I always receive compliments when I serve these crispy snacks. Both sweet and salty, they’re fun as appetizers or for munching. They freeze well, too, so you can make them ahead if you’re planning a party.<\/p>\n","protected":false},"author":7061,"featured_media":1478953,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307454,303971,304158,306849,306027,304328,306859,304288,305487,304338,303966,306848,304268,307449,304350,324623,303994,304150],"categories-v2":[310469,308500,310461,309438,309605,308988,311758,308984,308481,309616,259620,310796,308992,308495,309603,259483,310465,309001,309177,308528,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Chocolate Chip Cookie Delight","post_link":"\/recipes\/chocolate-chip-cookie-delight\/","post_image":"\/wp-content\/uploads\/2025\/01\/Chocolate-Chip-Cookie-Delight_EXPS_TOHD_36007_JonathanMelendez_8.jpg"},{"post_title":"Peanut Butter 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Both sweet and salty, they're fun as appetizers or for munching. They freeze well, too, so you can make them ahead if you're planning a party.","recipeIngredient":["42 Club crackers (2-1\/2x1 inch)","1\/2 cup butter, cubed","1\/2 cup sugar","1 teaspoon vanilla extract","1 cup slivered almonds"],"recipeInstructions":[{"@type":"HowToStep","text":"Place crackers in a single layer in a foil-lined 15x10x1-in. baking pan. In a saucepan over medium heat, melt butter. Add sugar; bring to a boil, stirring constantly. Boil for 2 minutes. Remove from the heat; add vanilla. Pour evenly over crackers; sprinkle with nuts. Bake at 350° for 10-12 minutes or until lightly browned. Immediately remove from the pan, cutting between crackers if necessary and cool on wire racks. Store in an airtight container."}],"recipeYield":"3-1\/2 dozen","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 61 calories","fatContent":"4g fat (2g saturated fat)","cholesterolContent":"6mg cholesterol","sodiumContent":"55mg sodium","carbohydrateContent":"5g carbohydrate (3g sugars","fiberContent":"0 fiber)","proteinContent":"1g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":9,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-11-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"roodootwo"},"reviewBody":"Love these treats!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-03-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"sueqb"},"reviewBody":"Everyone loves them. I have made them for decades. The last couple of years it always seems to separate thus I throw out a few batches and try again. Any suggestions? I don't know if Land o Lakes has changed their recipe for butter???","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-12-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Sue Hug","givenName":"Sue","familyName":"Hug"},"reviewBody":"I love these cookies. They are quick, easy and delicious! I use pecan pieces and when cooled I sprinkle with melted semi sweet chocolate and sometime I put Christmas candie sprinkles on them too!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-01-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"thin4life"},"reviewBody":"I have also substituted brown sugar for the white sugar, was delicious.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-04-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"klgould"},"reviewBody":"One of our favorite recipes!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-11-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Taxmaster"},"reviewBody":"I haven't made these myself but had them at a gathering today and they were wonderful. My husband especially liked them. I WILL have to try making them soon myself.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-04-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ormondann"},"reviewBody":"EXcellent","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-08-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ahmom"},"reviewBody":"excellent","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"8018","romance_copy_dek":"I always receive compliments when I serve these crispy snacks. 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