cheese Bars and Discovered a Dreamy Fall Dessert"},"content":{"rendered":"[dam-video dam-id=\"46455\" type_of_player=\"jw\" \/]\r\n\r\nWhen autumn hits, it's all about cozying up with soft blankets and the <a href=\"https:\/\/www.tasteofhome.com\/collection\/best-fall-candles\/\">best-smelling candles<\/a>. Another fall essential? All things pumpkin! And while we often look to baked treats such <a href=\"https:\/\/www.tasteofhome.com\/collection\/top-10-pumpkin-dessert-recipes\/\">pumpkin pie<\/a> or pumpkin bread for dessert, there's certainly room for cold and creamy pumpkin desserts too. Enter: Pioneer Woman pumpkin cheesecake bars.\r\n\r\nWith a graham cracker crust, a spiced pumpkin filling and a cream cheese whipped topping, what could go wrong? We knew we had to put these dreamy bars to the test. And while they require more than a few steps to make, they're absolutely worth it. Each forkful is a big bite out of fall!\r\n<h2>How to Make Pioneer Woman Pumpkin Cheesecake Bars<\/h2>\r\n<img class=\"alignnone wp-image-1711190 size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/10\/Pumpkin-Bars_3_Molly-Allen-e1633375911820.jpg?fit=700,467\" alt=\"pioneer woman pumpkin cream cheese bars ingredients overview\" width=\"700\" height=\"467\" \/>\r\n\r\nThese bars require quite a few steps, and the ingredient list may look intimidating. Luckily, they come together by using easy-to-find ingredients and simple prep.\r\n<h3>Ingredients<\/h3>\r\n<strong>For the crust:<\/strong>\r\n<ul>\r\n \t<li>1-3\/4 cup graham cracker crumbs (about 10 crushed crackers)<\/li>\r\n \t<li>1\/2 cup salted butter, melted<\/li>\r\n \t<li>2 tablespoons confectioners' sugar<\/li>\r\n<\/ul>\r\n<strong>For the filling:<\/strong>\r\n<ul>\r\n \t<li>4 teaspoons cold water<\/li>\r\n \t<li>1 teaspoon gelatin powder<\/li>\r\n \t<li>4 ounces (1\/2 block) cream cheese, softened<\/li>\r\n \t<li>1\/2 cup confectioners' sugar<\/li>\r\n \t<li>3\/4 cup pumpkin puree<\/li>\r\n \t<li>1\/2 teaspoon cinnamon<\/li>\r\n \t<li>1\/4 teaspoon nutmeg<\/li>\r\n \t<li>1\/4 teaspoon ginger<\/li>\r\n \t<li>1\/8 teaspoon clove<\/li>\r\n \t<li>1\/8 teaspoon salt<\/li>\r\n \t<li>1 teaspoon pure vanilla extract<\/li>\r\n \t<li>3\/4 cup heavy whipping cream<\/li>\r\n<\/ul>\r\n<strong>For the topping:<\/strong>\r\n<ul>\r\n \t<li>4 ounces (1\/2 block) cream cheese, softened<\/li>\r\n \t<li>3 tablespoons confectioners' sugar<\/li>\r\n \t<li>2\/3 cup heavy whipping cream<\/li>\r\n \t<li>\u00bc cup toasted pecans, chopped<\/li>\r\n<\/ul>\r\n<h3>Tools You'll Need<\/h3>\r\n[embed_section]\r\n\r\n[embed-content imageid=\"1711143\" title=\"Brownie Pan\" buybutton=\"Shop Now\" linkurl=\"https:\/\/www.amazon.com\/Wilton-Performance-Aluminum-Square-Brownie\/dp\/B0000VMHVO\/\" newtab=\"true\" product_name=\"Wilton Performance Pans Aluminum Square Cake and Brownie Pan, 8-Inch\" product_price=\"10.49\" product_category=\"Kitchen\" product_retailer=\"Amazon.com\" content_rating=\"\" \/]\r\n\r\n[embed-content imageid=\"1711142\" title=\"Glass Mixing Bowl\" buybutton=\"Shop Now\" linkurl=\"https:\/\/www.amazon.com\/Anchor-Hocking-Glass-Mixing-1-5-Quart\/dp\/B0029T16VM\/ref=sr_1_3?dchild=1&amp;keywords=mixing+bowl+anchor+glass&amp;qid=1633058048&amp;sr=8-3\" newtab=\"true\" product_name=\"Anchor Hocking Glass Mixing Bowl, 1.5-Quart, Clear\" product_price=\"8.49\" product_category=\"Kitchen\" product_retailer=\"Amazon.com\" content_rating=\"\" \/]\r\n\r\n[embed-content imageid=\"1711141\" title=\"Hand Mixer\" buybutton=\"Shop Now\" linkurl=\"https:\/\/www.amazon.com\/KitchenAid-KHM512IC-Hand-Mixer-Blue\/dp\/B00QUGZHSI\/?ots=1&amp;slotNum=17&amp;imprToken=46be1cdb-4dcd-ca5f-7e6&amp;tag=tohmke-20\" newtab=\"true\" product_name=\"KitchenAid KHM512IC 5-Speed Ultra Power Hand Mixer, Ice Blue\" product_price=\"49.99\" product_category=\"Kitchen\" product_retailer=\"Amazon.com\" content_rating=\"\" \/]\r\n\r\n[\/embed_section]\r\n<h3>Directions<\/h3>\r\n<h4>Step 1: Prep the graham cracker crust<\/h4>\r\n<img class=\"alignnone wp-image-1711191 size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/10\/Pumpkin-Bars_4_Molly-Allen-e1633375946722.jpg?fit=700,466\" alt=\"graham cracker crust in pan for pioneer woman pumpkin cream cheese bars\" width=\"700\" height=\"466\" \/>\r\n\r\nPreheat the oven to 350\u00b0F and line a square baking pan with parchment paper. In a large mixing bowl, combine the graham cracker crumbs, confectioners' sugar and melted butter. Mix with a large fork until well combined. Press the mixture firmly into the bottom and up the sides of the prepared baking pan.\r\n<h4>Step 2: Bake the graham cracker crust<\/h4>\r\nPlace the prepared crust in the oven and bake for 10-12 minutes, until just lightly golden brown. Remove the crust from the oven and set it aside to fully cool.\r\n<h4>Step 3: Bloom the gelatin<\/h4>\r\nIn a small saucepan, add the water and sprinkle the gelatin powder over top. Set the saucepan aside for 10 minutes while you prep the filling.\r\n<h4>Step 4: Make the pumpkin filling<\/h4>\r\n<img class=\"alignnone wp-image-1711192 size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/10\/Pumpkin-Bars_5_Molly-Allen-e1633375976300.jpg?fit=700,466\" alt=\"mixing pumpkin filling for pioneer woman pumpkin cream cheese bars\" width=\"700\" height=\"466\" \/>\r\n\r\nBeat the cream cheese and confectioners' sugar in a mixing bowl until smooth. Add in the pumpkin, vanilla, cinnamon, nutmeg, ginger, clove and salt and mix until combined.\r\n<h4>Step 5: Finish the pumpkin filling<\/h4>\r\nTransfer the bloomed gelatin to the stovetop and warm on low. Whisk constantly until the powder has completely dissolved. Pour the gelatin into the pumpkin filling mixture and beat well to combine.\r\n<h4>Step 6: Make the whipped cream<\/h4>\r\nIn a chilled bowl, add the heavy whipping cream. Beat with a mixer until stiff peaks form. Once the whipped cream has come together, fold it into the pumpkin mixture in three additions.\r\n<h4>Step 7: Spread the pumpkin filling<\/h4>\r\nOnce the crust is completely cooled, spread the pumpkin filling evenly over top. Cover the pan with plastic wrap and put it in the fridge while you make the topping.\r\n<h4>Step 8: Make the cream cheese topping<\/h4>\r\nBeat the cream cheese and confectioners' sugar in a mixing bowl until smooth. Next, add in the heavy whipping cream and beat until stiff peaks form.\r\n\r\nSpread the cream cheese topping over the pumpkin filling layer. Use an offset spatula to spread an even layer. Once finished, cover the pan with plastic wrap and chill the pumpkin bars in the fridge for at least four hours until set.\r\n<h4>Step 9: Cut and serve<\/h4>\r\n<img class=\"alignnone wp-image-1711188 size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/10\/Pumpkin-Bars_2_Molly-Allen-e1633375854990.jpg?fit=700,467\" alt=\"finished pumpkin cream cheese bar on plate\" width=\"700\" height=\"467\" \/>\r\n\r\nOnce the bars are set, hold the edges of the parchment paper to remove them from the pan. Sprinkle the top with toasted, crushed pecans before cutting and serving.\r\n<h2>Here's What I Thought<\/h2>\r\nSay hello to fall with this dessert! My favorite way to enjoy pumpkin pie is to have a cold slice with plenty of whipped cream, and this treat resembles that perfectly. The crunchy graham cracker crust adds texture to the fluffy, creamy pumpkin filling and tangy cream cheese topping.\r\n\r\nWhile the filling was great as-is, I did choose to add an extra tablespoon of sugar, along with another teaspoon of cinnamon, for even more flavor. Other than that, it came together perfectly following Ree Drummond's recipe. The hardest part was waiting multiple hours for the bars to finally set, but trust me, it was so worth it! I'm going to be making these dreamy pumpkin cream cheese bars on repeat this fall.\r\n<p class=\"p1\"><span class=\"s1\">\t\t\t<div class=\"listicle-wrap\" data-embedded-listicle-id=\"751441\"\n\t\t\t\tdata-embedded-listicle-url=\"https:\/\/www.tasteofhome.com\/collection\/gorgeous-fall-desserts\/\">\n\t\t\t\t<div class=\"listicle-title\">Our Most Gorgeous Fall Desserts<\/div>\t\t\t\t<div class=\"listicle-nav\">\n\t\t\t\t\t<div class=\"top-nav-left\"><i class=\"dashicons dashicons-arrow-left\" style=\"font-size: 26px;\"><\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<span>1 \/ 41<\/span>\n\t\t\t\t\t<div class=\"top-nav-right\"><i class=\"dashicons dashicons-arrow-right\" style=\"font-size: 26px;\"><\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><!--embeddedlisticle_start-->\n\t\t\t\t<div class=\"listicle-carousel owl-carousel\">\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/maple-walnut-cake\/\" class=\"embeded-card-title\" data-name=\"Maple Walnut Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps123196_TH132104C06_27_12b_WEB.jpg?fit=700,1024\" class=\"large alignleft wp-image-68155\" alt=\"Maple Walnut Cake\" title=\"Maple Walnut Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/maple-walnut-cake\/\" class=\"embeded-card-title\" data-name=\"Maple Walnut Cake\" data-module=\"content recirculation\" data-position=\"card title\">Maple Walnut Cake<\/a>This maple-flavored cake with candied walnuts honors beloved my grandpa, who made maple syrup when I was a child. It honors his memory and has proven to be a favorite with family and friends throughout the years. \u2014Lori Fee, Middlesex, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/maple-walnut-cake\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/maple-walnut-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/ginger-glazed-lemon-bundt\/\" class=\"embeded-card-title\" data-name=\"Ginger-Glazed Lemon Bundt\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/06\/Ginger-Glazed-Lemon-Bundt_EXPS_FBMZ18_229015_D05_15_4b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-698858\" alt=\"Ginger-Glazed Lemon Bundt\" title=\"Ginger-Glazed Lemon Bundt\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/ginger-glazed-lemon-bundt\/\" class=\"embeded-card-title\" data-name=\"Ginger-Glazed Lemon Bundt\" data-module=\"content recirculation\" data-position=\"card title\">Ginger-Glazed Lemon Bundt<\/a>Tangy ginger, tart lemon and puckery cranberries make this melt-in-your-mouth cake as crisp\u2014and gorgeous\u2014as autumn. \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/ginger-glazed-lemon-bundt\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/ginger-glazed-lemon-bundt\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-charlotte\/\" class=\"embeded-card-title\" data-name=\"Pumpkin Charlotte\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Pumpkin-Charlotte_EXPS_PCBBZ17_16696_D03_23_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-183256\" alt=\"Pumpkin Charlotte\" title=\"Pumpkin Charlotte\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-charlotte\/\" class=\"embeded-card-title\" data-name=\"Pumpkin Charlotte\" data-module=\"content recirculation\" data-position=\"card title\">Pumpkin Charlotte<\/a>My mother-in-law gave me this recipe a while back and I just love it! I make it for my husband and his friends during hunting season and it's a big hit.\r\n\u2014Lorelle Edgcomb, Granville, Illinois<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-charlotte\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-charlotte\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n&nbsp;\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/mama-s-spice-cake\/\" class=\"embeded-card-title\" data-name=\"Spice Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Mama-s-Spice-Cake_EXPS_TOHD24_1840_SoniaBozzo_8.jpg?fit=700,1024\" class=\"large alignleft wp-image-2115556\" alt=\"Mama S Spice Cake Exps Tohd24 1840 Soniabozzo 8\" title=\"Mama S Spice Cake Exps Tohd24 1840 Soniabozzo 8\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/mama-s-spice-cake\/\" class=\"embeded-card-title\" data-name=\"Spice Cake\" data-module=\"content recirculation\" data-position=\"card title\">Spice Cake<\/a>This spice cake recipe has stood the test of time and it's one you'll probably hand down yourself.