{"id":132961,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-15T01:13:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/sausage-potato-skillet\/"},"modified":"2025-02-25T09:07:13","modified_gmt":"2025-02-25T15:07:13","slug":"sausage-potato-skillet","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/sausage-potato-skillet\/","title":{"rendered":"Sausage and Potato Skillet"},"content":{"rendered":"<p class=\"p1\">Put this recipe right up there with mac and cheese, spaghetti and meatballs, or a creamy <a href=\"https:\/\/www.tasteofhome.com\/recipes\/best-ever-potato-soup\/\" data-name=\"www.tasteofhome.com\/recipes\/best-ever-potato-soup\/\" data-module=\"content engagement\" data-position=\"embedded links\">potato soup<\/a>, because this sausage and potato skillet recipe is 100% a comfort food. You&#8217;ll also be comforted to know that it\u2019s quite easy to make\u2014even a novice cook shouldn&#8217;t be the least bit intimidated.<\/p>\n<p class=\"p1\">All it takes is <a href=\"https:\/\/www.tasteofhome.com\/collection\/one-dish-skillet-meals\/\" data-name=\"www.tasteofhome.com\/collection\/one-dish-skillet-meals\/\" data-module=\"content engagement\" data-position=\"embedded links\">one skillet<\/a>, a couple of Italian sausages, onion, peppers and some potatoes\u2014and salt and pepper to taste\u2014to prepare a meal you can enjoy any time of day, and any day of the year. Now, let\u2019s gather our ingredients, grab that skillet and get cooking.<\/p>\n<h2>Ingredients for Sausage and Potato Skillet<\/h2>\n<ul class=\"recipe-ingredients__list recipe-ingredients__collection splitColumns\">\n<li><strong><strong>Italian sausage links: <\/strong><\/strong><a href=\"https:\/\/www.tasteofhome.com\/collection\/italian-sausage-recipes\/\" data-name=\"www.tasteofhome.com\/collection\/italian-sausage-recipes\/\" data-module=\"content engagement\" data-position=\"embedded links\">Italian sausage<\/a> lends a savory flavor that blends beautifully with the other ingredients in this dish.<\/li>\n<li><strong><strong>Canola oil: <\/strong><\/strong>Canola oil is a good choice for this recipe, as it has very little flavor and won\u2019t change the way things taste.<\/li>\n<li><strong><strong>Onion: <\/strong><\/strong>For this sausage skillet recipe, you can use either a yellow or white onion;\u00a0either one is fine.<\/li>\n<li><strong><strong>Sliced green and sweet red pepper: <\/strong><\/strong>Red and green peppers have different flavor profiles, so it\u2019s best to use both if you have them. It will also create a lovely, colorful tableau.<\/li>\n<li><strong>Potatoes:\u00a0<\/strong>Small <a href=\"https:\/\/www.tasteofhome.com\/article\/what-types-of-potatoes-are-best-for-which-recipes\/\" data-name=\"www.tasteofhome.com\/article\/what-types-of-potatoes-are-best-for-which-recipes\/\" data-module=\"content engagement\" data-position=\"embedded links\">types of potatoes<\/a> like fingerlings are ideal for this recipe. You can also use a Russet or Yukon Gold, just slice them into smaller pieces.<\/li>\n<li><strong><strong>Salt and pepper: <\/strong><\/strong>You can judge how much salt and pepper to add by sneaking out slices of potato at the end of the cooking process.<\/li>\n<\/ul>\n<h2>Directions<\/h2>\n<h3>Step 1: Cook the sausage<\/h3>\n<p>In a large skillet, brown the sausage in oil, cooking it until a thermometer reads 160\u00b0F.<\/p>\n<h3>Step 2: Add the veggies and potatoes<\/h3>\n<p>Add the onion and peppers, and saute until the vegetables are tender. Next add the sliced potatoes and 2 cups of water, and bring the skillet to a boil. Finally, reduce the heat, cover the skillet and let it simmer for 15 minutes or until the potatoes are tender. Drain the excess liquid, and add salt and pepper to taste.