{"id":579,"date":"2017-07-12T00:00:00","date_gmt":"2017-07-12T00:00:00","guid":{"rendered":"https:\/\/toh.test.rda.net\/10-delightful-facts-about-cherries\/"},"modified":"2024-11-04T09:13:55","modified_gmt":"2024-11-04T15:13:55","slug":"10-absolutely-delightful-facts-about-cherries","status":"publish","type":"post","link":"https:\/\/www.tasteofhome.com\/article\/10-absolutely-delightful-facts-about-cherries\/","title":{"rendered":"10 Seriously Juicy Facts About Cherries"},"content":{"rendered":"[caption id=\"attachment_628561\" align=\"aligncenter\" width=\"696\"]\"\" Shutterstock \/ Natalia Wimberley[\/caption]\r\n\r\nAh, cherries<\/a>. These cute little red fruits have made their way into my heart. They're perfectly sweet and purely delightful, especially when baked into a fresh cherry pie<\/a>. I fell in love with cherries all over again after taking a trip to Door County, Wisconsin, one of the biggest cherry-producing regions in the United States. After relaxing among the area's gorgeous cherry blossoms, sipping some cherry wine, and devouring Door County's famous cherry-stuffed French toast, I was inspired to learn more.\r\n\r\nRead on to discover the craziest facts about cherries-this stone fruit may surprise you!\r\n\r\n \r\n

1. It's likely George Washington never cut down a cherry tree.<\/strong><\/h4>\r\nDespite what we learned in poems as kids, there is no factual evidence that our first president chopped down any of these fruit-bearing trees. The myth was created by Parson Mason Weems, who wrote the story in a biography of President Washington to illustrate his integrity and honesty.\r\n\r\n \r\n

2. The average cherry tree has 7,000 cherries.<\/strong><\/h4>\r\nThat's right. A single tree can yield enough cherries to make 28 pies. (Or at least a few of our favorite cherry desserts<\/a>!)\r\n\r\n \r\n

3. A cherry tree can be harvested in seven seconds.<\/strong><\/h4>\r\nThanks to the introduction of mechanical tree shakers, the laborious process of hand-picking cherries now takes a mere seven seconds per tree. Efficiency has its price, though. Because the machine is so intense, it shortens a tree's life by seven years.\r\n\r\n \r\n

4. Japanese cherry blossom trees don't produce fruit.<\/strong><\/h4>\r\nDespite the name, cherry trees don't always produce cherries. Most varieties are ornamental, not fruit-bearing, trees. So if you go to the famous National Cherry Blossom Festival in Washington, D.C., don't expect to pick any cherries while you're there.\r\n\r\n \r\n

5. There are two main types of cherries: sweet and tart.<\/strong><\/h4>\r\nSweet cherries are mostly grown in California, Washington and Oregon, and tart cherries are mostly grown in Michigan and Wisconsin. The most common type of sweet cherry is the Bing, followed by Lambert and gold-toned Rainier. Sweet cherries are usually eaten fresh, as a fun snack. The most common type of tart cherry is the Montmorency. Tart cherries are used in baking because they hold their shape better than their sweeter cousins. The tartness also allows bakers to adjust the sweetness level until it's just right. The next time you get hold of some fresh tart cherries, make this cherry streusel tart<\/a>.\r\n\r\n \r\n

6. Door County, Wisconsin, is nicknamed Cherryland USA.<\/strong><\/h4>\r\nDoor County was once the No. 1 grower of cherries in the U.S. During the 1950s, it produced 95 percent of the nation's tart cherries, with more than 1 million cherry trees. Today, there are only 2,500 acres of cherry orchards in the county (that's still a lot!). Door County residents pride themselves on their cherries. Go to any restaurant and you'll likely find a cherry special on the menu. (Cinnamon Roll Cherry Cobbler<\/a>, anyone?)\r\n\r\n \r\n

7. Traverse City, Michigan, is known as the Cherry Capital of the World.<\/h4>\r\nToday, Michigan is the big producer in the cherry-growing business, with more than 30,000 acres of cherry trees. In the Traverse City region alone, a whopping 4 million trees produce 150 to 200 million pounds of tart cherries annually. Traverse City's annual National Cherry Festival started in the 1920s as an informal \"blessing of the blossoms\" ceremony. Now it's a weeklong festival attended by people from all over the world.\r\n\r\n \r\n

8. The Midwest has ideal weather conditions for growing tart cherries.<\/strong><\/h4>\r\nIt's no coincidence that Michigan and Wisconsin produce so many cherries. The land off Lake Michigan is ideal for cherry trees. Weather conditions prevent early frost, and the light wind helps pollinate the trees. Alkaline soil and shallow limestone deposits are also beneficial.\r\n\r\n \r\n

9. Michigan hosts official cherry pit-spitting contests-and they're pretty awesome.<\/strong><\/h4>\r\nThink you've got skill in spitting a cherry pit? There's a place you can prove it. Eau Claire, Michigan-known as the Cherry Pit Spitting Capital of the World-hosts the International Cherry Pit-Spitting Championship every year. The world record for cherry stone spitting is a whopping 93 feet 6.5 inches. Talk about impressive! When I tried my hand at pit spitting, mine only reached 17 feet. Learn how to pit cherries<\/a>.\r\n\r\n \r\n

10. This ruby red fruit delivers some health benefits, too.<\/strong><\/h4>\r\nCherries are jam-packed with antioxidants, vitamins and minerals that are good for your health. To sweeten the deal, they're low in calories, too! Pack some in your lunch bag for a guilt-free snack.\r\n\r\nNow that you know so much about cherries, it's time to share your knowledge with the world. Delight friends and family with these fun-filled facts over a toasty cherry cobbler or cherry-packed pie. And remember, no ice cream sundae<\/a> is complete without a cherry on top! For more ways to use this wonderful fruit, check out our 20 recipes made with cherries<\/a>.\r\n\r\n \r\n\r\n\t\t\t
