{"id":136126,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-15T01:13:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/strawberry-tossed-salad\/"},"modified":"2022-10-20T11:22:16","modified_gmt":"2022-10-20T16:22:16","slug":"strawberry-tossed-salad","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-tossed-salad\/","title":{"rendered":"Strawberry Tossed Salad"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Meet the Cook: One reason I particularly like this recipe is that it&#8217;s so versatile. I&#8217;ve served the salad with poultry, ham and pork all throughout the year and even used it to add color to the table at Christmas. Recently, when I brought this for a dinner at church, one lady asked if she could take home the little that was left for her husband&#8217;s lunch the next day &#8211; and he very rarely eats salad or fruit. Right now, my husband and I are in the middle of building our retirement home out in the country. We have four grown children and five grandchildren. -Patricia McNamara, Kansas City, Missouri<\/p>\n","protected":false},"author":7061,"featured_media":1478585,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307119,304328,305487,307104,306600,304988,304368,306848,307684,304297,304268,304350,324623,306571,304388,307141,304398,304150,304258,307614,305031,304353],"categories-v2":[310169,308319,308984,310796,312494,310155,312496,308935,308745,309603,310659,308308,259483,309001,309177,312458,308752,310187,308797,309434,309599,312574,310591,308975,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Strawberry Poppy Seed Salad","post_link":"\/recipes\/strawberry-salad-with-poppy-seed-dressing\/","post_image":"\/wp-content\/uploads\/2025\/02\/Strawberry-Poppy-Seed-Salad_EXPS_TOHD25_43225_ChristineMa_2.jpg"},{"post_title":"Strawberry Chicken Salad","post_link":"\/recipes\/chicken-poppy-seed-salad\/","post_image":"\/wp-content\/uploads\/2024\/08\/EXPS_TOHD24_48611_KristinaVanni_1.jpg"},{"post_title":"Strawberry Pasta Salad","post_link":"\/recipes\/strawberry-pasta-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps86994_SD163575D10_13_11b.jpg"},{"post_title":"Strawberry Feta Tossed Salad","post_link":"\/recipes\/strawberry-feta-tossed-salad\/","post_image":"\/wp-content\/uploads\/2018\/03\/Strawberry-Feta-Tossed-Salad_EXPS_SDAM18_24185_B11_30_11b.jpg"},{"post_title":"Sunflower Strawberry Salad","post_link":"\/recipes\/sunflower-strawberry-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Sunflower-Strawberry-Salad_EXPS_CISMZ19_2360_E01_08_9b.jpg"},{"post_title":"Strawberry Romaine Salad","post_link":"\/recipes\/strawberry-romaine-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps23006_QC10479D68.jpg"},{"post_title":"Strawberry-Avocado Tossed Salad","post_link":"\/recipes\/strawberry-avocado-tossed-salad\/","post_image":"\/wp-content\/uploads\/0001\/01\/Strawberry-Avocado-Tossed-Salad_EXPS_THAM19_104076_E11_09_3b.jpg"},{"post_title":"Strawberry Spinach Salad","post_link":"\/recipes\/strawberry-spinach-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3801_CS0706C68.jpg"},{"post_title":"Berry Tossed Salad","post_link":"\/recipes\/berry-tossed-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/Berry-Tossed-Salad_exps30244_BOS2930251D_10_23_1bC_RMS.jpg"},{"post_title":"Frosted Strawberry Salad","post_link":"\/recipes\/frosted-strawberry-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps14862_CS1177C38.jpg"},{"post_title":"Strawberry-Glazed Fruit Salad","post_link":"\/recipes\/strawberry-glazed-fruit-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps695_TH2026C31D.jpg"},{"post_title":"Strawberry Garden Salad","post_link":"\/recipes\/strawberry-garden-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps96940_SD163617D02_03_2b.jpg"},{"post_title":"Strawberry Mushroom Spinach Salad","post_link":"\/recipes\/strawberry-mushroom-spinach-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps24827_WNC62337D281.jpg"},{"post_title":"Chicken Strawberry Salad","post_link":"\/recipes\/chicken-strawberry-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20546_CW10367D33A.jpg"},{"post_title":"Strawberry-Orange Spinach Salad","post_link":"\/recipes\/strawberry-orange-spinach-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps17766_CW10256D41B.jpg"},{"post_title":"Strawberry Mango Salad","post_link":"\/recipes\/strawberry-mango-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps45046_RM1437868D50B.jpg"},{"post_title":"Strawberry Salad Dressing","post_link":"\/recipes\/strawberry-salad-dressing\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps17595_LT10285D37D.jpg"},{"post_title":"Strawberry Orange Pecan Tossed Salad","post_link":"\/recipes\/strawberry-orange-pecan-tossed-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28680_BTOH1600957D24E.