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2117898\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Sausage-and-Potato-Skillet_TOHcom25_8169_DR_02_05_02b.jpg?fit=700%2C1024\" alt=\"Sausage And Potato Skillet placed on a wooden board\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">DAN ROBERTS FOR TASTE OF HOME<\/span><\/span><\/p>\n<h2>Sausage and Potato Skillet Variations<\/h2>\n<ul>\n<li class=\"p1\"><strong>Try it with different sausages:<\/strong> While Italian sausage is a delight here, you can buy all means use different sausage as well, like a Polish or German sausage.<\/li>\n<li class=\"p1\"><strong>Use broth instead of water:<\/strong> If you want to add some extra savory flavor to this dish, use a vegetable broth instead of water for cooking the potatoes.<\/li>\n<li class=\"p1\"><strong>Toss in some tomatoes:<\/strong>\u00a0A handful of cherry tomatoes will add color and flavor to this comforting dish.<\/li>\n<\/ul>\n<h2>How to Store Sausage and Potato Skillet<\/h2>\n<p>You can store leftovers of this dish in the fridge in an airtight container for up to three days. Reheat the meal in a skillet with a bit of oil.<\/p>\n<h3>Can I make this potato and sausage skillet ahead of time?<\/h3>\n<p>To get dinner started ahead of time, you can prep and slice the veggies and potatoes beforehand. Otherwise, this recipe is super quick and easy to prepare\u2014it takes only a half hour to make.<\/p>\n<h2>Sausage and Potato Skillet Tips<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2117899\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Sausage-and-Potato-Skillet_TOHcom25_8169_DR_02_05_03b.jpg?fit=700%2C1024\" alt=\"Sausage And Potato Skillet \" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">DAN ROBERTS FOR TASTE OF HOME<\/span><\/span><\/p>\n<h3>What else goes well with sausage?<\/h3>\n<p>Sausage pairs well with lots of veggies, like zucchini, Brussels sprouts and broccoli. Feel free to toss some extra vegetables into your skillet. A rice side dish, like a <a href=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-rice-pilaf\/\" data-name=\"www.tasteofhome.com\/recipes\/lemon-rice-pilaf\/\" data-module=\"content engagement\" data-position=\"embedded links\">lemon rice pilaf<\/a>, would be the perfect addition to your dinner.<\/p>\n<h3>What types of potatoes should I use for skillet sausage and potatoes?<\/h3>\n<p>You can use any potato you like for this skillet meal\u2014just make sure they&#8217;re small in size.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Growing up, I would eat this sausage and potato skillet recipe almost every day. I could never get enough of my favorite meal! \u2014Amelia Bordas, Springfield, Virginia<\/p>\n","protected":false},"author":7061,"featured_media":2117743,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,304333,304328,305271,304993,304292,304338,305334,303966,304988,303887,306848,305353,304268,307307,307739,304350,324623,307754,304243,304150,303883,307614],"categories-v2":[308623,308991,308984,308481,309216,308940,308305,308992,309337,308495,308935,308478,309603,309362,259483,310342,310706,309001,309177,310717,309586,309434,308476,310591],"coauthors":[343393],"recommended_recipes":[{"post_title":"Italian Sausage Veggie Skillet","post_link":"\/recipes\/italian-sausage-veggie-skillet\/","post_image":"\/wp-content\/uploads\/2018\/06\/Italian-Sausage-Veggie-Skillet_EXPS_SDAS18_199546_C03_29__8b.jpg"},{"post_title":"Potato Kielbasa Skillet","post_link":"\/recipes\/potato-kielbasa-skillet\/","post_image":"\/wp-content\/uploads\/2024\/11\/Potato-Kielbasa-Skillet_EXPS_TOH24_41361_RuthieDarling_10.jpg"},{"post_title":"Sausage Veggie Skillet","post_link":"\/recipes\/sausage-vegetable-skillet-dinner\/","post_image":"\/wp-content\/uploads\/2025\/01\/Sausage-Veggie-Skillet_EXPS_TOHD24_133576_KristinaVanni_5.jpg"},{"post_title":"Potato Sausage Casserole","post_link":"\/recipes\/potato-sausage-casserole\/","post_image":"\/wp-content\/uploads\/2025\/01\/Potato-Sausage-Casserole_EXPS_TOHD24_4158_LeticiaAlmeida_10.jpg"},{"post_title":"Sausage Pierogi Skillet","post_link":"\/recipes\/sausage-pierogi-skillet\/","post_image":"\/wp-content\/uploads\/2024\/11\/EXPS_TOHD24_39760_KristinaVanni_1.jpg"},{"post_title":"Maple Sausage