{"id":111209,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-15T01:13:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/icebox-rolls\/"},"modified":"2022-01-20T09:25:20","modified_gmt":"2022-01-20T15:25:20","slug":"icebox-rolls","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/icebox-rolls\/","title":{"rendered":"Icebox Rolls"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

I remember my mom making these rolls almost every Saturday so they’d be ready to bake on Sunday for company or someone just dropping by. Although they take a little time to prepare, they’re really not all that difficult to make. And there’s nothing in the stores that can compare to them! \u2014Jean Fox, Welch, Minnesota<\/p>\n","protected":false},"author":7061,"featured_media":111213,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,304158,305616,305615,304173,304423,304328,305704,305487,304338,304515,304390,303966,304408,304368,304348,303987,304558,324623,305703,304388,304150,304468,304403],"categories-v2":[308500,310461,309438,310897,310890,309455,308821,308988,308984,308481,311097,310796,308992,308880,308761,308495,308813,308745,309000,308514,308910,309177,311095,308752,309434,308875,308812],"coauthors":[305],"recommended_recipes":[{"post_title":"Icebox Cake","post_link":"\/recipes\/icebox-cake\/","post_image":"\/wp-content\/uploads\/2024\/10\/Icebox-Cake_EXPS_FT24_8761_JR_1016_7.jpg"},{"post_title":"Pepperoni Rolls","post_link":"\/recipes\/pepperoni-roll-ups\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Icebox Cookies","post_link":"\/recipes\/icebox-cookies\/","post_image":"\/wp-content\/uploads\/2018\/01\/EXPS_TOHD24_1023_JuliaHartbeck.jpg"},{"post_title":"Quick Icebox Sandwiches","post_link":"\/recipes\/quick-icebox-sandwiches\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps393_NBC143387B01_14_3b_RMS.jpg"},{"post_title":"Pepperoni Rolls","post_link":"\/recipes\/pepperoni-rolls\/","post_image":"\/wp-content\/uploads\/2025\/04\/Pepperoni-Rolls_EXPS_FT25_103583_EC_0418_1.jpg"},{"post_title":"Skillet Rolls","post_link":"\/recipes\/skillet-rolls\/","post_image":"\/wp-content\/uploads\/2017\/09\/Skillet-Rolls_EXPS_UGFBMZ17_15212_B05_04_3b.jpg"},{"post_title":"Overnight Refrigerator Rolls","post_link":"\/recipes\/overnight-refrigerator-rolls\/","post_image":"\/wp-content\/uploads\/2024\/12\/EXPS_TOHD24_32774_AlejandroMonfort_5.jpg"},{"post_title":"Freeze-and-Bake Rolls","post_link":"\/recipes\/freeze-and-bake-rolls\/","post_image":"\/wp-content\/uploads\/2025\/01\/Freeze-and-Bake-Rolls_EXPS_TOHON23_2328_P2_MD_05_09_8b.jpg"},{"post_title":"Spoon Rolls","post_link":"\/recipes\/spoon-rolls\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4456_RX1577C47D.jpg"},{"post_title":"Ice Cream Cake Roll","post_link":"\/recipes\/ice-cream-party-roll\/","post_image":"\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_21731_EricKleinberg_11.jpg"},{"post_title":"Ice Cream Cake Roll","post_link":"\/recipes\/ice-cream-cake-roll\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2132_TH0543C67.jpg"},{"post_title":"Chocolate Chip Caramel Rolls","post_link":"\/recipes\/chocolate-chip-caramel-rolls\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps26669_13X9163826A10_23_3b.jpg"},{"post_title":"Refrigerator Rolls","post_link":"\/recipes\/refrigerator-rolls\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Icebox Honey Cookies","post_link":"\/recipes\/icebox-honey-cookies\/","post_image":"\/wp-content\/uploads\/2017\/09\/Icebox-Honey-Cookies_exps11763_RDS2321892D05_13_3bC_RMS.jpg"},{"post_title":"Frozen Crescent Rolls","post_link":"\/recipes\/frozen-crescent-rolls\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3917_cxn90p49atran.jpg"},{"post_title":"Pepperoni Pizza Rolls","post_link":"\/recipes\/pepperoni-pizza-rolls\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps40250_FF163882D01_13_5b-1.jpg"},{"post_title":"Freezer Crescent Rolls","post_link":"\/recipes\/freezer-crescent-rolls\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps38358_TH1191752D8-2.jpg"},{"post_title":"Chicken Wonton Rolls","post_link":"\/recipes\/chicken-wonton-rolls\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps26642_HRCC1449107D39.jpg"},{"post_title":"Icebox Potato Rolls","post_link":"\/recipes\/icebox-potato-rolls\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps120209__TH143195B07_24_6b.