It was a cool spring day when I came up with this sweet and creamy variation of traditional baked French onion soup. I top individual bowls with toasty buttered croutons and a sprinkling of Swiss cheese, then pop them under the broiler. The rich results are delightful!- I. MacKay Starr, North Saanich, British Columbia <\/p>\n","protected":false},"author":7061,"featured_media":1477935,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304172,306910,304328,306754,305487,304338,303966,304368,306848,304297,304268,307698,324623,304016,304243,304388,306699,304395,304005,306976,304150,307614,304353],"categories-v2":[309451,309906,312715,308988,308319,308984,308481,312871,310796,308992,308495,308745,309603,308308,259483,340242,310669,309177,308579,309586,308752,312672,308782,308549,309975,309434,312895,310591,340273,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Cream of Potato Soup","post_link":"\/recipes\/cream-of-potato-soup\/","post_image":"\/wp-content\/uploads\/2024\/08\/Cream-of-Potato-Soup_EXPS_FT24_16333_JR_0814_1.jpg"},{"post_title":"Onion Cheese Soup","post_link":"\/recipes\/onion-cheese-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/Onion-Cheese-Soup_EXPS_SBZ19_14503_B09_19_2b.jpg"},{"post_title":"Creamy Potato Soup","post_link":"\/recipes\/creamy-potato-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/Creamy-Potato-Soup_EXPS_FT23_8118_ST_2_07_1.jpg"},{"post_title":"Creamy Carrot Soup","post_link":"\/recipes\/creamy-carrot-soup\/","post_image":"\/wp-content\/uploads\/2025\/01\/Creamy-Carrot-Soup_EXPS_TOHD24_225_NicolePerry_1.jpg"},{"post_title":"Cream of Spinach Cheese Soup","post_link":"\/recipes\/cream-of-spinach-cheese-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/EXPS_23991_CFT1191211D35D_RMS.jpg"},{"post_title":"Creamy Chicken Potato Soup","post_link":"\/recipes\/creamy-chicken-potato-soup\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_2013987_SheriSilver_1.jpg"},{"post_title":"Cream of Onion Soup","post_link":"\/recipes\/cream-of-onion-soup\/","post_image":"\/wp-content\/uploads\/2025\/05\/Cream-of-Onion-Soup_EXPS_TOHD24_84404_EricKleinberg_5.jpg"},{"post_title":"Cheese Broccoli Soup","post_link":"\/recipes\/cheese-broccoli-soup\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_5616_LeticiaAlmeida_08.jpg"},{"post_title":"Onion Cream Soup","post_link":"\/recipes\/onion-cream-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21300_TH10386D29D.jpg"},{"post_title":"Creamy Chicken Vegetable Soup","post_link":"\/recipes\/creamy-chicken-vegetable-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Creamy-Chicken-Vegetable-Soup_exps28934_HCA1864839D04_08_1bC_RMS.jpg"},{"post_title":"Buttery Onion Soup","post_link":"\/recipes\/buttery-onion-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Buttery-Onion-Soup_exps2552_HWS2321910A05_02_1bC_RMS.jpg"},{"post_title":"Three-Cheese French Onion Soup","post_link":"\/recipes\/three-cheese-french-onion-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/Three-Cheese-French-Onion-Soup_EXPS_SBZ19_50103_E09_14_2b.jpg"},{"post_title":"Creamy Root Veggie Soup","post_link":"\/recipes\/creamy-root-veggie-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Creamy-Root-Veggie-Soup_exps178852_TH143193D04_10_3b_RMS.jpg"},{"post_title":"Creamy Zucchini Soup","post_link":"\/recipes\/creamy-zucchini-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps30772_C1115462D47A-1.jpg"},{"post_title":"Creamy Potato and Cheese Soup","post_link":"\/recipes\/creamy-potato-and-cheese-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9775_CW10025C35.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps9730_QC10024C27C.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/creamy-swiss-onion-soup\/","name":"Creamy Swiss Onion Soup","datePublished":"2018-01-01","dateModified":"2022-10-23","prepTime":"PT40M","cookTime":"PT5M","totalTime":"PT45M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps9730_QC10024C27C.jpg","height":300,"width":300},"recipeCategory":["Lunch"],"description":"It was a cool spring day when I came up with this sweet and creamy variation of traditional baked French onion soup. I top individual bowls with toasty buttered croutons and a sprinkling of Swiss cheese, then pop them under the broiler. The rich results are delightful!\r\n- I. MacKay Starr, North Saanich, British Columbia\r\n ","recipeIngredient":["7 tablespoons butter, divided","1-1\/2 cups cubed day-old bread","3 large onions, quartered and thinly sliced","1-1\/2 cups water","4-1\/2 teaspoons chicken bouillon granules","1\/4 cup all-purpose flour","1-3\/4 cups milk, divided","1-1\/2 cups shredded Swiss cheese, divided","Pepper to taste","Fresh minced chives or parsley"],"recipeInstructions":[{"@type":"HowToStep","text":"Melt 3 tablespoons of butter; toss with bread cubes. Place on a lightly greased baking sheet. Bake at 350° for 7 minutes; turn and bake 7 minutes longer or until toasted."},{"@type":"HowToStep","text":"Meanwhile, in a large saucepan, saute onions in remaining butter until lightly browned, about 12 minutes. Stir in water and bouillon; bring to a boil. Reduce heat; cover and simmer for 15 minutes."