{"id":1969539,"date":"2024-05-03T11:50:28","date_gmt":"2024-05-03T16:50:28","guid":{"rendered":"https:\/\/www.tasteofhome.com\/?p=1969539"},"modified":"2024-05-03T14:01:38","modified_gmt":"2024-05-03T19:01:38","slug":"how-to-store-green-onions","status":"publish","type":"post","link":"https:\/\/www.tasteofhome.com\/article\/how-to-store-green-onions\/","title":{"rendered":"How to Store Green Onions"},"content":{"rendered":"This easy-to-find ingredient is a home cooking essential\u2014it's hard to find a savory dish that doesn't benefit from the addition of green onions. The mild flavor enhances soups, casseroles, nachos and spreads. Fold them into a simple batter and make scallion pancakes<\/a>. Green onions add crunch and color when sprinkled over food as a final touch, especially stir fries and tacos.\r\n\r\nAs a home gardener, I love that green onions are an easy-to-maintain addition to the veggie patch. It's a cinch to snip off just as much as I need for my recipes, and then they keep right on growing. (In some climates they can be grown as a perennial vegetable<\/a>!)\r\n\r\nWhen you know how to store green onions properly, they'll last a good long time\u2014whether harvested from the garden or plucked from the produce section.\r\n

How to Store Green Onions, 3 Ways<\/h2>\r\n

How to store green onions in water<\/h3>\r\n\"green\r\n\r\nThis method works best for green onions that still have their white ends fringed with roots. Rinse the green onions under cold water, handling the roots gently. Remove any straggly or wilted outer leaves. Place the green onions in a tall glass and fill it with water to come halfway up the stalks. Keep the green onions on the counter out of direct sunlight.\r\n\r\nIt's important to change the water every other day, and occasionally rinse the scallions under running water. These steps are necessary to keep the onions from turning slimy. Store them this way for two to three weeks, where they'll continue to grow. This gives you lots of time to explore all kinds of green onion recipes<\/a>.\r\n

How to store green onions in a damp paper towel<\/h3>\r\n\"green\r\n\r\nUse this method for both whole green onions with white ends intact and cut green onions. Rise them under cold water and pat away the excess moisture with a kitchen towel. Place a lightly damp paper towel inside a storage bag, then lay the scallions on the towel. Loosely close the bag and place it in the fridge. The green onions will last this way for two to three weeks. If the paper towel dries out, re-moisten it; this light moisture is crucial to preserving the onions.\r\n

How to store green onions in the crisper<\/h3>\r\n\"green\r\n\r\nThis is definitely the most fuss-free method, though they won't last as long. Just toss your whole scallions into the refrigerator crisper drawer<\/a>, making sure to not place any other produce on top. Close the vents on the crisper drawer to keep moisture inside, as some humidity is key to helping the onions last. You can also lay a damp paper towel in the bottom of the drawer to help with this.\r\n\r\nGreen onions stored this way should last about a week, perhaps longer if you keep an eye on them: wilted and shriveled stalks are signs that they're drying out and should be used right away.\r\n

Tips for Storing Green Onions<\/h2>\r\n

How long do green onions last?<\/h3>\r\nThese fresh onions can last a surprisingly long time when stored properly\u2014anywhere from one to three weeks. Whichever storage method you choose, remember that your green onions need some humidity to stay fresh. Check refrigerated green onions often to be sure they don't dry out or develop mold. When storing them at room temperature, frequent changes of the water are important, especially during warm weather, so that the onions don't get swampy.\r\n

Can you freeze green onions?<\/h3>\r\nYou can freeze green onions for longer storage. However, because freezing ruptures the plant cell walls, the onions will be very soft once thawed. Although you won't be able to use thawed green onions as a crisp garnish on dishes, they still work perfectly well to flavor sauces, stews and casseroles.\r\n\r\nFor the best results, chop or dice green onions first, then spread them on a tray. Freeze until they're solid, then transfer the green onions to a storage container or resealable bag, with as little air left inside as possible. Store green onions in the freezer for up to three months.\r\n

