{"id":1917976,"date":"2023-09-28T15:34:34","date_gmt":"2023-09-28T20:34:34","guid":{"rendered":"https:\/\/www.tasteofhome.com\/?p=1917976"},"modified":"2023-09-28T15:34:34","modified_gmt":"2023-09-28T20:34:34","slug":"chamoy-pickle","status":"publish","type":"post","link":"https:\/\/www.tasteofhome.com\/article\/chamoy-pickle\/","title":{"rendered":"What&#8217;s a Chamoy Pickle, and How Do You Make Them?"},"content":{"rendered":"If you've spent any time on TikTok or social media lately, you've probably seen a chamoy pickle at least once (along with these other <a href=\"https:\/\/www.tasteofhome.com\/collection\/tiktok-recipes\/\" rel=\"noopener noreferrer\">viral TikTok recipes<\/a>). Bright, candy apple red and usually topped with a bizarre array of candies, sweets, and savory snacks, this recipe is the latest food sensation that everyone seems to be making.\r\n\r\nWhile you can buy a <a href=\"https:\/\/www.amazon.com\/Popular-Skwinkles-Salsaghetti-Pulparindo-Original\/dp\/B0C36R1578\/ref=sr_1_1?crid=2QDQAX3B2G574&amp;keywords=chamoy+pickle+kit&amp;qid=1695323196&amp;refinements=p_72%3A1248897011&amp;rnid=1248895011&amp;s=grocery&amp;sprefix=chamoy+pickle%2Caps%2C180&amp;sr=1-1\" target=\"_blank\" rel=\"noopener noreferrer\">chamoy pickle kit<\/a> online complete with all the fixings, you can also make homemade chamoy pickles. All you need is a trip to your local Mexican grocery store and a little time. Intrigued? Keep reading for the step-by-step recipe.\r\n\r\nCan't get enough pickles? Try these other <a href=\"https:\/\/www.tasteofhome.com\/collection\/recipes-to-make-when-you-are-obsessed-with-pickles\/\" rel=\"noopener noreferrer\">recipes for pickle lovers<\/a>.\r\n<h2>What is a chamoy pickle?<\/h2>\r\nA chamoy pickle is a dill pickle that has been soaked in a mixture of chamoy, sweet and sour candy powders, and <a href=\"https:\/\/www.tasteofhome.com\/article\/what-is-tajin-seasoning\/\" rel=\"noopener noreferrer\">Tajin<\/a> (a Mexican seasoning made with chili peppers, lime and salt). When soaked in chamoy, dill pickles turn a shockingly vibrant red hue and absorb all the diverse flavors in the sauce. They're salty, sweet, fruity, spicy and sour all at the same time.\r\n\r\nIf you enjoy a pickle spear with your spicy\u00a0<a href=\"https:\/\/www.tasteofhome.com\/recipes\/bloody-mary\/\" rel=\"noopener noreferrer\">bloody mary<\/a>, then chamoy pickles will be right up your alley. They have a very similar vibe but with a slightly fruity undertone.\r\n\r\nAnd for those unfamiliar with chamoy, it is a traditional Mexican sauce made from dried fruits and chili peppers. It has a unique fruity yet savory flavor with varying amounts of heat. For lack of a better word, it's \"<a href=\"https:\/\/www.tasteofhome.com\/article\/what-is-swicy\/\" rel=\"noopener noreferrer\">swicy<\/a>\" and is often enjoyed with fresh fruit and vegetables or stirred into drinks.\r\n<h2 class=\"\">How to Make a Chamoy Pickle<\/h2>\r\nBefore getting started, you'll want to stock up on your <a href=\"https:\/\/www.tasteofhome.com\/article\/we-taste-tested-5-brands-of-dill-pickles-the-winner-may-surprise-you\/\">favorite pickle brand<\/a>. This recipe for chamoy pickles comes from TikTok creator <a href=\"https:\/\/www.tiktok.com\/@amarisvee\/video\/7131531735329803563?is_from_webapp=1&amp;sender_device=pc&amp;web_id=7185242222468744750\" target=\"_blank\" rel=\"noopener noreferrer\">@amarisvee<\/a> and yields six to eight servings.