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Try Our Favorite Cherry Recipes<\/div>\t\t\t\t
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\r\n\r\n[dam-video dam-id=\"31883\"]\r\n\r\n<\/div>\r\nCherry and Chocolate Ice Cream Pie<\/a>\r\nWe took cherry pie to a whole new level as a frozen treat. With a luscious layer of chocolate fudge inside, this is one impressive pie. \u2014Scarlett Elrod, Newnan, Georgia\r\nnoopener noreferrer\r\nAlso, try our incredible tart recipes<\/a> are just as pretty as they are delicious!\r\n\r\n<\/span>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Japanese<\/a><\/div>Michigan Cherry Japanese-Style Cheesecake<\/a>Michigan is known for its amazing cherries, especially the tart ones, so we have plenty of opportunities to find new ways to try and use them. They became my muse for this recipe\u2014a twist on the traditional American cheesecake recipe. I decided to make use of the extraordinary texture and unique taste found in a Japanese-style cheesecake, which is light and melts in your mouth. \u2014Laura Kurella, Wellston, Michigan
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\"Spiced<\/a><\/div>Spiced Cherry Chutney<\/a>This fruity chutney gets deep flavor from ginger, cardamom, allspice and balsamic vinegar. It tastes amazing on grilled chicken or pork. \u2014Lily Julow, Lawrenceville, Georgia
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\"Exps192983<\/a><\/div>Summer Buzz Fruit Salad<\/a>For picnics, cookouts and showers, we make a sweet salad of watermelon, cherries<\/a>, blueberries and microgreens. No matter where I take it, it always delivers on the wow factor. \u2014Kaliska Russell, Talkeetna, Alaska
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\"Black<\/a><\/div>Black Forest Panettone Pudding<\/a>My chocolate-cherry bread pudding uses Panettone, the holiday bread people often receive but aren't sure how to use. I make a glorious sauce for it using ice cream. \u2014Devon Delaney, Westport, Connecticut
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\"Cherry<\/a><\/div>Cherry Bounce<\/a>Smooth and with the fragrant flavor of sweet cherries, this homemade cherry bounce recipe makes a wonderful holiday gift. For an additional treat, the drained cherries are delicious over vanilla ice cream. \u2014Matt Warren, Mequon, Wisconsin
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\"Cherry<\/a><\/div>Cherry Jam<\/a>Turn your crop of tart cherries into a homemade cherry jam recipe. Four ingredients and canning tools are all you need to preserve your harvest.
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\"Cherry<\/a><\/div>Cherry Waldorf Salad<\/a>We combine apples with tart cherries and dried cranberries to give an autumn twist to classic Waldorf salad. \u2014Marie Hattrup, Sonoma, California
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\"Exps<\/a><\/div>Blintzes<\/a>Don't flip out! Learn how to make blintzes with this easy step-by-step recipe.
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\"Cherry<\/a><\/div>Cherry Cola Cake<\/a>Cherry cola and marshmallows make a zippy chocolate dessert that is scrumptious topped with vanilla ice cream. \u2014 Cheri Mason, Harmony, North Carolina
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\"Cherry<\/a><\/div>Cherry Barbecue Sauce<\/a>Forget cherry pie, cherry barbecue sauce is your new cherry-season favorite. It's tangy, fruity and colorful, and it goes beautifully with ribs or chicken.
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\"Michigan<\/a><\/div>Michigan Cherry Pie<\/a>This tart Michigan cherry pie is delicious with the streusel topping but even better crowned with a scoop of vanilla ice cream. \u2014Diane Selich, Vassar, Michigan
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\"Northwest<\/a><\/div>Northwest Cherry Salsa<\/a>We have five cherry trees\u2014and I like to use every bit of fruit that doesn't get eaten right off of them. We enjoy salsa on a variety of dishes, especially this turkey. \u2014Margaret Slocum, Ridgefield, Washington
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\"Rhubarb-Cherry<\/a><\/div>Rhubarb-Cherry Chutney<\/a>I love surprising recipes like this chutney with rhubarb, apple and cherries. Try it with cream cheese and crackers or as a condiment for grilled chicken. \u2014Sue Gronholz, Beaver Dam, Wisconsin
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\"Cherry<\/a><\/div>Cherry Pudding Cake<\/a>A cross between a cake and a cobbler, this cherry dessert is awesome. Add it to your list of trusty potluck recipes, because this one is sure to go fast. \u2014Brenda Parker, Kalamazoo, Michigan
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\"Chicken<\/a><\/div>Chicken with Cherry Wine Sauce<\/a>My dad's a chef, so I learned to cook at an early age. This saucy chicken was the first dish I made by myself. \u2014Ben Diaz, Azusa, California
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\"Chocolate-Cherry<\/a><\/div>Chocolate-Cherry Ice Cream Cake<\/a>O say can you see this amazing dessert at your next gathering? I make it ahead of time and keep it in the freezer, wrapped in foil, for a week or so before serving.\u2014Scarlett Elrod, Newnan, Georgia. If you enjoyed this cake, then you have got to try this cherry ice cream<\/a>.
