{"id":1536580,"date":"2020-10-03T06:45:19","date_gmt":"2020-10-05T17:37:42","guid":{"rendered":"https:\/\/www.tasteofhome.com\/recipes\/pacoca\/"},"modified":"2023-07-26T05:47:43","modified_gmt":"2023-07-26T10:47:43","slug":"pacoca","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/pacoca\/","title":{"rendered":"Pacoca"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Pacoca (Brazilian peanut candy) is an easy treat that has only five ingredients! It’s a popular sweet in Brazil, and after you try it, I’m sure you’ll love it, too. \u2014Francine Lizotte, Surrey, British Columbia<\/p>\n","protected":false},"author":7061,"featured_media":2010666,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,305405,305843,305399,304173,304328,305271,304288,305487,304338,303966,304408,304368,306848,304268,304193,307449,307479,324623,304150,304353],"categories-v2":[308500,311481,339853,309455,308319,308984,308481,309216,259620,310796,308992,308495,308813,308745,309603,259483,309541,310465,310483,309177,309434,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Focaccia","post_link":"\/recipes\/focaccia\/","post_image":"\/wp-content\/uploads\/2021\/07\/Focaccia_EXPS_CWFM22_263640_E10_05_5b.jpg"},{"post_title":"Mostaccioli","post_link":"\/recipes\/mostaccioli\/","post_image":"\/wp-content\/uploads\/2018\/01\/Mostaccioli_EXPS_FT24_3353_ST_0212_2.jpg"},{"post_title":"Polpette","post_link":"\/recipes\/polpette-di-mamma\/","post_image":"\/wp-content\/uploads\/2024\/11\/Polpette_EXPS_TOHVP24_258381_MF_10_29_2.jpg"},{"post_title":"Sopaipillas","post_link":"\/recipes\/sopaipillas\/","post_image":"\/wp-content\/uploads\/2025\/02\/EXPS_TOHD25_653_JonathanMelendez_03_RMS.jpg"},{"post_title":"Easy Gazpacho","post_link":"\/recipes\/so-easy-gazpacho\/","post_image":"\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_39101_NicolePerry_2.jpg"},{"post_title":"Cacoila","post_link":"\/recipes\/slow-cooked-spicy-portuguese-cacoila\/","post_image":"\/wp-content\/uploads\/2025\/03\/Cacoila_EXPS_TOHD25_133144_JonathanMelendez_03.jpg"},{"post_title":"Watermelon Gazpacho","post_link":"\/recipes\/watermelon-gazpacho\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_44137_JoeCrimmings_6.jpg"},{"post_title":"Pecan Pralines","post_link":"\/recipes\/texas-pecan-pralines\/","post_image":"\/wp-content\/uploads\/2025\/03\/Pecan-Pralines_EXPS_FT25_98493_EC_0318_7.jpg"},{"post_title":"Strawberry & Pecan Salad","post_link":"\/recipes\/strawberry-pecan-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/Strawberry-Pecan-Salad_exps91942_BAFTF2307047B03_08_7bC_RMS.jpg"},{"post_title":"Chalupas","post_link":"\/recipes\/chalupas\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chalupas_exps6994_SSCM2468858A01_11_1b_RMS.jpg"},{"post_title":"Paczki","post_link":"\/recipes\/paczki\/","post_image":"\/wp-content\/uploads\/2022\/12\/Paczki_EXPS_TOHcom23_245619_DR_01_10_10b.jpg"},{"post_title":"Caipirinha","post_link":"\/recipes\/caipirinha\/","post_image":"\/wp-content\/uploads\/2024\/06\/Caipirinha_EXPS_TOHVP24_276900_MF_05_28_2.jpg"},{"post_title":"Avocado Dip","post_link":"\/recipes\/avocado-dip\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps35506_LT1115223D17B.jpg"},{"post_title":"Apple Pecan Salad","post_link":"\/recipes\/apple-pecan-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/Apple-Pecan-Salad_EXPS_HC17_54200_D11_04_2b.jpg"},{"post_title":"Sopa Ajoblanco","post_link":"\/recipes\/sopa-ajoblanco\/","post_image":"\/wp-content\/uploads\/2022\/02\/Sopa-Ajoblanco_EXPS_RC21_265918_E10_29_8b.jpg"},{"post_title":"Avocado Sandwiches","post_link":"\/recipes\/avocado-sandwiches\/","post_image":"\/wp-content\/uploads\/2017\/09\/Avocado-Sandwiches_exps163270_SD2401791A10_09_1b_RMS.jpg"},{"post_title":"Mezcal Negroni","post_link":"\/recipes\/mezcal-negroni\/","post_image":"\/wp-content\/uploads\/2024\/07\/EXPS_TOHcom24_276773_DR_05_09_19b.jpg"},{"post_title":"Quick & Easy Gazpacho","post_link":"\/recipes\/quick-easy-gazpacho\/","post_image":"\/wp-content\/uploads\/2017\/09\/Quick-Easy-Gazpacho_exps94413_BAFTF2307047D01_28_6bC_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Pa\u00e7oca--Brazilian-Peanut-Candy-_EXPS_RC20_252438_E08_26_12b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/pacoca\/","name":"Pacoca","datePublished":"2020-10-03","dateModified":"2023-07-26","prepTime":"PT15M","cookTime":"PT0M","totalTime":"PT15M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg","height":1200,"width":1200},"recipeCategory":["Desserts"],"description":"Pacoca (Brazilian peanut candy) is an easy treat that has only five ingredients! It's a popular sweet in Brazil, and after you try it, I'm sure you'll love it, too. \u2014Francine Lizotte, Surrey, British Columbia","recipeIngredient":["9 whole graham crackers","1-3\/4 cups dry-roasted peanuts","2 tablespoons sugar","1 can (14 ounces) sweetened condensed milk","1\/2 teaspoon vanilla extract","Dash Himalayan sea salt"],"recipeInstructions":[{"@type":"HowToStep","text":"Line a 9-in. square baking pan with parchment, letting ends extend up sides. Place graham crackers and peanuts in a food processor; pulse until just ground. Add sugar; process 10 seconds. Add sweetened condensed milk, vanilla and salt; pulse until dough comes together."},{"@type":"HowToStep","text":"Press dough into prepared pan. Refrigerate, covered, at least 4 hours or overnight. Lifting with parchment, remove from pan. Cut into squares. Store in an airtight container."}],"recipeYield":"81 pieces (about 2 pounds)","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 42 calories","fatContent":"2g fat (1g saturated fat)","cholesterolContent":"2mg cholesterol","sodiumContent":"44mg sodium","carbohydrateContent":"5g carbohydrate (4g sugars","fiberContent":"0 fiber)","proteinContent":"1g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":3.75,"reviewCount":4,"worstRating":1,"bestRating":5},"recipeCuisine":"Central & South America, Brazilian","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-02-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Katie205"},"reviewBody":"I decided to make these for my 10th grade students at school. I liked that there were few ingredients and I didn't have to invest a lot of time or energy into the process. My only complaint is that my food processor was not large enough, so I had to transfer my ingredients into a blender, creating a little more mess and clean up. Overall though, the Pacoca was a hit. My class took a virtual tour of Brazil while snacking on these sweet treats. They enjoyed it so much that most of the students requested second helpings!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-03-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Charlotte516"},"reviewBody":"I loved this recipe! The instructions were very clear and easy to follow. It tasted quite good and not too sweet which is lovely. Thank you for this amazing recipe!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-06-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"misscoffeepot"},"reviewBody":"Yummy- chewy, just the right amount of sweet and peanut. Easy to make, and did not heat up the kitchen in summer temps.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-04-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldPalmtree"},"reviewBody":"I have a few questions. What is considered 9 whole graham crackers? I quesstimated. Second question. My store carries 12 oz. condensed milk. That is what I used. I used the food processor. Reads pulse until dough comes together. How long is that? I ended up pouring it into the 8 square inch pan that I have. Runny!! I don't know the outcome yet. Can you please clarify a little better? Thank you.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"252438","romance_copy_dek":"Pacoca (Brazilian peanut candy) is an easy treat that has only five ingredients! It's a popular sweet in Brazil, and after you try it, I'm sure you'll love it, too. \u2014Francine Lizotte, Surrey, British Columbia","enhanced_recipe_title":"Pacoca","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"9 whole graham crackers","IngredientText":"9 whole graham crackers"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-3\/4 cups dry-roasted peanuts","IngredientText":"1-3\/4 cups dry-roasted peanuts"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons sugar","IngredientText":"2 tablespoons sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (14 ounces) sweetened