{"id":135238,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-15T01:13:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/hash-brown-beef-pie\/"},"modified":"2022-10-03T17:06:13","modified_gmt":"2022-10-03T22:06:13","slug":"hash-brown-beef-pie","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/hash-brown-beef-pie\/","title":{"rendered":"Hash Brown Beef Pie"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
Convenient frozen hash browns and shredded cheddar cheese top this hearty mixture of vegetables and ground beef. “It has just the right combination of spices,” reports Mina Dyck of Boissevain, Manitoba. “Because I’m cooking for one, I like that the leftovers reheat well in the microwave.”<\/p>\n","protected":false},"author":7061,"featured_media":1707678,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,304162,307308,305883,304328,304292,305487,304338,304390,303966,307320,304368,306848,304268,307307,303991,324623,304388,304150,304403],"categories-v2":[308500,309439,310347,311533,311532,308988,308984,308481,308305,310796,308992,308761,308495,310362,311542,308745,309603,259483,310342,308515,309177,308752,309434,308812],"coauthors":[305],"recommended_recipes":[{"post_title":"Beef Nacho 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Hash Rustic Pie","post_link":"\/recipes\/corned-beef-hash-rustic-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Corned-Beef-Hash-Rustic-Pie_EXPS_THFM18_198557_D09_20_5b-1.jpg"},{"post_title":"Tasty Meat Pie","post_link":"\/recipes\/tasty-meat-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Tasty-Meat-Pie_exps10122_GB143373B01_15_8bC_RMS.jpg"},{"post_title":"Pot Roast Hash","post_link":"\/recipes\/pot-roast-hash\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pot-Roast-Hash_EXPS_BMZ19_186746_C12_04_8b.jpg"},{"post_title":"Beef and Cheese Pie","post_link":"\/recipes\/beef-and-cheese-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18166_RDS1338220D57B.jpg"},{"post_title":"Vegetable Beef Shepherd\u00e2\u20ac\u2122s Pie","post_link":"\/recipes\/vegetable-beef-shepherds-pie\/","post_image":"\/wp-content\/uploads\/2024\/10\/Vegetable-Beef-Shepherd-s-Pie_EXPS_RC25_277427_MD_P2_10_08_1b.jpg"},{"post_title":"Beef Hash Brown 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Hash","post_link":"\/recipes\/oven-beef-hash\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps8556_QC2610C42.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/hash-brown-beef-pie\/","name":"Hash Brown Beef Pie","datePublished":"2018-01-01","dateModified":"2022-10-03","prepTime":"PT15M","cookTime":"PT30M","totalTime":"PT45M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps8556_QC2610C42-2.jpg","height":300,"width":300},"recipeCategory":["Dinner"],"description":"Convenient frozen hash browns and shredded cheddar cheese top this hearty mixture of vegetables and ground beef. \"It has just the right combination of spices,\" reports Mina Dyck of Boissevain, Manitoba. \"Because I'm cooking for one, I like that the leftovers reheat well in the microwave.\"","recipeIngredient":["1 pound ground beef","1 medium onion, chopped","1 garlic clove, minced","1 can (14-1\/2 ounces) diced tomatoes, drained","1 teaspoon chili powder","1 teaspoon dried oregano","1\/2 teaspoon salt","1\/4 teaspoon pepper","1-1\/2 cups frozen mixed vegetables","TOPPING:","3 cups frozen shredded hash brown potatoes, thawed and drained","1 cup shredded cheddar cheese","1 large egg","1\/8 teaspoon salt","1\/8 teaspoon pepper"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large skillet, cook beef, onion and garlic until beef is no longer pink; drain. Stir in tomatoes, chili powder, oregano, salt and pepper; bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Stir in the vegetables."},{"@type":"HowToStep","text":"Pour into a greased 9-in. pie plate. Combine topping ingredients; spoon evenly over the meat mixture. Bake, uncovered, at 400° for 30 minutes."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 233 calories","fatContent":"12g fat (6g saturated fat)","cholesterolContent":"79mg cholesterol","sodiumContent":"389mg sodium","carbohydrateContent":"15g carbohydrate (4g sugars","fiberContent":"3g fiber)","proteinContent":"18g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.285714,"reviewCount":7,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-11-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"mercougar"},"reviewBody":"Pretty good, however, it could use a little of something else....what? I don't know for sure.