{"id":2092162,"date":"2024-12-19T17:06:30","date_gmt":"2024-12-19T23:06:30","guid":{"rendered":"https:\/\/www.tasteofhome.com\/?p=2092162"},"modified":"2024-12-19T17:07:01","modified_gmt":"2024-12-19T23:07:01","slug":"bob-dylans-favorite-holiday-recipe","status":"publish","type":"post","link":"https:\/\/www.tasteofhome.com\/article\/bob-dylans-favorite-holiday-recipe\/","title":{"rendered":"Bob Dylan’s Favorite Holiday Recipe"},"content":{"rendered":"The holidays can bring out nostalgia in anyone\u2014even the famously iconoclastic folk rocker Bob Dylan. In fact, in 2006, the Nobel-winning songwriter dedicated his radio show, \"Theme Time Radio Hour\" to Christmas and New Year music.\r\n\r\nIn between spinning carols like \"Silent Night\" and \"Poor Old Rudolph,\" Dylan recited \"'Twas the Night Before Christmas\" and revealed his favorite classic Christmas food<\/a>: figgy pudding. He even shared his personal recipe.\r\n

How to Make Bob Dylan's Figgy Pudding<\/h2>\r\nIf you've sung \"now bring us some figgy pudding\" about a million times but never actually tasted the old-fashioned dish, you're not alone. Figgy pudding<\/a> is a type of Christmas pudding<\/a>, a steamed, dome-shaped dessert traditionally flavored with booze, fruit and spices.\r\n\r\nReported on AllRecipes.com<\/a>, Bob Dylan's take on the recipe is pretty traditional for a countercultural icon. Mix flour, bread crumbs, brown sugar, spices, lemon zest, eggs, suet (a type of animal fat commonly used in British baking<\/a>) and, of course, dried figs. You'll mix together what we in the United States would consider more of a cake batter than a custardy pudding, then pop it into the oven in a water bath<\/a> and steam it.\r\n\r\nNote that Dylan's recipe doesn't contain any alcohol, while many pudding recipes do, including the royal family's favorite pudding<\/a>. Dylan dishes up his pudding with golden syrup and custard, but stateside, cooks might try heavy whipping cream or a scoop of ice cream, and a drizzle of honey or butterscotch.\r\n\r\n[cf]skyword_tracking_tag[\/cf]","protected":false},"excerpt":{"rendered":"

On his Christmas and New Year’s radio special, Bob Dylan revealed his surprising favorite holiday recipe: figgy pudding. 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