{"id":784110,"date":"2020-08-10T14:50:19","date_gmt":"2020-08-10T19:50:19","guid":{"rendered":"http:\/\/www.tasteofhome.com\/?p=784110"},"modified":"2024-10-09T14:39:55","modified_gmt":"2024-10-09T19:39:55","slug":"stand-mixer-buying-guide","status":"publish","type":"post","link":"https:\/\/www.tasteofhome.com\/article\/stand-mixer-buying-guide\/","title":{"rendered":"What to Look for Before You Buy a Stand Mixer"},"content":{"rendered":"For an avid home baker, a stand mixer<\/a> is a must-have.\u00a0This kitchen gadget makes baking a breeze<\/a>, simplifying dough prep and beating egg whites, whipping cream and more without tiring out your arm. Even regular cooks can appreciate a stand mixer's ability to make the fluffiest mashed potatoes, perfectly combine ingredients for meatballs and shred chicken or pork.\r\n\r\nHere's a look at the variety of stand-mixer sizes, price ranges and features you'll encounter.\r\n

Our Stand Mixer Buying Guide<\/strong><\/h3>\r\nNow that you've decided to add a stand mixer to your arsenal of kitchen gadgets, there are a few things to consider:\r\n

Size and Weight<\/strong><\/h4>\r\nLarge mixers are a winner for anyone who bakes throughout the week or needs to feed a hungry family. If you opt for a larger stand mixer, it's important to remember it needs a powerful motor to properly knead dough. Your new mixer should also be fairly heavy to keep from shimmying around on your countertop.\r\n\r\nIf you cook for two or have a small kitchen with limited counter space, you'll definitely want to consider a smaller model. The standard size bowl is between 4.5 and 5.5 quarts, which is perfect for most cakes and homemade frostings<\/a>. Smaller models are easier to move from cupboard to countertop, an absolute essential if you don't plan on using your mixer on a regular basis.\r\n\r\nLarger sizes can range from 6 to 8 quarts, which is ideal for all the bake sale heroes out there!\r\n\r\nOur Pick for a Small Mixer:<\/strong> KitchenAid Artisan Series<\/a>, $380<\/em>\r\nOur Pick for a Large Mixer:<\/strong> KitchenAid Professional 600 Series<\/a>, $500<\/em>\r\n

Price<\/strong><\/h4>\r\nStand mixers are available at all price levels and the best of the best will set you back hundreds of dollars. The price of these machines is based on factors like brand name, capacity and features, plus any special attachments. The good news is that you can pick up a quality stand mixer for around $100. Some are available at lower prices; however, these mixers tend to be less sturdy and may break down with repeated heavy use.\r\n\r\nA great stand mixer is an investment for your kitchen, so it might be worth spending the extra cash.\r\n

Power<\/strong><\/h4>\r\nA general guideline is to pick up the most powerful mixer in your budget range. The higher the wattage, the more powerful the motor, which means you can safely mix sturdier dough. (Keep our best recipes for homemade bread handy!<\/a>)\r\n\r\nTest Kitchen tip:<\/strong><\/em> Aim for 300 watts and higher.\r\n

Features and Accessories<\/strong><\/h4>\r\nFrom speed settings to attachments, you'll want to compare the available features on the models you're considering. Opt for a stand mixer that has multiple speed settings and comes with whisks, a dough hook and a paddle for the best value.\r\n\r\nEvery stand mixer on the market has a wide selection of accessories you can buy to get the most out of this brilliant gadget. There's a KitchenAid attachment for everything<\/a>, including homemade ice cream and fresh pasta.\r\n\r\n\t\t\t
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Things You Never Thought to Make in a Stand Mixer<\/div>\t\t\t\t
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<\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t1 \/ 13<\/span>\n\t\t\t\t\t
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\"Quick<\/a><\/div>Meatballs<\/a>Our baked meatball recipe shows you how to whip up this delicious comfort food quickly and easily.