Skillet","post_link":"\/recipes\/maple-sausage-skillet\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps28645_SD153319C10_14_6b.jpg"},{"post_title":"Sausage and Vegetable Skillet","post_link":"\/recipes\/sausage-and-vegetable-skillet\/","post_image":"\/wp-content\/uploads\/2017\/09\/Sausage-and-Vegetable-Skillet_EXPS_CIMZ17_22622_C07_20_6b.jpg"},{"post_title":"Chicken Sausage Skillet","post_link":"\/recipes\/chicken-sausage-skillet\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps11529_CW10086C31B.jpg"},{"post_title":"Spicy Sausage and Rice Skillet","post_link":"\/recipes\/spicy-sausage-and-rice-skillet\/","post_image":"\/wp-content\/uploads\/2018\/06\/Spicy-Sausage-and-Rice-Skillet_EXPS_SDAS18_66588_C03_30__2b.jpg"},{"post_title":"O'Brien Sausage Skillet","post_link":"\/recipes\/o-brien-sausage-skillet\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps22193_SD163615C04_05_6b.jpg"},{"post_title":"Sausage Skillet Dinner","post_link":"\/recipes\/sausage-skillet-dinner\/","post_image":"\/wp-content\/uploads\/2017\/09\/Sausage-Skillet-Dinner_exps40742_ZIP2357908A04_14_3bC_RMS.jpg"},{"post_title":"Easy Sausage and Vegetable Skillet","post_link":"\/recipes\/easy-sausage-and-vegetable-skillet\/","post_image":"\/wp-content\/uploads\/2018\/01\/Easy-Sausage-and-Vegetable-Skillet_EXPS_SDJJ19_4407_E02_08_6b.jpg"},{"post_title":"Sausage Rice Skillet","post_link":"\/recipes\/sausage-rice-skillet\/","post_image":"\/wp-content\/uploads\/2018\/04\/Sausage-Rice-Skillet_EXPS_SDJJ18_17452_C02_09_3b.jpg"},{"post_title":"Sausage Hash Skillet","post_link":"\/recipes\/sausage-hash-skillet\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps43139_RM1437858D51B-1.jpg"},{"post_title":"Sausage Squash Skillet","post_link":"\/recipes\/sausage-squash-skillet\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps17739__RM10268D49A.jpg"},{"post_title":"Ham Potato Skillet","post_link":"\/recipes\/ham-potato-skillet\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps24414_QC10480D52.jpg"},{"post_title":"Potato Bratwurst Skillet","post_link":"\/recipes\/potato-bratwurst-skillet\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Sausage 'n' Chicken Skillet","post_link":"\/recipes\/sausage-n-chicken-skillet\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps23335_LT1193262D21B.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Sausage-Potato-Skillet_EXPS_TOHcom25_8169_DR_02_05_01b.jpg","long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"ncv_moat_option":""},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/sausage-potato-skillet\/","name":"Sausage and Potato Skillet","datePublished":"2018-01-01","dateModified":"2025-02-25","prepTime":"PT15M","cookTime":"PT15M","totalTime":"PT30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Sausage-Potato-Skillet_EXPS_TOHcom25_8169_DR_02_05_01b.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"A sausage and potato skillet meal is comforting, filling and easy to make. As a bonus, it all happens in one pan!","recipeIngredient":["2 small potatoes, sliced","2 fresh Italian sausage links","1 tablespoon canola oil","1 small onion, sliced","1\/4 cup each sliced green and sweet red pepper","Salt and pepper to taste"],"recipeInstructions":[{"@type":"HowToStep","name":"Cook the sausage","text":"In a large skillet, brown the sausage in oil, cooking it until a thermometer reads 160\u00b0F."},{"@type":"HowToStep","name":"Add the veggies and potatoes","text":"Add the onion and peppers, and saute until the vegetables are tender. Next add the sliced potatoes and 2 cups of water, and bring the skillet to a boil. Finally, reduce the heat, cover the skillet and let it simmer for 15 minutes or until the potatoes are tender. Drain the excess liquid, and add salt and pepper to taste.