{"id":118627,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-15T01:13:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/corn-n-cucumbers-salad\/"},"modified":"2023-04-12T06:06:22","modified_gmt":"2023-04-12T11:06:22","slug":"corn-n-cucumbers-salad","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/corn-n-cucumbers-salad\/","title":{"rendered":"Corn ‘n’ Cucumbers Salad"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
This cucumber corn salad was one of my mother’s recipes and I think of her whenever I make it. It’s a nice change from a regular cucumber salad. \u2014Jean Moore, Pliny, West Virginia<\/p>\n","protected":false},"author":7061,"featured_media":2017329,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304173,304328,307660,307668,304993,304998,305487,304338,305003,304988,305004,304408,304368,306848,304438,305020,304297,304268,324623,306571,304388,304313,304398,304150,305028,307614,305031],"categories-v2":[309455,308984,310638,312488,310644,308940,308945,310796,308992,308949,308935,308951,308813,308745,309603,308844,308960,308308,259483,309177,312458,308752,308313,308797,309434,308974,312574,310591,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Corn and Black Bean Salad","post_link":"\/recipes\/corn-and-black-bean-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Corn-and-Black-Bean-Salad_EXPS_FT22_25999_ST_10_13_1-e1724910822666.jpg"},{"post_title":"Cucumber Pasta 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It's a nice change from a regular cucumber salad. \u2014Jean Moore, Pliny, West Virginia","recipeIngredient":["2 medium cucumbers, peeled and thinly sliced","2 cups fresh corn, cooked","4 green onions, thinly sliced","1\/2 cup vinegar","2 tablespoons sugar","2 tablespoons water","1 teaspoon dill weed","1 teaspoon salt","1\/4 teaspoon pepper","Pinch cayenne pepper"],"recipeInstructions":[{"@type":"HowToStep","text":"Combine all ingredients in a large bowl. Cover and chill for several hours."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 54 calories","fatContent":"1g fat (0 saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"301mg sodium","carbohydrateContent":"12g carbohydrate (6g sugars","fiberContent":"2g fiber)","proteinContent":"2g protein. Diabetic Exchanges<\/b>: 1 starch."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":4,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-02-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"dawn384"},"reviewBody":"
I'd used both frozen and drained canned whole kernel corn: I cooked frozen corn in microwave. 2 cucumbers (English) were sliced, 1\/2 red onion, sliced, used SEASONED salt. I kept the sugar, dill weed, vinegar, pepper and cayenne pepper as is. I used beef broth in place of the water. This is an interesting recipe and I enjoyed preparing and having it to eat!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-06-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveTree"},"reviewBody":"Delicious recipe. I cut this recipe in half and made it the night before. I added mayonnaise to thicken the dressing. I will make this recipe again","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-05-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveRing"},"reviewBody":"This is one of my favorite summer recipes! It is so simple, refreshing and pretty - especially if you use a red onion. :)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-04-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueApple"},"reviewBody":"Before this went into refrigerator I knew we loved it! Followed directions almost exactly but substituted frozen corn. Excellent! The dressing was just the perfect taste- will try using it on other fresh vegetable salads. As a volunteer Taste Recipes food editor I love finding new recipes to try. This is a winner!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"5646","romance_copy_dek":"This cucumber corn salad was one of my mother's recipes and I think of her whenever I make it. 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Diabetic Exchanges<\/b>: 1 starch.","NoOfRatings":4,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Corn--n--Cucumbers-Salad_EXPS_FT21_5646_F_0831_1.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Corn--n--Cucumbers-Salad_EXPS_FT21_5646_F_0831_1.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":true,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[{"TipType":"Test Kitchen Tips (Q&A)","TipTitle":"Cucumber Corn Salad Tips","TipText":"What else can you add to cucumber corn salad?<\/h3>Add a little more color to cucumber corn salad by including some halved cherry tomatoes and chopped red onion.
How can you serve cucumber corn salad?<\/h3>Cucumber corn salad makes a great side dish to grilled main dishes<\/a> like steak<\/a>, burgers<\/a> or chicken<\/a>. It's a refreshing summer salad<\/a> that pairs well with a lot of dishes on a hot summer day!
Can you make cucumber corn salad ahead of time?<\/h3>Yes\u2014we encourage it! Cucumber corn salad is best after sitting in the fridge for a few hours, so the flavors can really meld and develop. After that, this salad is best enjoyed sooner than later\u2014but you can keep leftovers in the fridge for up to 3 days. If you liked this cucumber corn salad recipe, try more of our cucumber recipes<\/a> or corn salad recipes<\/a> before summer is over.
\u2014Lauren Pahmeier<\/a>, Taste Recipes Associate Editor<\/i>"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43618,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312458,"name":"Salads","slug":"salads","term_group":0,"term_taxonomy_id":312393,"taxonomy":"categories-v2","description":"Don't think you like salads? Think again. Try one of our delicious recipes for potato, pasta, lettuce, rice and a whole bunch of other salad varieties.","parent":310796,"count":4178,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/salads\/"},{"term_id":312488,"name":"Cucumber Salads","slug":"cucumber-salads","term_group":0,"term_taxonomy_id":312423,"taxonomy":"categories-v2","description":"Can't get enough of Taste Recipes cucumber salads? We've got the best cucumber salad recipes from real cooks like you, with reviews and how-to videos.","parent":312458,"count":171,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/salads\/cucumber-salads\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Corn ‘n’ Cucumbers Salad"}},"analytics":[],"yoast_head":"\n