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Shredded<\/a><\/div>Shredded chicken<\/a>Whether you're shredding chicken for a crowd or a single sandwich, let your stand mixer do all of the work. No forks required. Simply toss cooked, boneless chicken into the mixing bowl, secure the paddle attachment and turn the mixer on a low speed. Voila! In just a few seconds you'll have effortless pulled chicken.
Get Our Recipe for Shredded Barbecue Chicken over Grits<\/a><\/div><\/div>\r\n\r\nCheck out the 10 best KitchenAid attachments you can buy<\/a>.\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Exps194742<\/a><\/div>Guacamole<\/a>Guac lovers, listen up. The days of mixing your favorite chip dip by hand are over. Make guacamole in a stand mixer by placing halved avocados, lime juice and your favorite seasonings in the mixing bowl. Use the paddle attachment on a medium speed to combine. Then, stir in diced tomatoes, onions, jalape\u00f1os and any other add-ins you'd like.
Get Our Recipe for Catherine's Guacamole<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Easy<\/a><\/div>Mashed potatoes<\/a>Mashed potatoes are a holiday favorite, but they can take a toll on your time (and energy!) when mashing by hand. Lighten up your workload by making oh-so-creamy potatoes in your stand mixer. The paddle attachment makes quick work of boiled potatoes, butter, milk and any add-ins you desire. Just mix the spuds on a low or medium speed until you reach the desired consistency.
Get Our Recipe for Cream Cheese Mashed Potatoes<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Easy<\/a><\/div>Stuffed Shells with Meat<\/a>This easy stuffed shells with meat and ricotta recipe is warm and comforting after a long day. Prep the meat-stuffed shells the day before, then just pop the dish in the oven after work.
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"French<\/a><\/div>Macarons<\/a>These cookies are a French classic, but you don't need to rush to a patisserie. Learn how to make macarons at home and get all the tips from our pastry pros.
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Scrambled<\/a><\/div>Scrambled eggs<\/a>We know that scrambled eggs are super easy to make by hand. But when whipping up a big batch for company you'll appreciate your stand mixer's power. Simply crack the eggs into the mixing bowl, secure the whisk attachment, and add your desired amount of milk and seasonings. Blend for a minute or so until the eggs are fluffy and light.
Get Our Recipe for Fluffy Scrambled Eggs<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Recipefallback\"<\/a><\/div>Pulled pork<\/a>Take the mess out of pulled pork by shredding the meat in your stand mixer. Use the paddle attachment and a low speed to tear apart warm meat. Just be sure to cut the roast into medium-sized pieces before attempting to shred it\u2014placing a whole roast in the bowl will overwhelm your machine.
Get Our Recipe for Root Beer Pulled Pork Sandwiches<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Mom<\/a><\/div>Mom\u2019s Meat Loaf<\/a>This traditional meat loaf recipe creates a tender, juicy meat loaf topped with a caramelized glaze. The best part: It\u2019s so easy to make, and it\u2019s ready to eat in about an hour!
Get Our Recipe for Best-Ever Meat Loaf<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Exps<\/a><\/div>Ricotta Cheesecake<\/a>Indulge in the rich, velvety texture of this classic ricotta cheesecake, featuring a crisp cinnamon-spiced crust and tangy sour cream topping.
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Butter<\/a><\/div>Butter<\/a>Add extra flavor to your butter with herbs and spices. Just place softened butter in the mixer, add your seasonings, and let the mixer evenly incorporate. If you're feeling extra ambitious, make the butter from scratch by placing heavy cream in the stand mixer. Whip it on high speed until butter starts to form. Drain away any excess liquid, and that's it! You have fresh, homemade butter.
Get Our Recipe for Lemon Tarragon Butter<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Kolachkes\"<\/a><\/div>Kolachkes<\/a>It's tough to combine stiff ingredients\u2014like ice cream and butter\u2014by hand. Use your stand mixer to create these sweet Polish treats. Trust us, your arm will thank you.
Get Our Recipe for Ice Cream Kolachkes<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"\"<\/div>\r\n
\"Homemade<\/a><\/div>Mashmallows<\/a>Homemade marshmallows are SO much better than the store-bought kind. And with the help of your stand mixer, they're not too challenging to make. Once you've brought all the ingredients to a boil, pour the liquid into your stand mixer and beat on high until the mixture is thick and has doubled in volume.
