Feeding teenagers is what this recipe is perfect for! It freezes well, so it’s handy to quickly reheat in the microwave.\u2014Erma Yoder, Millersburg, Indiana<\/p>\n","protected":false},"author":7061,"featured_media":1475102,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307308,305839,305271,305487,305334,304515,307320,304368,306848,305353,304297,304268,307307,304558,324623,306640],"categories-v2":[310347,311476,308988,309216,310796,309337,308880,310362,308745,309603,309362,308308,259483,310342,308910,309177,312615],"coauthors":[305],"recommended_recipes":[{"post_title":"18 of Our Best Stromboli Recipes","post_link":"\/collection\/stromboli-recipes\/","post_image":"\/wp-content\/uploads\/2018\/06\/Chicken-Cordon-Bleu-Stromboli_EXPS_SDAS18_215371_D03_28__3b.jpg"},{"post_title":"Stromboli Sandwich","post_link":"\/recipes\/stromboli-sandwich\/","post_image":"\/wp-content\/uploads\/2017\/09\/Stromboli-Sandwich_exps1102_EIT2919394B10_24_1bC_RMS.jpg"},{"post_title":"Quick and Easy Stromboli","post_link":"\/recipes\/quick-and-easy-stromboli\/","post_image":"\/wp-content\/uploads\/2017\/09\/Quick-and-Easy-Stromboli_EXPS_THSO17_205763_C04_21_9b.jpg"},{"post_title":"Ham & Swiss Stromboli","post_link":"\/recipes\/ham-swiss-stromboli\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps113935_SD163324B08_05_2b-10.jpg"},{"post_title":"Chicken Parmesan Stromboli","post_link":"\/recipes\/chicken-parmesan-stromboli\/","post_image":"\/wp-content\/uploads\/2021\/08\/Chicken-Parmesan-Stromboli_EXPS_RC21_262786_B07_21_4b.jpg"},{"post_title":"Reuben Stromboli","post_link":"\/recipes\/reuben-stromboli\/","post_image":"\/wp-content\/uploads\/2020\/12\/Reuben-Puff-Pastry-Stromboli_EXPS_HCA21_232851_B10_15_9b-1.jpg"},{"post_title":"Ham 'N' Cheese Stromboli","post_link":"\/recipes\/ham-n-cheese-stromboli\/","post_image":"\/wp-content\/uploads\/2017\/09\/Ham-N-Cheese-Stromboli_exps19704_CX2235826D06_30_4bC_RMS.jpg"},{"post_title":"Mozzarella Ham Stromboli","post_link":"\/recipes\/mozzarella-ham-stromboli\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20402_QC10360D9A.jpg"},{"post_title":"Italian Stromboli","post_link":"\/recipes\/italian-stromboli\/","post_image":"\/wp-content\/uploads\/2017\/09\/Italian-Stromboli_exps26292_TH1999637A05_17_5b_RMS.jpg"},{"post_title":"Mushroom Cheese Stromboli","post_link":"\/recipes\/mushroom-cheese-stromboli\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps1540_TH2030C64.jpg"},{"post_title":"Chocolate and Cherry Stromboli","post_link":"\/recipes\/chocolate-and-cherry-stromboli\/","post_image":"\/wp-content\/uploads\/2018\/04\/Chocolate-and-Cherry-Stromboli_EXPS_THFM18_137483_D09_15_2b.jpg"},{"post_title":"Italian Meat Stromboli","post_link":"\/recipes\/italian-meat-stromboli\/","post_image":"\/wp-content\/uploads\/2017\/09\/Italian-Meat-Stromboli_EXPS_CWDJ18_37426_C08_17_12b.jpg"},{"post_title":"Pizza Stromboli","post_link":"\/recipes\/pizza-stromboli\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pizza-Stromboli_EXPS_DIYD20_24952_B12_01_1b.jpg"},{"post_title":"Holiday Stromboli","post_link":"\/recipes\/holiday-stromboli\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps88923_THCA153054D12_03_11b.jpg"},{"post_title":"Three-Meat and Cheese Stromboli","post_link":"\/recipes\/three-meat-and-cheese-stromboli\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps23235_TH10524D39A.jpg"},{"post_title":"Stromboli Ring","post_link":"\/recipes\/stromboli-ring\/","post_image":"\/wp-content\/uploads\/2017\/09\/Stromboli-Ring_exps45847_THCA1693311D77_RMS.jpg"},{"post_title":"Venison Stromboli","post_link":"\/recipes\/venison-stromboli\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps15460_HFBZ1081941D28.jpg"},{"post_title":"Easy Stromboli","post_link":"\/recipes\/easy-stromboli\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps6035_CS1304C12.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/stromboli\/","name":"Stromboli","datePublished":"2018-01-01","dateModified":"2022-09-26","prepTime":"PT30M","cookTime":"PT25M","totalTime":"PT55M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps6035_CS1304C12.jpg","height":300,"width":300},"recipeCategory":["Lunch"],"description":"Feeding teenagers is what this recipe is perfect for! It freezes well, so it's handy to quickly reheat in the microwave.