After switching to a paleo diet a few years ago, we have started eating tons of veggies for almost every meal\u2014yes, even breakfast. We\u2019ve gotten used to swapping in cauliflower, broccoli and kale in place of carbs like rice or potatoes. This bowl is literally chock-full of veggies and has tons of Caribbean-inspired flavor! Plus, it is so simple to make and uses one skillet! \u2014Courtney Stultz, Weir, Kansas<\/p>\n","protected":false},"author":7061,"featured_media":2142174,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304328,304993,304292,304338,307049,303966,305003,304988,306848,304268,304350,324623,304243,307064,304020,304005,304150],"categories-v2":[308984,308481,308940,308305,308992,310085,308495,308949,308935,309603,259483,309001,309177,309586,310142,308594,308549,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Shrimp Noodle Bowls","post_link":"\/recipes\/shrimp-n-noodle-bowls\/","post_image":"\/wp-content\/uploads\/2025\/03\/Shrimp-n-Noodle-Bowls_EXPS_FT25_39890_JR_0227_1.jpg"},{"post_title":"Shrimp Gumbo","post_link":"\/recipes\/shrimp-gumbo\/","post_image":"\/wp-content\/uploads\/2018\/01\/Shrimp-Gumbo_EXPS_SSMZ21_47346_E10_16_2b.jpg"},{"post_title":"Shrimp Pad Thai","post_link":"\/recipes\/shrimp-pad-thai\/","post_image":"\/wp-content\/uploads\/2018\/01\/Shrimp-Pad-Thai_EXPS_FT24_45967_EC_042424_5.jpg"},{"post_title":"Curry Shrimp","post_link":"\/recipes\/curry-shrimp\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps125826_SD163617B02_02_1b.jpg"},{"post_title":"Caribbean Shrimp & Rice Bowl","post_link":"\/recipes\/caribbean-shrimp-rice-bowl\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps189969_CW163680B09_01_4b.jpg"},{"post_title":"Sesame Cilantro Shrimp","post_link":"\/recipes\/sesame-cilantro-shrimp\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps162943_SD153323D06_09_5b.jpg"},{"post_title":"Lime Coconut Smoothie Bowl","post_link":"\/recipes\/lime-coconut-smoothie-bowl\/","post_image":"\/wp-content\/uploads\/2020\/03\/Key-Lime-Coconut-Smoothie-Bowl_EXPS_TOHJJ20_242694_E02_06_3b.jpg"},{"post_title":"Tropical Smoothie Bowl","post_link":"\/recipes\/tropical-smoothie-bowl\/","post_image":"\/wp-content\/uploads\/2019\/07\/Breakfast-Smoothie-Bowl_EXPS_FT19_121075_F_0716_1-1.jpg"},{"post_title":"Coconut Curry Shrimp","post_link":"\/recipes\/coconut-curry-shrimp\/","post_image":"\/wp-content\/uploads\/2018\/01\/Coconut-Curry-Shrimp_EXPS_FT24_140933_0417_JR_05.jpg"},{"post_title":"Coconut Shrimp","post_link":"\/recipes\/coconut-shrimp\/","post_image":"\/wp-content\/uploads\/2018\/01\/Coconut-Shrimp_EXPS_HCA21_21925_E05_13_4b.jpg"},{"post_title":"Shrimp Salad","post_link":"\/recipes\/shrimp-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/Shrimp-Salad_exps37579_SD1785605D48B_RMS.jpg"},{"post_title":"Shrimp Veggie Salad","post_link":"\/recipes\/shrimp-veggie-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/Shrimp-Veggie-Salad_exps166031_HCK143243D09_17_6bC_RMS.jpg"},{"post_title":"Creole Shrimp Pizza","post_link":"\/recipes\/creole-shrimp-pizza\/","post_image":"\/wp-content\/uploads\/2017\/09\/Creole-Shrimp-Pizza_EXPS_THN17_139637_B06_14_1b.jpg"},{"post_title":"Shrimp Curry","post_link":"\/recipes\/shrimp-curry\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Creamy Curry Shrimp","post_link":"\/recipes\/creamy-curry-shrimp\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28012_CW10498D37.jpg"},{"post_title":"Jamaican Shrimp","post_link":"\/recipes\/jamaican-shrimp\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps34659_HC1154010C08_03_3b.jpg"},{"post_title":"Shrimp Stew","post_link":"\/recipes\/shrimp-stew\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Chili Shrimp","post_link":"\/recipes\/chili-shrimp\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps35847_HC1597097D41A.jpg"},{"post_title":"Caribbean Crabmeat Salad","post_link":"\/recipes\/caribbean-crabmeat-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/Caribbean-Crabmeat-Salad_exps33007_SD19999443A04_16_2bC_RMS.jpg"},{"post_title":"Caribbean Rice 'n' Shrimp","post_link":"\/recipes\/caribbean-rice-n-shrimp\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps31083_SD950500D8.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Caribbean-Shrimp-Bowl_EXPS_FT25_225530_JR_0508_1.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/caribbean-shrimp-bowl\/","name":"Caribbean Shrimp Bowl","datePublished":"2020-10-07","dateModified":"2024-01-09","prepTime":"PT15M","cookTime":"PT15M","totalTime":"PT30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/05\/Caribbean-Shrimp-Bowl_EXPS_FT25_225530_JR_0508_1.