I actually created this chicken spaghetti recipe out of desperation. My son Charlie was a picky eater when he was young, so I put together some of the things he likes. To this day, he says it’s his favorite dish! \u2014Ann Robinson, Dauphin Island, Alabama<\/p>\n","protected":false},"author":7061,"featured_media":1417596,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[306302,306928,306910,307330,304328,304292,305487,304338,306848,304268,307307,307514,306297,324623,306300,307554],"categories-v2":[312163,309924,309906,310369,308988,308984,308305,310796,308992,309603,259483,310342,310497,312156,309177,312158,310534],"coauthors":[305],"recommended_recipes":[{"post_title":"Bacon Cheeseburger Pasta","post_link":"\/recipes\/bacon-cheeseburger-pasta\/","post_image":"\/wp-content\/uploads\/2024\/11\/Bacon-Cheeseburger-Pasta_EXPS_TOHD24_12349_LeticiaAlmeida_07.jpg"},{"post_title":"Cheesy Chicken Pasta Casserole","post_link":"\/recipes\/chicken-penne-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chicken-Penne-Casserole_EXPS_FT24_39334_0403_JR_3-e1721987847764.jpg"},{"post_title":"Cheese Chicken Spaghetti","post_link":"\/recipes\/cheese-chicken-spaghetti\/","post_image":"\/wp-content\/uploads\/2024\/05\/Cheese-Chicken-Spaghetti_EXPS_TOHom22_132148_DR_12_15_2b.jpg"},{"post_title":"Broccoli Cheddar Pasta","post_link":"\/recipes\/broccoli-cheddar-pasta\/","post_image":"\/wp-content\/uploads\/2025\/04\/Broccoli-Cheddar-Pasta_EXPS_TOHD24_279630_SarahTramonte_3.jpg"},{"post_title":"Spaghetti with Four Cheeses","post_link":"\/recipes\/spaghetti-with-four-cheeses\/","post_image":"\/wp-content\/uploads\/2018\/01\/Spaghetti-with-Four-Cheeses_EXPS_FT19_39663_F_0919_1.jpg"},{"post_title":"Chicken Spaghetti","post_link":"\/recipes\/easy-chicken-spaghetti-recipe\/","post_image":"\/wp-content\/uploads\/2024\/02\/Chicken-Spaghetti_EXPS_TOHcom23_272944_DR_05_23_8b.jpg"},{"post_title":"Cheddar Zucchini Casserole","post_link":"\/recipes\/zucchini-casserole\/","post_image":"\/wp-content\/uploads\/2024\/08\/Cheddar-Zucchini-Casserole_EXPS_TOHD24_277200_AlejandroMonfort_6.jpg"},{"post_title":"Pizza Spaghetti","post_link":"\/recipes\/pizza-spaghetti\/","post_image":"\/wp-content\/uploads\/2017\/09\/Pizza-Spaghetti_EXPS_HCK18_37507_B03_07_1b.jpg"},{"post_title":"Bacon & Tomato Spaghetti","post_link":"\/recipes\/bacon-tomato-spaghetti\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps49453_SD19999443A04_19_1bC_WEB.jpg"},{"post_title":"Cheesy Chicken Spaghetti","post_link":"\/recipes\/cheesy-chicken-spaghetti\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Cheddar Bacon Chicken","post_link":"\/recipes\/cheddar-bacon-chicken\/","post_image":"\/wp-content\/uploads\/2017\/09\/Cheddar-Bacon-Chicken_exps119000_TH2379797D11_15_4bC_RMS.jpg"},{"post_title":"Chicken Fajita Spaghetti","post_link":"\/recipes\/chicken-fajita-spaghetti\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28285_QC943310D68E.jpg"},{"post_title":"Italian Beef with Spaghetti","post_link":"\/recipes\/italian-beef-with-spaghetti\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps33508_SD955952D24C.jpg"},{"post_title":"Italian Spaghetti with Meatballs","post_link":"\/recipes\/italian-spaghetti-with-meatballs\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Chicken Spaghetti Salad","post_link":"\/recipes\/chicken-spaghetti-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps26812_CFT10529D42BS.jpg"},{"post_title":"Chicken Broccoli Spaghetti","post_link":"\/recipes\/chicken-broccoli-spaghetti\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Cheddar Stuffed Meatballs","post_link":"\/recipes\/cheddar-stuffed-meatballs\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps42996_CFT1437887D21B.jpg"},{"post_title":"Chicken Spaghetti Supper","post_link":"\/recipes\/chicken-spaghetti-supper\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps8057_CW2119C37_CT.jpg"},{"post_title":"Bacon Cheeseburger Spaghetti","post_link":"\/recipes\/bacon-cheeseburger-spaghetti\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps42616_SD1440073D35C.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps11359_CX10084C49A.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/cheddar-chicken-spaghetti\/","name":"Cheddar Chicken Spaghetti","datePublished":"2018-01-01","dateModified":"2022-10-12","prepTime":"PT15M","cookTime":"PT20M","totalTime":"PT35M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps11359_CX10084C49A.jpg","height":300,"width":300},"recipeCategory":["Dinner"],"description":"I actually created this chicken spaghetti recipe out of desperation. My son Charlie was a picky eater when he was young, so I put together some of the things he likes. To this day, he says it's his favorite dish! —Ann Robinson, Dauphin Island, Alabama","recipeIngredient":["1 package (7 ounces) spaghetti, broken","2 cups cubed cooked chicken","2 cups shredded cheddar cheese, divided","1 can (10-3\/4 ounces) condensed cream of chicken soup, undiluted","1 cup whole milk","1 tablespoon diced pimientos, optional","1\/4 teaspoon salt","1\/4 teaspoon pepper"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 350\u00b0. Cook spaghetti according to package directions. Meanwhile, in a large bowl, combine the chicken, 1 cup cheese, soup, milk, pimientos if desired, salt and pepper. Drain spaghetti; add to the chicken mixture and toss to coat."