{"id":119169,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-15T01:13:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/rhubarb-beef\/"},"modified":"2022-12-08T05:10:31","modified_gmt":"2022-12-08T11:10:31","slug":"rhubarb-beef","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/rhubarb-beef\/","title":{"rendered":"Rhubarb Beef"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
My daughter made a trip around the world and brought home this recipe from Iran. I’ve served it often to many of my friends, and they always seem to savor its different, zingy taste. \u2014Bertha Davis, Springfield, Missouri<\/p>\n","protected":false},"author":7061,"featured_media":1099516,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,307308,304328,304292,304338,307104,303966,340638,306848,304268,307307,324623,307224,340656,304243,304150],"categories-v2":[308623,310347,308984,308481,308305,308992,310155,308495,340804,309603,259483,310342,309177,310270,340840,309586,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Rhubarb Crisp","post_link":"\/recipes\/rhubarb-crisp\/","post_image":"\/wp-content\/uploads\/2018\/01\/Rhubarb-Crisp_EXPS_TOHcom24_4530_P2_MD_05_14_7b.jpg"},{"post_title":"Rhubarb Bread","post_link":"\/recipes\/rhubarb-bread\/","post_image":"\/wp-content\/uploads\/2024\/08\/Rhubarb-Bread_EXPS_TOHD24_3955_LauraScherb_10.jpg"},{"post_title":"Rhubarb Tart","post_link":"\/recipes\/rhubarb-tart\/","post_image":"\/wp-content\/uploads\/2018\/01\/Rhubarb-Tart_EXPS_THN17_207631_C06_15_6b-2.jpg"},{"post_title":"Rhubarb Barbecue Sauce","post_link":"\/recipes\/rhubarb-barbecue-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps33336_TH1113264D41D.jpg"},{"post_title":"What Is Rhubarb? 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