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Icebox-Rolls_EXPS_THCA18_4356_C05_18_6b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/icebox-rolls\/","name":"Icebox Rolls","datePublished":"2018-01-01","dateModified":"2022-01-20","prepTime":"PT30M","cookTime":"PT15M","totalTime":"PT45M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Icebox-Rolls_EXPS_THCA18_4356_C05_18_6b.jpg","height":1200,"width":1200},"recipeCategory":"","description":"I remember my mom making these rolls almost every Saturday so they'd be ready to bake on Sunday for company or someone just dropping by. Although they take a little time to prepare, they're really not all that difficult to make. And there's nothing in the stores that can compare to them! —Jean Fox, Welch, Minnesota","recipeIngredient":["1 package (1\/4 ounce) active dry yeast","2-1\/2 cups water, divided","1\/2 cup shortening","2 large eggs, room temperature, beaten","1-1\/2 teaspoons salt","1\/2 cup sugar","8-1\/2 to 9 cups all-purpose flour","1\/3 cup butter, melted"],"recipeInstructions":[{"@type":"HowToStep","text":"Dissolve yeast in 1\/2 cup warm water (110\u00b0-115\u00b0). In a separate bowl, combine 1 cup boiling water and shortening. Add remaining (room-temperature) water, eggs, salt, sugar and yeast mixture."},{"@type":"HowToStep","text":"Stir in flour, 1 cup at a time, mixing well after each addition, until a soft dough forms. Turn out dough onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and refrigerate overnight."},{"@type":"HowToStep","text":"Turn out onto a lightly floured surface; divide dough into 9 portions. Divide and shape each portion into 12 balls. Place 3 balls each in 36 greased muffin cups. Cover with kitchen towels; let rise in a warm place until doubled, about 1 hour."},{"@type":"HowToStep","text":"Preheat oven to 375\u00b0. Brush rolls with half the melted butter; bake until golden brown, 15-20 minutes. Remove from oven; brush with remaining butter."}],"recipeYield":"36 rolls","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 162 calories","fatContent":"5g fat (2g saturated fat)","cholesterolContent":"15mg cholesterol","sodiumContent":"117mg sodium","carbohydrateContent":"25g carbohydrate (3g sugars","fiberContent":"1g fiber)","proteinContent":"4g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.428571,"reviewCount":7,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-11-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Kristy275"},"reviewBody":"Followed the directions w\/ zero changes. Not a novice at backing. Dough did not rise even after giving it an extra hour. Total waste of time and ingredients.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-04-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleAnchor"},"reviewBody":"I was looking for a Refrigerator Roll that I could make the day before Thanksgiving and finish up the next day. These didn\u2019t make the cut because the second day was a little too complicated for busy Thanksgiving Day. But they\u2019re still really good. Grandkids like the fun shape out of a muffin tin. When there\u2019s plenty of time I like to make these with grandkids helping!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-10-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleGrapes"},"reviewBody":"love these rolls","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-11-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeTeepee"},"reviewBody":"i made these for thanksgiving and everyone loved it..My 4 year old asked me to make more and i am doing so right now :)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-11-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleHammer"},"reviewBody":"My grandma used to make these during the holidays and they are delicious. I like getting the prep work out of the way the day before. Breadmaking is not my strong suit but these turn out perfect every time.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-06-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueQuill"},"reviewBody":"I admit that I'm not the best bread baker, but this recipe has worked for me every time. My husband gets excited when he walks through the front door and smells these rolls baking. He would be happy if I made them every other day!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-02-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenBowtie"},"reviewBody":"These rolls are TO DIE FOR! Add on the fact that they're so easy to make, and you've got a winner.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"4356","romance_copy_dek":"I remember my mom making these rolls almost every Saturday so they'd be ready to bake on Sunday for company or someone just dropping by. Although they take a little time to prepare, they're really not all that difficult to make. 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