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/mama-s-spice-cake\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/mama-s-spice-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/glazed-maple-shortbread-cookies\/\" class=\"embeded-card-title\" data-name=\"Glazed Maple Shortbread Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps159652_CC144384C05_23_5b.jpg?fit=700,1024\" class=\"large alignleft wp-image-76480\" alt=\"Glazed Maple Shortbread Cookies\" title=\"Glazed Maple Shortbread Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/glazed-maple-shortbread-cookies\/\" class=\"embeded-card-title\" data-name=\"Glazed Maple Shortbread Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Glazed Maple Shortbread Cookies<\/a>Whenever I visit friends in Lutsen, Minnesota, I make sure to buy maple syrup there because I think it's even better than in Quebec. These delicious cookies can be decorated with sprinkles but they're just fine as is.\u2014Lorraine Caland, Shuniah, Ontario<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/glazed-maple-shortbread-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/glazed-maple-shortbread-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-ice-cream-roll\/\" class=\"embeded-card-title\" data-name=\"Pumpkin Ice Cream Roll\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps4112_HB143427C07_17_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-23281\" alt=\"Pumpkin Ice Cream Roll\" title=\"Pumpkin Ice Cream Roll\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-ice-cream-roll\/\" class=\"embeded-card-title\" data-name=\"Pumpkin Ice Cream Roll\" data-module=\"content recirculation\" data-position=\"card title\">Pumpkin Ice Cream Roll<\/a>This wonderfully light dessert is our standby at Thanksgiving and Christmas. The hint of pumpkin and the refreshing ice cream make a most delicious after-dinner treat. \u2014Gayle Lewis, Yucaipa, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-ice-cream-roll\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-ice-cream-roll\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/butter-pecan-layer-cake\/\" class=\"embeded-card-title\" data-name=\"Butter Pecan Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/EXPS_TOHD24_7648_SoniaBozzo_8.jpg?fit=700,1024\" class=\"large alignleft wp-image-2084233\" alt=\"Exps Tohd24 7648 Soniabozzo 8\" title=\"Exps Tohd24 7648 Soniabozzo 8\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/butter-pecan-layer-cake\/\" class=\"embeded-card-title\" data-name=\"Butter Pecan Cake\" data-module=\"content recirculation\" data-position=\"card title\">Butter Pecan Cake<\/a>This irresistible butter pecan cake features multiple layers, plenty of toasted buttery pecan crunch and a thick layer of buttercream frosting. In a word, it's delicious. Serve with a scoop of vanilla or maple ice cream to complement this decadent southern dessert.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/butter-pecan-layer-cake\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/butter-pecan-layer-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-pear-pie\/\" class=\"embeded-card-title\" data-name=\"Pear Pie\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps114602_THCA163696A05_28_2b-v1.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1460574\" alt=\"Pear Pie\" title=\"Pear Pie\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-pear-pie\/\" class=\"embeded-card-title\" data-name=\"Pear Pie\" data-module=\"content recirculation\" data-position=\"card title\">Pear Pie<\/a>Cut through the crust of this easy pear pie, and you\u2019ll release a satisfying wisp of cinnamon that confirms the arrival of fall. Inside are sweet, caramelized pears. This pie is perfect with a spoonful of ice cream.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-pear-pie\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-pear-pie\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-spice-layer-cake-with-caramel-icing\/\" class=\"embeded-card-title\" data-name=\"Chocolate Spice Layer Cake with Caramel Icing\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/09\/cake_exps172350_TH132767D05_09_5b_WEB.jpg?fit=1024,1024\" class=\"large alignleft wp-image-799183\" alt=\"Chocolate Spice Layer Cake with Caramel Icing\" title=\"Chocolate Spice Layer Cake with Caramel Icing\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-spice-layer-cake-with-caramel-icing\/\" class=\"embeded-card-title\" data-name=\"Chocolate Spice Layer Cake with Caramel Icing\" data-module=\"content recirculation\" data-position=\"card title\">Chocolate Spice Layer Cake with Caramel Icing<\/a>Mariann James of Ferguson, Missouri created a sweet and salty favorite with her original recipe for chocolate spice cake with caramel icing. The spicy chocolate cinnamon cane sugar was a perfect addition to her unique cake. \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-spice-layer-cake-with-caramel-icing\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-spice-layer-cake-with-caramel-icing\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/honeyed-pears-in-puff-pastry\/\" class=\"embeded-card-title\" data-name=\"Pear Puff Pastry\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Pear-Puff-Pastry_EXPS_TOHD24_156278_LeticiaAlmeida_09.jpg?fit=700,1024\" class=\"large alignleft wp-image-2082874\" alt=\"Pear Puff Pastry\" title=\"Pear Puff Pastry\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/honeyed-pears-in-puff-pastry\/\" class=\"embeded-card-title\" data-name=\"Pear Puff Pastry\" data-module=\"content recirculation\" data-position=\"card title\">Pear Puff Pastry<\/a>Savor the flavors of fall with this irresistible pear puff pastry recipe. Juicy poached pears wrapped in golden, flaky pastry and topped with a luscious vanilla bean syrup create a stunning dessert that's perfect for an autumn dinner party.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/honeyed-pears-in-puff-pastry\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/honeyed-pears-in-puff-pastry\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/apple-nut-bread-pudding\/\" class=\"embeded-card-title\" data-name=\"Apple-Nut Bread Pudding\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps15949_HSC133238B07_17_7b_WEB.jpg?fit=700,1024\" class=\"large alignleft wp-image-30390\" alt=\"Apple-Nut Bread Pudding\" title=\"Apple-Nut Bread Pudding\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/apple-nut-bread-pudding\/\" class=\"embeded-card-title\" data-name=\"Apple-Nut Bread Pudding\" data-module=\"content recirculation\" data-position=\"card title\">Apple-Nut Bread Pudding<\/a>Traditional bread pudding gives way to autumn's influences in this comforting dessert. I add apples and pecans to this slow-cooked version, then top warm servings with ice cream. \u2014Lori Fox, Menomonee Falls, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/apple-nut-bread-pudding\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/apple-nut-bread-pudding\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-coconut-cake-with-marshmallow-cream-frosting\/\" class=\"embeded-card-title\" data-name=\"Cranberry Coconut Cake with Marshmallow Cream Frosting\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Cranberry-Coconut-Cake-with-Marshmallow-Cream-Frosting_exps90825_HC2847498A10_12_1bC_RMS-2.jpg?fit=696,696\" class=\"large alignleft wp-image-1611333\" alt=\"Cranberry Coconut Cake With Marshmallow Cream Frosting Exps90825 Hc2847498a10 12 1bc Rms 2\" title=\"Cranberry Coconut Cake With Marshmallow Cream Frosting Exps90825 Hc2847498a10 12 1bc Rms 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-coconut-cake-with-marshmallow-cream-frosting\/\" class=\"embeded-card-title\" data-name=\"Cranberry Coconut Cake with Marshmallow Cream Frosting\" data-module=\"content recirculation\" data-position=\"card title\">Cranberry Coconut Cake with Marshmallow Cream Frosting<\/a>Filled with a homemade cranberry curd and smothered with one of the fluffiest frostings you've ever had, this tall cake will make a memorable impression at any gathering. \u2014Julie Merriman, Seattle, Washington\r\n\r\n<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-coconut-cake-with-marshmallow-cream-frosting\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-coconut-cake-with-marshmallow-cream-frosting\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-shortbread-dessert\/\" class=\"embeded-card-title\" data-name=\"Pumpkin Shortbread Bars\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Pumpkin-Shortbread-Dessert_EXPS_TOHD24_16678_DianaChistruga_8.jpg?fit=700,1024\" class=\"large alignleft wp-image-2082958\" alt=\"Pumpkin Shortbread Dessert Exps Tohd24 16678 Dianachistruga 8\" title=\"Pumpkin Shortbread Dessert Exps Tohd24 16678 Dianachistruga 8\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-shortbread-dessert\/\" class=\"embeded-card-title\" data-name=\"Pumpkin Shortbread Bars\" data-module=\"content recirculation\" data-position=\"card title\">Pumpkin Shortbread Bars<\/a>Pumpkin shortbread bars are a lovely alternative to the classic pumpkin pie. Making these as directed will yield a lovely result, and next time, you can try one of our recipe variations.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-shortbread-dessert\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-shortbread-dessert\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/vermont-maple-oatmeal-pie\/\" class=\"embeded-card-title\" data-name=\"Vermont Maple Oatmeal Pie\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/04\/Vermont-Maple-Oatmeal-Pie_EXPS_PPP18_45764_B05_16_4b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-693792\" alt=\"Vermont Maple Oatmeal Pie\" title=\"Vermont Maple Oatmeal Pie\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/vermont-maple-oatmeal-pie\/\" class=\"embeded-card-title\" data-name=\"Vermont Maple Oatmeal Pie\" data-module=\"content recirculation\" data-position=\"card title\">Vermont Maple Oatmeal Pie<\/a>This yummy pie has old-fashioned appeal, but is so easy to prepare. Serve it with ice cream drizzled with maple syrup or top it with maple- or cinnamon-flavored whipped cream. \u2014Barbie Miller, Oakdale, Minnesota<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/vermont-maple-oatmeal-pie\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/vermont-maple-oatmeal-pie\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/big-soft-ginger-cookies\/\" class=\"embeded-card-title\" data-name=\"Big Soft Ginger Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Big-Soft-Ginger-Cookies_EXPS_FT24_12700_0328_JR_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-1977785\" alt=\"Big Soft Ginger Cookies Exps Ft24 12700 0328 Jr 1\" title=\"Big Soft Ginger Cookies Exps Ft24 12700 0328 Jr 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/big-soft-ginger-cookies\/\" class=\"embeded-card-title\" data-name=\"Big Soft Ginger Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Big Soft Ginger Cookies<\/a>These ginger cookies are soft, easy to make and loaded with the flavors of fall.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/big-soft-ginger-cookies\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/big-soft-ginger-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-cheesecake\/\" class=\"embeded-card-title\" data-name=\"Cranberry Cheesecake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps6134_FB143426C05_08_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-24606\" alt=\"Cranberry Cheesecake\" title=\"Cranberry Cheesecake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-cheesecake\/\" class=\"embeded-card-title\" data-name=\"Cranberry Cheesecake\" data-module=\"content recirculation\" data-position=\"card title\">Cranberry Cheesecake<\/a>Cranberry cheesecake earns top reviews for its tart and tangy flavor. It has a lush, creamy texture, too, thanks to baking in a hot water bath.