condensed milk","IngredientText":"1 can (14 ounces) sweetened condensed milk"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon vanilla extract","IngredientText":"1\/2 teaspoon vanilla extract"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Dash Himalayan sea salt","IngredientText":"Dash Himalayan sea salt"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Pa\u00e7oca--Brazilian-Peanut-Candy-_EXPS_RC20_252438_E08_26_12b.jpg","RecipeId":252438,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Pacoca Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Pa\u00e7oca--Brazilian-Peanut-Candy-_EXPS_RC20_252438_E08_26_12b.jpg","ContributorId":null,"Firstname":"Francine","Lastname":"Lizotte","City":"Langley","StateDescription":"British Columbia","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 15 min. + chilling","MinimumServingQuantity":81,"MaximumServingQuantity":81,"Yield":"81 pieces (about 2 pounds).","DigitalTitle":"Pacoca","SubmittedTitle":"Pa\u00e7oca","RecipeTypeId":1,"AverageRating":3.75,"WebPublishedDate":"10\/3\/2020 6:45:19 AM","ContestPlacementId":null,"FbImage":"FB_RC20_252438_E08_26_11b.jpg","PreparationTimeInMinutes":15,"CookTimeInMinutes":0,"TotalTimeInMinutes":15,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":true,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Pa\u00e7oca (Brazilian Peanut Candy)","OriginalSourceProject":"Pa\u00e7oca (Brazilian Peanut Candy)","ContestPlacement":"Runner-Up","Trailer":"
Test Kitchen tips<\/b>\r\n

  • For a twist, drizzle melted chocolate on top after pressing the mixture down in the baking dish. <\/li>","Metadescription":"Pacoca is a simple Brazilian sweet treat made with peanuts and sugar. Cut it into squares or use cookie cutters for fun shapes. ","AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"Pacoca (Brazilian peanut candy) is an easy treat that has only five ingredients! It's a popular sweet in Brazil, and after you try it, I'm sure you'll love it, too. \u2014Francine Lizotte, Surrey, British Columbia","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":"Pacoca (Brazilian Peanut Candy)","RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Line a 9-in. square baking pan with parchment, letting ends extend up sides. Place graham crackers and peanuts in a food processor; pulse until just ground. Add sugar; process 10 seconds. Add sweetened condensed milk, vanilla and salt; pulse until dough comes together.","SequenceNo":1},{"Direction":" Press dough into prepared pan. Refrigerate, covered, at least 4 hours or overnight. Lifting with parchment, remove from pan. Cut into squares. Store in an airtight container.","SequenceNo":2}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[],"Kids":[],"PartnerRecipes":[],"Publications":[],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Winning Recipes","ID":304353},{"Name":"Cuisines","ID":305271},{"Name":"Brazilian","ID":305405},{"Name":"Central & South America","ID":305399},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Candy","ID":305843},{"Name":"Gear","ID":303966},{"Name":"Bakeware","ID":303971},{"Name":"Holidays & Events","ID":304368},{"Name":"Holidays","ID":304408},{"Name":"Ingredients","ID":306848},{"Name":"Nuts & Nut Butters","ID":307449},{"Name":"Peanuts","ID":307479},{"Name":"Meal Types","ID":304268},{"Name":"Desserts","ID":304288},{"Name":"Techniques","ID":304150},{"Name":"Chilling","ID":304173},{"Name":"No-Cook","ID":304193},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":16,"NutritionalAnalyisParagraph":"1 piece: 42 calories, 2g fat (1g saturated fat), 2mg cholesterol, 44mg sodium, 5g carbohydrate (4g sugars, 0 fiber), 1g protein.","NoOfRatings":4,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Pa\u00e7oca--Brazilian-Peanut-Candy-_EXPS_RC20_252438_E08_26_12b.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Pa\u00e7oca--Brazilian-Peanut-Candy-_EXPS_RC20_252438_E08_26_12b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":true,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[{"TipType":"Test Kitchen Tips (Q&A)","TipTitle":"Pacoca Tips","TipText":"