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"After switching to a paleo diet a few years ago, we have started eating tons of veggies for almost every meal\u2014yes, even breakfast. We\u2019ve gotten used to swapping in cauliflower, broccoli and kale in place of carbs like rice or potatoes. This bowl is literally chock-full of veggies and has tons of Caribbean-inspired flavor! Plus, it is so simple to make and uses one skillet! \u2014Courtney Stultz, Weir, Kansas","recipeIngredient":["2 tablespoons olive oil or coconut oil, divided","1 pound uncooked shrimp (26-30 per pound), peeled and deveined","2 cups frozen riced cauliflower","1 package (12 ounces) broccoli coleslaw mix","1 large sweet red pepper, chopped","1 medium onion, chopped","1 tablespoon adobo seasoning","1\/4 teaspoon pepper","1\/4 to 1\/2 teaspoon crushed red pepper flakes","1\/8 teaspoon sea salt","1 cup cubed fresh pineapple or unsweetened pineapple chunks, drained","1 cup chopped peeled mango","1\/4 cup minced fresh cilantro"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large skillet, heat 1 tablespoon oil over medium-high heat. Add shrimp; cook and stir until shrimp turn pink, 3-4 minutes. Remove and keep warm."},{"@type":"HowToStep","text":"In the same skillet, heat remaining 1 tablespoon oil. Add cauliflower rice, broccoli slaw, red pepper, onion, adobo, pepper, pepper flakes and salt. Cook, covered, over medium heat until vegetables are crisp-tender, 8-10 minutes. Add pineapple, mango, cilantro and shrimp; heat through. Serve with additional cilantro if desired."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 267 calories","fatContent":"9g fat (1g saturated fat)","cholesterolContent":"138mg cholesterol","sodiumContent":"1240mg sodium","carbohydrateContent":"26g carbohydrate (16g sugars","fiberContent":"6g fiber)","proteinContent":"23g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.409091,"reviewCount":22,"worstRating":1,"bestRating":5},"video":{"@type":"VideoObject","name":"Caribbean Shrimp Bowl","description":"Check out this video for how to make a\u00a0Caribbean Shrimp Bowl.","thumbnailUrl":["http:\/\/content.jwplatform.com\/v2\/media\/CE6RoE5z\/poster.jpg?width=720"],"uploadDate":"2021-11-4 16:20:55","duration":"P0DT0H0M58S","contentUrl":"http:\/\/content.jwplatform.com\/videos\/CE6RoE5z-Uot7Fvi8.mp4"},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-08-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"mdubois"},"reviewBody":"I made this for my family and they all loved it. This is a keeper.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-04-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"recipehound54"},"reviewBody":"I followed the recipe as written and it was delicious. My husband really liked the flavors. I used coconut oil and made my own adobo seasoning (just searched online and found that I already had all spices that were called for for homemade adobo seasoning and it was so much cheaper than pre-made.) We will definitely be making this again! Easy, healthy and flavorful!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-05-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"AllisonO"},"reviewBody":"You need a BIG skillet for this one! A little heat with a lot of freshness from the veggies and fruit. I made this with leftover white rice and brown rice rather than the riced cauliflower. Next time I would also add more shrimp and a bit more salt just to suit my family's taste.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-04-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"dmefisch"},"reviewBody":"Simply amazing! Easy to prepare, delicious and calorie friendly!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2025-03-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"JULIANA190@msn.com"},"reviewBody":"
Delicious! Used frozen mango and made my own adobe seasoning, and added a squeeze of lime to the plated food. I might add more mango and pineapple next time.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-06-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"becky527"},"reviewBody":"
I followed the recipe as written and made a special trip to the store to buy Goya Adobo seasoning. This was utterly ruined by the seasoning. I have never eaten anything to salty in my life! If I made this again I would need to find an alternate seasoning and would recommend a little lime juice.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-04-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"suzistoy055"},"reviewBody":"Very dry. Used. Jerk Seasoning but this definitely needs a sauce. Other than that the flavors and texture were nice.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2025-03-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Jason229"},"reviewBody":"
