{"id":1561006,"date":"2020-11-17T07:45:22","date_gmt":"2020-11-17T07:45:23","guid":{"rendered":"https:\/\/www.tasteofhome.com\/recipes\/orange-cranberry-sauce\/"},"modified":"2024-12-02T15:57:25","modified_gmt":"2024-12-02T21:57:25","slug":"orange-cranberry-sauce","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/orange-cranberry-sauce\/","title":{"rendered":"Cranberry Orange Sauce"},"content":{"rendered":"<p>Cranberry orange sauce is a bright and aromatic twist on the classic cranberry sauce. It blends the tartness of fresh cranberries with the vibrant flavor of oranges. This quick stovetop recipe is a must-have for holiday gatherings or any meal where you want to add a burst of color and flavor. The combination of sweet and tangy makes it a versatile side dish that pairs beautifully with <a href=\"https:\/\/www.tasteofhome.com\/recipes\/seasoned-roast-turkey\/\" data-name=\"www.tasteofhome.com\/recipes\/seasoned-roast-turkey\/\" data-module=\"content engagement\" data-position=\"embedded links\">turkey<\/a>, <a href=\"https:\/\/www.tasteofhome.com\/recipes\/sugar-glazed-ham\/\" data-name=\"www.tasteofhome.com\/recipes\/sugar-glazed-ham\/\" data-module=\"content engagement\" data-position=\"embedded links\">ham<\/a>\u00a0or <a href=\"https:\/\/www.tasteofhome.com\/recipes\/roasted-vegetables-with-sage\/\" data-name=\"www.tasteofhome.com\/recipes\/roasted-vegetables-with-sage\/\" data-module=\"content engagement\" data-position=\"embedded links\">roasted vegetables<\/a>.<\/p>\n<p>This cranberry sauce with orange will surely become a favorite at your table whether you&#8217;re a fan of traditional <a href=\"https:\/\/www.tasteofhome.com\/recipes\/red-wine-cranberry-sauce\/\" data-name=\"www.tasteofhome.com\/recipes\/red-wine-cranberry-sauce\/\" data-module=\"content engagement\" data-position=\"embedded links\">cranberry sauce<\/a> or looking to try something new.<\/p>\n<h2>Cranberry Orange Sauce Ingredients<\/h2>\n<ul>\n<li><strong>Cranberries:<\/strong> The star of this recipe provides a tart and slightly bitter flavor that balances perfectly with the sweetness of the other ingredients. They bring a vibrant red color and a burst of antioxidants to the sauce. Frozen cranberries work just as well as fresh. (Just make sure to thaw them before using.)<\/li>\n<li><strong>Sugar:<\/strong> Granulated white sugar sweetens the cranberries and reduces their tartness. It helps to create a thick and glossy sauce that\u2019s both flavorful and visually appealing.<\/li>\n<li><strong>Water:<\/strong> Add water to help dissolve the sugar and soften the cranberries as they cook. It also allows the flavors to meld together, creating a smooth and cohesive sauce.<\/li>\n<li><strong>Triple sec:<\/strong> The orange liqueur enhances the sauce&#8217;s citrus flavor. For a non-alcoholic version, orange juice works just as well to bring a fresh and tangy flavor that compliments the cranberries.<\/li>\n<li><strong>Orange juice:<\/strong> Freshly squeezed orange juice adds brightness and acidity to the sauce, enhancing the overall citrus flavor. It also helps to balance the sweetness of the sugar and the tartness of the cranberries.<\/li>\n<li><strong>Orange zest:<\/strong> Some zest provides a concentrated burst of orange flavor and a fragrant aroma. It adds depth to the sauce and gives it a more complex and rich citrus profile.<\/li>\n<\/ul>\n<h2>Directions<\/h2>\n<h3>Step 1: Combine the ingredients<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2061064\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Cranberry-Orange-Sauce_TOHD24_258697_KristinaVanni_1.jpg?fit=700%2C1024\" alt=\"combining the ingredients in saucepan.\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">KRISTINA V\u00c4NNI for Taste Recipes<\/span><\/span><\/p>\n<p>In a large saucepan, combine the cranberries, sugar, water, triple sec and orange juice.<\/p>\n<h3>Step 2: Cook the sauce<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2061071\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Cranberry-Orange-Sauce-TOHD24_258697_KristinaVanni_2.jpg?fit=700%2C1024\" alt=\"cooked sauce with orange zest added.