},{"@type":"HowToStep","text":"Transfer to a greased 13x9-in. baking dish. Sprinkle with the remaining cheese. Bake, uncovered, until heated through, 20-25 minutes."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 311 calories","fatContent":"14g fat (8g saturated fat)","cholesterolContent":"68mg cholesterol","sodiumContent":"579mg sodium","carbohydrateContent":"23g carbohydrate (3g sugars","fiberContent":"1g fiber)","proteinContent":"21g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.5957446,"reviewCount":47,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-02-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"DebZaske"},"reviewBody":"My family loves this but I don't add pimientos and double the amount of spaghetti and soup and use 1\/2 cup skim milk. I add garlic too. Plus I save more of the cheese for on top!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-08-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Medic 716","givenName":"Medic","familyName":"716"},"reviewBody":"little bland","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-06-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Kayluray"},"reviewBody":"I shredded the chicken instead of cubing it. It came out soooo good and has such simple ingredients.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-07-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"4Huskers"},"reviewBody":"I made this tonight and it was soooo good and soooo easy! I added some roasted red bell peppers since I didn't have pimentos. I have never made anything with spaghetti noodles other than spaghetti :-) This is certainly a keeper!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-10-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"bvalenc2"},"reviewBody":"Definitely making agian. The whole family loved it. Thanks!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-10-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BestMomInAllTheLand"},"reviewBody":"Five stars for easiness, four stars for tastiness. This is comfort food.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-03-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"amyelewis"},"reviewBody":"This was easy to make & so yummy. My kids loved it!! I did try to make it as low fat as possible (reduced fat cheese, soup, milk & whole grain pasta) & it was still delicious!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-05-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"centralvacmama"},"reviewBody":"I wanted to prepare a pasta dish to help feed a large number of teenagers and adults. I knew others were making Italian pasta dishes with tomato sauces, but my son usually doesn't care for tomato-based dishes, and I figured other kids would feel the same. So I chose this because I thought it would appeal to both kids and adults. I doubled the recipe for my purposes and also made some changes to jazz it up, yet not so much the picky eaters would turn away. For a single batch, I added 5 strips cooked & crumbled bacon, 1\/4 tsp garlic powder, and 1\/2 tsp onion powder. Instead of pimiento, I used 1\/2 cup chopped roasted sweet red peppers. I used 1 cup shredded cheddar cheese and 1 cup shredded Swiss cheese instead of just cheddar. It was a big hit! I heard kids exclaim, \"Oh, good! Something without tomatoes!\" It was the first dish to disappear, and it was delicious! Adults and kids loved it! I will definitely make again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-08-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Grandmabongbong"},"reviewBody":"My family, including grandchildren loved it. Added a little lemon pepper on top.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-02-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Mrs Corban","givenName":"Mrs","familyName":"Corban"},"reviewBody":"Since most reviews mentioned bland taste...... Suggestion....Every recipe I try out that has meat as an ingredient I ALWAYS marinate in seasonings that will compliment the overall dish. Like with this dish try marinating the chicken for about 24hrs. Sprinkle some garlic powder, onion powder, salt and pepper (whatever you like) on the chicken. Also cook the pasta in low sodium chicken broth, because like Emeril says \"my water don't come seasoned.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-01-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"astarzynski"},"reviewBody":"Excellent!!! The whole family loved it. Definitely will make this again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-09-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"grjen"},"reviewBody":"Made this recipe with elbow macaroni and habenero cheddar cheese. It was okay but nothing special.