{"id":145038,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/milk-chocolate-bundt-cake\/"},"modified":"2022-09-22T08:34:03","modified_gmt":"2022-09-22T13:34:03","slug":"milk-chocolate-bundt-cake","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/milk-chocolate-bundt-cake\/","title":{"rendered":"Milk Chocolate Bundt Cake"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Try this recipe for a moist mild chocolate cake that cuts cleanly and doesn’t need frosting. This scrumptious snack cake travels very well, so it’s a snap to share anywhere.<\/p>\n","protected":false},"author":7061,"featured_media":1479984,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304158,304523,305750,305753,305744,306980,304328,304288,305487,304338,304515,304408,304368,306848,304268,307023,304455,304558,324623,304150],"categories-v2":[310461,309438,308888,311398,311402,311389,310014,311415,308988,308984,259620,310796,308992,308880,308813,308745,309603,259483,310062,308860,308910,309177,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Classic Chocolate Cake","post_link":"\/recipes\/classic-chocolate-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Classic-Chocolate-Cake_EXPS_THCOMS17_4522_B09_12_1b.jpg"},{"post_title":"Chocolate Cake","post_link":"\/recipes\/sandy-s-chocolate-cake\/","post_image":"\/wp-content\/uploads\/2024\/10\/Chocolate-Cake_EXPS_FT24_957_JR_1017_9.jpg"},{"post_title":"German Chocolate Cake","post_link":"\/recipes\/german-chocolate-cake\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Yummy Chocolate Cake","post_link":"\/recipes\/yummy-chocolate-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Yummy-Chocolate-Cake_EXPS_FT20_37220_F_0403_1_home.jpg"},{"post_title":"Chocolate Carrot Cake","post_link":"\/recipes\/chocolate-carrot-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chocolate-Carrot-Cake_EXPS_CMZ18_26433_D10_26_4b-3.jpg"},{"post_title":"Chocolate Mug Cake","post_link":"\/recipes\/chocolate-mug-cake\/","post_image":"\/wp-content\/uploads\/2025\/01\/EXPS_TOHD24_278766_SarahTramonte_4.jpg"},{"post_title":"Chocolate Pudding Cake","post_link":"\/recipes\/brownie-pudding\/","post_image":"\/wp-content\/uploads\/2025\/01\/Chocolate-Pudding-Cake_EXPS_TOHD24_3049_ChristineMa_9.jpg"},{"post_title":"Chocolate Cream Cake","post_link":"\/recipes\/chocolate-cream-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25701_TH10526D48.jpg"},{"post_title":"Buttermilk Chocolate Cake","post_link":"\/recipes\/buttermilk-cocoa-cake\/","post_image":"\/wp-content\/uploads\/2024\/12\/EXPS_TOHD24_25823_SarahTramonte_6.jpg"},{"post_title":"Chocolate Truffle Cake","post_link":"\/recipes\/chocolate-truffle-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chocolate-Truffle-Cake_EXPS_HCA21_46656_B06_02_3b.jpg"},{"post_title":"Peanut Butter Bundt Cake","post_link":"\/recipes\/peanut-butter-bundt-cake\/","post_image":"\/wp-content\/uploads\/0001\/01\/Peanut-Butter-Bundt-Cake_EXPS_FT19_120973_F_1101_1.jpg"},{"post_title":"Chocolate Pound Cake","post_link":"\/recipes\/basic-chocolate-pound-cake\/","post_image":"\/wp-content\/uploads\/2025\/02\/Chocolate-Pound-Cake_EXPS_TOHD24_3905_SarahTramonte_4.jpg"},{"post_title":"Chocolate Bundt Cake","post_link":"\/recipes\/chocolate-bundt-cake\/","post_image":"\/wp-content\/uploads\/2025\/02\/Chocolate-Bundt-Cake_EXPS_FT25_278296_EC_0205_8.jpg"},{"post_title":"White Chocolate Pound Cake","post_link":"\/recipes\/white-chocolate-pound-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps8425_TH2499C67.jpg"},{"post_title":"White Chocolate Fudge Cake","post_link":"\/recipes\/white-chocolate-fudge-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps11890_QC10096C43.jpg"},{"post_title":"Chocolate Banana Cream Cake","post_link":"\/recipes\/chocolate-banana-cream-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps46658_TH1789926D49D.jpg"},{"post_title":"Chocolate Macaroon Cake","post_link":"\/recipes\/chocolate-macaroon-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20948_TH10385D52.jpg"},{"post_title":"French Chocolate Cake","post_link":"\/recipes\/french-chocolate-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps33303_TH1115383D52.jpg"},{"post_title":"Chocolate Chocolate Chip Cake","post_link":"\/recipes\/chocolate-chocolate-chip-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9755_CX10023C51B.jpg"},{"post_title":"White Chocolate Fluffy Cake","post_link":"\/recipes\/white-chocolate-fluffy-cake\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps56287_TH143194D06_18_10b.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps10264_TH10039C33B.