{"id":1766192,"date":"2022-04-26T10:53:05","date_gmt":"2022-04-26T15:53:05","guid":{"rendered":"https:\/\/www.tasteofhome.com\/?p=1766192"},"modified":"2024-10-01T15:34:00","modified_gmt":"2024-10-01T20:34:00","slug":"green-potato-chips","status":"publish","type":"post","link":"https:\/\/www.tasteofhome.com\/article\/green-potato-chips\/","title":{"rendered":"Are Green Potato Chips Safe to Eat?"},"content":{"rendered":"Did you know that Frito-Lay alone sells somewhere around $2.6 billion worth of potato chips a year? There's definitely a reason they're considered the <a href=\"https:\/\/www.tasteofhome.com\/article\/best-potato-chips-brand\/\">best potato chips<\/a>\u00a0in the country. And then there are our other <a href=\"https:\/\/www.tasteofhome.com\/collection\/the-best-potato-chips\/\">favorite potato chips<\/a>\u2014put 'em all together, and you might be able to see why the United States eats more chips than any other country in the world. Who doesn't love a bag of crunchy, salty chips?\r\n\r\nHowever, there's always the looming possibility of finding green potato chips in your bag. So, what's up with that?\r\n<h2>Why are some potato chips green?<\/h2>\r\nNo doubt that everyone's seen a green potato chip in their lifetime. I remember being in the lunchroom during middle school, finding a green chip in the bag and ostracizing it from the rest of its golden, salty family. We didn't know what it meant as kids, and we've always been told to never eat a green potato chip. But <em>why<\/em> is it in there in the first place?\r\n\r\nIt has to do with chlorophyll. We've all heard that term before\u2014it's a natural compound found in plants and vegetation that gives them their strong green coloring, and it's essential for photosynthesis. When potatoes keep their green coloring, it basically means they've been exposed to too much light or sun.\r\n\r\nHere's how to <a href=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-potato-chips\/\" rel=\"noopener noreferrer\">make your own potato chips<\/a> to avoid any green outliers.\r\n<h2>Are they safe to eat?<\/h2>\r\nTo get straight to the point: yes.\u00a0 While there is a poisonous chemical known as solanine in chlorophyll that can cause side effects such as nausea, vomiting or possible death in extreme cases, you'd need to eat a <em>very<\/em> large, <em>very<\/em> green potato to even start seeing side effects.\r\n\r\nGreen potato chips, while a bit off-putting, are totally safe to eat. Much like <a href=\"https:\/\/www.tasteofhome.com\/article\/can-you-eat-green-potatoes\/\">green potatoes<\/a>, a few spots of green are unlikely to cause serious side effects. Eat 'em or trash 'em, it's your choice! (Learn more about <a href=\"https:\/\/www.tasteofhome.com\/article\/potato-sprouts\/\">whether you can eat sprouted potatoes<\/a>.)\r\n\r\n<em>Next up<\/em>: Check out these <a href=\"https:\/\/www.tasteofhome.com\/collection\/recipes-with-potato-chips\/\" rel=\"noreferrer noopener noreferrer\">creative potato chip recipes<\/a>.\r\n\r\n[cf]skyword_tracking_tag[\/cf]","protected":false},"excerpt":{"rendered":"<p>Don&#8217;t worry, green potato chips are still safe to eat.<\/p>\n","protected":false},"author":7801,"featured_media":1766331,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[304988],"categories-v2":[308935],"coauthors":[322366],"acf":{"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin_file":false,"long_pin":""},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Are Green Potato Chips Safe to Eat? | Taste Recipes<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/green-potato-chips\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Are Green Potato Chips Safe to Eat? | Taste Recipes","description":"Why are some of my potato chips green? It comes down to excess chlorophyll\u2014and here's how that affects their safety.