{"id":886489,"date":"2019-02-21T15:16:47","date_gmt":"2019-02-21T21:16:47","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/?p=886489"},"modified":"2024-10-15T11:59:10","modified_gmt":"2024-10-15T16:59:10","slug":"chocolate-frostings-taste-test","status":"publish","type":"post","link":"https:\/\/www.tasteofhome.com\/article\/chocolate-frostings-taste-test\/","title":{"rendered":"We Tried 8 Chocolate Frostings. Here’s the One You Should Buy."},"content":{"rendered":"When it comes to desserts, we've all had a baking emergency or two<\/a>. You forgot to soften the butter<\/a>,\u00a0you started a cake and are missing an ingredient or\u2014my regular baking emergency\u2014you're out of confectioners' sugar to make frosting. In cases like that, a can of store-bought frosting<\/a> is a solid backup plan. That is if you have a good one!\r\n\r\nYou know we had to find the best canned chocolate frosting out there\u2014you know just as a backup plan (not to dunk graham crackers and cookies into as a snack or anything....).\r\n\r\nHere are the brands we tested:\r\n