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-cheesecake\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-cheesecake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/toffee-pear-crisp-bread-pudding\/\" class=\"embeded-card-title\" data-name=\"Toffee-Pear Crisp Bread Pudding\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps47556_CW143044B06_12_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-53885\" alt=\"Toffee-Pear Crisp Bread Pudding\" title=\"Toffee-Pear Crisp Bread Pudding\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/toffee-pear-crisp-bread-pudding\/\" class=\"embeded-card-title\" data-name=\"Toffee-Pear Crisp Bread Pudding\" data-module=\"content recirculation\" data-position=\"card title\">Toffee-Pear Crisp Bread Pudding<\/a>My son loves pear crisp, but one night I was making bread pudding. He asked if I could make both. I compromised by combining two desserts into this one dish. It's absolutely fantastic! \u2014Kurt Wait, Redwood City, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/toffee-pear-crisp-bread-pudding\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/toffee-pear-crisp-bread-pudding\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-butterscotch-gingerbread-trifle\/\" class=\"embeded-card-title\" data-name=\"Pumpkin-Butterscotch Gingerbread Trifle\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps18970_WTH.CW1973175B03_08_1b_WEB.jpg?fit=700,1024\" class=\"large alignleft wp-image-32071\" alt=\"Pumpkin-Butterscotch Gingerbread Trifle\" title=\"Pumpkin-Butterscotch Gingerbread Trifle\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-butterscotch-gingerbread-trifle\/\" class=\"embeded-card-title\" data-name=\"Pumpkin-Butterscotch Gingerbread Trifle\" data-module=\"content recirculation\" data-position=\"card title\">Pumpkin-Butterscotch Gingerbread Trifle<\/a>There's more to pumpkin than pie, as this impressive trifle proves. It looks so elegant with alternating layers of gingerbread cake and pumpkin\/butterscotch pudding. Try making it ahead of time for a fuss-free dessert when you're planning to entertain guests. \u2014Lyla Lehenbauer, New London, Missouri<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-butterscotch-gingerbread-trifle\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-butterscotch-gingerbread-trifle\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-cupcakes\/\" class=\"embeded-card-title\" data-name=\"Caramel Apple Cupcakes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Caramel-Apple-Cupcakes_EXPS_SDAS17_15900_B04_07_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-30364\" alt=\"Caramel Apple Cupcakes\" title=\"Caramel Apple Cupcakes\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-cupcakes\/\" class=\"embeded-card-title\" data-name=\"Caramel Apple Cupcakes\" data-module=\"content recirculation\" data-position=\"card title\">Caramel Apple Cupcakes<\/a>Bring these extra special cupcakes to your next event and watch how quickly they disappear! With a caramel topping and spice cake base, they're the perfect mix of two fall-favorite treats. \u2014Diane Halferty, Corpus Christi, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-cupcakes\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-cupcakes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pear-crumble\/\" class=\"embeded-card-title\" data-name=\"Pear Crumble\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Pear-Crumble_EXPS_FT24_11944_EC_062724_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2011521\" alt=\"Pear Crumble Exps Ft24 11944 Ec 062724 1\" title=\"Pear Crumble Exps Ft24 11944 Ec 062724 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pear-crumble\/\" class=\"embeded-card-title\" data-name=\"Pear Crumble\" data-module=\"content recirculation\" data-position=\"card title\">Pear Crumble<\/a>No time to make a pie? This pear crumble recipe is quick and easy, and just as delicious!<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pear-crumble\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pear-crumble\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-torte\/\" class=\"embeded-card-title\" data-name=\"Pumpkin Torte\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Pumpkin-Torte_EXPS_SDON17_28516_B06_28_5b-1.jpg?fit=696,696\" class=\"large alignleft wp-image-1594200\" alt=\"Pumpkin Torte Exps Sdon17 28516 B06 28 5b 1\" title=\"Pumpkin Torte Exps Sdon17 28516 B06 28 5b 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-torte\/\" class=\"embeded-card-title\" data-name=\"Pumpkin Torte\" data-module=\"content recirculation\" data-position=\"card title\">Pumpkin Torte<\/a>This beautiful layered cake has a creamy filling with a mild pumpkin flavor and a little spice. It is quick and always turns out so well. The nuts and caramel topping add a nice finishing touch. \u2014Trixie Fisher, Piqua, Ohio<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-torte\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-torte\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/apple-pumpkin-upside-down-cake\/\" class=\"embeded-card-title\" data-name=\"Apple-Pumpkin Upside-Down Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Apple-Pumpkin-Upside-Down-Cake_EXPS_THSO17_203505_D04_20_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-360664\" alt=\"Apple-Pumpkin Upside-Down Cake\" title=\"Apple-Pumpkin Upside-Down Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/apple-pumpkin-upside-down-cake\/\" class=\"embeded-card-title\" data-name=\"Apple-Pumpkin Upside-Down Cake\" data-module=\"content recirculation\" data-position=\"card title\">Apple-Pumpkin Upside-Down Cake<\/a>We love the combination of classic fall fruits in this cake. I bake the apples on the bottom to keep them plump and moist, then flip the cake so they're on top. This is best served warm with vanilla ice cream, but we enjoy digging in any time of day. \u2014Christina Yahraes, San Francisco, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/apple-pumpkin-upside-down-cake\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/apple-pumpkin-upside-down-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-pear-hazelnut-tart\/\" class=\"embeded-card-title\" data-name=\"Chocolate Pear Hazelnut Tart\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/EXPS_THCA19_171114_B02_23__1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107571\" alt=\"Exps Thca19 171114 B02 23  1b\" title=\"Exps Thca19 171114 B02 23  1b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-pear-hazelnut-tart\/\" class=\"embeded-card-title\" data-name=\"Chocolate Pear Hazelnut Tart\" data-module=\"content recirculation\" data-position=\"card title\">Chocolate Pear Hazelnut Tart<\/a>As a teenage foreign exchange student in the south of France, I was horribly homesick. Then my host family's Grandmother Miette arrived and asked if I'd like to help her bake this nutty tart from scratch. It turned my trip around and inspired my lifelong passion for baking. Weighing ingredients, roasting nuts, kneading dough\u2014the art of baking transcends language. \u2014Lexi McKeown, Los Angeles, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-pear-hazelnut-tart\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-pear-hazelnut-tart\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-almond-apple-pie\/\" class=\"embeded-card-title\" data-name=\"Cranberry-Almond Apple Pie\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Cranberry-Almond-Apple-Pie_EXPS_FBMZ16_219_C05_18_3b.jpg?fit=700,1024\" class=\"large alignleft wp-image-19859\" alt=\"Cranberry-Almond Apple Pie\" title=\"Cranberry-Almond Apple Pie\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-almond-apple-pie\/\" class=\"embeded-card-title\" data-name=\"Cranberry-Almond Apple Pie\" data-module=\"content recirculation\" data-position=\"card title\">Cranberry-Almond Apple Pie<\/a>My grandmother made this treat every year for Christmas. It\u2019s much better than everyday apple pie. The recipe is a family treasure. \u2014Maxine Theriauit, Nashua, New Hampshire<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-almond-apple-pie\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-almond-apple-pie\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/olive-oil-cake\/\" class=\"embeded-card-title\" data-name=\"Olive Oil Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2019\/07\/Olive-Oil-Cake_EXPS_TOHVP24_242522_JH_03_06_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-1973610\" alt=\"Olive Oil Cake Exps Tohvp24 242522 Jh 03 06 1\" title=\"Olive Oil Cake Exps Tohvp24 242522 Jh 03 06 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/olive-oil-cake\/\" class=\"embeded-card-title\" data-name=\"Olive Oil Cake\" data-module=\"content recirculation\" data-position=\"card title\">Olive Oil Cake<\/a>Grab your favorite bottle of EVOO and break out the mixer. We'll show you how to make olive oil cake with a hint of citrus and almond.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/olive-oil-cake\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/olive-oil-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/gran-s-apple-cake\/\" class=\"embeded-card-title\" data-name=\"Gran's Apple Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps21700_CW163683C03_31_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-33800\" alt=\"Gran&#039;s Apple Cake\" title=\"Gran&#039;s Apple Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/gran-s-apple-cake\/\" class=\"embeded-card-title\" data-name=\"Gran's Apple Cake\" data-module=\"content recirculation\" data-position=\"card title\">Gran's Apple Cake<\/a>My grandmother occasionally brought over this wonderful cake warm from the oven. The spicy apple flavor combined with the sweet cream cheese frosting made this recipe one that we treasured. Even though I've lightened it up, it's still a family favorite. \u2014Lauris Conrad, Turlock, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/gran-s-apple-cake\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/gran-s-apple-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/billie-s-southern-sweet-potato-cake\/\" class=\"embeded-card-title\" data-name=\"Billie&#8217;s Southern Sweet Potato Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Billie-s-Southern-Sweet-Potato-Cake_EXPS_FT23_170868_JR_1109_1.jpg?fit=700,700\" class=\"large alignleft wp-image-1932739\" alt=\"Billie S Southern Sweet Potato Cake Exps Ft23 170868 Jr 1109 1\" title=\"Billie S Southern Sweet Potato Cake Exps Ft23 170868 Jr 1109 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/billie-s-southern-sweet-potato-cake\/\" class=\"embeded-card-title\" data-name=\"Billie&#8217;s Southern Sweet Potato Cake\" data-module=\"content recirculation\" data-position=\"card title\">Billie\u2019s Southern Sweet Potato Cake<\/a>I made sweet potato cakes for my kids when they were younger and they told me in their little voices, \"Mommy, you're the best baker.\" Little did they know that was Mommy's first attempt at homemade cake! \u2014Billie Williams-Henderson, Bowie, Maryland<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/billie-s-southern-sweet-potato-cake\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/billie-s-southern-sweet-potato-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/rustic-caramel-apple-tart\/\" class=\"embeded-card-title\" data-name=\"Apple Crostata\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Apple-Crostata_EXPS_TOHD24_38374_JuliaHartbeck_4.