{"id":120178,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-15T01:13:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/ground-beef-enchilada-casserole\/"},"modified":"2022-10-16T17:52:32","modified_gmt":"2022-10-16T22:52:32","slug":"ground-beef-enchilada-casserole","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/ground-beef-enchilada-casserole\/","title":{"rendered":"Ground Beef Enchilada Casserole"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
This recipe comes from my daughter, who is a wonderful cook. And that’s my objective opinion!\u2014Mildred Willet, Tillamook, Oregon<\/p>\n","protected":false},"author":7061,"featured_media":2010666,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[306849,305883,305271,304292,305487,305905,306848,304268,305383,305374,324623,306875],"categories-v2":[309605,311532,308988,309216,308305,310796,340264,309603,259483,309391,309381,309177,309790],"coauthors":[305],"recommended_recipes":[{"post_title":"Ground Beef Taco Dip","post_link":"\/recipes\/ground-beef-taco-dip\/","post_image":"\/wp-content\/uploads\/2018\/01\/Ground-Beef-Taco-Dip_EXPS_BAKE24_197293_DR_05_01_20b.jpg"},{"post_title":"42 Hearty Ground Beef Casserole Recipes","post_link":"\/collection\/foolproof-ground-beef-casserole-recipes\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps8694_FM153592A03_20_1b.jpg"},{"post_title":"Beef Enchiladas Verdes","post_link":"\/recipes\/enchiladas-verdes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Enchiladas-Verdes_EXPS_GBBZ22_43128_B10_20_8b.jpg"},{"post_title":"Beef Enchilada Casserole","post_link":"\/recipes\/enchilada-casserole\/","post_image":"\/wp-content\/uploads\/2024\/09\/Enchilada-Casserole_EXPS_TOHD24_13395_DianaChistruga.jpg"},{"post_title":"Beef and Noodle Casserole","post_link":"\/recipes\/beef-and-noodle-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/Beef-and-Noodle-Casserole_EXPS_FT22_4243_F_0225_1.jpg"},{"post_title":"Beef and Rice Enchiladas","post_link":"\/recipes\/beef-n-rice-enchiladas\/","post_image":"\/wp-content\/uploads\/2018\/01\/Beef-n-Rice-Enchiladas_EXPS_GHBZ18_24178_E08_15_7b.jpg"},{"post_title":"Ground Beef Summer Squash Casserole","post_link":"\/recipes\/ground-beef-summer-squash-casserole\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Turkey Enchilada Casserole","post_link":"\/recipes\/turkey-enchilada-casserole\/","post_image":"\/wp-content\/uploads\/2024\/08\/Turkey-Enchilada-Casserole_EXPS_FT24_35509_JR_0724_1.jpg"},{"post_title":"Beef & Bean Enchiladas","post_link":"\/recipes\/beef-bean-enchiladas\/","post_image":"\/wp-content\/uploads\/2017\/09\/Beef-Bean-Enchiladas_exps36776_SD1785603D27A_RMS.jpg"},{"post_title":"Beef Veggie Casserole","post_link":"\/recipes\/beef-veggie-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps13270_WNC62337D62.jpg"},{"post_title":"Ground Beef Ramen Stir-Fry","post_link":"\/recipes\/ramen-ground-beef-stir-fry\/","post_image":"\/wp-content\/uploads\/2018\/01\/Ramen-Vegetable-Beef-Skillet_EXPS_FT20_41957_F_0130_1-5.jpg"},{"post_title":"Easy Chicken Enchilada Casserole","post_link":"\/recipes\/chicken-enchilada-casserole-2\/","post_image":"\/wp-content\/uploads\/2025\/02\/Easy-Chicken-Enchilada-Casserole_EXPS_TOHVP25_278792_MF_02_04_2.jpg"},{"post_title":"Crescent Beef Casserole","post_link":"\/recipes\/crescent-beef-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/Crescent-Beef-Casserole_EXPS_FT20_25067_F_0114_1.jpg"},{"post_title":"Ground Beef Quiche","post_link":"\/recipes\/ground-beef-quiche\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Ground Beef Fried Rice","post_link":"\/recipes\/ground-beef-fried-rice\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Hearty Beef Enchiladas","post_link":"\/recipes\/hearty-beef-enchiladas\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19971_TH10302D39C.jpg"},{"post_title":"Beef and Corn Casserole","post_link":"\/recipes\/beef-and-corn-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps17804_CB7479C66.jpg"},{"post_title":"Beef Enchiladas","post_link":"\/recipes\/beef-enchiladas\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":null,"long_pin_file":null,"ncv_override_generic_settings_option":null,"ncv_autoplay_option":null,"ncv_stickyplay_option":null,"ncv_ads_option":null,"ncv_mute_option":null,"ncv_comscore_option":null,"ncv_autoplay_mobile_option":null,"ncv_viewable_threshold_option":null,"ncv_sticky_offset_option":null,"ncv_autopause_option":null,"ncv_sticky_offset_mobile_option":null,"ncv_autopause_mobile_option":null,"ncv_sticky_mobile_option":null,"ncv_remove_player_option":null,"ncv_moat_option":null},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/ground-beef-enchilada-casserole\/","name":"Ground Beef Enchilada Casserole","datePublished":"2018-01-01","dateModified":"2022-10-16","prepTime":"PT35M","cookTime":"PT35M","totalTime":"PT01H10M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"This recipe comes from my daughter, who is a wonderful cook. And that's my objective opinion!