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-03-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"krystallozing"},"reviewBody":"Loved this! I used whole wheat pasta, reduced fat cream of chicken, 2% cheese, and added crumbled bacon. It was great! Such a comforting meal, easy, and yummy!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-03-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"violet_marie"},"reviewBody":"i made this right the first time the changed it a little. spaghetti noodles have to be used. and it needs a little garlic powder. but otherwise it is creamy and dreamy- total comfort food!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-10-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PuppydogJammies"},"reviewBody":"YUM!!! Not a ton of creativity, but a quick, easy & flavorful cheesy comfort dish on this cold wet day. I substituted yolk free egg noodles, used reduced fat cheese & cream of chicken and 2 cans of chicken breast for a quicker fix. I also doubled the pepper, added cajun seasoning, onion & garlic powder. Tasted great!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-02-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Josie"},"reviewBody":"Great.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-07-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jacquelynhannahs"},"reviewBody":"I used shredded chicken, from when I roasted a chicken and had leftovers. I also used Penne Pasta. I opted not to use pimientos. I added a dash of crushed red pepper. Also added garlic powder and onion powder. Had a five cheese blend on hand and used that. my 12 year old loved it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-08-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"middjett"},"reviewBody":"Love this dish. Works great with left over chicken or pork. I can cut the recipe in half, and still have enough left over for dinner the next night for 2.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-10-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"TanyaB25"},"reviewBody":"I added a little garlic power for extra flavor and spinkled bread crumbs on top before sticking it in the oven.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"SuzyJean"},"reviewBody":"I used Chicken Broth instead of the Milk and added some Garlic and Italian Seasoning for some added taste.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-11-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"missjennieredhot"},"reviewBody":"Quick, easy, and delicious !!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-12-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ekatiakarpova"},"reviewBody":"Very tasty and easly to make!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-12-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Big Red 3"},"reviewBody":"Been making this for years and family loves it. I make w\/ 2 cans of soup, usually cream of chicken w\/ herb and cream of mushroom, use egg noodles instead of spaghetti, and I add a box of frozen chopped broccoli to the noodle\/chix mixture before baking. We never have leftovers of this dish.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"11359","romance_copy_dek":"I actually created this chicken spaghetti recipe out of desperation. My son Charlie was a picky eater when he was young, so I put together some of the things he likes. To this day, he says it's his favorite dish! —Ann Robinson, Dauphin Island, Alabama","enhanced_recipe_title":"Cheddar Chicken Spaghetti","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package (7 ounces) spaghetti, broken","IngredientText":"1 package (7 ounces) spaghetti, broken"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups cubed cooked chicken","IngredientText":"2 cups cubed cooked chicken"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups shredded cheddar cheese, divided","IngredientText":"2 cups shredded cheddar cheese, divided"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (10-3\/4 ounces) condensed cream of chicken soup, undiluted","IngredientText":"1 can (10-3\/4 ounces) condensed cream of chicken soup, undiluted"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup whole milk","IngredientText":"1 cup whole milk"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon diced pimientos, optional","IngredientText":"1 tablespoon diced pimientos, optional"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon salt","IngredientText":"1\/4 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon pepper","IngredientText":"1\/4 teaspoon pepper"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps11359_CX10084C49A.jpg","RecipeId":11359,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Cheddar Chicken Spaghetti Recipe photo by Taste Recipes","VideoCode":"","RecipeAttachmentFileName":"exps11359_CX10084C49A.jpg","ContributorId":null,"Firstname":"Ann","Lastname":"Robinson","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 15 min. 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","NoOfRatings":47,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps11359_CX10084C49A.