Get Our Recipe for Homemade Holiday Marshmallows<\/a><\/div><\/div>\r\n\r\nUp Next:<\/strong> 9 KitchenAid Major Appliances We'd Be Happy to Have in Our Homes<\/a>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\r\n\r\n[cf]skyword_tracking_tag[\/cf]","protected":false},"excerpt":{"rendered":"

Need a hand deciding which stand mixer is best for you? Our stand mixer buying guide has all the info you need to choose the best one for your kitchen.<\/p>\n","protected":false},"author":7006,"featured_media":784244,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[304032,303966,304072,303883,303897],"categories-v2":[308623,308481,308495,308669,308476,308490],"coauthors":[39575],"acf":{"long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin":""},"yoast_head":"\nOur Stand Mixer Buying Guide | Taste Recipes<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/stand-mixer-buying-guide\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Our Stand Mixer Buying Guide | Taste Recipes","description":"We share the essentials to look for in our helpful stand mixer buying guide, whether you're looking for the best large stand mixer or small.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/article\/stand-mixer-buying-guide\/","og_locale":"en_US","og_type":"article","og_title":"Here's Everything You Need to Know Before Buying a Perfect Stand Mixer","og_description":"This buyer's guide will help you know what to look for when picking up this kitchen essential.","og_url":"https:\/\/www.tasteofhome.com\/article\/stand-mixer-buying-guide\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_published_time":"2020-08-10T19:50:19+00:00","article_modified_time":"2024-10-09T19:39:55+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2019\/09\/stand-mixer-shutterstock_417702343.jpg","type":"image\/jpeg"}],"author":"Camille Berry","twitter_card":"summary_large_image","twitter_title":"Everything You Need to Know Before Buying a Perfect Stand Mixer","twitter_description":"This Buyer's Guide will help you know what to look for when picking up this kitchen essential.","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/09\/red-stand-mixer-1.jpg","twitter_creator":"@tasteofhome","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Camille Berry","Est. reading time":"3 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Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]},{"@type":"Person","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/a3b4144a0b4e75b41d4983e404ce76e8","name":"Sarah Kosalos","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/image\/0a28554c7c6805f1e12587162a5194da","url":"https:\/\/secure.gravatar.com\/avatar\/c391149cc032a95446c6aefa7eb9977a?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/c391149cc032a95446c6aefa7eb9977a?s=96&d=mm&r=g","caption":"Sarah Kosalos"},"url":"https:\/\/www.tasteofhome.com\/author\/skosalos\/"}]}},"publishpress_future_action":{"enabled":false,"date":"2025-05-17 15:24:59","action":"draft","terms":[],"taxonomy":"category"},"canonical_url":"https:\/\/www.tasteofhome.com\/article\/stand-mixer-buying-guide\/","author_details":{"368359":{"ID":"368359","display_name":"Camille Berry","first_name":"Camille","last_name":"Berry","user_login":"camille-berry","user_email":"","linked_account":"","website":"","description":"With nearly a decade of freelancing under her belt (six with <em>Taste Recipes<\/em>), Camille regularly taps into her background to write about about all things food and drink. Part of the third generation in a family of restaurateurs, Camille was born with a passion for cooking and food. She embarked on a career in hospitality where she excelled as a sommelier and wine director. This hospitality experience has given her a wealth of first-hand knowledge about how to pair all manner of drinks with food\u2014plus some serious kitchen skills. These days, she's hung up her wine key in favor of a keyboard and covers all aspects of food and drink.","twitter":"","instagram":"","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/camille-f-berry\/","tiktok":"","youtube":"","location":"Glasgow, Scotland","school_and_year":"New York University","education":"New York University, bachelor's in journalism and politics","highlights":"<ul>\r\n \t<li class=\"ewa-rteLine\">Almost 10 years of freelancing for food and beverage sites, with a specialty in the topic of wine and spirits<\/li>\r\n \t<li class=\"ewa-rteLine\">Has written for brands such as <em>Taste Recipes, Food & Wine<\/em> and <em>Prevention<\/em><\/li>\r\n \t<li