{"id":137363,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-15T01:13:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/apricot-salsa-chicken\/"},"modified":"2022-10-21T07:03:30","modified_gmt":"2022-10-21T12:03:30","slug":"apricot-salsa-chicken","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/apricot-salsa-chicken\/","title":{"rendered":"Apricot Salsa Chicken"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

In an unusual but tongue-tingling combination, apricots and salsa smother pieces of chicken with a sweet and spicy sauce in this recipe by Grace Yaskovic of Branchville, New Jersey.<\/p>\n","protected":false},"author":7061,"featured_media":1403291,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,307335,307330,307344,304328,305271,304993,304292,304338,303966,304988,306848,304268,307307,305383,305374,304350,324623],"categories-v2":[308623,310372,310369,310376,308984,308481,309216,308940,308305,308992,308495,308935,309603,259483,310342,309391,309381,309001,309177],"coauthors":[305],"recommended_recipes":[{"post_title":"Quick Apricot Chicken","post_link":"\/recipes\/quick-apricot-chicken\/","post_image":"\/wp-content\/uploads\/2024\/09\/Quick-Apricot-Chicken_EXPS_TOHcom_31475_DR_09_11_05b.jpg"},{"post_title":"Chicken with Peach-Avocado Salsa","post_link":"\/recipes\/chicken-with-peach-avocado-salsa\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps167014_SD153321B01_30_2b-1-e1723478039485.jpg"},{"post_title":"Baked Salsa Chicken","post_link":"\/recipes\/simple-salsa-chicken\/","post_image":"\/wp-content\/uploads\/2024\/09\/Baked-Salsa-Chicken_EXPS_TOHD24_35477_JonathanMelendez_6.jpg"},{"post_title":"Moroccan Apricot Chicken","post_link":"\/recipes\/moroccan-apricot-chicken\/","post_image":"\/wp-content\/uploads\/2021\/01\/Moroccan-Apricot-Chicken_EXPS_TOHSODA21_250110_E12_11_5b.jpg"},{"post_title":"Apricot Cranberry Chicken","post_link":"\/recipes\/apricot-cranberry-chicken\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps113364_SD153323D06_03_4b.jpg"},{"post_title":"Spicy Apricot-Glazed Chicken","post_link":"\/recipes\/spicy-apricot-glazed-chicken\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps143874_SD143204B12_10_2b_WEB.jpg"},{"post_title":"Apricot-Orange Salsa Chicken","post_link":"\/recipes\/apricot-orange-salsa-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/Apricot-Orange-Salsa-Chicken_EXPS_CF219_40412_B12_13_4b.jpg"},{"post_title":"Grilled Chicken with Salsa","post_link":"\/recipes\/grilled-chicken-with-salsa\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps37154_TH1195008D20B.jpg"},{"post_title":"Chicken with Mango Salsa","post_link":"\/recipes\/chicken-with-mango-salsa\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps34671_CFT961319D1.jpg"},{"post_title":"Apricot Chicken Wings","post_link":"\/recipes\/apricot-chicken-wings\/","post_image":"\/wp-content\/uploads\/2018\/01\/Apricot-Chicken-Wings_exps45830_SA1754024D02_02_4bC_RMS-4.jpg"},{"post_title":"Apricot Honey Chicken","post_link":"\/recipes\/apricot-honey-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps34811_DOD1570478D83.jpg"},{"post_title":"Saucy Apricot Chicken","post_link":"\/recipes\/saucy-apricot-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps16426_SCZ960351D163.jpg"},{"post_title":"Salsa Chicken Soup","post_link":"\/recipes\/salsa-chicken-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps14980_QC10175C38-2.jpg"},{"post_title":"Chicken Apricot Stir-Fry","post_link":"\/recipes\/chicken-apricot-stir-fry\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chicken-Apricot-Stir-Fry_exps50903_RM1998685D07_13_3bC_RMS.jpg"},{"post_title":"Almond Chicken with Apricot Sauce","post_link":"\/recipes\/almond-chicken-with-apricot-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps32496_TH1194743D32A.jpg"},{"post_title":"Salsa Chicken","post_link":"\/recipes\/salsa-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20565_CW10367D39.jpg"},{"post_title":"Apricot Chicken","post_link":"\/recipes\/apricot-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps11413_TH10079C10A.jpg"},{"post_title":"Spicy Apricot Chicken Thighs","post_link":"\/recipes\/spicy-apricot-chicken-thighs\/","post_image":"\/wp-content\/uploads\/2017\/09\/Spicy-Apricot-Chicken-Thighs_exps113032_BAFTF2307047B03_09_3bRMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps8931_TH2686C68A.