This is a good soup for our area since we have many good sausage makers. The soup has a rich flavor and is even tastier the next day. If you are unable to find bow tie pasta, you can substitute another macaroni product.<\/p>\n","protected":false},"author":7061,"featured_media":1476534,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304328,305487,304007,304338,303966,306848,304297,304268,307307,307514,307383,307404,304350,324623,306769,306699,304005],"categories-v2":[308988,308984,308481,310796,308554,308992,308495,309603,308308,259483,310342,310497,310410,310435,309001,309177,312882,312672,308549,340273],"coauthors":[305],"recommended_recipes":[{"post_title":"Sausage Potato Soup","post_link":"\/recipes\/sausage-potato-soup\/","post_image":"\/wp-content\/uploads\/2024\/08\/Sausage-Potato-Soup_EXPS_TOHWinter26_9733_MD_P2_08_08_6b.jpg"},{"post_title":"Sausage and Spinach Tortellini Soup","post_link":"\/recipes\/sausage-and-spinach-tortellini-soup\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_42414_AlejandroMonfort_6.jpg"},{"post_title":"Sausage & Greens Soup","post_link":"\/recipes\/sausage-greens-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps153956_HCK163687C07_31_3b-1.jpg"},{"post_title":"Italian Sausage Pizza Soup","post_link":"\/recipes\/italian-sausage-pizza-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/Italian-Sausage-Pizza-Soup_EXPS_THD17_204932_B08_16_1b.jpg"},{"post_title":"Shrimp and Sausage Soup","post_link":"\/recipes\/andouille-shrimp-cream-soup\/","post_image":"\/wp-content\/uploads\/2025\/03\/Andouille-Shrimp-Cream-Soup_EXPS_FT25_126170_JR_0307_1.jpg"},{"post_title":"Beef and Sausage Soup","post_link":"\/recipes\/beef-and-sausage-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3733_HWS1227354D37B.jpg"},{"post_title":"Spaghetti & Meatball Soup","post_link":"\/recipes\/spaghetti-meatball-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/Spaghetti-Meatball-Soup_EXPS_SSBZ18_184296_C04_13__3b.jpg"},{"post_title":"Italian Chicken Sausage Soup","post_link":"\/recipes\/italian-chicken-sausage-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Italian-Chicken-Sausage-Soup_exps50434_THCA2180111C03_03_2bC_RMS.jpg"},{"post_title":"Sausage Pizza Soup","post_link":"\/recipes\/sausage-pizza-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Sausage-Pizza-Soup_exps48528_THHC1785930D59B_RMS.jpg"},{"post_title":"Italian Sausage Soup","post_link":"\/recipes\/italian-sausage-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25415_SB1115471D71.jpg"},{"post_title":"Hot Italian Sausage Soup","post_link":"\/recipes\/hot-italian-sausage-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps26941_SD1192217D20A.jpg"},{"post_title":"Sausage Tomato Soup","post_link":"\/recipes\/sausage-tomato-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19235_QC10253D45.jpg"},{"post_title":"Pepperoni and Sausage Pizza Soup","post_link":"\/recipes\/pepperoni-and-sausage-pizza-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps7923_QC2162C22B.jpg"},{"post_title":"Bean and Pasta Soup","post_link":"\/recipes\/bean-and-pasta-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Bean-and-Pasta-Soup_exps31242_FFP1753683D01_08_4bC_RMS.jpg"},{"post_title":"Potluck Pasta Soup","post_link":"\/recipes\/potluck-pasta-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Potluck-Pasta-Soup_exps13510_W101973175C05_17_1bC_RMS.jpg"},{"post_title":"Sausage Chicken Soup","post_link":"\/recipes\/sausage-chicken-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps17962_SB1115471D74B.jpg"},{"post_title":"Beef and Pasta Vegetable Soup","post_link":"\/recipes\/beef-and-pasta-vegetable-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps24987_CW10496D40.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps3166_HWS1227354D36A.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/pasta-sausage-soup\/","name":"Pasta\/Sausage Soup","datePublished":"2018-01-01","dateModified":"2022-09-30","prepTime":"PT15M","cookTime":"PT15M","totalTime":"PT30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps3166_HWS1227354D36A.jpg","height":300,"width":300},"recipeCategory":["Lunch"],"description":"This is a good soup for our area since we have many good sausage makers. The soup has a rich flavor and is even tastier the next day. If you are unable to find bow tie pasta, you can substitute another macaroni product.","recipeIngredient":["1-1\/2 pounds hot or sweet Italian sausage links","1 medium onion, chopped","1 medium green pepper, cut into strips","1 garlic clove, minced","1 can (28 ounces) diced tomatoes, undrained","6 cups water","2 to 2-1\/2 cups uncooked bow tie pasta","1 tablespoon sugar","1 tablespoon Worcestershire sauce","2 teaspoons chicken bouillon granules","1 teaspoon salt","1 teaspoon dried basil","1 teaspoon dried thyme"],"recipeInstructions":[{"@type":"HowToStep","text":"Remove casings from sausage; cut into 1-in. pieces. In a Dutch oven, brown sausage over medium heat. Remove sausage with a slotted spoon; drain, reserving 2 tablespoons drippings. Saute onion and green pepper in drippings until tender. Add garlic; cook 1 minute longer."