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/green-potato-chips\/","og_locale":"en_US","og_type":"article","og_title":"If You See Green Potato Chips, This Is What It Means","og_description":"Just because it's a different color doesn't mean it's automatically bad for you.","og_url":"https:\/\/www.tasteofhome.com\/article\/green-potato-chips\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_published_time":"2022-04-26T15:53:05+00:00","article_modified_time":"2024-10-01T20:34:00+00:00","og_image":[{"width":2189,"height":1460,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/04\/GettyImages-547303378-green-potato-chip-ADeditv2.jpg","type":"image\/jpeg"}],"author":"Melany Love","twitter_card":"summary_large_image","twitter_title":"If You See Green Potato Chips, This Is What It Means","twitter_description":"Just because it's a different color doesn't mean it's automatically bad for you.","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/04\/GettyImages-547303378-green-potato-chip-ADeditv2.jpg","twitter_creator":"@tasteofhome","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Melany Love","Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.tasteofhome.com\/article\/green-potato-chips\/#article","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/article\/green-potato-chips\/"},"author":{"name":"skyword system user","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/7ccbba5e04c121f1dcff19cbc0692222"},"headline":"Are Green Potato Chips Safe to Eat?","datePublished":"2022-04-26T15:53:05+00:00","dateModified":"2024-10-01T20:34:00+00:00","mainEntityOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/green-potato-chips\/"},"wordCount":350,"commentCount":0,"publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/green-potato-chips\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/04\/GettyImages-547303378-green-potato-chip-ADeditv2.jpg","keywords":["Health &amp; Wellness"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.tasteofhome.com\/article\/green-potato-chips\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/article\/green-potato-chips\/","url":"https:\/\/www.tasteofhome.com\/article\/green-potato-chips\/","name":"Are Green Potato Chips Safe to Eat? | Taste Recipes","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/green-potato-chips\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/green-potato-chips\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/04\/GettyImages-547303378-green-potato-chip-ADeditv2.jpg","datePublished":"2022-04-26T15:53:05+00:00","dateModified":"2024-10-01T20:34:00+00:00","description":"Why are some of my potato chips green? It comes down to excess chlorophyll\u2014and here's how that affects their safety.","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/article\/green-potato-chips\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/article\/green-potato-chips\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/article\/green-potato-chips\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/04\/GettyImages-547303378-green-potato-chip-ADeditv2.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/04\/GettyImages-547303378-green-potato-chip-ADeditv2.jpg","width":2189,"height":1460,"caption":"Green Potato Chip"},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/article\/green-potato-chips\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Health &amp; Wellness","item":"https:\/\/www.tasteofhome.com\/health-wellness\/"},{"@type":"ListItem","position":3,"name":"Are Green Potato Chips Safe to Eat?"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes &amp; Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]},{"@type":"Person","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/7ccbba5e04c121f1dcff19cbc0692222","name":"skyword system user","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/image\/fd0b78c3595fb197a4a5ef147ef361c7","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/12\/skyword-system-user-profile-photo.