    How else can you cut pacoca? <\/h3>Pacoca is a Brazilian sweet treat that\u2019s typically cut into squares or rectangular bars. If you want to have a little fun with this easy no-bake dessert<\/a>, cut the dough with cookie cutters into your favorite shapes. You can also pack the dough into round cookie cutters instead of a baking pan, forming the candy into small cylinders.\r\n\r\n

    How can you serve pacoca? <\/h3>Pacoca is delicious when served as-is, and it makes a great snack or light dessert<\/a>. You can also enjoy the treat by crumbling it on top of yogurt, milkshakes, ice cream, cake or anything else that would benefit from a touch of a sweet peanut flavor. \r\n\r\n

    How long will pacoca last? <\/h3>Similar to some homemade candy<\/a>, pacoca is made with all shelf-stable ingredients, so you can store it in an airtight container at room temperature. It should be good for several days.

    \u2014    Lindsay Mattison<\/a>, Taste Recipes Contributing Writer<\/i>"}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":51683,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":44032,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":311481,"name":"Candy","slug":"candy","term_group":0,"term_taxonomy_id":311416,"taxonomy":"categories-v2","description":"Discover our best candy recipes from real home cooks, featuring beginner candy recipes, reviews, ratings, how-to videos and tips.","parent":310796,"count":875,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/candy\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Pacoca"}},"analytics":[],"yoast_head":"\nPacoca Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/pacoca\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Pacoca Recipe: How to Make It","description":"Pacoca is a simple Brazilian sweet treat made with peanuts and sugar. Cut it into squares or use cookie cutters for fun shapes.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/recipes\/pacoca\/","og_locale":"en_US","og_type":"article","og_title":"Pacoca","og_description":"Pacoca is a simple Brazilian sweet treat made with peanuts and sugar. Cut it into squares or use cookie cutters for fun shapes.","og_url":"https:\/\/www.tasteofhome.com\/recipes\/pacoca\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2023-07-26T10:47:43+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/pacoca\/","url":"https:\/\/www.tasteofhome.com\/recipes\/pacoca\/","name":"Pacoca Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/pacoca\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/pacoca\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg","datePublished":"2020-10-05T17:37:42+00:00","dateModified":"2023-07-26T10:47:43+00:00","description":"Pacoca is a simple Brazilian sweet treat made with peanuts and sugar. Cut it into squares or use cookie cutters for fun shapes.","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/pacoca\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/pacoca\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/pacoca\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg","width":1200,"height":1200,"caption":"Recipefallback"},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/pacoca\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Ingredients","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/"},{"@type":"ListItem","position":5,"name":"Nuts & Nut Butters","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/nuts-nut-butters\/"},{"@type":"ListItem","position":6,"name":"Peanuts","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/nuts-nut-butters\/peanuts\/"},{"@type":"ListItem","position":7,"name":"Pacoca"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes & Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-06-30 13:53:18","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/1536580"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=1536580"}],"version-history":[{"count":0,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/1536580\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/2010666"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=1536580"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=1536580"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=1536580"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=1536580"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}