{"id":858417,"date":"2022-01-03T12:51:46","date_gmt":"2022-01-03T12:51:46","guid":{"rendered":"http:\/\/www.tasteofhome.com\/?p=858417"},"modified":"2024-10-03T21:05:04","modified_gmt":"2024-10-04T02:05:04","slug":"joanna-gaines-3-minute-bread","status":"publish","type":"post","link":"https:\/\/www.tasteofhome.com\/article\/joanna-gaines-3-minute-bread\/","title":{"rendered":"This 3-Minute Bread Machine Recipe from Joanna Gaines Is the Next Thing You Should Bake"},"content":{"rendered":"[dam-video dam-id=\"47784\" type_of_player=\"jw\" \/]\r\n\r\nThe cold weather has me longing for simple, satisfying foods\u2014the kind my nana's nana made for her family to stave off the bone-chilling Russian winters. Since old-world soups like <a href=\"https:\/\/www.tasteofhome.com\/recipes\/russian-borscht-soup\/\" rel=\"noopener noreferrer\">Russian borscht<\/a> and <a href=\"https:\/\/www.tasteofhome.com\/recipes\/cabbage-soup\/\" rel=\"noopener noreferrer\">cabbage soup<\/a> are practically in my DNA, they're frequently simmering on my stove.\r\n\r\nUnfortunately, what's <em>not<\/em> in my DNA is the home-baked bread those soups demand, and this winter, I decided it was time for a change. So I set about searching for a great recipe for home-baked bread that wouldn't take all day to make. Fortunately, Joanna Gaines\u2014a <a class=\"SWhtmlLink\" href=\"https:\/\/www.tasteofhome.com\/collection\/joanna-gaines-cooking-shortcuts\/\" rel=\"noopener noreferrer\">shortcut queen<\/a>\u2014shared one of her sweet bread machine recipes.\r\n<h2>Why Does Joanna Use a Bread Maker?<\/h2>\r\n\"The thought of homemade fresh bread used to overwhelm me,\" Joanna wrote in a <a href=\"https:\/\/go.skimresources.com?id=131817X1598243&amp;xs=1&amp;url=https%3A%2F%2Fmagnolia.com%2Fblog%2Farticles%2F\" target=\"_blank\" rel=\"noopener noreferrer\">Magnolia blog post<\/a>. Same, Joanna! Proofing the yeast, kneading the bread, letting it rise\u2014it all seems pretty daunting. But Joanna reminded me of the kitchen gadget that was so popular a decade ago: the bread maker.\r\n\r\nIf a bread machine can deliver homemade bread with only a few minutes of hands-on time, it's worth the investment. So, take a look at our Test Kitchen's recommended <a href=\"https:\/\/www.tasteofhome.com\/collection\/best-bread-machines\/\">bread machines<\/a>, if you don't already have one!\r\n<h2>How to Make Joanna's 3-Minute Bread Recipe<\/h2>\r\n<img class=\"alignnone size-large wp-image-1859375\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2022\/01\/We-Tried-Joanna-Gaines-3-Minute-Bread-Recipe-and-Itll-Change-How-You-Bake.jpg?fit=700,467\" alt=\"We Tried Joanna Gaines 3 Minute Bread Recipe And Itll Change How You Bake\" width=\"700\" height=\"467\" \/>\r\n\r\nThis has be one of the best sweet bread machine recipes out there. It takes 3 minutes to prep and pop in the bread machine.\r\n<h3>Ingredients<\/h3>\r\n<ul>\r\n \t<li>3 cups bread flour<\/li>\r\n \t<li>1 cup warm water<\/li>\r\n \t<li>3\/4 cup sugar<\/li>\r\n \t<li>1\/4 cup vegetable oil<\/li>\r\n \t<li>1 teaspoon salt<\/li>\r\n \t<li>1 package (1\/4 ounce) bread machine yeast<\/li>\r\n<\/ul>\r\n<h3>Tools You'll Need<\/h3>\r\n[embed_section]\r\n\r\n[embed-content imageid=\"1718197\" title=\"Bread Machine\" buybutton=\"Shop Now\" linkurl=\"https:\/\/go.skimresources.com?id=131817X1598243&xs=1&url=https%3A%2F%2Fwww.kohls.com%2Fproduct%2Fprd-3397296%2Fcuisinart-cbk110-automatic-breadmaker.jsp\" newtab=\"true\" \/]\r\n\r\n[embed-content imageid=\"1718196\" title=\"Kitchen Scale\" buybutton=\"Shop Now\" linkurl=\"https:\/\/go.skimresources.com?id=131817X1598243&xs=1&url=https%3A%2F%2Fwww.kohls.com%2Fproduct%2Fprd-824497%2Fescali-primo-digital-scale.jsp%3Fcolor%3DPumpkin%26prdPV%3D4\" newtab=\"true\" \/]\r\n\r\n[embed-content imageid=\"1718195\" title=\"Measuring Cup\" buybutton=\"Shop Now\" linkurl=\"https:\/\/go.skimresources.com?id=131817X1598243&xs=1&url=https%3A%2F%2Fwww.kohls.com%2Fproduct%2Fprd-167030%2Fpyrex-prepware-1-pint-measuring-cup.jsp%3FprdPV%3D8\" newtab=\"true\" \/]\r\n\r\n[\/embed_section]\r\n\r\n&nbsp;\r\n<ul>\r\n \t<li><a href=\"https:\/\/go.skimresources.com?id=131817X1598243&amp;xs=1&amp;url=https%3A%2F%2Fwww.kohls.com%2Fproduct%2Fprd-3397296%2Fcuisinart-cbk110-automatic-breadmaker.jsp\" target=\"_blank\" rel=\"noopener noreferrer\"><strong>Bread Machine<\/strong><\/a>: This model is similar to the bread machine the <em>Taste Recipes<\/em> Test Kitchen uses to test recipes.<\/li>\r\n \t<li><a href=\"https:\/\/www.kohls.com\/product\/prd-824497\/escali-primo-digital-scale.jsp?color=Pumpkin&amp;prdPV=4\" target=\"_blank\" rel=\"noopener noreferrer\"><strong>Kitchen Scale<\/strong><\/a>: Use a kitchen scale to weigh flour for best results. Just reference this <a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-weigh-baking-ingredients\/\">ingredient weight chart<\/a>.<\/li>\r\n \t<li><a href=\"https:\/\/www.kohls.com\/product\/prd-167030\/pyrex-prepware-1-pint-measuring-cup.jsp?prdPV=8\" target=\"_blank\" rel=\"noopener noreferrer\"><strong>Measuring Cup<\/strong><\/a>: Keep a Pyrex like this on hand for measuring liquids.<\/li>\r\n<\/ul>\r\n<h3>Directions<\/h3>\r\nTo make this bread, simply add all the ingredients to the bread machine, set the machine to \"basic\" and push start. It's honestly that easy.\r\n\r\n<em>Editor's Tip:<\/em> Many bread machine manufacturers recommend adding all the liquids first, then salt and the flour, and finally sugar and yeast (which you don't have to proof for this recipe).\r\n<h2>Here's What I Thought<\/h2>\r\nAfter three hours, my house smelled like a bakery. I removed my bread from the machine and cut into a softly crusted loaf of sweet bread. It was tasty, definitely one of the best sweet bread machine recipes I've ever made. This loaf was great for breakfast and would be amazing as <a class=\"SWhtmlLink\" href=\"https:\/\/www.tasteofhome.com\/collection\/decadent-french-toast-recipes-weekend\/\" rel=\"noopener noreferrer\">French toast<\/a>.\r\n<h2>How to Make This Recipe Your Own<\/h2>\r\nFor a non-sweet bread, Joanna recommends reducing the sugar to a quarter cup. This makes for one heck of a tuna melt. Thank you, Joanna Gaines, for your infinite kitchen wisdom!\r\n<p class=\"p1\"><span class=\"s1\">\t\t\t<div class=\"listicle-wrap\" data-embedded-listicle-id=\"802121\"\n\t\t\t\tdata-embedded-listicle-url=\"https:\/\/www.tasteofhome.com\/collection\/bread-machine-recipes\/\">\n\t\t\t\t<div class=\"listicle-title\">Our All-Time Best Bread Machine Recipes<\/div>\t\t\t\t<div class=\"listicle-nav\">\n\t\t\t\t\t<div class=\"top-nav-left\"><i class=\"dashicons dashicons-arrow-left\" style=\"font-size: 26px;\"><\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<span>1 \/ 27<\/span>\n\t\t\t\t\t<div class=\"top-nav-right\"><i class=\"dashicons dashicons-arrow-right\" style=\"font-size: 26px;\"><\/i>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div><!--embeddedlisticle_start-->\n\t\t\t\t<div class=\"listicle-carousel owl-carousel\">\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\">\r\n\r\n[dam-video dam-id=\"51842\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\n<a href=\"https:\/\/www.tasteofhome.com\/recipes\/braided-onion-potato-loaf\/\" class=\"embeded-card-title\">Braided Onion Potato Loaf<\/a>\r\n<div class=\"recipe-tagline\">\r\n<div class=\"recipe-tagline__text\">Ever wonder why a bread recipe includes mashed potatoes? The potato's starchy quality absorbs liquid during the kneading stage, and it holds onto that liquid during baking. The bread finishes with a crisp, brown exterior crust and a flavorful, moist interior that helps the bread keep longer. \u2014Joan Ranzini, Waynesboro, Virginia<\/div>\r\n<\/div>\r\n<div class=\"recipe-image-and-meta-sidebar video-recipe-page\">\r\n<div class=\"video-recipe-placeholder\">\r\n<div id=\"jwp_182e28f9c954cd4f47773c06f3a1ed81\" class=\"jwplayer jw-reset jw-state-playing jw-stretch-uniform jw-flag-aspect-mode jw-breakpoint-5 jw-floating-dismissible jw-flag-user-inactive\" tabindex=\"0\" role=\"application\" aria-label=\"Video Player\" aria-describedby=\"jw-jwp_182e28f9c954cd4f47773c06f3a1ed81-shortcuts-tooltip-explanation\">\r\n<div class=\"jw-aspect jw-reset\"><\/div>\r\n<div class=\"jw-wrapper jw-reset\">\r\n<div>\r\n<div><\/div>\r\n<\/div>\r\n<div class=\"jw-controls jw-reset\">\r\n<div class=\"jw-nextup-container jw-reset\">\r\n<div class=\"jw-nextup jw-background-color jw-reset jw-nextup-thumbnail-visible\">\r\n<div class=\"jw-nextup-tooltip jw-reset\"><\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<div class=\"desktop-next-recipe\">\r\n\r\n[embed_shop_button shop_btn_text=\"Go to Recipe\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/braided-onion-potato-loaf\/\" \/]\r\n\r\n<\/div>\r\n<\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/cinnamon-swirl-breakfast-bread\/\" class=\"embeded-card-title\" data-name=\"Cinnamon Swirl Breakfast Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Artichoke-Chicken_EXPS_TOHD_24_15762_ChristineMa_10.jpg?fit=700,1024\" class=\"large alignleft wp-image-2033159\" alt=\"Artichoke Chicken Exps Tohd 24 15762 Christinema 10\" title=\"Artichoke Chicken Exps Tohd 24 15762 Christinema 10\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/cinnamon-swirl-breakfast-bread\/\" class=\"embeded-card-title\" data-name=\"Cinnamon Swirl Breakfast Bread\" data-module=\"content recirculation\" data-position=\"card title\">Cinnamon Swirl Breakfast Bread<\/a>My aunt gave me the recipe these pretty, rich-tasting loaves many years ago. It's one of my favorite bread machine recipes. \u2014Peggy Burdick, Burlington, Michigan<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/cinnamon-swirl-breakfast-bread\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cinnamon-swirl-breakfast-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\nNeed a new bread machine? Take a look at our picks for the <a href=\"https:\/\/www.tasteofhome.com\/collection\/best-bread-machines\/\" class=\"embeded-card-title\">best bread machines<\/a> of the year.