\r\n\r\nhttps:\/\/www.tiktok.com\/@amarisvee\/video\/7131531735329803563?is_from_webapp=1&amp;web_id=7185242222468744750\r\n<h3 class=\"\">Ingredients<\/h3>\r\n<img class=\"alignnone size-large wp-image-1918161\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/09\/chamoy-pickles-092123-TOH-01-lauren-habermehl-JVedit.jpg?fit=700,467\" alt=\"Chamoy Pickles 092123 Toh 01 Lauren Habermehl Jvedit\" width=\"700\" height=\"467\" \/>\r\n<ul>\r\n \t<li class=\"\">6 to 8 whole dill pickles<\/li>\r\n \t<li class=\"\">1 cup dill pickle juice from the jar<\/li>\r\n \t<li class=\"\">1\/2 cup chamoy sauce (e.g., <a href=\"https:\/\/www.amazon.com\/Mega-Chamoy-Hot-Sauce-Count\/dp\/B017QNH1D2?source=ps-sl-shoppingads-lpcontext&amp;ref_=fplfs&amp;psc=1&amp;smid=A2ZGRD09MGZ6BO\" rel=\"noopener noreferrer\">Chamoy Mega Original<\/a>)<\/li>\r\n \t<li class=\"\">1 teaspoon Tajin seasoning<\/li>\r\n \t<li class=\"\">2 to 3 teaspoons <a href=\"https:\/\/www.amazon.com\/Lucas-Muecas-Chamoy-10-Count-Lollipops\/dp\/B001EPQOL4\" rel=\"noopener noreferrer\">sweet candy chamoy powder<\/a><\/li>\r\n \t<li class=\"\">2 to 3 teaspoons <a href=\"https:\/\/www.amazon.com\/CHILERITO-Candy-Powder-Chamoy-Flavor\/dp\/B09CLNTXYB\" rel=\"noopener noreferrer\">sweet and sour mango powder<\/a><\/li>\r\n \t<li class=\"\">1 to 2 teaspoons Tapatio hot sauce, optional<\/li>\r\n<\/ul>\r\n<h3 class=\"\">Directions<\/h3>\r\n<h4 class=\"\">Step 1: Prep the pickles<\/h4>\r\n<img class=\"alignnone size-large wp-image-1918158\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/09\/chamoy-pickles-092123-TOH-02-lauren-habermehl-JVedit.jpg?fit=700,467\" alt=\"Chamoy Pickles 092123 Toh 02 Lauren Habermehl Jvedit\" width=\"700\" height=\"467\" \/>\r\n\r\nRemove the pickles from their jar and pierce them with a fork several times on all sides. Then, add them to a wide-mouth Mason jar with a lid and pour in the pickle juice.\r\n<h4 class=\"\">Step 2: Combine<\/h4>\r\n<img class=\"alignnone size-large wp-image-1918157\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/09\/chamoy-pickles-092123-TOH-03-lauren-habermehl-JVedit.jpg?fit=700,467\" alt=\"Chamoy Pickles 092123 Toh 03 Lauren Habermehl Jvedit\" width=\"700\" height=\"467\" \/>\r\n\r\nAdd the chamoy sauce to the pickles, and then sprinkle in the Tajin, candy powders and hot sauce.\r\n\r\n<em>Editor's Tip<\/em>: Make sure the pickles are completely submerged in the liquid (it's a common <a href=\"https:\/\/www.tasteofhome.com\/collection\/pickle-mistakes\/\" rel=\"noopener noreferrer\">pickle mistake<\/a>). If they're not fully covered, you can add extra pickle juice and\/or chamoy to fill the jar as needed.\r\n<h4 class=\"\">Step 3: Shake and chill<\/h4>\r\n<img class=\"alignnone size-large wp-image-1918156\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/09\/chamoy-pickles-092123-TOH-04-lauren-habermehl-JVedit.jpg?fit=700,467\" alt=\"Chamoy Pickles 092123 Toh 04 Lauren Habermehl Jvedit\" width=\"700\" height=\"467\" \/>\r\n\r\nTightly seal the jar with the lid and then shake to combine the ingredients. Place the pickles in the refrigerator and let them marinate for seven days.\r\n<h4 class=\"\">Step 4: Enjoy<\/h4>\r\n<img class=\"alignnone size-large wp-image-1918160\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/09\/chamoy-pickles-092123-TOH-06-lauren-habermehl-JVedit.jpg?fit=700,467\" alt=\"Chamoy Pickles 092123 Toh 06 Lauren Habermehl Jvedit\" width=\"700\" height=\"467\" \/>\r\n\r\nRemove the pickles from the jar and enjoy as desired.