{"id":107877,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-15T01:13:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/coconut-parfaits\/"},"modified":"2022-10-16T09:11:54","modified_gmt":"2022-10-16T14:11:54","slug":"coconut-parfaits","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/coconut-parfaits\/","title":{"rendered":"Coconut Parfaits"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
EVERY TIME I serve this simple but elegant dessert to guests, I have to give them the recipe, too. I found this dessert recipe in the early ’50s and since then, it has earned a place in my tried-and-true file. I had to make adjustments to prepare it for two people, but it can be easily increased to serve any number. -Merval Harvey, Glennie, Michigan<\/p>\n","protected":false},"author":7061,"featured_media":1476173,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307454,304032,304333,304328,304288,304338,304180,303966,306848,304268,307449,324623,304150,304258],"categories-v2":[310469,308623,308991,308984,308481,259620,308992,309462,308495,309603,259483,310465,309177,309434,309599],"coauthors":[305],"recommended_recipes":[{"post_title":"Coconut Macaroons","post_link":"\/recipes\/chewy-coconut-macaroons\/","post_image":"\/wp-content\/uploads\/2024\/12\/EXPS_TOHD24_27356_EricKleinberg_7.jpg"},{"post_title":"Coconut Creme Chocolates","post_link":"\/recipes\/coconut-creme-chocolates\/","post_image":"\/wp-content\/uploads\/2017\/09\/Coconut-Creme-Chocolates_exps37301_TH143190B10_10_3bC_RMS.jpg"},{"post_title":"Coconut 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Chocolate Parfaits","post_link":"\/recipes\/banana-chocolate-parfaits\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps23672_SD950750D9B.jpg"},{"post_title":"Coconut Lover's Frappe","post_link":"\/recipes\/coconut-lover-s-frappe\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps147450_BB143289B07_15_6b.jpg"},{"post_title":"Coconut Truffles","post_link":"\/recipes\/coconut-truffles\/","post_image":"\/wp-content\/uploads\/2023\/10\/Coconut-Truffles_EXPS_TOHFM23_166747_P2_MD_09_08_6b.jpg"},{"post_title":"Chocolate Peanut Butter Parfaits","post_link":"\/recipes\/chocolate-peanut-butter-parfaits\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps39856_THHC1194786D30A-5.jpg"},{"post_title":"Coconut Bonbons","post_link":"\/recipes\/coconut-bonbons\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps35832_CWX1384296D67.jpg"},{"post_title":"Coconut 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people, but it can be easily increased to serve any number.\r\n-Merval Harvey, Glennie, Michigan","recipeIngredient":["6 tablespoons water","3 tablespoons sugar","1\/2 cup sweetened shredded coconut","1-1\/2 teaspoons vanilla extract","1\/2 cup heavy whipping cream","1 tablespoon sliced almonds, toasted","1 tablespoon sweetened shredded coconut, toasted"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large saucepan, combine water and sugar. Bring to a boil over medium heat; boil for 5 minutes. Remove from the heat; cool for 10 minutes. Stir in coconut and vanilla. Cool to room temperature."},{"@type":"HowToStep","text":"In a small bowl, beat cream until soft peaks form; fold into coconut mixture. Pour into dishes. Freeze 1 hour or overnight. Just before serving, sprinkle with almonds and coconut."}],"recipeYield":"2 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 433 calories","fatContent":"33g fat (22g saturated fat)","cholesterolContent":"82mg cholesterol","sodiumContent":"91mg sodium","carbohydrateContent":"34g carbohydrate (29g sugars","fiberContent":"2g fiber)","proteinContent":"3g protein. 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Delicious and so simple to make!<\/p>","CommentId":1,"DateRated":"06\/07\/2011 22:13","GUID":"a20b8102a4a9419eb3f5d990e8b92f82","MemberId":4559629,"Rating":5,"ScreenName":"mreaban","SubmittedDate":"06\/07\/2011 22:13"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Coconut Parfaits"}},"analytics":[],"yoast_head":"\n