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-03-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"molls9702"},"reviewBody":"My husband and I took one bite and both agreed it was excellent!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-04-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"tinawhisp"},"reviewBody":"My family loved it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-07-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"cook1203"},"reviewBody":"Even my 1 year old granddaughter liked it. We're not great on chopped tomatoes so I used the meat flavored Ragu I had as a substitute and did not used the chili powder. Was very good. Served with watermelon and garlic French bread.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-10-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"LorraineT200"},"reviewBody":"Quite tasty and easy to make. The only change I made was to sprinkle top with paprika before baking.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-02-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ckbray"},"reviewBody":"My husband and grown daughter approved and said they would like to have it again. It was very easy to make. For the frozen mixed vegetables I used equal amounts of frozen string beans and corn. Also, I think there is a mistake in the recipe. 1 cup of shredded cheese is 4 ounces, not 8 ounces as stated. I used 1 cup (4 ounces) and it came out great.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-10-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"DD75"},"reviewBody":"@ckbray 8 ounces = 1 cup","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"8556","romance_copy_dek":"Convenient frozen hash browns and shredded cheddar cheese top this hearty mixture of vegetables and ground beef. \"It has just the right combination of spices,\" reports Mina Dyck of Boissevain, Manitoba. \"Because I'm cooking for one, I like that the leftovers reheat well in the microwave.\"","enhanced_recipe_title":"Hash Brown Beef Pie","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 pound ground beef","IngredientText":"1 pound ground beef"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 medium onion, chopped","IngredientText":"1 medium onion, chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 garlic clove, minced","IngredientText":"1 garlic clove, minced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (14-1\/2 ounces) diced tomatoes, drained","IngredientText":"1 can (14-1\/2 ounces) diced tomatoes, drained"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon chili powder","IngredientText":"1 teaspoon chili powder"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon dried oregano","IngredientText":"1 teaspoon dried oregano"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon salt","IngredientText":"1\/2 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon pepper","IngredientText":"1\/4 teaspoon pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 cups frozen mixed vegetables","IngredientText":"1-1\/2 cups frozen mixed vegetables"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"TOPPING:<\/b>","IngredientText":"TOPPING:<\/b>"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 cups frozen shredded hash brown potatoes, thawed and drained","IngredientText":"3 cups frozen shredded hash brown potatoes, thawed and drained"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup shredded cheddar cheese","IngredientText":"1 cup shredded cheddar cheese"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 large egg","IngredientText":"1 large egg"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/8 teaspoon salt","IngredientText":"1\/8 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/8 teaspoon pepper","IngredientText":"1\/8 teaspoon pepper"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps8556_QC2610C42.jpg","RecipeId":8556,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Hash Brown Beef Pie Recipe photo by Taste Recipes","VideoCode":"","RecipeAttachmentFileName":"exps8556_QC2610C42.jpg","ContributorId":null,"Firstname":"Mina","Lastname":"Dyck","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 15 min. 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","NoOfRatings":7,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps8556_QC2610C42.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps8556_QC2610C42.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","Tips":[],"CommentCount":8,"RatingCount":9,"RecipeCommentDetails":[{"Comment":"Trying tonight, quick question though: Will I need to increase the amount of hashbrowns if I am using a 9X13 pan?","CommentId":1,"DateRated":"07\/28\/2020 21:39","GUID":"0422aa9dd43b44c0b972a50045bff11b","MemberId":9844817,"Rating":0,"ScreenName":"Christopher","SubmittedDate":"07\/28\/2020 21:39"},{"Comment":"@ckbray 8 ounces = 1 cup","CommentId":2,"DateRated":"10\/09\/2018 18:19","GUID":"403b06d3d2644fa3ae9e9fe3883d7f1a","MemberId":8891963,"Rating":5,"ScreenName":"DD75","SubmittedDate":"10\/09\/2018 18:19"},{"Comment":"
