{"id":1785071,"date":"2022-07-07T09:00:08","date_gmt":"2022-07-07T14:00:08","guid":{"rendered":"https:\/\/www.tasteofhome.com\/?p=1785071"},"modified":"2024-10-07T08:28:47","modified_gmt":"2024-10-07T13:28:47","slug":"how-to-pick-blueberries","status":"publish","type":"post","link":"https:\/\/www.tasteofhome.com\/article\/how-to-pick-blueberries\/","title":{"rendered":"How to Pick the Best Blueberries"},"content":{"rendered":"For me, picking blueberries at a U-pick farm<\/a> is one of the greatest joys of summer. It means a family excursion to the same farm we've been visiting for years! It's easy to recruit helpers since picking blueberries is easy and fun, and we always have a friendly competition to see who picks the most. My daughter is the chief berry picker in our household\u2014likely because she has the amazing discipline to not sample them as she goes. I can't resist their sweet appeal, which seems to me a fine prize for coming in second or third. Then, when we get home, a Cape Cod Blueberry Pie<\/a> is the first dessert out of the oven.\r\n

How to Pick Blueberries at a Farm<\/h2>\r\nThere are lots of different varieties of blueberries that ripen at different times, which makes it easy to hit the blueberry-picking harvest window. Picking blueberries is easier than picking many berries, since you don't have to stoop over to pick them, and the berries aren't hidden behind leaves. It's also easy to spot ripe berries. They are solid blue and firm. Blueberries do not ripen further once picked (unlike these fruits that do continue to ripen<\/a>), so avoid those with white or green on them, and discard berries that are soft and overripe.\r\n

How to Pick Blueberries at the Grocery Store<\/h2>\r\nWhile blueberries at the store are rarely underripe, they can be overripe\u2014which happens when they are picked and then stored for too long. Look for berries that are plump, with no wrinkled or sunken parts. Be sure to inspect all sides if they're in a clear clamshell container.\r\n

How to Store Fresh Blueberries<\/h2>\r\nBlueberries are more durable than other berries, and can last for 10 to 14 days if stored properly. Rinse them in a colander when you bring them home and remove any stems, then dry them on a sheet pan with paper towels to absorb the water. (You can also wash berries in a vinegar and water solution<\/a>.) Put the blueberries in a container that can breathe, like this produce keeper<\/a>, and refrigerate. If you've had them for more than a week, pick through the blueberries to find any soft, overripe fruit before using.\r\n\r\nTo keep the fruit as fresh as possible, don't make any of these berry mistakes<\/a>.\r\n

How to Freeze Blueberries<\/a><\/h2>\r\nBlueberries freeze really well and are great to have on hand for all kinds of blueberry dessert recipes<\/a>. Rinse and dry the blueberries on paper towels on a sheet pan, then place the pan in the freezer for 4-6 hours. Once frozen, pour the berries into a zip-close bag, label and re-freeze. They should be good for up to a year. You can enjoy the taste of summer months later in this Peach Blueberry Crumble Tart<\/a>!\r\n\r\n\t\t\t
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Recipes to Make with Fresh Blueberries<\/div>\t\t\t\t
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\"Creamy<\/a><\/div>Creamy Layered Blueberry Ice Pops<\/a>These delicious ice pops can also be made with raspberries or blackberries. The rosemary sprig and lemon zest bring another layer of flavor. The pops are quick, easy, kid-friendly and freezable. \u2014Gloria Bradley, Naperville, Illinois
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\"Lemon<\/a><\/div>Blueberry Biscuits<\/a>Lemon and blueberries make such a fresh and flavorful combination in all kinds of baked goods, especially these biscuits. \u2014Taste Recipes Test Kitchen
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\"White<\/a><\/div>White Balsamic Blueberry, Corn and Feta Salad<\/a>I'm not typically a huge fan of summer corn, but when it comes to this sweet, salty, refreshing salad, I can't put my fork down. \u2014Colleen Delawder, Herndon, Virginia\r\n
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\"Mini<\/a><\/div>Mini Blueberry Tarts<\/a>I served this recipe to my family while we were on vacation and they were all amazed! The best part: I didn't spend tons of time on it thanks to refrigerated pie crust. Watch your mini tarts around the 13-minute mark to make sure they don't brown too quickly. If you'd like, sprinkle the tops with coarse sugar for a beautiful finishing touch.\u2014Allison Bell, Hillsdale, New Jersey
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\"Blueberry-Blackberry<\/a><\/div>Blueberry-Blackberry Rustic Tart<\/a>My dad would always stop our car on the side of the road in Maine and say, \"I smell blueberries.\" He had a pail ready. Then Mom would bake the wild berries in a cornmeal crust to make this homey tart. \u2014Priscilla Gilbert, Indian Harbour Beach, Florida
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\"Lemon<\/a><\/div>Lemon Blueberry Cornmeal Cake<\/a>I lightened up this quick and easy dessert by making a few substitutions. Because the treat is so sweet, no one will know it's healthy, too.\u2014Roxanne Chan, Albany, California.
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\"Grilled<\/a><\/div>Grilled Chicken Salad with Blueberry Vinaigrette<\/a>We love adding grilled chicken to our salads in the summer, but the real star here is the vinaigrette made with blueberry preserves and maple syrup. This salad goes great with a fresh baguette and a frosty glass of minted lemonade. \u2014Susan Gauthier, Falmouth, Maine
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\"Slow-Cooked<\/a><\/div>Slow-Cooked Blueberry Grunt<\/a>If you love blueberries, then you can't go wrong with this easy dessert. For a special treat, serve it warm with vanilla ice cream. \u2014Cleo Gonske, Redding, California
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\"Luscious<\/a><\/div>Blueberry Jam<\/a>Homemade blueberry jam adds an instant flavor boost to your favorite foods. Dollop a spoonful onto oatmeal or fluffy pancakes and waffles for a sweet, tart, purple-colored upgrade.
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\"Glazed<\/a><\/div>Blueberry Lemon Muffins<\/a>Our blueberry lemon muffins, with pops of juicy blueberries and a bright zip of citrus, are for lovers of treats both sweet and tart.
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\"Lemon<\/a><\/div>Lemon-Blueberry Pound Cake<\/a>Lovely, lemony pound cake studded with blueberries is a stunning bake that's actually a snap to make. The velvety cake gets its rich flavor from a trifecta of cream cheese, butter and lemon yogurt.