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps11359_CX10084C49A.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","Tips":[],"CommentCount":55,"RatingCount":66,"RecipeCommentDetails":[{"Comment":"My family loves this but I don't add pimientos and double the amount of spaghetti and soup and use 1\/2 cup skim milk. I add garlic too. Plus I save more of the cheese for on top!","CommentId":1,"DateRated":"02\/04\/2020 21:34","GUID":"eb52d2ba48eb409d9b1451ec467eb236","MemberId":9774719,"Rating":5,"ScreenName":"Deb","SubmittedDate":"02\/04\/2020 21:34"},{"Comment":"The whole family loved this! I did not put the pimentos in it and used 2% milk with leftover roasted chicken. I also added 1tsp each of garlic and onion powder. It was quick and easy for a weeknight meal! Loved it and thank you for sharing!!! Will definitely make again.","CommentId":2,"DateRated":"06\/04\/2019 22:02","GUID":"1adefbe2cc744dae94f270dd8834331b","MemberId":7098019,"Rating":5,"ScreenName":"katecrid47","SubmittedDate":"06\/04\/2019 22:02"},{"Comment":"
Great.<\/p>","CommentId":3,"DateRated":"02\/16\/2018 03:42","GUID":"4c940fa66083411e9e79838efa73eef9","MemberId":5612009,"Rating":5,"ScreenName":"Josie","SubmittedDate":"02\/16\/2018 03:42"},{"Comment":"
Love this dish. Works great with left over chicken or pork. I can cut the recipe in half, and still have enough left over for dinner the next night for 2.<\/p>","CommentId":4,"DateRated":"08\/25\/2016 23:46","GUID":"ad0f2134ac7e44389a95e6d5415e37f5","MemberId":7818954,"Rating":4,"ScreenName":"middjett","SubmittedDate":"08\/25\/2016 23:46"},{"Comment":"
This is a great go-to weeknight meal and very kid-friendly. I added some diced green pepper along with the pimentos for some extra flavor.<\/p>","CommentId":5,"DateRated":"05\/23\/2016 14:27","GUID":"12dc063a625a47c8ab6c9799213c6469","MemberId":7124309,"Rating":5,"ScreenName":"rllewis7","SubmittedDate":"05\/23\/2016 14:27"},{"Comment":"
A family favorite for sure! This dish was tasty and we had no leftovers. I look forward to making this again!<\/p>","CommentId":6,"DateRated":"03\/24\/2016 17:39","GUID":"b5ab50a9fae3425da4bf2d4efc281182","MemberId":8302234,"Rating":5,"ScreenName":"amsm","SubmittedDate":"03\/24\/2016 17:39"},{"Comment":"
I made this for the first time tonight and my family ate it all and I had to make another batch! I used the rotisserie chicken you get from the deli and it turned out great. I decided to go with the pimientos and am glad I did. The only thing I changed was I increased the salt to a teaspoon. I am definitely making this again!<\/p>","CommentId":7,"DateRated":"01\/17\/2016 23:05","GUID":"565ca1cd9479446893d83816e0247dd9","MemberId":4395201,"Rating":5,"ScreenName":"Tynk63","SubmittedDate":"01\/17\/2016 23:05"},{"Comment":"
little bland<\/p>","CommentId":8,"DateRated":"08\/23\/2015 22:13","GUID":"25fff2625c7f47ce81c27c99dda206f9","MemberId":4089259,"Rating":4,"ScreenName":"Medic 716","SubmittedDate":"08\/23\/2015 22:13"},{"Comment":"
I used shredded chicken, from when I roasted a chicken and had leftovers. I also used Penne Pasta. I opted not to use pimientos. I added a dash of crushed red pepper. Also added garlic powder and onion powder. Had a five cheese blend on hand and used that. my 12 year old loved it.<\/p>","CommentId":9,"DateRated":"07\/29\/2015 21:24","GUID":"ad6a3806b4b640faba5a258a0c81c0e1","MemberId":6987802,"Rating":5,"ScreenName":"jacquelynhannahs@yahoo.com","SubmittedDate":"07\/29\/2015 21:24"},{"Comment":"
Since most reviews mentioned bland taste...... Suggestion....Every recipe I try out that has meat as an ingredient I ALWAYS marinate in seasonings that will compliment the overall dish. Like with this dish try marinating the chicken for about 24hrs. Sprinkle some garlic powder, onion powder, salt and pepper (whatever you like) on the chicken. Also cook the pasta in low sodium chicken broth, because like Emeril says \"my water don't come seasoned.<\/p>","CommentId":10,"DateRated":"02\/21\/2015 04:29","GUID":"595326655d7b4e76b2d279c9e82b2ed9","MemberId":5496419,"Rating":4,"ScreenName":"Mrs Corban","SubmittedDate":"02\/21\/2015 04:29"},{"Comment":"
Excellent!!! The whole family loved it. Definitely will make this again.<\/p>","CommentId":11,"DateRated":"01\/25\/2015 17:58","GUID":"c142eedaae304b7dab97c95fb2715d69","MemberId":3864962,"Rating":5,"ScreenName":"astarzynski@new.rr.com","SubmittedDate":"01\/25\/2015 17:58"},{"Comment":"
Quick, easy, and delicious !!!!<\/p>","CommentId":12,"DateRated":"11\/26\/2014 18:16","GUID":"54ce534130a747619b2c581ef213d12b","MemberId":7583608,"Rating":5,"ScreenName":"missjennieredhot@aol.com","SubmittedDate":"11\/26\/2014 18:15"},{"Comment":"
I made this for my family and they devoured it--even my four year old enjoyed it. I did't use the pimentos, and I thought it was a little bland. I like someone else's idea to saute some vegetables and mix those in--I will try that next time and add some garlic powder.<\/p>","CommentId":13,"DateRated":"10\/03\/2014 13:23","GUID":"dca059d6535547efae8490f7e12360ef","MemberId":2352516,"Rating":4,"ScreenName":"punkysquirrel","SubmittedDate":"08\/30\/2014 20:56"},{"Comment":"
