My grandmother used this recipe to get us little vegetable haters to eat our beets! Her special dish made beets taste nearly as good as candy. With the tart-sweet scent of Glazed Beets in the air, it never took us long to jump down from the climbing tree out back when we were called to dinner.<\/p>\n","protected":false},"author":7061,"featured_media":1475718,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307633,304328,304338,304390,303966,304988,304368,306848,304268,304350,324623,304016,304388,304313,304395,304005,304398,307614,305031,304403],"categories-v2":[310622,308984,308481,308992,308761,308495,308935,308745,309603,259483,309001,309177,308579,308752,308313,308782,308549,308797,310591,308975,308812],"coauthors":[305],"recommended_recipes":[{"post_title":"How to Host a Stress-Free Backyard Barbecue","post_link":"\/article\/how-to-host-backyard-barbecue\/","post_image":"\/wp-content\/uploads\/2025\/05\/Backyard-Barbecue_GettyImages-2103931463_MLedit.jpg"},{"post_title":"Pickled Beets","post_link":"\/recipes\/pickled-beets\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pickled-Beets_EXPS_FT24_4420_EC_022824_3.jpg"},{"post_title":"Pickled Eggs with Beets","post_link":"\/recipes\/pickled-eggs-with-beets\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pickled-Eggs-with-Beets_EXPS_FT24_43846_EC_040924_1.jpg"},{"post_title":"Dutch Beets","post_link":"\/recipes\/dutch-beets\/","post_image":"\/wp-content\/uploads\/2017\/10\/Dutch-Beets_EXPS_CWFM18_18988_B10_13_7b-2.jpg"},{"post_title":"Glazed Sweet Potatoes","post_link":"\/recipes\/glazed-sweet-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Glazed-Sweet-Potatoes_EXPS_FT24_327_EC_050924_1.jpg"},{"post_title":"Beet Greens","post_link":"\/recipes\/beet-greens\/","post_image":"\/wp-content\/uploads\/2024\/12\/Beet-Greens_EXPS_FT24_278581_EC_1213_1.jpg"},{"post_title":"How to Cook Beets","post_link":"\/article\/how-to-cook-beets\/","post_image":"\/wp-content\/uploads\/2016\/09\/shutterstock_1108300970.jpg"},{"post_title":"Spiced Pickled Beets","post_link":"\/recipes\/spiced-pickled-beets\/","post_image":"\/wp-content\/uploads\/2025\/05\/Spiced-Pickled-Beets_EXPS_TOHcom_48414_MD_P2_05_09_8b.jpg"},{"post_title":"Glazed Green Beans","post_link":"\/recipes\/maple-glazed-green-beans\/","post_image":"\/wp-content\/uploads\/2018\/06\/Maple-Glazed-Green-Beans_EXPS_THN18_89504_C05_30_4b.jpg"},{"post_title":"Roasted Beets","post_link":"\/recipes\/roasted-beet-wedges\/","post_image":"\/wp-content\/uploads\/2018\/01\/Roasted-Beet-Wedges_EXPS_THON22_23545_DR_05_13_10b.jpg"},{"post_title":"Beet Cake","post_link":"\/recipes\/beet-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps7119_C1708C51B-1.jpg"},{"post_title":"Beets in Orange Sauce","post_link":"\/recipes\/beets-in-orange-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/Beets-in-Orange-Sauce_EXPS_THCA19_19982_B11_16_1B-10.jpg"},{"post_title":"Roasted Beet Jam","post_link":"\/recipes\/roasted-beet-jam\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps175755_CW143043C02_25_7b_RMS.jpg"},{"post_title":"Sweet and Tangy Beets","post_link":"\/recipes\/sweet-and-tangy-beets\/","post_image":"\/wp-content\/uploads\/2018\/01\/Sweet-and-Tangy-Beets_EXPS_SCBZ18_117477_B07_11_2b.jpg"},{"post_title":"Glazed Doughnuts","post_link":"\/recipes\/glazed-doughnuts\/","post_image":"\/wp-content\/uploads\/2018\/01\/Glazed-Doughnuts_EXPS_CPLBZ19_6745_B11_01_7b.jpg"},{"post_title":"Orange-Glazed Beets","post_link":"\/recipes\/orange-glazed-beets\/","post_image":"\/wp-content\/uploads\/2017\/09\/Orange-Glazed-Beets_EXPS_HPLZ17_41496_C06_02_4b.jpg"},{"post_title":"Pickled Eggs and Beets","post_link":"\/recipes\/pickled-eggs-and-beets\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4566_CS1547C218.jpg"},{"post_title":"Apricot-Glazed Sweet Potatoes","post_link":"\/recipes\/apricot-glazed-sweet-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3044_C1214C47A.jpg"},{"post_title":"Glazed Carrots","post_link":"\/recipes\/glazed-carrots\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4168_CS0706C271.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps4451_RX1578C49D.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/glazed-beets\/","name":"Glazed Beets","datePublished":"2018-01-01","dateModified":"2022-10-15","prepTime":"PT5M","cookTime":"PT10M","totalTime":"PT15M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps4451_RX1578C49D.jpg","height":300,"width":300},"recipeCategory":["Side Dishes"],"description":"My grandmother used this recipe to get us little vegetable haters to eat our beets! Her special dish made beets taste nearly as good as candy. With the tart-sweet scent of Glazed Beets in the air, it never took us long to jump down from the climbing tree out back when we were called to dinner.","recipeIngredient":["1 can (16 ounces) sliced or diced beets","2 tablespoons sugar","1 tablespoon cornstarch","1\/4 teaspoon salt","3 to 4 tablespoons white vinegar","2 tablespoons butter"],"recipeInstructions":[{"@type":"HowToStep","text":"Drain beets, reserving 1\/3 cup juice. In a saucepan, combine the sugar, cornstarch and salt. Stir in beet juice and vinegar; cook and stir over medium-high heat until thickened and bubbly. Cook and stir 2 minutes more. Add beets and butter; heat through."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 117 calories","fatContent":"6g fat (4g saturated fat)","cholesterolContent":"15mg cholesterol","sodiumContent":"426mg sodium","carbohydrateContent":"16g carbohydrate (12g sugars","fiberContent":"2g fiber)","proteinContent":"1g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.8,"reviewCount":5,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-05-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"knollbrookcook"},"reviewBody":"
A delicious way to eat beets. I used beets that I had roasted and frozen last fall. I used the 4 Tablespoons of vinegar and only 1 Tablespoon of sugar. I prepared it and let it stand for an hour in the fridge and then reheated it just before serving. Very colorful and yummy side vegetable dish. <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-11-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"linsvin"},"reviewBody":"So simple to put together, what a punch of flavor! Sometimes going back to just a few ingredients is the only way to go. LOVE THIS DISH. (did use beets I froze from our garden, just drain what juice I could and added water to make 1\/3 cup)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-10-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"rodsgirl"},"reviewBody":"I normally don't like beets but these were really good. The only change I made was to use fresh beets instead of canned and I substituted water for the beet juice. Even my 2 yr old daughter gobbled them up!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-05-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Favaunt"},"reviewBody":"This recipe got my husband to eat beets!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-05-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Favaunt"},"reviewBody":"This recipe got my husband to eat beets!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"4451","romance_copy_dek":"My grandmother used this recipe to get us little vegetable haters to eat our beets! Her special dish made beets taste nearly as good as candy. 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