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\"Blueberry<\/a><\/div>Blueberry Romaine Salad<\/a>I love to bring this delicious salad to school gatherings. The homemade dressing couldn't be simpler, so I whip it up in advance and just give it a quick toss with the other ingredients when I get to any event. \u2014Kris Bristol, Charlotte, Michigan
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\"Blueberry<\/a><\/div>Blueberry French Toast Casserole<\/a>Overnight blueberry French toast casserole gives you a company-worthy breakfast without the morning scramble to get it on the table.
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\"Blueberry<\/a><\/div>Blueberry Cheesecake Ice Cream<\/a>Blueberries? Love them. Blueberry cheesecake? Even better. Blueberry cheesecake ice cream? Now you\u2019re talking!
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\"Red<\/a><\/div>Red, White and Blue Summer Salad<\/a>In this dish, I combine traditional Caprese salad flavors with summer peaches and blueberries. I also add prosciutto for saltiness, creating a balanced, flavor-packed side dish. \u2014Emily Falke, Santa Barbara, California
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\"Blueberry<\/a><\/div>Blueberry Lemon Trifle<\/a>A refreshing lemon filling and fresh blueberries give this sunny dessert sensation plenty of color. Don't worry about heating up the oven\u2014this trifle doesn't require baking. \u2014Ellen Peden, Houston, Texas
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\"Blueberry<\/a><\/div>Blueberry Fruit Smoothie<\/a>This fruit smoothie recipe is one of my favorites. The yummy blend just might take you back to soda-fountain days\u2026but it's a nutritious low-fat alternative to traditional malts, shakes and sodas. \u2014Mary LaJoie, Glenoma, Washington
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\"Blueberry<\/a><\/div>Blueberry Banana Bread<\/a>Our blueberry banana bread is perfect for anyone looking to upgrade their go-to banana bread recipe. It's fresh, bright and oh-so fruity.
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\"Blueberry<\/a><\/div>Blueberry Salad<\/a>Blueberries are a fun surprise in this spinach and blueberry salad. They're all the more special when they're combined with blue cheese and toasted pecans.
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\"Blueberry<\/a><\/div>Blueberry Lattice Bars<\/a>Since our area has an annual blueberry festival, my daughters and I are always looking for amazing new recipes to enter in the cooking contest. These lovely bars won a blue ribbon one year. \u2014Debbie Ayers, Baileyville, Maine
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\"Blueberry-Rhubarb<\/a><\/div>Blueberry-Rhubarb Crumble<\/a>A dollop of whipped topping adds a nice finishing touch to this satisfying crumble. Sometimes I drizzle a little flavored coffee creamer on top instead of the whipped topping. \u2014Nancy Sousley, Lafayette, Indiana
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\"Blueberry-Dijon<\/a><\/div>Blueberry-Dijon Chicken<\/a>Blueberries and chicken may seem like a strange combination, but prepare to be pleasantly surprised. I add a sprinkling of minced fresh basil as the finishing touch. \u2014Susan Marshall, Colorado Springs, Colorado\r\n
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\"Canned<\/a><\/div>Canned Blueberry Jam<\/a>Summer doesn't feel complete without at least one berry-picking trip and a batch of homemade blueberry jam. Eat atop fresh scones or biscuits for maximum enjoyment! \u2014Marisa McClellan, Philadelphia, Pennsylvania
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\"Two-Berry<\/a><\/div>Two-Berry Fluff Salad<\/a>This fluffy salad is a welcome treat on warm Texas afternoons. Because there's a blueberry orchard near our home, we often pick up berries to use in this recipe and others. When blueberries and strawberries aren't in season, you can substitute frozen berries with equally good results. \u2014Karen Wenzel, Conroe, Texas
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\"Blueberry<\/a><\/div>Blueberry Chops with Cinnamon Sweet Potatoes<\/a>A sweet and spicy combo is the perfect accent for meaty chops. With a fresh green veggie on the side, this is a hearty summer meal. It\u2019s easy, yet impressive enough to serve to company. \u2014Laura Davis, Chincoteague, Virginia
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\"Exps177821<\/a><\/div>Skillet Blueberry Slump<\/a>My mother-in-law made a slump of wild blueberries with dumplings and served it warm with a pitcher of farm cream. We\u2019ve been enjoying slump desserts for 60 years. \u2014Eleanore Ebeling, Brewster, Minnesota
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\"Dad<\/a><\/div>Blueberry Pancakes<\/a>The blueberries in our blueberry pancakes aren\u2019t the only star of the show: cornmeal, oats, buttermilk and nutmeg give these pancakes an extra oomph of complex flavor and a hearty-yet-fluffy tenderness.
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\"Jalapeno<\/a><\/div>Jalapeno Cornbread Filled with Blueberry Quick Jam<\/a>Fresh jalapenos and blueberry quick jam make the perfect blend of sweet and spicy in this special cornbread. Once you eat one piece, you won't be able to resist going back for another. \u2014Colleen Delawder, Herndon, Virginia
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\"Blueberry-Sausage<\/a><\/div>Blueberry-Sausage Breakfast Cake<\/a>I fix this breakfast cake for my co-workers often. The blueberries and sausage are such a nice sweet-salty flavor combo. \u2014Peggy Frazier, Indianapolis, Indiana
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\"No-Churn<\/a><\/div>No-Churn Blueberry Graham Cracker Ice Cream<\/a>This sweet and creamy no-churn ice cream features a fresh blueberry jam swirl and graham cracker pieces. You can use raspberries instead of the blueberries for a different berry flavor. \u2014Heather King, Frostburg, Maryland
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\"Lemon<\/a><\/div>Lemon Blueberry Whoopie Pies<\/a>These pies are soft, cakey cookies studded with tart, juicy blueberries and filled with tangy cream cheese frosting. I bring them to family and school events and they are always the first thing gone! Make sure to continually scrape the side of the bowl with a spatula while mixing the batter and frosting. \u2014Kathy Martino, Pittsburgh, Pennsylvania
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\"Pork<\/a><\/div>Pork Tenderloin with Three-Berry Salsa<\/a>My husband came home from a work meeting that had served pork with a spicy blueberry salsa. He was amazed at how tasty it was, so I came up with my own rendition without seeing or tasting what he had. It took several tries, but this is the delicious result. \u2014Angie Phillips, Tarzana, California
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\"Blueberry<\/a><\/div>Blueberry Zucchini Squares<\/a>I saw a bar recipe using apple and lemon zest on a muffin mix. I tried it from scratch with shredded zucchini and fresh blueberries instead. It\u2019s a nifty combo. \u2014Shelly Bevington, Hermiston, Oregon
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\"Exps<\/a><\/div>Blueberry Ice Cream<\/a>If you churn only one homemade ice cream this summer, it should be this blueberry ice cream. Each scoop has a subtle tart, floral flavor and intense purple hue.