\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/sour-cream-chive-bread\/\" class=\"embeded-card-title\" data-name=\"Sour Cream Chive Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Sour-Cream-Chive-Bread_EXPS_MRMZ16_14964_B09_16_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-173068\" alt=\"Sour Cream Chive Bread\" title=\"Sour Cream Chive Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/sour-cream-chive-bread\/\" class=\"embeded-card-title\" data-name=\"Sour Cream Chive Bread\" data-module=\"content recirculation\" data-position=\"card title\">Sour Cream Chive Bread<\/a>This savory loaf mildly flavored with chives is delicious when served warm with a meal, soup, salad or stew. It also tastes wonderful toasted the next day for breakfast. \u2014Deborah Plank, West Salem, Ohio<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/sour-cream-chive-bread\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sour-cream-chive-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/panettone\/\" class=\"embeded-card-title\" data-name=\"Bread Machine Panettone\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Bread-Machine-Candied-Sweet-Bread_EXPS_FT21_39862_F_0518_1-1.jpg?fit=700,700\" class=\"large alignleft wp-image-1650918\" alt=\"Bread Machine Candied Sweet Bread Exps Ft21 39862 F 0518 1 1\" title=\"Bread Machine Candied Sweet Bread Exps Ft21 39862 F 0518 1 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/panettone\/\" class=\"embeded-card-title\" data-name=\"Bread Machine Panettone\" data-module=\"content recirculation\" data-position=\"card title\">Bread Machine Panettone<\/a>This bread machine panettone is easy to make. Every tender, moist slice is filled with candied fruit and raisins. \u2014Josephine Bianchi, Bristol, New Hampshire<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/panettone\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/panettone\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-spice-bagels\/\" class=\"embeded-card-title\" data-name=\"Pumpkin Bagels\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_41198_LeticiaAlmeida_08.jpg?fit=700,1024\" class=\"large alignleft wp-image-2071793\" alt=\"Bagels ready served on wood board, with detail of one bagel filled with cream cheese.\" title=\"Bagels ready served on wood board, with detail of one bagel filled with cream cheese.\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-spice-bagels\/\" class=\"embeded-card-title\" data-name=\"Pumpkin Bagels\" data-module=\"content recirculation\" data-position=\"card title\">Pumpkin Bagels<\/a>Experience the comforting flavors of fall with these homemade pumpkin bagels. Made with warm spices and a hint of sweetness, they\u2019re perfect for cozy autumn mornings.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-spice-bagels\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-spice-bagels\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/mini-maple-cinnamon-rolls\/\" class=\"embeded-card-title\" data-name=\"Bread Machine Cinnamon Rolls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Mini-Maple-Cinnamon-Rolls_EXPS_FT25_32453_EC_0116_8.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107899\" alt=\"Mini Maple Cinnamon Rolls Exps Ft25 32453 Ec 0116 8\" title=\"Mini Maple Cinnamon Rolls Exps Ft25 32453 Ec 0116 8\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/mini-maple-cinnamon-rolls\/\" class=\"embeded-card-title\" data-name=\"Bread Machine Cinnamon Rolls\" data-module=\"content recirculation\" data-position=\"card title\">Bread Machine Cinnamon Rolls<\/a>These bread machine cinnamon rolls are a sweet and gooey treat, dripping with flavor thanks to maple syrup, a fine spice blend and a dose of sugar too.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/mini-maple-cinnamon-rolls\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/mini-maple-cinnamon-rolls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pepperoni-cheese-bread\/\" class=\"embeded-card-title\" data-name=\"Pepperoni Cheese Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Pepperoni-Cheese-Bread_exps32500_FM143298D03_06_4bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-268667\" alt=\"Pepperoni Cheese Bread\" title=\"Pepperoni Cheese Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pepperoni-cheese-bread\/\" class=\"embeded-card-title\" data-name=\"Pepperoni Cheese Bread\" data-module=\"content recirculation\" data-position=\"card title\">Pepperoni Cheese Bread<\/a>As a stay-at-home mother of two little girls, I pack a lot of activity into my days. The bread machine makes it a snap to turn out this attractive loaf that gets its zip from cayenne pepper, pepperoni and Mexican cheese. \u2014Dusti Christensen, Goodridge, Minnesota <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pepperoni-cheese-bread\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pepperoni-cheese-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/seeded-whole-grain-loaf\/\" class=\"embeded-card-title\" data-name=\"Seeded Whole Grain Loaf\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Seeded-Whole-Grain-Loaf_exps63229_THCA2180111C03_03_1bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-59313\" alt=\"Seeded Whole Grain Loaf\" title=\"Seeded Whole Grain Loaf\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/seeded-whole-grain-loaf\/\" class=\"embeded-card-title\" data-name=\"Seeded Whole Grain Loaf\" data-module=\"content recirculation\" data-position=\"card title\">Seeded Whole Grain Loaf<\/a>My husband and I want whole grain bread, but we don't like the spongy store-bought whole wheat breads. I drastically altered one of my favorite batter bread recipes to create this earthy bread. It is crunchy, chewy and easy. This is one of those bread machine recipes I make over and over. \u2014Amber Rife, Columbus, Ohio<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/seeded-whole-grain-loaf\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/seeded-whole-grain-loaf\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/vegetable-cheese-focaccia\/\" class=\"embeded-card-title\" data-name=\"Vegetable &#038; Cheese Focaccia\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps37055_13X9163826B10_27_5b.jpg?fit=700,1024\" class=\"large alignleft wp-image-43879\" alt=\"Vegetable &#038; Cheese Focaccia\" title=\"Vegetable &#038; Cheese Focaccia\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/vegetable-cheese-focaccia\/\" class=\"embeded-card-title\" data-name=\"Vegetable &#038; Cheese Focaccia\" data-module=\"content recirculation\" data-position=\"card title\">Vegetable & Cheese Focaccia<\/a>My family eats this flavorful bread as fast as I can make it. Sometimes I add different herbs, red onion or crumbled bacon. It's one of my best recipes!\r\n\u2014Mary Cass, Baltimore, Maryland<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/vegetable-cheese-focaccia\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/vegetable-cheese-focaccia\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/bread-machine-pumpkin-monkey-bread\/\" class=\"embeded-card-title\" data-name=\"Bread Machine Pumpkin Monkey Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Bread-Machine-Pumpkin-Monkey-Bread_EXPS_MBD19_170547_E09_02_7b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-819720\" alt=\"Bread Machine Pumpkin Monkey Bread\" title=\"Bread Machine Pumpkin Monkey Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/bread-machine-pumpkin-monkey-bread\/\" class=\"embeded-card-title\" data-name=\"Bread Machine Pumpkin Monkey Bread\" data-module=\"content recirculation\" data-position=\"card title\">Bread Machine Pumpkin Monkey Bread<\/a>I love making this pumpkin monkey bread for a holiday brunch. Leftovers reheat well, and the sauce is good enough to make extra to use as waffle and pancake syrup. \u2014Emily Main, Tonopah, Arizona<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/bread-machine-pumpkin-monkey-bread\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/bread-machine-pumpkin-monkey-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/bread-machine-naan\/\" class=\"embeded-card-title\" data-name=\"Bread Machine Naan\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Bread-Machine-Naan_EXPS_FT25_81860_EC_0108_5.