{"id":158606,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-16T00:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/cream-cake-dessert\/"},"modified":"2022-10-15T08:59:37","modified_gmt":"2022-10-15T13:59:37","slug":"cream-cake-dessert","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/cream-cake-dessert\/","title":{"rendered":"Cream Cake Dessert"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
Folks really go for this light cake with fluffy cream filling. My son first tried this treat while in high school and asked me to get the recipe. I’ve used it countless times since for all sorts of occasions. It’s easy to transport to a potluck because the cream is on the inside. -Peggy Stott, Lomax, Iowa<\/p>\n","protected":false},"author":7061,"featured_media":1481031,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303972,303971,304158,305744,304288,305487,304515,303966,304368,304268,304558,324623,304150],"categories-v2":[308503,308500,310461,309438,311389,308988,308481,259620,310796,308880,308495,308745,259483,308910,309177,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Chocolate Cream Pie","post_link":"\/recipes\/chocolate-cream-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chocolate-Cream-Pie_EXPS_FT23_13037_ST_1110_8.jpg"},{"post_title":"Cream Puff Dessert","post_link":"\/recipes\/cream-puff-dessert\/","post_image":"\/wp-content\/uploads\/2024\/11\/Cream-Puff-Dessert_EXPS_TOHD24_13272_MelissaPatterson_17.jpg"},{"post_title":"Sour Cream Chocolate Cake","post_link":"\/recipes\/sour-cream-chocolate-cake\/","post_image":"\/wp-content\/uploads\/2024\/12\/EXPS_TOHD24_8986_JackieAlpers_07.jpg"},{"post_title":"Cookies & Cream Cake","post_link":"\/recipes\/cookies-and-cream-cake-2\/","post_image":"\/wp-content\/uploads\/2025\/01\/Cookies-Cream-Cake_EXPS_TOHD24_278368_SarahTramonte_9.jpg"},{"post_title":"Vanilla Ice Cream Cake","post_link":"\/recipes\/ice-cream-birthday-cake\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps170843_SD153321D02_05_2b_WEB.jpg"},{"post_title":"Cream-Filled Cupcakes","post_link":"\/recipes\/cream-filled-cupcakes\/","post_image":"\/wp-content\/uploads\/2017\/09\/Cream-Filled-Cupcakes_exps22795_CMT2426390D09_07_1bC_RMS.jpg"},{"post_title":"Cream Puff Cake","post_link":"\/recipes\/cream-puff-cake\/","post_image":"\/wp-content\/uploads\/2025\/02\/Cream-Puff-Cake_EXPS_TOHD24_48754_AbbeyLittlejohn_6.jpg"},{"post_title":"Lemon Cream Dessert","post_link":"\/recipes\/lemon-cream-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18339_TH10298D21.jpg"},{"post_title":"Strawberry Cream Cake","post_link":"\/recipes\/strawberry-cream-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Strawberry-Cream-Cake_EXPS_FT24_25490_ST_0227_17_RMS.jpg"},{"post_title":"Cookies-and-Cream Cake","post_link":"\/recipes\/cookies-and-cream-cake\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps1816_RDS1178126D1_WEB.jpg"},{"post_title":"Chocolate Cream Cupcakes","post_link":"\/recipes\/chocolate-cream-cupcakes\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chocolate-Cream-Cupcakes_exps141806_TH2379807A11_02_11b_RMS.jpg"},{"post_title":"Chocolate Cream Cake","post_link":"\/recipes\/chocolate-cream-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25701_TH10526D48.jpg"},{"post_title":"Chocolate Delight Dessert","post_link":"\/recipes\/chocolate-delight-dessert\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps40574_SD2847494D02_15_6b_WEB.jpg"},{"post_title":"Cream-Filled Chocolate Cupcakes","post_link":"\/recipes\/cream-filled-chocolate-cupcakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10560_TH10049C33B-1.jpg"},{"post_title":"Chocolate Banana Cream Cake","post_link":"\/recipes\/chocolate-banana-cream-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps46658_TH1789926D49D.jpg"},{"post_title":"Chocolate Whipped Cream Angel Food Cake","post_link":"\/recipes\/chocolate-whipped-cream-angel-food-cake\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Layered Strawberry Cream Cake","post_link":"\/recipes\/layered-strawberry-cream-cake\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps28574_AC2930252B01_11_3b_WEB.jpg"},{"post_title":"Cream-Filled Coffee Cake","post_link":"\/recipes\/cream-filled-coffee-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3009_CS0706C48A.jpg"},{"post_title":"Cherry Cream Dessert","post_link":"\/recipes\/cherry-cream-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps36132_SD1440071D42B.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps12581_TH10123C33B.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/cream-cake-dessert\/","name":"Cream Cake Dessert","datePublished":"2018-01-01","dateModified":"2022-10-15","prepTime":"PT30M","cookTime":"PT30M","totalTime":"PT60M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps12581_TH10123C33B.jpg","height":300,"width":300},"recipeCategory":["Desserts"],"description":"Folks really go for this light cake with fluffy cream filling. My son first tried this treat while in high school and asked me to get the recipe. I've used it countless times since for all sorts of occasions. It's easy to transport to a potluck because the cream is on the inside.