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\"Blueberry-Lemon<\/a><\/div>Blueberry-Lemon Upside-Down Cake<\/a>I was young when I married, so I watched my mother-in-law to learn baking. This cake with fresh blueberries is one of her beauties. \u2014Bonnie Roberts, Newaygo, Michigan
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\"Baked<\/a><\/div>Baked Blueberry Pancake<\/a>For a quick breakfast, I make this pancake while I fix supper the night before, and then I cut them into squares or triangles. In the morning, I top them with butter and syrup before placing them in the microwave. The pancake recipe is innovative and takes most of the fuss out of making breakfast. \u2014Norna Detig, Lindenwood, Illinois
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\"Slow-Cooked<\/a><\/div>Slow-Cooked Turkey with Berry Compote<\/a>We love to eat turkey, and on hot summer days, here's how we get our fix. For golden-brown turkey, broil for a few minutes before serving. \u2014Margaret Bracher, Robertsdale, Alabama
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\"Blueberry<\/a><\/div>Blueberry Cornbread<\/a>My husband is a fourth-grade teacher, and he incorporates monthly baking projects into the curriculum. His recipe for blueberry cornbread is a class favorite. \u2014Jennifer Martin, Martinez, California
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\r\n\r\n[cf]skyword_tracking_tag[\/cf]","protected":false},"excerpt":{"rendered":"

Learn how to pick blueberries that are ripe and ready to use, whether you’re at a U-pick farm, farmers market or grocery 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href=\"https:\/\/www.tasteofhome.com\/article\/how-to-pick-blueberries\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"How to Pick Blueberries at a Farm or Grocery Store","description":"Learn how to pick blueberries that are ripe and ready to use, whether you're at a U-pick farm, farmers market or grocery store.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/how-to-pick-blueberries\/","og_locale":"en_US","og_type":"article","og_title":"How to Pick the Perfect Blueberries at a Farm or Grocery Store","og_description":"Blueberry picking is fun and easy\u2014and comes with sweet rewards.","og_url":"https:\/\/www.tasteofhome.com\/article\/how-to-pick-blueberries\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_published_time":"2022-07-07T14:00:08+00:00","article_modified_time":"2024-10-07T13:28:47+00:00","og_image":[{"width":2121,"height":1113,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/07\/GettyImages-510392529-1-e1657137781252.jpg","type":"image\/jpeg"}],"author":"Leslie Forsberg","twitter_card":"summary_large_image","twitter_title":"How to Pick the Perfect Blueberries at a Farm or Grocery Store","twitter_description":"Blueberry picking is fun and easy\u2014and comes with sweet rewards.","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/07\/GettyImages-510392529.jpg","twitter_creator":"@tasteofhome","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Leslie Forsberg","Est. reading time":"3 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05:14:38","action":"draft","terms":[],"taxonomy":"category"},"canonical_url":"https:\/\/www.tasteofhome.com\/article\/how-to-pick-blueberries\/","author_details":{"1784168":{"ID":"1784168","display_name":"Leslie Forsberg","first_name":"Leslie","last_name":"Forsberg","user_login":"leslie-forsberg","user_email":"leslie@leslieforsberg.com","linked_account":"","website":"https:\/\/www.leslieforsberg.com\/","description":"Leslie is a Seattle-based writer, magazine editor and book author specializing in regional foods, baking, travel and fruit and vegetable gardening. As a contributing writer for <em>Taste Recipes<\/em>, she\u2019s enjoyed sharing her first-hand expertise on how to pick perfectly ripe berries and writing the ultimate guide for cooking with spices and herbs. Her work has appeared in numerous print magazines. Leslie grew up on a dairy farm and has been tending to edible gardens for most of her life.","twitter":"","instagram":"","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/leslieforsberg","tiktok":"","youtube":"","location":"Seattle, WA","school_and_year":"Pacific Lutheran University","education":"Pacific Lutheran University, bachelor's degrees in psychology and communication arts","highlights":"<ul>\r\n \t<li>18 years as a writer and editor in the food and travel space<\/li>\r\n \t<li>5 years as lead researcher and contributing writer for Michelin Guides<\/li>\r\n \t<li>3-time SPJ (Society of Professional Journalists) award-winner for feature writing<\/li>\r\n \t<li>Former editor of AAA <em>Journey<\/em> magazine, <em>Compass Magazine, Go World Travel, Alaska Airlines <\/em>magazine and <em>Sea Kayaker<\/em> magazine<\/li>\r\n \t<li>Author of \"Michelin Pacific Northwest\" and \"Wanderlust and Lipstick: Traveling with Kids\"<\/li>\r\n<\/ul>","expertise":"gardening & plant care; baking; restaurants; travel; eating local; farm-to-table cooking","short_bio":"Leslie is an award-winning writer, editor and author whose work has appeared in a range of print and digital publications. Based in Seattle, her writing is focused on regional foods, baking, fruit and vegetable gardening. Leslie also loves traveling and has been known to take an overnight train to Copenhagen just to sample Danish pastries.","user_nicename":"leslie-forsberg","type":"guest-author","nickname":""}},"extracted_shortcodes":{"[collection id=\"11762\" title=\"Recipes to Make with Fresh Blueberries\"]":{"ID":11762,"post_author":"7273","post_date":"2019-06-05 04:51:13","post_date_gmt":"2019-06-05 09:51:13","post_content":" \r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/creamy-layered-blueberry-ice-pops\/" data-name=\"Creamy Layered Blueberry Ice Pops\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Creamy-Layered-Blueberry-Ice-Pops_EXPS_SDAM18_209023_D12_01_4b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-723289\" alt=\"Creamy Layered Blueberry Ice Pops\" title=\"Creamy Layered Blueberry Ice Pops\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-209023-41\"><a href="https:\/\/www.tasteofhome.com\/recipes\/creamy-layered-blueberry-ice-pops\/" data-name=\"Creamy Layered Blueberry Ice Pops\" data-module=\"content recirculation\" data-position=\"card title\">Creamy Layered Blueberry Ice Pops<\/a><\/h2>These delicious ice pops can also be made with raspberries or blackberries. The rosemary sprig and lemon zest bring another layer of flavor. The pops are quick, easy, kid-friendly and freezable. \u2014Gloria Bradley, Naperville, Illinois<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/creamy-layered-blueberry-ice-pops\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/creamy-layered-blueberry-ice-pops\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-blueberry-biscuits\/" data-name=\"Blueberry Biscuits\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Lemon-Blueberry-Biscuits_EXPS_TOHD24_1762_SheriSilver_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-2052303\" alt=\"Lemon Blueberry Biscuits Exps Tohd24 1762 Sherisilver 2\" title=\"Lemon Blueberry Biscuits Exps Tohd24 1762 Sherisilver 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1762-84\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-blueberry-biscuits\/" data-name=\"Blueberry Biscuits\" data-module=\"content