{"id":1089204,"date":"2019-06-25T10:31:01","date_gmt":"0001-01-01T06:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/slow-cooker-strawberry-soda-cake\/"},"modified":"2023-07-15T05:47:00","modified_gmt":"2023-07-15T10:47:00","slug":"slow-cooker-strawberry-soda-cake","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/slow-cooker-strawberry-soda-cake\/","title":{"rendered":"Slow-Cooker Strawberry Soda Cake"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
When you want a sweet cake without the heat of the oven, this slow-cooked strawberry spin on cola cake comes in handy. The topping smells divinely like chocolate-covered strawberries. (Remember this one for Valentine\u2019s Day!) Delicious served with whipped cream or powdered sugar. \u2014Laura Herbage, Covington, Louisiana<\/p>\n","protected":false},"author":7061,"featured_media":1240453,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,305744,304288,305487,304515,303966,304368,304268,304558,324623,304078,304560,304563],"categories-v2":[308623,311389,308988,308481,259620,310796,308880,308495,308745,259483,308910,309177,308698,309004,308915,308917],"coauthors":[305],"recommended_recipes":[{"post_title":"Pina Colada Icebox Cake","post_link":"\/recipes\/pina-colada-icebox-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pina-Colada-Icebox-Cake_EXPS_SDAM18_206698_D11_29_3b-1.jpg"},{"post_title":"Strawberry Icebox Cake","post_link":"\/recipes\/strawberry-icebox-cake\/","post_image":"\/wp-content\/uploads\/2024\/04\/Strawberry-Icebox-Cake_EXPS_TOHVP24_276168_MF_03_28_2.jpg"},{"post_title":"Slow-Cooker Pineapple Upside-Down Dump 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The topping smells divinely like chocolate-covered strawberries. (Remember this one for Valentine\u2019s Day!) Delicious served with whipped cream or powdered sugar. \u2014Laura Herbage, Covington, Louisiana","recipeIngredient":["1 cup 1% chocolate milk","1\/2 cup butter, melted and slightly cooled","2 teaspoons vanilla extract","2 cups all-purpose flour","1\/2 cup sugar","2-1\/2 teaspoons baking powder","1\/2 teaspoon salt","1\/4 cup semisweet chocolate chips","TOPPING:","1 cup strawberry soda","3\/4 cup packed brown sugar","1\/4 cup sugar","1\/4 cup dark chocolate chips","1\/4 cup seedless strawberry jam","1\/4 cup molasses","Whipped cream and sliced fresh strawberries"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large bowl, mix chocolate milk, melted butter and vanilla until well blended. In another bowl, whisk flour, sugar, baking powder and salt; gradually mix into chocolate milk mixture. Stir in chocolate chips. Spread into a greased 3- or 4-qt. slow cooker."},{"@type":"HowToStep","text":"For topping, in a small saucepan, combine soda and sugars. Cook and stir over medium heat until sugar is dissolved; remove from heat. Stir in dark chocolate chips, jam and molasses; pour over batter."},{"@type":"HowToStep","text":"Cook, covered, on high until a toothpick inserted in center comes out clean, 2 to 2-1\/2 hours. Serve with whipped cream and strawberries."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 504 calories","fatContent":"16g fat (10g saturated fat)","cholesterolContent":"32mg cholesterol","sodiumContent":"423mg sodium","carbohydrateContent":"88g carbohydrate (63g sugars","fiberContent":"2g fiber)","proteinContent":"5g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":1,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-07-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"lynnwright409"},"reviewBody":"
This recipe looked intriguing but the ingredients added up to a lot of sugar. I lightened up the recipe by using unsweetened chocolate almond milk, 1\/4 cup sugar and 1\/4 tsp. Stevia. For the topping, I used 1\/2 cup strawberry soda and 1\/2 cup strawberrry flavored carbonated water. I used 1\/2 cup non-packed brown sugar, 2 Tbsp. white sugar and a smidgen of Stevia. I also used low sugar jam and omitted the molasses. In both the cake and topping I used a bit less chocolate chips and used 1\/2 semi-sweet and half milk chocolate since none of the family like dark chocolate. All other ingredients remained the same including whipped cream and Strawberries. The vote was unanimous... It's a keeper! Thanks for sharing.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"193781","romance_copy_dek":"When you want a sweet cake without the heat of the oven, this slow-cooked strawberry spin \r\non cola cake comes in handy. The topping smells divinely like chocolate-covered strawberries. (Remember this one for Valentine\u2019s Day!) 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