I cooked this for my wife tonight. I did have some tweaks as I didn\u2019t have adobo seasoning and I wasn\u2019t going to go out and buy that. After chopping the red onion and red pepper, used a mixture of black pepper, ground cumin, sweet paprika, onion powder and garlic powder, then I sprinkled a generous pinch of flake salt. <\/p>
<\/p>
I cooked the vegetables covered for 10 minutes. Definitely needed a bigger skillet (mine is 12\u201d). Then I mixed in the chopped pineapple and mango, along with a fresh squeezed 1\/2 lime (this made sense with it being Caribbean).<\/p>
<\/p>
Turned out fantastic as the lime sweetened the vegetables to be more in balance with the fruit. I will have to share with my sister in law and niece.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-03-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleCherries"},"reviewBody":"Good clean eating. Made the Adobo seasoning myself (googled a recipe and cut way back on salt). Tasty and satisfying. Will make again. Would be good with chicken as well.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-02-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangePuzzle"},"reviewBody":"Regarding the amount of sodium, it is from the Adobo seasoning. That has 2500mg for a 1\/4 tsp. serving. I have not made this yet, but I will and I will omit that seasoning. Love everything else!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-02-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanBasketball"},"reviewBody":"I couldn\u2019t find adobo seasoning. Used Cajun seasoning instead. Delicious! Made a double batch so I can freeze a bunch of it. Family said it was too spicy... hmmmm. I don\u2019t think so.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-02-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OlivePlane"},"reviewBody":"Very tasty, quick and easy! I was looking for something new that was meatless.. To Katy's mom there - is low sodium Adobo on the market. That's what I use. Also recipe's to make your own low sodium version.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-03-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Deb"},"reviewBody":"I'm sorry to say that I agree wih Pat. First, it's hard to find great mangoes (mine was under-ripe). The mango likely worked against the recipe. I followed the recipe exactly, but still found the recipe rather bland and average, not like the exotic dish I was thinking it would be. Not a keeper for my household.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-02-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanPumpkin"},"reviewBody":"This recipe is fantastic! A little heat with a lot of freshness from the veggies and fruit. I made this with brown rice rather than the riced cauliflower. Next time I would also add more shrimp and a bit more salt just to suit my family's taste.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-02-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanLeaf"},"reviewBody":"Yummy! An interesting combination, beautiful colors, healthy ingredients.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-01-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenBone"},"reviewBody":"Love this! I'm not much of a cook, but the combination of shrimp and pineapple lured me in. Fantastic! And pretty easy, even for this lazy cook.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-01-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedLocomotive"},"reviewBody":"Excellent! This was so good, we are having it again tomorrow","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-03-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveBus"},"reviewBody":"I found this spicy - will back off on that the next time. Used cajun seasoning because I couldn't find adobo. Good \"island\" flavor with the fruit.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-03-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedFlame"},"reviewBody":"I see I'm in the minority, but I was really disappointed in this recipe. Given the ingredients, I expected a highly flavorful dish, and it was anything but. Overall, the flavors just didn't come together and it was somewhat tasteless. I had high hopes, but I won't make this again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-01-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueCocktail"},"reviewBody":"Loved it! I followed the recipe exactly, right down to buying some adobo seasoning. The nutritional analysis was lovely! Lowfat, high-fiber! And delicious on top of it? What's not to like!