recirculation\" data-position=\"card title\">Blueberry Biscuits<\/a><\/h2>Lemon and blueberries make such a fresh and flavorful combination in all kinds of baked goods, especially these biscuits. \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-blueberry-biscuits\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-blueberry-biscuits\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/white-balsamic-blueberry-corn-and-feta-salad\/" data-name=\"White Balsamic Blueberry, Corn and Feta Salad\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/05\/White-Balsamic-Blueberry-Corn-and-Feta-Salad_EXPS_THJJ18_211893_C01_30_2b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1507259\" alt=\"White Balsamic Blueberry, Corn and Feta Salad\" title=\"White Balsamic Blueberry, Corn and Feta Salad\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-211893-99\"><a href="https:\/\/www.tasteofhome.com\/recipes\/white-balsamic-blueberry-corn-and-feta-salad\/" data-name=\"White Balsamic Blueberry, Corn and Feta Salad\" data-module=\"content recirculation\" data-position=\"card title\">White Balsamic Blueberry, Corn and Feta Salad<\/a><\/h2>I'm not typically a huge fan of summer corn, but when it comes to this sweet, salty, refreshing salad, I can't put my fork down. \u2014Colleen Delawder, Herndon, Virginia\r\n<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/white-balsamic-blueberry-corn-and-feta-salad\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/white-balsamic-blueberry-corn-and-feta-salad\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mini-blueberry-tarts\/" data-name=\"Mini Blueberry Tarts\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/04\/Mini-Blueberry-Tarts_EXPS_THCA18_164498_D01_12_5b-2.jpg?fit=1024,1024\" class=\"large alignleft wp-image-634166\" alt=\"Mini Blueberry Tarts\" title=\"Mini Blueberry Tarts\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-164498-46\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mini-blueberry-tarts\/" data-name=\"Mini Blueberry Tarts\" data-module=\"content recirculation\" data-position=\"card title\">Mini Blueberry Tarts<\/a><\/h2>I served this recipe to my family while we were on vacation and they were all amazed! The best part: I didn't spend tons of time on it thanks to refrigerated pie crust. Watch your mini tarts around the 13-minute mark to make sure they don't brown too quickly. If you'd like, sprinkle the tops with coarse sugar for a beautiful finishing touch.\u2014Allison Bell, Hillsdale, New Jersey<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mini-blueberry-tarts\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/mini-blueberry-tarts\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-blackberry-rustic-tart\/" data-name=\"Blueberry-Blackberry Rustic Tart\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Blueberry-Blackberry-Rustic-Tart_exps48163_TH2847295C03_01_3bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-54721\" alt=\"Blueberry-Blackberry Rustic Tart\" title=\"Blueberry-Blackberry Rustic Tart\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-48163-23\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-blackberry-rustic-tart\/" data-name=\"Blueberry-Blackberry Rustic Tart\" data-module=\"content recirculation\" data-position=\"card title\">Blueberry-Blackberry Rustic Tart<\/a><\/h2>My dad would always stop our car on the side of the road in Maine and say, \"I smell blueberries.\" He had a pail ready. Then Mom would bake the wild berries in a cornmeal crust to make this homey tart. \u2014Priscilla Gilbert, Indian Harbour Beach, Florida<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-blackberry-rustic-tart\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/blueberry-blackberry-rustic-tart\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-blueberry-cornmeal-cake\/" data-name=\"Lemon Blueberry Cornmeal Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps67997_HCK163687D07_07_2b-2.jpg?fit=696,696\" class=\"large alignleft wp-image-1601432\" alt=\"Lemon Blueberry Cornmeal Cake\" title=\"Lemon Blueberry Cornmeal Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-67997-78\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-blueberry-cornmeal-cake\/" data-name=\"Lemon Blueberry Cornmeal Cake\" data-module=\"content recirculation\" data-position=\"card title\">Lemon Blueberry Cornmeal Cake<\/a><\/h2>I lightened up this quick and easy dessert by making a few substitutions. Because the treat is so sweet, no one will know it's healthy, too.\u2014Roxanne Chan, Albany, California. <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-blueberry-cornmeal-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-blueberry-cornmeal-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n \r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grilled-chicken-salad-with-blueberry-vinaigrette\/" data-name=\"Grilled Chicken Salad with Blueberry Vinaigrette\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Grilled-Chicken-Salad-with-Blueberry-Vinaigrette_EXPS_SDJJ17_48167_C02_16_2b-2-e1723477175949.jpg?fit=700,700\" class=\"large alignleft wp-image-1621223\" alt=\"Grilled Chicken Salad With Blueberry Vinaigrette\" title=\"Grilled Chicken Salad With Blueberry Vinaigrette\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-48167-35\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grilled-chicken-salad-with-blueberry-vinaigrette\/" data-name=\"Grilled Chicken Salad with Blueberry Vinaigrette\" data-module=\"content recirculation\" data-position=\"card title\">Grilled Chicken Salad with Blueberry Vinaigrette<\/a><\/h2>We love adding grilled chicken to our salads in the summer, but the real star here is the vinaigrette made with blueberry preserves and maple syrup. This salad goes great with a fresh baguette and a frosty glass of minted lemonade. \u2014Susan Gauthier, Falmouth, Maine<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grilled-chicken-salad-with-blueberry-vinaigrette\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/grilled-chicken-salad-with-blueberry-vinaigrette\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/slow-cooked-blueberry-grunt\/" data-name=\"Slow-Cooked Blueberry Grunt\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/04\/Slow-Cooked-Blueberry-Grunt_EXPS_JMZ18_72454_C03_08_8b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-638993\" alt=\"Slow-Cooked Blueberry Grunt\" title=\"Slow-Cooked Blueberry Grunt\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-72454-81\"><a href="https:\/\/www.tasteofhome.com\/recipes\/slow-cooked-blueberry-grunt\/" data-name=\"Slow-Cooked Blueberry Grunt\" data-module=\"content recirculation\" data-position=\"card title\">Slow-Cooked Blueberry Grunt<\/a><\/h2>If you love blueberries, then you can't go wrong with this easy dessert. For a special treat, serve it warm with vanilla ice cream. \u2014Cleo Gonske, Redding, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/slow-cooked-blueberry-grunt\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/slow-cooked-blueberry-grunt\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/luscious-blueberry-jam\/" data-name=\"Blueberry Jam\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Luscious-Blueberry-Jam_EXPS_TOH.com24_49794_DR_04_10_05b.jpg?fit=700,1024\" class=\"large alignleft wp-image-1990899\" alt=\"Luscious Blueberry Jam Exps Toh.com24 49794 Dr 04 10 05b\" title=\"Luscious Blueberry Jam Exps Toh.com24 49794 Dr 04 10 05b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-49794-38\"><a href="https:\/\/www.tasteofhome.com\/recipes\/luscious-blueberry-jam\/" data-name=\"Blueberry Jam\" data-module=\"content recirculation\" data-position=\"card title\">Blueberry Jam<\/a><\/h2>Homemade blueberry jam adds an instant flavor boost to your favorite foods. Dollop a spoonful onto oatmeal or fluffy pancakes and waffles for a sweet, tart, purple-colored upgrade.