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107809\" alt=\"Bread Machine Naan Exps Ft25 81860 Ec 0108 5\" title=\"Bread Machine Naan Exps Ft25 81860 Ec 0108 5\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/bread-machine-naan\/\" class=\"embeded-card-title\" data-name=\"Bread Machine Naan\" data-module=\"content recirculation\" data-position=\"card title\">Bread Machine Naan<\/a>Chewy yeast-raised flatbread is a snap to make in a bread machine. Serve naan with your favorite Indian dish to soak up the curry and sauces. \u2014Shannon Ventresca, Middleboro, Massachusetts<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/bread-machine-naan\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/bread-machine-naan\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/soft-giant-pretzels\/\" class=\"embeded-card-title\" data-name=\"Soft Giant Pretzels\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Soft-Giant-Pretzels_EXPS_TOHcom24_15761_DR_11_05_15b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2082109\" alt=\"Soft Giant Pretzels\" title=\"Soft Giant Pretzels\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/soft-giant-pretzels\/\" class=\"embeded-card-title\" data-name=\"Soft Giant Pretzels\" data-module=\"content recirculation\" data-position=\"card title\">Soft Giant Pretzels<\/a>This giant pretzel recipe creates big soft pretzels that are perfect for any Oktoberfest celebration. Pair the bread machine pretzels with an ice-cold lager and a side of beer cheese sauce for dunking.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/soft-giant-pretzels\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/soft-giant-pretzels\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\nFor something even simpler, look through our collection of <a href=\"https:\/\/www.tasteofhome.com\/collection\/easy-bread-machine-recipes\/\" class=\"embeded-card-title\">easy bread machine recipes<\/a>.\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-herb-bubble-loaf\/\" class=\"embeded-card-title\" data-name=\"Garlic Herb Bubble Loaf\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Garlic-Herb-Bubble-Loaf_EXPS_FBMZ16_12783_B05_19_8b.jpg?fit=700,1024\" class=\"large alignleft wp-image-159859\" alt=\"Garlic Herb Bubble Loaf\" title=\"Garlic Herb Bubble Loaf\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-herb-bubble-loaf\/\" class=\"embeded-card-title\" data-name=\"Garlic Herb Bubble Loaf\" data-module=\"content recirculation\" data-position=\"card title\">Garlic Herb Bubble Loaf<\/a>I adapted an old sour cream bread recipe for this deliciously different pull-apart loaf that smells heavenly while baking. It has a light crust, tender interior and lots of herb and butter flavor. We think it's wonderful with a hot bowl of potato soup. \u2014Katie Crill, Priest River, Idaho<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-herb-bubble-loaf\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-herb-bubble-loaf\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/golden-honey-pan-rolls\/\" class=\"embeded-card-title\" data-name=\"Golden Honey Pan Rolls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Golden-Honey-Pan-Rolls_exps12780_HB133235C07_19_1bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-159842\" alt=\"Golden Honey Pan Rolls\" title=\"Golden Honey Pan Rolls\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/golden-honey-pan-rolls\/\" class=\"embeded-card-title\" data-name=\"Golden Honey Pan Rolls\" data-module=\"content recirculation\" data-position=\"card title\">Golden Honey Pan Rolls<\/a>A cousin in North Carolina gave me the recipe for these delicious honey-glazed rolls. Using my bread machine to make the dough saves me about 2 hours compared to the traditional method. The rich buttery taste of these rolls is so popular with family and friends that I usually make two batches so I have enough! \u2014Sara Wing, Philadelphia, Pennsylvania\r\n <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/golden-honey-pan-rolls\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/golden-honey-pan-rolls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/calzone-rolls\/\" class=\"embeded-card-title\" data-name=\"Calzone Rolls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Calzone-Rolls_EXPS_UGFBMZ17_25070_D04_28_3b.jpg?fit=700,1024\" class=\"large alignleft wp-image-230311\" alt=\"Calzone Rolls\" title=\"Calzone Rolls\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/calzone-rolls\/\" class=\"embeded-card-title\" data-name=\"Calzone Rolls\" data-module=\"content recirculation\" data-position=\"card title\">Calzone Rolls<\/a>Big pizza flavor comes through in these rolls, thanks to the peppers, mushrooms, olives and pepperoni. This recipe makes two pans of rolls, and you can make the dough in a bread machine. \u2014Barb Downie, Peterborough, Ontario <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/calzone-rolls\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/calzone-rolls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pecan-raisin-bread\/\" class=\"embeded-card-title\" data-name=\"Pecan Raisin Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Pecan-Raisin-Bread_exps35033_FM143298B03_06_4bC_RMS-3.jpg?fit=696,696\" class=\"large alignleft wp-image-1638337\" alt=\"Pecan Raisin Bread Exps35033 Fm143298b03 06 4bc Rms 3\" title=\"Pecan Raisin Bread Exps35033 Fm143298b03 06 4bc Rms 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pecan-raisin-bread\/\" class=\"embeded-card-title\" data-name=\"Pecan Raisin Bread\" data-module=\"content recirculation\" data-position=\"card title\">Pecan Raisin Bread<\/a>We love raisin bread and also enjoy the nutty flavor of pecans, so I decided to combine the two for this delectable loaf. This is one of my favorite bread machine recipes\u2014it smells so good and tastes even better. \u2014Lora Sexton, Wellington, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/pecan-raisin-bread\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pecan-raisin-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/soft-garlic-breadsticks\/\" class=\"embeded-card-title\" data-name=\"Soft Garlic Breadsticks\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/04\/EXPS_FT23_21379_JR_1114_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2130356\" alt=\"Exps Ft23 21379 Jr 1114 1\" title=\"Exps Ft23 21379 Jr 1114 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/soft-garlic-breadsticks\/\" class=\"embeded-card-title\" data-name=\"Soft Garlic Breadsticks\" data-module=\"content recirculation\" data-position=\"card title\">Soft Garlic Breadsticks<\/a>I rely on a bread machine to mix the dough for this buttery garlic breadsticks recipe that is mildly seasoned with garlic and basil. I like to use this dough when making pizza, too. \u2014Charles Smith, Baltic, Connecticut<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/soft-garlic-breadsticks\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/soft-garlic-breadsticks\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/sun-dried-tomato-focaccia\/\" class=\"embeded-card-title\" data-name=\"Sun-Dried Tomato Focaccia\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Sun-Dried-Tomato-Focaccia_EXPS_CIBZ22_33147_E12_09_2b.jpg?fit=700,700\" class=\"large alignleft wp-image-1731779\" alt=\"Sun Dried Tomato Focaccia Exps Cibz22 33147 E12 09 2b\" title=\"Sun Dried Tomato Focaccia Exps Cibz22 33147 E12 09 2b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/sun-dried-tomato-focaccia\/\" class=\"embeded-card-title\" data-name=\"Sun-Dried Tomato Focaccia\" data-module=\"content recirculation\" data-position=\"card title\">Sun-Dried Tomato Focaccia<\/a>This bread looks inviting and doesn\u2019t disappoint when you take a bite. The sun-dried tomatoes and red onions give it an extra-special appearance, fit for any celebratory meal. \u2014Kathy Katz, Ocala, Florida<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/sun-dried-tomato-focaccia\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sun-dried-tomato-focaccia\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/onion-french-bread-loaves\/\" class=\"embeded-card-title\" data-name=\"Onion French Bread Loaves\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Onion-French-Bread-Loaves_exps32503_FM143298B03_06_1bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-268687\" alt=\"Onion French Bread Loaves\" title=\"Onion French Bread Loaves\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/onion-french-bread-loaves\/\" class=\"embeded-card-title\" data-name=\"Onion French Bread Loaves\" data-module=\"content recirculation\" data-position=\"card title\">Onion French Bread Loaves<\/a>Since I love variety in my cooking, I tried adding dried minced onion to my usual recipe in attempts to copy a bread I had tasted, creating these two tasty loaves. Using the bread machine on the dough setting is a great timesaver. \u2014Ruth Fueller, Barmstedt, Germany<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/onion-french-bread-loaves\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/onion-french-bread-loaves\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/chipotle-focaccia-with-garlic-onion-topping\/\" class=\"embeded-card-title\" data-name=\"Chipotle Focaccia with Garlic-Onion