{"id":153407,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/marshmallow-graham-dessert\/"},"modified":"2022-10-20T10:15:02","modified_gmt":"2022-10-20T15:15:02","slug":"marshmallow-graham-dessert","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/marshmallow-graham-dessert\/","title":{"rendered":"Marshmallow Graham Dessert"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>We kids could always find room for one of these cool, yummy squares even after a big meal. For a light, fluffy treat, this sweet and creamy blend with bits of pineapple mixed in just can&#8217;t be beat! -Lucile H. Proctor, Panguitch, Utah<\/p>\n","protected":false},"author":7061,"featured_media":1480724,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303972,303971,306849,304173,306859,304288,304430,304515,303966,304408,304368,306848,307297,304268,304558,324623,304388,304395,304150],"categories-v2":[308503,308500,309605,309455,308481,309616,259620,308830,308880,308495,308813,308745,309603,310334,259483,308910,309177,308752,308782,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Peanut Butter Pudding Dessert","post_link":"\/recipes\/peanut-butter-pudding-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps35231_5SD153598C11_04_1b_WEB-4.jpg"},{"post_title":"Peanut Butter Chocolate Dessert","post_link":"\/recipes\/peanut-butter-chocolate-dessert\/","post_image":"\/wp-content\/uploads\/2024\/09\/Peanut-Butter-Chocolate-Dessert_EXPS_TOHD24_19201_EricKleinberg_7.jpg"},{"post_title":"Graham Cracker Cake","post_link":"\/recipes\/graham-cracker-cake\/","post_image":"\/wp-content\/uploads\/2025\/02\/EXPS_TOHD24_278231_SarahTramonte_7.jpg"},{"post_title":"Marshmallow Chocolate Bars","post_link":"\/recipes\/deluxe-chocolate-marshmallow-bars\/","post_image":"\/wp-content\/uploads\/2025\/01\/Marshmallow-Chocolate-Bars_EXPS_TOHD24_253_IsabellaCassini_9.jpg"},{"post_title":"Blueberry Graham Dessert","post_link":"\/recipes\/blueberry-graham-dessert\/","post_image":"\/wp-content\/uploads\/2017\/09\/Blueberry-Graham-Dessert_EXPS_BDSMZ17_19122_B03_02_5b.jpg"},{"post_title":"Marshmallow-Almond Key Lime Pie","post_link":"\/recipes\/marshmallow-almond-key-lime-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps45784_CW163681D12_09_7b.jpg"},{"post_title":"Caramel Marshmallow Treats","post_link":"\/recipes\/caramel-marshmallow-treats\/","post_image":"\/wp-content\/uploads\/2017\/09\/Caramel-Marshmallow-Treats_exps24551_RDS1178123D63B_RMS.jpg"},{"post_title":"Chocolate Peanut Butter Grahams","post_link":"\/recipes\/chocolate-peanut-butter-grahams\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chocolate-Peanut-Butter-Grahams_EXPS_HCCBZ19_20095_E05_16_6b-2.jpg"},{"post_title":"Graham Cracker Banana Split Dessert","post_link":"\/recipes\/graham-cracker-banana-split-dessert\/","post_image":"\/wp-content\/uploads\/2017\/09\/Graham-Cracker-Banana-Split-Dessert_exps18998_TH.CW1973175A03_12_1bC_RMS.jpg"},{"post_title":"Strawberry Graham Dessert","post_link":"\/recipes\/strawberry-graham-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps17669_TH10297D25A.jpg"},{"post_title":"Chocolate Eclair Graham Dessert","post_link":"\/recipes\/chocolate-eclair-graham-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps34568_CFT961319D9A.jpg"},{"post_title":"Chocolate Marshmallow Cake","post_link":"\/recipes\/chocolate-marshmallow-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9876_TH10029C35B.jpg"},{"post_title":"Chocolate Chip Marshmallow Bars","post_link":"\/recipes\/chocolate-chip-marshmallow-bars\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Graham Cracker Banana Cream Dessert","post_link":"\/recipes\/graham-cracker-banana-cream-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps13866_QC10151C49.jpg"},{"post_title":"Peanut Pudding Dessert","post_link":"\/recipes\/peanut-pudding-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps23229_TH10524D37B.jpg"},{"post_title":"Coconut Graham Bars","post_link":"\/recipes\/coconut-graham-bars\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps40376_HC1383857D63.jpg"},{"post_title":"Apple Graham Dessert","post_link":"\/recipes\/apple-graham-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps11355_RM10083C49B.