{"id":1029356,"date":"2019-05-18T10:31:25","date_gmt":"0001-01-01T06:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/fried-potato-salad\/"},"modified":"2023-12-10T06:51:06","modified_gmt":"2023-12-10T12:51:06","slug":"fried-potato-salad","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/fried-potato-salad\/","title":{"rendered":"Fried Potato Salad"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>This recipe began with leftover fried potatoes I had on hand. We liked it so much that now I fry potatoes just to make this unique potato salad. Sometimes I add grated sharp cheddar for a cheesy twist. \u2014Leann Stallard, Dryden, Virginia<\/p>\n","protected":false},"author":7061,"featured_media":1029361,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,304328,306610,304993,305487,304515,303966,304988,304368,304297,304268,304558,324623,306571,304388,304395,304398,304353],"categories-v2":[308623,308988,308319,308984,308481,312538,308940,310796,308880,308495,308935,308745,308308,259483,308910,309177,312458,308752,308782,308797,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Southern Potato Salad","post_link":"\/recipes\/southern-potato-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Southern-Potato-Salad_EXPS_FT24_4324_ST_0402_1-e1724856811127.jpg"},{"post_title":"Homemade Potato Salad","post_link":"\/recipes\/mama-s-potato-salad\/","post_image":"\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_4240_EricKleinberg_5.jpg"},{"post_title":"Loaded Baked Potato Salad","post_link":"\/recipes\/loaded-baked-potato-salad\/","post_image":"\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_19458_KristinaVanni_8.jpg"},{"post_title":"Bacon Ranch Potato Salad","post_link":"\/recipes\/ranch-potato-salad\/","post_image":"\/wp-content\/uploads\/2024\/08\/Bacon-Ranch-Potato-Salad_EXPS_TOHD24_28598_LauraScherb_7.jpg"},{"post_title":"Fried Cabbage and Potatoes","post_link":"\/recipes\/fried-cabbage-and-potatoes\/","post_image":"\/wp-content\/uploads\/2023\/03\/Fried-Cabbage-and-Potatoes_EXPS_FT23_272566_ST_2_08_1.jpg"},{"post_title":"Potato Salad with Bacon","post_link":"\/recipes\/you-re-bacon-me-crazy-potato-salad\/","post_image":"\/wp-content\/uploads\/2024\/08\/Potato-Salad-with-Bacon_EXPS_TOHD24_186866_AlejandroMonfort_8-e1724856662887.jpg"},{"post_title":"Salmon Potato Salad","post_link":"\/recipes\/salmon-potato-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps12592_TH10123C39D.jpg"},{"post_title":"Grated Potato Salad","post_link":"\/recipes\/grated-potato-salad\/","post_image":"\/wp-content\/uploads\/2025\/04\/Grated-Potato-Salad_EXPS_FT25_24817_JR_0425_1.jpg"},{"post_title":"Mashed Potato Salad","post_link":"\/recipes\/mashed-potato-salad\/","post_image":"\/wp-content\/uploads\/2025\/04\/EXPS_TOHD24_277592_ChristineMa_6.jpg"},{"post_title":"Mustard Potato Salad","post_link":"\/recipes\/mustard-potato-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps1036_TH1601C15.jpg"},{"post_title":"Potato Tossed Salad","post_link":"\/recipes\/potato-tossed-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps.9004_TH2901C31A-1.jpg"},{"post_title":"Vegetable Potato Salad","post_link":"\/recipes\/vegetable-potato-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps35991_TH1195008D47A.jpg"},{"post_title":"Potato Salad with Sour Cream","post_link":"\/recipes\/potato-salad-with-sour-cream\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Cajun Shrimp Potato Salad","post_link":"\/recipes\/cajun-shrimp-potato-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps29433_C10579D49D.jpg"},{"post_title":"Cajun Potato Salad","post_link":"\/recipes\/cajun-potato-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps104_TH2026C25A.jpg"},{"post_title":"Green Onion Potato Salad","post_link":"\/recipes\/green-onion-potato-salad\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Garden Potato Salad","post_link":"\/recipes\/garden-potato-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps312_TH1425C37D.jpg"},{"post_title":"Baked Potato Salad","post_link":"\/recipes\/baked-potato-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps38_TH2027C27D.jpg"},{"post_title":"Shrimp Potato Salad","post_link":"\/recipes\/shrimp-potato-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps6380_C1500C49A.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Fried-Potato-Salad_EXPS_SDJJ19_235364_B02_06_2b_rms.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/fried-potato-salad\/","name":"Fried Potato Salad","datePublished":"2019-05-18","dateModified":"2023-12-10","prepTime":"PT30M","cookTime":"PT15M","totalTime":"PT45M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Fried-Potato-Salad_EXPS_SDJJ19_235364_B02_06_2b_rms.jpg","height":1200,"width":1200},"recipeCategory":["Lunch"],"description":"This recipe began with leftover fried potatoes I had on hand. 