class=\"ewa-rteLine\">Certified sommelier through the Court of Master Sommeliers, Americas and also a certified specialist of wine through the Society of Wine Educators<\/li>\r\n \t<li class=\"ewa-rteLine\">In 2018, Camille won a Level III Award in Wines from the Wine & Spirit Education Trust<\/li>\r\n<\/ul>","expertise":"Beer, Wine & Cocktails","short_bio":"Born into a family of restaurateurs, Camille went on to work in the food and beverage industry and then became a certified sommelier. After years of working as a sommelier and wine director, she swapped her wine key for a keyboard and now spends her days freelancing for sites like <em>Taste Recipes, Food & Wine <\/em>and <em>Prevention.<\/em>","user_nicename":"camille-berry","type":"guest-author","nickname":""}},"extracted_shortcodes":{"[collection id=\"714904\" title=\"Things You Never Thought to Make in a Stand Mixer\"]":{"ID":714904,"post_author":"7247","post_date":"2020-08-05 07:30:39","post_date_gmt":"2020-08-05 12:30:39","post_content":"<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/quick-and-simple-meatballs\/" data-name=\"Meatballs\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2019\/12\/Quick-and-Simple-Meatballs_EXPS_TOHSO22_249170_DR_05_12_10b.jpg?fit=700,700\" class=\"large alignleft wp-image-1774893\" alt=\"Quick And Simple Meatballs Exps Tohso22 249170 Dr 05 12 10b\" title=\"Quick And Simple Meatballs Exps Tohso22 249170 Dr 05 12 10b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-249170-59\"><a href="https:\/\/www.tasteofhome.com\/recipes\/quick-and-simple-meatballs\/" data-name=\"Meatballs\" data-module=\"content recirculation\" data-position=\"card title\">Meatballs<\/a><\/h2>Our baked meatball recipe shows you how to whip up this delicious comfort food quickly and easily.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/quick-and-simple-meatballs\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/quick-and-simple-meatballs\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shredded-barbecue-chicken-over-grits\/" data-name=\"Shredded chicken\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/03\/Shredded-Barbecue-Chicken-over-Grits_EXPS_PCBBZ17_49663_D03_23_4b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-466701\" alt=\"Shredded chicken\" title=\"Shredded chicken\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-49663-27\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shredded-barbecue-chicken-over-grits\/" data-name=\"Shredded chicken\" data-module=\"content recirculation\" data-position=\"card title\">Shredded chicken<\/a><\/h2>Whether you're shredding chicken for a crowd or a single sandwich, let your stand mixer do all of the work. No forks required. Simply toss cooked, boneless chicken into the mixing bowl, secure the paddle attachment and turn the mixer on a low speed. Voila! In just a few seconds you'll have effortless pulled chicken.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/shredded-barbecue-chicken-over-grits\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/shredded-barbecue-chicken-over-grits\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Shredded Barbecue Chicken over Grits<\/a><\/div><\/div>\r\n\r\nCheck out the <a href=\"https:\/\/www.tasteofhome.com\/collection\/best-kitchenaid-attachments\/\">10 best KitchenAid attachments you can buy<\/a>.\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/catherine-s-guacamole\/" data-name=\"Guacamole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps194742_TH163620B11_18_1b-2.jpg?fit=696,696\" class=\"large alignleft wp-image-1594490\" alt=\"Exps194742 Th163620b11 18 1b 2\" title=\"Exps194742 Th163620b11 18 1b 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-194742-77\"><a href="https:\/\/www.tasteofhome.com\/recipes\/catherine-s-guacamole\/" data-name=\"Guacamole\" data-module=\"content recirculation\" data-position=\"card title\">Guacamole<\/a><\/h2>Guac lovers, listen up. The days of mixing your favorite chip dip by hand are over. Make guacamole in a stand mixer by placing halved avocados, lime juice and your favorite seasonings in the mixing bowl. Use the paddle attachment on a medium speed to combine. Then, stir in diced tomatoes, onions, jalape\u00f1os and any other add-ins you'd like.