},{"@type":"HowToStep","text":"Combine flour and 1\/2 cup milk until smooth; gradually stir into onion mixture. Stir in remaining milk. Bring to a boil; boil for 2 minutes, stirring until thickened. Reduce heat to low; stir in 3\/4 cup Swiss cheese and pepper."},{"@type":"HowToStep","text":"Ladle into four ovenproof bowls; sprinkle with reserved croutons and remaining cheese. Broil 4 in. from the heat until cheese is melted and bubbly. Garnish with chives."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":"","fatContent":"","cholesterolContent":"","sodiumContent":"","carbohydrateContent":"","fiberContent":"","proteinContent":""},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":2,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-02-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Jeeper"},"reviewBody":"My whole family loves this soup! I make it lighter with less butter.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-09-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"LostTime"},"reviewBody":"This was easy to make and so yummy. The onion lends a nice sweetness to this soup. I will make it again. I like it because it contains ingredients I am likely to have in the house. I didn't bother making it with the bread cubes and it was still very good.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"9730","romance_copy_dek":"It was a cool spring day when I came up with this sweet and creamy variation of traditional baked French onion soup. I top individual bowls with toasty buttered croutons and a sprinkling of Swiss cheese, then pop them under the broiler. The rich results are delightful!\r\n- I. MacKay Starr, North Saanich, British Columbia\r\n ","enhanced_recipe_title":"Creamy Swiss Onion Soup","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"7 tablespoons butter, divided","IngredientText":"7 tablespoons butter, divided"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 cups cubed day-old bread","IngredientText":"1-1\/2 cups cubed day-old bread"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 large onions, quartered and thinly sliced","IngredientText":"3 large onions, quartered and thinly sliced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 cups water","IngredientText":"1-1\/2 cups water"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4-1\/2 teaspoons chicken bouillon granules","IngredientText":"4-1\/2 teaspoons chicken bouillon granules"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup all-purpose flour","IngredientText":"1\/4 cup all-purpose flour"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-3\/4 cups milk, divided","IngredientText":"1-3\/4 cups milk, divided"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 cups shredded Swiss cheese, divided","IngredientText":"1-1\/2 cups shredded Swiss cheese, divided"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Pepper to taste","IngredientText":"Pepper to taste"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Fresh minced chives or parsley","IngredientText":"Fresh minced chives or parsley"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps9730_QC10024C27C.jpg","RecipeId":9730,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Creamy Swiss Onion Soup Recipe photo by Taste Recipes","VideoCode":"","RecipeAttachmentFileName":"exps9730_QC10024C27C.jpg","ContributorId":null,"Firstname":"I.","Lastname":"MacKay Starr","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 40 min. Broil: 5 min.","MinimumServingQuantity":4,"MaximumServingQuantity":4,"Yield":"4 servings.","DigitalTitle":"Creamy Swiss Onion Soup","SubmittedTitle":"Creamy Swiss Onion Soup","RecipeTypeId":1,"RecipeURL":"creamy-swiss-onion-soup","AverageRating":5,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":40,"CookTimeInMinutes":5,"TotalTimeInMinutes":45,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":true,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"EditorNotes":"","PublishedProjectTitle":"Creamy Swiss Onion Soup","OriginalSourceProject":"Creamy Swiss Onion Soup","ContestPlacement":"Grand Prize","Trailer":"","Metadescription":"","AboutRecipeTitle":"","AboutRecipe":"","DigitalHeadnotes":"It was a cool spring day when I came up with this sweet and creamy variation of traditional baked French onion soup. I top individual bowls with toasty buttered croutons and a sprinkling of Swiss cheese, then pop them under the broiler. The rich results are delightful!