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107828\" alt=\"Apple Crostata Exps Tohd24 38374 Juliahartbeck 4\" title=\"Apple Crostata Exps Tohd24 38374 Juliahartbeck 4\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/rustic-caramel-apple-tart\/\" class=\"embeded-card-title\" data-name=\"Apple Crostata\" data-module=\"content recirculation\" data-position=\"card title\">Apple Crostata<\/a>This apple crostata recipe has firm apple slices covered with cinnamon sugar and a drizzle of caramel topping, resting in a simple dough circle. This is a terrific dessert to make when you don't want to bother with shaping and blind-baking a pie crust.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/rustic-caramel-apple-tart\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/rustic-caramel-apple-tart\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/salted-dark-chocolate-tart\/\" class=\"embeded-card-title\" data-name=\"Salted Dark Chocolate Tart\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Salted-Dark-Chocolate-Tart_EXPS_THCA19_137638_C08_22_5b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-778484\" alt=\"Salted Dark Chocolate Tart\" title=\"Salted Dark Chocolate Tart\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/salted-dark-chocolate-tart\/\" class=\"embeded-card-title\" data-name=\"Salted Dark Chocolate Tart\" data-module=\"content recirculation\" data-position=\"card title\">Salted Dark Chocolate Tart<\/a>When I was little, my grandpa always had a bag of caramels in his truck and a few in his pocket. Whether we were camping or going to a movie, I enjoyed sharing caramels with him. Now I try to put caramel in as many of my desserts as possible, including this sweet and salty tart. \u2014Leah Tackitt, Austin, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/salted-dark-chocolate-tart\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/salted-dark-chocolate-tart\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/miniature-pumpkin-cake-towers\/\" class=\"embeded-card-title\" data-name=\"Miniature Pumpkin Cake Towers\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Miniature-Pumpkin-Cake-Towers_EXPS_THAS19_112327_B04_25_1b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1037237\" alt=\"Miniature Pumpkin Cake Towers\" title=\"Miniature Pumpkin Cake Towers\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/miniature-pumpkin-cake-towers\/\" class=\"embeded-card-title\" data-name=\"Miniature Pumpkin Cake Towers\" data-module=\"content recirculation\" data-position=\"card title\">Miniature Pumpkin Cake Towers<\/a>I make these pumpkin treats every autumn and they are gone in minutes. The spice combination is perfect for fall, and it is all wrapped up in a pretty little cake.\u2014Deb Lyon, Bangor, Pennsylvania<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/miniature-pumpkin-cake-towers\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/miniature-pumpkin-cake-towers\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-bread-pudding\/\" class=\"embeded-card-title\" data-name=\"Cranberry Bread Pudding\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Cranberry-Bread-Pudding_exps21510_FB2742780A04_20_3bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-33655\" alt=\"Cranberry Bread Pudding\" title=\"Cranberry Bread Pudding\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-bread-pudding\/\" class=\"embeded-card-title\" data-name=\"Cranberry Bread Pudding\" data-module=\"content recirculation\" data-position=\"card title\">Cranberry Bread Pudding<\/a>This down-home dessert takes on a touch of elegance when I serve it warm and drizzled with a thin orange custard sauce. It's so pretty that I often make it for dinner guests using either fresh or frozen cranberries. \u2014Margery Richmond, Fort Collins, Colorado<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-bread-pudding\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-bread-pudding\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/coffee-maple-spritz\/\" class=\"embeded-card-title\" data-name=\"Coffee Maple Spritz\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps151215_HC153382B03_11_14b.jpg?fit=700,1024\" class=\"large alignleft wp-image-349126\" alt=\"Coffee Maple Spritz\" title=\"Coffee Maple Spritz\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/coffee-maple-spritz\/\" class=\"embeded-card-title\" data-name=\"Coffee Maple Spritz\" data-module=\"content recirculation\" data-position=\"card title\">Coffee Maple Spritz<\/a>I like spritz cookies because they're easier to make than rolled cutouts but I can still be creative with different shapes and sizes. Feel free to substitute vanilla or rum extract for the maple flavoring. \u2014Dierdre Cox, Kansas City, Missouri<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/coffee-maple-spritz\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/coffee-maple-spritz\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-cheesecake\/\" class=\"embeded-card-title\" data-name=\"Caramel Apple Cheesecake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Caramel-Apple-Cheesecake_EXPS_TOHD24_26152_SarahTramonte_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107987\" alt=\"Caramel Apple Cheesecake Exps Tohd24 26152 Sarahtramonte 7\" title=\"Caramel Apple Cheesecake Exps Tohd24 26152 Sarahtramonte 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-cheesecake\/\" class=\"embeded-card-title\" data-name=\"Caramel Apple Cheesecake\" data-module=\"content recirculation\" data-position=\"card title\">Caramel Apple Cheesecake<\/a>This caramel apple cheesecake will bring back nostalgic memories of your childhood visits to the fair. This version is all grown up, with a rich cheesecake filling and its garnish of pecans.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-cheesecake\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-cheesecake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-cranberry-bread-pudding\/\" class=\"embeded-card-title\" data-name=\"Pumpkin Cranberry Bread Pudding\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Pumpkin-Cranberry-Bread-Pudding_EXPS_THCA17_49355_D03_17_3b.jpg?fit=700,1024\" class=\"large alignleft wp-image-56010\" alt=\"Pumpkin Cranberry Bread Pudding\" title=\"Pumpkin Cranberry Bread Pudding\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-cranberry-bread-pudding\/\" class=\"embeded-card-title\" data-name=\"Pumpkin Cranberry Bread Pudding\" data-module=\"content recirculation\" data-position=\"card title\">Pumpkin Cranberry Bread Pudding<\/a>Savor your favorite fall flavors with this scrumptious bread pudding, served warm with a sweet vanilla sauce. Yum! \u2014Judith Bucciarelli, Johnson, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-cranberry-bread-pudding\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-cranberry-bread-pudding\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/easy-apple-cake\/\" class=\"embeded-card-title\" data-name=\"Easy Apple Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Easy-Apple-Cake_EXPS_TOHcom24_34713_P2_MD_05_09_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-1998821\" alt=\"Easy Apple Cake\" title=\"Easy Apple Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/easy-apple-cake\/\" class=\"embeded-card-title\" data-name=\"Easy Apple Cake\" data-module=\"content recirculation\" data-position=\"card title\">Easy Apple Cake<\/a>Break out this easy apple cake recipe the next time you\u2019re craving a no-fuss fall dessert. With tart apples, warm cinnamon and some walnuts thrown in for good measure, it\u2019s a quintessential fall bake.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/easy-apple-cake\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/easy-apple-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-layer-cake\/\" class=\"embeded-card-title\" data-name=\"Cranberry Layer Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps19222_SD143207C06_05_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-32281\" alt=\"Cranberry Layer Cake\" title=\"Cranberry Layer Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-layer-cake\/\" class=\"embeded-card-title\" data-name=\"Cranberry Layer Cake\" data-module=\"content recirculation\" data-position=\"card title\">Cranberry Layer Cake<\/a>I adapted a Bundt cake recipe to create this layer cake. Cranberries, walnuts and homemade frosting make it taste so delicious that you'd never guess it starts with a convenient cake mix. \u2014Sandy Burkett, Galena, Ohio<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-layer-cake\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-layer-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/apple-pie\/\" class=\"embeded-card-title\" data-name=\"Apple Pie\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/EXPS_TOHAS24_6086_DR_03_19_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-1981843\" alt=\"Apple Pie\" title=\"Apple Pie\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/apple-pie\/\" class=\"embeded-card-title\" data-name=\"Apple Pie\" data-module=\"content recirculation\" data-position=\"card title\">Apple Pie<\/a>Baking apple pie from scratch is a fall baking tradition we treasure. Perfect your technique with our apple pie recipe, full of all the tips and tricks you'll need.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/apple-pie\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/apple-pie\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-cheesecake\/\" class=\"embeded-card-title\" data-name=\"Pumpkin Cheesecake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Pumpkin-Cheesecake_EXPS_FT23_1259_ST_0907_2.jpg?fit=700,700\" class=\"large alignleft wp-image-1930729\" alt=\"Pumpkin Cheesecake\" title=\"Pumpkin Cheesecake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-cheesecake\/\" class=\"embeded-card-title\" data-name=\"Pumpkin Cheesecake\" data-module=\"content recirculation\" data-position=\"card title\">Pumpkin Cheesecake<\/a>Move over, pumpkin pie: This pumpkin cheesecake recipe might just be our new favorite fall dessert.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-cheesecake\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-cheesecake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pear-bundt-cake\/\" class=\"embeded-card-title\" data-name=\"Pear Bundt Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps15876_HCK153422B09_03_1b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1421836\" alt=\"Pear Bundt Cake\" title=\"Pear Bundt Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pear-bundt-cake\/\" class=\"embeded-card-title\" data-name=\"Pear Bundt Cake\" data-module=\"content recirculation\" data-position=\"card title\">Pear Bundt Cake<\/a>Next time you make cake from a mix, try my easy and delicious recipe. The pears and syrup add sweet flavor and prevent the cake from drying out. And since there's no oil added to the batter, this tender fall-perfect cake is surprisingly low in fat. \u2014Veronica Ross, Columbia Heights, Minnesota<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pear-bundt-cake\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pear-bundt-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-strudel\/\" class=\"embeded-card-title\" data-name=\"Caramel Apple Strudel\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/04\/Caramel-Apple-Strudel_EXPS_FBMZ18_83900_B05_09_8b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-698917\" alt=\"Caramel Apple Strudel\" title=\"Caramel Apple Strudel\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-strudel\/\" class=\"embeded-card-title\" data-name=\"Caramel Apple Strudel\" data-module=\"content recirculation\" data-position=\"card title\">Caramel Apple Strudel<\/a>My father, who was born and raised in Vienna, Austria, would tell us stories about how his mother covered all the kitchen counters with dough whenever she made apple strudel. This recipe is a modern, delicious way to carry on part of my family's heritage. \u2014Sarah Haengel, Bowie, Maryland<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-strudel\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-strudel\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div><!