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/apricot-salsa-chicken\/","name":"Apricot Salsa Chicken","datePublished":"2018-01-01","dateModified":"2022-10-21","prepTime":"PT5M","cookTime":"PT25M","totalTime":"PT30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps8931_TH2686C68A.jpg","height":300,"width":300},"recipeCategory":["Dinner"],"description":"In an unusual but tongue-tingling combination, apricots and salsa smother pieces of chicken with a sweet and spicy sauce in this recipe by Grace Yaskovic of Branchville, New Jersey. ","recipeIngredient":["1\/2 cup all-purpose flour","1 teaspoon salt","1\/4 teaspoon pepper","1\/4 teaspoon paprika","6 boneless skinless chicken breast halves (4 ounces each)","3 tablespoons canola oil","1 jar (16 ounces) salsa","1 jar (12 ounces) apricot preserves","1\/2 cup apricot nectar","Hot cooked rice"],"recipeInstructions":[{"@type":"HowToStep","text":"Combine the first four ingredients in large bowl; add chicken in batches. Turn to coat."},{"@type":"HowToStep","text":"In a large skillet, cook chicken over medium heat in oil until a thermometer reads 165\u00b0. Stir in the salsa, preserves and nectar; bring to a boil. Reduce heat; simmer, uncovered, until sauce thickens, 2 minutes. Serve with rice."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 293 calories","fatContent":"7g fat (1g saturated fat)","cholesterolContent":"10mg cholesterol","sodiumContent":"779mg sodium","carbohydrateContent":"50g carbohydrate (40g sugars","fiberContent":"4g fiber)","proteinContent":"5g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.6666665,"reviewCount":3,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Mexican","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-10-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"srbrink4179"},"reviewBody":"I've been making this for a very long time. I think it was in the Taste Recipes magazine back in 1998 or 1999. When I've not had apricot preserves, I've used peach preserves and it is equally delicious. Great recipe!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-04-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"dverzic"},"reviewBody":"Very tasty. My Husband liked it, and it was easy to make.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-07-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"pettymama"},"reviewBody":"This is so easy and one of our favorites.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"8931","romance_copy_dek":"In an unusual but tongue-tingling combination, apricots and salsa smother pieces of chicken with a sweet and spicy sauce in this recipe by Grace Yaskovic of Branchville, New Jersey. 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This is so easy and one of our favorites.<\/p>","CommentId":1,"DateRated":"07\/30\/2011 20:50","GUID":"39A285C6CFF3441B83ED94D60E600B29","MemberId":1026286,"Rating":5,"ScreenName":"pettymama","SubmittedDate":"07\/30\/2011 20:50"},{"Comment":"","CommentId":2,"DateRated":"05\/08\/2011 21:20","GUID":"c67861ed97ff488da582f81486a8e6fd","MemberId":5657881,"Rating":5,"ScreenName":"stoneturtle3@charter.net","SubmittedDate":"05\/08\/2011 21:20"},{"Comment":"

Very tasty. My Husband liked it, and it was easy to make.<\/p>","CommentId":3,"DateRated":"04\/02\/2010 19:14","GUID":"7EACF85AB900461CA9D93DCB8FF9F45E","MemberId":762717,"Rating":4,"ScreenName":"dverzic","SubmittedDate":"04\/02\/2010 19:14"},{"Comment":"

This recipe is easy and amazingly delicious. 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