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/catherine-s-guacamole\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/catherine-s-guacamole\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Catherine's Guacamole<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cream-cheese-mashed-potatoes\/" data-name=\"Mashed potatoes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Easy-Creamy-Mashed-Potatoes_EXPS_TOHVP24_191826_MF_07_03_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2027454\" alt=\"Easy Creamy Mashed Potatoes\" title=\"Easy Creamy Mashed Potatoes\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-191826-32\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cream-cheese-mashed-potatoes\/" data-name=\"Mashed potatoes\" data-module=\"content recirculation\" data-position=\"card title\">Mashed potatoes<\/a><\/h2>Mashed potatoes are a holiday favorite, but they can take a toll on your time (and energy!) when mashing by hand. Lighten up your workload by making oh-so-creamy potatoes in your stand mixer. The paddle attachment makes quick work of boiled potatoes, butter, milk and any add-ins you desire. Just mix the spuds on a low or medium speed until you reach the desired consistency. <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cream-cheese-mashed-potatoes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cream-cheese-mashed-potatoes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Cream Cheese Mashed Potatoes<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/easy-beef-stuffed-shells\/" data-name=\"Stuffed Shells with Meat\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Easy-Beef-Stuffed-Shells_EXPS_FT24_85164_EC_041124_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-1982272\" alt=\"Easy Beef Stuffed Shells\" title=\"Easy Beef Stuffed Shells\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-85164-45\"><a href="https:\/\/www.tasteofhome.com\/recipes\/easy-beef-stuffed-shells\/" data-name=\"Stuffed Shells with Meat\" data-module=\"content recirculation\" data-position=\"card title\">Stuffed Shells with Meat<\/a><\/h2>This easy stuffed shells with meat and ricotta recipe is warm and comforting after a long day. Prep the meat-stuffed shells the day before, then just pop the dish in the oven after work.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/easy-beef-stuffed-shells\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/easy-beef-stuffed-shells\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/french-macarons\/" data-name=\"Macarons\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/07\/French-Macarons_EXPS_TOHFM23_226955_P2_MD_09_16_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-1966059\" alt=\"French Macarons Exps Tohfm23 226955 P2 Md 09 16 4b\" title=\"French Macarons Exps Tohfm23 226955 P2 Md 09 16 4b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-226955-78\"><a href="https:\/\/www.tasteofhome.com\/recipes\/french-macarons\/" data-name=\"Macarons\" data-module=\"content recirculation\" data-position=\"card title\">Macarons<\/a><\/h2>These cookies are a French classic, but you don't need to rush to a patisserie. Learn how to make macarons at home and get all the tips from our pastry pros.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/french-macarons\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/french-macarons\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fluffy-scrambled-eggs\/" data-name=\"Scrambled eggs\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Fluffy-Scrambled-Eggs_exps12235_SD143206C04_08_3bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-28472\" alt=\"Scrambled eggs\" title=\"Scrambled eggs\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-12235-49\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fluffy-scrambled-eggs\/" data-name=\"Scrambled eggs\" data-module=\"content recirculation\" data-position=\"card title\">Scrambled eggs<\/a><\/h2>We know that scrambled eggs are super easy to make by hand. But when whipping up a big batch for company you'll appreciate your stand mixer's power. Simply crack the eggs into the mixing bowl, secure the whisk attachment, and add your desired amount of milk and seasonings. Blend for a minute or so until the eggs are fluffy and light. <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fluffy-scrambled-eggs\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/fluffy-scrambled-eggs\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Fluffy Scrambled Eggs<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/root-beer-pulled-pork-sandwiches\/" data-name=\"Pulled pork\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg?fit=700,1024\" class=\"large alignleft wp-image-2010666\" alt=\"Recipefallback\" title=\"Recipefallback\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-155253-10\"><a