Topping\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Chipotle-Focaccia-with-Garlic-Onion-Topping_EXPS_FBMZ19_86649_E05_02_2b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1046150\" alt=\"Chipotle Focaccia with Garlic-Onion Topping\" title=\"Chipotle Focaccia with Garlic-Onion Topping\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/chipotle-focaccia-with-garlic-onion-topping\/\" class=\"embeded-card-title\" data-name=\"Chipotle Focaccia with Garlic-Onion Topping\" data-module=\"content recirculation\" data-position=\"card title\">Chipotle Focaccia with Garlic-Onion Topping<\/a>Chipotle peppers leave some people tongue-tied; others can't get enough of the smoky heat. I came up with this recipe for chipotle, roasted garlic and caramelized onion focaccia. Some wanted it spicier\u2014it's only a medium heat pepper\u2014and some like it just the way it is. Add more if you crave the fire. \u2014Frances \"Kay\" Bouma, Trail, British Columbia<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/chipotle-focaccia-with-garlic-onion-topping\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chipotle-focaccia-with-garlic-onion-topping\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/hawaiian-dinner-rolls\/\" class=\"embeded-card-title\" data-name=\"Hawaiian Dinner Rolls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps18478_MRR153791B09_22_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-31806\" alt=\"Hawaiian Dinner Rolls\" title=\"Hawaiian Dinner Rolls\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/hawaiian-dinner-rolls\/\" class=\"embeded-card-title\" data-name=\"Hawaiian Dinner Rolls\" data-module=\"content recirculation\" data-position=\"card title\">Hawaiian Dinner Rolls<\/a>Pineapple and coconut give a subtle sweetness to these golden homemade rolls. If there are any leftovers, they're great for sandwiches. \u2014Kathy Kurtz, Glendora, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/hawaiian-dinner-rolls\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hawaiian-dinner-rolls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/veggie-pull-apart-bread\/\" class=\"embeded-card-title\" data-name=\"Veggie Pull-Apart Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps18385_CW153050C06_25_7b.jpg?fit=700,1024\" class=\"large alignleft wp-image-31744\" alt=\"Veggie Pull-Apart Bread\" title=\"Veggie Pull-Apart Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/veggie-pull-apart-bread\/\" class=\"embeded-card-title\" data-name=\"Veggie Pull-Apart Bread\" data-module=\"content recirculation\" data-position=\"card title\">Veggie Pull-Apart Bread<\/a>A bread machine hurries along the dough-making process, but chopped vegetables, bacon and cheese make the buttery wreath unforgettable. \u2014Christi Ross, Guthrie, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/veggie-pull-apart-bread\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/veggie-pull-apart-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/herbed-onion-bagels\/\" class=\"embeded-card-title\" data-name=\"Herbed Onion Bagels\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Herbed-Onion-Bagels_EXPS_DODBZ20_40079_B07_21_4b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1535816\" alt=\"Herbed Onion Bagels\" title=\"Herbed Onion Bagels\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/herbed-onion-bagels\/\" class=\"embeded-card-title\" data-name=\"Herbed Onion Bagels\" data-module=\"content recirculation\" data-position=\"card title\">Herbed Onion Bagels<\/a>I create my delightful bagels by adapting several other recipes. I enjoy them spread with cream cheese or onion and chive cream cheese. \u2014Pam Kaiser, Mansfield, Missouri<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/herbed-onion-bagels\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/herbed-onion-bagels\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/grandma-s-oatmeal-bread\/\" class=\"embeded-card-title\" data-name=\"Oatmeal Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Grandma-s-Oatmeal-Bread_EXPS_TOHD24_3178_JuliaHartbeck_9.jpg?fit=700,1024\" class=\"large alignleft wp-image-2110782\" alt=\"Grandma S Oatmeal Bread Exps Tohd24 3178 Juliahartbeck 9\" title=\"Grandma S Oatmeal Bread Exps Tohd24 3178 Juliahartbeck 9\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/grandma-s-oatmeal-bread\/\" class=\"embeded-card-title\" data-name=\"Oatmeal Bread\" data-module=\"content recirculation\" data-position=\"card title\">Oatmeal Bread<\/a>The aroma wafting from the kitchen as this old-fashioned oatmeal bread bakes will make everyone want to sample it fresh from the oven.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/grandma-s-oatmeal-bread\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/grandma-s-oatmeal-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/flavorful-herb-bread\/\" class=\"embeded-card-title\" data-name=\"Flavorful Herb Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps7994_MRR143297B09_09_5b.jpg?fit=700,1024\" class=\"large alignleft wp-image-132024\" alt=\"Flavorful Herb Bread\" title=\"Flavorful Herb Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/flavorful-herb-bread\/\" class=\"embeded-card-title\" data-name=\"Flavorful Herb Bread\" data-module=\"content recirculation\" data-position=\"card title\">Flavorful Herb Bread<\/a>This bread is one of my favorites. It has a wonderful texture and slices beautifully, and the flavor of the herbs really comes through. (<i>Psst<\/i>\u2014If you don't have a bread machine on hand, learn <a href=\"https:\/\/www.tasteofhome.com\/article\/how-do-i-make-the-dough-for-bread-machine-recipes-without-a-bread-machine\/\" class=\"embeded-card-title\" style=\"\">how to make bread without one<\/a>!) \u2014Gerri Hamilton, Kingsville, Ontario<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/flavorful-herb-bread\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/flavorful-herb-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-parmesan-bread\/\" class=\"embeded-card-title\" data-name=\"Garlic Parmesan Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Garlic-Parmesan-Bread_exps35037_FM143298C03_06_3bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-279713\" alt=\"Garlic Parmesan Bread\" title=\"Garlic Parmesan Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-parmesan-bread\/\" class=\"embeded-card-title\" data-name=\"Garlic Parmesan Bread\" data-module=\"content recirculation\" data-position=\"card title\">Garlic Parmesan Bread<\/a>This hearty aromatic bread has just a hint of honey and garlic. It's one of my favorite breads. It goes with anything from bologna sandwiches to spaghetti. \u2014Jami Blunt, Hardy, Arkansas <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-parmesan-bread\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-parmesan-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<!--embeddedlisticle_break-->\n\t\t\t\t\t\t\t\t\t\t\t\t\t<div class=\"embedded-listicle-content\">\n\t\t\t\t\t\t\t\t<div class=\"listicle-card-image-wrapper\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/rosemary-garlic-focaccia-bread\/\" class=\"embeded-card-title\" data-name=\"Rosemary-Garlic Focaccia Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Rosemary-Garlic-Focaccia-Bread_exps48286_THHC1757658D35B_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-322011\" alt=\"Rosemary-Garlic Focaccia Bread\" title=\"Rosemary-Garlic Focaccia Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><a href=\"https:\/\/www.tasteofhome.com\/recipes\/rosemary-garlic-focaccia-bread\/\" class=\"embeded-card-title\" data-name=\"Rosemary-Garlic Focaccia Bread\" data-module=\"content recirculation\" data-position=\"card title\">Rosemary-Garlic Focaccia Bread<\/a>This bread smells wonderful when it\u2019s baking in the oven. I make it mostly during the summer when rosemary is abundant in the garden, but also around the holidays when rosemary plants are available in stores. \u2014Tammy Bollman, Minatare, Nebraska<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/rosemary-garlic-focaccia-bread\/\" class=\"embeded-card-title\" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/rosemary-garlic-focaccia-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<\/div><!--embeddedlisticle_end-->\n\t\t\t<\/div>\n\t\t\t<\/span><\/p>\r\n[cf]skyword_tracking_tag[\/cf]","protected":false},"excerpt":{"rendered":"<p>We finally found something better than sliced bread: this sweet bread machine recipe from Joanna Gaines!<\/p>\n","protected":false},"author":7359,"featured_media":860510,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ep_exclude_from_search":false,"footnotes":""},"tags":[305616,305615,305487,303887,303719,303720,303883],"categories-v2":[310897,310890,308988,310796,308478,308324,308345,308476],"coauthors":[64178],"acf":{"long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin":""},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Sweet Bread Machine Recipe from Joanna Gaines | Taste Recipes<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/article\/joanna-gaines-3-minute-bread\/\" \/>\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Sweet Bread Machine Recipe from Joanna Gaines | Taste Recipes","description":"Joanna Gaines has created one of the best-ever sweet bread machine recipes, so we had to put it to the test. 