\r\n-Peggy Stott, Lomax, Iowa","recipeIngredient":["1 package yellow cake mix (regular size)","1 package (3.4 ounces) instant vanilla pudding mix","1\/2 cup shortening","1 cup water","4 eggs","FILLING:","5 tablespoons all-purpose flour","1 cup 2% milk","1\/2 cup butter, softened","1\/2 cup shortening","1 cup sugar","1 teaspoon vanilla extract","1\/2 teaspoon salt","Fresh raspberries, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large bowl, beat the cake mix, dry pudding mix and shortening on low speed until crumbly. Add water and eggs; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Pour into a greased and floured 13x9-in. baking pan."},{"@type":"HowToStep","text":"Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes; invert onto a wire rack to cool completely."},{"@type":"HowToStep","text":"Meanwhile, in a small saucepan, combine flour and milk until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Cool completely."},{"@type":"HowToStep","text":"In a large bowl, cream the butter, shortening, sugar, until light and fluffy. Beat in the milk mixture, vanilla and salt until smooth."},{"@type":"HowToStep","text":"Cut cake horizontally into two layers. Place bottom layer on a serving plate; top with filling. Top with remaining cake layer. Garnish with raspberries if desired."}],"recipeYield":"20 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 323 calories","fatContent":"18g fat (7g saturated fat)","cholesterolContent":"56mg cholesterol","sodiumContent":"354mg sodium","carbohydrateContent":"37g carbohydrate (25g sugars","fiberContent":"1g fiber)","proteinContent":"3g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.857143,"reviewCount":7,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-06-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueDog"},"reviewBody":"I've been making this for 15 years. We call it Twinkie Cake! It's not too sweet.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-01-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveFlame"},"reviewBody":"This is our family's all time favorite dessert! I am asked to make it for every family gathering.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-07-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenWrench"},"reviewBody":"Made as base for graduation cake. Everyone loved it and came back for seconds!!!!! Even those on diets!!!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-04-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldBottleOpener"},"reviewBody":"This is one of my favorite cakes. It reminds me of a big Twinkie! It's moist, flavorful and just plain delicious. Just be careful, once you start eating it, it's hard to stop.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeBowtie"},"reviewBody":"I make with choc cake, wonderful","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-01-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleCoathanger"},"reviewBody":"The filling is excellent, just exactly what I was looking for. I halved the recipe; made the cake in a round pan; sliced it laterally and filled it with this recipe. And topped the cake with an icing concoction of cream cheese, whipping cream, icing sugar and vanilla extract. Mmm mm good.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-07-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeRaindrop"},"reviewBody":"I have made this cake many times, and it is always moist. Recently I added a layer of fresh raspberries on top of the cream layer, to give it a pop of flavor, then added the cake layer on top. Delicious!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"12581","romance_copy_dek":"Folks really go for this light cake with fluffy cream filling. My son first tried this treat while in high school and asked me to get the recipe. I've used it countless times since for all sorts of occasions. It's easy to transport to a potluck because the cream is on the inside.