href="https:\/\/www.tasteofhome.com\/recipes\/root-beer-pulled-pork-sandwiches\/" data-name=\"Pulled pork\" data-module=\"content recirculation\" data-position=\"card title\">Pulled pork<\/a><\/h2>Take the mess out of pulled pork by shredding the meat in your stand mixer. Use the paddle attachment and a low speed to tear apart warm meat. Just be sure to cut the roast into medium-sized pieces before attempting to shred it\u2014placing a whole roast in the bowl will overwhelm your machine. <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/root-beer-pulled-pork-sandwiches\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/root-beer-pulled-pork-sandwiches\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Root Beer Pulled Pork Sandwiches<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mom-s-meat-loaf\/" data-name=\"Mom’s Meat Loaf\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Mom-s-Meat-Loaf_EXPS_FT23_6504_EC_0810_7.jpg?fit=700,700\" class=\"large alignleft wp-image-1912989\" alt=\"Mom S Meat Loaf Exps Ft23 6504 Ec 0810 7\" title=\"Mom S Meat Loaf Exps Ft23 6504 Ec 0810 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-6504-74\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mom-s-meat-loaf\/" data-name=\"Mom’s Meat Loaf\" data-module=\"content recirculation\" data-position=\"card title\">Mom\u2019s Meat Loaf<\/a><\/h2>This traditional meat loaf recipe creates a tender, juicy meat loaf topped with a caramelized glaze. The best part: It\u2019s so easy to make, and it\u2019s ready to eat in about an hour!<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mom-s-meat-loaf\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/mom-s-meat-loaf\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Best-Ever Meat Loaf<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/old-world-ricotta-cheesecake\/" data-name=\"Ricotta Cheesecake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/EXPS_TOHD24_6206_KristinaVanni_10.jpg?fit=700,1024\" class=\"large alignleft wp-image-2084235\" alt=\"Exps Tohd24 6206 Kristinavanni 10\" title=\"Exps Tohd24 6206 Kristinavanni 10\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-6206-76\"><a href="https:\/\/www.tasteofhome.com\/recipes\/old-world-ricotta-cheesecake\/" data-name=\"Ricotta Cheesecake\" data-module=\"content recirculation\" data-position=\"card title\">Ricotta Cheesecake<\/a><\/h2>Indulge in the rich, velvety texture of this classic ricotta cheesecake, featuring a crisp cinnamon-spiced crust and tangy sour cream topping.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/old-world-ricotta-cheesecake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/old-world-ricotta-cheesecake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-tarragon-butter\/" data-name=\"Butter\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/04\/Lemon-Tarragon-Butter_EXPS_CWFM18_4840_B10_13_4b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-667807\" alt=\"Butter roll on wooden board\" title=\"Butter roll on wooden board\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-4840-98\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-tarragon-butter\/" data-name=\"Butter\" data-module=\"content recirculation\" data-position=\"card title\">Butter<\/a><\/h2>Add extra flavor to your butter with herbs and spices. Just place softened butter in the mixer, add your seasonings, and let the mixer evenly incorporate. If you're feeling extra ambitious, make the butter from scratch by placing heavy cream in the stand mixer. Whip it on high speed until butter starts to form. Drain away any excess liquid, and that's it! You have fresh, homemade butter.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/lemon-tarragon-butter\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-tarragon-butter\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Lemon Tarragon Butter<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/ice-cream-kolachkes\/" data-name=\"Kolachkes\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Ice-Cream-Kolachkes_EXPS_WRSM17_43014_B03_29_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-50429\" alt=\"Kolachkes\" title=\"Kolachkes\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-43014-59\"><a href="https:\/\/www.tasteofhome.com\/recipes\/ice-cream-kolachkes\/" data-name=\"Kolachkes\" data-module=\"content recirculation\" data-position=\"card title\">Kolachkes<\/a><\/h2>It's tough to combine stiff ingredients\u2014like ice cream and butter\u2014by hand. Use your stand mixer