{"id":112533,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-15T01:13:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/herbed-wild-rice\/"},"modified":"2022-09-25T14:43:34","modified_gmt":"2022-09-25T19:43:34","slug":"herbed-wild-rice","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/herbed-wild-rice\/","title":{"rendered":"Herbed Wild Rice"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
Like many other cooking enthusiasts, I’ve discovered that good food pleases the palate and soothes the soul! This rice has a nice nutty flavor and the wonderful aroma of sage.—David Collin, Martinez, California<\/p>\n","protected":false},"author":7061,"featured_media":2010666,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304328,304998,304338,304988,306848,305024,304268,324623,307579,307559,304243,304313,304150,307599],"categories-v2":[308984,308945,308992,308935,309603,308965,259483,309177,310563,310541,309586,308313,309434,310578],"coauthors":[305],"recommended_recipes":[{"post_title":"Wild Rice Soup","post_link":"\/recipes\/wild-rice-soup\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_2551_ChristineMa_1.jpg"},{"post_title":"Herbed Rice Pilaf","post_link":"\/recipes\/herbed-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2025\/01\/Herbed-Rice-Pilaf_EXPS_TOHD24_367_AlejandroMonfort_5.jpg"},{"post_title":"Savory Herb Rice","post_link":"\/recipes\/savory-herb-rice\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Cranberry Wild Rice","post_link":"\/recipes\/cranberry-wild-rice\/","post_image":"\/wp-content\/uploads\/2025\/01\/Cranberry-Wild-Rice_EXPS_TOHON23_39481_DR_05_11_3b.jpg"},{"post_title":"Mushroom Wild Rice","post_link":"\/recipes\/mushroom-wild-rice\/","post_image":"\/wp-content\/uploads\/2017\/09\/Mushroom-Wild-Rice_EXPS_HSCBZ16_12426_B07_29_7b.jpg"},{"post_title":"Wild Rice Hot Dish","post_link":"\/recipes\/wild-rice-hot-dish\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3137_C1414C49C.jpg"},{"post_title":"Wild Rice Salad","post_link":"\/recipes\/wild-rice-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps789_TH1306C29B.jpg"},{"post_title":"Brown and Wild Rice Salad","post_link":"\/recipes\/brown-and-wild-rice-salad\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_14706_LeticiaAlmeida_08.jpg"},{"post_title":"Herbed Chicken with Wild Rice","post_link":"\/recipes\/herbed-chicken-with-wild-rice\/","post_image":"\/wp-content\/uploads\/2017\/09\/Herbed-Chicken-with-Wild-Rice_EXPS_HSCBZ17_45933_D07_21_4b.jpg"},{"post_title":"Almond Wild Rice","post_link":"\/recipes\/almond-wild-rice\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps17321_TH10230C31A.jpg"},{"post_title":"Slow-Cooked Wild Rice","post_link":"\/recipes\/slow-cooked-wild-rice\/","post_image":"\/wp-content\/uploads\/2018\/01\/Slow-Cooked-Wild-Rice_EXPS_SCBZ18_72820_B07_25_5b.jpg"},{"post_title":"Herb Mix for Rice","post_link":"\/recipes\/herb-mix-for-rice\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps36212_SD1115060D43.jpg"},{"post_title":"Nutty Wild Rice","post_link":"\/recipes\/nutty-wild-rice\/","post_image":"\/wp-content\/uploads\/2017\/09\/Nutty-Wild-Rice_exps46705_THAT2453289A12_14_2bC_RMS.jpg"},{"post_title":"Northwoods Wild Rice","post_link":"\/recipes\/northwoods-wild-rice\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3864_cxs91p47ctran.jpg"},{"post_title":"Wild Rice Harvest Casserole","post_link":"\/recipes\/wild-rice-harvest-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps1233_TH1604C35C.jpg"},{"post_title":"Mushroom Wild Rice Dish","post_link":"\/recipes\/mushroom-wild-rice-dish\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps43002_HC1597097D46.jpg"},{"post_title":"Almond-Mushroom Wild Rice","post_link":"\/recipes\/almond-mushroom-wild-rice\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Vegetable Wild Rice","post_link":"\/recipes\/vegetable-wild-rice\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Wild Rice Casserole","post_link":"\/recipes\/wild-rice-casserole\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":null,"long_pin_file":null,"ncv_override_generic_settings_option":null,"ncv_autoplay_option":null,"ncv_stickyplay_option":null,"ncv_ads_option":null,"ncv_mute_option":null,"ncv_comscore_option":null,"ncv_autoplay_mobile_option":null,"ncv_viewable_threshold_option":null,"ncv_sticky_offset_option":null,"ncv_autopause_option":null,"ncv_sticky_offset_mobile_option":null,"ncv_autopause_mobile_option":null,"ncv_sticky_mobile_option":null,"ncv_remove_player_option":null,"ncv_moat_option":null},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/herbed-wild-rice\/","name":"Herbed Wild Rice","datePublished":"2018-01-01","dateModified":"2022-09-25","prepTime":"PT15M","cookTime":"PT01H10M","totalTime":"PT01H25M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg","height":1200,"width":1200},"recipeCategory":["Side Dishes"],"description":"Like many other cooking enthusiasts, I've discovered that good food pleases the palate and soothes the soul! This rice has a nice nutty flavor and the wonderful aroma of sage.—David Collin, Martinez, California","recipeIngredient":["1 cup sliced green onions","2 tablespoons butter","1 cup uncooked wild rice","3 cups chicken broth","1 teaspoon rubbed sage","3\/4 teaspoon dried thyme","1\/2 teaspoon salt, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large saucepan over medium heat, saute the onions in butter until tender, about 5 minutes. Add rice; cook for 8-10 minutes. Add broth, sage, thyme and salt if desired."},{"@type":"HowToStep","text":"Pour into an ungreased 1-1\/2-qt. baking dish. Cover and bake at 350\u00b0 for 70-80 minutes or until rice is tender and liquid is absorbed."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 120 calories","fatContent":"4g fat (0 saturated fat)","cholesterolContent":"2mg cholesterol","sodiumContent":"70mg sodium","carbohydrateContent":"18g carbohydrate (0 sugars","fiberContent":"0 fiber)","proteinContent":"5g protein. Diabetic Exchanges<\/b>: <\/B>1 starch"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":1,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-12-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleFish"},"reviewBody":"I made the recipe tonight, and used dried herbs from my garden. I also used the salt, and I wish I wouldn't have. It really did not need the extra salt. A tasty way to make wild rice. Next time I try it, I'll leave out the salt and cook it just a bit longer and I'm sure I'll change my rating.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"4597","romance_copy_dek":"Like many other cooking enthusiasts, I've discovered that good food pleases the palate and soothes the soul! 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I made the recipe tonight, and used dried herbs from my garden. I also used the salt, and I wish I wouldn't have. It really did not need the extra salt. A tasty way to make wild rice. Next time I try it, I'll leave out the salt and cook it just a bit longer and I'm sure I'll change my rating.<\/p>","CommentId":1,"DateRated":"12\/30\/2009 19:58","GUID":"6b0879abc84c44a9849ddd4377a6f486","MemberId":2731459,"Rating":5,"ScreenName":"Cindrak","SubmittedDate":"12\/30\/2009 19:58"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Herbed Wild Rice"}},"analytics":[],"yoast_head":"\n