Chili powder and convenient jarred salsa season a zesty mixture of ground beef and refried beans that’s sprinkled with green onions, tomatoes and ripe olives. \u2014Diane Hixon, Niceville, Florida<\/p>\n","protected":false},"author":7061,"featured_media":1587070,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304272,304032,307308,340641,304328,305271,304292,305487,304515,304433,303966,307320,340638,304408,304368,306848,304268,307307,305383,306287,305374,304350,324623,304560],"categories-v2":[259484,308623,310347,340807,308988,308984,308481,309216,308305,310796,308880,308833,308495,310362,340804,308813,308745,309603,259483,310342,309391,312148,309381,309001,309177,308915],"coauthors":[305],"recommended_recipes":[{"post_title":"Nacho Casserole","post_link":"\/recipes\/cheesy-fiesta-beef-casserole\/","post_image":"\/wp-content\/uploads\/2024\/11\/Nacho-Casserole_EXPS_TOHD24_218105_KristinaVanni_8.jpg"},{"post_title":"Chicken 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Nachos","post_link":"\/recipes\/shredded-beef-nachos\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28702_QC10483D68C.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Blue-Ribbon-Beef-Nachos_EXPS_THJJ21_12416_B02_10_9b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/blue-ribbon-beef-nachos\/","name":"Blue-Ribbon Beef Nachos","datePublished":"2018-01-01","dateModified":"2023-12-02","prepTime":"PT15M","cookTime":"PT10M","totalTime":"PT25M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Blue-Ribbon-Beef-Nachos_EXPS_THJJ21_12416_B02_10_9b-e1722254051383.jpg","height":1200,"width":1200},"recipeCategory":["Appetizers","Dinner"],"description":"Chili powder and convenient jarred salsa season a zesty mixture of ground beef and refried beans that's sprinkled with green onions, tomatoes and ripe olives. \u2014Diane Hixon, Niceville, Florida","recipeIngredient":["1 pound ground beef","1 small onion, chopped","1 can (16 ounces) refried beans","1 jar (16 ounces) salsa","1 can (6 ounces) ripe olives, chopped","1\/2 cup shredded cheddar cheese","1 green onion, chopped","2 tablespoons chili powder","1 teaspoon salt","Tortilla chips","Optional toppings: Sliced ripe olives, chopped green onions and diced tomatoes"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large skillet, cook the beef and onion over medium heat until meat is no longer pink, breaking beef into crumbles; drain. Stir in next 7 ingredients; heat through. Serve over tortilla chips. Top with olives, onions and tomatoes if desired."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 294 calories","fatContent":"14g fat (6g saturated fat)","cholesterolContent":"53mg cholesterol","sodiumContent":"1353mg sodium","carbohydrateContent":"19g carbohydrate (5g sugars","fiberContent":"9g fiber)","proteinContent":"20g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":6,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Mexican","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-06-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Butcher2boy"},"reviewBody":"Delicious! I sauteed a green pepper and onion with the beef and chili powder. Placed the nacho chips on a baking sheet, topped the beef mixture and shredded cheese. 400 degrees for 8 minutes. A bowl of avocados, green onions, diced tomatoes along with sour cream and homemade salsa. Delicious and very easy.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-06-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Christine158"},"reviewBody":"If you're looking for an easy nachos recipe, this is it! I actually made\n this for my lunches through out the week. I used 99% fat-free ground \nturkey breast, fat-free refried beans, and reduced-fat Mexican blend \ncheese to make these nachos easy on the WW points. I just store the \ntopping in an airtight container in the fridge, and when I'm ready for \nlunch, just heat up a portion of the topping, and serve it over tortilla\n chips. This would also make an amazing game night snack, or a snack to \nput out if you are having a casual gathering of a few friends.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-01-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Jellybug"},"reviewBody":"I tried this recipe out for the upcoming Super bowl. These nachos are delicious and really easy to throw together...","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-04-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"qwm"},"reviewBody":"Microwaving leftovers usually ends up with soggy results. A solution that works for me is heating the oven to 400. Then bake for 10 minutes on a baking sheet. Placing items on a raised grid allows the heat to circulate around the items (leftover fries, nachos, etc.).","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-08-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"debluvscookin"},"reviewBody":"A family favorite. A quick and easy dish when you are pressed for time. We are not olive fans so those were omitted. Great flavors.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-08-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"cherikzaiger"},"reviewBody":"I've been making this recipe for years and it is always loved. The girls at work request I make it for them on a regular basis. It is a favorite with men, women, children, young and old! Very simple to make. I just keep it warm in a crock pot.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"12416","romance_copy_dek":"Chili powder and convenient jarred salsa season a zesty mixture of ground beef and refried beans that's sprinkled with green onions, tomatoes and ripe olives. \u2014Diane Hixon, Niceville, Florida","enhanced_recipe_title":"Blue-Ribbon Beef Nachos","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 pound ground beef","IngredientText":"1 pound ground beef"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 small onion, chopped","IngredientText":"1 small onion, chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (16 ounces) refried beans","IngredientText":"1 can (16 ounces) refried beans"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 jar (16 ounces) salsa","IngredientText":"1 jar (16 ounces) salsa"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (6 ounces) ripe olives, chopped","IngredientText":"1 can (6 ounces) ripe olives, chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup shredded cheddar cheese","IngredientText":"1\/2 cup shredded cheddar cheese"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 green onion, chopped","IngredientText":"1 green onion, chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons chili powder","IngredientText":"2 tablespoons chili powder"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon salt","IngredientText":"1 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Tortilla chips","IngredientText":"Tortilla chips"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Optional toppings: Sliced ripe olives, chopped green onions and diced tomatoes","IngredientText":"Optional toppings: Sliced ripe olives, chopped green onions and diced tomatoes"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Blue-Ribbon-Beef-Nachos_EXPS_THJJ21_12416_B02_10_9b.jpg","RecipeId":12416,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Blue-Ribbon Beef Nachos Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Blue-Ribbon-Beef-Nachos_EXPS_THJJ21_12416_B02_10_9b.jpg","ContributorId":null,"Firstname":"Diane","Lastname":"Hixon","City":"Niceville","StateDescription":"Florida","IsCommunityCook":false,"TimeCallout":"Prep\/Total Time: 25 min.","MinimumServingQuantity":6,"MaximumServingQuantity":6,"Yield":"6 servings.","DigitalTitle":"Blue-Ribbon Beef Nachos","SubmittedTitle":"Blue-Ribbon Beef Nachos","RecipeTypeId":1,"AverageRating":5,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"FB_THJJ21_12416_B02_10_9b.jpg","PreparationTimeInMinutes":15,"CookTimeInMinutes":10,"TotalTimeInMinutes":25,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Blue-Ribbon Beef Nachos","OriginalSourceProject":"Blue-Ribbon Beef Nachos","ContestPlacement":"","Trailer":"