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The foolproof method works for savory breads too.","og_url":"https:\/\/www.tasteofhome.com\/article\/joanna-gaines-3-minute-bread\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_published_time":"2022-01-03T12:51:46+00:00","article_modified_time":"2024-10-04T02:05:04+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/08\/TOH_Logo_Black.png","type":"image\/png"}],"author":"Lauren Cahn","twitter_card":"summary_large_image","twitter_title":"I Made Joanna Gaines' 3-Minute Bread Recipe and It's the Next Thing You Should Bake","twitter_description":"P.S. The foolproof method works for savory breads too.","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2019\/01\/We-Tried-Joanna-Gaines-3-Minute-Bread-Recipe-and-Itll-Change-How-You-Bake.jpg","twitter_creator":"@tasteofhome","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Lauren Cahn","Est. reading time":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.tasteofhome.com\/article\/joanna-gaines-3-minute-bread\/#article","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/article\/joanna-gaines-3-minute-bread\/"},"author":{"name":"Sydney Watson","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/person\/2417cb9a12997f51d11f279a713a974d"},"headline":"This 3-Minute Bread Machine Recipe from Joanna Gaines Is the Next Thing You Should Bake","datePublished":"2022-01-03T12:51:46+00:00","dateModified":"2024-10-04T02:05:04+00:00","mainEntityOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/joanna-gaines-3-minute-bread\/"},"wordCount":589,"commentCount":0,"publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/joanna-gaines-3-minute-bread\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2019\/01\/We-Tried-Joanna-Gaines-3-Minute-Bread-Recipe-and-Itll-Change-How-You-Bake.jpg","keywords":["Bread Recipes","Breads, Rolls &amp; Pastries","Dishes &amp; Beverages","How To","News","People in Food","Test Kitchen"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.tasteofhome.com\/article\/joanna-gaines-3-minute-bread\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/article\/joanna-gaines-3-minute-bread\/","url":"https:\/\/www.tasteofhome.com\/article\/joanna-gaines-3-minute-bread\/","name":"Sweet Bread Machine Recipe from Joanna Gaines | Taste Recipes","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/article\/joanna-gaines-3-minute-bread\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/article\/joanna-gaines-3-minute-bread\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2019\/01\/We-Tried-Joanna-Gaines-3-Minute-Bread-Recipe-and-Itll-Change-How-You-Bake.jpg","datePublished":"2022-01-03T12:51:46+00:00","dateModified":"2024-10-04T02:05:04+00:00","description":"Joanna Gaines has created one of the best-ever sweet bread machine recipes, so we had to put it to the test. 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She is also a writer of crime fiction; her first full-length manuscript, The Trust Game, was short-listed for the 2017 CLUE Award for emerging talent in the genre of suspense fiction.","twitter":"","instagram":"","facebook":"","public_email":"","linkedin":"","tiktok":"","youtube":"","location":"","school_and_year":"","education":"","highlights":"","expertise":"","short_bio":"","user_nicename":"lauren-cahn","type":"guest-author","nickname":""}},"extracted_shortcodes":{"[collection id=\"802121\" title=\"Our All-Time Best Bread Machine Recipes\"]":{"ID":802121,"post_author":"7051","post_date":"2020-04-16 10:40:59","post_date_gmt":"2020-04-16 15:40:59","post_content":"<div class=\"listicle-card-image-wrapper\">\r\n\r\n[dam-video dam-id=\"51842\" type_of_player=\"jw\" \/]\r\n\r\n<\/div>\r\n<h2><a href=\"https:\/\/www.tasteofhome.com\/recipes\/braided-onion-potato-loaf\/\">Braided Onion Potato Loaf<\/a><\/h2>\r\n<div class=\"recipe-tagline\">\r\n<div class=\"recipe-tagline__text\">Ever wonder why a bread recipe includes mashed potatoes? The potato's starchy quality absorbs liquid during the kneading stage, and it holds onto that liquid during baking. The bread finishes with a crisp, brown exterior crust and a flavorful, moist interior that helps the bread keep longer. \u2014Joan Ranzini, Waynesboro, Virginia<\/div>\r\n<\/div>\r\n<div class=\"recipe-image-and-meta-sidebar video-recipe-page\">\r\n<div class=\"video-recipe-placeholder\">\r\n<div id=\"jwp_182e28f9c954cd4f47773c06f3a1ed81\" class=\"jwplayer jw-reset jw-state-playing jw-stretch-uniform jw-flag-aspect-mode jw-breakpoint-5 jw-floating-dismissible jw-flag-user-inactive\" tabindex=\"0\" role=\"application\" aria-label=\"Video Player\" aria-describedby=\"jw-jwp_182e28f9c954cd4f47773c06f3a1ed81-shortcuts-tooltip-explanation\">\r\n<div class=\"jw-aspect jw-reset\"><\/div>\r\n<div class=\"jw-wrapper jw-reset\">\r\n<div>\r\n<div><\/div>\r\n<\/div>\r\n<div class=\"jw-controls jw-reset\">\r\n<div class=\"jw-nextup-container jw-reset\">\r\n<div class=\"jw-nextup jw-background-color jw-reset jw-nextup-thumbnail-visible\">\r\n<div class=\"jw-nextup-tooltip jw-reset\"><\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<div class=\"desktop-next-recipe\">\r\n\r\n[embed_shop_button shop_btn_text=\"Go to Recipe\" shop_btn_url=\"https:\/\/www.tasteofhome.com\/recipes\/braided-onion-potato-loaf\/\" \/]\r\n\r\n<\/div>\r\n<\/div>\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cinnamon-swirl-breakfast-bread\/" data-name=\"Cinnamon Swirl Breakfast Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/08\/Artichoke-Chicken_EXPS_TOHD_24_15762_ChristineMa_10.jpg?fit=700,1024\" class=\"large alignleft wp-image-2033159\" alt=\"Artichoke Chicken Exps Tohd 24 15762 Christinema 10\" title=\"Artichoke Chicken Exps Tohd 24 15762 Christinema 10\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-15762-87\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cinnamon-swirl-breakfast-bread\/" data-name=\"Cinnamon Swirl Breakfast Bread\" data-module=\"content recirculation\" data-position=\"card title\">Cinnamon Swirl Breakfast Bread<\/a><\/h2>My aunt gave me the recipe these pretty, rich-tasting loaves many years ago. It's one of my favorite bread machine recipes. \u2014Peggy Burdick, Burlington, Michigan<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/cinnamon-swirl-breakfast-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/cinnamon-swirl-breakfast-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\nNeed a new bread machine? Take a look at our picks for the <a href=\"https:\/\/www.tasteofhome.com\/collection\/best-bread-machines\/\">best bread machines<\/a> of the year.\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sour-cream-chive-bread\/" data-name=\"Sour Cream Chive Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Sour-Cream-Chive-Bread_EXPS_MRMZ16_14964_B09_16_1b.jpg?fit=700,1024\" class=\"large alignleft wp-image-173068\" alt=\"Sour Cream Chive Bread\" title=\"Sour Cream Chive Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-14964-75\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sour-cream-chive-bread\/" data-name=\"Sour Cream Chive Bread\" data-module=\"content recirculation\" data-position=\"card title\">Sour Cream Chive Bread<\/a><\/h2>This savory loaf mildly flavored with chives is delicious when served warm with a meal, soup, salad or stew. It also tastes wonderful toasted the next day for breakfast. \u2014Deborah Plank, West Salem, Ohio<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sour-cream-chive-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sour-cream-chive-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/panettone\/" data-name=\"Bread Machine Panettone\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Bread-Machine-Candied-Sweet-Bread_EXPS_FT21_39862_F_0518_1-1.jpg?fit=700,700\" class=\"large alignleft wp-image-1650918\" alt=\"Bread Machine Candied Sweet Bread Exps Ft21 39862 F 0518 1 1\" title=\"Bread Machine Candied Sweet Bread Exps Ft21 39862 F 0518 1 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-39862-90\"><a href="https:\/\/www.tasteofhome.com\/recipes\/panettone\/" data-name=\"Bread Machine Panettone\" data-module=\"content recirculation\" data-position=\"card title\">Bread Machine Panettone<\/a><\/h2>This bread machine panettone is easy to make. Every tender, moist slice is filled with candied fruit and raisins. \u2014Josephine Bianchi, Bristol, New Hampshire<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/panettone\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/panettone\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-spice-bagels\/" data-name=\"Pumpkin Bagels\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_41198_LeticiaAlmeida_08.jpg?fit=700,1024\" class=\"large alignleft wp-image-2071793\" alt=\"Bagels ready served on wood board, with detail of one bagel filled with cream cheese.\" title=\"Bagels ready served on wood board, with detail of one bagel filled with cream cheese.