My 80 yr old Grandmother has been making this for many years. It's so yummy! She uses Velveeta and adds celery and a bit of garlic powder. Great to see this has got around :)<\/p>","CommentId":14,"DateRated":"06\/29\/2014 19:47","GUID":"1c8f2e03a64744fa8abaed8b8779d3bd","MemberId":7870157,"Rating":4,"ScreenName":"jengrig","SubmittedDate":"06\/29\/2014 19:42"},{"Comment":"
My son and I aren't big fans of tomato, so this was a great substitute for spaghetti. We loved it! Two weeks after I had first made some, he reminded me that it was good. I think he wanted me to make it again! I will be soon.<\/p>","CommentId":15,"DateRated":"","GUID":"9e6c45c506ab438fac23013a6e48a7c2","MemberId":1723673,"Rating":5,"ScreenName":"JaniceBaer","SubmittedDate":"03\/17\/2014 00:15"},{"Comment":"
This was pretty good. Next time, I'll add broccoli though!<\/p>","CommentId":16,"DateRated":"02\/19\/2014 18:27","GUID":"cc7fdc1b3b0246dab0b11353f6e16ec6","MemberId":7055351,"Rating":4,"ScreenName":"tw2014","SubmittedDate":"02\/19\/2014 18:26"},{"Comment":"
Great recipe. Does need some flavor. I used roasted red peppers (had on hand) instead of pimientos. Also sauted mushrooms and onions in garlic butter and added. There wasn't a drop left in the dish. Family has requested this meal anytime. Going to try next time with mushroom soup.<\/p>","CommentId":17,"DateRated":"","GUID":"60FEC2145DAED0E76B0D65F039C1E4AC","MemberId":76280,"Rating":5,"ScreenName":"Arctic","SubmittedDate":"10\/14\/2013 16:09"},{"Comment":"
Five stars for easiness, four stars for tastiness. This is comfort food.<\/p>","CommentId":18,"DateRated":"","GUID":"a3ad5d40cca04acbaca2a02de5f441ca","MemberId":7193949,"Rating":5,"ScreenName":"BestMomInAllTheLand","SubmittedDate":"10\/05\/2013 15:42"},{"Comment":"
I absolutely loved this recipe. It was very simple to make, and many of the ingredients I had on hand already. One thing I did add, however, was a block of cream cheese. I creamed this with the hot noodles. It just added more creaminess. Nice find!<\/p>","CommentId":19,"DateRated":"","GUID":"69036e40bcec44c289037df2be14162b","MemberId":1135425,"Rating":4,"ScreenName":"vbag","SubmittedDate":"09\/30\/2013 07:53"},{"Comment":"
This was delicious and simple to make. Since it's summer time, instead of the pimentos I diced up a little red and green pepper. Added a touch of garlic powder. Tasted wonderful! My family loved it!<\/p>","CommentId":20,"DateRated":"07\/10\/2013 15:25","GUID":"0f3df63cbf664657bc38c7908c44a0c0","MemberId":1459513,"Rating":5,"ScreenName":"tracylura","SubmittedDate":"07\/10\/2013 15:25"},{"Comment":"
I shredded the chicken instead of cubing it. It came out soooo good and has such simple ingredients.<\/p>","CommentId":21,"DateRated":"06\/26\/2013 18:18","GUID":"487455c8d88a46e3b130800100fa6f70","MemberId":3724972,"Rating":5,"ScreenName":"Kayluray","SubmittedDate":"06\/26\/2013 18:18"},{"Comment":"
This is such a nice change from traditional spaghetti with marinara sauce! I mistakenly added 2 cups of cheddar to the casserole while mixing all of the ingredients together, so I added about a cup of sour cream to keep it creamy... AMAZING! Even better than the original recipe! Definately worth a try.<\/p>","CommentId":22,"DateRated":"","GUID":"81320f75653b4495abd34b8d341a130f","MemberId":1433272,"Rating":0,"ScreenName":"melissani","SubmittedDate":"01\/10\/2013 07:18"},{"Comment":"
It was ok. I even added chopped onions to add more flavor, but it was still just bland.<\/p>","CommentId":23,"DateRated":"01\/08\/2013 09:54","GUID":"3d93848f3b674af19b561173690f91f8","MemberId":7072385,"Rating":3,"ScreenName":"rollecat","SubmittedDate":"01\/08\/2013 09:54"},{"Comment":"
Been making this for years and family loves it. I make w\/ 2 cans of soup, usually cream of chicken w\/ herb and cream of mushroom, use egg noodles instead of spaghetti, and I add a box of frozen chopped broccoli to the noodle\/chix mixture before baking. We never have leftovers of this dish.<\/p>","CommentId":24,"DateRated":"12\/29\/2012 15:46","GUID":"6f9099f6a30543c2857042f82ca06c60","MemberId":7061366,"Rating":5,"ScreenName":"Big Red 3","SubmittedDate":"12\/29\/2012 15:46"},{"Comment":"
Made this recipe with elbow macaroni and habenero cheddar cheese. It was okay but nothing special.<\/p>","CommentId":25,"DateRated":"09\/13\/2012 00:36","GUID":"33BAADA316304F33A67683B35A1CE906","MemberId":2792354,"Rating":3,"ScreenName":"grjen","SubmittedDate":"09\/13\/2012 00:35"},{"Comment":"
THIS WAS THE MOST DISGUSTING THING I HAVE EVER EATEN!!!!! DO NOT WAIST YOUR TIME MAKING THIS DISH!!!!<\/p>","CommentId":26,"DateRated":"08\/14\/2012 21:54","GUID":"dff7bf0a4a9b4b97bc2ef414075cc05d","MemberId":6815273,"Rating":0,"ScreenName":"SybrinaCoyne","SubmittedDate":"08\/14\/2012 21:54"},{"Comment":"