to create these sweet Polish treats. Trust us, your arm will thank you. <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/ice-cream-kolachkes\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/ice-cream-kolachkes\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Ice Cream Kolachkes<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n<div class=\"listicle-card-image-wrapper\"><img class=\"size-full wp-image-693351 cms-admin-image-300 aligncenter\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/05\/TOH_slideshowlogo.jpg\" alt=\"\" width=\"1200\" height=\"1200\" \/><\/div>\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-holiday-marshmallows\/" data-name=\"Mashmallows\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps46538_FG143512C05_13_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-52938\" alt=\"Homemade Holiday Marshmallows\" title=\"Homemade Holiday Marshmallows\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-46538-59\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-holiday-marshmallows\/" data-name=\"Mashmallows\" data-module=\"content recirculation\" data-position=\"card title\">Mashmallows<\/a><\/h2>Homemade marshmallows are SO much better than the store-bought kind. And with the help of your stand mixer, they're not too challenging to make. Once you've brought all the ingredients to a boil, pour the liquid into your stand mixer and beat on high until the mixture is thick and has doubled in volume. <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/homemade-holiday-marshmallows\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-holiday-marshmallows\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Get Our Recipe for Homemade Holiday Marshmallows<\/a><\/div><\/div>\r\n\r\n<strong>Up Next:<\/strong> <a href=\"https:\/\/www.tasteofhome.com\/collection\/kitchenaid-major-appliances\/\">9 KitchenAid Major Appliances We'd Be Happy to Have in Our Homes<\/a>","post_title":"14 Things You Never Thought to Make with a KitchenAid","post_excerpt":"Move over, cookies and cakes. There are new KitchenAid mixer recipes in town. We'll show you how to make the most out of the oh-so-versatile stand mixer with just three basic attachments. ","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"recipes-to-make-with-a-kitchenaid-stand-mixer","to_ping":"","pinged":"","post_modified":"2024-11-22 13:02:55","post_modified_gmt":"2024-11-22 19:02:55","post_content_filtered":"","post_parent":0,"guid":"http:\/\/origin-www.tasteofhome.com\/?post_type=collection&p=714904","menu_order":0,"post_type":"listicle","post_mime_type":"","comment_count":"0","filter":"raw","dek":"Move over, cookies and cakes. There are new KitchenAid mixer recipes in town. We'll show you how to make the most out of the oh-so-versatile stand mixer with just three basic attachments.","canonical_url":"https:\/\/www.tasteofhome.com\/collection\/recipes-to-make-with-a-kitchenaid-stand-mixer\/","author_details":{"7247":{"ID":7247,"user_url":"","user_email":"katie.bandurski@trustedmediabrands.com","user_nicename":"kbandurski","user_login":"kbandurski","display_name":"Katie Bandurski","first_name":"Katie","last_name":"Bandurski","description":"As Senior Shopping Editor, Katie connects Taste Recipes readers with the best gifts, deals and home products on the market. An avid foodie and a holiday enthusiast, Katie is an expert at cultivating meaningful moments.\u00a0When she\u2019s out of the office, you\u2019ll find her exploring Wisconsin, trying out new vegetarian recipes and watching Christmas movies.","type":"wpuser"}},"yoast_wpseo_title":"14 KitchenAid Mixer Recipes You May Never Have Thought to Make","yoast_wpseo_metadesc":"Move over cookies and cakes. There are new KitchenAid mixer recipes in town. We'll show you how to use your favorite kitchen appliance for all sorts of new tasks.","current_site_slug":"toh-com","featured_img_id":712947,"featured_img":{"712947":{"image_url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/06\/09-using-appliances-wrong-mixer-1024x683.jpg","post_data":{"ID":712947,"post_author":"7247","post_date":"2018-06-21 16:14:46","post_date_gmt":"2018-06-21 16:14:46","post_content":"","post_title":"09-using-appliances-wrong-mixer-1024x683","post_excerpt":"iStock\/Marilyn Nieves\n","post_status":"inherit","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"09-using-appliances-wrong-mixer-1024x683","to_ping":"","pinged":"","post_modified":"2018-06-21 16:17:09","post_modified_gmt":"2018-06-21 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