\r\n-Peggy Stott, Lomax, Iowa","enhanced_recipe_title":"Cream Cake Dessert","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package yellow cake mix (regular size)","IngredientText":"1 package yellow cake mix (regular size)"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package (3.4 ounces) instant vanilla pudding mix","IngredientText":"1 package (3.4 ounces) instant vanilla pudding mix"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup shortening","IngredientText":"1\/2 cup shortening"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup water","IngredientText":"1 cup water"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4 eggs","IngredientText":"4 eggs"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"FILLING:<\/b>","IngredientText":"FILLING:<\/b>"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"5 tablespoons all-purpose flour","IngredientText":"5 tablespoons all-purpose flour"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup 2% milk","IngredientText":"1 cup 2% milk"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup butter, softened","IngredientText":"1\/2 cup butter, softened"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup shortening","IngredientText":"1\/2 cup shortening"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup sugar","IngredientText":"1 cup sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon vanilla extract","IngredientText":"1 teaspoon vanilla extract"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon salt","IngredientText":"1\/2 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Fresh raspberries, optional","IngredientText":"Fresh raspberries, optional"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps12581_TH10123C33B.jpg","RecipeId":12581,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Cream Cake Dessert Recipe photo by Taste Recipes","VideoCode":"","RecipeAttachmentFileName":"exps12581_TH10123C33B.jpg","ContributorId":null,"Firstname":"Peggy","Lastname":"Stott","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 30 min. Bake: 30 min. + cooling","MinimumServingQuantity":20,"MaximumServingQuantity":20,"Yield":"20 servings.","DigitalTitle":"Cream Cake Dessert","SubmittedTitle":"Cream Cake Dessert","RecipeTypeId":1,"RecipeURL":"cream-cake-dessert","AverageRating":4.86,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":30,"CookTimeInMinutes":30,"TotalTimeInMinutes":60,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"EditorNotes":"","PublishedProjectTitle":"Cream Cake Dessert","OriginalSourceProject":"Cream Cake Dessert","ContestPlacement":"","Trailer":"","Metadescription":"","AboutRecipeTitle":"","AboutRecipe":"","DigitalHeadnotes":"Folks really go for this light cake with fluffy cream filling. My son first tried this treat while in high school and asked me to get the recipe. I've used it countless times since for all sorts of occasions. It's easy to transport to a potluck because the cream is on the inside.\r\n-Peggy Stott, Lomax, Iowa","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":"","RecipeVersionNumber":null,"WorkflowStatusId":9,"RecipeCookingTipTitle":"","RecipeCookingTipText":"","SpecifiCookingTipText":"","Directions":[{"Direction":"In a large bowl, beat the cake mix, dry pudding mix and shortening on low speed until crumbly. Add water and eggs; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Pour into a greased and floured 13x9-in. baking pan. ","SequenceNo":1},{"Direction":" Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes; invert onto a wire rack to cool completely. ","SequenceNo":2},{"Direction":" Meanwhile, in a small saucepan, combine flour and milk until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Cool completely. ","SequenceNo":3},{"Direction":" In a large bowl, cream the butter, shortening, sugar, until light and fluffy. Beat in the milk mixture, vanilla and salt until smooth. ","SequenceNo":4},{"Direction":" Cut cake horizontally into two layers. Place bottom layer on a serving plate; top with filling. Top with remaining cake layer. Garnish with raspberries if desired.","SequenceNo":5}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[{"Name":"Cooking Style","ID":0},{"Name":"Baking Recipes","ID":111650},{"Name":"Cake Recipes","ID":111690}],"Course":[{"Name":"Course","ID":0},{"Name":"Desserts","ID":94274},{"Name":"Jello Pudding Recipes","ID":96862},{"Name":"Pudding Recipes","ID":94714}],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[{"Name":"Holiday & Celebration Recipes","ID":0},{"Name":"Baby Shower Recipes","ID":104174},{"Name":"Bridal Shower Recipes","ID":104186}],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Berry Recipes","ID":100949},{"Name":"Milk","ID":102025},{"Name":"Raspberry Cakes","ID":101369},{"Name":"Raspberry Recipes","ID":101161}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"All Taste Recipes Magazine Recipes","ID":107457},{"Name":"Taste Recipes Magazine Dessert Recipes","ID":107485},{"Name":"Taste Recipes Magazine Recipes","ID":107265}],"WinningRecipes":[],"Tags":[{"Name":"Dishes & Beverages","ID":305487},{"Name":"Cakes","ID":305744},{"Name":"Gear","ID":303966},{"Name":"13 x 9","ID":303972},{"Name":"Bakeware","ID":303971},{"Name":"Holidays & Events","ID":304368},{"Name":"Events & Gatherings","ID":304515},{"Name":"Potluck","ID":304558},{"Name":"Meal Types","ID":304268},{"Name":"Desserts","ID":304288},{"Name":"Techniques","ID":304150},{"Name":"Baking Breads & Desserts","ID":304158},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1 piece: 323 calories, 18g fat (7g saturated fat), 56mg cholesterol, 354mg sodium, 37g carbohydrate (25g sugars, 1g fiber), 3g protein. ","NoOfRatings":7,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps12581_TH10123C33B.