—Mildred Willet, Tillamook, Oregon","recipeIngredient":["1 pound ground beef","1 large onion, chopped","1\/4 cup chopped green pepper","1 can (14-1\/2 ounces) diced tomatoes, drained","1 can (10 ounces) enchilada sauce","1 can (2-1\/4 ounces) sliced ripe olives, drained","1 teaspoon salt","2 cups shredded cheddar cheese, divided","1 cup 4% cottage cheese","1 large egg, beaten","1 package (10 ounces) corn tortillas (6 inches), torn into pieces"],"recipeInstructions":[{"@type":"HowToStep","text":"In a skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Stir in the tomatoes, enchilada sauce, olives and salt. Cover and simmer about 20 minutes."},{"@type":"HowToStep","text":"Meanwhile, combine 1 cup cheddar cheese, cottage cheese and egg. Set aside. Spread one-third of the meat mixture into a greased 13x9-in. baking dish. Cover with half of the tortillas; spread with half of the cheese mixture. Repeat layers with remaining ingredients, ending with the meat mixture."},{"@type":"HowToStep","text":"Bake at 350° for 30 minutes. Sprinkle with remaining cheddar cheese. Bake for 3-5 minutes or until cheese is melted. Let stand for 5-10 minutes before serving."}],"recipeYield":"6-8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 352 calories","fatContent":"18g fat (9g saturated fat)","cholesterolContent":"91mg cholesterol","sodiumContent":"918mg sodium","carbohydrateContent":"26g carbohydrate (5g sugars","fiberContent":"4g fiber)","proteinContent":"23g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4,"reviewCount":7,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Mexican","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2008-05-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"j26oni"},"reviewBody":"This was very delicious and easy to make. although I recommend serving it with sour cream also. I doubled the recipe and it made a large lasagna pan full. very tasty","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-11-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"plewis8288"},"reviewBody":"Agreed the recipe should be doubled for a 13X9 pan. As is it would work better in an 8X8. Very good though, just needs a bit more seasoning. I served it with sour cream and avocado and it was a big hit with my husband. I put shredded cheddar on top of the cheese mixture on every layer since I couldn't really spread the mixture without moving all the tortilla pieces. I think doubling the recipe will take care of that though.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-09-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"puzzlemad"},"reviewBody":"I would agree that it should be doubled except for the tortillas. There was barely enough cheese. I also misread the recipe & put half of the meat sauce in the bottom instead of the 1\/3 so I didn't have any sauce left for the top. So I used a small amount of salsa on top and covered with foil and baked. It was ok, but if I make it again I would probably leave out the green pepper & add a can of chopped green chiles & some cumin or chili powder as I believe it lacked flavor.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-11-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Juha15"},"reviewBody":"This was pretty easy. I added some extra seasoning and there were no leftovers.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-10-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"chris28304"},"reviewBody":"I made this recipe as posted with the exception that I made it in an 8 x 8 square pan.. It was to bland for my liking but it is a recipe that could easily be modified to suits one's taste.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-06-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"vewebber58"},"reviewBody":"We really liked this! It did seemed to be too bland when I read through the recipe so I added a little garlic powder, taco seasoning, and about one half teaspoon of cumin. Other than that I followed the recipe exactly - except for using a 7x11 inch baking dish instead of the larger one. The smaller dish was the perfect size. . Anyway, it was delicious, and easy. Will make again!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-04-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"JLMcclain"},"reviewBody":"I did not think someone from Oregon would know good Mexican food. But this recipe sounded interesting. sure enough tried it and I can tell you, it was wonderful..Even impressed us in West Texas and we know our mex food.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"5906","romance_copy_dek":"This recipe comes from my daughter, who is a wonderful cook. 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We really liked this! It did seemed to be too bland when I read through the recipe so I added a little garlic powder, taco seasoning, and about one half teaspoon of cumin. Other than that I followed the recipe exactly - except for using a 7x11 inch baking dish instead of the larger one. The smaller dish was the perfect size. . Anyway, it was delicious, and easy. Will make again!<\/p>","CommentId":1,"DateRated":"06\/29\/2017 21:18","GUID":"dcc70bcf53fe475fb12b086a06a651c8","MemberId":998755,"Rating":5,"ScreenName":"vewebber58","SubmittedDate":"06\/29\/2017 21:14"},{"Comment":"