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/luscious-blueberry-jam\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/luscious-blueberry-jam\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/glazed-lemon-blueberry-muffins\/" data-name=\"Blueberry Lemon Muffins\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Glazed-Lemon-Blueberry-Muffins_EXPS_TOHcom24_48184_DR_08_13_14b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2036828\" alt=\"Glazed Lemon Blueberry Muffins Exps Tohcom24 48184 Dr 08 13 14b\" title=\"Glazed Lemon Blueberry Muffins Exps Tohcom24 48184 Dr 08 13 14b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-48184-29\"><a href="https:\/\/www.tasteofhome.com\/recipes\/glazed-lemon-blueberry-muffins\/" data-name=\"Blueberry Lemon Muffins\" data-module=\"content recirculation\" data-position=\"card title\">Blueberry Lemon Muffins<\/a><\/h2>Our blueberry lemon muffins, with pops of juicy blueberries and a bright zip of citrus, are for lovers of treats both sweet and tart.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/glazed-lemon-blueberry-muffins\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/glazed-lemon-blueberry-muffins\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-blueberry-pound-cake\/" data-name=\"Lemon-Blueberry Pound Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Lemon-Blueberry-Pound-Cake_EXPS_TOHD24_166144_AlejandroMonfort_16.jpg?fit=700,1024\" class=\"large alignleft wp-image-2116590\" alt=\"Lemon Blueberry Pound Cake Exps Tohd24 166144 Alejandromonfort 16\" title=\"Lemon Blueberry Pound Cake Exps Tohd24 166144 Alejandromonfort 16\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-166144-39\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-blueberry-pound-cake\/" data-name=\"Lemon-Blueberry Pound Cake\" data-module=\"content recirculation\" data-position=\"card title\">Lemon-Blueberry Pound Cake<\/a><\/h2>Lovely, lemony pound cake studded with blueberries is a stunning bake that's actually a snap to make. The velvety cake gets its rich flavor from a trifecta of cream cheese, butter and lemon yogurt.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-blueberry-pound-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-blueberry-pound-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-romaine-salad\/" data-name=\"Blueberry Romaine Salad\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps96300_SD2847494D02_26_4b_WEB.jpg?fit=700,1024\" class=\"large alignleft wp-image-64688\" alt=\"Blueberry Romaine Salad\" title=\"Blueberry Romaine Salad\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-96300-44\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-romaine-salad\/" data-name=\"Blueberry Romaine Salad\" data-module=\"content recirculation\" data-position=\"card title\">Blueberry Romaine Salad<\/a><\/h2>I love to bring this delicious salad to school gatherings. The homemade dressing couldn't be simpler, so I whip it up in advance and just give it a quick toss with the other ingredients when I get to any event. \u2014Kris Bristol, Charlotte, Michigan<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-romaine-salad\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/blueberry-romaine-salad\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-french-toast\/" data-name=\"Blueberry French Toast Casserole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Blueberry-French-Toast_EXPS_FT24_1821_EC_031224_3.jpg?fit=700,1024\" class=\"large alignleft wp-image-1973716\" alt=\"Blueberry French Toast Exps Ft24 1821 Ec 031224 3\" title=\"Blueberry French Toast Exps Ft24 1821 Ec 031224 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1821-96\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-french-toast\/" data-name=\"Blueberry French Toast Casserole\" data-module=\"content recirculation\" data-position=\"card title\">Blueberry French Toast Casserole<\/a><\/h2>Overnight blueberry French toast casserole gives you a company-worthy breakfast without the morning scramble to get it on the table.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-french-toast\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/blueberry-french-toast\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-cheesecake-ice-cream\/" data-name=\"Blueberry Cheesecake Ice Cream\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Blueberry-Cheesecake-Ice-Cream_EXPS_TOHD24_21287_KristinaVanni_8.jpg?fit=700,1024\" class=\"large alignleft wp-image-2108056\" alt=\"Blueberry Cheesecake Ice Cream Exps Tohd24 21287 Kristinavanni 8\" title=\"Blueberry Cheesecake Ice Cream Exps Tohd24 21287 Kristinavanni 8\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-21287-20\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-cheesecake-ice-cream\/" data-name=\"Blueberry Cheesecake Ice Cream\" data-module=\"content recirculation\" data-position=\"card title\">Blueberry Cheesecake Ice Cream<\/a><\/h2>Blueberries? Love them. Blueberry cheesecake? Even better. Blueberry cheesecake ice cream? Now you\u2019re talking!<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-cheesecake-ice-cream\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/blueberry-cheesecake-ice-cream\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/red-white-and-blue-summer-salad\/" data-name=\"Red, White and Blue Summer Salad\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2019\/05\/Red-White-and-Blue-Summer-Salad-_EXPS_SDJJ19_233539_B02_05_3b-2.jpg?fit=696,696\" class=\"large alignleft wp-image-1613691\" alt=\"Red White And Blue Summer Salad\" title=\"Red White And Blue Summer Salad\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-233539-81\"><a href="https:\/\/www.tasteofhome.com\/recipes\/red-white-and-blue-summer-salad\/" data-name=\"Red, White and Blue Summer Salad\" data-module=\"content recirculation\" data-position=\"card title\">Red, White and Blue Summer Salad<\/a><\/h2>In this dish, I combine traditional Caprese salad flavors with summer peaches and blueberries. I also add prosciutto for saltiness, creating a balanced, flavor-packed side dish. \u2014Emily Falke, Santa Barbara, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/red-white-and-blue-summer-salad\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/red-white-and-blue-summer-salad\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-lemon-trifle\/" data-name=\"Blueberry Lemon Trifle\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps12386_MTC153706C03_03_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-28592\" alt=\"Blueberry Lemon Trifle\" title=\"Blueberry Lemon Trifle\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-12386-34\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-lemon-trifle\/" data-name=\"Blueberry Lemon Trifle\" data-module=\"content recirculation\" data-position=\"card title\">Blueberry Lemon Trifle<\/a><\/h2>A refreshing