\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-41198-51\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-spice-bagels\/" data-name=\"Pumpkin Bagels\" data-module=\"content recirculation\" data-position=\"card title\">Pumpkin Bagels<\/a><\/h2>Experience the comforting flavors of fall with these homemade pumpkin bagels. Made with warm spices and a hint of sweetness, they\u2019re perfect for cozy autumn mornings.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pumpkin-spice-bagels\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pumpkin-spice-bagels\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mini-maple-cinnamon-rolls\/" data-name=\"Bread Machine Cinnamon Rolls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Mini-Maple-Cinnamon-Rolls_EXPS_FT25_32453_EC_0116_8.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107899\" alt=\"Mini Maple Cinnamon Rolls Exps Ft25 32453 Ec 0116 8\" title=\"Mini Maple Cinnamon Rolls Exps Ft25 32453 Ec 0116 8\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-32453-34\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mini-maple-cinnamon-rolls\/" data-name=\"Bread Machine Cinnamon Rolls\" data-module=\"content recirculation\" data-position=\"card title\">Bread Machine Cinnamon Rolls<\/a><\/h2>These bread machine cinnamon rolls are a sweet and gooey treat, dripping with flavor thanks to maple syrup, a fine spice blend and a dose of sugar too.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/mini-maple-cinnamon-rolls\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/mini-maple-cinnamon-rolls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pepperoni-cheese-bread\/" data-name=\"Pepperoni Cheese Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Pepperoni-Cheese-Bread_exps32500_FM143298D03_06_4bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-268667\" alt=\"Pepperoni Cheese Bread\" title=\"Pepperoni Cheese Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-32500-92\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pepperoni-cheese-bread\/" data-name=\"Pepperoni Cheese Bread\" data-module=\"content recirculation\" data-position=\"card title\">Pepperoni Cheese Bread<\/a><\/h2>As a stay-at-home mother of two little girls, I pack a lot of activity into my days. The bread machine makes it a snap to turn out this attractive loaf that gets its zip from cayenne pepper, pepperoni and Mexican cheese. \u2014Dusti Christensen, Goodridge, Minnesota <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pepperoni-cheese-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pepperoni-cheese-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seeded-whole-grain-loaf\/" data-name=\"Seeded Whole Grain Loaf\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Seeded-Whole-Grain-Loaf_exps63229_THCA2180111C03_03_1bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-59313\" alt=\"Seeded Whole Grain Loaf\" title=\"Seeded Whole Grain Loaf\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-63229-32\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seeded-whole-grain-loaf\/" data-name=\"Seeded Whole Grain Loaf\" data-module=\"content recirculation\" data-position=\"card title\">Seeded Whole Grain Loaf<\/a><\/h2>My husband and I want whole grain bread, but we don't like the spongy store-bought whole wheat breads. I drastically altered one of my favorite batter bread recipes to create this earthy bread. It is crunchy, chewy and easy. This is one of those bread machine recipes I make over and over. \u2014Amber Rife, Columbus, Ohio<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/seeded-whole-grain-loaf\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/seeded-whole-grain-loaf\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/vegetable-cheese-focaccia\/" data-name=\"Vegetable &#038; Cheese Focaccia\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps37055_13X9163826B10_27_5b.jpg?fit=700,1024\" class=\"large alignleft wp-image-43879\" alt=\"Vegetable &#038; Cheese Focaccia\" title=\"Vegetable &#038; Cheese Focaccia\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-37055-95\"><a href="https:\/\/www.tasteofhome.com\/recipes\/vegetable-cheese-focaccia\/" data-name=\"Vegetable &#038; Cheese Focaccia\" data-module=\"content recirculation\" data-position=\"card title\">Vegetable & Cheese Focaccia<\/a><\/h2>My family eats this flavorful bread as fast as I can make it. Sometimes I add different herbs, red onion or crumbled bacon. It's one of my best recipes!\r\n\u2014Mary Cass, Baltimore, Maryland<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/vegetable-cheese-focaccia\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/vegetable-cheese-focaccia\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bread-machine-pumpkin-monkey-bread\/" data-name=\"Bread Machine Pumpkin Monkey Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Bread-Machine-Pumpkin-Monkey-Bread_EXPS_MBD19_170547_E09_02_7b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-819720\" alt=\"Bread Machine Pumpkin Monkey Bread\" title=\"Bread Machine Pumpkin Monkey Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-170547-60\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bread-machine-pumpkin-monkey-bread\/" data-name=\"Bread Machine Pumpkin Monkey Bread\" data-module=\"content recirculation\" data-position=\"card title\">Bread Machine Pumpkin Monkey Bread<\/a><\/h2>I love making this pumpkin monkey bread for a holiday brunch. Leftovers reheat well, and the sauce is good enough to make extra to use as waffle and pancake syrup. \u2014Emily Main, Tonopah, Arizona<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bread-machine-pumpkin-monkey-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/bread-machine-pumpkin-monkey-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bread-machine-naan\/" data-name=\"Bread Machine Naan\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Bread-Machine-Naan_EXPS_FT25_81860_EC_0108_5.jpg?fit=700,1024\" class=\"large alignleft wp-image-2107809\" alt=\"Bread Machine Naan Exps Ft25 81860 Ec 0108 5\" title=\"Bread Machine Naan Exps Ft25 81860 Ec 0108 5\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-81860-73\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bread-machine-naan\/" data-name=\"Bread Machine Naan\" data-module=\"content recirculation\" data-position=\"card title\">Bread Machine Naan<\/a><\/h2>Chewy yeast-raised flatbread is a snap to make in a bread machine. Serve naan with your favorite Indian dish to soak up the curry and sauces. \u2014Shannon Ventresca, Middleboro, Massachusetts<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/bread-machine-naan\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/bread-machine-naan\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/soft-giant-pretzels\/" data-name=\"Soft Giant Pretzels\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Soft-Giant-Pretzels_EXPS_TOHcom24_15761_DR_11_05_15b.jpg?fit=700,1024\" class=\"large alignleft wp-image-2082109\" alt=\"Soft Giant Pretzels\" title=\"Soft Giant Pretzels\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-15761-59\"><a href="https:\/\/www.tasteofhome.com\/recipes\/soft-giant-pretzels\/" data-name=\"Soft Giant Pretzels\" data-module=\"content recirculation\" data-position=\"card title\">Soft Giant Pretzels<\/a><\/h2>This giant pretzel recipe creates big soft pretzels that are perfect for any Oktoberfest celebration. Pair the bread machine pretzels with an ice-cold lager and a side of beer cheese sauce for dunking.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/soft-giant-pretzels\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/soft-giant-pretzels\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\nFor something even simpler, look through our collection of <a href=\"https:\/\/www.tasteofhome.com\/collection\/easy-bread-machine-recipes\/\">easy bread machine recipes<\/a>.\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-herb-bubble-loaf\/" data-name=\"Garlic Herb Bubble Loaf\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Garlic-Herb-Bubble-Loaf_EXPS_FBMZ16_12783_B05_19_8b.jpg?fit=700,1024\" class=\"large alignleft wp-image-159859\" alt=\"Garlic Herb Bubble Loaf\" title=\"Garlic Herb Bubble Loaf\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-12783-97\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-herb-bubble-loaf\/" data-name=\"Garlic Herb Bubble Loaf\" data-module=\"content recirculation\" data-position=\"card title\">Garlic Herb Bubble Loaf<\/a><\/h2>I adapted an old sour cream bread recipe for this deliciously different pull-apart loaf that smells heavenly while baking. It has a light crust, tender interior and lots of herb and butter flavor. We think it's wonderful with a hot bowl of potato soup. \u2014Katie Crill, Priest River, Idaho<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-herb-bubble-loaf\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-herb-bubble-loaf\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/golden-honey-pan-rolls\/" data-name=\"Golden Honey Pan Rolls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Golden-Honey-Pan-Rolls_exps12780_HB133235C07_19_1bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-159842\" alt=\"Golden Honey Pan Rolls\" title=\"Golden Honey Pan Rolls\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-12780-41\"><a href="https:\/\/www.tasteofhome.com\/recipes\/golden-honey-pan-rolls\/" data-name=\"Golden