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Sausage-and-Potato-Skillet_TOHcom25_8169_DR_02_05_02b.jpg?fit=700,1024"}],"recipeYield":"2 servings","author":[{"@type":"Person","name":"Steven John"}],"nutrition":{"@type":"NutritionInformation","calories":" 416 calories","fatContent":"22g fat (6g saturated fat)","cholesterolContent":"45mg cholesterol","sodiumContent":"544mg sodium","carbohydrateContent":"40g carbohydrate (6g sugars","fiberContent":"4g fiber)","proteinContent":"15g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.571429,"reviewCount":7,"worstRating":1,"bestRating":5},"recipeCuisine":"Europe, Italian","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-08-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ReneeMurby994"},"reviewBody":"A simple supper that is ready in no time. Rather than draining the water in the skillet I added a flour and water mix to turn it into a gravy.  We enjoyed it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-08-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Butcher2boy"},"reviewBody":"Very delicious. This recipe was made with what we had already. Substituted Dunklewurst Sausage for Italian Sausage. Had canned red and green chilies, so added those at the very last. Easy recipe and I think this is a no-frills recipe to have fun with.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-12-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"NH-rescue"},"reviewBody":"<p>This is simple and tasty - a great recipe to have on hand when time is short.  Sometimes I cook the potatoes separately while browning the sausage and vegetables.  Then I mix the potatoes into the skillet and they get to absorb the flavors from the sausage and veggies.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-08-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Ab0628"},"reviewBody":"This recipe is very versatile and good for a busy weeknight. Easy to adapt to what one has on hand. We always have bratwurst in the freezer, so I used brats. Had green peppers and jalape\u00f1os from the garden so used those along with the onions. Added some garlic powder and cooked the potatoes in two cups of chicken broth instead of water. Easy to warm up for a night like tonight with a hungry kid coming home from a practice.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-08-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Tomcatlover"},"reviewBody":"Tried this recipe in crockpot- worked wonderfully (didn\u2019t have to cook potatoes separately!). Used bag of those little potatoes- what I had on hand. Made with turkey kielbasa, so much healthier & less calories. Added fresh oregano too.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-05-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"kellys1061"},"reviewBody":"I found this recipe about 10 years ago.  And I've been making it regularly ever since.  The only difference is that I Quadruple the batch...and never have any left overs!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-12-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"wrm1380"},"reviewBody":"<p>Excellent! Loved this!<\/p><p>thank you \ud83d\ude0b<\/p><p><\/p><p>... the thumbs down on these reviews are<\/p><p>pointless.<\/p><p><\/p><p>\ud83e\uddd0 \ud83e\udd14 \ud83e\udd28<\/p><p>   \ud83e\udd26\u200d\u2640\ufe0f\ud83e\udd37\u200d\u2640\ufe0f<\/p><p>      \ud83d\ude44<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"8169","romance_copy_dek":"A sausage and potato skillet meal is comforting, filling and easy to make. As a bonus, it all happens in one pan!","enhanced_recipe_title":"Sausage Potato Skillet","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 small potatoes, sliced","IngredientText":"2 small potatoes, sliced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 fresh Italian sausage links","IngredientText":"2 fresh Italian sausage links"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon canola oil","IngredientText":"1 tablespoon canola oil"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 small onion, sliced","IngredientText":"1 small onion, sliced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup each sliced green and sweet red pepper","IngredientText":"1\/4 cup each sliced green and sweet red pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Salt and pepper to taste","IngredientText":"Salt and pepper to taste"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Sausage-Potato-Skillet_EXPS_TOHcom25_8169_DR_02_05_01b.jpg","RecipeId":8169,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Sausage Potato Skillet Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Sausage-Potato-Skillet_EXPS_TOHcom25_8169_DR_02_05_01b.jpg","ContributorId":null,"Firstname":"Amelia","Lastname":"Bordas","City":"Springfield","StateDescription":"Virginia","IsCommunityCook":false,"TimeCallout":"Prep\/Total Time: 30 min.","MinimumServingQuantity":2,"MaximumServingQuantity":2,"Yield":"2 servings.","DigitalTitle":"Sausage Potato Skillet","SubmittedTitle":"Sausage Potato Skillet","RecipeTypeId":1,"AverageRating":4.57,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"FB_TOHAS21_8169_E04_14_8b.jpg","PreparationTimeInMinutes":15,"CookTimeInMinutes":15,"TotalTimeInMinutes":30,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Sausage Potato Skillet","OriginalSourceProject":"Sausage Potato Skillet","ContestPlacement":"","Trailer":"<h2>Sausage and Potato Skillet Tips<\/h2><h3>What else goes well with sausage?<\/h3>Sausage pairs well with other veggies, like zucchini, tomatoes and broccoli. Feel free to toss some extra vegetables into your skillet. A rice side dish, like this <a href=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-rice-pilaf\/\">lemon rice pilaf recipe<\/a>, would be the perfect addition to your dinner. If you're looking to reuse your skillet, check out these other <a href=\"https:\/\/www.tasteofhome.com\/collection\/sausage-skillet-recipes\/\">sausage skillet recipes<\/a>. <h3>What types of potatoes should I use for this sausage potato skillet?<\/h3>You can use any potato you prefer for this <a href=\"https:\/\/www.tasteofhome.com\/collection\/one-dish-skillet-meals\/\">skillet meal<\/a>\u2014just make sure they're small in size. <h3>Can I make this sausage potato skillet ahead of time?<\/h3>To get dinner started ahead of time, you can prep and slice the veggies and potatoes beforehand. Otherwise, this recipe is super quick and easy to prepare (it takes only a half-hour to make!).<br><br><i>Research contributed by <a href=\"https:\/\/www.tasteofhome.com\/author\/cherbst\/\">Christina Herbst<\/a>, Taste Recipes Assistant Digital Editor<\/i>","Metadescription":null,"DigitalHeadnotes":"While I was growing up, both my parents worked, so I often went home for lunch with my Italian girlfriend. Lunch was always the same\u2014sausage, fried potatoes, green peppers and onions\u2014but I could never get enough of my favorite meal. \u2014Amelia Bordas, Springfield, Virginia","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":"Sausage and Potato Skillet","RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a large skillet, cover potatoes with water. Bring to a boil, cook until tender, 10-12 minutes. Drain; set aside.","SequenceNo":1},{"Direction":"   In the same skillet, brown sausage in oil until a thermometer reads 160\u00b0. Add onion and peppers; cook until vegetables are tender. 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","NoOfRatings":7,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Sausage-Potato-Skillet_EXPS_TOHcom25_8169_DR_02_05_01b.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Sausage-Potato-Skillet_EXPS_TOHcom25_8169_DR_02_05_01b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[{"TipType":"Test Kitchen Tips (Q&A)","TipTitle":"","TipText":"<h2>Sausage and Potato Skillet Tips<\/h2><h3>What else goes well with sausage?<\/h3>Sausage pairs well with other veggies, like zucchini, tomatoes and broccoli. Feel free to toss some extra vegetables into your skillet. A rice side dish, like this <a href=\"https:\/\/www.tasteofhome.com\/recipes\/lemon-rice-pilaf\/\">lemon rice pilaf recipe<\/a>, would be the perfect addition to your dinner. If you're looking to reuse your skillet, check out these other <a href=\"https:\/\/www.tasteofhome.com\/collection\/sausage-skillet-recipes\/\">sausage skillet recipes<\/a>. <h3>What types of potatoes should I use for this sausage potato skillet?