{"id":138283,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/turkey-noodle-casserole\/"},"modified":"2022-09-12T12:00:39","modified_gmt":"2022-09-12T17:00:39","slug":"turkey-noodle-casserole","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/turkey-noodle-casserole\/","title":{"rendered":"Turkey Noodle Casserole"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Celery, water chestnuts and mushrooms add texture and crunch to this hearty casserole that is full of ground turkey. &#8220;I&#8217;ll fix two and serve one with a salad to make a complete meal,&#8221; writes Georgia Hennings of Alliance, Nebraska. &#8220;I keep the second one in the freezer to bake when company&#8217;s 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Transfer to a greased 2-qt. baking dish and bake as directed."}],"recipeYield":"2 casseroles (6 serving each)","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":"","fatContent":"","cholesterolContent":"","sodiumContent":"","carbohydrateContent":"","fiberContent":"","proteinContent":""},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":3,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-11-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"katsmeow2"},"reviewBody":"My husband isn't big on casseroles, but this one he loves.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-08-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"c00litmomfive"},"reviewBody":"This casserole was fantastic.  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