{"id":117457,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-15T01:13:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/maple-drizzled-apple-muffins\/"},"modified":"2022-09-08T09:50:55","modified_gmt":"2022-09-08T14:50:55","slug":"maple-drizzled-apple-muffins","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/maple-drizzled-apple-muffins\/","title":{"rendered":"Maple-Drizzled Apple Muffins"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

I’ve been baking for years and enjoy seeing the smiles on family members’ faces whenever they sample one of my treats…like these delicious muffins!<\/p>\n","protected":false},"author":7061,"featured_media":1475258,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307109,304158,305616,305615,305487,304430,304515,307104,304988,304408,304368,306848,305675,304558,324623,304150,305031],"categories-v2":[310899,310160,310461,309438,310897,310890,308988,310796,308830,308880,310155,308935,308813,308745,309603,310945,308910,309177,309434,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Morning Maple Muffins","post_link":"\/recipes\/morning-maple-muffins\/","post_image":"\/wp-content\/uploads\/2025\/05\/Morning-Maple-Muffins_EXPS_TOHD25_11087_ChristineMa_6.jpg"},{"post_title":"Applesauce Muffins","post_link":"\/recipes\/applesauce-muffins\/","post_image":"\/wp-content\/uploads\/2024\/08\/EXPS_TOHD24_17_SarahTramonte_5.jpg"},{"post_title":"Caramel Apple Muffins","post_link":"\/recipes\/caramel-apple-muffins\/","post_image":"\/wp-content\/uploads\/2018\/05\/Caramel-Apple-Muffins_EXPS_FBMZ18_31175_B05_09_4b.jpg"},{"post_title":"Apple Streusel Muffins","post_link":"\/recipes\/apple-streusel-muffins\/","post_image":"\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_31138_KristinaVanni_1-1.jpg"},{"post_title":"Apple-Almond Muffins","post_link":"\/recipes\/apple-almond-muffins\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps76920_SD163324C08_11_2b.jpg"},{"post_title":"Raisin Apple Muffins","post_link":"\/recipes\/raisin-apple-muffins\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps17278_TH10230C17.jpg"},{"post_title":"Apple Spice Muffins","post_link":"\/recipes\/apple-spice-muffins\/","post_image":"\/wp-content\/uploads\/2018\/01\/Apple-Spice-Muffins_exps34227_FM143298D03_06_3bC_RMS-2.jpg"},{"post_title":"Spiced Apple Muffin Bread","post_link":"\/recipes\/spiced-apple-muffin-bread\/","post_image":"\/wp-content\/uploads\/2021\/02\/Skillet-Apple-Muffin-Bread_EXPS_CIMZW20_251063_E09_02_8b.jpg"},{"post_title":"Apple Cranberry Muffins","post_link":"\/recipes\/apple-cranberry-muffins\/","post_image":"\/wp-content\/uploads\/2024\/08\/Apple-Cranberry-Muffins_EXPS_TOHcom24_27143_DR_07_30_03b.jpg"},{"post_title":"Apple Cheddar Muffins","post_link":"\/recipes\/apple-cheddar-muffins\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Apple Carrot Muffins","post_link":"\/recipes\/apple-carrot-muffins\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Apple Crunch Muffins","post_link":"\/recipes\/apple-crunch-muffins\/","post_image":"\/wp-content\/uploads\/2017\/09\/EXPS_15166_RDS1338225D3B_RMS.jpg"},{"post_title":"Apple Cinnamon Muffins","post_link":"\/recipes\/apple-cinnamon-muffins\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Apple Stuffing Muffins","post_link":"\/recipes\/apple-stuffing-muffins\/","post_image":"\/wp-content\/uploads\/2017\/09\/Apple-Stuffing-Muffins_exps75401_CWCA2230450B11_30_2b_RMS.jpg"},{"post_title":"Cream Cheese Apple Muffins","post_link":"\/recipes\/cream-cheese-apple-muffins\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps15886_QC10199C19-1.jpg"},{"post_title":"Apple Butter Muffins","post_link":"\/recipes\/apple-butter-muffins\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2229_CW2032C31C.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps5458_CS1681C70.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/maple-drizzled-apple-muffins\/","name":"Maple-Drizzled Apple Muffins","datePublished":"2018-01-01","dateModified":"2022-09-08","prepTime":"PT25M","cookTime":"PT20M","totalTime":"PT45M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps5458_CS1681C70.jpg","height":300,"width":300},"recipeCategory":"","description":"I've been baking for years and enjoy seeing the smiles on family members' faces whenever they sample one of my treats...like these delicious muffins!","recipeIngredient":["1-1\/3 cups all-purpose flour","1 cup quick-cooking oats","2\/3 cup sugar","1 tablespoon baking powder","1-1\/2 teaspoons ground cinnamon","1\/2 cup milk","1\/3 cup butter, melted","1\/4 cup maple syrup","1 large egg, lightly beaten. room temperature","2 cups chopped peeled apples","12 pecan halves","GLAZE:","1\/3 cup confectioners' sugar","2 tablespoons maple syrup"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large bowl, combine the flour, oats, sugar, baking powder and cinnamon. In a small bowl, mix milk, butter, syrup and egg; stir into dry ingredients just until moistened. Fold in apples."},{"@type":"HowToStep","text":"Fill greased or paper-lined muffin cups three-fourths full. Top each with a pecan half. Bake at 400° for 18-20 minutes or until a toothpick comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely."},{"@type":"HowToStep","text":"For glaze, mix confectioners' sugar and syrup; drizzle over muffins."}],"recipeYield":"1 dozen","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 237 calories","fatContent":"8g fat (4g saturated fat)","cholesterolContent":"33mg cholesterol","sodiumContent":"163mg sodium","carbohydrateContent":"40g carbohydrate (23g sugars","fiberContent":"2g fiber)","proteinContent":"4g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.5555553,"reviewCount":9,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2008-01-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenTree"},"reviewBody":"This is one of the easiest and tastiest recipe in the world. I made it once and have been harassed ever since to do it for everyone again and again. My nephew who NEVER eats any sweets ate 4 for breakfast and took the rest to school! :D","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-10-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BluePalmtree"},"reviewBody":"These were a big hit. A little on the crumbly side, but amazing flavour and very moist.