\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">KRISTINA V\u00c4NNI for Taste Recipes<\/span><\/span><\/p>\n<p>Stir the mixture over medium heat until the sugar dissolves and the cranberries begin to pop, about 15 minutes. Remove from the heat, stir in orange zest and transfer the sauce to a small bowl. Let it cool to room temperature. The sauce will continue to thicken as it cools. Keep it covered and chilled in the refrigerator if you&#8217;re not serving it immediately.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2061066\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Cranberry-Orange-Sauce_TOHD24_258697_KristinaVanni_4.jpg?fit=700%2C1024\" alt=\"Cranberry Orange Sauce\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">KRISTINA V\u00c4NNI for Taste Recipes<\/span><\/span><\/p>\n<h2>Cranberry Orange Sauce Variations<\/h2>\n<ul>\n<li><strong>Try cran-apple or cran-apricot:<\/strong>\u00a0<span style=\"margin: 0px; padding: 0px;\"><a href=\"https:\/\/www.tasteofhome.com\/recipes\/apricot-apple-cranberry-sauce\/\" data-name=\"www.tasteofhome.com\/recipes\/apricot-apple-cranberry-sauce\/\" data-module=\"content engagement\" data-position=\"embedded links\" target=\"_blank\" rel=\"noopener\">Diced apples or apricots<\/a> can be added\u00a0<\/span>to the cranberries for fruity sweetness and a slightly softer texture.<\/li>\n<li><strong>Spiced sauce:<\/strong> Add a pinch of cinnamon, cloves or nutmeg to the sauce for a warm and cozy flavor. These spices pair beautifully with the citrus and cranberry notes.<\/li>\n<li><strong>Go nuts:<\/strong> Stir in chopped pecans or <a href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-sauce-with-walnuts\/\" data-name=\"www.tasteofhome.com\/recipes\/cranberry-sauce-with-walnuts\/\" data-module=\"content engagement\" data-position=\"embedded links\">walnuts<\/a> after the sauce has cooled for added crunch and a nutty flavor that complements the tartness of the cranberries.<\/li>\n<\/ul>\n<h2>How to Store Cranberry Orange Sauce<\/h2>\n<p>Store the cranberry orange sauce in an airtight container in the refrigerator for up to 10 days. The flavors will continue to develop as it sits, making it even more delicious.<\/p>\n<h3>Can you freeze orange cranberry sauce ?<\/h3>\n<p>Yes. The sauce can also be frozen for up to two months. Transfer the cooled sauce to a freezer-safe container, leaving some space at the top for expansion. Thaw in the refrigerator overnight before serving.<\/p>\n<h3>Can I make cranberry orange sauce ahead of time?<\/h3>\n<p>This sauce can be made up to a week in advance and stored in the refrigerator. Reheat it gently on the stovetop over low heat if you prefer to serve the sauce warm, stirring occasionally.<\/p>\n<h2>Cranberry Orange Sauce Tips<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2061065\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Cranberry-Orange-Sauce_TOHD24_258697_KristinaVanni_3.jpg?fit=700%2C1024\" alt=\"Cranberry Orange Sauce\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">KRISTINA V\u00c4NNI for Taste Recipes<\/span><\/span><\/p>\n<h3>What makes cranberry sauce gel?<\/h3>\n<p>Cranberries contain pectin, a natural starch found in many fruits and veggies. Pectin gels when combined with sugar and acid.<\/p>\n<h3>How should you serve cranberry orange sauce?<\/h3>\n<p>Cranberry orange sauce can be served warm or cold. It&#8217;s a classic condiment for a turkey dinner but you can also use it as a glaze for <a href=\"https:\/\/www.tasteofhome.com\/recipes\/spiral-ham-with-cranberry-glaze\/\" data-name=\"www.tasteofhome.com\/recipes\/spiral-ham-with-cranberry-glaze\/\" data-module=\"content engagement\" data-position=\"embedded links\">baked ham<\/a> or roasted pork. You can also spoon the chilled sauce over cream cheese for a no-fuss appetizer or over vanilla ice cream for an easy dessert.<\/p>\n<h3>How do you get the bitterness out of cranberry sauce?<\/h3>\n<p>To reduce the bitterness in cranberry sauce, stir in maple syrup, sweet wine or sweetened fruit juice with a pinch of salt. The salt intensifies the flavor so you don&#8217;t have to add too much sweetener. Check out more problem-solving <a href=\"https:\/\/www.tasteofhome.com\/collection\/cooking-tips-holiday-dinner\/\" data-name=\"www.tasteofhome.com\/collection\/cooking-tips-holiday-dinner\/\" data-module=\"content engagement\" data-position=\"embedded links\">cooking tips<\/a> for your holiday dinner.