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\"Chunky<\/a><\/div>Chunky Cherry & Peach Preserves<\/a>Out of all the jams I make, this is my grandmother\u2019s favorite. She anxiously waits for late June to come because she knows I\u2019ll put up as many batches as I can while peaches and cherries are at their peak. \u2014Amy Seiger, McLoud, Oklahoma
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\"Cherry-Almond<\/a><\/div>Cherry-Almond Streusel Tart<\/a>Brimming with fresh cherries and topped with a crunchy streusel, this tempting tart is a great way to end dinner on a sweet note. It's elegant, tastes delicious, and is so easy to make. \u2014Marion Lee, Mount Hope, Ontario
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\"Cool<\/a><\/div>Cool Summertime Oatmeal<\/a>Start this breakfast the night before so you can get a few extra z's in the morning. My husband adds coconut to his, and I stir in dried fruit. \u2014June Thomas, Chesterton, Indiana
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\"Pork<\/a><\/div>Pork Chops with Cherry Sauce<\/a>Enjoy the rich flavor of this pork chop dish. The spice rub also works well on lamb or beef. \u2014Kendra Doss, Colorado Springs, Colorado
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\"Almond<\/a><\/div>Almond Tea Bread<\/a>My aunt brought her tea bread recipe with her from Scotland, and enjoying a fresh-baked loaf has become a family tradition during the holidays. Each slice is loaded with red cherries. \u2014Kathleen Showers, Briggsdale, Colorado
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\"Berry-Cherry<\/a><\/div>Berry-Cherry Peach Sauce<\/a>Fresh peaches and berries shine in this pretty, refreshing sauce. It\u2019s terrific on ice cream, but also adds a sweet and tangy touch to pancakes, waffles or French toast at brunch. \u2014Sandra Gould, Verndale, Minnesota
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\"Exps<\/a><\/div>Cherry Cobbler<\/a>For a sweet ending to your day, try this easy cherry cobbler recipe. The only thing that could be better? Topping it with ice cream, homemade whipped cream or both. (We won\u2019t judge.)
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\"Black<\/a><\/div>Black Forest Icebox Cookies<\/a>These rich chocolate wafers are the perfect complement to the creamy filling's sweet-tart tones. Chill for up to four hours; any longer and the wafers get too soft to pick up with your hands. \u2014Taste Recipes Test Kitchen
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\"Christmas<\/a><\/div>Christmas Jam<\/a>Strawberry-cranberry Christmas jam is more than just a festive gift\u2014it's a sweet-tart treat that's easy to make if you're new to canning.
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It’s time to fall in love with cherries. We’ve rounded up the 10 wildest facts about this beloved stone fruit.<\/p>\n","protected":false},"author":7039,"featured_media":628568,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[303797],"categories-v2":[308432],"coauthors":[26700],"acf":{"long_pin":"","long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false},"yoast_head":"\n10 Absolutely Delightful Facts About Cherries<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/10-absolutely-delightful-facts-about-cherries\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"10 Absolutely Delightful Facts About Cherries","description":"Check out our round-up of the craziest facts about cherries. This stone fruit may just surprise you.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/10-absolutely-delightful-facts-about-cherries\/","og_locale":"en_US","og_type":"article","og_title":"10 Facts About Cherries That'll Blow Your Mind","og_description":"Check out our round-up of the craziest facts about cherries. This stone fruit may just surprise you.","og_url":"https:\/\/www.tasteofhome.com\/article\/10-absolutely-delightful-facts-about-cherries\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_published_time":"2017-07-12T00:00:00+00:00","article_modified_time":"2024-11-04T15:13:55+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/08\/TOH_Logo_Black.png","type":"image\/png"}],"author":"Emily Racette Parulski","twitter_card":"summary_large_image","twitter_title":"10 Seriously Juicy Facts About Cherries","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/07\/Big-Cherries.jpg","twitter_creator":"@tasteofhome","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Emily Racette Parulski","Est. reading time":"4 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.tasteofhome.com\/article\/10-absolutely-delightful-facts-about-cherries\/#article","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/article\/10-absolutely-delightful-facts-about-cherries\/"},"author":{"name":"Emily Racette Parulski","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/abd3266a9d93d8d902014b905cc190d5"},"headline":"10 Seriously Juicy Facts About Cherries","datePublished":"2017-07-12T00:00:00+00:00","dateModified":"2024-11-04T15:13:55+00:00","mainEntityOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/10-absolutely-delightful-facts-about-cherries\/"},"wordCount":813,"commentCount":0,"publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/10-absolutely-delightful-facts-about-cherries\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/07\/Big-Cherries.jpg","keywords":["Home & Living"],"articleSection":["Home & Living"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.tasteofhome.com\/article\/10-absolutely-delightful-facts-about-cherries\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/article\/10-absolutely-delightful-facts-about-cherries\/","url":"https:\/\/www.tasteofhome.com\/article\/10-absolutely-delightful-facts-about-cherries\/","name":"10 Absolutely Delightful Facts About Cherries","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/10-absolutely-delightful-facts-about-cherries\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/10-absolutely-delightful-facts-about-cherries\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/07\/Big-Cherries.jpg","datePublished":"2017-07-12T00:00:00+00:00","dateModified":"2024-11-04T15:13:55+00:00","description":"Check out our round-up of the craziest facts about cherries. This stone fruit may just surprise you.","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/article\/10-absolutely-delightful-facts-about-cherries\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/article\/10-absolutely-delightful-facts-about-cherries\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/article\/10-absolutely-delightful-facts-about-cherries\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/07\/Big-Cherries.