{"id":1573630,"date":"2021-01-07T07:45:27","date_gmt":"2021-01-07T07:45:28","guid":{"rendered":"https:\/\/www.tasteofhome.com\/recipes\/frozen-strawberry-basil-margarita\/"},"modified":"2024-02-16T09:48:44","modified_gmt":"2024-02-16T15:48:44","slug":"frozen-strawberry-basil-margarita","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/frozen-strawberry-basil-margarita\/","title":{"rendered":"Strawberry Margarita"},"content":{"rendered":"

I love a backyard gathering on a summer day, especially when the grill is going and there’s some good food on the table. And as someone who’s often the host of these gatherings, I know one crowd-pleaser I can always count on is a big batch of frozen margaritas. Enter our strawberry margarita recipe. It makes the classic, sweet-salty combo that’s easy to make and goes down just as easily.<\/p>\n

Like all good margarita recipes<\/a>, a strawberry margarita is made with tequila, Cointreau and lime. Add frozen strawberries, and you’ve got the perfect blended drink. When thinking about how to make frozen margaritas<\/a> perfectly slushy, our tips include using one of the best blenders<\/a> for an ultra-smooth consistency.<\/p>\n

Make a big batch for a party or just enough for you and a friend. Strawberry margaritas never disappoint! They’re the perfect quencher at a backyard bash alongside easy barbecue recipes<\/a> and anything from the grill.<\/p>\n

Ingredients for a Strawberry Margarita<\/h2>\n