<\/p>\n<h3>What can you do with leftover cranberry orange sauce?<\/h3>\n<p>Leftover cranberry orange sauce can be used to make many recipes, including <a href=\"https:\/\/www.tasteofhome.com\/recipes\/turkey--gouda---apple-tea-sandwiches\/\" data-name=\"www.tasteofhome.com\/recipes\/turkey--gouda---apple-tea-sandwiches\/\" data-module=\"content engagement\" data-position=\"embedded links\">turkey gouda and apple sandwiches<\/a>, <a href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-sauerkraut--meatballs\/\" data-name=\"www.tasteofhome.com\/recipes\/cranberry-sauerkraut--meatballs\/\" data-module=\"content engagement\" data-position=\"embedded links\">cranberry-sauerkraut meatballs<\/a> and <a href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-orange-cheesecake\/\" data-name=\"www.tasteofhome.com\/recipes\/cranberry-orange-cheesecake\/\" data-module=\"content engagement\" data-position=\"embedded links\">cranberry orange cheesecake<\/a>!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>In about 20 minutes and a few ingredients, you can have the most delicious cranberry orange sauce you&#8217;ve ever tasted.<\/p>\n","protected":false},"author":8024,"featured_media":2082875,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,307119,304423,304328,307133,304993,304430,304338,304515,307104,303966,304988,304408,304368,303887,306848,305020,305024,304458,307206,304558,304350,324623,303883,304468,305028,305031],"categories-v2":[308623,310169,308821,308984,308481,310178,308940,308830,308992,308880,310155,308495,308935,308813,308745,308478,309603,308960,308965,308865,310257,308910,309001,309177,308476,308875,308974,308975],"coauthors":[343402],"recommended_recipes":[{"post_title":"Orange Sauce","post_link":"\/recipes\/orange-sauce\/","post_image":"\/wp-content\/uploads\/2024\/10\/Orange-Sauce_EXPS_TOHD24_22955_SheriSilver_4.jpg"},{"post_title":"Cranberry Orange Vinegar","post_link":"\/recipes\/cranberry-orange-vinegar\/","post_image":"\/wp-content\/uploads\/2017\/09\/Cranberry-Orange-Vinegar_exps47788_THCA1917912B02_11_5bC_RMS.jpg"},{"post_title":"Homemade Cranberry Sauce","post_link":"\/recipes\/homemade-cranberry-sauce\/","post_image":"\/wp-content\/uploads\/2024\/09\/Basic-Cranberry-Sauce_EXPS_TOHVP24_271013_MR_09_06_2.jpg"},{"post_title":"Cranberry BBQ Sauce","post_link":"\/recipes\/cranberry-bbq-sauce\/","post_image":"\/wp-content\/uploads\/2017\/09\/Cranberry-BBQ-Sauce_exps50239_SD19999445C08_30_1bC_RMS.jpg"},{"post_title":"Lemon Cranberry Sauce","post_link":"\/recipes\/lemon-cranberry-sauce\/","post_image":"\/wp-content\/uploads\/2017\/09\/Lemon-Cranberry-Sauce_exps109314_SD2235819C06_21_4bC_RMS.jpg"},{"post_title":"Cranberry Orange Vinaigrette","post_link":"\/recipes\/cranberry-orange-vinaigrette\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps14015_C10155C49A.jpg"},{"post_title":"Cranberry-Orange Relish","post_link":"\/recipes\/cranberry-orange-relish-2\/","post_image":"\/wp-content\/uploads\/2024\/12\/Cranberry-Orange-Relish_EXPS_TOHD24_233828_ChristineMa_9.jpg"},{"post_title":"Orange Rhubarb Sauce","post_link":"\/recipes\/orange-rhubarb-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps36128_SD1440074D66B.jpg"},{"post_title":"Cranberry Sauce","post_link":"\/recipes\/cranberry-sauce\/","post_image":"\/wp-content\/uploads\/2017\/09\/Cranberry-Sauce_EXPS_SDDJ18_19328_B08_09_2b.jpg"},{"post_title":"Cranberry Strawberry Sauce","post_link":"\/recipes\/cranberry-strawberry-sauce\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Cherry Cranberry Sauce","post_link":"\/recipes\/cherry-cranberry-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps29141_HC54788D116.jpg"},{"post_title":"Cranberry Orange Relish","post_link":"\/recipes\/cran-orange-relish\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cran-Orange-Relish_EXPS_FT22_33661_ST_11_09_1.jpg"},{"post_title":"Red Wine Cranberry