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps12581_TH10123C33B.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","Tips":[],"CommentCount":9,"RatingCount":12,"RecipeCommentDetails":[{"Comment":"The filling is excellent, just exactly what I was looking for. I halved the recipe; made the cake in a round pan; sliced it laterally and filled it with this recipe. And topped the cake with an icing concoction of cream cheese, whipping cream, icing sugar and vanilla extract. Mmm mm good.","CommentId":1,"DateRated":"01\/26\/2021 16:15","GUID":"02b314e29eff4bc48eeaf1b7805dabf4","MemberId":9204395,"Rating":4,"ScreenName":"Jan","SubmittedDate":"01\/26\/2021 16:15"},{"Comment":"I've been making this for 15 years. We call it Twinkie Cake! It's not too sweet.","CommentId":2,"DateRated":"06\/22\/2020 17:13","GUID":"45d29f4cec514a279dae114edd70c85c","MemberId":9833241,"Rating":5,"ScreenName":"Jeanie","SubmittedDate":"06\/22\/2020 17:13"},{"Comment":"
This is our family's all time favorite dessert! I am asked to make it for every family gathering.<\/p>","CommentId":3,"DateRated":"01\/07\/2018 02:03","GUID":"6e8726463561470db02e3d32229a76e6","MemberId":3247699,"Rating":5,"ScreenName":"rwass","SubmittedDate":"01\/07\/2018 02:03"},{"Comment":"
This is one of my favorite cakes. It reminds me of a big Twinkie! It's moist, flavorful and just plain delicious. Just be careful, once you start eating it, it's hard to stop.<\/p>","CommentId":4,"DateRated":"","GUID":"a889a31ec005442b9833ae40dc071f64","MemberId":1935799,"Rating":5,"ScreenName":"rena 55","SubmittedDate":"04\/09\/2014 18:23"},{"Comment":"
I have made this cake many times, and it is always moist. Recently I added a layer of fresh raspberries on top of the cream layer, to give it a pop of flavor, then added the cake layer on top. Delicious!<\/p>","CommentId":5,"DateRated":"07\/07\/2013 14:57","GUID":"33F63767BD684CF98970A44CD5FB3B85","MemberId":827952,"Rating":5,"ScreenName":"rohan","SubmittedDate":"07\/07\/2013 14:57"},{"Comment":"","CommentId":6,"DateRated":"04\/16\/2012 21:08","GUID":"2bcc0336853c4e24b92dc4bd5c98122b","MemberId":5187692,"Rating":5,"ScreenName":"jayma71","SubmittedDate":"04\/16\/2012 21:08"},{"Comment":"
Wonderful cake recipe! I have made this many times.<\/p>","CommentId":7,"DateRated":"09\/13\/2011 16:02","GUID":"eee30c6f131649a4b1742454ccae98b5","MemberId":4409228,"Rating":0,"ScreenName":"bonnyj","SubmittedDate":"09\/13\/2011 16:02"},{"Comment":"
Made as base for graduation cake. Everyone loved it and came back for seconds!!!!! Even those on diets!!!!!<\/p>","CommentId":8,"DateRated":"07\/11\/2011 15:43","GUID":"5f046dd117b742d2bbf1a64bf31aa16a","MemberId":6095653,"Rating":5,"ScreenName":"Llawnie","SubmittedDate":"07\/11\/2011 15:43"},{"Comment":"
I make with choc cake, wonderful<\/p>","CommentId":9,"DateRated":"01\/17\/2011 17:37","GUID":"AB546AF56EDAA7CF8263B972B529CD3B","MemberId":1510,"Rating":5,"ScreenName":"sharonraburn@yahoo.com","SubmittedDate":"01\/17\/2011 17:37"},{"Comment":"","CommentId":10,"DateRated":"05\/28\/2009 17:57","GUID":"77daa88e3653426880219c1abc1a9428","MemberId":2633363,"Rating":5,"ScreenName":"japnewman","SubmittedDate":"05\/28\/2009 17:57"},{"Comment":"
This is a great dessert for potlucks. Everyone asks for the recipe.<\/p>","CommentId":11,"DateRated":"","GUID":"047CEF2AE6D247C2B456E353344AF954","MemberId":842569,"Rating":0,"ScreenName":"HomestyleAR","SubmittedDate":"12\/12\/2007 11:50"},{"Comment":"","CommentId":12,"DateRated":"12\/09\/2007 10:36","GUID":"cee7a918b9f147f08d87a1b5dde5055f","MemberId":1367083,"Rating":5,"ScreenName":"lorensky","SubmittedDate":"12\/09\/2007 10:36"},{"Comment":"","CommentId":13,"DateRated":"02\/08\/2006 19:31","GUID":"cf8b0bd15a9f4f999a46ce4e4910edda","MemberId":1048356,"Rating":4,"ScreenName":"nsiegrist","SubmittedDate":"02\/08\/2006 19:31"},{"Comment":"","CommentId":14,"DateRated":"11\/02\/2005 13:03","GUID":"8D3BD9267995D977CEF2956829209BBC","MemberId":99690,"Rating":5,"ScreenName":"OGMer","SubmittedDate":"11\/02\/2005 13:03"}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":51271,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43638,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":311389,"name":"Cakes","slug":"cakes","term_group":0,"term_taxonomy_id":311324,"taxonomy":"categories-v2","description":"Taste Recipes's Test Kitchen is the headquarters for cake recipes. Our pros have all the techniques you need to whip up the perfect cake from scratch.","parent":310796,"count":2978,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/cakes\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Cream Cake Dessert"}},"analytics":[],"yoast_head":"\n