{"id":842238,"date":"2020-08-20T09:25:19","date_gmt":"2020-08-20T14:25:19","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/?p=842238"},"modified":"2021-03-01T09:21:24","modified_gmt":"2021-03-01T15:21:24","slug":"how-to-freeze-a-casserole-the-right-way","status":"publish","type":"post","link":"https:\/\/www.tasteofhome.com\/article\/how-to-freeze-a-casserole-the-right-way\/","title":{"rendered":"How to Freeze a Casserole the Right Way"},"content":{"rendered":"[dam-video dam-id=\"32986\"]\r\n\r\nWhat's easy to throw together, takes almost no prep time\u00a0and\u00a0makes a solid, hearty meal for the whole family? You guessed right\u2014it's a casserole!\r\n\r\nThis dish is every cook's best friend, especially when you've had a long day or have too much produce or meat in the refrigerator. You can stash the leftovers for later, too, especially when you know these simple tips for how to freeze casseroles.\r\n

1. Avoid freezing dairy-heavy casseroles<\/h3>\r\nYes, dairy-heavy casseroles are delicious, but cottage cheese, sour cream or creme fraiche<\/em> won't hold up in the freezer. Instead, polish this kind of casserole off right away\u2014or store leftovers in the refrigerator in an airtight container for 2-3 days. Learn more about freezing food<\/a> with our helpful guide.\r\n

2. Freeze crunchy toppings separately<\/h3>\r\nCrunchy toppings add a lot of texture to a casserole but will get soggy in the freezer. That doesn't mean you need to skip them, though\u2014just add them on the day you're eating the casserole, or freeze them separately in a zip-top bag and sprinkle them on after defrosting your main dish.\r\n

3. Separate the casserole into smaller portions<\/h3>\r\nIf there are only one or two people in the house, or you want to save the leftovers for work\/school lunches, cut your casserole into smaller portions instead of freezing the whole dish. If you're looking for a new recipe, we've rounded up our\u00a0favorite casseroles<\/a>.\r\n

4. Label everything<\/h3>\r\nYou've taken the casserole out of the freezer, stuck it in the oven and\u2014wait, how long is it supposed to bake for? Stick a label on the casserole with the recipe name, directions for baking and the use-by date. Most casseroles will last in your freezer for up to 3 months.\r\n\r\nFind our favorite labels (and containers) on\u00a0this list of freezer organization tools<\/a>.\r\n

5. Line the dish with parchment paper<\/h3>\r\nWe use our favorite\u00a013x9 baking dish<\/a> for everything, and we definitely don't want it tied up in the freezer for months. Instead of freezing your casserole directly in the dish, line it with parchment paper before filling it. Pop it into the freezer, let the casserole become solid, then pop the parchment paper out and load everything in a separate container before putting it back into the freezer until you're ready to bake.\r\n

6. Thaw before baking<\/h3>\r\nBefore you pop your casserole into the oven, don't forget to thaw it. The safest way is to let it thaw overnight in the fridge before baking, so make sure to plan ahead.\r\n\r\nNow that you have these helpful tips, you can use them when making and storing one of our favorite make-ahead breakfast casserole recipes<\/a>.\r\n\r\n\t\t\t
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13x9 Casseroles to Keep in the Freezer<\/div>\t\t\t\t
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\r\n\r\n[dam-video dam-id=\"40285\" msn_thumb_id=\"1653316\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\nArtichoke Chicken<\/a>\r\nRosemary, mushrooms and artichokes combine to give this chicken a wonderful, savory flavor. I've served this healthy canned vegetable recipe<\/a> for a large group by doubling the batch. It's always a big hit with everyone\u2014especially my family! \u2014Ruth Stenson, Santa Ana, California\r\n\r\n[embed_shop_button shop_btn_text=\"Go to Recipe\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/artichoke-chicken\/\" \/]\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Meat<\/a><\/div>Hamburger Potato Casserole<\/a>A fun riff on cottage pie, this hearty hamburger potato casserole has a crispy potato crust, so it hits a little different.
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\"Texas-Style<\/a><\/div>Texas-Style Lasagna<\/a>With its spicy flavor, this dish is a real crowd-pleaser. It's wonderful with side servings of picante sauce, guacamole and tortilla chips.\u2014 Effie Gish, Fort Worth, Texas
Go to Recipe<\/a><\/div><\/div>\r\n\r\nAvoid freezer burn with these simple tips.<\/a>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Smoky<\/a><\/div>Smoky Sweet Potato and Black Bean Enchiladas<\/a>My hearty, delicious and nutrient-packed vegetarian dish is amazingly healthy. Everyone I've made it for has loved it\u2014even carnivores! I always make two batches and freeze one. You'll want to eat this every week! \u2014Elizabeth Lindemann, Salem, Massachusetts
Go to Recipe<\/a><\/div><\/div>\r\n\r\nThese 15 products are must-haves when making freezer meals.\u00a0<\/a>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t
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\"Buffalo<\/a><\/div>Buffalo Chicken Enchiladas<\/a>This is not a drill. These buffalo chicken enchiladas\u2014filled with tender rotisserie chicken, lots of cheese and, of course, Buffalo sauce\u2014are a craveworthy, easy and delicious meal. The entire family will ask for them again and again. \u2014Becky Hardin, St. Peters, Missouri
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\"Artichoke<\/a><\/div>Artichoke Chicken<\/a>If you love artichoke hearts, you'll love this easy artichoke chicken recipe! Chicken, artichokes and mushrooms bake in a savory rosemary-infused sauce that keeps the chicken breasts juicy and tender.
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\"Cooked<\/a><\/div>Enchilada Casserole<\/a>Try our layered enchilada casserole recipe for a crowd-pleasing baked dish that captures the flavor of homemade enchiladas without all that rolling.
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\"Chicken<\/a><\/div>Chicken Biscuit Casserole<\/a>Chicken biscuit casserole is rich and satisfying with a broccoli cheddar base and a buttery biscuit topping. The recipe comes together in about an hour and is a great way to use up leftover chicken.
