{"id":151212,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/two-tone-butter-cookies\/"},"modified":"2022-10-21T16:04:11","modified_gmt":"2022-10-21T21:04:11","slug":"two-tone-butter-cookies","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/two-tone-butter-cookies\/","title":{"rendered":"Two-Tone Butter Cookies"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

During the hectic holiday season, you’ll appreciate the ease of these irresistible butter cookies from Kathy Kittell of Lenexa, Kansas. It’s wonderful to pull the two-tone dough from the freezer and bake a festive batch in no time.<\/p>\n","protected":false},"author":7061,"featured_media":151216,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304158,304173,304423,306027,304288,305487,304180,304408,304368,304268,324623,306064,304150],"categories-v2":[310461,309438,309455,308821,308988,311758,259620,310796,309462,308813,308745,259483,309177,311811,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Butter Pecan Cookies","post_link":"\/recipes\/butter-pecan-cookies\/","post_image":"\/wp-content\/uploads\/2025\/02\/Butter-Pecan-Cookies_EXPS_TOHD24_12688_SarahTramonte_4.jpg"},{"post_title":"Butter Cookies","post_link":"\/recipes\/butter-cookies\/","post_image":"\/wp-content\/uploads\/2018\/01\/Butter-Cookies_EXPS_FT24_4617_ST_0306_8.jpg"},{"post_title":"French Butter Cookies","post_link":"\/recipes\/french-butter-cookies\/","post_image":"\/wp-content\/uploads\/2024\/08\/French-Butter-Cookies_EXPS_TOHcom24_246381_MD_P2_07_24_1b.jpg"},{"post_title":"Italian Butter Cookies","post_link":"\/recipes\/chocolate-tipped-butter-cookies\/","post_image":"\/wp-content\/uploads\/2025\/03\/EXPS_TOHD24_4679_KristinaVanni_6.jpg"},{"post_title":"Butterscotch Pecan Cookies","post_link":"\/recipes\/butterscotch-pecan-cookies\/","post_image":"\/wp-content\/uploads\/2024\/09\/EXPS_TOHD_9807_JonathanMelendez_7.jpg"},{"post_title":"Double Chocolate Cookies","post_link":"\/recipes\/double-chocolate-cookies\/","post_image":"\/wp-content\/uploads\/2018\/01\/Double-Chocolate-Cookies_EXPS_FT23_15753_ST_1117_7.jpg"},{"post_title":"Honey-Peanut Butter Cookies","post_link":"\/recipes\/honey-peanut-butter-cookies\/","post_image":"\/wp-content\/uploads\/2018\/01\/Honey-Peanut-Butter-Cookies_EXPS_FT19_382_F_1119_1.jpg"},{"post_title":"Buttery Potato Chip Cookies","post_link":"\/recipes\/buttery-potato-chip-cookies\/","post_image":"\/wp-content\/uploads\/2024\/11\/EXPS_TOHD24_114237_KristinaVanni_6.jpg"},{"post_title":"Vanilla-Butter Sugar Cookies","post_link":"\/recipes\/vanilla-butter-sugar-cookies\/","post_image":"\/wp-content\/uploads\/2018\/01\/Vanilla-Butter-Sugar-Cookies_EXPS_HCBZ22_2529_DR_05_06_5b.jpg"},{"post_title":"Two-Tone Cheesecake","post_link":"\/recipes\/two-tone-cheesecake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps29411_TH10527D61.jpg"},{"post_title":"Buttery Almond Cookies","post_link":"\/recipes\/buttery-almond-cookies\/","post_image":"\/wp-content\/uploads\/2018\/01\/Buttery-Almond-Cookies_EXPS_HCCBZ19_17363_E05_15_4b.jpg"},{"post_title":"Oatmeal Butterscotch Cookies","post_link":"\/recipes\/butterscotch-oatmeal-cookies\/","post_image":"\/wp-content\/uploads\/2024\/09\/Oatmeal-Butterscotch-Cookies_EXPS_TOHcom24_49440_DR_08_26_08b.jpg"},{"post_title":"Butterscotch Gingerbread Cookies","post_link":"\/recipes\/butterscotch-gingerbread-cookies\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps26107_CC153599D05_21_3b.jpg"},{"post_title":"Butter Mint Cookies","post_link":"\/recipes\/butter-mint-cookies\/","post_image":"\/wp-content\/uploads\/2018\/01\/Butter-Mint-Cookies_EXPS_HCCBZ19_12939_E03_27_1b.jpg"},{"post_title":"Double-Dutch Chocolate Holiday Cookies","post_link":"\/recipes\/double-dutch-chocolate-holiday-cookies\/","post_image":"\/wp-content\/uploads\/2018\/01\/Double-Dutch-Chocolate-Holiday-Cookies_EXPS_HCBZ21_143743_B06_03_6b.jpg"},{"post_title":"Butter Crunch Cookies","post_link":"\/recipes\/butter-crunch-cookies\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps12673_BLCB1449742D44.jpg"},{"post_title":"Lemon-Lime Butter Cookies","post_link":"\/recipes\/lemon-lime-butter-cookies\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps104595_CC143384D05_23_5b.jpg"},{"post_title":"Double Peanut Butter Cookies","post_link":"\/recipes\/double-peanut-butter-cookies\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps8760_RM2755C49A.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps11325_CC143384C04_24_2b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/two-tone-butter-cookies\/","name":"Two-Tone Butter Cookies","datePublished":"2018-01-01","dateModified":"2022-10-21","prepTime":"PT20M","cookTime":"PT10M","totalTime":"PT30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps11325_CC143384C04_24_2b.jpg","height":1200,"width":1200},"recipeCategory":["Desserts"],"description":"During the hectic holiday season, you'll appreciate the ease of these irresistible butter cookies from Kathy Kittell of Lenexa, Kansas. It's wonderful to pull the two-tone dough from the freezer and bake a festive batch in no time.","recipeIngredient":["1 cup butter, softened","1 cup confectioners' sugar","1 teaspoon vanilla extract","2 cups all-purpose flour","Red and green liquid food coloring","Red colored sugar, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large bowl, cream butter and confectioners' sugar until light and fluffy. Beat in vanilla. Gradually add flour and mix well. Divide dough in half; with food coloring, tint half red and half green. Shape each portion into a rough log, then place logs on sheets of parchment."},{"@type":"HowToStep","text":"Roll dough in paper into an even, smooth 8-in. log, using a ruler to compact log and to squeeze out air as you go. Wrap in plastic and refrigerate for at least 30 minutes or until slightly firm."},{"@type":"HowToStep","text":"Cut each log in half lengthwise. Press red and green halves together. Tightly wrap each roll in plastic wrap; freeze for 30 minutes or until firm."},{"@type":"HowToStep","text":"To prepare cookies: Cut into 1\/4-in. slices; place 2 in. apart on ungreased baking sheets. Sprinkle with colored sugar if desired. Bake at 350° for 8-10 minutes or until set. Cool on wire racks."}],"recipeYield":"about 5 dozen","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 100 calories","fatContent":"6g fat (4g saturated fat)","cholesterolContent":"16mg cholesterol","sodiumContent":"62mg sodium","carbohydrateContent":"10g carbohydrate (4g sugars","fiberContent":"0 fiber)","proteinContent":"1g protein. 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Have to try different colors next time.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-11-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"puffybloomers"},"reviewBody":"these are easy and tasty","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"11325","romance_copy_dek":"During the hectic holiday season, you'll appreciate the ease of these irresistible butter cookies from Kathy Kittell of Lenexa, Kansas. 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