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/12\/skyword-system-user-profile-photo.png","caption":"skyword system user"},"url":"https:\/\/www.tasteofhome.com\/author\/skyword\/"}]}},"publishpress_future_action":{"enabled":false,"date":"2025-05-16 01:49:14","action":"draft","terms":[],"taxonomy":"category"},"canonical_url":"https:\/\/www.tasteofhome.com\/article\/green-potato-chips\/","author_details":{"1462552":{"ID":"1462552","display_name":"Melany Love","first_name":"Melany","last_name":"Love","user_login":"melany-love","user_email":"sw-91011@skyword.com","linked_account":"","website":"","description":"<p>Melany has been writing food news for <em>Taste Recipes<\/em> for four years. Her knowledge of current culinary trends comes from her extensive time spent on FoodTok and scouring Instagram for any unusual food, charcuterie design or coffee shop creation. Apart from freelancing, she has worked at bookstores like Barnes &amp; Noble and Half Price Books and as a barista. She has always wanted a career in writing, and got her start at Taste Recipes. When she\u2019s not working, Melany is playing the latest video game, curled up with a book or spending time with her cats.<\/p>","twitter":"","instagram":"","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/melany-love-b8b7a6b5\/","tiktok":"","youtube":"","location":"Chicago, IL","school_and_year":"University of Illinois","education":"<p>University of Illinois, bachelor's in English creative writing<\/p>","highlights":"<ul>\r\n<li class=\"ewa-rteLine\">5 years of writing for brands like <em>Taste Recipes<\/em> and <em>The Kitchn<\/em><\/li>\r\n<li class=\"ewa-rteLine\">Has written more than 500 pieces for <em>Taste Recipes<\/em><\/li>\r\n<\/ul>","expertise":"Food news","short_bio":"<p>Melany started her career in writing at <em>Taste Recipes<\/em>. When she's not scribbling in her notebook or working at her computer, she can be found experimenting with new recipes or relaxing with a book and her cats.<\/p>","user_nicename":"melany-love","type":"guest-author","nickname":""}},"images":{"1766331":{"image_url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/04\/GettyImages-547303378-green-potato-chip-ADeditv2.jpg","post_data":{"ID":1766331,"post_author":"7821","post_date":"2022-04-25 15:00:43","post_date_gmt":"2022-04-25 20:00:43","post_content":"","post_title":"Gettyimages 547303378 Green Potato Chip Adeditv2","post_excerpt":"","post_status":"inherit","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"gettyimages-547303378-green-potato-chip-adeditv2","to_ping":"","pinged":"","post_modified":"2022-04-25 15:02:43","post_modified_gmt":"2022-04-25 20:02:43","post_content_filtered":"","post_parent":1766192,"guid":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/04\/GettyImages-547303378-green-potato-chip-ADeditv2.jpg","menu_order":0,"post_type":"attachment","post_mime_type":"image\/jpeg","comment_count":"0","filter":"raw"},"post_meta":{"_wp_attached_file":["2022\/04\/GettyImages-547303378-green-potato-chip-ADeditv2.jpg"],"_syndication_rights":["1"],"_wp_attachment_image_alt":["Green Potato Chip"],"_wp_attachment_metadata":["a:5:{s:5:\"width\";i:2189;s:6:\"height\";i:1460;s:4:\"file\";s:60:\"2022\/04\/GettyImages-547303378-green-potato-chip-ADeditv2.jpg\";s:5:\"sizes\";a:16:{s:6:\"medium\";a:4:{s:4:\"file\";s:60:\"GettyImages-547303378-green-potato-chip-ADeditv2-300x200.jpg\";s:5:\"width\";i:300;s:6:\"height\";i:200;s:9:\"mime-type\";s:10:\"image\/jpeg\";}s:5:\"large\";a:4:{s:4:\"file\";s:60:\"GettyImages-547303378-green-potato-chip-ADeditv2-700x467.jpg\";s:5:\"width\";i:700;s:6:\"height\";i:467;s:9:\"mime-type\";s:10:\"image\/jpeg\";}s:9:\"thumbnail\";a:4:{s:4:\"file\";s:60:\"GettyImages-547303378-green-potato-chip-ADeditv2-150x150.jpg\";s:5:\"width\";i:150;s:6:\"height\";i:150;s:9:\"mime-type\";s:10:\"image\/jpeg\";}s:12:\"medium_large\";a:4:{s:4:\"file\";s:60:\"GettyImages-547303378-green-potato-chip-ADeditv2-768x512.jpg\";s:5:\"width\";i:768;s:6:\"height\";i:512;s:9:\"mime-type\";s:10:\"image\/jpeg\";}s:9:\"1536x1536\";a:4:{s:4:\"file\";s:62:\"GettyImages-547303378-green-potato-chip-ADeditv2-1536x1024.jpg\";s:5:\"width\";i:1536;s:6:\"height\";i:1024;s:9:\"mime-type\";s:10:\"image\/jpeg\";}s:9:\"2048x2048\";a:4:{s:4:\"file\";s:62:\"GettyImages-547303378-green-potato-chip-ADeditv2-2048x1366.jpg\";s:5:\"width\";i:2048;s:6:\"height\";i:1366;s:9:\"mime-type\";s:10:\"image\/jpeg\";}s:18:\"categories-v2-hero\";a:4:{s:4:\"file\";s:60:\"GettyImages-547303378-green-potato-chip-ADeditv2-768x768.jpg\";s:5:\"width\";i:768;s:6:\"height\";i:768;s:9