Every time I make this recipe I alter it to fit what I have on hand and my family loves it.<\/p>","CommentId":27,"DateRated":"08\/10\/2012 01:32","GUID":"8193eb9ed4074d368be39202b9908405","MemberId":4364700,"Rating":4,"ScreenName":"ValerieMS","SubmittedDate":"08\/10\/2012 01:32"},{"Comment":"
I made this tonight and it was soooo good and soooo easy! I added some roasted red bell peppers since I didn't have pimentos. I have never made anything with spaghetti noodles other than spaghetti :-) This is certainly a keeper!!<\/p>","CommentId":28,"DateRated":"07\/30\/2012 20:21","GUID":"aa39d43f2b5340e9aaf33e5713c2a21a","MemberId":5191012,"Rating":5,"ScreenName":"4Huskers","SubmittedDate":"07\/30\/2012 20:21"},{"Comment":"
Just made this but used rotini noodles and used an 1 1\/2 cans of cream of chicken and topped it with crushed up garlic croutons :) delish!!!<\/p>","CommentId":29,"DateRated":"07\/11\/2012 17:32","GUID":"3fb4621c78b241a5b22ed756a395bd64","MemberId":6440808,"Rating":4,"ScreenName":"nani51586","SubmittedDate":"07\/11\/2012 17:32"},{"Comment":"
i made this right the first time the changed it a little. spaghetti noodles have to be used. and it needs a little garlic powder. but otherwise it is creamy and dreamy- total comfort food!<\/p>","CommentId":30,"DateRated":"03\/22\/2012 23:08","GUID":"ab14950e66994085bc2e27a032e5f275","MemberId":6216257,"Rating":5,"ScreenName":"violet_marie","SubmittedDate":"03\/22\/2012 23:08"},{"Comment":"
This looks good- I love spaghetti but my husband doesnt like the regular spaghetti sauce, will try this tonight!<\/p>","CommentId":31,"DateRated":"03\/01\/2012 16:48","GUID":"d1f45b4cb6294e578bc303385e6bf42e","MemberId":6555154,"Rating":0,"ScreenName":"zoe_cat","SubmittedDate":"03\/01\/2012 16:48"},{"Comment":"","CommentId":32,"DateRated":"02\/05\/2012 11:03","GUID":"fea7670f206f4a38bb1326399a4c236b","MemberId":1568933,"Rating":5,"ScreenName":"20lgm07","SubmittedDate":"02\/05\/2012 11:03"},{"Comment":"
Very tasty and easly to make!<\/p>","CommentId":33,"DateRated":"12\/05\/2011 15:47","GUID":"264a135f7b9944599ee31319a049a99d","MemberId":6312133,"Rating":5,"ScreenName":"ekatiakarpova","SubmittedDate":"12\/05\/2011 15:47"},{"Comment":"","CommentId":34,"DateRated":"11\/12\/2011 07:56","GUID":"eb04120d73ae41b5a2a9818510711fbf","MemberId":6318125,"Rating":5,"ScreenName":"mommaPeach72","SubmittedDate":"11\/12\/2011 07:56"},{"Comment":"","CommentId":35,"DateRated":"10\/23\/2011 21:21","GUID":"2362bcdad86f470bbf6e9ff9e73c13d8","MemberId":2589042,"Rating":4,"ScreenName":"kristena73","SubmittedDate":"10\/23\/2011 21:21"},{"Comment":"","CommentId":36,"DateRated":"10\/17\/2011 23:18","GUID":"09fdb1fe201345a0b85b9efdad948d14","MemberId":5392242,"Rating":4,"ScreenName":"Cee2thaJay","SubmittedDate":"10\/17\/2011 23:18"},{"Comment":"
Definitely making agian. The whole family loved it. Thanks!<\/p>","CommentId":37,"DateRated":"10\/17\/2011 22:44","GUID":"1af102fa2a1e4e218662c9a371405e50","MemberId":6059042,"Rating":4,"ScreenName":"bvalenc2","SubmittedDate":"10\/17\/2011 22:44"},{"Comment":"
I added a little garlic power for extra flavor and spinkled bread crumbs on top before sticking it in the oven.<\/p>","CommentId":38,"DateRated":"10\/10\/2011 17:27","GUID":"68bdc6f54e434240a4e1fd9d4671ecd4","MemberId":3671359,"Rating":4,"ScreenName":"TanyaB25","SubmittedDate":"10\/10\/2011 17:27"},{"Comment":"
My family, including grandchildren loved it. Added a little lemon pepper on top.<\/p>","CommentId":39,"DateRated":"08\/03\/2011 18:55","GUID":"95DE73240798410394F0BE093DC1F712","MemberId":4915047,"Rating":5,"ScreenName":"Grandmabongbong","SubmittedDate":"08\/03\/2011 18:55"},{"Comment":"
I made this the other night I used Cheesy Alfredo sause instead of tomatoe and it was quick and easy and tasted great even my picky husband enjoyed<\/p>","CommentId":40,"DateRated":"07\/15\/2011 08:01","GUID":"3cb28aba37c046dd97afda9fd605c389","MemberId":5668554,"Rating":5,"ScreenName":"martinezdy","SubmittedDate":"07\/15\/2011 08:01"},{"Comment":"","CommentId":41,"DateRated":"05\/04\/2011 20:47","GUID":"ef52d8bb46974e7cb4a80b88851f2889","MemberId":1415865,"Rating":4,"ScreenName":"sydonia","SubmittedDate":"05\/04\/2011 20:47"},{"Comment":"
Loved this! I used whole wheat pasta, reduced fat cream of chicken, 2% cheese, and added crumbled bacon. It was great! Such a comforting meal, easy, and yummy!<\/p>","CommentId":42,"DateRated":"03\/10\/2011 18:26","GUID":"838eb702ddcc4ca888a30911ae313959","MemberId":5640070,"Rating":5,"ScreenName":"krystallozing","SubmittedDate":"03\/10\/2011 18:26"},{"Comment":"
This was easy to make & so yummy. My kids loved it!! I did try to make it as low fat as possible (reduced fat cheese, soup, milk & whole grain pasta) & it was still delicious!!<\/p>","CommentId":43,"DateRated":"03\/03\/2011 08:54","GUID":"3f7e9556aab643489de8b1f0cdcebefb","MemberId":3178134,"Rating":5,"ScreenName":"amyelewis","SubmittedDate":"03\/03\/2011 08:54"},{"Comment":"
adding crumbled bacon makes it even yummier!<\/p>","CommentId":44,"DateRated":"02\/16\/2011 09:01","GUID":"5b13c58d816e4ff890f0b859c091427a","MemberId":5505205,"Rating":5,"ScreenName":"Tyiease","SubmittedDate":"02\/16\/2011 09:01"},{"Comment":"
