I got this recipe from my niece’s son. Since we live in apple country, we have enjoyed apple fritters for many years. This rhubarb treat is a nice change for spring when apples are few and rhubarb is plentiful. \u2014Helen Budinock, Wolcott, New York<\/p>\n","protected":false},"author":7061,"featured_media":840830,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[305616,305615,304021,304328,304177,305487,304430,304338,304515,305659,307104,303966,304988,304408,304368,306848,305024,304455,304558,304350,324623,307224,304388,304020,304395,304005,304398,304150,305031,304353],"categories-v2":[310897,310890,308599,308988,308319,308984,308481,309457,310796,308830,308992,308880,310928,310155,308495,308935,308813,308745,309603,308965,308860,308910,309001,309177,310270,308752,308594,308782,308549,308797,309434,308975,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"How to Host a Stress-Free Backyard 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Mousse","post_link":"\/recipes\/rhubarb-raspberry-mousse\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps29811_TH1113264D15B.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Rhubarb-Fritters_EXPS_THAM19_8438_C11_09_6b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/rhubarb-fritters\/","name":"Rhubarb Fritters","datePublished":"2018-01-01","dateModified":"2023-11-21","prepTime":"PT10M","cookTime":"PT20M","totalTime":"PT30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Rhubarb-Fritters_EXPS_THAM19_8438_C11_09_6b.jpg","height":1200,"width":1200},"recipeCategory":"","description":"I got this recipe from my niece's son. Since we live in apple country, we have enjoyed apple fritters for many years. This rhubarb treat is a nice change for spring when apples are few and rhubarb is plentiful. —Helen Budinock, Wolcott, New York\r\n ","recipeIngredient":["1 cup all-purpose flour","1 cup plus 1 tablespoon sugar, divided","1\/2 teaspoon salt","2 large eggs, room temperature, separated","1\/2 cup 2% milk","1 tablespoon butter, melted","2 cups finely chopped fresh or frozen rhubarb, thawed and drained","Oil for deep-fat frying","Confectioners' sugar"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large bowl, combine flour, 1 cup sugar and salt. In a small bowl, whisk the egg yolks, milk and butter. Gradually add to dry ingredients, stirring until smooth."},{"@type":"HowToStep","text":"Toss rhubarb with remaining sugar; gently stir into batter. In a small bowl, beat egg whites until stiff. Fold into batter."},{"@type":"HowToStep","text":"In a deep cast-iron skillet or deep-fat fryer, heat oil to 375°. Drop batter by tablespoonfuls into oil. Fry a few at a time, turning with a slotted spoon until golden brown. Drain on paper towels. Dust with confectioners' sugar. Serve warm."}],"recipeYield":"about 3 dozen","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 66 calories","fatContent":"3g fat (1g saturated fat)","cholesterolContent":"12mg cholesterol","sodiumContent":"41mg sodium","carbohydrateContent":"9g carbohydrate (6g sugars","fiberContent":"0 fiber)","proteinContent":"1g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":3.4,"reviewCount":5,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-08-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Jeri109"},"reviewBody":"Oh my goodness these were amazing!!!! I added 1 cup of blueberries as well and adjusted with about 1\/2tbsp more sugar. I will agree the batter was a little runny but honestly that didn't really change anything for me. I also adjusted the recipe to be Gluten Free by just switching out for my cup-to-cup (with added Xanthan Gum) gluten free flour and they turned out amazing. My husband is begging me to add them to my regular treat rotation.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-11-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Carma723"},"reviewBody":"
These were a runny mess, something is wrong with the recipe. I added more flour and at least I was able to cook the rest after it ruined half of them. They do taste good.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-05-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Guest8656"},"reviewBody":"Very runny batter","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-08-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"tendedempress"},"reviewBody":"I agree- the batter is a bit soupy. Making these fritters is like making hush puppies- You'll have to tweak it in order for it to come out right. After tweaking, the fritters came out perfect and enjoyable!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-05-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Butcher2boy"},"reviewBody":"We love rhubarb and spring is finally here and ripe rhubarb. I rolled the rhubarb in flour first, then I added more flour because the batter seemed \"to wet\". The few were \"runny\" so added more flour and sugar. With the changes I made, this is a great but messy way to make something yummers.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"8438","romance_copy_dek":"I got this recipe from my niece's son. 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