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Refrigerate until serving."},{"@type":"HowToStep","text":""}],"recipeYield":"10 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 362 calories","fatContent":"25g fat (3g saturated fat)","cholesterolContent":"78mg cholesterol","sodiumContent":"585mg sodium","carbohydrateContent":"28g carbohydrate (6g sugars","fiberContent":"2g fiber)","proteinContent":"5g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":3,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-12-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Dave210"},"reviewBody":"<p>Just finished making this ( I halved the recipe) and have just saved this under my Favorites tab. What a nice addition to my potato salad rotation. My wife swore there was bacon in it. I always have the Applewood seasoning on hand but have only used it when smoking. Now I'll use it more often.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-07-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanGuitar"},"reviewBody":"WOW..this was even better than expected. It definitely needs to chill for a few hours, but the flavor reminded us of something that you would get at a nice steakhouse or supper club. Frying the potatoes added such a depth of flavor. Definitely one we will make many times in the future.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-11-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveCar"},"reviewBody":"this was amazing!! my family loved it!! Deb P VFE","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"235364","romance_copy_dek":"This recipe began with leftover fried potatoes I had on hand. We liked it so much that now I fry potatoes just to make this unique potato salad. 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Sometimes I add grated sharp cheddar for a cheesy twist. &mdash;Leann Stallard, Dryden, Virginia","og_url":"https:\/\/www.tasteofhome.com\/recipes\/fried-potato-salad\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2023-12-10T12:51:06+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Fried-Potato-Salad_EXPS_SDJJ19_235364_B02_06_2b_rms.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Fried-Potato-Salad_EXPS_SDJJ19_235364_B02_06_2b_rms.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/fried-potato-salad\/","url":"https:\/\/www.tasteofhome.com\/recipes\/fried-potato-salad\/","name":"Fried Potato Salad Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/fried-potato-salad\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/fried-potato-salad\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Fried-Potato-Salad_EXPS_SDJJ19_235364_B02_06_2b_rms.jpg","datePublished":"0001-01-01T06:00:00+00:00","dateModified":"2023-12-10T12:51:06+00:00","description":"This recipe began with leftover fried potatoes I had on hand. 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Sometimes I add grated sharp cheddar for a cheesy twist. &mdash;Leann Stallard, Dryden, Virginia","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/fried-potato-salad\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/fried-potato-salad\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/fried-potato-salad\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Fried-Potato-Salad_EXPS_SDJJ19_235364_B02_06_2b_rms.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Fried-Potato-Salad_EXPS_SDJJ19_235364_B02_06_2b_rms.jpg","width":1200,"height":1200},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/fried-potato-salad\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Dishes &amp; Beverages","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"@type":"ListItem","position":5,"name":"Salads","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/salads\/"},{"@type":"ListItem","position":6,"name":"Potato Salads","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/salads\/potato-salads\/"},{"@type":"ListItem","position":7,"name":"Creamy Potato Salads","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/salads\/potato-salads\/creamy-potato-salads\/"},{"@type":"ListItem","position":8,"name":"Fried Potato Salad"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes &amp; Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-05-13 09:28:27","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/1029356"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=1029356"}],"version-history":[{"count":0,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/1029356\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/1029361"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=1029356"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=1029356"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=1029356"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=1029356"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}