<\/h3>You can use any potato you prefer for this <a href=\"https:\/\/www.tasteofhome.com\/collection\/one-dish-skillet-meals\/\">skillet meal<\/a>\u2014just make sure they're small in size. <h3>Can I make this sausage potato skillet ahead of time?<\/h3>To get dinner started ahead of time, you can prep and slice the veggies and potatoes beforehand. Otherwise, this recipe is super quick and easy to prepare (it takes only a half-hour to make!).<br><br><i>Research contributed by <a href=\"https:\/\/www.tasteofhome.com\/author\/cherbst\/\">Christina Herbst<\/a>, Taste Recipes Assistant Digital Editor<\/i>"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Sausage Potato Skillet"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Sausage and Potato Skillet Recipe<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/sausage-potato-skillet\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Sausage and Potato Skillet Recipe","description":"This sausage and potato skillet recipe is an easy-to-make, one-pan comfort meal you can enjoy any time of the year.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/recipes\/sausage-potato-skillet\/","og_locale":"en_US","og_type":"article","og_title":"Sausage and Potato Skillet","og_description":"This sausage and potato skillet recipe is an easy-to-make, one-pan comfort meal you can enjoy any time of the year.","og_url":"https:\/\/www.tasteofhome.com\/recipes\/sausage-potato-skillet\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2025-02-25T15:07:13+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Sausage-Potato-Skillet_EXPS_TOHcom25_8169_DR_02_05_01b.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Sausage-Potato-Skillet_EXPS_TOHcom25_8169_DR_02_05_01b.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Est. reading time":"4 minutes","Written by":"Steven John"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/sausage-potato-skillet\/","url":"https:\/\/www.tasteofhome.com\/recipes\/sausage-potato-skillet\/","name":"Sausage and Potato Skillet Recipe","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/sausage-potato-skillet\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/sausage-potato-skillet\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Sausage-Potato-Skillet_EXPS_TOHcom25_8169_DR_02_05_01b.jpg","datePublished":"2017-09-15T01:13:00+00:00","dateModified":"2025-02-25T15:07:13+00:00","description":"This sausage and potato skillet recipe is an easy-to-make, one-pan comfort meal you can enjoy any time of the year.","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/sausage-potato-skillet\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/sausage-potato-skillet\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/sausage-potato-skillet\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Sausage-Potato-Skillet_EXPS_TOHcom25_8169_DR_02_05_01b.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/02\/Sausage-Potato-Skillet_EXPS_TOHcom25_8169_DR_02_05_01b.jpg","width":1200,"height":1200,"caption":"Sausage Potato Skillet Exps Tohcom25 8169 Dr 02 05 01b"},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/sausage-potato-skillet\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Ingredients","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/"},{"@type":"ListItem","position":5,"name":"Vegetables","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/vegetables\/"},{"@type":"ListItem","position":6,"name":"Potatoes","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/vegetables\/potatoes\/"},{"@type":"ListItem","position":7,"name":"Russet Potatoes","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/vegetables\/potatoes\/russet-potatoes\/"},{"@type":"ListItem","position":8,"name":"Sausage and Potato Skillet"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes &amp; 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