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps11710_TH10090C35B.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/marshmallow-graham-dessert\/","name":"Marshmallow Graham Dessert","datePublished":"2018-01-01","dateModified":"2022-10-20","prepTime":"PT20M","cookTime":"PT0M","totalTime":"PT20M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps11710_TH10090C35B.jpg","height":300,"width":300},"recipeCategory":["Desserts"],"description":"We kids could always find room for one of these cool, yummy squares even after a big meal. For a light, fluffy treat, this sweet and creamy blend with bits of pineapple mixed in just can't be beat!  -Lucile H. Proctor, Panguitch, Utah","recipeIngredient":["1 package (16 ounces) large marshmallows","2 cups milk","1-1\/2 teaspoons lemon extract","1 can (20 ounces) crushed pineapple, drained","2 cups heavy whipping cream, whipped","2 cups graham cracker crumbs","1\/2 cup butter, melted"],"recipeInstructions":[{"@type":"HowToStep","text":"In a heavy saucepan over low heat, melt marshmallows and milk. Remove from the heat. Cool, stirring occasionally. Stir in extract. Fold in pineapple and whipped cream."},{"@type":"HowToStep","text":"In a bowl, combine cracker crumbs and butter. Press 1-1\/2 cups into a greased 13-in. x 9-in. dish. Spread with pineapple mixture. Sprinkle with the remaining crumb mixture. Refrigerate for 2-3 hours before serving."}],"recipeYield":"16 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 336 calories","fatContent":"19g fat (11g saturated fat)","cholesterolContent":"60mg cholesterol","sodiumContent":"161mg sodium","carbohydrateContent":"41g carbohydrate (27g sugars","fiberContent":"1g fiber)","proteinContent":"3g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.5,"reviewCount":4,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-01-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanDice"},"reviewBody":"I made the filling and put in two 9 oz. graham cracker pie shells.  It worked out perfectly!  Excellent recipe - will certainly make again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-01-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OlivePaw"},"reviewBody":"1 cup of whipping cream = 2 cups whipped topping","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2008-01-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeBucket"},"reviewBody":"Made this recipe today and found that it not only filled up the 13 x 9 x 2\" pan, but also had to use a 2 quart corningware dish.  My husband thought it was good, but I thought the initial bite was good (you could taste the lemon flavoring and the pineapple) but it kind of lost it's flavoring by the time I swallowed it.  Maybe I drained the pineapple too much.  It was nice and fluffy but don't know if I'll make it again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-09-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeLamp"},"reviewBody":"Excellent. Add 1 TBSP sugar to the crust mixture and pre-bake the crust for 12 minutes at 325 degrees makes it outstanding!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"11710","romance_copy_dek":"We kids could always find room for one of these cool, yummy squares even after a big meal. For a light, fluffy treat, this sweet and creamy blend with bits of pineapple mixed in just can't be beat!  -Lucile H. 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","NoOfRatings":4,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps11710_TH10090C35B.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps11710_TH10090C35B.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":9,"RatingCount":7,"RecipeCommentDetails":[{"Comment":"<p>1 cup of whipping cream = 2 cups whipped topping<\/p>","CommentId":1,"DateRated":"01\/26\/2010 10:25","GUID":"E19983C1A4DD49F5BAA1B44EFE8A6A2F","MemberId":307384,"Rating":4,"ScreenName":"Judyfa","SubmittedDate":"01\/26\/2010 10:26"},{"Comment":"<p>I made the filling and put in two 9 oz. graham cracker pie shells.  