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\"Vegetable<\/a><\/div>Vegetable Strata<\/a>We always serve food at our Bunco games, and since one of us is a vegetarian we like to make fun meatless dishes we can all enjoy. This strata can easily be doubled and tastes fantastic hot or at room temperature. \u2014Doris Mancini, Port Orchard, Washington
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\"Make-Ahead<\/a><\/div>Make-Ahead Cabbage Rolls<\/a>I've relied on this recipe for years, and my cabbage rolls never fail to impress. As the host of a number of holiday parties, my guests have come to expect this main entree. \u2014Nancy Foust, Stoneboro, Missouri
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\"Simple<\/a><\/div>Simple Creamy Chicken Enchiladas<\/a>This chicken enchilada recipe is one of the first dishes I created and cooked for my husband right after we got married. He was so impressed! We fix these creamy enchiladas for friends regularly. \u2014Melissa Rogers, Tuscaloosa, Alabama
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\"Chicken<\/a><\/div>Chicken Broccoli Shells<\/a>This cheesy entree is a make-ahead dream. Just assemble it ahead of time and put it in the oven when company arrives. I round out the meal with a tossed salad and warm bread. \u2014Karen Jagger, Columbia City, Indiana
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\"Best<\/a><\/div>Best Lasagna<\/a>What makes this classic lasagna recipe so spectacular? Homemade meat sauce and plenty of cheese. Best of all, it's easy to make lasagna ahead of time so dinner can be ready in a flash.
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\"Chicken<\/a><\/div>Chicken Tortilla Casserole<\/a>Chicken tortilla casserole is a favorite comfort food dinner. The lasagna-like recipe is super versatile too!
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\"Five<\/a><\/div>Five-Cheese Ziti al Forno<\/a>After having the five-cheese ziti at Olive Garden, I tried to make my own version of it\u2014and I think I got pretty close. I always double this when I'm making it and freeze the second one for another meal. \u2014Keri Whitney, Castro Valley, California
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\"Potluck<\/a><\/div>Potluck Taco Casserole<\/a>This is the dish I most often take to potlucks, and the pan comes home empty every time. \u2014Kim Stoller, Smithville, Ohio
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\"Chicken<\/a><\/div>Chicken Cornbread Casserole<\/a>Why not use your leftovers to create a delicious chicken cornbread casserole? The crispy topping and creamy center will make for a comforting and nostalgic dinner.
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\"Taco<\/a><\/div>Taco Spaghetti<\/a>I came up with this kid-friendly Southwestern recipe one afternoon when I was using up leftover spaghetti and ground beef. When I'm lucky enough to have extra time, I make two batches and freeze one. \u2014Johanna Van Ness, Wichita, Kansas
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\"Carnitas<\/a><\/div>Carnitas with Orzo and Peppers in Red Mole Sauce<\/a>Here's a tasty way to stretch your grocery dollar. Pork shoulder roast is combined with orzo, peppers and mole sauce to make a spicy Mexican comfort food. \u2014Kari Wheaton, South Beloit, Illinois
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\"Mushroom<\/a><\/div>Mushroom Sausage Strata<\/a>This flavorful casserole is a hearty mainstay for our family's Christmas Day brunch menu. Being able to assemble the recipe ahead of time is a real plus! \u2014Julie Sterchi, Jackson, Missouri
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\"Sausage<\/a><\/div>Sausage Manicotti<\/a>This classic Italian entree comes together in a snap but tastes as if it took hours. It's so tasty and easy to fix. My family always enjoys it. \u2014Carolyn Henderson, Maple Plain, Minnesota
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\"Chicken<\/a><\/div>Chicken and Swiss Stuffing Bake<\/a>I love to cook but just don't have much time. This casserole is both comforting and fast, which makes it my favorite kind of recipe. I serve it with a green salad. \u2014Jena Coffey, Sunset Hills, Missouri
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\"Fiesta<\/a><\/div>Fiesta Chicken<\/a>Chili powder and picante sauce add just the right dash to this hearty main dish. It's a snap to assemble since it uses convenience foods. \u2014Teresa Peterson, Kasson, Minnesota
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\"Penne<\/a><\/div>Penne and Smoked Sausage<\/a>This pasta is a must-try smoked sausage recipe. It just tastes so good when it\u2019s hot and bubbly from the oven. The cheddar french-fried onions lend a cheesy, crunchy touch. \u2014Margaret Wilson, Sun City, California
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\"Chicken<\/a><\/div>Chicken Cordon Bleu Casserole<\/a>Chicken cordon bleu casserole is made with all the same great flavors of the classic dish but with half the fuss. It'll have everyone coming back for seconds.
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\"Taco<\/a><\/div>Taco Lasagna<\/a>If you like foods with southwestern flair, this just might become a new favorite. Loaded with cheese, meat and beans, the layered casserole comes together in a snap. There are never any leftovers when I take this dish to potlucks. \u2014Terri Keena, Tuscaloosa, Alabama
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\"Hearty<\/a><\/div>Chicken Spaghetti Casserole<\/a>Chicken spaghetti casserole is such a fun way to serve spaghetti noodles. Baked until bubbly from the cheddar and Swiss cheeses, you'll love serving this when you want a change from typical saucy pastas.
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\"Chicken<\/a><\/div>Chicken Enchilada Casserole<\/a>Chicken enchilada casserole is melty, cheesy comfort in a pan. Made with rotisserie chicken and store-bought sauce, it's a weeknight dinner that you can pull together quickly without a lot of heavy lifting.
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\"Chicago<\/a><\/div>Chicago-Style Deep-Dish Pizza<\/a>My husband and I tried to duplicate the deep-dish pizza recipe from a popular restaurant, and I think our Chicago-style deep-dish pizza turned out even better. The secret is baking it in a cast-iron skillet! \u2014Lynn Hamilton, Naperville, Illinois
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\"Make<\/a><\/div>Spinach Manicotti<\/a>This creamy, cheesy, tomatoey spinach manicotti is completely assembled in advance and refrigerated overnight before baking, making it about as convenient as can be, whether you're cooking for family or company.