Honey Pan Rolls\" data-module=\"content recirculation\" data-position=\"card title\">Golden Honey Pan Rolls<\/a><\/h2>A cousin in North Carolina gave me the recipe for these delicious honey-glazed rolls. Using my bread machine to make the dough saves me about 2 hours compared to the traditional method. The rich buttery taste of these rolls is so popular with family and friends that I usually make two batches so I have enough! \u2014Sara Wing, Philadelphia, Pennsylvania\r\n <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/golden-honey-pan-rolls\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/golden-honey-pan-rolls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/calzone-rolls\/" data-name=\"Calzone Rolls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Calzone-Rolls_EXPS_UGFBMZ17_25070_D04_28_3b.jpg?fit=700,1024\" class=\"large alignleft wp-image-230311\" alt=\"Calzone Rolls\" title=\"Calzone Rolls\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-25070-93\"><a href="https:\/\/www.tasteofhome.com\/recipes\/calzone-rolls\/" data-name=\"Calzone Rolls\" data-module=\"content recirculation\" data-position=\"card title\">Calzone Rolls<\/a><\/h2>Big pizza flavor comes through in these rolls, thanks to the peppers, mushrooms, olives and pepperoni. This recipe makes two pans of rolls, and you can make the dough in a bread machine. \u2014Barb Downie, Peterborough, Ontario <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/calzone-rolls\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/calzone-rolls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pecan-raisin-bread\/" data-name=\"Pecan Raisin Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"696\" height=\"696\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Pecan-Raisin-Bread_exps35033_FM143298B03_06_4bC_RMS-3.jpg?fit=696,696\" class=\"large alignleft wp-image-1638337\" alt=\"Pecan Raisin Bread Exps35033 Fm143298b03 06 4bc Rms 3\" title=\"Pecan Raisin Bread Exps35033 Fm143298b03 06 4bc Rms 3\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-35033-98\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pecan-raisin-bread\/" data-name=\"Pecan Raisin Bread\" data-module=\"content recirculation\" data-position=\"card title\">Pecan Raisin Bread<\/a><\/h2>We love raisin bread and also enjoy the nutty flavor of pecans, so I decided to combine the two for this delectable loaf. This is one of my favorite bread machine recipes\u2014it smells so good and tastes even better. \u2014Lora Sexton, Wellington, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/pecan-raisin-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/pecan-raisin-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/soft-garlic-breadsticks\/" data-name=\"Soft Garlic Breadsticks\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/04\/EXPS_FT23_21379_JR_1114_1.jpg?fit=700,1024\" class=\"large alignleft wp-image-2130356\" alt=\"Exps Ft23 21379 Jr 1114 1\" title=\"Exps Ft23 21379 Jr 1114 1\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-21379-61\"><a href="https:\/\/www.tasteofhome.com\/recipes\/soft-garlic-breadsticks\/" data-name=\"Soft Garlic Breadsticks\" data-module=\"content recirculation\" data-position=\"card title\">Soft Garlic Breadsticks<\/a><\/h2>I rely on a bread machine to mix the dough for this buttery garlic breadsticks recipe that is mildly seasoned with garlic and basil. I like to use this dough when making pizza, too. \u2014Charles Smith, Baltic, Connecticut<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/soft-garlic-breadsticks\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/soft-garlic-breadsticks\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sun-dried-tomato-focaccia\/" data-name=\"Sun-Dried Tomato Focaccia\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"700\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Sun-Dried-Tomato-Focaccia_EXPS_CIBZ22_33147_E12_09_2b.jpg?fit=700,700\" class=\"large alignleft wp-image-1731779\" alt=\"Sun Dried Tomato Focaccia Exps Cibz22 33147 E12 09 2b\" title=\"Sun Dried Tomato Focaccia Exps Cibz22 33147 E12 09 2b\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-33147-51\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sun-dried-tomato-focaccia\/" data-name=\"Sun-Dried Tomato Focaccia\" data-module=\"content recirculation\" data-position=\"card title\">Sun-Dried Tomato Focaccia<\/a><\/h2>This bread looks inviting and doesn\u2019t disappoint when you take a bite. The sun-dried tomatoes and red onions give it an extra-special appearance, fit for any celebratory meal. \u2014Kathy Katz, Ocala, Florida<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/sun-dried-tomato-focaccia\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/sun-dried-tomato-focaccia\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/onion-french-bread-loaves\/" data-name=\"Onion French Bread Loaves\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Onion-French-Bread-Loaves_exps32503_FM143298B03_06_1bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-268687\" alt=\"Onion French Bread Loaves\" title=\"Onion French Bread Loaves\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-32503-89\"><a href="https:\/\/www.tasteofhome.com\/recipes\/onion-french-bread-loaves\/" data-name=\"Onion French Bread Loaves\" data-module=\"content recirculation\" data-position=\"card title\">Onion French Bread Loaves<\/a><\/h2>Since I love variety in my cooking, I tried adding dried minced onion to my usual recipe in attempts to copy a bread I had tasted, creating these two tasty loaves. Using the bread machine on the dough setting is a great timesaver. \u2014Ruth Fueller, Barmstedt, Germany<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/onion-french-bread-loaves\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/onion-french-bread-loaves\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chipotle-focaccia-with-garlic-onion-topping\/" data-name=\"Chipotle Focaccia with Garlic-Onion Topping\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Chipotle-Focaccia-with-Garlic-Onion-Topping_EXPS_FBMZ19_86649_E05_02_2b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1046150\" alt=\"Chipotle Focaccia with Garlic-Onion Topping\" title=\"Chipotle Focaccia with Garlic-Onion Topping\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-86649-70\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chipotle-focaccia-with-garlic-onion-topping\/" data-name=\"Chipotle Focaccia with Garlic-Onion Topping\" data-module=\"content recirculation\" data-position=\"card title\">Chipotle Focaccia with Garlic-Onion Topping<\/a><\/h2>Chipotle peppers leave some people tongue-tied; others can't get enough of the smoky heat. I came up with this recipe for chipotle, roasted garlic and caramelized onion focaccia. Some wanted it spicier\u2014it's only a medium heat pepper\u2014and some like it just the way it is. Add more if you crave the fire. \u2014Frances \"Kay\" Bouma, Trail, British Columbia<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/chipotle-focaccia-with-garlic-onion-topping\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/chipotle-focaccia-with-garlic-onion-topping\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hawaiian-dinner-rolls\/" data-name=\"Hawaiian Dinner Rolls\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps18478_MRR153791B09_22_4b.jpg?fit=700,1024\" class=\"large alignleft wp-image-31806\" alt=\"Hawaiian Dinner Rolls\" title=\"Hawaiian Dinner Rolls\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-18478-19\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hawaiian-dinner-rolls\/" data-name=\"Hawaiian Dinner Rolls\" data-module=\"content recirculation\" data-position=\"card title\">Hawaiian Dinner Rolls<\/a><\/h2>Pineapple and coconut give a subtle sweetness to these golden homemade rolls. If there are any leftovers, they're great for sandwiches. \u2014Kathy Kurtz, Glendora, California<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/hawaiian-dinner-rolls\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/hawaiian-dinner-rolls\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/veggie-pull-apart-bread\/" data-name=\"Veggie Pull-Apart Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps18385_CW153050C06_25_7b.jpg?fit=700,1024\" class=\"large alignleft wp-image-31744\" alt=\"Veggie Pull-Apart Bread\" title=\"Veggie Pull-Apart Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-18385-74\"><a href="https:\/\/www.tasteofhome.com\/recipes\/veggie-pull-apart-bread\/" data-name=\"Veggie Pull-Apart Bread\" data-module=\"content recirculation\" data-position=\"card title\">Veggie Pull-Apart Bread<\/a><\/h2>A bread machine hurries along the dough-making process, but chopped vegetables, bacon and cheese make the buttery wreath unforgettable. \u2014Christi Ross, Guthrie, Texas<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/veggie-pull-apart-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/veggie-pull-apart-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herbed-onion-bagels\/" data-name=\"Herbed Onion