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/07\/Big-Cherries.jpg","width":1200,"height":1200,"caption":"bunch of cherries in a wicker basket"},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/article\/10-absolutely-delightful-facts-about-cherries\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Home & Living","item":"https:\/\/www.tasteofhome.com\/home-living\/"},{"@type":"ListItem","position":3,"name":"10 Seriously Juicy Facts About Cherries"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes & Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]},{"@type":"Person","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/abd3266a9d93d8d902014b905cc190d5","name":"Emily Racette Parulski","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/image\/9bd6caabe36a28dab88eb10a992004a4","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/12\/Emily-Racette-Parulski-profile-photo.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2023\/12\/Emily-Racette-Parulski-profile-photo.jpg","caption":"Emily Racette Parulski"},"description":"Emily has spent over a decade writing and editing food and lifestyle content. As a senior editor at Taste Recipes, she leads the newsletter team sharing delicious recipes and helpful cooking tips to more than 2 million loyal email subscribers. As a passionate home baker, she now leads Bakeable, Taste Recipes's baking community. Since joining TMB eight years ago as an associate editor, she has worked on special interest publications, launched TMB\u2019s first cross-branded newsletter, supported the launch of the brand's affiliate strategy, orchestrated holiday countdowns, participated in taste tests and was selected for a task force to enhance the Taste Recipes community. Emily was first mentioned by name in Taste Recipes magazine in 1994, when her mother won a contest. When she\u2019s not editing, Emily can be found in her kitchen baking something sweet, taking a wine class with her husband, or making lasagnas for neighbors through Lasagna Love.","sameAs":["https:\/\/www.linkedin.com\/in\/emily-racette-parulski-b6323641"],"url":"https:\/\/www.tasteofhome.com\/author\/eracette\/"}]}},"publishpress_future_action":{"enabled":false,"date":"2025-05-18 20:53:28","action":"draft","terms":[],"taxonomy":"category"},"canonical_url":"https:\/\/www.tasteofhome.com\/article\/10-absolutely-delightful-facts-about-cherries\/","author_details":{"7039":{"ID":7039,"user_url":"","user_email":"Emily.Racette@TrustedMediaBrands.com","user_nicename":"eracette","user_login":"eracette","display_name":"Emily Racette Parulski","first_name":"Emily","last_name":"Racette Parulski","description":"Emily has spent over a decade writing and editing food and lifestyle content. As a senior editor at Taste Recipes, she leads the newsletter team sharing delicious recipes and helpful cooking tips to more than 2 million loyal email subscribers. As a passionate home baker, she now leads Bakeable, Taste Recipes's baking community. Since joining TMB eight years ago as an associate editor, she has worked on special interest publications, launched TMB\u2019s first cross-branded newsletter, supported the launch of the brand's affiliate strategy, orchestrated holiday countdowns, participated in taste tests and was selected for a task force to enhance the Taste Recipes community. Emily was first mentioned by name in Taste Recipes magazine in 1994, when her mother won a contest.\r\n\r\nWhen she\u2019s not editing, Emily can be found in her kitchen baking something sweet, taking a wine class with her husband, or making lasagnas for neighbors through Lasagna Love.","type":"wpuser"}},"extracted_shortcodes":{"[collection id=\"7291\" title=\"Try Our Favorite Cherry Recipes\"]":{"ID":7291,"post_author":"7273","post_date":"2020-07-30 12:15:03","post_date_gmt":"2020-07-30 17:15:03","post_content":"<div class=\"listicle-card-image-wrapper\">\r\n\r\n[dam-video dam-id=\"31883\"]\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-cherry-pie\/\" target=\"_blank\" rel=\"noopener noreferrer\">Cherry and Chocolate Ice Cream Pie<\/a><\/h2>\r\nWe took cherry pie to a whole new level as a frozen treat. With a luscious layer of chocolate fudge inside, this is one impressive pie. \u2014Scarlett Elrod, Newnan, Georgia\r\n<p class=\"listicle-page__cta-button\">noopener noreferrer\r\nAlso, try our incredible <a href=\"https:\/\/www.tasteofhome.com\/collection\/our-prettiest-tart-recipes\/\">tart recipes<\/a> are just as pretty as they are delicious!\r\n\r\n<\/p>\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/michigan-cherry-japanese-style-cheesecake\/" data-name=\"Michigan Cherry Japanese-Style Cheesecake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Japanese-Cheesecake_EXPS_THVP24_264080_MR_09_16_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2058157\" alt=\"Japanese Cheesecake Exps Thvp24 264080 Mr 09 16 1\" title=\"Japanese Cheesecake Exps Thvp24 264080 Mr 09 16 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-264080-78\"><a href="https:\/\/www.tasteofhome.com\/recipes\/michigan-cherry-japanese-style-cheesecake\/" data-name=\"Michigan Cherry Japanese-Style Cheesecake\" data-module=\"content recirculation\" data-position=\"card title\">Michigan Cherry Japanese-Style Cheesecake<\/a><\/h2>Michigan is known for its amazing cherries, especially the tart ones, so we have plenty of opportunities to find new ways to try and use them. They became my muse for this recipe\u2014a twist on the traditional American cheesecake recipe. I decided to make use of the extraordinary texture and unique taste found in