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps8715_CW2615C29D.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-tossed-salad\/","name":"Strawberry Tossed Salad","datePublished":"2018-01-01","dateModified":"2022-10-20","prepTime":"PT20M","cookTime":"PT0M","totalTime":"PT20M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps8715_CW2615C29D.jpg","height":300,"width":300},"recipeCategory":["Lunch"],"description":"<B>Meet the Cook:<\/B> One reason I particularly like this recipe is that it's so versatile. I've served the salad with poultry, ham and pork all throughout the year and even used it to add color to the table at Christmas. Recently, when I brought this for a dinner at church, one lady asked if she could take home the little that was left for her husband's lunch the next day - and he very rarely eats salad or fruit. Right now, my husband and I are in the middle of building our retirement home out in the country. We have four grown children and five grandchildren.\r\n-Patricia McNamara, Kansas City, Missouri","recipeIngredient":["1\/2 cup canola oil","1\/3 cup sugar","1\/4 cup cider vinegar","1 garlic clove, minced","1\/4 teaspoon salt","1\/4 teaspoon paprika","Pinch white pepper","8 cups torn romaine","4 cups torn Bibb or Boston lettuce","2-1\/2 cups sliced fresh strawberries","1 cup shredded Monterey Jack cheese","1\/2 cup chopped walnuts, toasted"],"recipeInstructions":[{"@type":"HowToStep","text":"For dressing, place first seven ingredients in a jar with a tight-fitting lid; shake until sugar is dissolved."},{"@type":"HowToStep","text":"In a large bowl, combine remaining ingredients. Just before serving, shake dressing again and toss with salad."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 281 calories","fatContent":"23g fat (5g saturated fat)","cholesterolContent":"13mg cholesterol","sodiumContent":"156mg sodium","carbohydrateContent":"16g carbohydrate (12g sugars","fiberContent":"3g fiber)","proteinContent":"7g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":7,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-06-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"char04"},"reviewBody":"This is fantastic.  The dressing is woderful.  I make the dressing for other salads also.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-07-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"okieshooter"},"reviewBody":"My picky husband loved this salad. The sweetness of the strawberries with the tangy dressing was perfect.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-06-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"justmbeth"},"reviewBody":"Delightful salad.  I left off the walnuts but otherwise made as is.  Dressing was a great compliment to the salad.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-06-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"MamaDaudelin"},"reviewBody":"Loved this salad. I omitted the cheese and the nuts, added croutons instead. A definite hit at our table!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-01-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"pattycrow"},"reviewBody":"I've made this salad several times and get requests for it all the time.  Love it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-04-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"agnes24"},"reviewBody":"I love this salad but without the walnuts. I also prefer to omit the garlic.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-05-31","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"shaunaanne"},"reviewBody":"I chose this recipe for a funeral luncheon without ever making it before. The recipe was doubled and 5 batches served 100-125 people. Many asked for the recipe.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"8715","romance_copy_dek":"<B>Meet the Cook:<\/B> One reason I particularly like this recipe is that it's so versatile. I've served the salad with poultry, ham and pork all throughout the year and even used it to add color to the table at Christmas. Recently, when I brought this for a dinner at church, one lady asked if she could take home the little that was left for her husband's lunch the next day - and he very rarely eats salad or fruit. Right now, my husband and I are in the middle of building our retirement home out in the country. 