lemon filling and fresh blueberries give this sunny dessert sensation plenty of color. Don't worry about heating up the oven\u2014this trifle doesn't require baking. \u2014Ellen Peden, Houston, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-lemon-trifle\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/blueberry-lemon-trifle\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-fruit-smoothie\/" data-name=\"Blueberry Fruit Smoothie\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Blueberry-Fruit-Smoothie_exps27552_RDS2677379B02_15_6bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-36929\" alt=\"Blueberry fruit smoothie\" title=\"Blueberry fruit smoothie\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-27552-56\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-fruit-smoothie\/" data-name=\"Blueberry Fruit Smoothie\" data-module=\"content recirculation\" data-position=\"card title\">Blueberry Fruit Smoothie<\/a><\/h2>This fruit smoothie recipe is one of my favorites. The yummy blend just might take you back to soda-fountain days\u2026but it's a nutritious low-fat alternative to traditional malts, shakes and sodas. \u2014Mary LaJoie, Glenoma, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-fruit-smoothie\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/blueberry-fruit-smoothie\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-banana-bread\/" data-name=\"Blueberry Banana Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Blueberry-Banana-Bread_EXPS_FT24_20953_ST_0105_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-1952604\" alt=\"Blueberry Banana Bread Exps Ft24 20953 St 0105 7\" title=\"Blueberry Banana Bread Exps Ft24 20953 St 0105 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-20953-13\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-banana-bread\/" data-name=\"Blueberry Banana Bread\" data-module=\"content recirculation\" data-position=\"card title\">Blueberry Banana Bread<\/a><\/h2>Our blueberry banana bread is perfect for anyone looking to upgrade their go-to banana bread recipe. It's fresh, bright and oh-so fruity.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-banana-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/blueberry-banana-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spinach-blueberry-salad\/" data-name=\"Blueberry Salad\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Blueberry-Salad_EXPS_TOHD24_3453_SarahTramonte_3.jpg?fit=700,1024\" class=\"large alignleft wp-image-2108190\" alt=\"Blueberry Salad Exps Tohd24 3453 Sarahtramonte 3\" title=\"Blueberry Salad Exps Tohd24 3453 Sarahtramonte 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-3453-50\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spinach-blueberry-salad\/" data-name=\"Blueberry Salad\" data-module=\"content recirculation\" data-position=\"card title\">Blueberry Salad<\/a><\/h2>Blueberries are a fun surprise in this spinach and blueberry salad. They're all the more special when they're combined with blue cheese and toasted pecans.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spinach-blueberry-salad\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/spinach-blueberry-salad\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-lattice-bars\/" data-name=\"Blueberry Lattice Bars\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Blueberry-Lattice-Bars_EXPS_HCA18_19073_C05_19_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-196880\" alt=\"Blueberry Lattice Bars\" title=\"Blueberry Lattice Bars\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-19073-94\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-lattice-bars\/" data-name=\"Blueberry Lattice Bars\" data-module=\"content recirculation\" data-position=\"card title\">Blueberry Lattice Bars<\/a><\/h2>Since our area has an annual blueberry festival, my daughters and I are always looking for amazing new recipes to enter in the cooking contest. These lovely bars won a blue ribbon one year. \u2014Debbie Ayers, Baileyville, Maine<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-lattice-bars\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/blueberry-lattice-bars\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-rhubarb-crumble\/" data-name=\"Blueberry-Rhubarb Crumble\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Blueberry-Rhubarb-Crumble_EXPS_BDSMZ17_37476_B03_02_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-44371\" alt=\"Blueberry-Rhubarb Crumble\" title=\"Blueberry-Rhubarb Crumble\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-37476-24\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-rhubarb-crumble\/" data-name=\"Blueberry-Rhubarb Crumble\" data-module=\"content recirculation\" data-position=\"card title\">Blueberry-Rhubarb Crumble<\/a><\/h2>A dollop of whipped topping adds a nice finishing touch to this satisfying crumble. Sometimes I drizzle a little flavored coffee creamer on top instead of the whipped topping. \u2014Nancy Sousley, Lafayette, Indiana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-rhubarb-crumble\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/blueberry-rhubarb-crumble\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-dijon-chicken\/" data-name=\"Blueberry-Dijon Chicken\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Blueberry-Dijon-Chicken_EXPS_SDJJ19_120685_C02_05_4b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-907496\" alt=\"Blueberry-Dijon Chicken\" title=\"Blueberry-Dijon Chicken\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-120685-54\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-dijon-chicken\/" data-name=\"Blueberry-Dijon Chicken\" data-module=\"content recirculation\" data-position=\"card title\">Blueberry-Dijon Chicken<\/a><\/h2>Blueberries and chicken may seem like a strange combination, but prepare to be pleasantly surprised. I add a sprinkling of minced fresh basil as the finishing touch. \u2014Susan Marshall, Colorado Springs, Colorado\r\n<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-dijon-chicken\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/blueberry-dijon-chicken\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/canned-blueberry-jam\/" data-name=\"Canned Blueberry Jam\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Canned-Blueberry-Jam_exps133043_CW1996976D04_05_5bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-69680\" alt=\"Canned Blueberry Jam\" title=\"Canned Blueberry Jam\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-133043-95\"><a href="https:\/\/www.tasteofhome.com\/recipes\/canned-blueberry-jam\/" data-name=\"Canned Blueberry Jam\" data-module=\"content recirculation\" data-position=\"card title\">Canned Blueberry Jam<\/a><\/h2>Summer doesn't feel complete without at least one berry-picking trip and a batch of homemade blueberry jam. Eat atop fresh scones or biscuits for maximum enjoyment! \u2014Marisa McClellan, Philadelphia, Pennsylvania<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/canned-blueberry-jam\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/canned-blueberry-jam\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/two-berry-fluff-salad\/" data-name=\"Two-Berry Fluff Salad\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Two-Berry-Fluff-Salad_EXPS_HC17_103996_D11_02_5b.jpg?fit=700,1024\" class=\"large alignleft wp-image-339205\" alt=\"Two-Berry Fluff