{"id":153711,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/broccoli-tortellini-salad\/"},"modified":"2022-10-14T17:58:56","modified_gmt":"2022-10-14T22:58:56","slug":"broccoli-tortellini-salad","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/broccoli-tortellini-salad\/","title":{"rendered":"Broccoli Tortellini Salad"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

“This tried-and-true salad is simple to toss together and convenient since you make it ahead,” reports May Sisk Hazlet, New Jersey. “Now that my husband and I are retired, we travel a lot and enjoy having more time for family and hobbies.”<\/p>\n","protected":false},"author":7061,"featured_media":1479531,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,307638,304328,305271,305487,304338,305334,303966,304988,306848,305353,304297,304268,307514,306297,324623,306571,304248,304150,306335,307558,305028,307614,305031],"categories-v2":[308623,310623,308988,308984,308481,309216,310796,308992,309337,308495,308935,309603,309362,312516,308308,259483,310497,312156,312510,309177,312458,309591,309434,312198,310538,312524,308974,312574,310591,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Tortellini Caesar 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Rinse in cold water; drain. Place carrots in a steamer basket over 1 in of boiling water in a saucepan. Cover and steam for 3-4 minutes. Add broccoli; steam 4-5 minutes longer or until crisp-tender. Rinse in cold water; drain. In a large bowl, combine tortellini, carrots, broccoli and onions. In a jar with a tight-fitting lid, combine dressing ingredients; shake well. Pour over salad and toss to coat. Cover and refrigerate for at least 2 hours."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":"","fatContent":"","cholesterolContent":"","sodiumContent":"","carbohydrateContent":"","fiberContent":"","proteinContent":""},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4,"reviewCount":3,"worstRating":1,"bestRating":5},"recipeCuisine":"Europe, Italian","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-06-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"alfoa"},"reviewBody":"Its good but an awful lot of work for the amount that it makes. The onion doesn't add anything and feels out of place. Entirely too much garlic as well.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-07-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"DarlingStarling"},"reviewBody":"We loved this salad. Personally, I think I would like it even better with canola oil, but my husband enjoyed the flavor of the olive oil. The salad was excellent left over, too!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-07-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Cornwall"},"reviewBody":"The dressing for this salad is excellent. I used the dry herbs. 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Its good but an awful lot of work for the amount that it makes. The onion doesn't add anything and feels out of place. Entirely too much garlic as well.<\/p>","CommentId":1,"DateRated":"06\/25\/2015 02:56","GUID":"c4404f2f8eed489485a2e279de1103dd","MemberId":2078080,"Rating":3,"ScreenName":"alfoa","SubmittedDate":"06\/23\/2015 17:55"},{"Comment":"

The dressing for this salad is excellent. I used the dry herbs. I didn't bother cooking the broccoli and carrot as I like the crunch.<\/p>","CommentId":2,"DateRated":"07\/07\/2014 09:02","GUID":"d761f1e7c958425ba014c5ae7fa75990","MemberId":1529365,"Rating":4,"ScreenName":"Cornwall","SubmittedDate":"07\/07\/2014 09:02"},{"Comment":"","CommentId":3,"DateRated":"03\/03\/2013 13:16","GUID":"ff367fd3771a4946b1838d831c555b0e","MemberId":2659691,"Rating":0,"ScreenName":"babette1","SubmittedDate":"03\/03\/2013 13:16"},{"Comment":"

We loved this salad. Personally, I think I would like it even better with canola oil, but my husband enjoyed the flavor of the olive oil. The salad was excellent left over, too!<\/p>","CommentId":4,"DateRated":"07\/17\/2012 09:19","GUID":"08d1782d94114561ac70393e667418bb","MemberId":2475759,"Rating":5,"ScreenName":"DarlingStarling","SubmittedDate":"07\/17\/2012 09:19"}]},"breadcrumb":[{"term_id":312458,"name":"Salads","slug":"salads","term_group":0,"term_taxonomy_id":312393,"taxonomy":"categories-v2","description":"Don't think you like salads? Think again. 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