--embeddedlisticle_end-->\n\t\t\t<\/div>\n\t\t\t<\/span><\/p>\r\n[cf]skyword_tracking_tag[\/cf]","protected":false},"excerpt":{"rendered":"<p>The Pioneer Woman&#8217;s pumpkin cream cheese bars are made with a graham cracker crust and rich, creamy pumpkin filling. Grab a fork!\u00a0<\/p>\n","protected":false},"author":7801,"featured_media":1711329,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[305488,305487,303887,303719,303720,303883],"categories-v2":[310802,308988,310796,308478,308324,308345,308476],"coauthors":[336427],"acf":{"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin_file":false,"long_pin":""},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Review: Pioneer Woman Pumpkin Cheesecake Bars | Taste Recipes<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/pioneer-woman-pumpkin-cream-cheese-bars\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Review: Pioneer Woman Pumpkin Cheesecake Bars | Taste Recipes","description":"Pioneer Woman pumpkin cheesecake bars are rumored to be the perfect fall dessert. We're testing Ree Drummond's recipe to see (and taste)!","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/pioneer-woman-pumpkin-cream-cheese-bars\/","og_locale":"en_US","og_type":"article","og_title":"We Made The Pioneer Woman's Pumpkin Cream Cheese Bars\u2014and They're the Fall Dessert of Our Dreams","og_description":"This is the perfect combination of graham cracker crust and creamy pumpkin filling.","og_url":"https:\/\/www.tasteofhome.com\/article\/pioneer-woman-pumpkin-cream-cheese-bars\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_published_time":"2021-09-14T23:00:00+00:00","article_modified_time":"2024-10-15T16:45:32+00:00","og_image":[{"width":1200,"height":630,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/10\/ree-drummond-pumpkin-cream-cheese-bars_socialfinal.jpg","type":"image\/jpeg"}],"author":"Molly Allen","twitter_card":"summary_large_image","twitter_title":"We Made The Pioneer Woman's Pumpkin Cream Cheese Bars\u2014and They're the Fall Dessert of Our Dreams","twitter_description":"This is the perfect combination of graham cracker crust and creamy pumpkin filling.","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/10\/Ree-Drummond-pumpkin-cream-cheese-bars01.jpg","twitter_creator":"@tasteofhome","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Molly Allen","Est. reading time":"5 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.tasteofhome.com\/article\/pioneer-woman-pumpkin-cream-cheese-bars\/#article","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/article\/pioneer-woman-pumpkin-cream-cheese-bars\/"},"author":{"name":"skyword system user","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/7ccbba5e04c121f1dcff19cbc0692222"},"headline":"We Made The Pioneer Woman&#8217;s Pumpkin Cream Cheese Bars and Discovered a Dreamy Fall Dessert","datePublished":"2021-09-14T23:00:00+00:00","dateModified":"2024-10-15T16:45:32+00:00","mainEntityOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/pioneer-woman-pumpkin-cream-cheese-bars\/"},"wordCount":914,"commentCount":0,"publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/pioneer-woman-pumpkin-cream-cheese-bars\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/10\/Ree-Drummond-pumpkin-cream-cheese-bars01.jpg","keywords":["Bars","Dishes &amp; Beverages","How To","News","People in Food","Test Kitchen"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.tasteofhome.com\/article\/pioneer-woman-pumpkin-cream-cheese-bars\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/article\/pioneer-woman-pumpkin-cream-cheese-bars\/","url":"https:\/\/www.tasteofhome.com\/article\/pioneer-woman-pumpkin-cream-cheese-bars\/","name":"Review: Pioneer Woman Pumpkin Cheesecake Bars | Taste Recipes","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/pioneer-woman-pumpkin-cream-cheese-bars\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/pioneer-woman-pumpkin-cream-cheese-bars\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2021\/10\/Ree-Drummond-pumpkin-cream-cheese-bars01.jpg","datePublished":"2021-09-14T23:00:00+00:00","dateModified":"2024-10-15T16:45:32+00:00","description":"Pioneer Woman pumpkin cheesecake bars are rumored to be the perfect fall dessert. 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She brings her years of experience and industry knowledge to <em>Taste Recipes<\/em> readers, drawing on her former life at the bakery to explain the difference between cake and yeast doughnuts, how to make blue velvet cake and the best cheese board pairings for a delicious spread. Obsessed with homemade dough and pizza, Molly has tested nine different pizza oven models across multiple brands. She loves to keep an eye on the latest food trends and kitchen gadgets, while expanding her knowledge of cooking outdoors on smokers, grills, pizza ovens and fire pits.<\/p>","twitter":"","instagram":"https:\/\/www.instagram.com\/mollyallenmedia\/","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/molly-allen-65b7a652\/","tiktok":"","youtube":"","location":"Hood River, OR","school_and_year":"Central Washington University","education":"<p>Central Washington University, bachelor's in English language and literature<\/p>","highlights":"<ul>\r\n<li class=\"ewa-rteLine\">10 years of experience as a freelance writer and photographer specializing in recipes, stories about food and shopping guides<\/li>\r\n<li class=\"ewa-rteLine\">Former bakery owner and event planner<\/li>\r\n<li>Pizza oven expert having tested nine different models<\/li>\r\n<li>Passion for grilling and cooking on smokers and fire pits<\/li>\r\n<li class=\"ewa-rteLine\">Writer for <em>Taste Recipes, Good Housekeeping, Eater, The Kitchn, Simply Recipes<\/em> and <em>Food &amp; Wine<\/em><\/li>\r\n<\/ul>","expertise":"Recipe development; cooking techniques; baking; beer, wine &amp; cocktails; product testing; food news; grocery shopping; restaurants","short_bio":"<p>Now a freelance writer and photographer specializing in stories about food and drink, Molly is a former bakery owner who brings her years of first-hand expertise to <em>Taste Recipes <\/em>and other food-centric publications. She is a pizza oven expert having tested nine different models. She also has a passion for grilling and cooking on smokers and fire pits. When she isn\u2019t baking, she enjoys testing new gadgets, exploring the latest food trends and cooking outdoors.<\/p>","user_nicename":"molly-allen","type":"guest-author","nickname":""}},"extracted_shortcodes":{"[collection id=\"751441\" title=\"Our Most Gorgeous Fall Desserts\"]":{"ID":751441,"post_author":"7039","post_date":"2018-08-09 15:22:07","post_date_gmt":"2018-08-09 20:22:07","post_content":"\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/maple-walnut-cake\/" data-name=\"Maple Walnut Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps123196_TH132104C06_27_12b_WEB.jpg?fit=700,1024\" class=\"large alignleft wp-image-68155\" alt=\"Maple Walnut Cake\" title=\"Maple Walnut Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-123196-68\"><a href="https:\/\/www.tasteofhome.com\/recipes\/maple-walnut-cake\/" data-name=\"Maple Walnut Cake\" data-module=\"content recirculation\" data-position=\"card title\">Maple Walnut Cake<\/a><\/h2>This maple-flavored cake with candied walnuts honors beloved my grandpa, who made maple syrup when I was a child. It honors his memory and has proven to be a favorite with family and friends throughout the years. \u2014Lori Fee, Middlesex, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/maple-walnut-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/maple-walnut-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/ginger-glazed-lemon-bundt\/" data-name=\"Ginger-Glazed Lemon Bundt\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/06\/Ginger-Glazed-Lemon-Bundt_EXPS_FBMZ18_229015_D05_15_4b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-698858\" alt=\"Ginger-Glazed Lemon Bundt\" title=\"Ginger-Glazed Lemon Bundt\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-229015-47\"><a href="https:\/\/www.tasteofhome.com\/recipes\/ginger-glazed-lemon-bundt\/" data-name=\"Ginger-Glazed Lemon Bundt\" data-module=\"content recirculation\" data-position=\"card title\">Ginger-Glazed Lemon Bundt<\/a><\/h2>Tangy ginger, tart lemon and puckery cranberries make this melt-in-your-mouth cake as crisp\u2014and gorgeous\u2014as autumn. \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/ginger-glazed-lemon-bundt\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/ginger-glazed-lemon-bundt\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-charlotte\/" data-name=\"Pumpkin Charlotte\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Pumpkin-Charlotte_EXPS_PCBBZ17_16696_D03_23_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-183256\" alt=\"Pumpkin Charlotte\" title=\"Pumpkin Charlotte\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-16696-48\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-charlotte\/" data-name=\"Pumpkin Charlotte\" data-module=\"content recirculation\" data-position=\"card title\">Pumpkin Charlotte<\/a><\/h2>My mother-in-law gave me this recipe a while back and I just love it! I make it for my husband and his friends during hunting season and it's a big hit.\r\n\u2014Lorelle Edgcomb, Granville, Illinois<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-charlotte\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-charlotte\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n&nbsp;\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mama-s-spice-cake\/" data-name=\"Spice Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Mama-s-Spice-Cake_EXPS_TOHD24_1840_SoniaBozzo_8.jpg?fit=700,1024\" class=\"large alignleft wp-image-2115556\" alt=\"Mama S Spice Cake Exps Tohd24 1840 Soniabozzo 8\" title=\"Mama S Spice Cake Exps Tohd24 1840 Soniabozzo 8\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1840-77\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mama-s-spice-cake\/" data-name=\"Spice Cake\" data-module=\"content recirculation\" data-position=\"card title\">Spice Cake<\/a><\/h2>This spice cake recipe has stood the test of time and it's one you'll probably hand down yourself.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mama-s-spice-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/mama-s-spice-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/glazed-maple-shortbread-cookies\/" data-name=\"Glazed Maple Shortbread Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps159652_CC144384C05_23_5b.jpg?fit=700,1024\" class=\"large alignleft wp-image-76480\" alt=\"Glazed Maple Shortbread Cookies\" title=\"Glazed Maple Shortbread Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-159652-83\"><a href="https:\/\/www.tasteofhome.com\/recipes\/glazed-maple-shortbread-cookies\/" data-name=\"Glazed Maple Shortbread Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Glazed Maple Shortbread Cookies<\/a><\/h2>Whenever I visit friends in Lutsen, Minnesota, I make sure to buy maple syrup there because I think it's even better than in Quebec. These delicious cookies can be decorated with sprinkles but they're just fine as is.