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-02-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveCloud"},"reviewBody":"This was quite good. I prepared it exactly as the recipe directs except that i de-tailed and chopped up the shrimp. Even my teenage son liked it! That is praise indeed.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-01-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanCarrot"},"reviewBody":"Very good.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"title":"Caribbean Shrimp Bowl","description":"Check out this video for how to make a\u00a0Caribbean Shrimp Bowl.","url":"https:\/\/videodam.tmbi.com\/wp-content\/uploads\/2021\/11\/CaribbeanShrimpBowl_DIYD_225530_102521_H.mp4","duration":"58","mime_type":"video\/mp4","thumbnail_url":"https:\/\/videodam.tmbi.com\/wp-content\/uploads\/2021\/11\/Caribbean-Shrimp-Bowl_EXPS_TOHFM21_225530_EB09_24_2b-35.jpg","advertising":true,"jw_id":"CE6RoE5z","jw_url":"http:\/\/content.jwplatform.com\/videos\/CE6RoE5z-Uot7Fvi8.mp4","jw_thmub_url":"http:\/\/content.jwplatform.com\/v2\/media\/CE6RoE5z\/poster.jpg?width=720","jw_publish_date":"11\/04\/2021"},"rms_legacy_id":"225530","romance_copy_dek":"After switching to a paleo diet a few years ago, we have started eating tons of veggies for almost every meal\u2014yes, even breakfast. 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Plus, it is so simple to make and uses one skillet! \u2014Courtney Stultz, Weir, Kansas","enhanced_recipe_title":"Caribbean Shrimp Bowl","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons olive oil or coconut oil, divided","IngredientText":"2 tablespoons olive oil or coconut oil, divided"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 pound uncooked shrimp (26-30 per pound), peeled and deveined","IngredientText":"1 pound uncooked shrimp (26-30 per pound), peeled and deveined"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups frozen riced cauliflower","IngredientText":"2 cups frozen riced cauliflower"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package (12 ounces) broccoli coleslaw mix","IngredientText":"1 package (12 ounces) broccoli coleslaw mix"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 large sweet red pepper, chopped","IngredientText":"1 large sweet red pepper, chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 medium onion, chopped","IngredientText":"1 medium onion, chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon adobo seasoning","IngredientText":"1 tablespoon adobo seasoning"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 teaspoon pepper","IngredientText":"1\/4 teaspoon pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 to 1\/2 teaspoon crushed red pepper flakes","IngredientText":"1\/4 to 1\/2 teaspoon crushed red pepper flakes"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/8 teaspoon sea salt","IngredientText":"1\/8 teaspoon sea salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup cubed fresh pineapple or unsweetened pineapple chunks, drained","IngredientText":"1 cup cubed fresh pineapple or unsweetened pineapple chunks, drained"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup chopped peeled mango","IngredientText":"1 cup chopped peeled mango"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup minced fresh cilantro","IngredientText":"1\/4 cup minced fresh cilantro"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Caribbean-Shrimp-Bowl_EXPS_FT25_225530_JR_0508_1.jpg","RecipeId":225530,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Caribbean Shrimp Bowl Recipe photo by Taste Recipes","VideoCode":"[dam-video dam-id=\"43657\" ol-id=\"T0732VG\"]","RecipeAttachmentFileName":"Caribbean-Shrimp-Bowl_EXPS_FT25_225530_JR_0508_1.jpg","ContributorId":null,"Firstname":"Courtney","Lastname":"Stultz","City":"Weir","StateDescription":"Kansas","IsCommunityCook":true,"TimeCallout":"Prep\/Total Time: 30 min.","MinimumServingQuantity":4,"MaximumServingQuantity":4,"Yield":"4 servings.","DigitalTitle":"Caribbean Shrimp Bowl","SubmittedTitle":"Caribbean Shrimp Bowl","RecipeTypeId":1,"AverageRating":4.41,"WebPublishedDate":"10\/7\/2020 6:45:21 AM","ContestPlacementId":null,"FbImage":"FB_TOHFM21_225530_EB09_24_2b.jpg","PreparationTimeInMinutes":15,"CookTimeInMinutes":15,"TotalTimeInMinutes":30,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Caribbean Shrimp Bowl","OriginalSourceProject":"Caribbean Shrimp Bowl","ContestPlacement":"","Trailer":null,"Metadescription":null,"DigitalHeadnotes":"After switching to a paleo diet a few years ago, we have started eating tons of veggies for almost every meal\u2014yes, even breakfast. 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