{"id":1818684,"date":"2022-10-26T10:50:21","date_gmt":"2022-10-26T15:50:21","guid":{"rendered":"https:\/\/www.tasteofhome.com\/?p=1818684"},"modified":"2024-10-11T12:57:54","modified_gmt":"2024-10-11T17:57:54","slug":"costco-chocolate-chips","status":"publish","type":"post","link":"https:\/\/www.tasteofhome.com\/article\/costco-chocolate-chips\/","title":{"rendered":"The Costco Sweet Treat You Should Always Have In Your Freezer, According to the Internet"},"content":{"rendered":"Even people who don't shop at Costco know the warehouse chain is all about massive amounts of food at minimal prices. In fact, <a href=\"https:\/\/www.tasteofhome.com\/article\/costco-shopping-tips-will-save-tons-money\/\" rel=\"noopener noreferrer\">Costco shopping tips<\/a> can save you even more money than you'd expect!\r\n\r\nThe bulk retailer has made headlines for larger-than-life items including a <a href=\"https:\/\/www.tasteofhome.com\/article\/costco-apple-pie\/\" rel=\"noopener noreferrer\">4-pound apple pie<\/a>, <a href=\"https:\/\/www.tasteofhome.com\/article\/costco-margaritas\/\" rel=\"noopener noreferrer\">giant bottled margaritas<\/a>, and <a href=\"https:\/\/www.tasteofhome.com\/article\/costco-is-selling-5-pound-buckets-of-nestle-cookie-dough\/\" rel=\"noopener noreferrer\">5-pound buckets of cookie dough<\/a>. Now, avid Costco fans on <a href=\"https:\/\/www.reddit.com\/r\/Costco\/comments\/y8k1ma\/fine_after_x_amount_of_time_i_bought_it\/\" target=\"_blank\" rel=\"noopener\">Reddit<\/a> have found another severely underrated treat in the pantry section: this huge bag of Costco chocolate chips.\r\n<h2>How Big Is the Costco Chocolate Chips Bag?<\/h2>\r\n<a href=\"https:\/\/www.costco.com\/kirkland-signature-semi-sweet-chocolate-chips%2c-4.5-lbs.product.100381477.html\" target=\"_blank\" rel=\"noopener noreferrer\">The Costco chocolate chips bag<\/a> weighs 4.5 pounds, sells for $14.99, and contains about 136 servings of 30-chip scoops. For comparison, the average bag of <a href=\"https:\/\/www.tasteofhome.com\/collection\/the-best-chocolate-chips\/\" rel=\"noopener noreferrer\">chocolate chips<\/a> is around 12 ounces, and this one is a whopping 72. That's the same amount you'd find in a big Nestle bag, which costs $22.\r\n\r\nThe chips themselves are made of chocolate liquor, sugar, vanilla, and soy lecithin, which helps mix everything together. They aren't vegan, but they are kosher.\r\n<h2>It's Perfect for Baking\u2014and Snacking!<\/h2>\r\nEnjoying Costco's chocolate chips doesn't get any easier than nibbling on them straight out of the bag. Diehard Costco shoppers say they keep their bags in the fridge or freezer for easy access.\r\n\r\nIf you're not in the mood to bake or melt the chocolate chips, there are plenty of ways to enjoy them \"raw.\" One <a href=\"https:\/\/www.reddit.com\/r\/Costco\/comments\/y8k1ma\/comment\/%EF%BB%BF\/\" target=\"_blank\" rel=\"noreferrer noopener\">Reddit user<\/a> throws the chips on a spoon of peanut butter for a \"lazy [Reese's] cup,\" while another says they toss the chips in for an added dose of sweetness in her oatmeal.\r\n\r\nPersonally, we like mixing them with cream cheese and butter to make a <a href=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-chip-dip\/\" rel=\"noopener noreferrer\">chocolate chip dip<\/a>.\r\n<h2>Baking Projects With Costco Chocolate Chips<\/h2>\r\nOnce you get your hands on that giant bag of chocolate chips, you've got the perfect excuse to start a new baking project. Need some ideas?\r\n<ul>\r\n \t<li>These <a href=\"https:\/\/www.tasteofhome.com\/recipes\/favorite-pecan-pie-bars\/\">chocolate pecan pie bars<\/a> are a fun twist on a classic<\/li>\r\n \t<li>These <a href=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-chip-elvis-pancakes\/\" rel=\"noopener noreferrer\">chocolate chip Elvis pancakes<\/a> make any weekday morning feel special<\/li>\r\n \t<li>Don't forget that making a batch of chocolate chip cookies is <em>never<\/em> a bad idea<\/li>\r\n \t<li>For more inspiration, check out our collection of <a href=\"https:\/\/www.tasteofhome.com\/collection\/chocolate-chip-recipes\/\" rel=\"noopener noreferrer\">recipes that use chocolate chips<\/a>.<\/li>\r\n<\/ul>\r\n[cf]skyword_tracking_tag[\/cf]","protected":false},"excerpt":{"rendered":"<p>This massive bag of Costco chocolate chips contains about 136 servings of chocolatey 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15:42:47","action":"draft","terms":[],"taxonomy":"category"},"canonical_url":"https:\/\/www.tasteofhome.com\/article\/costco-chocolate-chips\/","author_details":{"1772564":{"ID":"1772564","display_name":"Sarra Sedghi","first_name":"Sarra","last_name":"Sedghi","user_login":"sarra-sedghi","user_email":"sksedghi@gmail.com","linked_account":"","website":"","description":"<p>Sarra is a Birmingham-based writer and editor specializing in food, travel and history. Throughout her 10 years in digital media, her work has appeared on sites like <em>Taste Recipes<\/em>, <em>Allrecipes<\/em>, <em>Eater Atlanta<\/em>, <em>MyRecipes<\/em> and <em>Tasting Table<\/em>. In 2021, her story \u201cHow Bootleg Fast Food Conquered Iran\u201d was adapted in the anthology \u201cGastro Obscura: A Food Adventurer\u2019s Guide.\u201d When she\u2019s not writing about food, Sarra is honing her craft of narrative writing, watching (and sometimes reviewing) anime, testing out local restaurants and spending time with her dog and partner.<\/p>","twitter":"sarrasedghi","instagram":"https:\/\/www.instagram.com\/sarrasegway","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/sarra-sedghi-10221a5a\/","tiktok":"","youtube":"","location":"Birmingham, AL","school_and_year":"The University of Georgia","education":"<p>The University of Georgia, bachelor's in journalism and master's in narrative nonfiction<\/p>","highlights":"<ul>\r\n<li>10 years of professional food writing<\/li>\r\n<li>Contributing writer for \"Gastro Obscura: A Food Adventurer's Guide\"<\/li>\r\n<li>Writer for <em>Taste Recipes<\/em>, <em>Bon Appetit<\/em>, <em>Eater<\/em>, <em>Allrecipes<\/em>, <em>Simply Recipes<\/em> and <em>Atlas Obscura<\/em><\/li>\r\n<\/ul>","expertise":"Food news; grocery shopping; restaurants","short_bio":"<p>Sarra is a Birmingham-based writer and editor with 10 years in the digital media space. Her work has appeared in <em>Taste Recipes<\/em>, <em>Allrecipes<\/em>, <em>Atlas Obscura<\/em>, <em>Eater<\/em>, <em>MyRecipes<\/em>, <em>Polygon<\/em> and <em>Tasting<\/em> <em>Table<\/em>. 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