I used Chicken Broth instead of the Milk and added some Garlic and Italian Seasoning for some added taste.<\/p>","CommentId":45,"DateRated":"01\/26\/2011 20:19","GUID":"f14acb70be8d42f497069d851dc7f9df","MemberId":4448103,"Rating":5,"ScreenName":"SuzyJean","SubmittedDate":"01\/26\/2011 20:19"},{"Comment":"
My family loves this. I often sub. green onions or 1 can of diced green chilies to give it a bit off kick instead of pimientos. Very Good !! and easy.......<\/p>","CommentId":46,"DateRated":"01\/22\/2011 16:18","GUID":"8597efe61fda4dbea54d928772d582c7","MemberId":2901478,"Rating":5,"ScreenName":"weaver5","SubmittedDate":"01\/22\/2011 16:18"},{"Comment":"
Very delicious and comforting. A great change from regular spaghetti! I also add some mixed veggies in.<\/p>","CommentId":47,"DateRated":"12\/28\/2010 14:59","GUID":"0705c2688fca4d2ca0d81a97745a40cc","MemberId":4510201,"Rating":4,"ScreenName":"Dannysngirl","SubmittedDate":"12\/28\/2010 14:59"},{"Comment":"
This is very tasty! I modified it to my liking by using 2 cups spaghetti, 2 cans cream of chicken soup, 1 cup of milk, 1 cup of chicken, salt, pepper, garlic powder, pinch of chili seasoning, 1 cup each of cheddar & mozzarella & 1 cup cheddar on top. My kids loved this & gobbled it up & i loved it as well, creamy, cheesey & comforting. YUM!<\/p>","CommentId":48,"DateRated":"11\/29\/2010 16:30","GUID":"f5b6760ce1184180b2848f06be5fc89e","MemberId":5356323,"Rating":5,"ScreenName":"devilgrrl","SubmittedDate":"11\/29\/2010 16:30"},{"Comment":"
I typically eat anything and lovw it .....this was discusting! Tasted worse than frozen dinner.<\/p>","CommentId":49,"DateRated":"10\/20\/2010 17:10","GUID":"785e31c512c444b1a66a27da2da80ef2","MemberId":5325134,"Rating":0,"ScreenName":"dogj","SubmittedDate":"10\/20\/2010 17:10"},{"Comment":"
My husband came home after a long day at work. He sat down and devoured 2 platefuls! He loves all kinds of food, but gave this a 6\/5! Well done!<\/p>","CommentId":50,"DateRated":"09\/07\/2010 18:21","GUID":"14606de92848478da3d960dfbb93d4a4","MemberId":4385521,"Rating":5,"ScreenName":"HeatherBresslaw","SubmittedDate":"09\/07\/2010 18:21"},{"Comment":"
I am making this for the second night in a row!! I'm using two cans tonight because I like a really thick casserole type dish. I also use more than 2 cups of cheese not sure exactly how much because I just grate it onto the dish instead of a measuring bowl.<\/p>","CommentId":51,"DateRated":"08\/10\/2010 19:57","GUID":"5bb27cf0fc364ce0a939e9f3f436584c","MemberId":5315039,"Rating":5,"ScreenName":"Sheri_Bear","SubmittedDate":"08\/10\/2010 19:57"},{"Comment":"
A friend of mine passed this recipe on to me several years ago, using Cream of Mushroom soup, Velveeta & sour cream. Garnish with black olives<\/p>","CommentId":52,"DateRated":"07\/03\/2010 09:20","GUID":"b3d3e5e4055d427db365a6c6bed7afa5","MemberId":1057671,"Rating":0,"ScreenName":"bkcrouch","SubmittedDate":"07\/03\/2010 09:20"},{"Comment":"
I wanted to prepare a pasta dish to help feed a large number of teenagers and adults. I knew others were making Italian pasta dishes with tomato sauces, but my son usually doesn't care for tomato-based dishes, and I figured other kids would feel the same. So I chose this because I thought it would appeal to both kids and adults. I doubled the recipe for my purposes and also made some changes to jazz it up, yet not so much the picky eaters would turn away. For a single batch, I added 5 strips cooked & crumbled bacon, 1\/4 tsp garlic powder, and 1\/2 tsp onion powder. Instead of pimiento, I used 1\/2 cup chopped roasted sweet red peppers. I used 1 cup shredded cheddar cheese and 1 cup shredded Swiss cheese instead of just cheddar. It was a big hit! I heard kids exclaim, \"Oh, good! Something without tomatoes!\" It was the first dish to disappear, and it was delicious! Adults and kids loved it! I will definitely make again.<\/p>","CommentId":53,"DateRated":"05\/02\/2010 14:34","GUID":"5b10c6af200f48be86e5218ae5dd2395","MemberId":3711919,"Rating":5,"ScreenName":"centralvacmama","SubmittedDate":"05\/02\/2010 14:34"},{"Comment":"
This is a really easy, quick recipe for a busy weeknight. You can clean up the kitchen while it's baking! Very rich, comforting meal!<\/p>","CommentId":54,"DateRated":"03\/07\/2010 15:54","GUID":"e680948f91934e12b215e8cddf85bce2","MemberId":2047981,"Rating":4,"ScreenName":"mamaharold","SubmittedDate":"03\/07\/2010 15:54"},{"Comment":"","CommentId":55,"DateRated":"03\/01\/2010 07:55","GUID":"67d5893396444e49acfafbd151f05770","MemberId":4215572,"Rating":5,"ScreenName":"jab2004","SubmittedDate":"03\/01\/2010 07:55"},{"Comment":"","CommentId":56,"DateRated":"02\/15\/2010 11:56","GUID":"16574a309b054d4fb656350c11ab67f4","MemberId":4908063,"Rating":2,"ScreenName":"designervixen","SubmittedDate":"02\/15\/2010 11:56"},{"Comment":"