\u2014Lorraine Caland, Shuniah, Ontario<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/glazed-maple-shortbread-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/glazed-maple-shortbread-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-ice-cream-roll\/" data-name=\"Pumpkin Ice Cream Roll\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps4112_HB143427C07_17_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-23281\" alt=\"Pumpkin Ice Cream Roll\" title=\"Pumpkin Ice Cream Roll\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-4112-44\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-ice-cream-roll\/" data-name=\"Pumpkin Ice Cream Roll\" data-module=\"content recirculation\" data-position=\"card title\">Pumpkin Ice Cream Roll<\/a><\/h2>This wonderfully light dessert is our standby at Thanksgiving and Christmas. The hint of pumpkin and the refreshing ice cream make a most delicious after-dinner treat. \u2014Gayle Lewis, Yucaipa, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-ice-cream-roll\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-ice-cream-roll\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/butter-pecan-layer-cake\/" data-name=\"Butter Pecan Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/EXPS_TOHD24_7648_SoniaBozzo_8.jpg?fit=700,1024\" class=\"large alignleft wp-image-2084233\" alt=\"Exps Tohd24 7648 Soniabozzo 8\" title=\"Exps Tohd24 7648 Soniabozzo 8\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-7648-33\"><a href="https:\/\/www.tasteofhome.com\/recipes\/butter-pecan-layer-cake\/" data-name=\"Butter Pecan Cake\" data-module=\"content recirculation\" data-position=\"card title\">Butter Pecan Cake<\/a><\/h2>This irresistible butter pecan cake features multiple layers, plenty of toasted buttery pecan crunch and a thick layer of buttercream frosting. In a word, it's delicious. Serve with a scoop of vanilla or maple ice cream to complement this decadent southern dessert.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/butter-pecan-layer-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/butter-pecan-layer-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-pear-pie\/" data-name=\"Pear Pie\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps114602_THCA163696A05_28_2b-v1.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1460574\" alt=\"Pear Pie\" title=\"Pear Pie\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-114602-11\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-pear-pie\/" data-name=\"Pear Pie\" data-module=\"content recirculation\" data-position=\"card title\">Pear Pie<\/a><\/h2>Cut through the crust of this easy pear pie, and you\u2019ll release a satisfying wisp of cinnamon that confirms the arrival of fall. Inside are sweet, caramelized pears. This pie is perfect with a spoonful of ice cream.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-pear-pie\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-pear-pie\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-spice-layer-cake-with-caramel-icing\/" data-name=\"Chocolate Spice Layer Cake with Caramel Icing\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/09\/cake_exps172350_TH132767D05_09_5b_WEB.jpg?fit=1024,1024\" class=\"large alignleft wp-image-799183\" alt=\"Chocolate Spice Layer Cake with Caramel Icing\" title=\"Chocolate Spice Layer Cake with Caramel Icing\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-234190-12\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-spice-layer-cake-with-caramel-icing\/" data-name=\"Chocolate Spice Layer Cake with Caramel Icing\" data-module=\"content recirculation\" data-position=\"card title\">Chocolate Spice Layer Cake with Caramel Icing<\/a><\/h2>Mariann James of Ferguson, Missouri created a sweet and salty favorite with her original recipe for chocolate spice cake with caramel icing. The spicy chocolate cinnamon cane sugar was a perfect addition to her unique cake. \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-spice-layer-cake-with-caramel-icing\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-spice-layer-cake-with-caramel-icing\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/honeyed-pears-in-puff-pastry\/" data-name=\"Pear Puff Pastry\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Pear-Puff-Pastry_EXPS_TOHD24_156278_LeticiaAlmeida_09.jpg?fit=700,1024\" class=\"large alignleft wp-image-2082874\" alt=\"Pear Puff Pastry\" title=\"Pear Puff Pastry\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-156278-16\"><a href="https:\/\/www.tasteofhome.com\/recipes\/honeyed-pears-in-puff-pastry\/" data-name=\"Pear Puff Pastry\" data-module=\"content recirculation\" data-position=\"card title\">Pear Puff Pastry<\/a><\/h2>Savor the flavors of fall with this irresistible pear puff pastry recipe. Juicy poached pears wrapped in golden, flaky pastry and topped with a luscious vanilla bean syrup create a stunning dessert that's perfect for an autumn dinner party.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/honeyed-pears-in-puff-pastry\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/honeyed-pears-in-puff-pastry\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/apple-nut-bread-pudding\/" data-name=\"Apple-Nut Bread Pudding\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps15949_HSC133238B07_17_7b_WEB.jpg?fit=700,1024\" class=\"large alignleft wp-image-30390\" alt=\"Apple-Nut Bread Pudding\" title=\"Apple-Nut Bread Pudding\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-15949-42\"><a href="https:\/\/www.tasteofhome.com\/recipes\/apple-nut-bread-pudding\/" data-name=\"Apple-Nut Bread Pudding\" data-module=\"content recirculation\" data-position=\"card title\">Apple-Nut Bread Pudding<\/a><\/h2>Traditional bread pudding gives way to autumn's influences in this comforting dessert. I add apples and pecans to this slow-cooked version, then top warm servings with ice cream. \u2014Lori Fox, Menomonee Falls, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/apple-nut-bread-pudding\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/apple-nut-bread-pudding\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cranberry-coconut-cake-with-marshmallow-cream-frosting\/" data-name=\"Cranberry Coconut Cake with Marshmallow Cream Frosting\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Cranberry-Coconut-Cake-with-Marshmallow-Cream-Frosting_exps90825_HC2847498A10_12_1bC_RMS-2.jpg?fit=696,696\" class=\"large alignleft wp-image-1611333\" alt=\"Cranberry Coconut Cake With Marshmallow Cream Frosting Exps90825 Hc2847498a10 12 1bc Rms 2\" title=\"Cranberry Coconut Cake With Marshmallow Cream Frosting Exps90825 Hc2847498a10 12 1bc Rms 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-90825-96\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cranberry-coconut-cake-with-marshmallow-cream-frosting\/" data-name=\"Cranberry Coconut Cake with Marshmallow Cream Frosting\" data-module=\"content recirculation\" data-position=\"card title\">Cranberry Coconut Cake with Marshmallow Cream Frosting<\/a><\/h2>Filled with a homemade cranberry curd and smothered with one of the fluffiest frostings you've ever had, this tall cake will make a memorable impression at any gathering. \u2014Julie Merriman, Seattle, Washington\r\n\r\n<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cranberry-coconut-cake-with-marshmallow-cream-frosting\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-coconut-cake-with-marshmallow-cream-frosting\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-shortbread-dessert\/" data-name=\"Pumpkin Shortbread Bars\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Pumpkin-Shortbread-Dessert_EXPS_TOHD24_16678_DianaChistruga_8.jpg?fit=700,1024\" class=\"large alignleft wp-image-2082958\" alt=\"Pumpkin Shortbread Dessert Exps Tohd24 16678 Dianachistruga 8\" title=\"Pumpkin Shortbread Dessert Exps Tohd24 16678 Dianachistruga 8\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-16678-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-shortbread-dessert\/" data-name=\"Pumpkin Shortbread Bars\" data-module=\"content recirculation\" data-position=\"card title\">Pumpkin Shortbread Bars<\/a><\/h2>Pumpkin shortbread bars are a lovely alternative to the classic pumpkin pie. Making these as directed will yield a lovely result, and next time, you can try one of our recipe variations.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-shortbread-dessert\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-shortbread-dessert\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/vermont-maple-oatmeal-pie\/" data-name=\"Vermont Maple Oatmeal Pie\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/04\/Vermont-Maple-Oatmeal-Pie_EXPS_PPP18_45764_B05_16_4b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-693792\" alt=\"Vermont Maple Oatmeal Pie\" title=\"Vermont Maple Oatmeal Pie\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-45764-58\"><a href="https:\/\/www.tasteofhome.com\/recipes\/vermont-maple-oatmeal-pie\/" data-name=\"Vermont Maple Oatmeal Pie\" data-module=\"content recirculation\" data-position=\"card title\">Vermont Maple Oatmeal Pie<\/a><\/h2>This yummy pie has old-fashioned appeal, but is so easy to prepare. Serve it with ice cream drizzled with maple syrup or top it with maple- or cinnamon-flavored whipped cream. \u2014Barbie Miller, Oakdale, Minnesota<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/vermont-maple-oatmeal-pie\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/vermont-maple-oatmeal-pie\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/big-soft-ginger-cookies\/" data-name=\"Big Soft Ginger Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Big-Soft-Ginger-Cookies_EXPS_FT24_12700_0328_JR_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-1977785\" alt=\"Big Soft Ginger Cookies Exps Ft24 12700 0328 Jr 1\" title=\"Big Soft Ginger Cookies Exps Ft24 12700 0328 Jr 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-12700-20\"><a href="https:\/\/www.tasteofhome.com\/recipes\/big-soft-ginger-cookies\/" data-name=\"Big Soft Ginger Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Big Soft Ginger Cookies<\/a><\/h2>These ginger cookies are soft, easy to make and loaded with the flavors of fall.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/big-soft-ginger-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/big-soft-ginger-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cranberry-cheesecake\/" data-name=\"Cranberry Cheesecake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps6134_FB143426C05_08_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-24606\" alt=\"Cranberry Cheesecake\" title=\"Cranberry Cheesecake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-6134-10\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cranberry-cheesecake\/" data-name=\"Cranberry Cheesecake\" data-module=\"content recirculation\" data-position=\"card title\">Cranberry Cheesecake<\/a><\/h2>Cranberry cheesecake earns top reviews for its tart and tangy flavor. It has a lush, creamy texture, too, thanks to baking in a hot water bath.