a Japanese-style cheesecake, which is light and melts in your mouth. \u2014Laura Kurella, Wellston, Michigan<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/michigan-cherry-japanese-style-cheesecake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/michigan-cherry-japanese-style-cheesecake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spiced-cherry-chutney\/" data-name=\"Spiced Cherry Chutney\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Spiced-Cherry-Chutney_EXPS_THJJ19_39686_C02_19_4b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1007588\" alt=\"Spiced Cherry Chutney\" title=\"Spiced Cherry Chutney\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-39686-15\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spiced-cherry-chutney\/" data-name=\"Spiced Cherry Chutney\" data-module=\"content recirculation\" data-position=\"card title\">Spiced Cherry Chutney<\/a><\/h2>This fruity chutney gets deep flavor from ginger, cardamom, allspice and balsamic vinegar. It tastes amazing on grilled chicken or pork. \u2014Lily Julow, Lawrenceville, Georgia<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/spiced-cherry-chutney\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/spiced-cherry-chutney\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/summer-buzz-fruit-salad\/" data-name=\"Summer Buzz Fruit Salad\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps192983_TH163621C02_09_3b-5.jpg?fit=700,700\" class=\"large alignleft wp-image-1695172\" alt=\"Exps192983 Th163621c02 09 3b 5\" title=\"Exps192983 Th163621c02 09 3b 5\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-192983-44\"><a href="https:\/\/www.tasteofhome.com\/recipes\/summer-buzz-fruit-salad\/" data-name=\"Summer Buzz Fruit Salad\" data-module=\"content recirculation\" data-position=\"card title\">Summer Buzz Fruit Salad<\/a><\/h2>For picnics, cookouts and showers, we make a sweet salad of watermelon, <a href=\"https:\/\/www.tasteofhome.com\/collection\/types-of-cherries\/\">cherries<\/a>, blueberries and microgreens. No matter where I take it, it always delivers on the wow factor. \u2014Kaliska Russell, Talkeetna, Alaska <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/summer-buzz-fruit-salad\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/summer-buzz-fruit-salad\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/black-forest-panettone-pudding\/" data-name=\"Black Forest Panettone Pudding\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Black-Forest-Panettone-Pudding-_EXPS_THD16_197103_C07_20_047.jpg?fit=700,1024\" class=\"large alignleft wp-image-358829\" alt=\"Black Forest Panettone Pudding\" title=\"Black Forest Panettone Pudding\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-197103-98\"><a href="https:\/\/www.tasteofhome.com\/recipes\/black-forest-panettone-pudding\/" data-name=\"Black Forest Panettone Pudding\" data-module=\"content recirculation\" data-position=\"card title\">Black Forest Panettone Pudding<\/a><\/h2>My chocolate-cherry bread pudding uses Panettone, the holiday bread people often receive but aren't sure how to use. I make a glorious sauce for it using ice cream. \u2014Devon Delaney, Westport, Connecticut <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/black-forest-panettone-pudding\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/black-forest-panettone-pudding\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cherry-bounce\/" data-name=\"Cherry Bounce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Cherry-Bounce_exps148208_THCA143053B011_15_11b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-73649\" alt=\"Cherry Bounce\" title=\"Cherry Bounce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-148208-82\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cherry-bounce\/" data-name=\"Cherry Bounce\" data-module=\"content recirculation\" data-position=\"card title\">Cherry Bounce<\/a><\/h2>Smooth and with the fragrant flavor of sweet cherries, this homemade cherry bounce recipe makes a wonderful holiday gift. For an additional treat, the drained cherries are delicious over vanilla ice cream. \u2014Matt Warren, Mequon, Wisconsin<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cherry-bounce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cherry-bounce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/over-the-top-cherry-jam\/" data-name=\"Cherry Jam\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/05\/Cherry-Jam_EXPS_TOHX26_47016_MD_P2_05_01_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2142207\" alt=\"Cherry Jam Exps Tohx26 47016 Md P2 05 01 1b\" title=\"Cherry Jam Exps Tohx26 47016 Md P2 05 01 1b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-47016-69\"><a href="https:\/\/www.tasteofhome.com\/recipes\/over-the-top-cherry-jam\/" data-name=\"Cherry Jam\" data-module=\"content recirculation\" data-position=\"card title\">Cherry Jam<\/a><\/h2>Turn your crop of tart cherries into a homemade cherry jam recipe. Four ingredients and canning tools are all you need to preserve your harvest.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/over-the-top-cherry-jam\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/over-the-top-cherry-jam\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cherry-waldorf-salad\/" data-name=\"Cherry Waldorf Salad\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Cherry-Waldorf-Salad_EXPS_SDAS17_21249_B04_07_5b.jpg?fit=700,1024\" class=\"large alignleft wp-image-208982\" alt=\"Cherry Waldorf Salad\" title=\"Cherry Waldorf Salad\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-21249-12\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cherry-waldorf-salad\/" data-name=\"Cherry Waldorf Salad\" data-module=\"content recirculation\" data-position=\"card title\">Cherry Waldorf Salad<\/a><\/h2>We combine apples with tart cherries and dried cranberries to give an autumn twist to classic Waldorf salad. \u2014Marie Hattrup, Sonoma, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cherry-waldorf-salad\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cherry-waldorf-salad\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cherry-cheese-blintzes\/" data-name=\"Blintzes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/EXPS_TOHD24_20370_Lauren-Habermehl_20.jpg?fit=700,1024\" class=\"large alignleft wp-image-1972627\" alt=\"Exps Tohd24 20370 Lauren Habermehl 20\" title=\"Exps Tohd24 20370 Lauren Habermehl 20\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-20370-13\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cherry-cheese-blintzes\/" data-name=\"Blintzes\" data-module=\"content recirculation\" data-position=\"card title\">Blintzes<\/a><\/h2>Don't flip out! Learn how to make blintzes with this easy step-by-step recipe.