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\"Baked<\/a><\/div>Baked Two-Cheese & Bacon Grits<\/a>In the South, everyone loves three things: bacon, cheese and grits! After playing around with this recipe, I took it to my first family party as a newlywed, and it was a huge hit. This recipe has become a family tradition that I'm sure will be passed down for generations. \u2014Melissa Rogers, Tuscaloosa, Alabama
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\"Exps178281<\/a><\/div>Pasta Fagioli al Forno<\/a>The name of this Italian-inspired dish means \"baked pasta with beans.\" But my busy family translates it as \"super satisfying dinner.\" \u2014Cindy Preller, Grayslake, Illinois
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\"Contest-Winning<\/a><\/div>Contest-Winning Greek Pasta Bake<\/a>When I take this dish to potlucks, there's never so much as a morsel left! It\u2019s a simple, healthy, hearty supper made with ingredients that are easy to find. Add a salad and a crusty loaf of bread for a quick meal solution. \u2014Anne Taglienti, Kennett Square, Pennsylvania
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\"New<\/a><\/div>New England Lamb Bake<\/a>This dish is hearty and perfect for warming up on a chilly winter evening. The aroma is almost as delightful as the dish itself. \u2014Frank Grady, Fort Kent, Maine
Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t","protected":false},"excerpt":{"rendered":"

A casserole is the perfect make-first-eat-later dish. Get tips for how to freeze it for meal planning perfection.<\/p>\n","protected":false},"author":7025,"featured_media":907488,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[305883,304292,305487,304180,304268,304150],"categories-v2":[311532,308988,308305,310796,309462,259483,309434],"coauthors":[331697],"acf":{"long_pin_file":{"ID":850768,"id":850768,"title":"How to Freeze a Casserole the Right Way","filename":"How-to-Freeze-a-Casserole-the-Right-Way.jpg","filesize":233159,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/12\/How-to-Freeze-a-Casserole-the-Right-Way.jpg","link":"https:\/\/www.tasteofhome.com\/article\/how-to-freeze-a-casserole-the-right-way\/how-to-freeze-a-casserole-the-right-way-2\/","alt":"","author":"7359","description":"","caption":"","name":"how-to-freeze-a-casserole-the-right-way-2","status":"inherit","uploaded_to":842238,"date":"2018-12-20 15:08:48","modified":"2018-12-20 15:08:52","menu_order":0,"mime_type":"image\/jpeg","type":"image","subtype":"jpeg","icon":"https:\/\/www.tasteofhome.com\/wp-includes\/images\/media\/default.png","width":600,"height":900,"sizes":{"thumbnail":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/12\/How-to-Freeze-a-Casserole-the-Right-Way.jpg?resize=150,150","thumbnail-width":150,"thumbnail-height":150,"medium":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/12\/How-to-Freeze-a-Casserole-the-Right-Way.jpg?fit=200,300","medium-width":200,"medium-height":300,"medium_large":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/12\/How-to-Freeze-a-Casserole-the-Right-Way.jpg?fit=768,0","medium_large-width":768,"medium_large-height":0,"large":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/12\/How-to-Freeze-a-Casserole-the-Right-Way.jpg?fit=700,1024","large-width":700,"large-height":1024,"web-stories-poster-portrait":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/12\/How-to-Freeze-a-Casserole-the-Right-Way.jpg?resize=640,853","web-stories-poster-portrait-width":640,"web-stories-poster-portrait-height":853,"web-stories-publisher-logo":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/12\/How-to-Freeze-a-Casserole-the-Right-Way.jpg?resize=96,96","web-stories-publisher-logo-width":96,"web-stories-publisher-logo-height":96,"web-stories-thumbnail":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/12\/How-to-Freeze-a-Casserole-the-Right-Way.jpg?fit=150,9999","web-stories-thumbnail-width":150,"web-stories-thumbnail-height":9999}},"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false},"yoast_head":"\nHow to Freeze a Casserole the Right Way | 6 Tips + Video<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/how-to-freeze-a-casserole-the-right-way\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"How to Freeze a Casserole the Right Way | 6 Tips + Video","description":"A casserole is the perfect make-first-eat-later dish. 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As TMB's content director, affiliate, she oversees strategy, operations and planning for all product testing and shopping content, to bring readers recommendations and inspiration you can trust. Before joining the affiliate team, Nicole edited hundreds of recipe and food lifestyle articles for Taste Recipes working closely with our Test Kitchen team and network of contributors. With a passion for baking, comfort food and hosting get-togethers you'll often see Nicole testing new products that make life easier. As a former barista in Chicago and Baltimore, she's slung hundreds of cappuccinos and doppio espressos in her lifetime and she will talk your ear off about the best gadgets to make cafe-quality coffee at home. When she's not hunched over her laptop, she's either fixating on her latest DIY home renovation or on a walk with her rescue pup, Huey.","sameAs":["https:\/\/www.linkedin.com\/in\/nicoledoster\/"],"url":"https:\/\/www.tasteofhome.com\/author\/ndoster\/"}]}},"publishpress_future_action":{"enabled":false,"date":"2025-05-18 18:58:00","action":"draft","terms":[],"taxonomy":"category"},"canonical_url":"https:\/\/www.tasteofhome.com\/article\/how-to-freeze-a-casserole-the-right-way\/","author_details":{"1524222":{"ID":"1524222","display_name":"Amrita Thakkar","first_name":"Amrita","last_name":"Thakkar","user_login":"amrita-thakkar","user_email":"sw-93264@skyword.com","linked_account":"athakkar","website":"","description":"Amrita is a writer, poet and amateur photographer who often ends up applying these skills to her one great love: food. You can find her up at 3 a.m. writing, researching the perfect combo for her next grilled cheese or making a more eco-friendly grocery list.","twitter":"","instagram":"","facebook":"","public_email":"","linkedin":"","tiktok":"","youtube":"","location":"","school_and_year":"","education":"","highlights":"","expertise":"","short_bio":"","user_nicename":"amrita-thakkar","type":"guest-author","nickname":""}},"extracted_shortcodes":{"[collection id=\"1275029\" title=\"13x9 Casseroles to Keep in the Freezer\"]":{"ID":1275029,"post_author":"7091","post_date":"1969-12-31 18:00:00","post_date_gmt":"1970-01-01 00:00:00","post_content":"<div class=\"listicle-card-image-wrapper\">\r\n\r\n[dam-video dam-id=\"40285\" msn_thumb_id=\"1653316\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/recipes\/artichoke-chicken\/\">Artichoke Chicken<\/a><\/h2>\r\nRosemary, mushrooms and artichokes combine to give this chicken a wonderful, savory flavor. I've served this <a href=\"https:\/\/www.tasteofhome.com\/collection\/canned-vegetable-recipes\/\">healthy canned vegetable