\r\n<h2 class=\"\">How to Serve Chamoy Pickles<\/h2>\r\nWhile you can eat a chamoy pickle straight from the jar (like these other <a href=\"https:\/\/www.tasteofhome.com\/collection\/vintage-pickle-recipes\/\" rel=\"noopener noreferrer\">vintage pickle recipes<\/a>), the best and most fun part about these unique red pickles is to add an array of toppings to them. Since chamoy pickles are <em>very<\/em> salty with subtle hints of fruitiness and spice, they benefit greatly from toppings to balance the flavors and add different textures to every bite.\r\n\r\nHere are a few of the most popular toppings for chamoy pickles:\r\n<ul>\r\n \t<li class=\"\">Flamin' Hot Cheetos<\/li>\r\n \t<li class=\"\">Lucas candy powders<\/li>\r\n \t<li class=\"\"><a href=\"https:\/\/www.amazon.com\/Lucas-Salsagheti-Watermelon-Flavored-Tamarind\/dp\/B086JDZY46\/ref=sr_1_2?crid=NHHAIJUEDNHJ&amp;keywords=salsaghetti&amp;qid=1695320247&amp;s=grocery&amp;sprefix=salsaghet%2Cgrocery%2C159&amp;sr=1-2\" target=\"_blank\" rel=\"noopener noreferrer\">Lucas Salsagheti<\/a> candy<\/li>\r\n \t<li class=\"\"><a href=\"https:\/\/www.amazon.com\/sspa\/click?ie=UTF8&amp;spc=MToxMzA1ODg2MjQxMzg1NjI4OjE2OTUzMTk5MTU6c3BfYXRmOjMwMDAwODA5Nzg5NzgwMjo6MDo6&amp;url=%2FLucas-Gusano-Fruity-Tamarind-Flavored%2Fdp%2FB0BX7GK3TS%2Fref%3Dsr_1_1_sspa%3Fkeywords%3Dlucas%2Bcandy%26qid%3D1695319915%26rdc%3D1%26sr%3D8-1-spons%26sp_csd%3Dd2lkZ2V0TmFtZT1zcF9hdGY%26psc%3D1\" target=\"_blank\" rel=\"noopener noreferrer\">Lucas Gusano<\/a> candy liquid<\/li>\r\n \t<li class=\"\">Other chewy, sour fruit candies such as Gushers<\/li>\r\n<\/ul>\r\nCan't get enough pickle recipes? For a boozy homemade pickle, try these <a href=\"https:\/\/www.tasteofhome.com\/article\/what-are-moonshine-pickles\/\" rel=\"noopener noreferrer\">moonshine pickles<\/a> next.\r\n\r\n[cf]skyword_tracking_tag[\/cf]","protected":false},"excerpt":{"rendered":"<p>What&#8217;s sweet, sour, spicy and red all over? A chamoy pickle, the latest viral recipe taking over TikTok.<\/p>\n","protected":false},"author":7801,"featured_media":1918155,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[305982,305487,303719,306017,303745],"categories-v2":[311717,310796,308324,311745,308369],"coauthors":[206601],"acf":{"long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"ncv_moat_option":""},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Chamoy Pickle: How to Make It (Viral TikTok Recipe)<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/chamoy-pickle\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Chamoy Pickle: How to Make It (Viral TikTok Recipe)","description":"A complete guide on the viral chamoy pickle recipe. 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These ruby red pickles might become a favorite snack.","og_url":"https:\/\/www.tasteofhome.com\/article\/chamoy-pickle\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_published_time":"2023-09-28T20:34:34+00:00","og_image":[{"width":2400,"height":1600,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/09\/chamoy-pickles-092123-TOH-05-lauren-habermehl-JVedit.jpg","type":"image\/jpeg"}],"author":"Lauren Habermehl","twitter_card":"summary_large_image","twitter_title":"You Need to Try a Chamoy Pickle","twitter_description":"Pickle fans, unite! These ruby red pickles might become a