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cherry-cheese-blintzes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cherry-cheese-blintzes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cherry-cola-cake\/" data-name=\"Cherry Cola Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Cherry-Cola-Cake_EXPS_VRME25_133266_DR_07_31_03b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2025956\" alt=\"Cherry Cola Cake Exps Vrme25 133266 Dr 07 31 03b\" title=\"Cherry Cola Cake Exps Vrme25 133266 Dr 07 31 03b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-133266-64\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cherry-cola-cake\/" data-name=\"Cherry Cola Cake\" data-module=\"content recirculation\" data-position=\"card title\">Cherry Cola Cake<\/a><\/h2>Cherry cola and marshmallows make a zippy chocolate dessert that is scrumptious topped with vanilla ice cream. \u2014 Cheri Mason, Harmony, North Carolina<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cherry-cola-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cherry-cola-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cherry-barbecue-sauce\/" data-name=\"Cherry Barbecue Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/03\/Cherry-Barbecue-Sauce_EXPS_TOHD25_33724_ChristineMa_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-2120382\" alt=\"Cherry Barbecue Sauce Exps Tohd25 33724 Christinema 2\" title=\"Cherry Barbecue Sauce Exps Tohd25 33724 Christinema 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33724-65\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cherry-barbecue-sauce\/" data-name=\"Cherry Barbecue Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Cherry Barbecue Sauce<\/a><\/h2>Forget cherry pie, cherry barbecue sauce is your new cherry-season favorite. It's tangy, fruity and colorful, and it goes beautifully with ribs or chicken.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cherry-barbecue-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cherry-barbecue-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/michigan-cherry-pie\/" data-name=\"Michigan Cherry Pie\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Michigan-Cherry-Pie_EXPS_PPP18_68210_B04_13__2b-1.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1428234\" alt=\"Michigan Cherry Pie\" title=\"Michigan Cherry Pie\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-68210-32\"><a href="https:\/\/www.tasteofhome.com\/recipes\/michigan-cherry-pie\/" data-name=\"Michigan Cherry Pie\" data-module=\"content recirculation\" data-position=\"card title\">Michigan Cherry Pie<\/a><\/h2>This tart Michigan cherry pie is delicious with the streusel topping but even better crowned with a scoop of vanilla ice cream. \u2014Diane Selich, Vassar, Michigan<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/michigan-cherry-pie\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/michigan-cherry-pie\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/northwest-cherry-salsa\/" data-name=\"Northwest Cherry Salsa\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Northwest-Cherry-Salsa_EXPS_SDJJ18_2673_D02_15_4b-1.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1423160\" alt=\"Northwest Cherry Salsa\" title=\"Northwest Cherry Salsa\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-2673-42\"><a href="https:\/\/www.tasteofhome.com\/recipes\/northwest-cherry-salsa\/" data-name=\"Northwest Cherry Salsa\" data-module=\"content recirculation\" data-position=\"card title\">Northwest Cherry Salsa<\/a><\/h2>We have five cherry trees\u2014and I like to use every bit of fruit that doesn't get eaten right off of them. We enjoy salsa on a variety of dishes, especially this turkey. \u2014Margaret Slocum, Ridgefield, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/northwest-cherry-salsa\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/northwest-cherry-salsa\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rhubarb-cherry-chutney\/" data-name=\"Rhubarb-Cherry Chutney\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps174460_SD153321D02_03_3b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1506299\" alt=\"Rhubarb-Cherry Chutney\" title=\"Rhubarb-Cherry Chutney\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-174460-12\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rhubarb-cherry-chutney\/" data-name=\"Rhubarb-Cherry Chutney\" data-module=\"content recirculation\" data-position=\"card title\">Rhubarb-Cherry Chutney<\/a><\/h2>I love surprising recipes like this chutney with rhubarb, apple and cherries. Try it with cream cheese and crackers or as a condiment for grilled chicken. \u2014Sue Gronholz, Beaver Dam, Wisconsin <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rhubarb-cherry-chutney\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/rhubarb-cherry-chutney\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cherry-pudding-cake\/" data-name=\"Cherry Pudding Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/EXPS_CMBZ17_1597_C11_29_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-21172\" alt=\"Cherry Pudding Cake\" title=\"Cherry Pudding Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-1597-71\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cherry-pudding-cake\/" data-name=\"Cherry Pudding Cake\" data-module=\"content recirculation\" data-position=\"card title\">Cherry Pudding Cake<\/a><\/h2>A cross between a cake and a cobbler, this cherry dessert is awesome. Add it to your list of