recipe<\/a> for a large group by doubling the batch. It's always a big hit with everyone\u2014especially my family! \u2014Ruth Stenson, Santa Ana, California\r\n\r\n[embed_shop_button shop_btn_text=\"Go to Recipe\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/artichoke-chicken\/\" \/]\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meat-and-potato-casserole\/" data-name=\"Hamburger Potato Casserole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Meat-and-Potato-Casserole_EXPS_GBBZ22_5961_B10_20_6b.jpg?fit=700,700\" class=\"large alignleft wp-image-1716799\" alt=\"Meat And Potato Casserole Exps Gbbz22 5961 B10 20 6b\" title=\"Meat And Potato Casserole Exps Gbbz22 5961 B10 20 6b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-5961-77\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meat-and-potato-casserole\/" data-name=\"Hamburger Potato Casserole\" data-module=\"content recirculation\" data-position=\"card title\">Hamburger Potato Casserole<\/a><\/h2>A fun riff on cottage pie, this hearty hamburger potato casserole has a crispy potato crust, so it hits a little different.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/meat-and-potato-casserole\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/meat-and-potato-casserole\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/texas-style-lasagna\/" data-name=\"Texas-Style Lasagna\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Texas-Style-Lasagna_EXPS_H13X9BZ17_2368_C06_28_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-21768\" alt=\"Texas-Style Lasagna\" title=\"Texas-Style Lasagna\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-2368-22\"><a href="https:\/\/www.tasteofhome.com\/recipes\/texas-style-lasagna\/" data-name=\"Texas-Style Lasagna\" data-module=\"content recirculation\" data-position=\"card title\">Texas-Style Lasagna<\/a><\/h2>With its spicy flavor, this dish is a real crowd-pleaser. It's wonderful with side servings of picante sauce, guacamole and tortilla chips.\u2014 Effie Gish, Fort Worth, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/texas-style-lasagna\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/texas-style-lasagna\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-prevent-freezer-burn\/\">Avoid freezer burn with these simple tips.<\/a>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/smoky-sweet-potato-and-black-bean-enchiladas\/" data-name=\"Smoky Sweet Potato and Black Bean Enchiladas\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Smoky-Sweet-Potato-and-Black-Bean-Enchiladas_EXPS_TOHD24_189973_MollyBolton_6.jpg?fit=700,1024\" class=\"large alignleft wp-image-2112623\" alt=\"Smoky Sweet Potato And Black Bean Enchiladas Exps Tohd24 189973 Mollybolton 6\" title=\"Smoky Sweet Potato And Black Bean Enchiladas Exps Tohd24 189973 Mollybolton 6\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-189973-74\"><a href="https:\/\/www.tasteofhome.com\/recipes\/smoky-sweet-potato-and-black-bean-enchiladas\/" data-name=\"Smoky Sweet Potato and Black Bean Enchiladas\" data-module=\"content recirculation\" data-position=\"card title\">Smoky Sweet Potato and Black Bean Enchiladas<\/a><\/h2>My hearty, delicious and nutrient-packed vegetarian dish is amazingly healthy. Everyone I've made it for has loved it\u2014even carnivores! I always make two batches and freeze one. You'll want to eat this every week! \u2014Elizabeth Lindemann, Salem, Massachusetts<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/smoky-sweet-potato-and-black-bean-enchiladas\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/smoky-sweet-potato-and-black-bean-enchiladas\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<a href=\"https:\/\/www.tasteofhome.com\/collection\/products-to-help-freeze-food\/\">These 15 products are must-haves when making freezer meals.\u00a0<\/a>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/buffalo-chicken-enchiladas\/" data-name=\"Buffalo Chicken Enchiladas\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Buffalo-Chicken-Enchiladas_EXPS_TOHFM20_203545_E09_19_3b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1243334\" alt=\"Buffalo Chicken Enchiladas\" title=\"Buffalo Chicken Enchiladas\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-203545-37\"><a href="https:\/\/www.tasteofhome.com\/recipes\/buffalo-chicken-enchiladas\/" data-name=\"Buffalo Chicken Enchiladas\" data-module=\"content recirculation\" data-position=\"card title\">Buffalo Chicken Enchiladas<\/a><\/h2>This is not a drill. These buffalo chicken enchiladas\u2014filled with tender rotisserie chicken, lots of cheese and, of course, Buffalo sauce\u2014are a craveworthy, easy and delicious meal. The entire family will ask for them again and again. \u2014Becky Hardin, St. Peters, Missouri<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/buffalo-chicken-enchiladas\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/buffalo-chicken-enchiladas\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/artichoke-chicken\/" data-name=\"Artichoke Chicken\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Artichoke-Chicken_EXPS_FT24_24_EC_020224_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-1964597\" alt=\"Artichoke Chicken\" title=\"Artichoke Chicken\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-24-27\"><a href="https:\/\/www.tasteofhome.com\/recipes\/artichoke-chicken\/" data-name=\"Artichoke Chicken\" data-module=\"content recirculation\" data-position=\"card title\">Artichoke Chicken<\/a><\/h2>If you love artichoke hearts, you'll love this easy artichoke chicken recipe! Chicken, artichokes and mushrooms bake in a savory rosemary-infused sauce that keeps the chicken breasts juicy and tender.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/artichoke-chicken\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/artichoke-chicken\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/enchilada-casserole\/" data-name=\"Enchilada Casserole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Enchilada-Casserole_EXPS_TOHD24_13395_DianaChistruga.jpg?fit=700,1024\" class=\"large alignleft wp-image-2052452\" alt=\"Cooked enchilada casserole with a portion removed and toppings on top\" title=\"Cooked enchilada casserole with a portion removed and toppings on top\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-5669-52\"><a href="https:\/\/www.tasteofhome.com\/recipes\/enchilada-casserole\/" data-name=\"Enchilada Casserole\" data-module=\"content recirculation\" data-position=\"card title\">Enchilada Casserole<\/a><\/h2>Try our layered enchilada casserole recipe for a crowd-pleasing baked dish that captures the flavor of homemade enchiladas without all that rolling.