favorite snack.","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/09\/chamoy-pickles-092123-TOH-05-lauren-habermehl-JVedit.jpg","twitter_creator":"@tasteofhome","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Lauren Habermehl","Est. reading time":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.tasteofhome.com\/article\/chamoy-pickle\/#article","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/article\/chamoy-pickle\/"},"author":{"name":"skyword system user","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/7ccbba5e04c121f1dcff19cbc0692222"},"headline":"What&#8217;s a Chamoy Pickle, and How Do You Make Them?","datePublished":"2023-09-28T20:34:34+00:00","dateModified":"2023-09-28T20:34:34+00:00","mainEntityOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/chamoy-pickle\/"},"wordCount":630,"commentCount":0,"publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/chamoy-pickle\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/09\/chamoy-pickles-092123-TOH-05-lauren-habermehl-JVedit.jpg","keywords":["Condiments","Dishes &amp; Beverages","News","Pickles","Trends"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.tasteofhome.com\/article\/chamoy-pickle\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/article\/chamoy-pickle\/","url":"https:\/\/www.tasteofhome.com\/article\/chamoy-pickle\/","name":"Chamoy Pickle: How to Make It (Viral TikTok Recipe)","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/chamoy-pickle\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/chamoy-pickle\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/09\/chamoy-pickles-092123-TOH-05-lauren-habermehl-JVedit.jpg","datePublished":"2023-09-28T20:34:34+00:00","dateModified":"2023-09-28T20:34:34+00:00","description":"A complete guide on the viral chamoy pickle recipe. 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At <em>Taste Recipes<\/em>, you\u2019ll find her putting famous celebrity recipes to the test, from Dolly Parton\u2019s stampede soup to Stanley Tucci\u2019s six-ingredient pasta casserole. She\u2019s also known for her FoodTok finds and sharing tips for how to re-create Internet-famous 15-hour potatoes, apple pie cinnamon rolls and chamoy pickles. When she\u2019s not trying out a recipe-gone-viral, she\u2019s developing copycat recipes and new twists on comfort food for her food blog, <em>Frydae<\/em>.","twitter":"https:\/\/www.linkedin.com\/in\/laurenhabermehl","instagram":"https:\/\/www.instagram.com\/frydaeblog\/","facebook":"","public_email":"","linkedin":"","tiktok":"","youtube":"","location":"Milwaukee, WI","school_and_year":"Marquette University","education":"Marquette University, bachelor's in advertising and minor in communication design in association with Milwaukee Institute of Art and Design","highlights":"<ul>\r\n \t<li>Four years at <em>Taste Recipes<\/em> as a writer, photographer and recipe developer<\/li>\r\n \t<li>Creator of <em>Frydae<\/em>, a food blog focused on fresh takes of classic recipes<\/li>\r\n \t<li>Writer for <em>Well Plated by Erin<\/em>, Sky Valley Foods, Sabatino Tartufi and Lesaffre Yeast<\/li>\r\n<\/ul>","expertise":"Recipe development; cooking techniques; baking; beer, wine &amp; cocktail","short_bio":"Often found with a spoon in one hand and a pen in the other, Lauren is a recipe developer, food photographer and the creator of the blog, <em>Frydae<\/em>. 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