I made this recipe as posted with the exception that I made it in an 8 x 8 square pan.. It was to bland for my liking but it is a recipe that could easily be modified to suits one's taste.<\/p>","CommentId":2,"DateRated":"10\/04\/2015 17:40","GUID":"63207C4455C94691A52525D31E8D4F4D","MemberId":2137086,"Rating":2,"ScreenName":"chris28304","SubmittedDate":"10\/04\/2015 17:40"},{"Comment":"
Agreed the recipe should be doubled for a 13X9 pan. As is it would work better in an 8X8. Very good though, just needs a bit more seasoning. I served it with sour cream and avocado and it was a big hit with my husband. I put shredded cheddar on top of the cheese mixture on every layer since I couldn't really spread the mixture without moving all the tortilla pieces. I think doubling the recipe will take care of that though.<\/p>","CommentId":3,"DateRated":"11\/17\/2014 14:13","GUID":"8146a5da4b9b4a7ba40f113ed9788787","MemberId":8039944,"Rating":4,"ScreenName":"plewis8288@gmail.com","SubmittedDate":"11\/17\/2014 14:13"},{"Comment":"
I would agree that it should be doubled except for the tortillas. There was barely enough cheese. I also misread the recipe & put half of the meat sauce in the bottom instead of the 1\/3 so I didn't have any sauce left for the top. So I used a small amount of salsa on top and covered with foil and baked. It was ok, but if I make it again I would probably leave out the green pepper & add a can of chopped green chiles & some cumin or chili powder as I believe it lacked flavor.<\/p>","CommentId":4,"DateRated":"09\/15\/2014 22:57","GUID":"de11a5275ebc4ea9b8a3bc4c064b791a","MemberId":3329799,"Rating":3,"ScreenName":"puzzlemad","SubmittedDate":"09\/15\/2014 22:57"},{"Comment":"
My only complaint was it should be doubled, if not it makes a thin casserole in a 9x13 pan. Still tasty just not as pretty<\/p>","CommentId":5,"DateRated":"01\/15\/2013 19:24","GUID":"2b5c853b703e40e382c88ab12972e810","MemberId":3353090,"Rating":0,"ScreenName":"sha_fitz","SubmittedDate":"01\/15\/2013 19:24"},{"Comment":"
This was pretty easy. I added some extra seasoning and there were no leftovers.<\/p>","CommentId":6,"DateRated":"11\/10\/2012 19:38","GUID":"2f35e35cf3c14d91bedeb01d4b67e248","MemberId":6964054,"Rating":5,"ScreenName":"Juha15","SubmittedDate":"11\/10\/2012 19:38"},{"Comment":"
I did not think someone from Oregon would know good Mexican food. But this recipe sounded interesting. sure enough tried it and I can tell you, it was wonderful..Even impressed us in West Texas and we know our mex food.<\/p>","CommentId":7,"DateRated":"04\/29\/2012 14:01","GUID":"25a0e46e29b545c8acee858aaa7e44e5","MemberId":6464968,"Rating":5,"ScreenName":"JLMcclain","SubmittedDate":"04\/29\/2012 08:01"},{"Comment":"
This was very delicious and easy to make. although I recommend serving it with sour cream also. I doubled the recipe and it made a large lasagna pan full. very tasty<\/p>","CommentId":8,"DateRated":"05\/20\/2008 15:45","GUID":"3641c1795da6483a9f2e25ba665cd6b7","MemberId":1140542,"Rating":4,"ScreenName":"j26oni","SubmittedDate":"05\/20\/2008 15:44"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":44016,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":311532,"name":"Casseroles","slug":"casseroles","term_group":0,"term_taxonomy_id":311467,"taxonomy":"categories-v2","description":"These family-pleasing casserole recipes are sure to be a hit. From apps and green bean casseroles to dessert and main dish casseroles, you'll want to try them all!","parent":310796,"count":3405,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/casseroles\/"},{"term_id":340264,"name":"Enchilada Casseroles","slug":"enchilada-casseroles","term_group":0,"term_taxonomy_id":340195,"taxonomy":"categories-v2","description":"We have the best enchilada casserole recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.","parent":311532,"count":30,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/casseroles\/enchilada-casseroles\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Ground Beef Enchilada Casserole"}},"analytics":[],"yoast_head":"\n