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cranberry-cheesecake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-cheesecake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toffee-pear-crisp-bread-pudding\/" data-name=\"Toffee-Pear Crisp Bread Pudding\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps47556_CW143044B06_12_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-53885\" alt=\"Toffee-Pear Crisp Bread Pudding\" title=\"Toffee-Pear Crisp Bread Pudding\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-47556-78\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toffee-pear-crisp-bread-pudding\/" data-name=\"Toffee-Pear Crisp Bread Pudding\" data-module=\"content recirculation\" data-position=\"card title\">Toffee-Pear Crisp Bread Pudding<\/a><\/h2>My son loves pear crisp, but one night I was making bread pudding. He asked if I could make both. I compromised by combining two desserts into this one dish. It's absolutely fantastic! \u2014Kurt Wait, Redwood City, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/toffee-pear-crisp-bread-pudding\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/toffee-pear-crisp-bread-pudding\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-butterscotch-gingerbread-trifle\/" data-name=\"Pumpkin-Butterscotch Gingerbread Trifle\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps18970_WTH.CW1973175B03_08_1b_WEB.jpg?fit=700,1024\" class=\"large alignleft wp-image-32071\" alt=\"Pumpkin-Butterscotch Gingerbread Trifle\" title=\"Pumpkin-Butterscotch Gingerbread Trifle\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-18970-95\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-butterscotch-gingerbread-trifle\/" data-name=\"Pumpkin-Butterscotch Gingerbread Trifle\" data-module=\"content recirculation\" data-position=\"card title\">Pumpkin-Butterscotch Gingerbread Trifle<\/a><\/h2>There's more to pumpkin than pie, as this impressive trifle proves. It looks so elegant with alternating layers of gingerbread cake and pumpkin\/butterscotch pudding. Try making it ahead of time for a fuss-free dessert when you're planning to entertain guests. \u2014Lyla Lehenbauer, New London, Missouri<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-butterscotch-gingerbread-trifle\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-butterscotch-gingerbread-trifle\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-cupcakes\/" data-name=\"Caramel Apple Cupcakes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Caramel-Apple-Cupcakes_EXPS_SDAS17_15900_B04_07_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-30364\" alt=\"Caramel Apple Cupcakes\" title=\"Caramel Apple Cupcakes\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-15900-47\"><a href="https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-cupcakes\/" data-name=\"Caramel Apple Cupcakes\" data-module=\"content recirculation\" data-position=\"card title\">Caramel Apple Cupcakes<\/a><\/h2>Bring these extra special cupcakes to your next event and watch how quickly they disappear! With a caramel topping and spice cake base, they're the perfect mix of two fall-favorite treats. \u2014Diane Halferty, Corpus Christi, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-cupcakes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-cupcakes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pear-crumble\/" data-name=\"Pear Crumble\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Pear-Crumble_EXPS_FT24_11944_EC_062724_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2011521\" alt=\"Pear Crumble Exps Ft24 11944 Ec 062724 1\" title=\"Pear Crumble Exps Ft24 11944 Ec 062724 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-11944-12\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pear-crumble\/" data-name=\"Pear Crumble\" data-module=\"content recirculation\" data-position=\"card title\">Pear Crumble<\/a><\/h2>No time to make a pie? This pear crumble recipe is quick and easy, and just as delicious!<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pear-crumble\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pear-crumble\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-torte\/" data-name=\"Pumpkin Torte\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Pumpkin-Torte_EXPS_SDON17_28516_B06_28_5b-1.jpg?fit=696,696\" class=\"large alignleft wp-image-1594200\" alt=\"Pumpkin Torte Exps Sdon17 28516 B06 28 5b 1\" title=\"Pumpkin Torte Exps Sdon17 28516 B06 28 5b 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-28516-82\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-torte\/" data-name=\"Pumpkin Torte\" data-module=\"content recirculation\" data-position=\"card title\">Pumpkin Torte<\/a><\/h2>This beautiful layered cake has a creamy filling with a mild pumpkin flavor and a little spice. It is quick and always turns out so well. The nuts and caramel topping add a nice finishing touch. \u2014Trixie Fisher, Piqua, Ohio<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-torte\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-torte\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/apple-pumpkin-upside-down-cake\/" data-name=\"Apple-Pumpkin Upside-Down Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Apple-Pumpkin-Upside-Down-Cake_EXPS_THSO17_203505_D04_20_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-360664\" alt=\"Apple-Pumpkin Upside-Down Cake\" title=\"Apple-Pumpkin Upside-Down Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-203505-65\"><a href="https:\/\/www.tasteofhome.com\/recipes\/apple-pumpkin-upside-down-cake\/" data-name=\"Apple-Pumpkin Upside-Down Cake\" data-module=\"content recirculation\" data-position=\"card title\">Apple-Pumpkin Upside-Down Cake<\/a><\/h2>We love the combination of classic fall fruits in this cake. I bake the apples on the bottom to keep them plump and moist, then flip the cake so they're on top. This is best served warm with vanilla ice cream, but we enjoy digging in any time of day. \u2014Christina Yahraes, San Francisco, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/apple-pumpkin-upside-down-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/apple-pumpkin-upside-down-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-pear-hazelnut-tart\/" data-name=\"Chocolate Pear Hazelnut Tart\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/EXPS_THCA19_171114_B02_23__1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107571\" alt=\"Exps Thca19 171114 B02 23  1b\" title=\"Exps Thca19 171114 B02 23  1b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-171114-51\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-pear-hazelnut-tart\/" data-name=\"Chocolate Pear Hazelnut Tart\" data-module=\"content recirculation\" data-position=\"card title\">Chocolate Pear Hazelnut Tart<\/a><\/h2>As a teenage foreign exchange student in the south of France, I was horribly homesick. Then my host family's Grandmother Miette arrived and asked if I'd like to help her bake this nutty tart from scratch. It turned my trip around and inspired my lifelong passion for baking. Weighing ingredients, roasting nuts, kneading dough\u2014the art of baking transcends language. \u2014Lexi McKeown, Los Angeles, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-pear-hazelnut-tart\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-pear-hazelnut-tart\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cranberry-almond-apple-pie\/" data-name=\"Cranberry-Almond Apple Pie\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Cranberry-Almond-Apple-Pie_EXPS_FBMZ16_219_C05_18_3b.jpg?fit=700,1024\" class=\"large alignleft wp-image-19859\" alt=\"Cranberry-Almond Apple Pie\" title=\"Cranberry-Almond Apple Pie\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-219-81\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cranberry-almond-apple-pie\/" data-name=\"Cranberry-Almond Apple Pie\" data-module=\"content recirculation\" data-position=\"card title\">Cranberry-Almond Apple Pie<\/a><\/h2>My grandmother made this treat every year for Christmas. It\u2019s much better than everyday apple pie. The recipe is a family treasure. \u2014Maxine Theriauit, Nashua, New Hampshire<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cranberry-almond-apple-pie\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-almond-apple-pie\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/olive-oil-cake\/" data-name=\"Olive Oil Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2019\/07\/Olive-Oil-Cake_EXPS_TOHVP24_242522_JH_03_06_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-1973610\" alt=\"Olive Oil Cake Exps Tohvp24 242522 Jh 03 06 1\" title=\"Olive Oil Cake Exps Tohvp24 242522 Jh 03 06 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-242522-21\"><a href="https:\/\/www.tasteofhome.com\/recipes\/olive-oil-cake\/" data-name=\"Olive Oil Cake\" data-module=\"content recirculation\" data-position=\"card title\">Olive Oil Cake<\/a><\/h2>Grab your favorite bottle of EVOO and break out the mixer. We'll show you how to make olive oil cake with a hint of citrus and almond.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/olive-oil-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/olive-oil-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/gran-s-apple-cake\/" data-name=\"Gran's Apple Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps21700_CW163683C03_31_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-33800\" alt=\"Gran&#039;s Apple Cake\" title=\"Gran&#039;s Apple Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-21700-96\"><a href="https:\/\/www.tasteofhome.com\/recipes\/gran-s-apple-cake\/" data-name=\"Gran's Apple Cake\" data-module=\"content recirculation\" data-position=\"card title\">Gran's Apple Cake<\/a><\/h2>My grandmother occasionally brought over this wonderful cake warm from the oven. The spicy apple flavor combined with the sweet cream cheese frosting made this recipe one that we treasured. Even though I've lightened it up, it's still a family favorite. \u2014Lauris Conrad, Turlock, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/gran-s-apple-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/gran-s-apple-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/billie-s-southern-sweet-potato-cake\/" data-name=\"Billie&#8217;s Southern Sweet Potato Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Billie-s-Southern-Sweet-Potato-Cake_EXPS_FT23_170868_JR_1109_1.jpg?fit=700,700\" class=\"large alignleft wp-image-1932739\" alt=\"Billie S Southern Sweet Potato Cake Exps Ft23 170868 Jr 1109 1\" title=\"Billie S Southern Sweet Potato Cake Exps Ft23 170868 Jr 1109 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-170868-98\"><a href="https:\/\/www.tasteofhome.com\/recipes\/billie-s-southern-sweet-potato-cake\/" data-name=\"Billie&#8217;s Southern Sweet Potato Cake\" data-module=\"content recirculation\" data-position=\"card title\">Billie\u2019s Southern Sweet Potato Cake<\/a><\/h2>I made sweet potato cakes for my kids when they were younger and they told me in their little voices, \"Mommy, you're the best baker.\" Little did they know that was Mommy's first attempt at homemade cake! \u2014Billie Williams-Henderson, Bowie, Maryland<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/billie-s-southern-sweet-potato-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/billie-s-southern-sweet-potato-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rustic-caramel-apple-tart\/" data-name=\"Apple Crostata\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Apple-Crostata_EXPS_TOHD24_38374_JuliaHartbeck_4.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107828\" alt=\"Apple Crostata Exps Tohd24 38374 Juliahartbeck 4\" title=\"Apple Crostata Exps Tohd24 38374 Juliahartbeck 4\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-38374-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rustic-caramel-apple-tart\/" data-name=\"Apple Crostata\" data-module=\"content recirculation\" data-position=\"card title\">Apple Crostata<\/a><\/h2>This apple crostata recipe has firm apple slices covered with cinnamon sugar and a drizzle of caramel topping, resting in a simple dough circle. This is a terrific dessert to make when you don't want to bother with shaping and blind-baking a pie crust.