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/milk-chocolate-bundt-cake\/","name":"Milk Chocolate Bundt Cake","datePublished":"2018-01-01","dateModified":"2022-09-22","prepTime":"PT10M","cookTime":"PT50M","totalTime":"PT60M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps10264_TH10039C33B.jpg","height":300,"width":300},"recipeCategory":["Desserts"],"description":"Try this recipe for a moist mild chocolate cake that cuts cleanly and doesn't need frosting. This scrumptious snack cake travels very well, so it's a snap to share anywhere.","recipeIngredient":["1 milk chocolate candy bar (7 ounces), broken into pieces","1\/2 cup chocolate syrup","1 cup butter, softened","1-1\/2 cups sugar","4 eggs","1 teaspoon vanilla extract","2-3\/4 cups all-purpose flour","3\/4 teaspoon baking powder","1\/2 teaspoon baking soda","1\/2 teaspoon salt","1 cup buttermilk","Confectioners' sugar, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"In a microwave, melt candy bar with chocolate syrup; stir until smooth. Set aside to cool."},{"@type":"HowToStep","text":"In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in chocolate mixture and vanilla. Combine the flour, baking powder, baking soda and salt; add to creamed mixture alternately with buttermilk, beating well after each addition."},{"@type":"HowToStep","text":"Pour into a greased and floured 10-in. fluted tube pan. Bake at 350° for 50-60 minutes or until a toothpick inserted in the center comes out clean. Cool in pan on a wire rack for 15 minutes. Remove from pan and cool completely. Dust with confectioners' sugar if desired."}],"recipeYield":"12-14 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 423 calories","fatContent":"20g fat (12g saturated fat)","cholesterolContent":"100mg cholesterol","sodiumContent":"338mg sodium","carbohydrateContent":"57g carbohydrate (36g sugars","fiberContent":"1g fiber)","proteinContent":"6g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.571429,"reviewCount":7,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2008-06-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleCar"},"reviewBody":"This is by far the best cake I have ever had in my life. It is so good I can hardly stand it!!! I've been making it since I first saw it in TOH a few years ago. THANK YOU to the the submitter for this recipe!! P.S. Don't be afraid to use a bit more chocolate...I use a couple extra ounces of candy bar since I buy the bigger Cadbury bars.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-07-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldSword"},"reviewBody":"I made this cake for a picnic. I wanted something that traveled well in the summer weather and was delicious without glaze or frosting. This cake was perfect! I folded in chocolate chips to make it extra special.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-01-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueGuitar"},"reviewBody":"THIS IS THE SAME AS THE HERSHEY BAR CAKERECEIPE","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-12-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurplePopcorn"},"reviewBody":"This was a pretty simple recipe to make. I used skim milk and had good results and the cake tasted right on. I'd probably recommend adding a frosting to the cake, otherwise it is a little bland. Otherwise, I really liked this cake and plan on making it again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-02-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveBowtie"},"reviewBody":"This cake was absolutely delicious! I thought it got moister the longer it got! Loved it!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-02-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanButterfly"},"reviewBody":"This cake was good, but not nearly as moist as the Moist Chocolate Cake(also on this website). Even though there is chocolate syrup and a chocolate bar in this cake, it doesn't have a very strong chocolate flavor.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-05-31","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BluePumpkin"},"reviewBody":"Oddly, i did not find it to have a dense chocolatey flavor at all. I found the flavor to be subtle, but very pleasant.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"10264","romance_copy_dek":"Try this recipe for a moist mild chocolate cake that cuts cleanly and doesn't need frosting. 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","NoOfRatings":7,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps10264_TH10039C33B.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps10264_TH10039C33B.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":9,"RatingCount":12,"RecipeCommentDetails":[{"Comment":"Oddly, i did not find it to have a dense chocolatey flavor at all. I found the flavor to be subtle, but very pleasant.","CommentId":1,"DateRated":"05\/31\/2019 17:04","GUID":"D7E462879B664A28853285DB0A82606A","MemberId":596276,"Rating":4,"ScreenName":"slmacbeth","SubmittedDate":"05\/31\/2019 17:04"},{"Comment":"","CommentId":2,"DateRated":"01\/26\/2019 15:16","GUID":"2dc805f4f22144219aa45e7c795f9c7f","MemberId":9518012,"Rating":5,"ScreenName":"Nadia","SubmittedDate":"01\/26\/2019 15:16"},{"Comment":"