Sauce","post_link":"\/recipes\/red-wine-cranberry-sauce\/","post_image":"\/wp-content\/uploads\/2017\/09\/Red-Wine-Cranberry-Sauce_EXPS_SDON17_203892_D06_27_4b.jpg"},{"post_title":"Orange-Maple Cranberry Sauce","post_link":"\/recipes\/orange-maple-cranberry-sauce\/","post_image":"\/wp-content\/uploads\/2022\/09\/Orange-Maple-Cranberry-Sauce_EXPS_TOHON22_191106_DR_05_17_5b.jpg"},{"post_title":"Cranberry Horseradish Sauce","post_link":"\/recipes\/cranberry-horseradish-sauce\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Pineapple-Orange Cranberry Sauce","post_link":"\/recipes\/pineapple-orange-cranberry-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25772_SD1192217D46B.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Cranberry-Orange-Sauce_EXPS_TOHD24_258697_KristinaVanni_5.jpg","long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"ncv_moat_option":""},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/orange-cranberry-sauce\/","name":"Cranberry Orange Sauce","datePublished":"2020-11-17","dateModified":"2024-10-16","prepTime":"PT10M","cookTime":"PT15M","totalTime":"PT25M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/11\/Cranberry-Orange-Sauce_EXPS_TOHD24_258697_KristinaVanni_5.jpg","height":1200,"width":1200},"recipeCategory":"","description":"In about 20 minutes and a few ingredients, you can have the most delicious cranberry orange sauce you've ever tasted.","recipeIngredient":["1 package (12 ounces) fresh or frozen cranberries, thawed","1 cup sugar","1 cup water","1\/4 cup triple sec or orange juice","3 tablespoons freshly-squeezed orange juice","1-1\/2 teaspoons grated orange zest"],"recipeInstructions":[{"@type":"HowToStep","name":"Combine the ingredients","text":"In a large saucepan, combine the cranberries, sugar, water, triple sec and orange juice.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Cranberry-Orange-Sauce_TOHD24_258697_KristinaVanni_1.jpg?fit=700,1024"},{"@type":"HowToStep","name":"Cook the sauce","text":"Stir the mixture over medium heat until the sugar dissolves and the cranberries begin to pop, about 15 minutes. Remove from the heat, stir in orange zest and transfer the sauce to a small bowl. Let it cool to room temperature. The sauce will continue to thicken as it cools. Keep it covered and chilled in the refrigerator if you're not serving it immediately.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Cranberry-Orange-Sauce-TOHD24_258697_KristinaVanni_2.jpg?fit=700,1024"}],"recipeYield":"2 cups","author":[{"@type":"Person","name":"Perry Santanachote"}],"nutrition":{"@type":"NutritionInformation","calories":" 61 calories","fatContent":"0 fat (0 saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"1mg sodium","carbohydrateContent":"16g carbohydrate (14g sugars","fiberContent":"1g fiber)","proteinContent":"0 protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":1,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-11-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"dena522"},"reviewBody":"<p>My favorite way to make cranberry sauce!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"258697","romance_copy_dek":"In about 20 minutes and a few ingredients, you can have the most delicious cranberry orange sauce you've ever tasted.","enhanced_recipe_title":"Cranberry Orange Sauce","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package (12 ounces) fresh or frozen cranberries, thawed","IngredientText":"1 package (12 ounces) fresh or frozen cranberries, thawed"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup sugar","IngredientText":"1 cup sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup water","IngredientText":"1 cup water"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup triple sec or orange juice","IngredientText":"1\/4 cup triple sec or orange juice"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 tablespoons freshly-squeezed orange juice","IngredientText":"3 tablespoons freshly-squeezed orange juice"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 teaspoons grated orange zest","IngredientText":"1-1\/2 teaspoons grated orange zest"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Cranberry-Orange-Sauce_EXPS_TOHD24_258697_KristinaVanni_5.jpg","RecipeId":258697,"AttachmentSourceId":null,"AttachmentSource":"Kristina