trusty potluck recipes, because this one is sure to go fast. \u2014Brenda Parker, Kalamazoo, Michigan<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cherry-pudding-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cherry-pudding-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-with-cherry-wine-sauce\/" data-name=\"Chicken with Cherry Wine Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps71943_SD153321B02_03_6b.jpg?fit=700,1024\" class=\"large alignleft wp-image-60354\" alt=\"Chicken with Cherry Wine Sauce\" title=\"Chicken with Cherry Wine Sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-71943-24\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-with-cherry-wine-sauce\/" data-name=\"Chicken with Cherry Wine Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Chicken with Cherry Wine Sauce<\/a><\/h2>My dad's a chef, so I learned to cook at an early age. This saucy chicken was the first dish I made by myself. \u2014Ben Diaz, Azusa, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-with-cherry-wine-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chicken-with-cherry-wine-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-cherry-ice-cream-cake\/" data-name=\"Chocolate-Cherry Ice Cream Cake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Chocolate-Cherry-Ice-Cream-Cake_exps142171_HC143213D09_04_5bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-347498\" alt=\"Chocolate-Cherry Ice Cream Cake\" title=\"Chocolate-Cherry Ice Cream Cake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-142171-32\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-cherry-ice-cream-cake\/" data-name=\"Chocolate-Cherry Ice Cream Cake\" data-module=\"content recirculation\" data-position=\"card title\">Chocolate-Cherry Ice Cream Cake<\/a><\/h2>O say can you see this amazing dessert at your next gathering? I make it ahead of time and keep it in the freezer, wrapped in foil, for a week or so before serving.\u2014Scarlett Elrod, Newnan, Georgia. If you enjoyed this cake, then you have got to try this <a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-make-cherry-ice-cream\/\">cherry ice cream<\/a>.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chocolate-cherry-ice-cream-cake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chocolate-cherry-ice-cream-cake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chunky-cherry-peach-preserves\/" data-name=\"Chunky Cherry & Peach Preserves\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Chunky-Cherry-Peach-Preserves_exps151457_CP143300C02_04_5bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-74475\" alt=\"Chunky Cherry & Peach Preserves\" title=\"Chunky Cherry & Peach Preserves\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-151457-72\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chunky-cherry-peach-preserves\/" data-name=\"Chunky Cherry & Peach Preserves\" data-module=\"content recirculation\" data-position=\"card title\">Chunky Cherry & Peach Preserves<\/a><\/h2>Out of all the jams I make, this is my grandmother\u2019s favorite. She anxiously waits for late June to come because she knows I\u2019ll put up as many batches as I can while peaches and cherries are at their peak. \u2014Amy Seiger, McLoud, Oklahoma<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chunky-cherry-peach-preserves\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chunky-cherry-peach-preserves\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cherry-almond-streusel-tart\/" data-name=\"Cherry-Almond Streusel Tart\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps44224_THHC2377560B03_06_8b_WEB.jpg?fit=700,1024\" class=\"large alignleft wp-image-51031\" alt=\"Cherry-Almond Streusel Tart\" title=\"Cherry-Almond Streusel Tart\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-44224-34\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cherry-almond-streusel-tart\/" data-name=\"Cherry-Almond Streusel Tart\" data-module=\"content recirculation\" data-position=\"card title\">Cherry-Almond Streusel Tart<\/a><\/h2>Brimming with fresh cherries and topped with a crunchy streusel, this tempting tart is a great way to end dinner on a sweet note. It's elegant, tastes delicious, and is so easy to make. \u2014Marion Lee, Mount Hope, Ontario<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cherry-almond-streusel-tart\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cherry-almond-streusel-tart\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cool-summertime-oatmeal\/" data-name=\"Cool Summertime Oatmeal\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps122883_SD153321D01_30_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-68099\" alt=\"Cool Summertime Oatmeal\" title=\"Cool Summertime Oatmeal\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-122883-71\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cool-summertime-oatmeal\/" data-name=\"Cool Summertime Oatmeal\" data-module=\"content recirculation\" data-position=\"card title\">Cool Summertime Oatmeal<\/a><\/h2>Start this breakfast the night before so you can get a few extra z's in the morning. My husband adds coconut to his, and I stir in dried fruit. \u2014June Thomas, Chesterton, Indiana <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cool-summertime-oatmeal\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cool-summertime-oatmeal\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pork-chops-with-cherry-sauce\/" data-name=\"Pork Chops with Cherry Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Pork-Chops-with-Cherry-Sauce_exps58003_THHC1998108C03_25_6b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-58702\" alt=\"Pork Chops with Cherry Sauce\" title=\"Pork Chops with Cherry Sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-58003-35\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pork-chops-with-cherry-sauce\/" data-name=\"Pork Chops with Cherry Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Pork Chops with Cherry Sauce<\/a><\/h2>Enjoy the rich flavor of this pork chop dish. The spice rub also works well on lamb or beef. \u2014Kendra Doss, Colorado