Salad\" title=\"Two-Berry Fluff Salad\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-103996-19\"><a href="https:\/\/www.tasteofhome.com\/recipes\/two-berry-fluff-salad\/" data-name=\"Two-Berry Fluff Salad\" data-module=\"content recirculation\" data-position=\"card title\">Two-Berry Fluff Salad<\/a><\/h2>This fluffy salad is a welcome treat on warm Texas afternoons. Because there's a blueberry orchard near our home, we often pick up berries to use in this recipe and others. When blueberries and strawberries aren't in season, you can substitute frozen berries with equally good results. \u2014Karen Wenzel, Conroe, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/two-berry-fluff-salad\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/two-berry-fluff-salad\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-chops-with-cinnamon-sweet-potatoes\/" data-name=\"Blueberry Chops with Cinnamon Sweet Potatoes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/04\/Blueberry-Chops-with-Cinnamon-Sweet-Potatoes_EXPS_SDFM18_206302_C10_05_8b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-630083\" alt=\"Blueberry Chops with Cinnamon Sweet Potatoes\" title=\"Blueberry Chops with Cinnamon Sweet Potatoes\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-206302-65\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-chops-with-cinnamon-sweet-potatoes\/" data-name=\"Blueberry Chops with Cinnamon Sweet Potatoes\" data-module=\"content recirculation\" data-position=\"card title\">Blueberry Chops with Cinnamon Sweet Potatoes<\/a><\/h2>A sweet and spicy combo is the perfect accent for meaty chops. With a fresh green veggie on the side, this is a hearty summer meal. It\u2019s easy, yet impressive enough to serve to company. \u2014Laura Davis, Chincoteague, Virginia<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-chops-with-cinnamon-sweet-potatoes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/blueberry-chops-with-cinnamon-sweet-potatoes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/skillet-blueberry-slump\/" data-name=\"Skillet Blueberry Slump\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps177821_MC163887B03_08_5b-2.jpg?fit=696,696\" class=\"large alignleft wp-image-1615080\" alt=\"Exps177821 Mc163887b03 08 5b 2\" title=\"Exps177821 Mc163887b03 08 5b 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-177821-50\"><a href="https:\/\/www.tasteofhome.com\/recipes\/skillet-blueberry-slump\/" data-name=\"Skillet Blueberry Slump\" data-module=\"content recirculation\" data-position=\"card title\">Skillet Blueberry Slump<\/a><\/h2>My mother-in-law made a slump of wild blueberries with dumplings and served it warm with a pitcher of farm cream. We\u2019ve been enjoying slump desserts for 60 years. \u2014Eleanore Ebeling, Brewster, Minnesota<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/skillet-blueberry-slump\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/skillet-blueberry-slump\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/dad-s-blueberry-buttermilk-pancakes\/" data-name=\"Blueberry Pancakes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Dad-s-Blueberry-Buttermilk-Pancakes_EXPS_TOHVP23_137158_MF_10_04_BlueberryPancakes_7.jpg?fit=700,700\" class=\"large alignleft wp-image-1929320\" alt=\"Dad S Blueberry Buttermilk Pancakes Exps Tohvp23 137158 Mf 10 04 Blueberrypancakes 7\" title=\"Dad S Blueberry Buttermilk Pancakes Exps Tohvp23 137158 Mf 10 04 Blueberrypancakes 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-137158-68\"><a href="https:\/\/www.tasteofhome.com\/recipes\/dad-s-blueberry-buttermilk-pancakes\/" data-name=\"Blueberry Pancakes\" data-module=\"content recirculation\" data-position=\"card title\">Blueberry Pancakes<\/a><\/h2>The blueberries in our blueberry pancakes aren\u2019t the only star of the show: cornmeal, oats, buttermilk and nutmeg give these pancakes an extra oomph of complex flavor and a hearty-yet-fluffy tenderness.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/dad-s-blueberry-buttermilk-pancakes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/dad-s-blueberry-buttermilk-pancakes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/jalapeno-cornbread-filled-with-blueberry-quick-jam\/" data-name=\"Jalapeno Cornbread Filled with Blueberry Quick Jam\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Jalapeno-Corn-Bread-Filled-with-Blueberry-Quick-Jam_EXPS_THAM18_208697_C11_14_5b-5.jpg?fit=700,700\" class=\"large alignleft wp-image-1765534\" alt=\"Jalapeno Corn Bread Filled With Blueberry Quick Jam Exps Tham18 208697 C11 14 5b 5\" title=\"Jalapeno Corn Bread Filled With Blueberry Quick Jam Exps Tham18 208697 C11 14 5b 5\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-208697-45\"><a href="https:\/\/www.tasteofhome.com\/recipes\/jalapeno-cornbread-filled-with-blueberry-quick-jam\/" data-name=\"Jalapeno Cornbread Filled with Blueberry Quick Jam\" data-module=\"content recirculation\" data-position=\"card title\">Jalapeno Cornbread Filled with Blueberry Quick Jam<\/a><\/h2>Fresh jalapenos and blueberry quick jam make the perfect blend of sweet and spicy in this special cornbread. Once you eat one piece, you won't be able to resist going back for another. \u2014Colleen Delawder, Herndon, Virginia<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/jalapeno-cornbread-filled-with-blueberry-quick-jam\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/jalapeno-cornbread-filled-with-blueberry-quick-jam\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-sausage-breakfast-cake\/" data-name=\"Blueberry-Sausage Breakfast Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/05\/Blueberry-Sausage-Breakfast-Cake_EXPS_THAD18_5609_D05_23_3b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-701531\" alt=\"Blueberry-Sausage Breakfast Cake\" title=\"Blueberry-Sausage Breakfast Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-5609-72\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-sausage-breakfast-cake\/" data-name=\"Blueberry-Sausage Breakfast Cake\" data-module=\"content recirculation\" data-position=\"card title\">Blueberry-Sausage Breakfast Cake<\/a><\/h2>I fix this breakfast cake for my co-workers often. The blueberries and sausage are such a nice sweet-salty flavor combo. \u2014Peggy Frazier, Indianapolis, Indiana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-sausage-breakfast-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/blueberry-sausage-breakfast-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/no-churn-blueberry-graham-cracker-ice-cream\/" data-name=\"No-Churn Blueberry Graham Cracker Ice Cream\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/No-Churn-Blueberry-Graham-Cracker-Ice-Cream_EXPS_THJJ19_233903_E02_20_10b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-986497\" alt=\"No-Churn Blueberry Graham Cracker Ice Cream\" title=\"No-Churn Blueberry Graham Cracker Ice Cream\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-233903-45\"><a href="https:\/\/www.tasteofhome.com\/recipes\/no-churn-blueberry-graham-cracker-ice-cream\/" data-name=\"No-Churn Blueberry Graham Cracker Ice Cream\" data-module=\"content recirculation\" data-position=\"card title\">No-Churn Blueberry Graham Cracker Ice Cream<\/a><\/h2>This sweet and creamy no-churn ice cream features a fresh blueberry jam swirl and graham cracker pieces. You can use raspberries instead of