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-03-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldCocktail"},"reviewBody":"I skipped the glaze. Very good warm. 12 servings is spot on - I cooked 18 minutes.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-09-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueUmbrella"},"reviewBody":"Only thing I did differently was stir 1\/2 c. chopped pecans into the muffin batter (which gave me a couple extra muffins). Although I usually prefer less sweet muffins, the flavor of these was wonderful! Even my one child who doesn't really care for muffins ate two!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-11-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanFish"},"reviewBody":"Served these to brunch guests and they were a hit! Thanks for sharing.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-07-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanPin"},"reviewBody":"Five minutes after I placed the muffins in the oven...I found the melted butter! After baking for 17 minutes, the resulting \"mistake\" had a very nice texture and taste. I will not be adding butter to this recipe again. I've made this recipe correctly many times and it, too, is a five star rating.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-10-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedSailboat"},"reviewBody":"I had high hopes for this recipe. These muffins are pretty sweet and I even opted to leave the icing off. This recipe really makes 13-14 muffins. I made 12, as suggested, and was concerned about the batter nearing the top of the cups. After baking the tops stuck to the top of the pan. I dont always use liners, but with this recipe I would and divide the batter as needed. I rated it a 3, because I love oat and apple baked goods. I would try again, reducing the sugar slightly and using liners.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-09-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueBug"},"reviewBody":"Loved them!! Followed exactly, except stirred chopped nuts into the batter... thanks for sharing!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-06-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleAirBalloon"},"reviewBody":"The drizzle at the end makes these muffins. I'm a huge fan of maple cream, maple sugar candy and that's exactly what it tastes like. So good. The actual muffin itself is good, but I would cut back the cinnamon next time, I use Penzey's and it was very strong and competed with the taste of the maple syrup. I don't think \"pancake syrup\" would work as well in this recipe, unless you bump it up with some maple extract.Due to nut allergies in the household I omitted the pecans, but if I had been able to use them, I would have gone for crushed and sprinkled on the top rather than one whole one.A note on the apples: it says chopped, and that's pretty vague. I think it needs to be gauged on the type of apple how small you go. My apples were very firm and I cut them into small dice. 99% cooked all the way through, a couple of the bigger pieces didn't","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"5458","romance_copy_dek":"I've been baking for years and enjoy seeing the smiles on family members' faces whenever they sample one of my treats...like these delicious muffins!","enhanced_recipe_title":"Maple-Drizzled Apple Muffins","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/3 cups all-purpose flour","IngredientText":"1-1\/3 cups all-purpose flour"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup quick-cooking oats","IngredientText":"1 cup quick-cooking oats"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2\/3 cup sugar","IngredientText":"2\/3 cup sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon baking powder","IngredientText":"1 tablespoon baking powder"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 teaspoons ground cinnamon","IngredientText":"1-1\/2 teaspoons ground cinnamon"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup milk","IngredientText":"1\/2 cup milk"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/3 cup butter, melted","IngredientText":"1\/3 cup butter, melted"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup maple syrup","IngredientText":"1\/4 cup maple syrup"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 large egg, lightly beaten. room temperature","IngredientText":"1 large egg, lightly beaten. room temperature"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups chopped peeled apples","IngredientText":"2 cups chopped peeled apples"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"12 pecan halves","IngredientText":"12 pecan halves"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"GLAZE:<\/b>","IngredientText":"GLAZE:<\/b>"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/3 cup confectioners' sugar","IngredientText":"1\/3 cup confectioners' sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons maple syrup","IngredientText":"2 tablespoons maple syrup"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps5458_CS1681C70.jpg","RecipeId":5458,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Maple-Drizzled Apple Muffins Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"exps5458_CS1681C70.jpg","ContributorId":null,"Firstname":"Sarah","Lastname":"Brodersen","City":"Herman","StateDescription":"Nebraska","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 25 min. 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