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","NoOfRatings":7,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps8715_CW2615C29D.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps8715_CW2615C29D.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","Tips":[],"CommentCount":8,"RatingCount":13,"RecipeCommentDetails":[{"Comment":"<p>Delightful salad.  I left off the walnuts but otherwise made as is.  Dressing was a great compliment to the salad.<\/p>","CommentId":1,"DateRated":"06\/11\/2018 18:40","GUID":"b72b9b99845f46a2aecb9496139b8373","MemberId":1196484,"Rating":5,"ScreenName":"justmbeth","SubmittedDate":"06\/11\/2018 18:40"},{"Comment":"<p>Made this for our church dinner and everyone was asking \"who made that salad.  It's the best I've ever eaten.\".   They especially liked the dressing.<\/p>","CommentId":2,"DateRated":"","GUID":"ffa04292ae764a0190919aee826015bf","MemberId":9136266,"Rating":0,"ScreenName":"Sally","SubmittedDate":"04\/09\/2017 14:02"},{"Comment":"<p>My picky husband loved this salad. The sweetness of the strawberries with the tangy dressing was perfect.<\/p>","CommentId":3,"DateRated":"07\/29\/2014 22:36","GUID":"68f433c7f0f3452aa54e7b8f5ef2f6c6","MemberId":5715506,"Rating":5,"ScreenName":"okieshooter","SubmittedDate":"07\/29\/2014 22:36"},{"Comment":"","CommentId":4,"DateRated":"05\/19\/2013 16:30","GUID":"81a6f837bccd48958d5f6624481b1a62","MemberId":1829147,"Rating":5,"ScreenName":"blardo","SubmittedDate":"05\/19\/2013 16:30"},{"Comment":"<p>I&#39;ve made this salad several times and get requests for it all the time.  Love it.<\/p>","CommentId":5,"DateRated":"10\/16\/2008 10:01","GUID":"58996a61ae414d0fb21b0105067e6b26","MemberId":1469174,"Rating":5,"ScreenName":"pattycrow","SubmittedDate":"01\/06\/2012 19:15"},{"Comment":"<p>Loved this salad. I omitted the cheese and the nuts, added croutons instead. A definite hit at our table!<\/p>","CommentId":6,"DateRated":"06\/17\/2011 13:10","GUID":"76127680cb0d4d86b960b479a96e204c","MemberId":5872825,"Rating":5,"ScreenName":"MamaDaudelin","SubmittedDate":"06\/17\/2011 13:10"},{"Comment":"<p>I love this salad but without the walnuts. 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I make the dressing for other salads also.<\/p>","CommentId":9,"DateRated":"06\/01\/2010 17:01","GUID":"b1c613bd641d4874bd89afe87cf28d4a","MemberId":2958136,"Rating":5,"ScreenName":"char04","SubmittedDate":"06\/01\/2010 17:01"},{"Comment":"","CommentId":10,"DateRated":"12\/09\/2009 19:34","GUID":"119881538283431db6144d4e22b386d6","MemberId":4658920,"Rating":5,"ScreenName":"lastaggart","SubmittedDate":"12\/09\/2009 19:34"},{"Comment":"","CommentId":11,"DateRated":"06\/20\/2009 15:01","GUID":"36b83bcfbd0f4fd8b01c3908f9bedf59","MemberId":1858674,"Rating":5,"ScreenName":"Kris Countryman","SubmittedDate":"06\/20\/2009 15:01"},{"Comment":"<p>I chose this recipe for a funeral luncheon without ever making it before. The recipe was doubled and 5 batches served 100-125 people. Many asked for the recipe.<\/p>","CommentId":12,"DateRated":"05\/31\/2009 00:33","GUID":"22EAF45F22D1424D9A90D81490848AE2","MemberId":674953,"Rating":5,"ScreenName":"shaunaanne","SubmittedDate":"05\/31\/2009 00:32"},{"Comment":"","CommentId":13,"DateRated":"04\/23\/2009 19:11","GUID":"9407009309DD40B2BB302CEA7AA37AD1","MemberId":644383,"Rating":5,"ScreenName":"GailJay","SubmittedDate":"04\/23\/2009 19:11"},{"Comment":"","CommentId":14,"DateRated":"07\/11\/2008 19:41","GUID":"F1FCEC2ECC4B43B0BC6F7AC79BC0E51F","MemberId":1363693,"Rating":5,"ScreenName":"WendyHewitt","SubmittedDate":"07\/11\/2008 19:41"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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I've served the salad with poultry, ham and pork all throughout the year and even used it to add color to the table at Christmas. Recently, when I brought this for a dinner at church, one lady asked if she could take home the little that was left for her husband's lunch the next day - and he very rarely eats salad or fruit. Right now, my husband and I are in the middle of building our retirement home out in the country. We have four grown children and five grandchildren. -Patricia McNamara, Kansas City, Missouri","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/recipes\/strawberry-tossed-salad\/","og_locale":"en_US","og_type":"article","og_title":"Strawberry Tossed Salad","og_description":"Meet the Cook: One reason I particularly like this recipe is that it's so versatile. 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