{"id":1942999,"date":"2023-12-21T17:38:21","date_gmt":"2023-12-21T23:38:21","guid":{"rendered":"https:\/\/www.tasteofhome.com\/?p=1942999"},"modified":"2023-12-21T17:38:21","modified_gmt":"2023-12-21T23:38:21","slug":"jack-frost-cocktail","status":"publish","type":"post","link":"https:\/\/www.tasteofhome.com\/article\/jack-frost-cocktail\/","title":{"rendered":"Jack Frost Cocktail Recipe: How to Make It"},"content":{"rendered":"A Jack Frost cocktail is the perfect thing to sip on during the holidays, especially when you're munching on coconut rum balls<\/a> or rum brickle bites<\/a>.\u00a0It looks wintry with an icy blue color and snowy coconut rim but tastes like the beach. It's the definition of a tropical heat wave in December! Made with white rum, blue cura\u00e7ao pineapple and coconut, this is a fun alternative to classic pina coladas<\/a>.\r\n\r\nIf you're investing in blue cura\u00e7ao for the first time, have no fear, there are tons of ways to use it. I like to whip up Caribbean blue margaritas<\/a> or blended blue lagoon margaritas<\/a>.\r\n

How to Make a Jack Frost Cocktail<\/h2>\r\n\"ingredients\r\n

This recipe makes one cocktail.<\/p>\r\n\r\n

Ingredients<\/h3>\r\n