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/enchilada-casserole\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/enchilada-casserole\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-biscuit-bake\/" data-name=\"Chicken Biscuit Casserole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Chicken-Biscuit-Casserole_EXPS_TOHcom25_12155_DR_01_16_18b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2112474\" alt=\"Chicken Biscuit Casserole Exps Tohcom25 12155 Dr 01 16 18b\" title=\"Chicken Biscuit Casserole Exps Tohcom25 12155 Dr 01 16 18b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-12155-82\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-biscuit-bake\/" data-name=\"Chicken Biscuit Casserole\" data-module=\"content recirculation\" data-position=\"card title\">Chicken Biscuit Casserole<\/a><\/h2>Chicken biscuit casserole is rich and satisfying with a broccoli cheddar base and a buttery biscuit topping. The recipe comes together in about an hour and is a great way to use up leftover chicken.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-biscuit-bake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chicken-biscuit-bake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/vegetable-strata\/" data-name=\"Vegetable Strata\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps138811_13x9163825D10_28_3b.jpg?fit=700,1024\" class=\"large alignleft wp-image-71756\" alt=\"Vegetable Strata\" title=\"Vegetable Strata\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-138811-74\"><a href="https:\/\/www.tasteofhome.com\/recipes\/vegetable-strata\/" data-name=\"Vegetable Strata\" data-module=\"content recirculation\" data-position=\"card title\">Vegetable Strata<\/a><\/h2>We always serve food at our Bunco games, and since one of us is a vegetarian we like to make fun meatless dishes we can all enjoy. This strata can easily be doubled and tastes fantastic hot or at room temperature. \u2014Doris Mancini, Port Orchard, Washington<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/vegetable-strata\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/vegetable-strata\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/make-ahead-cabbage-rolls\/" data-name=\"Make-Ahead Cabbage Rolls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps101770_HC163708C10_30_8b.jpg?fit=700,1024\" class=\"large alignleft wp-image-65371\" alt=\"Make-Ahead Cabbage Rolls\" title=\"Make-Ahead Cabbage Rolls\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-101770-88\"><a href="https:\/\/www.tasteofhome.com\/recipes\/make-ahead-cabbage-rolls\/" data-name=\"Make-Ahead Cabbage Rolls\" data-module=\"content recirculation\" data-position=\"card title\">Make-Ahead Cabbage Rolls<\/a><\/h2>I've relied on this recipe for years, and my cabbage rolls never fail to impress. As the host of a number of holiday parties, my guests have come to expect this main entree. \u2014Nancy Foust, Stoneboro, Missouri<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/make-ahead-cabbage-rolls\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/make-ahead-cabbage-rolls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/simple-creamy-chicken-enchiladas\/" data-name=\"Simple Creamy Chicken Enchiladas\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Simple-Creamy-Chicken-Enchiladas_EXPS_TOHD24_84601_ChristineMa_10.jpg?fit=700,1024\" class=\"large alignleft wp-image-2110898\" alt=\"Simple Creamy Chicken Enchiladas Exps Tohd24 84601 Christinema 10\" title=\"Simple Creamy Chicken Enchiladas Exps Tohd24 84601 Christinema 10\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-84601-80\"><a href="https:\/\/www.tasteofhome.com\/recipes\/simple-creamy-chicken-enchiladas\/" data-name=\"Simple Creamy Chicken Enchiladas\" data-module=\"content recirculation\" data-position=\"card title\">Simple Creamy Chicken Enchiladas<\/a><\/h2>This chicken enchilada recipe is one of the first dishes I created and cooked for my husband right after we got married. He was so impressed! We fix these creamy enchiladas for friends regularly. \u2014Melissa Rogers, Tuscaloosa, Alabama<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/simple-creamy-chicken-enchiladas\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/simple-creamy-chicken-enchiladas\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-broccoli-shells\/" data-name=\"Chicken Broccoli Shells\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps18490__FM153592C03_10_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-31830\" alt=\"Chicken Broccoli Shells\" title=\"Chicken Broccoli Shells\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-18490-97\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-broccoli-shells\/" data-name=\"Chicken Broccoli Shells\" data-module=\"content recirculation\" data-position=\"card title\">Chicken Broccoli Shells<\/a><\/h2>This cheesy entree is a make-ahead dream. Just assemble it ahead of time and put it in the oven when company arrives. I round out the meal with a tossed salad and warm bread. \u2014Karen Jagger, Columbia City, Indiana<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-broccoli-shells\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chicken-broccoli-shells\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"Best Lasagna\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Best-Lasagna_EXPS_FT24_36333_0326_JR_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-1977753\" alt=\"Best Lasagna\" title=\"Best Lasagna\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-36333-71\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"Best Lasagna\" data-module=\"content recirculation\" data-position=\"card title\">Best Lasagna<\/a><\/h2>What makes this classic lasagna recipe so spectacular? Homemade meat sauce and plenty of cheese. Best of all, it's easy to make lasagna ahead of time so dinner can be ready in a flash.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/best-lasagna\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-tortilla-bake\/" data-name=\"Chicken Tortilla Casserole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Chicken-Tortilla-Bake_EXPS_FT24_4993_JR_0305_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-1972979\" alt=\"Chicken Tortilla Bake Exps Ft24 4993 Jr 0305 1\" title=\"Chicken Tortilla Bake Exps Ft24 4993 Jr 0305 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-4993-75\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-tortilla-bake\/" data-name=\"Chicken Tortilla Casserole\" data-module=\"content recirculation\" data-position=\"card title\">Chicken Tortilla Casserole<\/a><\/h2>Chicken tortilla casserole is a favorite comfort food dinner. The lasagna-like recipe is super versatile too!