It worked out perfectly!  Excellent recipe - will certainly make again.<\/p>","CommentId":2,"DateRated":"01\/17\/2010 14:27","GUID":"9ddf96e8d0f74161be65136a6cd7d7af","MemberId":1687266,"Rating":5,"ScreenName":"JMU","SubmittedDate":"01\/17\/2010 14:27"},{"Comment":"<p>Excellent. Add 1 TBSP sugar to the crust mixture and pre-bake the crust for 12 minutes at 325 degrees makes it outstanding!<\/p>","CommentId":3,"DateRated":"08\/23\/2009 12:02","GUID":"abdbb93174534b6e91de9474f92812d7","MemberId":4307536,"Rating":5,"ScreenName":"laval49","SubmittedDate":"09\/09\/2009 16:22"},{"Comment":"<p>Have you considered trying a lemon flavor?  or orange?  Strawberry might work as well.<\/p>","CommentId":4,"DateRated":"","GUID":"c7f4d8f51cef456e8d2b966132eb2305","MemberId":3398205,"Rating":0,"ScreenName":"tmckinney","SubmittedDate":"02\/20\/2009 14:22"},{"Comment":"","CommentId":5,"DateRated":"07\/02\/2008 06:41","GUID":"C64C12CAB875BC5CA2569E57D9D8AE4A","MemberId":81270,"Rating":5,"ScreenName":"Southernmama","SubmittedDate":"07\/02\/2008 06:41"},{"Comment":"<p>Are there any other flavors that can be used in this recipe?  It sounds so good but I don't care for pineapple.<\/p>","CommentId":6,"DateRated":"","GUID":"50a9ed4043a34bd3a803e688e0551d46","MemberId":2706066,"Rating":0,"ScreenName":"timezwarped","SubmittedDate":"01\/28\/2008 18:07"},{"Comment":"<p>Made this recipe today and found that it not only filled up the 13 x 9 x 2\" pan, but also had to use a 2 quart corningware dish.  My husband thought it was good, but I thought the initial bite was good (you could taste the lemon flavoring and the pineapple) but it kind of lost it's flavoring by the time I swallowed it.  Maybe I drained the pineapple too much.  It was nice and fluffy but don't know if I'll make it again.<\/p>","CommentId":7,"DateRated":"01\/19\/2008 16:24","GUID":"D0D898B492AA4E08819C7226DD33E673","MemberId":23585,"Rating":4,"ScreenName":"muggle","SubmittedDate":"01\/19\/2008 16:22"},{"Comment":"<p>We do not use whipping cream at all too many calories. Guess I will substitute Cool Whip and hope it turns out o.k.<\/p>","CommentId":8,"DateRated":"","GUID":"333B19966143E7EE358B9747B6A455C2","MemberId":12429,"Rating":0,"ScreenName":"Puddle","SubmittedDate":"01\/18\/2008 16:04"},{"Comment":"<p>more of a question than a comment--how much frozen whipped topping equals 2cups whipping cream, whipped? I do not keep whipping cream on hand, too expensive, too unhealthy.<\/p>","CommentId":9,"DateRated":"","GUID":"24678D849AE24767A794530BA7742C05","MemberId":1038476,"Rating":0,"ScreenName":"barbaraelliott","SubmittedDate":"01\/18\/2008 13:41"},{"Comment":"<p>This sounds really tasty.  Can't wait to fix this for my grandson.<\/p><p>Donna A.<\/p>","CommentId":10,"DateRated":"","GUID":"52366d96e712431cb106f17d3285dc51","MemberId":1282622,"Rating":0,"ScreenName":"dja1231","SubmittedDate":"01\/18\/2008 08:14"},{"Comment":"","CommentId":11,"DateRated":"01\/18\/2008 06:04","GUID":"14656F200E0A4FD5BB43A2BCE3628EBA","MemberId":1421345,"Rating":5,"ScreenName":"grannym1","SubmittedDate":"01\/18\/2008 06:04"},{"Comment":"","CommentId":12,"DateRated":"11\/13\/2006 07:39","GUID":"BE9F54A035AD4317851AD5E5693718B3","MemberId":574523,"Rating":5,"ScreenName":"buddysboxermom","SubmittedDate":"11\/13\/2006 07:39"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Marshmallow Graham Dessert"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Marshmallow Graham Dessert Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/marshmallow-graham-dessert\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Marshmallow Graham Dessert Recipe: How to Make It","description":"We kids could always find room for one of these cool, yummy squares even after a big meal. 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