the blueberries for a different berry flavor. \u2014Heather King, Frostburg, Maryland<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/no-churn-blueberry-graham-cracker-ice-cream\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/no-churn-blueberry-graham-cracker-ice-cream\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-blueberry-whoopie-pies\/" data-name=\"Lemon Blueberry Whoopie Pies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Lemon-Blueberry-Whoopie-Pies_EXPS_THJJ19_231973_E02_19_7b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-986551\" alt=\"Lemon Blueberry Whoopie Pies\" title=\"Lemon Blueberry Whoopie Pies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-231973-60\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-blueberry-whoopie-pies\/" data-name=\"Lemon Blueberry Whoopie Pies\" data-module=\"content recirculation\" data-position=\"card title\">Lemon Blueberry Whoopie Pies<\/a><\/h2>These pies are soft, cakey cookies studded with tart, juicy blueberries and filled with tangy cream cheese frosting. I bring them to family and school events and they are always the first thing gone! Make sure to continually scrape the side of the bowl with a spatula while mixing the batter and frosting. \u2014Kathy Martino, Pittsburgh, Pennsylvania<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-blueberry-whoopie-pies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-blueberry-whoopie-pies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pork-tenderloin-with-three-berry-salsa\/" data-name=\"Pork Tenderloin with Three-Berry Salsa\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps60703_HC143213B07_16_10b_WEB.jpg?fit=700,1024\" class=\"large alignleft wp-image-59018\" alt=\"Pork Tenderloin with Three-Berry Salsa\" title=\"Pork Tenderloin with Three-Berry Salsa\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-60703-57\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pork-tenderloin-with-three-berry-salsa\/" data-name=\"Pork Tenderloin with Three-Berry Salsa\" data-module=\"content recirculation\" data-position=\"card title\">Pork Tenderloin with Three-Berry Salsa<\/a><\/h2>My husband came home from a work meeting that had served pork with a spicy blueberry salsa. He was amazed at how tasty it was, so I came up with my own rendition without seeing or tasting what he had. It took several tries, but this is the delicious result. \u2014Angie Phillips, Tarzana, California <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pork-tenderloin-with-three-berry-salsa\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pork-tenderloin-with-three-berry-salsa\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-zucchini-squares\/" data-name=\"Blueberry Zucchini Squares\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps187312__MC163887B03_22_5b.jpg?fit=700,1024\" class=\"large alignleft wp-image-84239\" alt=\"Blueberry Zucchini Squares\" title=\"Blueberry Zucchini Squares\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-187312-42\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-zucchini-squares\/" data-name=\"Blueberry Zucchini Squares\" data-module=\"content recirculation\" data-position=\"card title\">Blueberry Zucchini Squares<\/a><\/h2>I saw a bar recipe using apple and lemon zest on a muffin mix. I tried it from scratch with shredded zucchini and fresh blueberries instead. It\u2019s a nifty combo. \u2014Shelly Bevington, Hermiston, Oregon<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-zucchini-squares\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/blueberry-zucchini-squares\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-ice-cream\/" data-name=\"Blueberry Ice Cream\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/EXPS_TOH_SUM25_23019_DR_01_29_02b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2117783\" alt=\"Exps Toh Sum25 23019 Dr 01 29 02b\" title=\"Exps Toh Sum25 23019 Dr 01 29 02b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-23019-24\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-ice-cream\/" data-name=\"Blueberry Ice Cream\" data-module=\"content recirculation\" data-position=\"card title\">Blueberry Ice Cream<\/a><\/h2>If you churn only one homemade ice cream this summer, it should be this blueberry ice cream. Each scoop has a subtle tart, floral flavor and intense purple hue.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-ice-cream\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/blueberry-ice-cream\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-lemon-upside-down-cake\/" data-name=\"Blueberry-Lemon Upside-Down Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps52671_SD153320B12_11_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-58159\" alt=\"Blueberry-Lemon Upside-Down Cake\" title=\"Blueberry-Lemon Upside-Down Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-52671-27\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-lemon-upside-down-cake\/" data-name=\"Blueberry-Lemon Upside-Down Cake\" data-module=\"content recirculation\" data-position=\"card title\">Blueberry-Lemon Upside-Down Cake<\/a><\/h2>I was young when I married, so I watched my mother-in-law to learn baking. This cake with fresh blueberries is one of her beauties. \u2014Bonnie Roberts, Newaygo, Michigan <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/blueberry-lemon-upside-down-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/blueberry-lemon-upside-down-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/baked-blueberry-pancake\/" data-name=\"Baked Blueberry Pancake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Baked-Blueberry-Pancake_EXPS_OPBZ18_36467_E06_07_5b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-731194\" alt=\"Baked Blueberry Pancake\" title=\"Baked Blueberry Pancake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-36467-13\"><a href="https:\/\/www.tasteofhome.com\/recipes\/baked-blueberry-pancake\/" data-name=\"Baked Blueberry Pancake\" data-module=\"content recirculation\" data-position=\"card title\">Baked Blueberry Pancake<\/a><\/h2>For a quick breakfast, I make this pancake while I fix supper the night before, and then I cut them into squares or triangles. In the morning, I top them with butter and syrup before placing them in the microwave. The pancake recipe is innovative and takes most of the fuss out of making breakfast. \u2014Norna Detig, Lindenwood, Illinois<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/baked-blueberry-pancake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/baked-blueberry-pancake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/slow-cooked-turkey-with-berry-compote\/" data-name=\"Slow-Cooked Turkey with Berry Compote\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps94204_EDSC143234D04_17_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-64370\" alt=\"Slow-Cooked Turkey with Berry Compote\" title=\"Slow-Cooked Turkey with Berry Compote\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-94204-19\"><a href="https:\/\/www.tasteofhome.com\/recipes\/slow-cooked-turkey-with-berry-compote\/" data-name=\"Slow-Cooked Turkey with Berry Compote\" data-module=\"content recirculation\" data-position=\"card title\">Slow-Cooked Turkey with Berry Compote<\/a><\/h2>We love to eat turkey, and on hot summer days, here's how we get our fix. 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