Springs, Colorado<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pork-chops-with-cherry-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pork-chops-with-cherry-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/almond-tea-bread\/" data-name=\"Almond Tea Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Almond-Tea-Bread_exps7880_THCA2916394D04_19_3b_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-25613\" alt=\"Almond Tea Bread\" title=\"Almond Tea Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-7880-32\"><a href="https:\/\/www.tasteofhome.com\/recipes\/almond-tea-bread\/" data-name=\"Almond Tea Bread\" data-module=\"content recirculation\" data-position=\"card title\">Almond Tea Bread<\/a><\/h2>My aunt brought her tea bread recipe with her from Scotland, and enjoying a fresh-baked loaf has become a family tradition during the holidays. Each slice is loaded with red cherries. \u2014Kathleen Showers, Briggsdale, Colorado<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/almond-tea-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/almond-tea-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/berry-cherry-peach-sauce\/" data-name=\"Berry-Cherry Peach Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Berry-Cherry-Peach-Sauce_EXPS_FTTBZ19_103862_B03_08_2b_rms.jpg?fit=1024,1024\" class=\"large alignleft wp-image-961895\" alt=\"Berry-Cherry Peach Sauce\" title=\"Berry-Cherry Peach Sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-103862-94\"><a href="https:\/\/www.tasteofhome.com\/recipes\/berry-cherry-peach-sauce\/" data-name=\"Berry-Cherry Peach Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Berry-Cherry Peach Sauce<\/a><\/h2>Fresh peaches and berries shine in this pretty, refreshing sauce. It\u2019s terrific on ice cream, but also adds a sweet and tangy touch to pancakes, waffles or French toast at brunch. \u2014Sandra Gould, Verndale, Minnesota<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/berry-cherry-peach-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/berry-cherry-peach-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/simple-cherry-cobbler\/" data-name=\"Cherry Cobbler\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/EXPS_TOHD24_39868_LauraScherb_8.jpg?fit=700,1024\" class=\"large alignleft wp-image-2007878\" alt=\"Exps Tohd24 39868 Laurascherb 8\" title=\"Exps Tohd24 39868 Laurascherb 8\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-39868-61\"><a href="https:\/\/www.tasteofhome.com\/recipes\/simple-cherry-cobbler\/" data-name=\"Cherry Cobbler\" data-module=\"content recirculation\" data-position=\"card title\">Cherry Cobbler<\/a><\/h2>For a sweet ending to your day, try this easy cherry cobbler recipe. The only thing that could be better? Topping it with ice cream, homemade whipped cream or both. (We won\u2019t judge.)<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/simple-cherry-cobbler\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/simple-cherry-cobbler\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/black-forest-icebox-cookies\/" data-name=\"Black Forest Icebox Cookies\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Black-Forest-Icebox-Cookies_EXPS_UCSBZ17_150444_C05_26_5b.jpg?fit=700,1024\" class=\"large alignleft wp-image-74190\" alt=\"Black Forest Icebox Cookies\" title=\"Black Forest Icebox Cookies\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-150444-15\"><a href="https:\/\/www.tasteofhome.com\/recipes\/black-forest-icebox-cookies\/" data-name=\"Black Forest Icebox Cookies\" data-module=\"content recirculation\" data-position=\"card title\">Black Forest Icebox Cookies<\/a><\/h2>These rich chocolate wafers are the perfect complement to the creamy filling's sweet-tart tones. Chill for up to four hours; any longer and the wafers get too soft to pick up with your hands. \u2014Taste Recipes Test Kitchen<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/black-forest-icebox-cookies\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/black-forest-icebox-cookies\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/christmas-jam\/" data-name=\"Christmas Jam\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Christmas-Jam_EXPS_TOHD24_2009_SheriSilver_11.jpg?fit=700,1024\" class=\"large alignleft wp-image-2058165\" alt=\"Christmas Jam Exps Tohd24 2009 Sherisilver 11\" title=\"Christmas Jam Exps Tohd24 2009 Sherisilver 11\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-2009-52\"><a href="https:\/\/www.tasteofhome.com\/recipes\/christmas-jam\/" data-name=\"Christmas Jam\" data-module=\"content recirculation\" data-position=\"card title\">Christmas Jam<\/a><\/h2>Strawberry-cranberry Christmas jam is more than just a festive gift\u2014it's a sweet-tart treat that's easy to make if you're new to canning.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/christmas-jam\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/christmas-jam\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>","post_title":"26 Recipes to Make with Fresh Cherries","post_excerpt":"Use summer's bumper crop of cherries in these sweet-tart recipes for every meal of the day.","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"recipes-with-fresh-cherries","to_ping":"","pinged":"","post_modified":"2025-05-07 15:35:53","post_modified_gmt":"2025-05-07 20:35:53","post_content_filtered":"","post_parent":0,"guid":"http:\/\/origin-www.tasteofhome.com\/article\/3575-revision-v1\/","menu_order":0,"post_type":"listicle","post_mime_type":"","comment_count":"0","filter":"raw","dek":"Use summer's bumper crop of cherries in these sweet-tart recipes for every meal of the day.","canonical_url":"https:\/\/www.tasteofhome.com\/collection\/recipes-with-fresh-cherries\/","author_details":{"7273":{"ID":7273,"user_url":"","user_email":"julie.meyers@rd.com","user_nicename":"jmeyers","user_login":"jmeyers","display_name":"Julie Meyers","first_name":"Julie","last_name":"Meyers","description":"","type":"wpuser"}},"yoast_wpseo_title":"26 Recipes to Make with Fresh Cherries","yoast_wpseo_metadesc":"Use summer's bounty of fresh 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