<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-tortilla-bake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chicken-tortilla-bake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"Five-Cheese Ziti al Forno\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Five-Cheese-Ziti-al-Forno_EXPS_TOHD24_237475_SuzanNajjar_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2066345\" alt=\"Five Cheese Ziti Al Forno Exps Tohd24 237475 Suzannajjar 7\" title=\"Five Cheese Ziti Al Forno Exps Tohd24 237475 Suzannajjar 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-237475-53\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"Five-Cheese Ziti al Forno\" data-module=\"content recirculation\" data-position=\"card title\">Five-Cheese Ziti al Forno<\/a><\/h2>After having the five-cheese ziti at Olive Garden, I tried to make my own version of it\u2014and I think I got pretty close. I always double this when I'm making it and freeze the second one for another meal. \u2014Keri Whitney, Castro Valley, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/five-cheese-ziti-al-forno\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/potluck-taco-casserole\/" data-name=\"Potluck Taco Casserole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps8694_FM153592A03_20_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-26152\" alt=\"Potluck Taco Casserole\" title=\"Potluck Taco Casserole\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-8694-95\"><a href="https:\/\/www.tasteofhome.com\/recipes\/potluck-taco-casserole\/" data-name=\"Potluck Taco Casserole\" data-module=\"content recirculation\" data-position=\"card title\">Potluck Taco Casserole<\/a><\/h2>This is the dish I most often take to potlucks, and the pan comes home empty every time. \u2014Kim Stoller, Smithville, Ohio<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/potluck-taco-casserole\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/potluck-taco-casserole\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-cornbread-casserole\/" data-name=\"Chicken Cornbread Casserole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Chicken-Cornbread-Casserole_EXPS_TOHD24_176383_ChristineMa_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107552\" alt=\"Chicken Cornbread Casserole Exps Tohd24 176383 Christinema 1\" title=\"Chicken Cornbread Casserole Exps Tohd24 176383 Christinema 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-176383-77\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-cornbread-casserole\/" data-name=\"Chicken Cornbread Casserole\" data-module=\"content recirculation\" data-position=\"card title\">Chicken Cornbread Casserole<\/a><\/h2>Why not use your leftovers to create a delicious chicken cornbread casserole? The crispy topping and creamy center will make for a comforting and nostalgic dinner.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-cornbread-casserole\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chicken-cornbread-casserole\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/taco-spaghetti\/" data-name=\"Taco Spaghetti\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Taco-Spaghetti_EXPS_FT24_79284_EC_022124_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-1968265\" alt=\"Taco Spaghetti\" title=\"Taco Spaghetti\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-79284-69\"><a href="https:\/\/www.tasteofhome.com\/recipes\/taco-spaghetti\/" data-name=\"Taco Spaghetti\" data-module=\"content recirculation\" data-position=\"card title\">Taco Spaghetti<\/a><\/h2>I came up with this kid-friendly Southwestern recipe one afternoon when I was using up leftover spaghetti and ground beef. When I'm lucky enough to have extra time, I make two batches and freeze one. \u2014Johanna Van Ness, Wichita, Kansas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/taco-spaghetti\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/taco-spaghetti\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/carnitas-with-orzo-and-peppers-in-red-mole-sauce\/" data-name=\"Carnitas with Orzo and Peppers in Red Mole Sauce\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Carnitas-with-Orzo-and-Peppers-in-Red-Mole-Sauce_EXPS_TOHJJ20_33370_E02_07_7b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1433847\" alt=\"Carnitas with Orzo and Peppers in Red Mole Sauce\" title=\"Carnitas with Orzo and Peppers in Red Mole Sauce\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33370-81\"><a href="https:\/\/www.tasteofhome.com\/recipes\/carnitas-with-orzo-and-peppers-in-red-mole-sauce\/" data-name=\"Carnitas with Orzo and Peppers in Red Mole Sauce\" data-module=\"content recirculation\" data-position=\"card title\">Carnitas with Orzo and Peppers in Red Mole Sauce<\/a><\/h2>Here's a tasty way to stretch your grocery dollar. Pork shoulder roast is combined with orzo, peppers and mole sauce to make a spicy Mexican comfort food. \u2014Kari Wheaton, South Beloit, Illinois<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/carnitas-with-orzo-and-peppers-in-red-mole-sauce\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/carnitas-with-orzo-and-peppers-in-red-mole-sauce\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mushroom-sausage-strata\/" data-name=\"Mushroom Sausage Strata\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Mushroom-Sausage-Strata_exps19467_BHR133210D05_17_5bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-32418\" alt=\"Mushroom Sausage Strata\" title=\"Mushroom Sausage Strata\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-19467-33\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mushroom-sausage-strata\/" data-name=\"Mushroom Sausage Strata\" data-module=\"content recirculation\" data-position=\"card title\">Mushroom Sausage Strata<\/a><\/h2>This flavorful casserole is a hearty mainstay for our family's Christmas Day brunch menu. Being able to assemble the recipe ahead of time is a real plus! \u2014Julie Sterchi, Jackson, Missouri<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mushroom-sausage-strata\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/mushroom-sausage-strata\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-manicotti\/" data-name=\"Sausage Manicotti\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps33232_FM153592B03_18_2b.jpg?fit=700,1024\" class=\"large alignleft wp-image-40542\" alt=\"Sausage Manicotti\" title=\"Sausage Manicotti\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33232-55\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-manicotti\/" data-name=\"Sausage Manicotti\" data-module=\"content recirculation\" data-position=\"card title\">Sausage Manicotti<\/a><\/h2>This classic Italian entree comes together in a snap but tastes as if it took hours. It's so tasty and easy to fix. My family always enjoys it. \u2014Carolyn Henderson, Maple Plain, Minnesota<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sausage-manicotti\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sausage-manicotti\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-and-swiss-stuffing-bake\/" data-name=\"Chicken and Swiss Stuffing Bake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/03\/exps21704_FM153592C03_10_3b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-482143\" alt=\"Chicken and Swiss Stuffing Bake\" title=\"Chicken and Swiss Stuffing Bake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-21704-69\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-and-swiss-stuffing-bake\/" data-name=\"Chicken and Swiss Stuffing Bake\" data-module=\"content recirculation\" data-position=\"card title\">Chicken and Swiss Stuffing Bake<\/a><\/h2>I love to cook but just don't have much time. This casserole is both comforting and fast, which