{"id":107176,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-15T01:13:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/quick-apricot-glazed-chicken\/"},"modified":"2022-10-24T06:40:25","modified_gmt":"2022-10-24T11:40:25","slug":"quick-apricot-glazed-chicken","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/quick-apricot-glazed-chicken\/","title":{"rendered":"Quick Apricot Glazed Chicken"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

With my husband’s dietary restrictions, I feel as if I’m cooking “low everything”. He likes good food, so I try to find recipes he can enjoy. We both agree this chicken is delicious.—Lois Collier, Vineland, New Jersey<\/p>\n","protected":false},"author":7061,"featured_media":1476247,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,307335,304172,307330,307344,304333,304328,304998,304292,304338,304390,303966,304988,304368,306848,304268,307307,304350,324623,304388,304395,304398,304150,304403],"categories-v2":[308500,310372,309451,310369,310376,308991,308984,308481,308945,308305,308992,308761,308495,308935,308745,309603,259483,310342,309001,309177,308752,308782,308797,309434,308812],"coauthors":[305],"recommended_recipes":[{"post_title":"Quick Apricot Chicken","post_link":"\/recipes\/quick-apricot-chicken\/","post_image":"\/wp-content\/uploads\/2024\/09\/Quick-Apricot-Chicken_EXPS_TOHcom_31475_DR_09_11_05b.jpg"},{"post_title":"Moroccan Apricot Chicken","post_link":"\/recipes\/moroccan-apricot-chicken\/","post_image":"\/wp-content\/uploads\/2021\/01\/Moroccan-Apricot-Chicken_EXPS_TOHSODA21_250110_E12_11_5b.jpg"},{"post_title":"Apricot Cranberry Chicken","post_link":"\/recipes\/apricot-cranberry-chicken\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps113364_SD153323D06_03_4b.jpg"},{"post_title":"Honey-Glazed Chicken","post_link":"\/recipes\/honey-glazed-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps1225_TH1604C31C-4.jpg"},{"post_title":"Spicy Apricot-Glazed Chicken","post_link":"\/recipes\/spicy-apricot-glazed-chicken\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps143874_SD143204B12_10_2b_WEB.jpg"},{"post_title":"Apricot Chicken Wings","post_link":"\/recipes\/apricot-chicken-wings\/","post_image":"\/wp-content\/uploads\/2018\/01\/Apricot-Chicken-Wings_exps45830_SA1754024D02_02_4bC_RMS-4.jpg"},{"post_title":"Apricot Honey Chicken","post_link":"\/recipes\/apricot-honey-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps34811_DOD1570478D83.jpg"},{"post_title":"Saucy Apricot Chicken","post_link":"\/recipes\/saucy-apricot-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps16426_SCZ960351D163.jpg"},{"post_title":"Apricot Chicken Breasts","post_link":"\/recipes\/apricot-chicken-breasts\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps24683_WD949516D23.jpg"},{"post_title":"Apricot Salsa Chicken","post_link":"\/recipes\/apricot-salsa-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps8931_TH2686C68A.jpg"},{"post_title":"Apricot-Glaze Chicken","post_link":"\/recipes\/apricot-glaze-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps17120_RX10226C52A-4.jpg"},{"post_title":"Glazed Roast Chicken","post_link":"\/recipes\/glazed-roast-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/Glazed-Roast-Chicken_EXPS_TOH5ID22_170805_P2_MD_07_21_2b.jpg"},{"post_title":"Chicken Apricot Stir-Fry","post_link":"\/recipes\/chicken-apricot-stir-fry\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chicken-Apricot-Stir-Fry_exps50903_RM1998685D07_13_3bC_RMS.jpg"},{"post_title":"Almond Chicken with Apricot Sauce","post_link":"\/recipes\/almond-chicken-with-apricot-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps32496_TH1194743D32A.jpg"},{"post_title":"Quick Honey-Mustard Chicken","post_link":"\/recipes\/quick-honey-mustard-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps31455_TH944554D56.jpg"},{"post_title":"Chicken Apricot Preserves","post_link":"\/recipes\/chicken-apricot-preserves\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25218_CW10585A01_26_1b.jpg"},{"post_title":"Apricot Chicken","post_link":"\/recipes\/apricot-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps11413_TH10079C10A.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps3620_TH0885C8.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/quick-apricot-glazed-chicken\/","name":"Quick Apricot Glazed Chicken","datePublished":"2018-01-01","dateModified":"2022-10-24","prepTime":"PT5M","cookTime":"PT15M","totalTime":"PT20M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps3620_TH0885C8.jpg","height":300,"width":300},"recipeCategory":["Dinner"],"description":"With my husband's dietary restrictions, I feel as if I'm cooking \"low everything\". He likes good food, so I try to find recipes he can enjoy. We both agree this chicken is delicious.—Lois Collier, Vineland, New Jersey","recipeIngredient":["2 boneless skinless chicken breast halves (1\/2 pound)","1\/4 cup apricot spreadable fruit","1-1\/2 teaspoons light soy sauce","1 teaspoon Dijon mustard","1 teaspoon honey","1 teaspoon butter, melted"],"recipeInstructions":[{"@type":"HowToStep","text":"Coat a broiler pan with cooking spray; place chicken on pan. Combine remaining ingredients; brush half over the chicken. Broil 5-6 in. from the heat for 5 minutes. Turn chicken over; brush with remaining apricot mixture. Broil until juices run clear."}],"recipeYield":"2 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 216 calories","fatContent":"5g fat (0 saturated fat)","cholesterolContent":"73mg cholesterol","sodiumContent":"309mg sodium","carbohydrateContent":"14g carbohydrate (0 sugars","fiberContent":"0 fiber)","proteinContent":"27g protein. Diabetic Exchanges<\/b>: <\/B>3 lean meat"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.3333335,"reviewCount":3,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2025-03-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"s_pants"},"reviewBody":"

The flavor was really good. My chicken was a bit tough. I only cooked it to 165\u00b0 so I\u2019m not sure what else I could have done differently.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-12-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Jazmine1142"},"reviewBody":"I needed something quick and easy and ran across this recipe. I didn't have actual apricots at home so I used Apricot-Pineapple Preserves instead. It still turned out good, the chicken was very moist & tender. I will be making it again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-11-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ttaylor774"},"reviewBody":"I used apricot preserves. I also substituted honey mustard for the Dijon mustard. The chicken was so moist and tender! This was terrific.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"3620","romance_copy_dek":"With my husband's dietary restrictions, I feel as if I'm cooking \"low everything\". He likes good food, so I try to find recipes he can enjoy. 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