Can you dehydrate green onions?<\/h3>\r\nIt is possible to dry your green onions, and it's a great option if you have a lot on hand from your garden. Dried green onions will be much milder than fresh, but they'll still have a light onion flavor. Grind them to use in spice blends, use them to flavor soups or stir the dried onions into creamy dips.\r\n\r\nIf you don't have a dehydrator<\/a>, spread diced green onions on a baking sheet and set the oven to the lowest temperature, about 170\u00b0F. Bake them for several hours until they're completely dry and crispy. Once the green onions cool, transfer them to an airtight jar or container. Use your dried green onions within three months for the best flavor.\r\n

Can I regrow green onions?<\/h3>\r\nYes, it's easy to regrow green onions. Instead of discarding the root ends, place them in a small jar with some water on a windowsill. They'll grow taller in a few days!\r\n\r\n[cf]skyword_tracking_tag[\/cf]","protected":false},"excerpt":{"rendered":"

They’re one of the most versatile types of onions to have on hand, from adding flavor to recipes to serving as a gorgeous garnish. 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Taking inspiration from her northeastern roots and Irish heritage, she shares her comfort food recipes on her site <em>Hungry Enough to Eat Six<\/em>. An expert in New England cuisine, Nancy enjoys delving into food history, viral recipes and regional dishes. Since becoming a Taste Recipes contributor, she\u2019s written about Fluffernutter sandwiches (a New England classic), re-created vintage Betty Crocker recipes, shared how to make \u201cmarry me chicken\u201d and much more. When she\u2019s not whipping up developing new recipes or testing cooking techniques, she loves finding vintage cookbooks from the last century to add to her growing collection.","twitter":"","instagram":"https:\/\/www.instagram.com\/hungryenoughtoeatsix\/","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/nancy-mock-hungry-enough-to-eat-six\/","tiktok":"https:\/\/www.tiktok.com\/@hungryenoughtoeatsix","youtube":"https:\/\/www.youtube.com\/@hungryenoughtoeatsix2945\/","location":"Worcester, MA","school_and_year":"University of Vermont","education":"University of Vermont, bachelor's in English","highlights":"<ul>\r\n \t<li>7 years of professional experience as a writer and food photographer for brands like <em>Taste Recipes,<\/em> <em>Mashed<\/em>, <em>Foodie<\/em>, <em>Reader's Digest<\/em> and <em>Birds & Blooms<\/em><\/li>\r\n \t<li>10 years as a <em>Taste Recipes<\/em> Community Cook<\/li>\r\n \t<li>Creator of<em> Hungry Enough to Eat Six<\/em>, which focuses on seasonal comfort food<\/li>\r\n \t<li>Grand-prize winner of the National Girl Scouts Cookie Recipe Content in 2016<\/li>\r\n<\/ul>","expertise":"Recipe development; cooking techniques; baking; beer, wine & cocktails; product testing; gardening & plant care; grocery shopping; restaurants; travel","short_bio":"Nancy contributes writing, recipes and food photography to <em>Taste Recipes<\/em>, where she covers regional eats, food history and trending dishes. Her work can also be seen on her website, <em>Hungry Enough to Eat Six<\/em>, as well as other food-focused publications. Nancy and her family live in New England and she\u2019ll never say no to a plate of gravy-laden poutine.","user_nicename":"nancy-mock","type":"guest-author","nickname":""}},"images":{"1987429":{"image_url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/03\/How-to-Store-Green-Onions_water_TOHD24_Store_Green-Onions_DR_04_18_03b.jpg","post_data":{"ID":1987429,"post_author":"7769","post_date":"2024-04-30 16:35:35","post_date_gmt":"2024-04-30 21:35:35","post_content":"","post_title":"How To Store Green Onions Water Tohd24 Store Green Onions Dr 04 18 03b","post_excerpt":"","post_status":"inherit","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"how-to-store-green-onions_water_tohd24_store_green-onions_dr_04_18_03b","to_ping":"","pinged":"","post_modified":"2024-04-30 16:37:05","post_modified_gmt":"2024-04-30 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