“This zippy chicken pizza is sure to become the most-requested version in the house,” assures Mrs. Guy Turnbull of Arlington, Massachusetts. “The cooked chicken and a prebaked crust make it quick, easy and oh-so-good.”<\/p>\n","protected":false},"author":7061,"featured_media":1480001,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[306928,306910,307330,304328,305271,304292,305487,304338,304515,304368,306848,304268,307307,305383,305374,306410,304350,324623,304560],"categories-v2":[309924,309906,310369,308984,309216,308305,310796,308992,308880,308745,309603,259483,310342,309391,309381,312369,309001,309177,308915],"coauthors":[305],"recommended_recipes":[{"post_title":"Salsa Verde Chicken Casserole","post_link":"\/recipes\/salsa-verde-chicken-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/Salsa-Verde-Chicken-Casserole_EXPS_OPBZ18_164054_B06_07_3b-e1722255115236.jpg"},{"post_title":"Baked Salsa 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the most-requested version in the house,\" assures Mrs. Guy Turnbull of Arlington, Massachusetts. \"The cooked chicken and a prebaked crust make it quick, easy and oh-so-good.\"","recipeIngredient":["1 prebaked 12-inch pizza crust","2 cups shredded cheddar cheese, divided","1-1\/3 cups salsa","1 cup cubed cooked chicken"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 450°. Place pizza crust on an ungreased baking sheet. Sprinkle with 3\/4 cup cheese. Top with salsa, chicken and remaining cheese. Bake 8-10 minutes or until cheese melted."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 368 calories","fatContent":"16g fat (9g saturated fat)","cholesterolContent":"61mg cholesterol","sodiumContent":"805mg sodium","carbohydrateContent":"34g carbohydrate (3g sugars","fiberContent":"1g fiber)","proteinContent":"22g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":3.6,"reviewCount":5,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Mexican","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2025-04-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Ilya729"},"reviewBody":"
key is - don't soak it in salsa. Came out pretty good. thanks for sharing. <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-09-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"princessjessicasue"},"reviewBody":"I make this pizza for my family on a regular basis when we're crunched for time. It's very easy to make and my husband and I both love it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-11-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jenmaro"},"reviewBody":"I thought this easy recipe would be really good. As it was the salsa made it very sloppy to eat, very wet on crust. My family didn't care for it. Once you cut the pizza and tried to pick up a slice, half of it slid off the crust. Not impressed.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-08-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"MzBlue"},"reviewBody":"This was a surprise. No one in my house was sure how it was going to taste. But it was fabulous! I used salsa from a jar and I won't do that again. Too soggy. But it was still oh so good!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-08-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"rockytopp"},"reviewBody":"I plan to try this soon, and so glad I read the reviews. Instead of the salsa, which they say makes the pizza too wet, I plan to combine chopped tomatoes, chopped onion, chopped jalapenos, chopped cilantro. Combine in a bowl, and and just spritz it with a touch of lemon or lime juice. Stir and add to pizza in place of salsa. I will report my results once I try it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"10295","romance_copy_dek":"\"This zippy chicken pizza is sure to become the most-requested version in the house,\" assures Mrs. Guy Turnbull of Arlington, Massachusetts. \"The cooked chicken and a prebaked crust make it quick, easy and oh-so-good.\"","enhanced_recipe_title":"Chicken Salsa Pizza","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 prebaked 12-inch pizza crust","IngredientText":"1 prebaked 12-inch pizza crust"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups shredded cheddar cheese, divided","IngredientText":"2 cups shredded cheddar cheese, divided"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/3 cups salsa","IngredientText":"1-1\/3 cups salsa"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup cubed cooked chicken","IngredientText":"1 cup cubed cooked chicken"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps10295_QC10044C11A.jpg","RecipeId":10295,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Chicken Salsa Pizza Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"exps10295_QC10044C11A.jpg","ContributorId":null,"Firstname":"Guy","Lastname":"Turnbull","City":"Arlington","StateDescription":"Massachusetts","IsCommunityCook":false,"TimeCallout":"Prep\/Total Time: 20 min.","MinimumServingQuantity":6,"MaximumServingQuantity":6,"Yield":"6 servings.","DigitalTitle":"Chicken Salsa Pizza","SubmittedTitle":"Chicken Salsa Pizza","RecipeTypeId":1,"AverageRating":3.6,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":10,"CookTimeInMinutes":10,"TotalTimeInMinutes":20,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Chicken Salsa Pizza","OriginalSourceProject":"Chicken Salsa Pizza","ContestPlacement":"","Trailer":null,"Metadescription":null,"DigitalHeadnotes":"\"This zippy chicken pizza is sure to become the most-requested version in the house,\" assures Mrs. Guy Turnbull of Arlington, Massachusetts. \"The cooked chicken and a prebaked crust make it quick, easy and oh-so-good.\"","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Preheat oven to 450°. 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