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Delicious & easy! I used only 1 pound of ground beef & it was plenty for us. I made pastitsio which has cinnamon in tomato sauce & didn't care for it. So I knew to use less cinnamon than called for in this recipe. Only 1\/4 teaspoon each of cinnamon & baking cocoa were used for this batch of chili, which left nice hints of the flavors but wasn't overpowering. A stovetop pressure cooker worked great to cook this.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"237438","romance_copy_dek":"A hearty bowl of chili always reminds me of my mom's cooking. While I love this classic recipe, I wanted a faster way to cook the dried beans, so I decided to make it in my pressure cooker. 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