Dense chocolatey flavor<\/p>","CommentId":3,"DateRated":"09\/08\/2013 15:06","GUID":"45cb38898fc845a8960d044bed6b572f","MemberId":5295511,"Rating":0,"ScreenName":"JessBella6","SubmittedDate":"09\/08\/2013 15:06"},{"Comment":"","CommentId":4,"DateRated":"03\/09\/2013 18:48","GUID":"FC60D7A189E343198650E90CC27BCBA7","MemberId":303808,"Rating":0,"ScreenName":"maritab","SubmittedDate":"03\/09\/2013 18:48"},{"Comment":"

This cake was good, but not nearly as moist as the Moist Chocolate Cake(also on this website). Even though there is chocolate syrup and a chocolate bar in this cake, it doesn't have a very strong chocolate flavor.<\/p>","CommentId":5,"DateRated":"02\/11\/2013 21:58","GUID":"e1826c367b3349aa980aac203f410dc1","MemberId":2650977,"Rating":4,"ScreenName":"kpkaren","SubmittedDate":"02\/11\/2013 21:58"},{"Comment":"

This cake was absolutely delicious! I thought it got moister the longer it got! Loved it!<\/p>","CommentId":6,"DateRated":"02\/17\/2011 19:23","GUID":"FE0EF690E12F4D44A34726DE3BF99197","MemberId":2030987,"Rating":5,"ScreenName":"l2bake","SubmittedDate":"02\/17\/2011 19:23"},{"Comment":"

This was a pretty simple recipe to make. I used skim milk and had good results and the cake tasted right on. I'd probably recommend adding a frosting to the cake, otherwise it is a little bland. Otherwise, I really liked this cake and plan on making it again.<\/p>","CommentId":7,"DateRated":"12\/13\/2010 13:24","GUID":"277e2b7139ef4252ad6a46643dd5f96a","MemberId":2811734,"Rating":4,"ScreenName":"mchenryed","SubmittedDate":"12\/13\/2010 13:24"},{"Comment":"","CommentId":8,"DateRated":"02\/10\/2010 08:36","GUID":"bc84ad6abb5349c489c0afc8006c3960","MemberId":4887737,"Rating":5,"ScreenName":"ELTinTully","SubmittedDate":"02\/10\/2010 08:36"},{"Comment":"

THIS IS THE SAME AS THE HERSHEY BAR CAKE<\/p>

RECEIPE<\/p>","CommentId":9,"DateRated":"01\/14\/2010 13:48","GUID":"344a0dbb1a3e4aa4a711ecbbfa07a8ee","MemberId":1252375,"Rating":5,"ScreenName":"sharij2154","SubmittedDate":"01\/14\/2010 13:49"},{"Comment":"

I made this cake for a picnic. I wanted something that traveled well in the summer weather and was delicious without glaze or frosting. This cake was perfect! I folded in chocolate chips to make it extra special.<\/p>","CommentId":10,"DateRated":"07\/25\/2009 19:10","GUID":"770649A66EF84B259BB6CB84A80DEFB8","MemberId":1897214,"Rating":5,"ScreenName":"Laura2009","SubmittedDate":"07\/25\/2009 19:10"},{"Comment":"","CommentId":11,"DateRated":"07\/19\/2009 11:18","GUID":"9AE263C0BD6B468BB32DA3D30493665F","MemberId":860435,"Rating":5,"ScreenName":"Sec56","SubmittedDate":"07\/19\/2009 11:18"},{"Comment":"

I am allergic to buttermilk.Can I use regular milk for this recipe?Thanks<\/p>

beercatgirl<\/p>","CommentId":12,"DateRated":"","GUID":"e17e62f4bed443f1aeb98a91028511b7","MemberId":3642806,"Rating":0,"ScreenName":"beercatgirl","SubmittedDate":"05\/04\/2009 16:44"},{"Comment":"

This is by far the best cake I have ever had in my life. It is so good I can hardly stand it!!! I've been making it since I first saw it in TOH a few years ago. THANK YOU to the the submitter for this recipe!! P.S. Don't be afraid to use a bit more chocolate...I use a couple extra ounces of candy bar since I buy the bigger Cadbury bars.<\/p>","CommentId":13,"DateRated":"06\/11\/2008 17:31","GUID":"54c9d26240b64ede8e9b996f963c7251","MemberId":1022608,"Rating":5,"ScreenName":"Matt_and_Pipers_Mom","SubmittedDate":"06\/11\/2008 17:36"},{"Comment":"","CommentId":14,"DateRated":"02\/14\/2007 11:30","GUID":"af36945b569e4841a05339479b100adf","MemberId":1782026,"Rating":5,"ScreenName":"lhowell","SubmittedDate":"02\/14\/2007 11:30"},{"Comment":"","CommentId":15,"DateRated":"01\/31\/2007 13:21","GUID":"43fe50ab65d249169da2a9e54426cd70","MemberId":1779088,"Rating":5,"ScreenName":"sandra","SubmittedDate":"01\/31\/2007 13:21"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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