—Erma Yoder, Millersburg, Indiana\r\n","recipeIngredient":["1 package (1\/4 ounce) active dry yeast","1-1\/3 cups warm water (110° to 115°)","1\/4 cup canola oil","1\/2 teaspoon salt","4 to 5 cups all-purpose flour","FILLING:","1-1\/2 pounds ground beef","3 tablespoons prepared mustard","12 slices process American cheese","12 slices hard salami","1\/2 pound thinly sliced deli ham","4 cups shredded mozzarella cheese","Canola oil","Oregano to taste"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large bowl, dissolve yeast in water. Add oil, salt and 2 cups flour; beat until smooth. Stir in enough flour to form a soft dough."},{"@type":"HowToStep","text":"Turn out onto a lightly floured surface and knead until smooth and elastic, about 10 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 45 minutes. Meanwhile, in a large skillet, cook beef over medium heat until not longer pink; drain and set aside."},{"@type":"HowToStep","text":"Punch dough down. Turn onto a lightly floured surface; divide in half. Roll each portion into a 15x12-in. rectangle. Spread mustard lengthwise down half of each rectangle; layer with American cheese, salami, beef, ham and mozzarella. Fold plain half of dough over filling and seal ends well. Brush with oil; sprinkle with oregano."},{"@type":"HowToStep","text":"Bake at 400° for 25-30 minutes or until lightly browned. 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Yum!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-03-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeChilli"},"reviewBody":"Absolutely love this recipe! To save time, I usually buy a wad of pizza dough from either our grocery store's bakery or from a local pizzeria. I usually brown the ground beef with some green pepper and onion.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-02-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldBullhorn"},"reviewBody":"I have made this recipe many times and it is always a winner. I have substituted pepperoni for the salami and usually season the ground beef before adding it. 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Easy & Delicious! Also used the same dough recipe for a chicken bacon ranch stromboli. Just spread on ranch dressing, add shredded roasted chicken, cooked bacon, and mozz. Yum!<\/p>","CommentId":1,"DateRated":"","GUID":"26a5db17c75743ada077f71fbba85f70","MemberId":6613568,"Rating":5,"ScreenName":"lisawyman","SubmittedDate":"12\/25\/2013 11:57"},{"Comment":"","CommentId":2,"DateRated":"05\/09\/2013 17:20","GUID":"8b9629fae79f4177ab8725f39ab7a4c7","MemberId":5794559,"Rating":0,"ScreenName":"i.a.ullman","SubmittedDate":"05\/09\/2013 17:20"},{"Comment":"","CommentId":3,"DateRated":"02\/02\/2013 16:08","GUID":"c28a3f036d774eaa9e38444f23992687","MemberId":2812623,"Rating":0,"ScreenName":"gr4tchr2","SubmittedDate":"02\/02\/2013 16:08"},{"Comment":"
Absolutely love this recipe! To save time, I usually buy a wad of pizza dough from either our grocery store's bakery or from a local pizzeria. I usually brown the ground beef with some green pepper and onion.<\/p>","CommentId":4,"DateRated":"03\/21\/2011 14:40","GUID":"9217f39944814511a325636288092ff1","MemberId":2877148,"Rating":5,"ScreenName":"campagnes","SubmittedDate":"03\/21\/2011 14:40"},{"Comment":"
I have made this recipe many times and it is always a winner. I have substituted pepperoni for the salami and usually season the ground beef before adding it. Doubles and triples easily<\/p>","CommentId":5,"DateRated":"02\/22\/2011 17:39","GUID":"99d412f3bf4343d9b341cac1ac9d713f","MemberId":5825023,"Rating":5,"ScreenName":"Meal Mom","SubmittedDate":"02\/22\/2011 17:39"},{"Comment":"","CommentId":6,"DateRated":"07\/19\/2010 00:08","GUID":"ab6def414b9d4e89af2c82603bc29bc5","MemberId":5195621,"Rating":5,"ScreenName":"Trilby Yost","SubmittedDate":"07\/19\/2010 00:08"}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":51287,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43653,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":311476,"name":"Calzones & Stromboli","slug":"calzones-stromboli","term_group":0,"term_taxonomy_id":311411,"taxonomy":"categories-v2","description":"Make a hearty supper around these calzone and Stromboli recipes\u2014just bake, slice and share.","parent":310796,"count":135,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/calzones-stromboli\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Stromboli"}},"analytics":[],"yoast_head":"\n