My husband and grown daughter approved and said they would like to have it again. It was very easy to make. For the frozen mixed vegetables I used equal amounts of frozen string beans and corn. Also, I think there is a mistake in the recipe. 1 cup of shredded cheese is 4 ounces, not 8 ounces as stated. I used 1 cup (4 ounces) and it came out great.<\/p>","CommentId":3,"DateRated":"02\/04\/2017 22:09","GUID":"bbbadb1430bc47d2a3cb709b85754275","MemberId":5521724,"Rating":5,"ScreenName":"ckbray","SubmittedDate":"02\/04\/2017 22:09"},{"Comment":"
Quite tasty and easy to make. The only change I made was to sprinkle top with paprika before baking.<\/p>","CommentId":4,"DateRated":"10\/06\/2015 19:22","GUID":"8E8CAB4A5EDE41B0889614F4ECD6F0F2","MemberId":801487,"Rating":4,"ScreenName":"LorraineT200","SubmittedDate":"10\/06\/2015 19:22"},{"Comment":"
Even my 1 year old granddaughter liked it. We're not great on chopped tomatoes so I used the meat flavored Ragu I had as a substitute and did not used the chili powder. Was very good. Served with watermelon and garlic French bread.<\/p>","CommentId":5,"DateRated":"07\/22\/2014 11:39","GUID":"e3fe5d9fdfba4e7da4905765f897b035","MemberId":3827334,"Rating":5,"ScreenName":"cook1203","SubmittedDate":"07\/22\/2014 11:39"},{"Comment":"","CommentId":6,"DateRated":"06\/13\/2012 20:10","GUID":"dc8ed2971e6243b5bd7acaba8f2b8ac9","MemberId":2735641,"Rating":3,"ScreenName":"ehume127@gmail.com","SubmittedDate":"06\/13\/2012 20:10"},{"Comment":"
My family loved it.<\/p>","CommentId":7,"DateRated":"04\/04\/2012 19:19","GUID":"1420b8f70b3f41e693169290b5b8af31","MemberId":1275719,"Rating":4,"ScreenName":"tinawhisp","SubmittedDate":"04\/04\/2012 19:19"},{"Comment":"
My husband and I took one bite and both agreed it was excellent!<\/p>","CommentId":8,"DateRated":"03\/28\/2010 09:39","GUID":"b2ab5837980d41c6af0dcd01bda0b2c8","MemberId":4733061,"Rating":5,"ScreenName":"molls9702","SubmittedDate":"03\/28\/2010 09:39"},{"Comment":"
Pretty good, however, it could use a little of something else....what? I don't know for sure.<\/p>","CommentId":9,"DateRated":"11\/30\/2009 20:09","GUID":"1be19cf397d54777bab815ba2e80bd64","MemberId":4266875,"Rating":2,"ScreenName":"mercougar","SubmittedDate":"11\/30\/2009 20:09"},{"Comment":"","CommentId":10,"DateRated":"07\/21\/2009 18:43","GUID":"b5bfd2674185477887aa71af3afb4418","MemberId":4290307,"Rating":4,"ScreenName":"alainaw30","SubmittedDate":"07\/21\/2009 18:43"}]},"breadcrumb":[{"term_id":311532,"name":"Casseroles","slug":"casseroles","term_group":0,"term_taxonomy_id":311467,"taxonomy":"categories-v2","description":"These family-pleasing casserole recipes are sure to be a hit. From apps and green bean casseroles to dessert and main dish casseroles, you'll want to try them all!","parent":310796,"count":3405,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/casseroles\/"},{"term_id":311533,"name":"Beef Casseroles","slug":"beef-casseroles","term_group":0,"term_taxonomy_id":311468,"taxonomy":"categories-v2","description":"Put your oven to work with these beef casserole recipes. With everything from beefy enchilada casseroles to healthy ground beef recipes, you'll never run out of ideas.","parent":311532,"count":549,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/casseroles\/beef-casseroles\/"},{"term_id":311542,"name":"Hamburger Casseroles","slug":"hamburger-casseroles","term_group":0,"term_taxonomy_id":311477,"taxonomy":"categories-v2","description":"Scroll through our hamburger casserole recipes to find the one that's best for you! With hamburger casseroles with noodles, rice or potatoes, you can't go wrong.","parent":311533,"count":513,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/casseroles\/beef-casseroles\/hamburger-casseroles\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Hash Brown Beef Pie"}},"analytics":[],"yoast_head":"\n