{"id":141129,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/honey-baked-apples\/"},"modified":"2022-10-15T07:10:55","modified_gmt":"2022-10-15T12:10:55","slug":"honey-baked-apples","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/honey-baked-apples\/","title":{"rendered":"Honey Baked Apples"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>These tender apples smell so good while they&#8217;re in the oven-and taste even better. We enjoy the golden raisins inside and the soothing taste of honey. 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Serve with ice cream if desired."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 334 calories","fatContent":"1g fat (0 saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"14mg sodium","carbohydrateContent":"87g carbohydrate (76g sugars","fiberContent":"7g fiber)","proteinContent":"1g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":2,"reviewCount":2,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-09-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"cherrylady"},"reviewBody":"I wish I'd made a recipe with cinnamon -- not enough flavor for me. Didn't like how the raisins 'bloated'. The flavor appeared to be in the bottom of the pan. I basted every 10 minutes. 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