makes it my favorite kind of recipe. I serve it with a green salad. \u2014Jena Coffey, Sunset Hills, Missouri<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-and-swiss-stuffing-bake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chicken-and-swiss-stuffing-bake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fiesta-chicken\/" data-name=\"Fiesta Chicken\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Fiesta-Chicken_EXPS_H13x9BZ_7936_D06_23_3b.jpg?fit=700,1024\" class=\"large alignleft wp-image-131694\" alt=\"Fiesta Chicken\" title=\"Fiesta Chicken\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-7936-81\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fiesta-chicken\/" data-name=\"Fiesta Chicken\" data-module=\"content recirculation\" data-position=\"card title\">Fiesta Chicken<\/a><\/h2>Chili powder and picante sauce add just the right dash to this hearty main dish. It's a snap to assemble since it uses convenience foods. \u2014Teresa Peterson, Kasson, Minnesota<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/fiesta-chicken\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/fiesta-chicken\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/penne-and-smoked-sausage\/" data-name=\"Penne and Smoked Sausage\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps28102_FM153592B03_18_10b.jpg?fit=700,1024\" class=\"large alignleft wp-image-37313\" alt=\"Penne and Smoked Sausage\" title=\"Penne and Smoked Sausage\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-28102-98\"><a href="https:\/\/www.tasteofhome.com\/recipes\/penne-and-smoked-sausage\/" data-name=\"Penne and Smoked Sausage\" data-module=\"content recirculation\" data-position=\"card title\">Penne and Smoked Sausage<\/a><\/h2>This pasta is a must-try smoked sausage recipe. It just tastes so good when it\u2019s hot and bubbly from the oven. The cheddar french-fried onions lend a cheesy, crunchy touch. \u2014Margaret Wilson, Sun City, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/penne-and-smoked-sausage\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/penne-and-smoked-sausage\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-cordon-bleu-casserole\/" data-name=\"Chicken Cordon Bleu Casserole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/03\/Chicken-Cordon-Bleu-Casserole_EXPS_FT24_194244_JR_0221_6.jpg?fit=700,1024\" class=\"large alignleft wp-image-1971132\" alt=\"Chicken Cordon Bleu Casserole Exps Ft24 194244 Jr 0221 6\" title=\"Chicken Cordon Bleu Casserole Exps Ft24 194244 Jr 0221 6\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-194244-77\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-cordon-bleu-casserole\/" data-name=\"Chicken Cordon Bleu Casserole\" data-module=\"content recirculation\" data-position=\"card title\">Chicken Cordon Bleu Casserole<\/a><\/h2>Chicken cordon bleu casserole is made with all the same great flavors of the classic dish but with half the fuss. It'll have everyone coming back for seconds.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-cordon-bleu-casserole\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chicken-cordon-bleu-casserole\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/taco-lasagna\/" data-name=\"Taco Lasagna\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Taco-Lasagna_EXPS_FT23_20170_ST_0913_2.jpg?fit=700,700\" class=\"large alignleft wp-image-1937751\" alt=\"Taco Lasagna\" title=\"Taco Lasagna\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-20170-67\"><a href="https:\/\/www.tasteofhome.com\/recipes\/taco-lasagna\/" data-name=\"Taco Lasagna\" data-module=\"content recirculation\" data-position=\"card title\">Taco Lasagna<\/a><\/h2>If you like foods with southwestern flair, this just might become a new favorite. Loaded with cheese, meat and beans, the layered casserole comes together in a snap. There are never any leftovers when I take this dish to potlucks. \u2014Terri Keena, Tuscaloosa, Alabama <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/taco-lasagna\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/taco-lasagna\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-chicken-spaghetti-casserole\/" data-name=\"Chicken Spaghetti Casserole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Hearty-Chicken-Spaghetti-Casserole_EXPS_TOHcom25_47421_DR_01_16_07b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2112477\" alt=\"Hearty Chicken Spaghetti Casserole Exps Tohcom25 47421 Dr 01 16 07b\" title=\"Hearty Chicken Spaghetti Casserole Exps Tohcom25 47421 Dr 01 16 07b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-47421-27\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-chicken-spaghetti-casserole\/" data-name=\"Chicken Spaghetti Casserole\" data-module=\"content recirculation\" data-position=\"card title\">Chicken Spaghetti Casserole<\/a><\/h2>Chicken spaghetti casserole is such a fun way to serve spaghetti noodles. Baked until bubbly from the cheddar and Swiss cheeses, you'll love serving this when you want a change from typical saucy pastas.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hearty-chicken-spaghetti-casserole\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hearty-chicken-spaghetti-casserole\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-enchilada-bake\/" data-name=\"Chicken Enchilada Casserole\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Chicken-Enchilada-Bake_EXPS_TOHVP24_44348_MR_09_06_2.jpg?fit=700,1024\" class=\"large alignleft wp-image-2050158\" alt=\"Chicken Enchilada Bake Exps Tohvp24 44348 Mr 09 06 2\" title=\"Chicken Enchilada Bake Exps Tohvp24 44348 Mr 09 06 2\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-44348-45\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-enchilada-bake\/" data-name=\"Chicken Enchilada Casserole\" data-module=\"content recirculation\" data-position=\"card title\">Chicken Enchilada Casserole<\/a><\/h2>Chicken enchilada casserole is melty, cheesy comfort in a pan. Made with rotisserie chicken and store-bought sauce, it's a weeknight dinner that you can pull together quickly without a lot of heavy lifting.