Bagels\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"1024\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Herbed-Onion-Bagels_EXPS_DODBZ20_40079_B07_21_4b.jpg?fit=1024,1024\" class=\"large alignleft wp-image-1535816\" alt=\"Herbed Onion Bagels\" title=\"Herbed Onion Bagels\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-40079-31\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herbed-onion-bagels\/" data-name=\"Herbed Onion Bagels\" data-module=\"content recirculation\" data-position=\"card title\">Herbed Onion Bagels<\/a><\/h2>I create my delightful bagels by adapting several other recipes. I enjoy them spread with cream cheese or onion and chive cream cheese. \u2014Pam Kaiser, Mansfield, Missouri<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/herbed-onion-bagels\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/herbed-onion-bagels\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grandma-s-oatmeal-bread\/" data-name=\"Oatmeal Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Grandma-s-Oatmeal-Bread_EXPS_TOHD24_3178_JuliaHartbeck_9.jpg?fit=700,1024\" class=\"large alignleft wp-image-2110782\" alt=\"Grandma S Oatmeal Bread Exps Tohd24 3178 Juliahartbeck 9\" title=\"Grandma S Oatmeal Bread Exps Tohd24 3178 Juliahartbeck 9\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-3178-55\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grandma-s-oatmeal-bread\/" data-name=\"Oatmeal Bread\" data-module=\"content recirculation\" data-position=\"card title\">Oatmeal Bread<\/a><\/h2>The aroma wafting from the kitchen as this old-fashioned oatmeal bread bakes will make everyone want to sample it fresh from the oven.<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/grandma-s-oatmeal-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/grandma-s-oatmeal-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/flavorful-herb-bread\/" data-name=\"Flavorful Herb Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps7994_MRR143297B09_09_5b.jpg?fit=700,1024\" class=\"large alignleft wp-image-132024\" alt=\"Flavorful Herb Bread\" title=\"Flavorful Herb Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-7994-52\"><a href="https:\/\/www.tasteofhome.com\/recipes\/flavorful-herb-bread\/" data-name=\"Flavorful Herb Bread\" data-module=\"content recirculation\" data-position=\"card title\">Flavorful Herb Bread<\/a><\/h2>This bread is one of my favorites. It has a wonderful texture and slices beautifully, and the flavor of the herbs really comes through. (<i>Psst<\/i>\u2014If you don't have a bread machine on hand, learn <a href=\"https:\/\/www.tasteofhome.com\/article\/how-do-i-make-the-dough-for-bread-machine-recipes-without-a-bread-machine\/\" style=\"\">how to make bread without one<\/a>!) \u2014Gerri Hamilton, Kingsville, Ontario<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/flavorful-herb-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/flavorful-herb-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-parmesan-bread\/" data-name=\"Garlic Parmesan Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Garlic-Parmesan-Bread_exps35037_FM143298C03_06_3bC_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-279713\" alt=\"Garlic Parmesan Bread\" title=\"Garlic Parmesan Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-35037-71\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-parmesan-bread\/" data-name=\"Garlic Parmesan Bread\" data-module=\"content recirculation\" data-position=\"card title\">Garlic Parmesan Bread<\/a><\/h2>This hearty aromatic bread has just a hint of honey and garlic. It's one of my favorite breads. It goes with anything from bologna sandwiches to spaghetti. \u2014Jami Blunt, Hardy, Arkansas <div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/garlic-parmesan-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/garlic-parmesan-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>\r\n\r\n<!--nextpage-->\r\n\r\n<div class=\"listicle-card-image-wrapper\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rosemary-garlic-focaccia-bread\/" data-name=\"Rosemary-Garlic Focaccia Bread\" data-module=\"content recirculation\" data-position=\"recipe image\"><img width=\"700\" height=\"1024\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Rosemary-Garlic-Focaccia-Bread_exps48286_THHC1757658D35B_RMS.jpg?fit=700,1024\" class=\"large alignleft wp-image-322011\" alt=\"Rosemary-Garlic Focaccia Bread\" title=\"Rosemary-Garlic Focaccia Bread\" decoding=\"async\" loading=\"lazy\" \/><\/a><\/div><h2 class=\"listicle-page__title\" id=\"recipe-48286-72\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rosemary-garlic-focaccia-bread\/" data-name=\"Rosemary-Garlic Focaccia Bread\" data-module=\"content recirculation\" data-position=\"card title\">Rosemary-Garlic Focaccia Bread<\/a><\/h2>This bread smells wonderful when it\u2019s baking in the oven. I make it mostly during the summer when rosemary is abundant in the garden, but also around the holidays when rosemary plants are available in stores. \u2014Tammy Bollman, Minatare, Nebraska<div class=\"listicle-page__buttons\"><div class=\"listicle-page__cta-button\"><a href="https:\/\/www.tasteofhome.com\/recipes\/rosemary-garlic-focaccia-bread\/" data-name=\"https:\/\/www.tasteofhome.com\/recipes\/rosemary-garlic-focaccia-bread\/\" data-module=\"Content Recirculation\" data-position=\"Go to Recipe\">Go to Recipe<\/a><\/div><\/div>","post_title":"Our All-Time Best Bread Machine Recipes","post_excerpt":"Don't neglect this gadget! These bread machine recipes make creating a homemade loaf (or batch of buns or rolls) incredibly easy.\u00a0","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"bread-machine-recipes","to_ping":"","pinged":"","post_modified":"2024-10-08 16:09:57","post_modified_gmt":"2024-10-08 21:09:57","post_content_filtered":"","post_parent":0,"guid":"http:\/\/origin-www.tasteofhome.com\/?post_type=collection&#038;p=802121","menu_order":0,"post_type":"listicle","post_mime_type":"","comment_count":"0","filter":"raw","dek":"Don't neglect this gadget! These bread machine recipes make creating a homemade loaf (or batch of buns or rolls) incredibly easy.","canonical_url":"https:\/\/www.tasteofhome.com\/collection\/bread-machine-recipes\/","author_details":{"368411":{"ID":"368411","display_name":"Hazel Wheaton","first_name":"Hazel","last_name":"Wheaton","user_login":"hazel-wheaton","user_email":"sw-67733@skyword.com","linked_account":"hwheaton","website":"","description":"<p>A writer and editor who has worked in publishing for 30 years, Hazel has covered the fields of travel, food and jewelry arts. She has had the rare privilege of learning about food by talking to local experts and tasting everything she was offered\u2014including almond pastries in Morocco, whisky and haggis in Orkney, escargot in Lyon, spiced lamb in Abu Dhabi and dried shrimp at the night market in Taipei.<\/p>\r\n<p>A native of central Pennsylvania, she\u2019s a fan of her own exotic local cuisine as well, including scrapple, shoofly pie and apple dumplings. After taking culinary classes in Philadelphia, Hazel sadly decided her feet weren\u2019t cut out for restaurant work. An enthusiastic baker, she\u2019s known among her friends, family and coworkers for her cookies, cakes and other baked goods. And she still wishes she could cook like her mother.<\/p>","twitter":"","instagram":"","facebook":"","public_email":"","linkedin":"https:\/\/www.linkedin.com\/in\/hazelwheaton","tiktok":"","youtube":"","location":"Milwaukee, WI","school_and_year":"Haverford College","education":"<p>Haverford College, bachelor's in English<\/p>\r\n<p>University of Edinburgh,\u00a0Literature and History<\/p>","highlights":"<ul>\r\n<li>Nine years as an editor for <em>Taste Recipes<\/em> books, shepherding best-selling cookbooks to publication, including <em>The Ultimate Baking Cookbook<\/em>, <em>Christmas Cookies<\/em> and <em>Girls\u2019 Night In<\/em>, plus the reader-favorite <em>Christmas<\/em> and <em>Easy Everyday Cooking<\/em> annuals<\/li>\r\n<li>Writer for consumer print and digital magazines, communications, marketing and social media, newsletters and websites<\/li>\r\n<\/ul>","expertise":"Baking; Entertaining; Travel","short_bio":"<p>Hazel has covered travel, food and jewelry arts for 30 years. She has had the rare privilege of learning about food by talking to local experts and tasting everything she was offered\u2014including almond pastries in Morocco, whisky and haggis in Orkney, escargot in Lyon, spiced lamb in Abu Dhabi and dried shrimp at the night market in Taipei.<\/p>","user_nicename":"hazel-wheaton","type":"guest-author","nickname":""}},"yoast_wpseo_title":"","yoast_wpseo_metadesc":"With these delicious bread machine recipes, it's the perfect time to bring the tantalizing aroma of freshly baked bread back to your kitchen!","current_site_slug":"toh-com","featured_img_id":1756316,"featured_img":{"1756316":{"image_url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Cinnamon-Swirl-Breakfast-Bread_EXPS_THCA22_15762_DR_03_18_6b.jpg","post_data":{"ID":1756316,"post_author":"7061","post_date":"2022-03-26 11:24:12","post_date_gmt":"2022-03-26 16:24:12","post_content":"","post_title":"Cinnamon Swirl Breakfast Bread Exps Thca22 15762 Dr 03 18 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