},{"@type":"HowToStep","text":"Return sausage to the pan; stir in the remaining ingredients. Bring to a boil. Reduce heat. Simmer, uncovered, for 15-20 minutes or until pasta is tender, stirring occasionally."}],"recipeYield":"12 servings (3 quarts)","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 165 calories","fatContent":"8g fat (3g saturated fat)","cholesterolContent":"23mg cholesterol","sodiumContent":"703mg sodium","carbohydrateContent":"16g carbohydrate (5g sugars","fiberContent":"2g fiber)","proteinContent":"8g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.7,"reviewCount":10,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-10-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Twila01"},"reviewBody":"
I've been meaning to review this recipe, have made it a few times now! This soup is delicious! I only do a few things different (personal preferences) I use mild Italian sausage and season it with S\/P, a little onion and garlic powders, and Italian seasoning (I use the Pinch of Italian by McCormicks), 2 cloves of garlic instead of one, diced tomatoes with basil, garlic and oregano, and chicken stock instead of chicken bullion and water. I also use extra stock to compensate for the noodles soaking up the broth. Turns out amazing!!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-06-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Melody the Gardener"},"reviewBody":"This is our family favorite soups. I use applegate sausage( chicken and apple).I double the recipe except for the meat. I also like Zucchini in mine. It also freezes well. I also precook the pasta because we like extra sauce.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-12-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"aft1009"},"reviewBody":"This is so easy to make and very very tasty. I don't add the pasta until it's all done and I use a mix of hot Italian chicken sausage and sweet chicken sausage, which is very tasty. I've sent this recipe to all my friends and they love it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-02-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"bake4all"},"reviewBody":"I've shared this recipe more times than I can count; it's delicious and very easy to assemble!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-02-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"wadi2u"},"reviewBody":"This was VERY good and full of flavor!!! I will make it again! mmm good!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-02-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Mrs_T"},"reviewBody":"I have made this recipe countless times over the years. My 9-year-old granddaughter is a great fan of this soup. (I omit the Worcestershire sauce from the recipe as she has an allergy to that ingredient, and it is just as yummy without it). I keep Italian sausage and also frozen diced green pepper in the freezer so I can make this at a moment's notice. It has a very rich flavor for such a quick and easy recipe!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-10-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"morningjavas"},"reviewBody":"Delicious!!!Easy to make and filling.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-01-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"kay52178"},"reviewBody":"Very good!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-01-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"coconutpatty"},"reviewBody":"My husband said this was a keeper. I used half sweet sausage and half hot sausage and rotini instead of bow ties. It was very flavorful and easy to make.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-01-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Sarayp"},"reviewBody":"This soup was very tasty, but the pasta soaked up almost all of the soup. Mine ended up like a casserole. I want to try again but with much less pasta.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"3166","romance_copy_dek":"This is a good soup for our area since we have many good sausage makers. The soup has a rich flavor and is even tastier the next day. 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