Vanni for Taste Recipes","PhotoCredit":"Cranberry Orange Sauce Recipe photo by Kristina Vanni for Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Cranberry-Orange-Sauce_EXPS_TOHD24_258697_KristinaVanni_5.jpg","ContributorId":null,"Firstname":"Susan","Lastname":"Hein","City":"Burlington","StateDescription":"Wisconsin","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/76\/75x75\/CP_Hein_84547_a.jpg","TimeCallout":"Prep\/Total Time: 25 min.","MinimumServingQuantity":16,"MaximumServingQuantity":16,"Yield":"2 cups.","DigitalTitle":"Cranberry Orange Sauce","SubmittedTitle":"Orange Cranberry Sauce","RecipeTypeId":1,"AverageRating":5,"WebPublishedDate":"11\/17\/2020 7:45:22 AM","ContestPlacementId":null,"FbImage":"FB_FT20_258697_F_0923_1.jpg","PreparationTimeInMinutes":10,"CookTimeInMinutes":15,"TotalTimeInMinutes":25,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Cranberry Orange Sauce","OriginalSourceProject":"Cranberry Orange Sauce","ContestPlacement":"","Trailer":"<h2>Tips for Making Cranberry Orange Sauce<\/h2>\r\n\r\n<h3>What can you add to cranberry sauce?<\/h3>\r\nCranberry sauce works great with different add-ins. You can upgrade the holiday staple by making <a href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-sauce-with-walnuts\/\">Cranberry Sauce with Walnuts<\/a>, <a href=\"https:\/\/www.tasteofhome.com\/recipes\/chipotle-orange-cranberry-sauce\/\">Chipotle-Orange Cranberry Sauce<\/a> or <a href=\"https:\/\/www.tasteofhome.com\/recipes\/apricot-apple-cranberry-sauce\/\">Apricot-Apple Cranberry Sauce<\/a>. Round out your meal with <a href=\"https:\/\/www.tasteofhome.com\/recipes\/sweet-potato-casserole\/\">sweet potato casserole<\/a> and <a href=\"https:\/\/www.tasteofhome.com\/recipes\/apple-pie\/\" style=\"\">apple pie<\/a>. \r\n\r\n<h3>How do you get the bitterness out of cranberry sauce?<\/h3>\r\nTo cut down on the bitterness in cranberry sauce, stir in maple syrup, sweet wine or sweetened fruit juice with a pinch of salt. The salt will intensify the flavor so you don't have to add too much sweetener. Check out more problem-solving <a href=\"https:\/\/www.tasteofhome.com\/collection\/cooking-tips-holiday-dinner\/\">cooking tips for your holiday dinner<\/a>.\r\n\r\n<h3>What makes cranberry sauce gel?<\/h3>\r\nCranberries contains pectin, a natural starch found in many fruits and veggies, which gels when it's combined with sugar and acid.\r\n<br>\r\n<br>\r\n<i>Research contributed by <a href=\"https:\/\/www.tasteofhome.com\/author\/cherbst\/\">Christina Herbst<\/a>, Taste Recipes Assistant Digital Editor<\/i>","Metadescription":"Cranberry orange sauce is delicious served on its own\u2014but you can also spread it over cream cheese for an easy appetizer served with crackers. ","AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"In about 20 minutes, with just a few ingredients, you can have the freshest cranberry orange sauce you've ever tasted. \u2014Susan Hein, Burlington, Wisconsin","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":"Cranberry Orange Sauce","RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a large saucepan, combine the cranberries, sugar, water, triple sec and orange juice. Cook over medium heat until berries pop, about 15 minutes.","SequenceNo":1},{"Direction":"   Remove from the heat; stir in orange zest. Transfer to a small bowl. Chill until serving.","SequenceNo":2}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Condiments","ID":94270},{"Name":"Sauces & Toppings","ID":94614}],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Citrus Fruits","ID":102001},{"Name":"Cranberry Recipes","ID":100505},{"Name":"Cranberry Sauce Recipes","ID":101881},{"Name":"Fresh Cranberry Recipes","ID":101053}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"Simple Quick Recipes","ID":107425},{"Name":"Simple Recipes","ID":107261},{"Name":"View All Simple Recipes","ID":107453}],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Quick","ID":304350},{"Name":"Gear","ID":303966},{"Name":"Appliances","ID":304032},{"Name":"Health & Wellness","ID":304988},{"Name":"Dairy-Free","ID":304993},{"Name":"Low-Fat","ID":305020},{"Name":"Low-Sodium","ID":305024},{"Name":"Vegan","ID":305028},{"Name":"Vegetarian","ID":305031},{"Name":"Holidays & Events","ID":304368},{"Name":"Christmas","ID":304423},{"Name":"Easter","ID":304430},{"Name":"Events & Gatherings","ID":304515},{"Name":"Holidays","ID":304408},{"Name":"New Year's","ID":304458},{"Name":"Potluck","ID":304558},{"Name":"Thanksgiving","ID":304468},{"Name":"Ingredients","ID":306848},{"Name":"Berries","ID":307119},{"Name":"Cranberries","ID":307133},{"Name":"Fruits","ID":307104},{"Name":"Oranges","ID":307206},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"2 tablespoons: 61 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 16g carbohydrate (14g sugars, 1g fiber), 0 protein.","NoOfRatings":1,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Cranberry-Orange-Sauce_EXPS_TOHD24_258697_KristinaVanni_5.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Cranberry-Orange-Sauce_EXPS_TOHD24_258697_KristinaVanni_5.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":true,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[{"TipType":"Test Kitchen Tips (Q&A)","TipTitle":"Cranberry Orange Sauce Tips","TipText":"<h3>What makes cranberry sauce gel?<\/h3>Cranberries contains pectin, a natural starch found in many fruits and veggies, which gels when it's combined with sugar and acid.<h3>How should you serve cranberry orange sauce?<\/h3>Cranberry orange sauce can be served warm or cold. For instance, use it as a glaze for <a href=\"https:\/\/www.tasteofhome.com\/recipes\/spiral-ham-with-cranberry-glaze\/\">baked ham<\/a> or roasted pork, or spoon the chilled sauce over cream cheese as a no-fuss appetizer or over vanilla ice cream for an easy dessert.<h3>How do you get the bitterness out of cranberry sauce?<\/h3>To cut down on the bitterness in cranberry sauce, stir in maple syrup, sweet wine or sweetened fruit juice with a pinch of salt. The salt will intensify the flavor, so you don't have to add too much sweetener. Check out more problem-solving <a href=\"https:\/\/www.tasteofhome.com\/collection\/cooking-tips-holiday-dinner\/\">cooking tips for your holiday dinner<\/a>.  <h3>What can you add to cranberry sauce?<\/h3>Cranberry sauce works great with different add-ins. You can upgrade the holiday staple by making <a href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-sauce-with-walnuts\/\">cranberry sauce with walnuts<\/a>, <a href=\"https:\/\/www.tasteofhome.com\/recipes\/chipotle-orange-cranberry-sauce\/\">chipotle-orange cranberry sauce<\/a> or <a href=\"https:\/\/www.tasteofhome.com\/recipes\/apricot-apple-cranberry-sauce\/\">apricot-apple cranberry sauce<\/a>. Round out your meal with <a href=\"https:\/\/www.tasteofhome.com\/recipes\/sweet-potato-casserole\/\">sweet potato casserole<\/a> and <a href=\"https:\/\/www.tasteofhome.com\/recipes\/apple-pie\/\" style=\"\">apple pie<\/a>.<h3>What can you do with leftover cranberry orange sauce?<\/h3>You can use leftover cranberry orange sauce to make many recipes, including <a href=\"https:\/\/www.tasteofhome.com\/recipes\/turkey--gouda---apple-tea-sandwiches\/\">turkey gouda and apple sandwiches<\/a>, <a href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-sauerkraut--meatballs\/\">cranberry-sauerkraut meatballs<\/a> and <a href=\"https:\/\/www.tasteofhome.com\/recipes\/cranberry-orange-cheesecake\/\">cranberry orange cheesecake<\/a>!<br><br><i>\u2014<a href=\"https:\/\/www.tasteofhome.com\/author\/jschnittka\/\">Julie Schnittka<\/a>, Taste Recipes Senior Editor<\/i> and <i><a href=\"https:\/\/www.tasteofhome.com\/author\/cherbst\/\">Christina Herbst<\/a>, Taste Recipes Social Media Editor<\/i>"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Cranberry Orange Sauce"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Cranberry Orange Sauce Recipe<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/orange-cranberry-sauce\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Cranberry Orange Sauce Recipe","description":"Cranberry orange sauce is delicious on its own, but you can also spread it over cream cheese and serve it with crackers for an easy 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