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicken-enchilada-bake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chicken-enchilada-bake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicago-style-deep-dish-pizza\/" data-name=\"Chicago-Style Deep-Dish Pizza\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Chicago-Style-Deep-Dish-Pizza_EXPS_FT23_17170_JR_1129_1.jpg?fit=700,700\" class=\"large alignleft wp-image-1944778\" alt=\"Chicago Style Deep Dish Pizza\" title=\"Chicago Style Deep Dish Pizza\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-17170-79\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicago-style-deep-dish-pizza\/" data-name=\"Chicago-Style Deep-Dish Pizza\" data-module=\"content recirculation\" data-position=\"card title\">Chicago-Style Deep-Dish Pizza<\/a><\/h2>My husband and I tried to duplicate the deep-dish pizza recipe from a popular restaurant, and I think our Chicago-style deep-dish pizza turned out even better. The secret is baking it in a cast-iron skillet! \u2014Lynn Hamilton, Naperville, Illinois<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chicago-style-deep-dish-pizza\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chicago-style-deep-dish-pizza\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/make-ahead-spinach-manicotti\/" data-name=\"Spinach Manicotti\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Make-Ahead-Spinach-Manicotti_EXPS_TOHD24_9869_EricKleinberg_7.jpg?fit=700,1024\" class=\"large alignleft wp-image-2085052\" alt=\"Make Ahead Spinach Manicotti Exps Tohd24 9869 Erickleinberg 7\" title=\"Make Ahead Spinach Manicotti Exps Tohd24 9869 Erickleinberg 7\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-9869-82\"><a href="https:\/\/www.tasteofhome.com\/recipes\/make-ahead-spinach-manicotti\/" data-name=\"Spinach Manicotti\" data-module=\"content recirculation\" data-position=\"card title\">Spinach Manicotti<\/a><\/h2>This creamy, cheesy, tomatoey spinach manicotti is completely assembled in advance and refrigerated overnight before baking, making it about as convenient as can be, whether you're cooking for family or company.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/make-ahead-spinach-manicotti\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/make-ahead-spinach-manicotti\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/baked-two-cheese-bacon-grits\/" data-name=\"Baked Two-Cheese & Bacon Grits\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Baked-Two-Cheese-Bacon-Grits_exps80262_FM143298B03_14_3bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-61437\" alt=\"Baked Two-Cheese & Bacon Grits\" title=\"Baked Two-Cheese & Bacon Grits\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-80262-42\"><a href="https:\/\/www.tasteofhome.com\/recipes\/baked-two-cheese-bacon-grits\/" data-name=\"Baked Two-Cheese & Bacon Grits\" data-module=\"content recirculation\" data-position=\"card title\">Baked Two-Cheese & Bacon Grits<\/a><\/h2>In the South, everyone loves three things: bacon, cheese and grits! After playing around with this recipe, I took it to my first family party as a newlywed, and it was a huge hit. This recipe has become a family tradition that I'm sure will be passed down for generations. \u2014Melissa Rogers, Tuscaloosa, Alabama<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/baked-two-cheese-bacon-grits\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/baked-two-cheese-bacon-grits\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pasta-fagioli-al-forno\/" data-name=\"Pasta Fagioli al Forno\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps178281_SD163618C12_08_5b-5.jpg?fit=696,696\" class=\"large alignleft wp-image-1615082\" alt=\"Exps178281 Sd163618c12 08 5b 5\" title=\"Exps178281 Sd163618c12 08 5b 5\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-178281-35\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pasta-fagioli-al-forno\/" data-name=\"Pasta Fagioli al Forno\" data-module=\"content recirculation\" data-position=\"card title\">Pasta Fagioli al Forno<\/a><\/h2>The name of this Italian-inspired dish means \"baked pasta with beans.\" But my busy family translates it as \"super satisfying dinner.\" \u2014Cindy Preller, Grayslake, Illinois <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pasta-fagioli-al-forno\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pasta-fagioli-al-forno\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/contest-winning-greek-pasta-bake\/" data-name=\"Contest-Winning Greek Pasta Bake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Contest-Winning-Greek-Pasta-Bake_EXPS_HRCA20_33152_E10_08_1b-e1721987274416.jpg?fit=700,700\" class=\"large alignleft wp-image-1291532\" alt=\"Contest-Winning Greek Pasta Bake\" title=\"Contest-Winning Greek Pasta Bake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33152-59\"><a href="https:\/\/www.tasteofhome.com\/recipes\/contest-winning-greek-pasta-bake\/" data-name=\"Contest-Winning Greek Pasta Bake\" data-module=\"content recirculation\" data-position=\"card title\">Contest-Winning Greek Pasta Bake<\/a><\/h2>When I take this dish to potlucks, there's never so much as a morsel left! It\u2019s a simple, healthy, hearty supper made with ingredients that are easy to find. Add a salad and a crusty loaf of bread for a quick meal solution. \u2014Anne Taglienti, Kennett Square, Pennsylvania<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/contest-winning-greek-pasta-bake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/contest-winning-greek-pasta-bake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/new-england-lamb-bake\/" data-name=\"New England Lamb Bake\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/New-England-Lamb-Bake_EXPS_THCA17_3057_B11_01_3b.jpg?fit=700,1024\" class=\"large alignleft wp-image-104055\" alt=\"New England Lamb Bake\" title=\"New England Lamb Bake\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-3057-39\"><a href="https:\/\/www.tasteofhome.com\/recipes\/new-england-lamb-bake\/" data-name=\"New England Lamb Bake\" data-module=\"content recirculation\" data-position=\"card title\">New England Lamb Bake<\/a><\/h2>This dish is hearty and perfect for warming up on a chilly winter evening. The aroma is almost as delightful as the dish itself. \u2014Frank Grady, Fort Kent, Maine<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/new-england-lamb-bake\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/new-england-lamb-bake\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>","post_title":"34 Casseroles You Can Keep in the Freezer","post_excerpt":"When you don't feel like cooking, reach for one of these 13x9 freezer casseroles. All you have to do is reheat and eat!","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"13x9-freezer-casseroles","to_ping":"","pinged":"","post_modified":"2025-04-25 13:31:08","post_modified_gmt":"2025-04-25 18:31:08","post_content_filtered":"","post_parent":0,"guid":"http:\/\/origin-www.tasteofhome.com\/?post_type=collection&p=1275029","menu_order":0,"post_type":"listicle","post_mime_type":"","comment_count":"0","filter":"raw","dek":"When you don't feel like cooking, reach for one of these 13x9 freezer casseroles. 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We have tons of favorites!","current_site_slug":"toh-com","featured_img_id":819859,"featured_img":{"819859":{"image_url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Artichoke-Chicken_EXPS_13X9BZ19_24_B10_04_5b.jpg","post_data":{"ID":819859,"post_author":"0","post_date":"2018-11-02 03:00:12","post_date_gmt":"2018-11-02 08:00:12","post_content":"Artichoke Chicken","post_title":"Artichoke-Chicken_EXPS_13X9BZ19_24_B10_04_5b","post_excerpt":"","post_status":"inherit","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"artichoke-chicken_exps_13x9bz19_24_b10_04_5b","to_ping":"","pinged":"","post_modified":"2019-07-17 12:58:15","post_modified_gmt":"2019-07-17 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