:\"mime-type\";s:10:\"image\/jpeg\";}s:18:\"categories-v2-card\";a:4:{s:4:\"file\";s:60:\"GettyImages-547303378-green-potato-chip-ADeditv2-568x568.jpg\";s:5:\"width\";i:568;s:6:\"height\";i:568;s:9:\"mime-type\";s:10:\"image\/jpeg\";}s:21:\"homepage-featured-big\";a:4:{s:4:\"file\";s:60:\"GettyImages-547303378-green-potato-chip-ADeditv2-522x522.jpg\";s:5:\"width\";i:522;s:6:\"height\";i:522;s:9:\"mime-type\";s:10:\"image\/jpeg\";}s:23:\"homepage-featured-small\";a:4:{s:4:\"file\";s:60:\"GettyImages-547303378-green-potato-chip-ADeditv2-185x185.jpg\";s:5:\"width\";i:185;s:6:\"height\";i:185;s:9:\"mime-type\";s:10:\"image\/jpeg\";}s:16:\"square-thumbnail\";a:4:{s:4:\"file\";s:60:\"GettyImages-547303378-green-potato-chip-ADeditv2-295x295.jpg\";s:5:\"width\";i:295;s:6:\"height\";i:295;s:9:\"mime-type\";s:10:\"image\/jpeg\";}s:21:\"medium-featured-image\";a:4:{s:4:\"file\";s:60:\"GettyImages-547303378-green-potato-chip-ADeditv2-350x350.jpg\";s:5:\"width\";i:350;s:6:\"height\";i:350;s:9:\"mime-type\";s:10:\"image\/jpeg\";}s:28:\"curated_content_joke_archive\";a:4:{s:4:\"file\";s:60:\"GettyImages-547303378-green-potato-chip-ADeditv2-640x800.jpg\";s:5:\"width\";i:640;s:6:\"height\";i:800;s:9:\"mime-type\";s:10:\"image\/jpeg\";}s:27:\"web-stories-poster-portrait\";a:4:{s:4:\"file\";s:60:\"GettyImages-547303378-green-potato-chip-ADeditv2-640x853.jpg\";s:5:\"width\";i:640;s:6:\"height\";i:853;s:9:\"mime-type\";s:10:\"image\/jpeg\";}s:26:\"web-stories-publisher-logo\";a:4:{s:4:\"file\";s:58:\"GettyImages-547303378-green-potato-chip-ADeditv2-96x96.jpg\";s:5:\"width\";i:96;s:6:\"height\";i:96;s:9:\"mime-type\";s:10:\"image\/jpeg\";}s:21:\"web-stories-thumbnail\";a:4:{s:4:\"file\";s:60:\"GettyImages-547303378-green-potato-chip-ADeditv2-150x100.jpg\";s:5:\"width\";i:150;s:6:\"height\";i:100;s:9:\"mime-type\";s:10:\"image\/jpeg\";}}s:10:\"image_meta\";a:12:{s:8:\"aperture\";s:1:\"0\";s:6:\"credit\";s:0:\"\";s:6:\"camera\";s:0:\"\";s:7:\"caption\";s:0:\"\";s:17:\"created_timestamp\";s:1:\"0\";s:9:\"copyright\";s:0:\"\";s:12:\"focal_length\";s:1:\"0\";s:3:\"iso\";s:1:\"0\";s:13:\"shutter_speed\";s:1:\"0\";s:5:\"title\";s:0:\"\";s:11:\"orientation\";s:1:\"0\";s:8:\"keywords\";a:0:{}}}"],"_one_time_use":["0"],"_image_licensor_id":["547303378"],"_image_licensor_name":["Getty Images"],"_license_type":[""],"photographer_credit_name":["Carol Yepes\/Getty Images"],"sf_media":["a:5:{s:20:\"medium_thumbnail_url\";s:101:\"https:\/\/s3.amazonaws.com\/socialflow-image-upload-thumbs\/med_3268-4b4a66853f1f9b9b2bb78d5bd6fd3b40.jpg\";s:13:\"thumbnail_url\";s:97:\"https:\/\/s3.amazonaws.com\/socialflow-image-upload-thumbs\/3268-4b4a66853f1f9b9b2bb78d5bd6fd3b40.jpg\";s:4:\"size\";i:345589;s:8:\"filename\";s:41:\"3268-4b4a66853f1f9b9b2bb78d5bd6fd3b40.jpg\";s:12:\"fullsize_url\";s:101:\"https:\/\/s3.amazonaws.com\/prod-cust-photo-posts-jfaikqealaka\/3268-4b4a66853f1f9b9b2bb78d5bd6fd3b40.jpg\";}"],"mdd_hash":["3ab7bfe3265e90337dbd1d524498128d"],"mdd_size":["454208"]}}},"current_site_slug":"toh-com","_yoast_wpseo_title":"Are Green Potato Chips Safe to Eat? %%sep%% %%sitename%%","_yoast_wpseo_metadesc":"Why are some of my potato chips green? It comes down to excess chlorophyll\u2014and here's how that affects their safety.","_yoast_wpseo_focuskw":"green potato chips","dek":["Don't worry, green potato chips are still safe to eat."],"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/posts\/1766192"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7801"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=1766192"}],"version-history":[{"count":7,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/posts\/1766192\/revisions"}],"predecessor-version":[{"id":2054146,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/posts\/1766192\/revisions\/2054146"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/1766331"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=1766192"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=1766192"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=1766192"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=1766192"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}