This is really good, my husband thought so too. I definately will make it again, good comfort food.<\/p>","CommentId":57,"DateRated":"12\/14\/2009 19:38","GUID":"982B23A033E74B1FB2F770BE43FC38B2","MemberId":1459873,"Rating":5,"ScreenName":"Rose51","SubmittedDate":"12\/14\/2009 19:38"},{"Comment":"","CommentId":58,"DateRated":"12\/08\/2009 20:25","GUID":"cb5604d70ef6453db62699c8175116a3","MemberId":3688815,"Rating":3,"ScreenName":"heindl.be","SubmittedDate":"12\/08\/2009 20:25"},{"Comment":"
YUM!!! Not a ton of creativity, but a quick, easy & flavorful cheesy comfort dish on this cold wet day. I substituted yolk free egg noodles, used reduced fat cheese & cream of chicken and 2 cans of chicken breast for a quicker fix. I also doubled the pepper, added cajun seasoning, onion & garlic powder. Tasted great!<\/p>","CommentId":59,"DateRated":"10\/11\/2009 17:23","GUID":"f26e57fee62d4a388ac19fd876136dcf","MemberId":3665359,"Rating":4,"ScreenName":"PuppydogJammies","SubmittedDate":"10\/11\/2009 17:24"},{"Comment":"
Really good and cheesy. My teenaged nieces loved it. Good idea about adding veggies to make it at least slightly healthy.<\/p>","CommentId":60,"DateRated":"","GUID":"B32F4C5676524D9AB07B549186CB21E0","MemberId":1434071,"Rating":0,"ScreenName":"iamcarrie@aol.com","SubmittedDate":"07\/29\/2009 16:44"},{"Comment":"","CommentId":61,"DateRated":"07\/21\/2009 13:32","GUID":"1B7FB6300A3F47F29CADFB92035DE409","MemberId":3143123,"Rating":5,"ScreenName":"connieludwig","SubmittedDate":"07\/21\/2009 13:32"},{"Comment":"","CommentId":62,"DateRated":"06\/15\/2009 13:44","GUID":"18ae3519c0e8420a8440e9fa2c932d89","MemberId":1988866,"Rating":5,"ScreenName":"nechickss","SubmittedDate":"06\/15\/2009 13:44"},{"Comment":"
Delicious!!!! Will definitely make again!<\/p>","CommentId":63,"DateRated":"","GUID":"1E1D7BDCC8BE48E1B04134510BAB8316","MemberId":2452537,"Rating":0,"ScreenName":"pianoplyr409","SubmittedDate":"06\/03\/2009 07:06"},{"Comment":"","CommentId":64,"DateRated":"04\/28\/2009 16:58","GUID":"8a3fbc6b52a848619d738d9260da867f","MemberId":4095579,"Rating":4,"ScreenName":"raylynn76","SubmittedDate":"04\/28\/2009 16:58"},{"Comment":"
This is really good. I added green beans and cream of mushroom, to throw in a veggie!<\/p>","CommentId":65,"DateRated":"04\/03\/2009 13:10","GUID":"6d092814ad7b4994930da1fab21a3f77","MemberId":3138754,"Rating":4,"ScreenName":"klongino1","SubmittedDate":"04\/03\/2009 13:09"},{"Comment":"
This is good. My 9 year old thought it had a little too much pepper, but my husband didn't thought it was just right.<\/p>","CommentId":66,"DateRated":"","GUID":"3108dbd79f7342aca961f5fe85c05854","MemberId":3167025,"Rating":0,"ScreenName":"facetious","SubmittedDate":"11\/12\/2008 17:18"},{"Comment":"","CommentId":67,"DateRated":"05\/26\/2008 08:40","GUID":"42c490095789431982277b9ac592306b","MemberId":1932804,"Rating":5,"ScreenName":"Carol39110","SubmittedDate":"05\/26\/2008 08:40"},{"Comment":"","CommentId":68,"DateRated":"03\/08\/2008 15:16","GUID":"4DD55B310FB849D1866AC44F425698AD","MemberId":1339370,"Rating":3,"ScreenName":"rmajor","SubmittedDate":"03\/08\/2008 15:16"},{"Comment":"","CommentId":69,"DateRated":"02\/16\/2008 07:19","GUID":"38966f09380c4230bdbaf7b405caf3a7","MemberId":2400926,"Rating":5,"ScreenName":"badgergirl","SubmittedDate":"02\/16\/2008 07:19"},{"Comment":"","CommentId":70,"DateRated":"11\/08\/2007 15:55","GUID":"d8cd73c315eb423094f15759da7fa7a0","MemberId":1718531,"Rating":5,"ScreenName":"jfrancek","SubmittedDate":"11\/08\/2007 15:55"},{"Comment":"","CommentId":71,"DateRated":"06\/08\/2007 00:23","GUID":"ba140a7a8bc94550b40d03dca1a8cb7f","MemberId":1974603,"Rating":5,"ScreenName":"Jerusha","SubmittedDate":"06\/08\/2007 00:23"},{"Comment":"","CommentId":72,"DateRated":"05\/15\/2007 10:34","GUID":"3ce45505423e41ada5649bc7ece5629d","MemberId":1332668,"Rating":5,"ScreenName":"tanyar","SubmittedDate":"05\/15\/2007 10:34"},{"Comment":"","CommentId":73,"DateRated":"08\/22\/2006 09:00","GUID":"92BD4AFB28474772B4E271FD63AE22F9","MemberId":937073,"Rating":5,"ScreenName":"jdpipp","SubmittedDate":"08\/22\/2006 09:00"},{"Comment":"","CommentId":74,"DateRated":"07\/11\/2006 13:34","GUID":"ff62fa8cbf8448fe8b23abe24d4c730f","MemberId":1167299,"Rating":5,"ScreenName":"Monnette01","SubmittedDate":"07\/11\/2006 13:34"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":44022,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312156,"name":"Pasta Dishes","slug":"pasta-dishes","term_group":0,"term_taxonomy_id":312091,"taxonomy":"categories-v2","description":"Simmer a cozy supper with these pasta dish recipes, including vegetarian pasta recipes for meatless Monday.","parent":310796,"count":2968,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/pasta-dishes\/"},{"term_id":312163,"name":"Baked Pasta","slug":"baked-pasta","term_group":0,"term_taxonomy_id":312098,"taxonomy":"categories-v2","description":"Looking for baked pasta recipes? Find baked pasta recipes including baked penne pasta, baked pasta casserole, and more baked pasta recipes.","parent":312156,"count":687,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/pasta-dishes\/baked-pasta\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Cheddar Chicken Spaghetti"}},"analytics":[],"yoast_head":"\n