\r\n- I. MacKay Starr, North Saanich, British Columbia\r\n ","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":"","RecipeVersionNumber":null,"WorkflowStatusId":9,"RecipeCookingTipTitle":"","RecipeCookingTipText":"","SpecifiCookingTipText":"","Directions":[{"Direction":"Melt 3 tablespoons of butter; toss with bread cubes. Place on a lightly greased baking sheet. Bake at 350° for 7 minutes; turn and bake 7 minutes longer or until toasted. ","SequenceNo":1},{"Direction":" Meanwhile, in a large saucepan, saute onions in remaining butter until lightly browned, about 12 minutes. Stir in water and bouillon; bring to a boil. Reduce heat; cover and simmer for 15 minutes. ","SequenceNo":2},{"Direction":" Combine flour and 1\/2 cup milk until smooth; gradually stir into onion mixture. Stir in remaining milk. Bring to a boil; boil for 2 minutes, stirring until thickened. Reduce heat to low; stir in 3\/4 cup Swiss cheese and pepper. ","SequenceNo":3},{"Direction":" Ladle into four ovenproof bowls; sprinkle with reserved croutons and remaining cheese. Broil 4 in. from the heat until cheese is melted and bubbly. Garnish with chives.","SequenceNo":4}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Cream Soups","ID":95098},{"Name":"Onion Soup","ID":97598},{"Name":"Soup Recipes","ID":94298},{"Name":"Vegetable Soup Recipes","ID":95150}],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Milk","ID":102025},{"Name":"Onions","ID":102029}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"Simple Recipes","ID":107261},{"Name":"Simple Soup Recipes","ID":107441},{"Name":"View All Simple Recipes","ID":107453}],"WinningRecipes":[{"Name":"Winning Recipes","ID":0},{"Name":"Grand Prize Winning Recipes","ID":107187},{"Name":"Winning Soup Recipes","ID":107235}],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Winning Recipes","ID":304353},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Cream Soups","ID":306754},{"Name":"Soups","ID":306699},{"Name":"Gear","ID":303966},{"Name":"Saucepan","ID":304016},{"Name":"Stovetop Cookware","ID":304005},{"Name":"Holidays & Events","ID":304368},{"Name":"Seasons","ID":304388},{"Name":"Spring","ID":304395},{"Name":"Ingredients","ID":306848},{"Name":"Cheese","ID":306910},{"Name":"Onions","ID":307698},{"Name":"Swiss Cheese","ID":306976},{"Name":"Vegetables","ID":307614},{"Name":"Meal Types","ID":304268},{"Name":"Lunch","ID":304297},{"Name":"Techniques","ID":304150},{"Name":"Broiling","ID":304172},{"Name":"Sauteing","ID":304243},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"","NoOfRatings":2,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps9730_QC10024C27C.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps9730_QC10024C27C.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","Tips":[],"CommentCount":2,"RatingCount":7,"RecipeCommentDetails":[{"Comment":"
This was easy to make and so yummy. The onion lends a nice sweetness to this soup. I will make it again. I like it because it contains ingredients I am likely to have in the house. I didn't bother making it with the bread cubes and it was still very good.<\/p>","CommentId":1,"DateRated":"09\/20\/2014 18:52","GUID":"442926EBBB7B46F09A9CCB95CED09130","MemberId":761087,"Rating":5,"ScreenName":"LostTime","SubmittedDate":"09\/20\/2014 18:52"},{"Comment":"","CommentId":2,"DateRated":"01\/01\/2013 19:05","GUID":"c142eedaae304b7dab97c95fb2715d69","MemberId":3864962,"Rating":5,"ScreenName":"astarzynski@new.rr.com","SubmittedDate":"01\/01\/2013 19:05"},{"Comment":"","CommentId":3,"DateRated":"12\/09\/2012 19:45","GUID":"96607535eef34f3bbd9624735acfc267","MemberId":6670431,"Rating":5,"ScreenName":"kmonster","SubmittedDate":"12\/09\/2012 19:45"},{"Comment":"
My whole family loves this soup! I make it lighter with less butter.<\/p>","CommentId":4,"DateRated":"02\/04\/2010 20:13","GUID":"CE33C2DB6B4B59BBB6452FEEADE78510","MemberId":97475,"Rating":5,"ScreenName":"Jeeper","SubmittedDate":"02\/04\/2010 20:13"},{"Comment":"","CommentId":5,"DateRated":"07\/01\/2006 18:38","GUID":"F101CAC26B88450EADBBD4D20B8F2269","MemberId":1377119,"Rating":5,"ScreenName":"countrybuntkin","SubmittedDate":"07\/01\/2006 18:38"},{"Comment":"","CommentId":6,"DateRated":"02\/22\/2006 18:28","GUID":"a823144c6b284d32b511fdd4aeef6531","MemberId":1191287,"Rating":5,"ScreenName":"lolasark","SubmittedDate":"02\/22\/2006 18:28"},{"Comment":"","CommentId":7,"DateRated":"01\/24\/2006 22:41","GUID":"8deedfe0b6cb4d77b217e6e206f9e87d","MemberId":1078909,"Rating":5,"ScreenName":"syrcatgrl","SubmittedDate":"01\/24\/2006 22:41"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":44022,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312672,"name":"Soups","slug":"soups","term_group":0,"term_taxonomy_id":312607,"taxonomy":"categories-v2","description":"Choose from a large selection of ingredients when making these irresistible soup recipes, including gazpacho, potato soup, vegetable soup, lentil soup, chicken soup, chowder, turkey soup, broth, bean soup, ham soup, barley soup, meatball soup and more.","parent":310796,"count":3196,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/soups\/"},{"term_id":312715,"name":"Cheese Soups","slug":"cheese-soups","term_group":0,"term_taxonomy_id":312650,"taxonomy":"categories-v2","description":"Cheese goes with everything, especially in these recipes for cheese soup, including French onion soup, potato cheese soup, cream cheese soup, vegetable cheese soup, cheese chowder and more.","parent":312672,"count":233,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/soups\/cheese-soups\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Creamy Swiss Onion Soup"}},"analytics":[],"yoast_head":"\n