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rustic-caramel-apple-tart\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/rustic-caramel-apple-tart\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/salted-dark-chocolate-tart\/" data-name=\"Salted Dark Chocolate Tart\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Salted-Dark-Chocolate-Tart_EXPS_THCA19_137638_C08_22_5b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-778484\" alt=\"Salted Dark Chocolate Tart\" title=\"Salted Dark Chocolate Tart\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-137638-56\"><a href="https:\/\/www.tasteofhome.com\/recipes\/salted-dark-chocolate-tart\/" data-name=\"Salted Dark Chocolate Tart\" data-module=\"content recirculation\" data-position=\"card title\">Salted Dark Chocolate Tart<\/a><\/h2>When I was little, my grandpa always had a bag of caramels in his truck and a few in his pocket. Whether we were camping or going to a movie, I enjoyed sharing caramels with him. Now I try to put caramel in as many of my desserts as possible, including this sweet and salty tart. \u2014Leah Tackitt, Austin, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/salted-dark-chocolate-tart\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/salted-dark-chocolate-tart\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/miniature-pumpkin-cake-towers\/" data-name=\"Miniature Pumpkin Cake Towers\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Miniature-Pumpkin-Cake-Towers_EXPS_THAS19_112327_B04_25_1b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1037237\" alt=\"Miniature Pumpkin Cake Towers\" title=\"Miniature Pumpkin Cake Towers\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-112327-92\"><a href="https:\/\/www.tasteofhome.com\/recipes\/miniature-pumpkin-cake-towers\/" data-name=\"Miniature Pumpkin Cake Towers\" data-module=\"content recirculation\" data-position=\"card title\">Miniature Pumpkin Cake Towers<\/a><\/h2>I make these pumpkin treats every autumn and they are gone in minutes. The spice combination is perfect for fall, and it is all wrapped up in a pretty little cake.\u2014Deb Lyon, Bangor, Pennsylvania<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/miniature-pumpkin-cake-towers\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/miniature-pumpkin-cake-towers\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cranberry-bread-pudding\/" data-name=\"Cranberry Bread Pudding\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Cranberry-Bread-Pudding_exps21510_FB2742780A04_20_3bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-33655\" alt=\"Cranberry Bread Pudding\" title=\"Cranberry Bread Pudding\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-21510-28\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cranberry-bread-pudding\/" data-name=\"Cranberry Bread Pudding\" data-module=\"content recirculation\" data-position=\"card title\">Cranberry Bread Pudding<\/a><\/h2>This down-home dessert takes on a touch of elegance when I serve it warm and drizzled with a thin orange custard sauce. It's so pretty that I often make it for dinner guests using either fresh or frozen cranberries. \u2014Margery Richmond, Fort Collins, Colorado<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cranberry-bread-pudding\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-bread-pudding\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/coffee-maple-spritz\/" data-name=\"Coffee Maple Spritz\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps151215_HC153382B03_11_14b.jpg?fit=700,1024\" class=\"large alignleft wp-image-349126\" alt=\"Coffee Maple Spritz\" title=\"Coffee Maple Spritz\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-151215-83\"><a href="https:\/\/www.tasteofhome.com\/recipes\/coffee-maple-spritz\/" data-name=\"Coffee Maple Spritz\" data-module=\"content recirculation\" data-position=\"card title\">Coffee Maple Spritz<\/a><\/h2>I like spritz cookies because they're easier to make than rolled cutouts but I can still be creative with different shapes and sizes. Feel free to substitute vanilla or rum extract for the maple flavoring. \u2014Dierdre Cox, Kansas City, Missouri<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/coffee-maple-spritz\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/coffee-maple-spritz\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-cheesecake\/" data-name=\"Caramel Apple Cheesecake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Caramel-Apple-Cheesecake_EXPS_TOHD24_26152_SarahTramonte_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107987\" alt=\"Caramel Apple Cheesecake Exps Tohd24 26152 Sarahtramonte 7\" title=\"Caramel Apple Cheesecake Exps Tohd24 26152 Sarahtramonte 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-26152-35\"><a href="https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-cheesecake\/" data-name=\"Caramel Apple Cheesecake\" data-module=\"content recirculation\" data-position=\"card title\">Caramel Apple Cheesecake<\/a><\/h2>This caramel apple cheesecake will bring back nostalgic memories of your childhood visits to the fair. This version is all grown up, with a rich cheesecake filling and its garnish of pecans.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-cheesecake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-cheesecake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-cranberry-bread-pudding\/" data-name=\"Pumpkin Cranberry Bread Pudding\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Pumpkin-Cranberry-Bread-Pudding_EXPS_THCA17_49355_D03_17_3b.jpg?fit=700,1024\" class=\"large alignleft wp-image-56010\" alt=\"Pumpkin Cranberry Bread Pudding\" title=\"Pumpkin Cranberry Bread Pudding\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-49355-20\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-cranberry-bread-pudding\/" data-name=\"Pumpkin Cranberry Bread Pudding\" data-module=\"content recirculation\" data-position=\"card title\">Pumpkin Cranberry Bread Pudding<\/a><\/h2>Savor your favorite fall flavors with this scrumptious bread pudding, served warm with a sweet vanilla sauce. Yum! \u2014Judith Bucciarelli, Johnson, New York<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-cranberry-bread-pudding\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-cranberry-bread-pudding\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/easy-apple-cake\/" data-name=\"Easy Apple Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Easy-Apple-Cake_EXPS_TOHcom24_34713_P2_MD_05_09_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-1998821\" alt=\"Easy Apple Cake\" title=\"Easy Apple Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-34713-80\"><a href="https:\/\/www.tasteofhome.com\/recipes\/easy-apple-cake\/" data-name=\"Easy Apple Cake\" data-module=\"content recirculation\" data-position=\"card title\">Easy Apple Cake<\/a><\/h2>Break out this easy apple cake recipe the next time you\u2019re craving a no-fuss fall dessert. With tart apples, warm cinnamon and some walnuts thrown in for good measure, it\u2019s a quintessential fall bake.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/easy-apple-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/easy-apple-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cranberry-layer-cake\/" data-name=\"Cranberry Layer Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps19222_SD143207C06_05_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-32281\" alt=\"Cranberry Layer Cake\" title=\"Cranberry Layer Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-19222-61\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cranberry-layer-cake\/" data-name=\"Cranberry Layer Cake\" data-module=\"content recirculation\" data-position=\"card title\">Cranberry Layer Cake<\/a><\/h2>I adapted a Bundt cake recipe to create this layer cake. Cranberries, walnuts and homemade frosting make it taste so delicious that you'd never guess it starts with a convenient cake mix. \u2014Sandy Burkett, Galena, Ohio<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cranberry-layer-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-layer-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/apple-pie\/" data-name=\"Apple Pie\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/EXPS_TOHAS24_6086_DR_03_19_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-1981843\" alt=\"Apple Pie\" title=\"Apple Pie\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-6086-45\"><a href="https:\/\/www.tasteofhome.com\/recipes\/apple-pie\/" data-name=\"Apple Pie\" data-module=\"content recirculation\" data-position=\"card title\">Apple Pie<\/a><\/h2>Baking apple pie from scratch is a fall baking tradition we treasure. Perfect your technique with our apple pie recipe, full of all the tips and tricks you'll need.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/apple-pie\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/apple-pie\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-cheesecake\/" data-name=\"Pumpkin Cheesecake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Pumpkin-Cheesecake_EXPS_FT23_1259_ST_0907_2.jpg?fit=700,700\" class=\"large alignleft wp-image-1930729\" alt=\"Pumpkin Cheesecake\" title=\"Pumpkin Cheesecake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1259-13\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-cheesecake\/" data-name=\"Pumpkin Cheesecake\" data-module=\"content recirculation\" data-position=\"card title\">Pumpkin Cheesecake<\/a><\/h2>Move over, pumpkin pie: This pumpkin cheesecake recipe might just be our new favorite fall dessert.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-cheesecake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-cheesecake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pear-bundt-cake\/" data-name=\"Pear Bundt Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps15876_HCK153422B09_03_1b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1421836\" alt=\"Pear Bundt Cake\" title=\"Pear Bundt Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-15876-96\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pear-bundt-cake\/" data-name=\"Pear Bundt Cake\" data-module=\"content recirculation\" data-position=\"card title\">Pear Bundt Cake<\/a><\/h2>Next time you make cake from a mix, try my easy and delicious recipe. The pears and syrup add sweet flavor and prevent the cake from drying out. And since there's no oil added to the batter, this tender fall-perfect cake is surprisingly low in fat. \u2014Veronica Ross, Columbia Heights, Minnesota<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pear-bundt-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pear-bundt-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-strudel\/" data-name=\"Caramel Apple Strudel\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/04\/Caramel-Apple-Strudel_EXPS_FBMZ18_83900_B05_09_8b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-698917\" alt=\"Caramel Apple Strudel\" title=\"Caramel Apple Strudel\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-83900-10\"><a href="https:\/\/www.tasteofhome.com\/recipes\/caramel-apple-strudel\/" data-name=\"Caramel Apple Strudel\" data-module=\"content recirculation\" data-position=\"card title\">Caramel Apple Strudel<\/a><\/h2>My father, who was born and raised in Vienna, Austria, would tell us stories about how his mother covered all the kitchen counters with dough whenever she made apple strudel. 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These particular fall desserts are as beautiful as they are delicious!","post_status":"publish","comment_status":"open","ping_status":"closed","post_password":"","post_name":"gorgeous-fall-desserts","to_ping":"","pinged":"","post_modified":"2024-02-15 02:07:28","post_modified_gmt":"2024-02-15 08:07:28","post_content_filtered":"","post_parent":0,"guid":"http:\/\/www.tasteofhome.com\/?post_type=collection&#038;p=751441","menu_order":0,"post_type":"listicle","post_mime_type":"","comment_count":"0","filter":"raw","dek":"Fall is arguably the best time of the year to be in the kitchen\u2014delectable aromas like cinnamon, apple, and maple syrup seem to permeate the air. 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